CN1858192A - Vinegar having function of preventing and treating hepatitis B - Google Patents
Vinegar having function of preventing and treating hepatitis B Download PDFInfo
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- CN1858192A CN1858192A CN 200510068005 CN200510068005A CN1858192A CN 1858192 A CN1858192 A CN 1858192A CN 200510068005 CN200510068005 CN 200510068005 CN 200510068005 A CN200510068005 A CN 200510068005A CN 1858192 A CN1858192 A CN 1858192A
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- vinegar
- ganoderma
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- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Abstract
The present invention relates to vinegar, and especially a kind of vinegar with function of preventing and treating hepatitis B. The vinegar possesses functions of strengthening immunity, improving blood circulation, tranquilizing, detoxicating, etc. and has special effect on neurasthenia, chronic bronchitis and cardiac and cerebral vascular diseases.
Description
Technical field
The present invention relates to a kind of vinegar, specifically a kind of have the vinegar of preventing and treating the hepatitis B function.
Background technology
At present, edible vinegar is as a kind of tart flavour condiment commonly used, its major ingredient is an acetic acid, effect with appetizing, preventing cold, along with the development of social science, the raising of people's living standard, people also improve day by day to the demand of comprehensive health care's food, common seasoned vinegar can not satisfy people's this demand, and a kind of seasoning function with common vinegar is called by society, and the novel anti-vinegar that cures cold of comprehensive health-care can be provided human body again.Traditional Chinese medicine proves that glossy ganoderma has the enhance immunity function as a kind of rare Chinese medicine, improves blood circulation, improves blood supply, oxygen delivery capacity to heart and brain, improves cell, tissue physiology's function, calms the nerves, separates effect frightened, detoxifcation.Neurasthenia, chronic bronchitis, cardiovascular and cerebrovascular diseases there is special efficacy.
The invention brief introduction
The object of the present invention is to provide a kind of nutritive ingredient of practical vinegar and glossy ganoderma and vinegar with the anti-function that cures cold of dietary function of combining.
Solution of the present invention is as follows:
The present invention is made by following component: consumption is a weight part
1 part of Ganoderma extract
Vinegar 200-600 part
Preparation method of the present invention is as follows:
1, chooses the Ganoderma sporophore that cleaning, inclusion-free, nothing are gone mouldy;
2, Ganoderma sporophore is pulverized after, be incorporated as the water of 2 times of Ganoderma sporophore weight, at the water distilling apparatus internal heating under the constant temperature of 70-80 degree, continue 4 hours, collect the distillation extraction thing, more abundant for the nutritive ingredient extraction that makes glossy ganoderma, can carry out 2-3 time continuously;
3, concentrate with normal pressure, promptly heat spissated method, remove redundant moisture in the distillation extraction thing, obtain the solid Ganoderma extract;
4, with Ganoderma extract in 1 part: the ratio of 200-600 part (weight part) adds also and is dissolved in the solution of vinegar, carry out clarifying treatment, remove contained suspended substance, can adopt the clarifying method of nature, with Ganoderma vinegar solution left standstill 24 hours, remove bottom settlings, also can adopt centrifugal clarification, after vinegar solution being put into the whizzer of per minute 400 commentaries on classics, clear liquid is taken out in centrifugal back;
5, with carrying out sterilization after the deployed Ganoderma vinegar bottling, can adopt the immersion method sterilization, temperature is 90 degree, and the time is 30-60 minute.
The invention has the advantages that:
1, combine nutritive ingredient and the dietary function of the glossy ganoderma of vinegar, and the local flavor of vinegar is delicious more and abundant.
2, adhere to that edible glossy ganoderma vinegar can improve the immunologic function of human body, improve blood circulation, improve blood supply, the oxygen delivery capacity of heart and brain, improve cell, tissue physiology's function, calm the nerves, separate effect frightened, detoxifcation, neurasthenia, chronic bronchitis, cardiovascular and cerebrovascular diseases are had the effect of certain assisting therapy.
Embodiment:
Take by weighing raw material by following proportioning:
1 part of Ganoderma extract
Vinegar 200-600 part
Production method is as follows:
1, gets the Ganoderma sporophore that cleaning, inclusion-free, nothing are gone mouldy;
2, with after the Ganoderma sporophore pulverizing, be incorporated as the water of 2 times of Ganoderma sporophore weight, under the constant temperature of 70-80 degree, continue 4 hours, collect the distillation extraction thing at the water distilling apparatus internal heating, more abundant for the nutritive ingredient extraction that makes glossy ganoderma, can carry out continuously 3 times;
3, concentrate with normal pressure, promptly heat spissated method, remove redundant moisture in the distillation extraction thing, obtain the solid Ganoderma extract;
4, with Ganoderma extract in 1 part: the ratio of 400 parts (weight parts) adds also and is dissolved in the solution of vinegar, carries out clarifying treatment, removes contained suspended substance, can adopt the clarifying method of nature, with Ganoderma vinegar solution left standstill 24 hours, the removal bottom settlings;
5, carry out sterilization after will allocating the bottling of good-looking Ganoderma vinegar, can adopt the immersion method sterilization, temperature is 90 degree, and the time is 45 minutes.
Claims (3)
1, a kind of have the vinegar of preventing and treating the hepatitis B function, it is characterized in that it is made by following materials of weight proportions:
1 part of Ganoderma extract
Vinegar 200-600 part.
2,, it is characterized in that it is made by following materials of weight proportions according to the vinegar of the anti-function that cures cold of having of claim 1:
1 part of Ganoderma extract
400 parts of vinegar.
3, a kind of manufacture method with vinegar of the anti-function that cures cold is characterized in that method is as follows:
1), chooses the Ganoderma sporophore that cleaning, inclusion-free, nothing are gone mouldy;
2), Ganoderma sporophore pulverized after, be incorporated as the water of 2 times of Ganoderma sporophore weight, at the water distilling apparatus internal heating under the constant temperature of 70-80 degree, continue 4 hours, collect the distillation extraction thing, more abundant for the nutritive ingredient extraction that makes glossy ganoderma, can carry out 2-3 time continuously;
3), concentrate, promptly heat spissated method, remove redundant moisture in the distillation extraction thing, obtain the solid Ganoderma extract with normal pressure;
4), with Ganoderma extract in 1 part: the ratio of 200-600 part (weight part) adds also and is dissolved in the vinegar solution, carry out clarifying treatment, remove contained suspended substance, can adopt the clarifying method of nature, with Ganoderma vinegar solution left standstill 24 hours, remove bottom settlings, also can adopt centrifugal clarification, after vinegar solution being put into the whizzer of per minute 400 commentaries on classics, clear liquid is taken out in centrifugal back.
5), will carry out sterilization after the bottling of deployed Ganoderma vinegar, can adopt the immersion method sterilization, temperature is 90 degree, the time is 30-60 minute.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200510068005 CN1858192A (en) | 2005-04-30 | 2005-04-30 | Vinegar having function of preventing and treating hepatitis B |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200510068005 CN1858192A (en) | 2005-04-30 | 2005-04-30 | Vinegar having function of preventing and treating hepatitis B |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1858192A true CN1858192A (en) | 2006-11-08 |
Family
ID=37297150
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 200510068005 Pending CN1858192A (en) | 2005-04-30 | 2005-04-30 | Vinegar having function of preventing and treating hepatitis B |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1858192A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104371907A (en) * | 2014-11-28 | 2015-02-25 | 印江土家族苗族自治县宏杨食品有限公司 | Health vinegar and preparation method and application thereof |
-
2005
- 2005-04-30 CN CN 200510068005 patent/CN1858192A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104371907A (en) * | 2014-11-28 | 2015-02-25 | 印江土家族苗族自治县宏杨食品有限公司 | Health vinegar and preparation method and application thereof |
| CN104371907B (en) * | 2014-11-28 | 2016-03-09 | 印江土家族苗族自治县宏杨食品有限公司 | A kind of health vinegar and its preparation method and application |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |