CN217610499U - Portable cooking and steaming device - Google Patents
Portable cooking and steaming device Download PDFInfo
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- CN217610499U CN217610499U CN202221552778.XU CN202221552778U CN217610499U CN 217610499 U CN217610499 U CN 217610499U CN 202221552778 U CN202221552778 U CN 202221552778U CN 217610499 U CN217610499 U CN 217610499U
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Abstract
The utility model provides a portable fried dish rice steamer relates to domestic appliance technical field, including control mechanism, control mechanism includes the host computer, the top both ends of host computer have been seted up respectively and have been evaporated rice chamber and fried dish chamber, evaporate fixedly connected with heating plate on the interior diapire in rice chamber, fixedly connected with fried dish socket on the interior diapire in fried dish chamber, the inside swing joint who evaporates rice chamber has rice steaming mechanism, the inside swing joint who fries the chamber has fried dish mechanism, rice steaming mechanism is including steaming rice lid and rice steaming dish, fried dish mechanism is including frying dish lid and frying pan, the central point who fries the dish lid puts the department and rotates and be connected with the spatula. The utility model discloses a dish socket heats the frying pan, and the simultaneous control motor starts, and the motor drives the third gear rotation of meshing, and on the same principle, first gear and second gear also rotate thereupon, and first gear rotation drives the spatula and rotates, has realized the effect of turning over the stir-fry to frying pan inside when heating the frying pan.
Description
Technical Field
The utility model relates to the technical field of household appliances, especially, relate to portable fried dish steamed rice ware.
Background
The electric cooker is a modern cooker capable of being subjected to various processing such as steaming, boiling, stewing and the like. The multifunctional cooking machine can cook food, can preserve heat, is clean and sanitary to use, has no pollution, saves time and labor, and is one of indispensable tools for modernization of housework. A kitchen appliance for cooking food by using electric heat. The working temperature is mostly about 100 ℃, and various cooking operations such as steaming, boiling, stewing and the like can be carried out. The frying pan is a cooking tool in China, is one of the pans, and is characterized in that the top of the frying pan is large in opening and is round, and the frying pan is designed to be provided with a handle to facilitate throwing and frying because food in south China is mainly fried in small quantities. The wok is mainly used for frying or stir-frying food, but can also be used for steaming, stewing, frying and other different cooking methods. Frying pans are the main cooking tools in China and southeast Asia.
In the prior art, for example, the Chinese patent numbers are: CN200979204Y "energy-saving stove for cooking rice and dishes synchronously in dining room" pertains to a stove with functions of cooking, boiling water and steam. The energy-saving stove is manufactured by a steel plate and steel pipe structure, can be used for multiple purposes, supplies hot water, is efficient, and is low in energy consumption, and can be used for synchronously steaming rice and frying dishes in a canteen. Is characterized in that a water tank and a flue are arranged around the furnace chamber of the stove body; the top of the water tank is provided with a steam interface, a hot water exchanger is arranged in the water tank, the heat exchange tube is communicated with a pot ring seat and a flue at the upper part of the hearth, and the side part of the water tank is provided with a cold water inlet and a hot water outlet; a dirt cleaning outlet and a soot cleaning port are also arranged; the lower part of the furnace bridge is movably provided with a support frame. The multifunctional cooking stove has multiple functions, high efficiency and low energy consumption, and can be used for cooking rice and cooking dishes in three hours when thousands of people eat the food; the fresh drinking boiled water and the hot water are conveniently supplied; the fuel is coal or firewood or gas, which is a new single-stove integrated ideal energy-saving stove to replace the complicated boiler to steam rice and fry dishes with several stoves. Reasonable design, simple structure, easy manufacture and wide application.
However, in the prior art, the traditional cooking and steaming pot can only heat the cooking and steaming pot by electricity, and during cooking, a user is required to use a cooking shovel to stir and fry the food, so that the traditional cooking and steaming pot is single in function, and is inconvenient to carry when being used outdoors due to the need of carrying a main machine of the cooking and steaming pot and different cookers.
SUMMERY OF THE UTILITY MODEL
The utility model aims at solving the traditional fried dish rice cooker that exists among the prior art, can only use the electricity to the heating of fried dish rice cooker, still need the user to use the cooking shovel to turn over the stir-fry during the fried dish, the function singleness carries inconvenient problem owing to need carry the host computer of frying rice cooker and different cooking utensils when the outdoor use, and the portable fried dish rice cooker that proposes.
In order to achieve the above purpose, the utility model adopts the following technical scheme: the portable cooking and rice steaming device comprises a control mechanism, wherein the control mechanism comprises a host, a rice steaming cavity and a cooking cavity are respectively formed in two ends of the top of the host, a heating sheet is fixedly connected to the inner bottom wall of the rice steaming cavity, a cooking socket is fixedly connected to the inner bottom wall of the cooking cavity, a rice steaming mechanism is movably connected to the inside of the rice steaming cavity, a cooking mechanism is movably connected to the inside of the cooking cavity, the rice steaming mechanism comprises a rice steaming cover and a rice steaming tray, the cooking mechanism comprises a cooking cover and a cooking pan, and a cooking shovel is rotatably connected to the center position of the cooking cover;
the top surface of host computer has seted up the installing port, the host computer is located installing port position department and is provided with drive mechanism, drive mechanism includes first gear and motor, the top fixed connection of first gear and frying pan, motor fixed connection is on the interior diapire of installing port, the output swing joint of motor has the fourth gear, fourth gear one side meshing has the third gear, one side meshing of first gear has the second gear, intermeshing between third gear and the second gear.
Preferably, a power socket is arranged on one side of the host, and a control panel is arranged on the top surface of the host.
Preferably, the top surface of the rice steaming cover and the top surface of the fried dish cover are both provided with air holes.
Preferably, the top fixedly connected with cross buckle of motor, the bottom fixedly connected with cross catching groove of fourth gear, motor and fourth gear pass through cross buckle and the activity joint of cross catching groove.
Preferably, the heating plate is composed of a PTC ceramic heating element and an aluminum tube.
Preferably, the four corner positions of the bottom end of the main machine are fixedly connected with anti-skid rubber pads.
Preferably, the outer side of the transmission mechanism is fixedly connected with a protective shell, and the rice steaming plate and the frying pan are both made of aluminum alloy materials.
Compared with the prior art, the utility model has the advantages and positive effects that,
1. the utility model discloses in, heat the frying pan through the frying socket, the simultaneous control motor starts, and the motor drives the third gear rotation of meshing, and on the same hand, first gear and second gear also rotate thereupon, and first gear rotation drives the spatula and rotates, has realized the effect of turning over the stir-fry to frying pan inside when heating the frying pan.
2. The utility model discloses in, through with spatula and frying lid fixed connection, rotate through motor drive spatula, realized accomodating to the spatula, reduced the volume of device, realized carrying the host computer to open air function.
Drawings
FIG. 1 is a schematic perspective view of the portable cooking and steaming device of the present invention;
FIG. 2 is a top view of the portable cooking and steaming device of the present invention;
FIG. 3 is a side sectional view of the portable cooking and steaming device of the present invention;
fig. 4 is a diagram of the internal explosion effect of the portable cooking and steaming device of the present invention.
Illustration of the drawings:
1. a control mechanism; 11. a host; 12. a heating plate; 13. a cooking socket; 14. a power socket; 15. a rice steaming cavity; 16. a dish frying cavity;
2. a rice steaming mechanism; 21. a rice steaming cover; 22. a rice steaming tray;
3. a cooking mechanism; 31. covering the fried dish; 32. a frying shovel; 33. a frying pan;
4. a transmission mechanism; 41. a first gear; 42. a second gear; 43. a third gear; 44. a fourth gear; 45. an electric motor.
Detailed Description
In order to make the above objects, features and advantages of the present invention more clearly understood, the present invention will be further described with reference to the accompanying drawings and examples. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced in other ways than those specifically described herein, and therefore the present invention is not limited to the limitations of the specific embodiments of the present disclosure.
Embodiment 1, as shown in fig. 1 to 4, the utility model provides a portable cooking and steaming device, including a control mechanism 1, the control mechanism 1 includes a main machine 11, a rice steaming cavity 15 and a cooking cavity 16 are respectively provided at two ends of the top of the main machine 11, a heating plate 12 is fixedly connected to the inner bottom wall of the rice steaming cavity 15, a cooking socket 13 is fixedly connected to the inner bottom wall of the cooking cavity 16, a rice steaming mechanism 2 is movably connected to the inside of the rice steaming cavity 15, a cooking mechanism 3 is movably connected to the inside of the cooking cavity 16, the rice steaming mechanism 2 includes a rice steaming cover 21 and a rice steaming plate 22, the cooking mechanism 3 includes a cooking cover 31 and a cooking pan 33, and a cooking shovel 32 is rotatably connected to the central position of the cooking cover 31; the top surface of the main machine 11 is provided with a mounting opening, the main machine 11 is provided with a transmission mechanism 4 at the position of the mounting opening, the transmission mechanism 4 comprises a first gear 41 and a motor 45, the first gear 41 is fixedly connected with the top end of the frying pan 33, the motor 45 is fixedly connected on the inner bottom wall of the mounting opening, the output end of the motor 45 is movably connected with a fourth gear 44, one side of the fourth gear 44 is meshed with a third gear 43, one side of the first gear 41 is meshed with a second gear 42, the third gear 43 is meshed with the second gear 42, the left side and the right side of the main machine 11 are respectively a rice steaming mechanism 2 and a frying mechanism 3, the rice steaming mechanism 2 is placed in the rice steaming cavity 15, the rice steaming plate 22 is heated through a heating plate 12, the internal temperature of the rice steaming plate 22 is raised, when the temperature reaches one hundred ℃, water vapor and heat in the rice steaming plate 22 leak from air holes of a rice cover 21, the function of the rice steaming mechanism 2 is realized, the cooking mechanism 3 is placed in the frying cavity 16, the cooking plate 33 is heated through a frying socket 13, the cooking pan 33 is simultaneously controlled, the cooking mechanism 45 and the cooking effect of driving the first gear 41 and the second gear 33 to rotate, and the cooking pan 33 is driven by the rotation of the first gear, and the second gear 33.
As shown in fig. 1, a power socket 14 is provided at one side of the main body 11, a control panel is provided on the top surface of the main body 11, the main body 11 is connected to an indoor power supply through a standard power line, and the heating temperature, the heating time and the stirring time of the rice steaming mechanism 2 or the dish frying mechanism 3 are set through the control panel.
As shown in fig. 1, the top surface of the rice steaming cover 21 and the top surface of the cooking cover 31 are provided with air holes, so that the effect of cooking or steaming is prevented from being affected by the steam filled in the cooking pan 33 and the rice steaming plate 22.
As shown in fig. 4, the top end of the motor 45 is fixedly connected with a cross buckle, the bottom end of the fourth gear 44 is fixedly connected with a cross buckle slot, the motor 45 and the fourth gear 44 are movably clamped with the cross buckle slot through the cross buckle, when the cooking is completed, the cooking cover 31 is lifted upwards, so that the fourth gear 44 is separated from the motor 45, and the dishes in the cooking pot 33 can be conveniently contained.
As shown in fig. 3, the heating plate 12 is composed of a PTC ceramic heating element and an aluminum tube, and the PTC heating body has low thermal resistance and high heat exchange efficiency, and is an automatic constant temperature and electricity-saving electric heater.
As shown in fig. 3, anti-skid rubber pads are fixedly connected to four corners of the bottom end of the main frame 11, so that the main frame 11 can maintain a stable effect even when placed on an uneven ground.
As shown in fig. 4, the outer side of the transmission mechanism 4 is fixedly connected with a protective shell, the rice steaming plate 22 and the frying pan 33 are both made of aluminum alloy materials, the first gear 41 in the transmission mechanism 4 is protected, the problem that the use of a user is affected by the exposure of the first gear 41 at the outer side is avoided, and the inner containers of the rice steaming plate 22 and the frying pan 33 are both made of aluminum alloy, so that the heat transfer efficiency of the rice steaming plate 22 and the frying pan 33 is improved.
The use method and the working principle of the device are as follows: through the heating plate to the heating of rice steaming dish, make the inside temperature of rice steaming dish rise, when the temperature reachd one hundred degrees centigrade, the inside vapor of rice steaming dish and heat spill from the bleeder vent of rice steaming lid, the function of rice steaming has been realized, place stir-fry mechanism in the stir-fry intracavity, heat the frying pan through the stir-fry socket, the simultaneous control motor starts, the motor drives the third gear rotation of meshing, the same reason, first gear and second gear also rotate thereupon, first gear rotation drives the stir-fry shovel and rotates, the effect of stir-fry is turned over to the frying pan inside when having realized heating the frying pan.
The above description is only a preferred embodiment of the present invention, and is not intended to limit the present invention in other forms, and any person skilled in the art may use the above-mentioned technical contents to change or modify the equivalent embodiment into equivalent changes and apply to other fields, but any simple modification, equivalent change and modification made to the above embodiments according to the technical matters of the present invention will still fall within the protection scope of the technical solution of the present invention.
Claims (7)
1. Portable fried dish rice cooker, including control mechanism (1), its characterized in that: the control mechanism (1) comprises a host (11), a rice steaming cavity (15) and a cooking cavity (16) are respectively formed in two ends of the top of the host (11), a heating sheet (12) is fixedly connected to the inner bottom wall of the rice steaming cavity (15), a cooking socket (13) is fixedly connected to the inner bottom wall of the cooking cavity (16), a rice steaming mechanism (2) is movably connected to the inside of the rice steaming cavity (15), a cooking mechanism (3) is movably connected to the inside of the cooking cavity (16), the rice steaming mechanism (2) comprises a rice steaming cover (21) and a rice steaming plate (22), the cooking mechanism (3) comprises a cooking cover (31) and a cooking pot (33), and a cooking shovel (32) is rotatably connected to the center of the cooking cover (31);
the utility model discloses a dish frying machine, including host computer (11), host computer (11) and motor (45), the installation mouth has been seted up to the top surface of host computer (11), host computer (11) are located installation mouth position department and are provided with drive mechanism (4), drive mechanism (4) include first gear (41) and motor (45), the top fixed connection of first gear (41) and frying pan (33), motor (45) fixed connection is on the interior diapire of installation mouth, the output swing joint of motor (45) has fourth gear (44), fourth gear (44) one side meshing has third gear (43), one side meshing of first gear (41) has second gear (42), intermeshing between third gear (43) and second gear (42).
2. The portable rice cooker as claimed in claim 1, wherein: a power socket (14) is arranged on one side of the host (11), and a control panel is arranged on the top surface of the host (11).
3. The portable rice cooker as claimed in claim 1, wherein: the top surface of the rice steaming cover (21) and the top surface of the cooking cover (31) are both provided with air holes.
4. The portable rice cooker as claimed in claim 1, wherein: the top fixedly connected with cross buckle of motor (45), the bottom fixedly connected with cross catching groove of fourth gear (44), motor (45) and fourth gear (44) pass through cross buckle and cross catching groove activity joint.
5. The portable rice cooker as claimed in claim 1, wherein: the heating plate (12) consists of a PTC ceramic heating element and an aluminum pipe.
6. The portable rice cooker as claimed in claim 1, wherein: four corner positions at the bottom end of the main machine (11) are fixedly connected with anti-skidding rubber pads.
7. The portable rice cooker as claimed in claim 1, wherein: the outer side of the transmission mechanism (4) is fixedly connected with a protective shell, the rice steaming plate (22) is made of aluminum alloy materials, and the frying pan (33) is made of stainless steel materials.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202221552778.XU CN217610499U (en) | 2022-06-21 | 2022-06-21 | Portable cooking and steaming device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202221552778.XU CN217610499U (en) | 2022-06-21 | 2022-06-21 | Portable cooking and steaming device |
Publications (1)
Publication Number | Publication Date |
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CN217610499U true CN217610499U (en) | 2022-10-21 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202221552778.XU Active CN217610499U (en) | 2022-06-21 | 2022-06-21 | Portable cooking and steaming device |
Country Status (1)
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CN (1) | CN217610499U (en) |
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2022
- 2022-06-21 CN CN202221552778.XU patent/CN217610499U/en active Active
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