CN216221227U - a multifunctional furnace - Google Patents

Abstract

The utility model discloses a multifunctional furnace, which comprises a base and an upper cover, wherein the base is provided with an air hole, a heat insulation disc is arranged in the base, the heat insulation disc is provided with an accommodating space, the heat insulation disc is provided with a heat insulation disc hole, the periphery of the upper part of the heat insulation disc is sealed with the base, the lower part of the heat insulation disc is provided with a motor, a fan blade connected with the output end of the motor is arranged in the accommodating space of the heat insulation disc, the periphery of the fan blade in the heat insulation disc is provided with a heating ring, the upper surfaces of the fan blade and the heating ring in the heat insulation disc are also provided with a heating disc, a first gap is reserved between the heating disc and the heat insulation disc, the heating disc is provided with a heating disc hole, and a cooking assembly is detachably arranged on the heating disc. The utility model has good hot air circulation air duct, so that the food at each position in the frying basket can be effectively heated by hot air. The multifunctional steam oil receiving tray is also provided with a water storage ring structure in the multifunctional steam oil receiving tray, steam is generated after the steam is heated, and food cooked by the novel structure air fryer is tender, smooth and juicy in taste and changeable in taste.

Description

a multifunctional furnace

【Technical field】

The utility model relates to a multifunctional furnace, in particular to a multifunctional furnace with functions of steaming, boiling, stewing and air frying.

【Background technique】

At present, the air fryer on the market basically adopts the hot air air circulation technology, and uses the heating tube to generate high temperature air cooking technology background. At present, the empty fryer on the market has complicated structure and installation, high cost of the whole machine, poor food heating effect, dry and hard taste, low heating temperature in the inner cavity and uneven heating of the food, and excess grease at the bottom of the frying basket after cooking food. Affecting health, the frying basket has only a single layer design, resulting in uneven heating surface of food stacking and uneven cooking of food. And it has a single function, only has a single air frying function, and does not have a multi-purpose pot, resulting in excess waste and insufficient space for placing electrical appliances at home.

The disadvantages of the existing air fryer are: 1. It does not have a good hot air circulation effect, and the food in the center of the frying basket cannot be effectively heated by the uniform hot air; The taste is dry and hard without gravy, and there is only a single set of heating pipes, single function, complicated installation and high cost. 3. The position of the heating pipe is not easy to clean, and the residual food residues are easily hidden in the uncleanable position after long-term use, resulting in mold and unpleasant smell. Odor affects human health. 4. There is only a single-layer frying basket structure, which is not conducive to the placement of food, resulting in food stacking, making air-frying food ineffective, and easily causing uneven cooking. 5. There is only a single air frying mode with a frying basket, no stewing mode with a glass stew pot, and a single function does not have a multi-purpose pot.

[Content of the invention]

The purpose of the utility model is to overcome the deficiencies of the prior art, provide a function of air-frying food, and can also perform different cooking and cooking methods for stewing and boiling, the cost is low, the components can be disassembled and washed separately, and the base The position of the heating pipe is easy to clean, and it is a more hygienic and healthy multi-function stove with steaming, boiling, stewing and air frying functions.

The purpose of this utility model is achieved in this way:

A multifunctional furnace is characterized in that it comprises a base and an upper cover, the base is provided with air holes, the base is provided with a heat insulation plate, the heat insulation plate is provided with a accommodating space, the heat insulation plate is provided with a heat insulation plate hole, and the heat insulation The upper periphery of the disc is sealed with the base, the lower part of the heat insulation disc is provided with a motor, the accommodating space of the heat insulation disc is provided with a fan blade connected to the output end of the motor, and a heating ring is arranged around the fan blade in the heat insulation disc, There is also a heating plate on the fan blades and the heating ring in the heating plate. The heating plate and the heat insulation plate have a first gap. The heating plate is provided with a heating plate hole. There are cooking components.

A multifunctional stove as described above, characterized in that the cooking assembly includes an air fryer assembly or a saucepan assembly or a cooking pot assembly.

The above-mentioned multifunctional furnace is characterized in that the air fryer assembly comprises an oil receiving pan, a hollow middle cylinder is arranged in the middle of the oil receiving pan, and a lower frying basket mounted on the top of the oil receiving pan is sleeved on the middle barrel. The middle drum is also covered with an upper frying basket mounted above the lower frying basket.

The above-mentioned multifunctional furnace is characterized in that a second gap is left between the oil receiving pan and the base, and a plurality of holes are provided on the wall of the middle cylinder.

The above-mentioned multifunctional furnace is characterized in that a concave oil holding space is arranged around the middle cylinder of the oil receiving tray, a water tank is also arranged between the oil holding space and the middle cylinder, and the upper cover is closed on the base.

The above-mentioned multifunctional stove is characterized in that the stewing pot assembly comprises a stewing pot body, a bracket is provided at the upper opening of the stewing pot body, a bracket hole is arranged in the middle of the bracket, and the stewing pot is inserted into the bracket hole, The stewing pot is provided with a stewing pot upper cover, and the upper cover is closed on the stewing pot body.

The above-mentioned multifunctional stove is characterized in that the cooking pot assembly includes a cooking pot body, a steaming rack is arranged in the cooking pot body, and the cooking pot body is covered with a cooking pot upper cover.

The above-mentioned multifunctional furnace is characterized in that the lower frying basket comprises a bottom wall of the lower frying basket, the bottom wall of the lower frying basket is provided with a bottom wall hole of the lower frying basket, and the bottom wall of the lower frying basket is provided with a ring-shaped lower enclosure The middle of the bottom wall of the lower frying basket is provided with a middle hole of the lower frying basket for the middle cylinder to pass through, and the upper end of the opening of the middle hole of the lower frying basket is provided with a lower frying basket ring.

The above-mentioned multifunctional furnace is characterized in that the upper frying basket includes a bottom net of the upper frying basket, the bottom net of the upper frying basket is provided with a ring-shaped upper basket edge, and the middle part of the bottom net of the upper frying basket is provided with a middle tube for passing through. The bottom hole of the upper frying basket that has been passed through is provided with an upper frying basket loop.

The above-mentioned multifunctional stove is characterized in that a ring-shaped step is arranged in the body of the cooking pot, the steaming frame is arranged on the ring-shaped step, and a pair of handles are symmetrically arranged on the body of the cooking pot.

The beneficial effects of the present utility model are:

1. It has a good hot air circulation duct, so that the food in each position in the frying basket can be effectively heated by the hot air.

2. It has a water storage ring structure in the multi-functional steam oil pan, which generates steam after being heated. The food cooked by the air fryer with the new structure is tender and juicy, and the taste is varied.

3. Oil leakage holes are designed on the inclined plane at the bottom of the frying basket, so that the excess grease of the cooked food can be discharged from the holes into the multi-functional steam oil pan.

4. The oil receiving pan is also provided with an oil receiving pan boss, and the lower part of the lower frying basket is mounted on the oil receiving pan boss, so as to realize easy disassembly and washing.

5. It is designed with two sets of heating tubes, which can deal with different working modes respectively, so that users can increase the fun of human-computer interaction, and can cook a variety of ingredients.

6. The new structure of the whole machine is easy to install, and the cost is effectively reduced. Each component can be disassembled and washed separately, and the position of the base heating pipe is easy to clean, effectively reducing food residues that are easily hidden in uncleanable positions, causing mold and unpleasant odors, affecting the human body. healthy.

7. Using a split double-layer frying basket, the upper and lower frying baskets can place food separately, and the upper frying basket also has an oil-draining structure, on the one hand, it increases the storage capacity of the food, and on the other hand, the food does not stack together. In this case, the effect of air-frying food is better, and it will not cause uneven cooking.

8. It has the structural function of placing the glass stewing pot for stewing food. The traditional air frying only has a separate air frying function. In addition to the function of air frying food, this design is equipped with a glass stew pot, which can control the air frying and stewing on the function panel. mode, switch between the frying basket and the glass saucepan for different cooking and cooking.

【Description of drawings】

Fig. 1 is the perspective view of the present utility model;

Figure 2 is an exploded view of the structure of the utility model after the air fryer assembly is equipped;

Figure 3 is an exploded view of the structure of the utility model after the stew pot assembly is equipped;

Figure 4 is an exploded view of the structure of the utility model equipped with a cooking pot assembly;

Fig. 5 is the structural diagram of the base of the present utility model;

Fig. 6 is the sectional view after the utility model is equipped with the air fryer assembly;

Fig. 7 is the sectional view after the utility model is equipped with the stew pot assembly;

FIG. 8 is a cross-sectional view of the utility model equipped with a cooking pot assembly.

【Detailed ways】

Below in conjunction with accompanying drawing, the utility model is further described:

A multifunctional furnace, which includes a base 1 and an upper cover 2, the base 1 is provided with air holes 10, the base 1 is provided with a heat insulation plate 3, the heat insulation plate 3 is provided with a accommodating space 30, and the heat insulation plate 3 is provided with a partition The hole 31 of the hot plate is sealed between the upper periphery of the heat shield 3 and the base 1, the lower part of the heat shield 3 is provided with a motor 4, and the heat shield 3 is provided with a fan blade 41 connected to the output end of the motor. The periphery of the fan blade 41 is provided with a heating ring 5, and a heating disk 6 is also provided on the upper surface of the fan blade 41 and the heating ring 5 in the heat insulating disk 3, and the heating disk 6 and the heat insulating disk 3 leave a first gap 61, The heating plate 6 is provided with a heating plate hole 62, and the heating plate 6 is detachably equipped with a cooking assembly. The cooking assembly can be an air fryer assembly 7 or a detachable stew pot assembly 8 or a detachable assembly There is a cooking pot assembly 9. When the utility model works, the heating ring 5 and the heating plate 6 can generate heat at the same time, and the motor 4 drives the fan blade 41 to rotate. Through the first gap 61 between the heating plate 6 and the heat insulating plate 3, it enters the air fryer assembly 7 or the stewing pot assembly 8 or the cooking pot assembly 9, and then passes through the heating plate hole 62 and returns to the heat insulating plate 3, so that the The utility model has a good hot air circulation air duct.

The base 1 of the utility model is also provided with a control circuit board (not shown in the figure), a switch assembly (not shown in the figure), a power supply board (not shown in the figure), and the like.

The utility model has the design of two sets of heating components, a heating ring 5 and a heating plate 6, which can respectively cope with different working modes, so that the user can increase the fun of human-computer interaction, and can cook a variety of ingredients.

The lower part of the heating plate 6 of the present invention is provided with a plurality of heating plate legs 63, and the heating plate legs 63 are fixed with the heat insulation plate. The heating coil 5 is fixed to the heat insulation disk through the heating coil bracket 51 .

A heat insulating ring 31 is also provided between the heat insulating plate 3 of the present invention and the base 1 to seal and fix it.

The air fryer assembly 7 of the present invention includes an oil receiving pan 71 , a second gap 72 is left between the oil receiving pan 71 and the base 1 , and a hollow middle cylinder 73 is arranged in the middle of the oil receiving pan 71 . A plurality of holes 731 are provided, a concave oil holding space 74 is arranged around the middle cylinder 73 of the oil receiving pan 71, and a water tank 741 is also provided between the oil holding space 74 and the middle cylinder 73. The lower frying basket 75 above the oil receiving pan 71 is also covered with an upper frying basket 76 mounted above the lower frying basket 75 on the middle cylinder 73 , and the upper cover 2 is closed on the base 2 .

After the heating plate 6 works, the utility model can boil the water in the water holding space 741 to generate steam, so that the water in the water tank 741 will evaporate along with it, so as to replenish the water vapor.

The utility model adopts a split-type double-layer frying basket, the upper and lower frying baskets can place food respectively, and the upper frying basket also has an oil-draining structure, on the one hand, it increases the capacity of food placement, and on the other hand, the food is not stacked on the other hand. Together, the effect of air-frying food is better, and it will not cause uneven cooking.

When the utility model works, the heating ring 5 and the heating plate 6 can generate heat at the same time or not at the same time. The motor 4 drives the fan blade 41 to rotate. Under the action of the fan blade, the outside air enters from the air hole 10 of the base 1, and then passes through the heat insulation plate. The hole 31 passes through the first gap 61 between the heating plate 6 and the heat insulating plate 3, then passes through the upper part of the middle tube 73 and passes through the middle tube 73, and then passes through the heating plate hole 62 and returns to the heat insulating plate 3, so that the utility model It has a good hot air circulation air duct, so that the food in all positions of the frying basket can be effectively heated by the hot air.

The lower frying basket 75 of the present invention includes a lower frying basket bottom wall 751, and the lower frying basket bottom wall 751 is provided with a lower frying basket bottom wall hole 752, so that the excess grease of the cooked food can be discharged from the lower frying basket bottom wall hole 752 into the oil-receiving space 74 of the oil-receiving pan, which is convenient for cleaning.

The bottom wall 751 of the lower frying basket of the present invention is provided with a ring-shaped lower frying basket rim 753, the middle of the bottom wall 751 of the lower frying basket is provided with a lower frying basket middle hole 754 for the middle cylinder 73 to pass through, and the lower frying basket middle hole 754 The upper end of the opening is provided with a lower frying basket ring 755 .

The oil receiving pan 71 of the present invention is also provided with an oil receiving pan boss 711 , and the lower part of the lower frying basket 75 is mounted on the oil receiving pan boss 711 .

The upper frying basket 76 of the present invention includes an upper frying basket bottom net 761, the upper frying basket bottom net 761 is provided with an annular upper surrounding basket rim 762, and the middle of the upper frying basket bottom net 761 is provided with a middle tube 73 passing through. The bottom hole 763 of the upper frying basket is provided with an upper frying basket ring sleeve 764 .

The stewing pot assembly 8 of the present invention includes a stewing pot body 81, a bracket 82 is provided at the upper end opening of the stewing pot body 81, a bracket hole 83 is provided in the middle of the bracket 82, and the stewing pot 84 is inserted into the bracket hole 83, and the stewing pot 84 is inserted into the bracket hole 83. The pot 84 is provided with an upper cover 85 for the stewing pot. The upper cover 2 is covered with the main body 81 of the stewing pot. At this time, the upper cover 2 is a flat cover.

The cooking pot assembly 9 of the present invention includes a cooking pot body 91, and a steaming rack 92 is arranged in the cooking pot body 91. The cooking pot body 91 is covered with an upper cover 2, and the upper cover 2 is also a flat cover at this time.

The cooking pot body 91 is provided with an annular step 911 , the steaming rack 92 is arranged on the annular step 911 , and a pair of handles 912 are symmetrically arranged on the cooking pot body 91 .

Claims (10)

1. A multifunctional furnace is characterized by comprising a base (1) and an upper cover (2), wherein the base (1) is provided with air holes (10), a heat insulation disc (3) is arranged in the base (1), the heat insulation disc (3) is provided with an accommodating space (30), the heat insulation disc (3) is provided with heat insulation disc holes (31), the periphery of the upper part of the heat insulation disc (3) is sealed with the base (1), the lower part of the heat insulation disc (3) is provided with a motor (4), fan blades (41) connected with the output end of the motor are arranged in the accommodating space (30) of the heat insulation disc (3), the periphery of the fan blades (41) in the heat insulation disc (3) is provided with a heating ring (5), heating discs (6) are also arranged on the fan blades (41) and the heating ring (5) in the heat insulation disc (3), a first gap (61) is reserved between the heating discs (6) and the heat insulation disc (3), and the heating disc holes (62) are arranged on the heating discs (6), the heating plate (6) is detachably provided with a cooking component.

2. Multifunctional oven according to claim 1, characterized in that the cooking assembly comprises an air fryer assembly (7) or a stewpan assembly (8) or a steamer assembly (9).

3. The multifunctional oven according to claim 2, wherein the air fryer assembly (7) comprises an oil receiving pan (71), a hollow middle cylinder (73) is arranged in the middle of the oil receiving pan (71), a lower fryer basket (75) arranged above the oil receiving pan (71) is sleeved on the middle cylinder (73), and an upper fryer basket (76) arranged above the lower fryer basket (75) is further sleeved on the middle cylinder (73).

4. A multi-purpose furnace as claimed in claim 3, characterized in that a second gap (72) is left between the drip pan (71) and the base (1), and a plurality of holes (731) are provided in the wall of the intermediate shaft (73).

5. The multifunctional stove according to claim 3, characterized in that the oil receiving tray (71) has a concave oil containing space (74) around the middle cylinder (73), a water tank (741) is arranged between the oil containing space (74) and the middle cylinder (73), and the upper cover (2) is covered on the base (2).

6. The multifunctional stove according to claim 2, characterized in that the stew pan assembly (8) comprises a stew pan body (81), a bracket (82) is arranged at the opening of the upper end of the stew pan body (81), a bracket hole (83) is arranged in the middle of the bracket (82), a stew cup (84) is inserted into the bracket hole (83), a stew cup upper cover (85) is arranged on the stew cup (84), and the upper cover (2) covers the stew pan body (81).

7. A multifunctional stove as claimed in claim 2 characterized in that the digester assembly (9) comprises a digester body (91), a steaming rack (92) is arranged in the digester body (91), and a digester upper cover (93) is covered on the digester body (91).

8. The multifunctional oven according to claim 3, wherein the lower basket (75) comprises a lower basket bottom wall (751), the lower basket bottom wall (751) is provided with a lower basket bottom wall hole (752), the lower basket bottom wall (751) is provided with an annular lower basket rim (753), the middle part of the lower basket bottom wall (751) is provided with a lower basket middle hole (754) for the middle cylinder (73) to pass through, and the upper end of the opening of the lower basket middle hole (754) is provided with a lower basket ring (755).

9. The multifunctional oven according to claim 3, characterized in that the upper fry basket (76) comprises an upper fry basket bottom net (761), the upper fry basket bottom net (761) is provided with an annular upper basket edge (762), the middle part of the upper fry basket bottom net (761) is provided with an upper fry basket bottom hole (763) for the middle cylinder (73) to pass through, and the upper fry basket bottom hole (763) is provided with an upper fry basket ring (764).

10. The multifunctional stove according to claim 7 is characterized in that the saucepan body (91) is internally provided with an annular step (911), the steaming rack (92) is arranged on the annular step (911), and the saucepan body (91) is symmetrically provided with a pair of handles (912).

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