CN1640328A - Bioactive drink and its preparing method - Google Patents

Bioactive drink and its preparing method Download PDF

Info

Publication number
CN1640328A
CN1640328A CN03111291.9A CN03111291A CN1640328A CN 1640328 A CN1640328 A CN 1640328A CN 03111291 A CN03111291 A CN 03111291A CN 1640328 A CN1640328 A CN 1640328A
Authority
CN
China
Prior art keywords
bioactive
bioactivator
beverage
water
sterilizations
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN03111291.9A
Other languages
Chinese (zh)
Other versions
CN100346726C (en
Inventor
于靖波
付学奇
于鸣昊
赵胜利
王晓飞
Original Assignee
于靖波
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 于靖波 filed Critical 于靖波
Priority to CNB031112919A priority Critical patent/CN100346726C/en
Publication of CN1640328A publication Critical patent/CN1640328A/en
Application granted granted Critical
Publication of CN100346726C publication Critical patent/CN100346726C/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Non-Alcoholic Beverages (AREA)

Abstract

The present invention discloses a bioactive beverage. It is made up by using several bioactive agents extracted from quarantine-acceptable animal organs of heart, brain, thymus gland, liver, spleen, stomach, kidney and others and mixing said bioactive agents with raw materials for producing conventional beverage through the processes of triple freezing-thawing, hydrolytic decomposition, ultrafiltration whose molecular weight is less than 6000 daltons and reduced pressure concentration. Said bioactive beverage contains several bioactive componens of amino acids necessary for human body, polypeptide, immunoglobulin, phospholipids, transfer factor, lipopolysaccharide and purine, etc. so that it has several health-care functions of raising immunity, delaying senility and resisting fatigue, etc.

Description

Bioactive beverage and preparation method thereof
Technical field
The present invention relates to a kind of beverage, tool originally relates to a kind of bioactive beverage and preparation method thereof.
Background technology
The beverage types of Xiao Shouing is various in the market, and is innumerable.Yet, no matter that a kind of beverage composition roughly roughly the same, nothing more than being that water, granulated sugar, pigment, fruit juice, citrated milk etc. are blent and formed, the sugar content height, the beverage quality that has is inferior, directly influence people's health, though the producer that has has taked some technical measures,, in making beverage, add forms such as some auxiliary material composition as the conversion packing, these beverages of long-term drinking, and very harmful to children and obesity or diabetic.
Summary of the invention
The object of the present invention is to provide a kind of bioactive beverage and preparation method thereof, the local flavor that promptly keeps existing beverage solves the beverage composition again roughly the same directly influences person health problem, and has health care.
The present invention takes modern biological high section extraction process, from the organs such as the animal heart, brain, thymus gland, liver, spleen, stomach, kidney, cartilage, embryo, placenta such as qualified pig, horse, ox, sheep of quarantining, extract multiple biological activities such as amino acid, polypeptide, immunoglobulin (Ig), transfer factor, add in the raw material of conventional preparation of drinks, be mixed with bioactive beverage.
The preparation method of bioactivator of the present invention is:
1, the extraction of bioactivator
The animal organ is removed impurity such as muscle, film, acceptable material, add 1 times of water homogenate and place-25 ℃ after freezing 48 hours, take out in 37 ℃ of water-baths and melt, three times so repeatedly, the homogenate water-bath after will melting then is heated to 85 ℃ of insulations 30 minutes, cools off after 2 hours, centrifugal 25 minutes with 3800 rev/mins, get supernatant, supernatant through 6000 dalton's ultrafiltration, is removed big molecule and foreign protein, decompression in 1: 1 by volume concentrates then, promptly gets bioactivator.Measure biological activity content such as polypeptide, amino acid, immunoglobulin (Ig), purine with instrument precisions such as spectrophotometer, liquid chromatograies.
2, the allotment of bioactive beverage
The compound method of bioactive beverage of the present invention is: produce 250 gram beverages and need add bioactivator 10~14 grams, the raw material of bioactivator and conventional preparation of drinks is put into material-compound tank by proportioning to be mixed evenly, through 135 ℃ of ultra high temperature sterilizations, 1 second, through homogenizer homogeneous once more, cooling makes temperature reduce to 4~10 ℃, enter the material balance jar, fill CO 2, aseptic canning, check, vanning, warehouse-in are deposited for 4 ℃.
Bioactive beverage of the present invention contains: polypeptide 25mg/100ml, amino acid/11 2mg/100ml, multiclass phosphatide 8mg/100ml, Immunoglobulins 2 .5mg/100ml, purine 2.5mg/100ml, Immunoglobulins 2 .5mg/100ml, transfer factor 5mg/100ml, calcium activated 5mg/100ml.
The extraction of bioactivator of the present invention is taked to freeze for three times molten, hydrolysis, and molecular weight is less than 6000 dalton's ultrafiltration, and decompression concentrates, and improves content, reduces abiotic active ingredient, helps absorption of human body nutrition; In beverage, added biological activity, make multiple biological activities such as the amino acid that contains human body in the beverage and need, polypeptide, immunoglobulin (Ig), multiclass phosphatide, transfer factor, lipopolysaccharides, purine, experimental results show that through the consumer, this biological activity can be reconciled the physiological function of human body, strengthen immunity, delay senility antifatigue, beautifying face and moistering lotion can effectively prevent and alleviate the generation of illnesss such as liver, stomach, kidney and cardiovascular and cerebrovascular again.This bioactivator is applied widely, level and in the market various food compatibilities.
The function of bioactivator effective ingredient is:
Thymic extract: this active ingredient content of peptides can reach more than the 14mg/ml, and amino acid is formed 15 kinds, the stem cell that marrow provided can be changed into the T cell, strengthens immunity, the viral infection resisting effect is remarkable;
The liver cell extract: this active ingredient content of peptides can reach more than the 25mg/ml, and amino acid is formed 17 kinds, can promote hepatocellular DNA synthetic, and various hepatopathys are had obvious treatment and prevention effect;
Bone extract: this work generates part and contains 18 seed amino acids, contains class bone metabolic factor, and calcium activated has facilitation for calcium deficiency, rheumatism, union;
Stomach extract: this active ingredient mucoprotein content can be resisted pepsic digestion and absorption hydrochloric acid in gastric juice more than 85%, and gastric and duodenal ulcer focus face is played physiological protection and lubrication;
Spleen extract, this active ingredient content of peptides can reach more than the 4mg/ml, and 8 kinds of institute's amino acid/11s, ribose are greater than 100mg/ml, and be powerful for viral infection and autoimmune disease;
Multiclass phosphatide: PC content is used for neurasthenia, local hemostasis, atherosclerotic, softening blood vessel, enhancing memory greater than 56.5%;
Embryo, placental blood extract: more than the biological activity content of peptides 16mg/ml, immunoglobulin (Ig) all has good effect greater than 20mg/ml for slow aging, immunological regulation and various sick head;
Animal heart extract: content of peptides more than the hypoxanthine 0.25mg/ml, can improve the activity of coacetylase greater than 2mg/ml, to promoting organism metabolism, muscular atrophy, leucocyte and decrease of platelet, hepatopathy, heart disease remarkable treatment function is arranged.
Brain extract: more than this active ingredient content of peptides 10mg/ml, contain 18 seed amino acids, fine effect is arranged for cerebrovascular disease and cerebral arteriovenous malformation cerebral agenesis etc.
The specific embodiment
Bioactive beverage of the present invention adds the bioactivator of Different Weight according to different needs such as all ages and classes of drinking object, physique differences.
Example one: object masses
Produce the 250g beverage, the raw material proportioning is granulated sugar 25.5g, fruit juice 24g, citric acid 0.4g, Sodium Benzoate 0.05g, spices 0.035g, bioactivator 10g, replenish surplus with pure water, above-mentioned raw materials dropped in the material-compound tank together stir, in 1 second of 135 ℃ of sterilizations of superhigh temperature, through homogenizer homogeneous once more, cooler makes temperature reduce to 4-10 ℃, enter the material balance jar, fill CO 2, aseptic canning, check, vanning warehouse-in are deposited for 4 ℃.
Example two: object children, women, the elderly
Produce the 250g beverage, the raw material proportioning is granulated sugar 20g, xylitol 2.75g, fruit juice 20g, citric acid 0.4g, Sodium Benzoate 0.05g, spices 0.035g, bioactivator 14g, replenish surplus with pure water, above-mentioned raw materials is dropped in the material-compound tank together stir, 1 second of 135 ℃ of sterilizations of superhigh temperature, through homogenizer homogeneous once more, cooler makes temperature reduce to 4-10 ℃, enters the material balance jar, fills CO 2, aseptic canning, check, vanning warehouse-in are deposited for 4 ℃.

Claims (4)

1, a kind of bioactive beverage, it is characterized in that: produce 250 gram beverages and need add bioactivator 10~14 grams, the raw material of bioactivator and conventional preparation of drinks is put into material-compound tank by proportioning to be mixed evenly, 1 second of 135 ℃ of sterilizations of superhigh temperature, homogeneous once more, be cooled to 4~10 ℃, enter the material balance jar, fill CO 2, aseptic canning, check, vanning, warehouse-in are deposited for 4 ℃, promptly.
2, a kind of bioactive beverage according to claim 1, it is characterized in that: the preparation method of bioactivator is: the animal organ is removed impurity such as muscle, film, get acceptable material, add 1 times of water homogenate and place-25 ℃ after freezing 48 hours, take out in 37 ℃ of water-baths and melt, three times so repeatedly, homogenate water-bath after will melting then is heated to 85 ℃ of insulations 30 minutes, cool off after 2 hours, with 3800 rev/mins centrifugal 25 minutes, get supernatant, with supernatant through 6000 dalton's ultrafiltration, remove big molecule and foreign protein, decompression in by volume 1: 1 concentrates then, promptly.
3, a kind of bioactive beverage according to claim 1, it is characterized in that: raw material and proportioning are granulated sugar 25.5g, fruit juice 24g, citric acid 0.4g, Sodium Benzoate 0.05g, spices 0.035g, bioactivator 10g, replenish surplus with pure water, through stirring, 1 second of 135 ℃ of sterilizations of superhigh temperature, homogeneous is cooled to 4-10 ℃ once more, fills CO 2, aseptic canning, check, vanning warehouse-in are deposited for 4 ℃.
4, a kind of bioactive beverage according to claim 1, it is characterized in that: raw material and proportioning are granulated sugar 20g, xylitol 2.75g, fruit juice 20g, citric acid 0.4g, Sodium Benzoate 0.05g, spices 0.035g, bioactivator 14g, replenish surplus with pure water, through stirring, 1 second of 135 ℃ of sterilizations of superhigh temperature, homogeneous is cooled to 4-10 ℃ once more, fills CO 2, aseptic canning, check, vanning warehouse-in are deposited for 4 ℃.
CNB031112919A 2003-03-25 2003-03-25 Bioactive drink and its preparing method Expired - Fee Related CN100346726C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNB031112919A CN100346726C (en) 2003-03-25 2003-03-25 Bioactive drink and its preparing method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNB031112919A CN100346726C (en) 2003-03-25 2003-03-25 Bioactive drink and its preparing method

Publications (2)

Publication Number Publication Date
CN1640328A true CN1640328A (en) 2005-07-20
CN100346726C CN100346726C (en) 2007-11-07

Family

ID=34866161

Family Applications (1)

Application Number Title Priority Date Filing Date
CNB031112919A Expired - Fee Related CN100346726C (en) 2003-03-25 2003-03-25 Bioactive drink and its preparing method

Country Status (1)

Country Link
CN (1) CN100346726C (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101703259B (en) * 2009-11-05 2012-01-04 辽宁大学 Method for deeply processing deer placenta
CN107927776A (en) * 2017-11-22 2018-04-20 时代生物科技(深圳)有限公司 A kind of immunity that improves improves the aminobutyric acid polypeptide beverage of sleep

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1087494A (en) * 1993-08-13 1994-06-08 鲜升文 The animal by autolysis leftover bits and pieces prepares the method for nutritious drink
CN1117827A (en) * 1995-04-09 1996-03-06 鲜升文 Biochemical health-care drink
CN1141742A (en) * 1996-06-22 1997-02-05 林金虎 Drink of shark cartilage and processing method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101703259B (en) * 2009-11-05 2012-01-04 辽宁大学 Method for deeply processing deer placenta
CN107927776A (en) * 2017-11-22 2018-04-20 时代生物科技(深圳)有限公司 A kind of immunity that improves improves the aminobutyric acid polypeptide beverage of sleep

Also Published As

Publication number Publication date
CN100346726C (en) 2007-11-07

Similar Documents

Publication Publication Date Title
RU2129811C1 (en) Method of preparing syrup - nonalcoholic balsam "gerbamarin"
CN1436072A (en) Composition, kits, and methods for promoting defined health benefits
CN113475654A (en) Preparation process of flavored collagen beverage
CN113875912A (en) High-concentration collagen peptide beverage and production process thereof
CN110178937A (en) A kind of collagen peptide companion solid beverage and preparation method thereof
CN100346726C (en) Bioactive drink and its preparing method
CN1634524A (en) Health-care food for improving nutritional anemia
CN108740626A (en) Silkworm chrysalis fruit-vegetable juice beverage
CN107744023A (en) Protein drink and preparation method thereof
CN102125098B (en) Liquid dairy product containing royal jelly and preparation method thereof
CN1438892A (en) Low carbony drate compositions, kits thereof, and methods of use
CN101781618B (en) Health Irish cream prepared from eight traditional Chinese medicinal seeds and preparation method thereof
CN105248799A (en) Filled chocolate containing multiple nutritional ingredients and making method thereof
CN101406219B (en) Method for producing liquid state dairy product containing fish oil and products thereof
CN100399913C (en) Biological activity milk and process for preparing same
JP4347543B2 (en) Enriched maple syrup
CN101731348A (en) Red wine-containing liquid dairy product and preparation method thereof
CN1393141A (en) Wolfberry fruit milk tea
CN100362935C (en) Biological activity candy and process for preparing same
CN112868797A (en) Neutral milk beverage containing fruit pulp and preparation method thereof
CN1692783A (en) Donkey-hide gelatin milk, and its prepn. method
CN1078056C (en) Ecological health-care vegetable-fruit juice
KR20090037048A (en) Beverage composition using concentrated lemon and manufacturing method thereof
CN1126034A (en) "Xuebaokang" milk and its prodn. method
CN1219046C (en) Biological activity wine and its preparation method

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20071107