CN1552248A - 黄精食品添加剂及其保健品的生产工艺 - Google Patents
黄精食品添加剂及其保健品的生产工艺 Download PDFInfo
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- CN1552248A CN1552248A CNA2003101226488A CN200310122648A CN1552248A CN 1552248 A CN1552248 A CN 1552248A CN A2003101226488 A CNA2003101226488 A CN A2003101226488A CN 200310122648 A CN200310122648 A CN 200310122648A CN 1552248 A CN1552248 A CN 1552248A
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Abstract
本发明涉及一种药食两用品黄精制作食品添加剂及其保健品的生产工艺。将黄精经挑拣、淘洗、刮剪、湿润、切片、干燥等初选程序后，将其放在真空条件下蒸制2－4小时，温度控制在100－120℃，然后经干燥、粉碎、过筛等程序，可制得黄精食品添加剂；以黄精食品添加剂为主料，加上其他中药制得的保健品，具有降血压、血脂、血糖，防动脉硬化、冠心病等辅助功能，可制成冲剂、胶囊等多种类型，方便人们使用。
Description
技术领域
本发明涉及一种药食两用品黄精制作食品添加剂及其保健品的生产工艺。
背景技术
黄精为百合科药食两用植物。现代药理研究表明，其根茎含糖类、氨基酸及微量元素、黄酮及其它成分，具有增强人体免疫功能、强筋骨、丽容颜、抗衰老等作用。由于生黄精具有刺激咽喉的副作用，传统工艺是将黄精用九蒸九制等方法，制成乌黑发亮状，可去除刺激作用；中国专利93112567中提供的本色黄精加工方法，需将黄精在盐水中浸泡、在矾液中煮，再加防腐剂等方法处理，以上方法都存在着内质成分流失、变色、其他化学成分渗入等不足，不能保证黄精的原有品质。
发明内容
本发明的目的是提供一种具有原质、原味、原色的黄精食品添加剂、保健品及其加工方法。
本发明将黄精经挑拣、淘洗、刮剪、湿润、切片、干燥等初选程序后，将其放在真空条件下蒸制2-4小时，温度控制在100-120℃，然后经干燥、粉碎、过筛等程序，可制得黄精食品添加剂。
本发明所述的保健品，是将上述黄精食品添加剂按重量比的50％，加入占重量25％的人参、天冬、麦冬、决明子、丹参、灵芝六味中药的混合粉末，将占重量25％的金樱子、山楂、泽泻、何首乌、石菖蒲、五味子六味中药的浓缩提取汁掺入上述原料中，经拌匀、干燥、粉碎等步骤，可制得黄精保健品。
本发明制得的黄精食品添加剂，能去除刺激喉咙异味，保持了黄精的原色，可加在食物中一起食用，也可直接食用；以黄精食品添加剂为主料，加上其他中药制得的保健品，具有降血压、血脂、血糖，防动脉硬化、冠心病等辅助功能，可制成冲剂、胶囊等多种类型，方便人们使用。
具体实施方式
本发明选上好的黄精经淘洗、刮剪、湿润、切片、干燥等初选程序后，将其放在真空条件下蒸制2-4小时，温度控制在100-120℃，取出后经干燥、粉碎、过筛、再烘干，分装成袋，再经灭菌，可制得商品性黄精食品添加剂。
本发明所述的保健品，是将上述黄精食品添加剂按重量比的50％，加入占重量25％的人参、天冬、麦冬、决明子、丹参、灵芝六味中药的混合粉末，将占重量25％的金樱子、山楂、泽泻、何首乌、石菖蒲、五味子六味中药的浓缩提取汁掺入上述原料中，经拌匀、干燥、粉碎、过筛、烘干、分装、灭菌等步骤，可制得黄精保健品粉剂，并可根据需要制成茶剂颗粒冲剂、胶囊等多种类型。
百合科中的玉竹，药用成分与黄精相近，也是药食两用植物，可用玉竹代替黄精制得类似的保健品和食品添加剂。
Claims (2)
1、黄精食品添加剂，将黄精经挑拣、淘洗、刮剪、湿润、切片、干燥等初选程序，其特征在于将经过初选程序的黄精片放在真空条件下蒸制2-4小时，温度控制在100-120℃，然后经干燥、粉碎、过筛等程序，制得黄精食品添加剂。
2、一种黄精保健品，其特征在于用权利要求1制得的黄精食品添加剂按重量比的50％，加入占重量25％的人参、天冬、麦冬、决明子、丹参、灵芝六味中药的混合粉末，将占重量25％的金樱子、山楂、泽泻、何首乌、石菖蒲、五味子六味中药的浓缩提取汁掺入上述原料中，经拌匀、干燥、粉碎等步骤，制得黄精保健品。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2003101226488A CN1239098C (zh) | 2003-12-19 | 2003-12-19 | 黄精食品添加剂及其保健品的生产工艺 |
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| CNB2003101226488A CN1239098C (zh) | 2003-12-19 | 2003-12-19 | 黄精食品添加剂及其保健品的生产工艺 |
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| CN1552248A true CN1552248A (zh) | 2004-12-08 |
| CN1239098C CN1239098C (zh) | 2006-02-01 |
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Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101433330B (zh) * | 2008-12-19 | 2011-12-07 | 贵阳开元生物资源开发有限公司 | 一种即食黄精或即食玉竹的制作方法 |
| CN102670978A (zh) * | 2012-06-06 | 2012-09-19 | 张旺凡 | 一种黄精复方颗粒剂及其制备方法 |
| CN103637190A (zh) * | 2013-11-21 | 2014-03-19 | 威海五谷怡健食品有限公司 | 预防和治疗糖尿病的功能食品及其制备方法 |
| CN104322617A (zh) * | 2014-10-29 | 2015-02-04 | 思朗食品（淮北）有限公司 | 一种辅助降血糖的饼干及其制备方法 |
| CN107440112A (zh) * | 2017-08-25 | 2017-12-08 | 浙江老艺人生物科技有限公司 | 一种秘制黄精食品及其制备方法 |
| CN108743873A (zh) * | 2018-08-02 | 2018-11-06 | 何均田 | 一种用于治疗冠心病的中药丸剂及制备方法 |
-
2003
- 2003-12-19 CN CNB2003101226488A patent/CN1239098C/zh not_active Expired - Fee Related
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101433330B (zh) * | 2008-12-19 | 2011-12-07 | 贵阳开元生物资源开发有限公司 | 一种即食黄精或即食玉竹的制作方法 |
| CN102670978A (zh) * | 2012-06-06 | 2012-09-19 | 张旺凡 | 一种黄精复方颗粒剂及其制备方法 |
| CN103637190A (zh) * | 2013-11-21 | 2014-03-19 | 威海五谷怡健食品有限公司 | 预防和治疗糖尿病的功能食品及其制备方法 |
| CN104322617A (zh) * | 2014-10-29 | 2015-02-04 | 思朗食品（淮北）有限公司 | 一种辅助降血糖的饼干及其制备方法 |
| CN104322617B (zh) * | 2014-10-29 | 2016-01-20 | 思朗食品（淮北）有限公司 | 一种辅助降血糖的饼干及其制备方法 |
| CN107440112A (zh) * | 2017-08-25 | 2017-12-08 | 浙江老艺人生物科技有限公司 | 一种秘制黄精食品及其制备方法 |
| CN108743873A (zh) * | 2018-08-02 | 2018-11-06 | 何均田 | 一种用于治疗冠心病的中药丸剂及制备方法 |
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| CN1239098C (zh) | 2006-02-01 |
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