CN1981642A - Spinach juice and its production - Google Patents
Spinach juice and its production Download PDFInfo
- Publication number
- CN1981642A CN1981642A CNA2005101223898A CN200510122389A CN1981642A CN 1981642 A CN1981642 A CN 1981642A CN A2005101223898 A CNA2005101223898 A CN A2005101223898A CN 200510122389 A CN200510122389 A CN 200510122389A CN 1981642 A CN1981642 A CN 1981642A
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- CN
- China
- Prior art keywords
- spinach
- juice
- spinach juice
- cleaning
- production
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
A spinach juice for promoting digestion and delaying sanility is prepared from fresh spinach through washing, squeezing to obtain juice, filtering, heating at 100 deg.C for 5 min, cooling, adding granular sugar, honey, citric acid and sodium benzoate, and stirring.
Description
(1) technical field:
The present invention relates to a kind of health food and production method thereof, particularly spinach juice and production method thereof.
(2) background technology:
Spinach all has extensive plantation in China various places.It is very high that spinach is rich in multivitamin and mineral matter, particularly iron content, potassium because spinach contains abundant vitamin C and carrotene simultaneously, make human body to the absorption rate of iron up to 50%; Its vitamin E that is rich in also has function in delaying senility.Motherland's medical science thinks, often eating spinach has ease constipation to lead to the effect that stomach, step-down are enriched blood.If utilize the existing food technology and equipment of squeezing the juice, spinach is made make things convenient for savoury food, the often edible effect that then can play nourishing healthy.
(3) summary of the invention:
The objective of the invention is to design a kind of spinach juice and production method thereof, bring a kind of convenience of people good to eat nutritional health food.
Technical scheme of the present invention: a kind of spinach juice is characterized in that production method is: 1) selected fresh spinach and cleaning up; 2) spinach after will cleaning squeezes into juice and filters; 3) spinach juice after will filtering carries out heat treated, is under the 100 about 5 minutes in temperature; 4) in cooled spinach juice, add an amount of granulated sugar, honey, citric acid and Sodium Benzoate and mix and get final product.
The invention has the advantages that:, have to promote digestion, the nutritional health function that delays senility with the spinach juice that said method is made, instant and nutritious.
(4) specific embodiment:
1) selected fresh spinach and cleaning up; 2) spinach after will cleaning squeezes into juice and filters; 3) spinach juice after will filtering carries out heat treated, is under the 100 about 5 minutes in temperature; 4) in cooled spinach juice, add an amount of granulated sugar, honey, citric acid and Sodium Benzoate and mix and get final product.
Claims (1)
- A kind of production method of spinach juice is characterized in that: 1) selected fresh spinach and cleaning up; 2) spinach after will cleaning squeezes into juice and filters; 3) spinach juice after will filtering carries out heat treated, is under the 100 about 5 minutes in temperature; 4) in cooled spinach juice, add an amount of granulated sugar, honey, citric acid and Sodium Benzoate and mix and get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005101223898A CN1981642A (en) | 2005-12-16 | 2005-12-16 | Spinach juice and its production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005101223898A CN1981642A (en) | 2005-12-16 | 2005-12-16 | Spinach juice and its production |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1981642A true CN1981642A (en) | 2007-06-20 |
Family
ID=38164707
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2005101223898A Pending CN1981642A (en) | 2005-12-16 | 2005-12-16 | Spinach juice and its production |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1981642A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106666595A (en) * | 2017-03-14 | 2017-05-17 | 福建省神蜂科技开发有限公司 | Honey pollen capsule capable of improving immunity |
| CN114869922A (en) * | 2022-05-05 | 2022-08-09 | 唐树群 | Preparation method of medicine for treating respiratory system diseases |
-
2005
- 2005-12-16 CN CNA2005101223898A patent/CN1981642A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106666595A (en) * | 2017-03-14 | 2017-05-17 | 福建省神蜂科技开发有限公司 | Honey pollen capsule capable of improving immunity |
| CN114869922A (en) * | 2022-05-05 | 2022-08-09 | 唐树群 | Preparation method of medicine for treating respiratory system diseases |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |