CN201733799U - Dessert with multiple stuffing - Google Patents

Dessert with multiple stuffing Download PDF

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Publication number
CN201733799U
CN201733799U CN2010201274788U CN201020127478U CN201733799U CN 201733799 U CN201733799 U CN 201733799U CN 2010201274788 U CN2010201274788 U CN 2010201274788U CN 201020127478 U CN201020127478 U CN 201020127478U CN 201733799 U CN201733799 U CN 201733799U
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CN
China
Prior art keywords
dessert
soft
filling material
skin
stuffing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN2010201274788U
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Chinese (zh)
Inventor
陈美姚
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SAN SHU GONG FOOD CO Ltd
Original Assignee
SAN SHU GONG FOOD CO Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SAN SHU GONG FOOD CO Ltd filed Critical SAN SHU GONG FOOD CO Ltd
Priority to CN2010201274788U priority Critical patent/CN201733799U/en
Application granted granted Critical
Publication of CN201733799U publication Critical patent/CN201733799U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

A dessert with multiple stuffing mainly comprises a transparent outer layer and multiple stuffing coated on the outer layer, wherein the stuffing contains a plurality of different food ingredients with different tastes and colors, which are arranged adjacently, and a surface layer is provided with a plane or three-dimensional patterns or words on the surface, thus forming the dessert with multiple stuffing. Therefore, mochi and other soft desserts can show the multiple stuffing contained therein with the help of the transparent surface layer and present benedictory meaning with the help of the patterns or words on the surface layer. Besides, a plurality of tastes can be obtained when eating one soft dessert, thus improving the product value of the soft dessert.

Description

Many fillings material dessert
Technical field
The relevant a kind of many fillings material dessert of the utility model, refer to especially a kind of can be by profile identification filling material, and can when edible, be attempted various tastes simultaneously, and be had concurrently many fillings material dessert of blessing connotation.
Background technology
Press; General soft desserts such as Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste, usually in outer, coat the single filling material of different taste, as peanut, sesame, red bean or mung bean etc., the soft dessert that this kind is traditional is owing to only can attempt single taste, therefore, the consumer can only select preferable taste to buy usually, and needs to attempt one by one when edible, and can't attempt multiple taste by single soft dessert.Moreover traditional soft dessert is because the filling material only be a kind of, and skin is generally opaque shape, so its profile dullness comparatively usually can't be looked interior filling by external sight, is difficult to attract consumer's sight.
The utility model content
Main purpose of the present utility model is promptly providing a kind of many fillings material dessert, makes soft dessert see the content of looking the filling material by profile, and can be attempted various tastes simultaneously when edible, makes dessert have more aesthetic feeling to improve its value of the product.
Aforesaid many fillings material dessert mainly comprises:
The skin of a transparence; Several filling material, in this skin that is placed in, this filling material food materials that are several different tastes, different colours respectively.
This outer field surface is provided with the pattern or the character layer of plane or stereo structure.
This skin is the soft rice of a Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste edible material.
The beneficial effects of the utility model are: a kind of many fillings material dessert, can be by the content of profile identification filling material, and can when edible, be attempted various tastes simultaneously, make dessert have more aesthetic feeling.
Description of drawings
Fig. 1 is a stereogram of the present utility model.
Fig. 2 is a phantom of the present utility model.
Fig. 3 is another embodiment stereogram of the present utility model.
The main element symbol description:
1. outer 11. patterned layer, 12. character layers
2. filling material 3. filling material 4. filling material
100. many fillings material dessert
The specific embodiment
Please consult Fig. 1 and Fig. 2 simultaneously, be stereogram of the present utility model and phantom.As shown in the figure, the utility model mainly comprises a difformity, size, and is the skin 1 of transparence, and is coated on several filling material 2,3,4 in this skin 1.Wherein, this skin 1 can be the soft rice edible material as Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste etc., this is coated on the filling material 2,3,4 in outer 1, for the food materials of at least three kinds of different tastes, different colours institute and put that (present embodiment is three kinds of filling material, several different filling material of also can be four or more such as peanut and coconut, mung bean, tastes such as peanut and red bean, sesame and coconut), make be placed in outer 1 inside of three kinds of filling material 2,3,4;
The surface of this skin 1 is provided with the patterned layer 11 of plane or stereo structure, as: blessing or lucky flower or lucky figure;
Combination by aforementioned components, constitute many fillings material dessert 100, make many fillings such as the Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste material dessert 100 that is constituted be able to show that by top layer 1 it comprises the multiple filling material 2,3,4 of different taste, different colours, and when edible, be able to attempt multiple taste, to improve the value of the product of soft dessert in same many fillings material dessert 100.And the patterned layer 11 on top layer 1 presents blessing or lucky connotation, is improved the aesthetic feeling of soft dessert and the value of product.
See also Fig. 3, for of the present utility model another implemented illustration.As shown in the figure, the utility model is after making, inside that wherein should skin 1, at least the filling material 2,3,4 that comprises several different tastes, different colours food materials, therefore, when the consumer when choosing, be able to see and show by profile, select at least three kinds filling material by single soft dessert, and when edible, attempted at least three kinds taste simultaneously.And outer 1 surface then can be provided with the character layer 12 of plane or stereo structure, as: blessing or lucky literal, to attract consumer's desire to buy, improve competitiveness of product.
Previous embodiment only be explanation better embodiment of the present utility model, and unrestricted scope of the present utility model is all via modifying slightly, changing, and does not still lose main idea of the present utility model place, does not also take off spiritual category of the present utility model.
In sum, the utility model traditional soft dessert, it possesses following advantage at least:
1. single many fillingss dessert 100 individualities comprise multiple taste, can promote the art of food.
2. profile breaks through the dull form of traditional soft dessert, can improve consumer's desire to buy, increases the sales volume of product.

Claims (2)

1. the dessert of filling material more than a kind is characterized in that comprising:
A transparence skin;
Several filling material, and placing in this skin, respectively this filling material food materials that are several different tastes, different colours.
2. many fillings material dessert as claimed in claim 1 is characterized in that, this skin is the soft rice of a Deep-Fried Glutinous Rice Cake Stuffed with Bean Paste edible material.
CN2010201274788U 2010-03-10 2010-03-10 Dessert with multiple stuffing Expired - Fee Related CN201733799U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010201274788U CN201733799U (en) 2010-03-10 2010-03-10 Dessert with multiple stuffing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010201274788U CN201733799U (en) 2010-03-10 2010-03-10 Dessert with multiple stuffing

Publications (1)

Publication Number Publication Date
CN201733799U true CN201733799U (en) 2011-02-09

Family

ID=43549073

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2010201274788U Expired - Fee Related CN201733799U (en) 2010-03-10 2010-03-10 Dessert with multiple stuffing

Country Status (1)

Country Link
CN (1) CN201733799U (en)

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20110209

Termination date: 20190310