CN1511476A - Delicious fowl good for brain and processing method - Google Patents

Abstract

The present invention provides a technological scheme of making delicious fowl with health care and treating functions. The scheme features that the killed and washed fowl, some Chinese medicinal materials with the functions of promoting intelligence growth and nourishing brain, seasonings and water are boiled in stainless steel pot for 300-360 min, vacuum packed, high temperature sterilized and low temperature sterilized to produce the delicious fowl food. The fowl may be chicken, pheasant, turkey, pigeon, etc. and the Chinese medicinal materials include ginseng, pseudostellaria root, gastrodia tuber, desert cistanche, fleeceflower root, etc.

Description

Delicious fowl of a kind of intelligence development and processing method

The present invention relates to a kind of have brain healthy health care and delicious fowl of medicated food and processing method, the especially intelligence development of treatment dual-use function and processing method.

The present invention by existing technical formula for people provide that a kind of delicious flavour, nutrition are very abundant, nourishing blood and tranquilization, brain tonic and intelligence development, the delicious fowl of intelligence development that improves the health, with and the technical scheme of processing method.

This scheme realizes by following technical measures;

Prescriptions such as described Chinese herbal medicine are:

Genseng 0.1-0.3 part, radix pseudostellariae 0.2-0.3 part, rhizoma Gastrodiae 0.3-0.6 part, Herba Cistanches (processed) 0.2-0.4 part, baked polygonum capitatum 0.2-0.4 part, polygala root 0.2-0.4 part, Poria cocos 0.2-0.4 part, fructus alpiniae oxyphyllae 0.2-0.4 part, Radix Angelicae Sinensis 0.2-0.4 part, Radix Astragali 0.2-0.3 part, longan 0.2-0.4 part, spina date seed 0.1-0.3 part, walnut kernel 0.2-0.4 part, yam slice 0.2-0.4 part, anise 0.02-0.04 part, Chinese prickly ash 0.03-0.06 part, fresh ginger 0.5-1 part, green onion 0.5-1 part, extractive iodin-salt 0.1-0.2 part, cooking wine 0.1-0.2 part, chicken or other birds (are slaughtered unhairing, remove internal organ and clean) 40-50 part, water 45-60 part, potassium sorbate 0.05-0.1 part.

With the preparation method of the delicious bird of above-mentioned prescription making intelligence development, its step is as follows:

(1) 45 portions of chickens or black-bone chicken, wild pheasant, turkey, pigeon, quail, duck, goose etc. are slaughtered unhairing and hair stake, taken out internal organ, clean with the clear water flushing, put into stainless-steel pan; Again 0.02 portion of anise, 0.03 portion of Chinese prickly ash, 0.6 part of fresh ginger, 0.6 portion of onion parts, 0.1 part of condiment such as cooking wine are put into stainless-steel pan, add water and boiled 30 minutes for 25 parts, use slow fire instead to boil 60 minutes;

(2) described 0.1 part of genseng, 0.2 part of radix pseudostellariae, 0.4 part of rhizoma Gastrodiae, 0.3 part of Herba Cistanches (processed), 0.3 part of baked polygonum capitatum, 0.3 part of polygala root, 0.3 part of Poria cocos, 0.2 part of fructus alpiniae oxyphyllae, 0.2 part of Radix Angelicae Sinensis, 0.2 part of Radix Astragali, 0.2 portion of longan, 0.2 part of spina date seed, 0.3 portion of walnut kernel, 0.3 part of yam slice are placed in another stainless-steel pan, add the immersion of water 25 powder and boil after 60 minutes; Simmer in water again 60 minutes standby;

(3) the above-mentioned Chinese herbal medicine that boiled and soup are poured in the fowl pot simultaneously boiled; Using slow fire again instead boiled 180 minutes; Add 0.1 part of extractive iodin-salt at last, boiled 20 minutes with very hot oven again, poultry is pulled out held in the container;

(4) gravy is crossed the elimination dregs of a decoction; Again gravy is watered in poultry.When treating the temperature non-scald on hand, add 0.05 part of potassium sorbate (potassium sorbate is put into container, add an amount of temperature boiling water, pour in the meat again after waiting to dissolve) again, cool to room temperature;

(5) will boil the delicious fowl of the intelligence development that cools completely and pull a small amount of gravy of adding out, vacuumize packing, and carry out at last promptly becoming finished product after high temperature sterilization or low temperature sterilization are handled.

Make bird with the nourishing Chinese herbal medicine, long history is arranged in China.Because it is not only delicious good to eat, and nourishing and fit keeping function, prevents and cures diseases, and praised highly by the consumer.The inventor since nineteen ninety, tcm theory that motherland is traditional and cookery are theoretical to combine with the modern health science and technology, do time test through number, last more than ten years, develop and develop the delicious fowl of a kind of intelligence development finally, not only color, smell and taste are all good, and nutrition is very abundant, tempting appetite, instant, long shelf-life.Most importantly, often eat this meat, forgetful for control, failure of memory, dizzy tinnitus, diseases such as vexed insomnia, palpitation and uneasiness, neurasthenia have significant food therapy effect.Existing eater exceedes ten thousand people, through the thousands of people of follow-up investigation, and general student, brain worker and the elderly, often edible this poultry connects and ate two, three months, obviously takes effect, and total effective rate reaches more than 90%.Mainly show as: it is stable, clearheaded, clear-headed and clear-sighted, energetic to sleep, and memory obviously improves, and passive protective physical fitness strengthens.As seen food therapy effect is very remarkable.

Below by two embodiment, the present invention is specifically addressed.

Embodiment one:

Make the prescriptions such as Chinese herbal medicine of the delicious fowl of intelligence development;

Genseng 0.1%, radix pseudostellariae 0.2%, rhizoma Gastrodiae 0.4%, Herba Cistanches (processed) 0.3%, baked polygonum capitatum 0.3%, polygala root 0.3%, Poria cocos 0.3%, fructus alpiniae oxyphyllae 0.2%, Radix Angelicae Sinensis 0.2%, the Radix Astragali 0.2%, longan 0.2%, spina date seed 0.2%, walnut kernel 0.3%, yam slice 0.3%, anise 0.02%, Chinese prickly ash 0.03%, fresh ginger 0.6%, onion parts 0.6%, extractive iodin-salt 0.1%, cooking wine 0.1%, chicken or other bird (are slaughtered unhairing, remove internal organ and clean) 45%, water 50%, potassium sorbate 0.05%.

With the preparation method of the delicious fowl of above-mentioned prescription making intelligence development, its step is as follows:

(1) 45 portions of chickens or black-bone chicken, wild pheasant, turkey, pigeon, quail, duck, goose etc. are slaughtered unhairing and hair stake, taken out internal organ, clean with the clear water flushing, put into stainless-steel pan; Again 0.02 portion of anise, 0.03 portion of Chinese prickly ash, 0.6 part of fresh ginger, 0.6 portion of onion parts, 0.1 part of condiment such as cooking wine are put into stainless-steel pan, add water and boiled 30 minutes for 25 parts, use slow fire instead and boiled 60 minutes.

(2) described 0.1 part of genseng, 0.2 part of radix pseudostellariae, 0.4 part of rhizoma Gastrodiae, 0.3 part of Herba Cistanches (processed), 0.3 part of baked polygonum capitatum, 0.3 part of polygala root, 0.3 part of Poria cocos, 0.2 part of fructus alpiniae oxyphyllae, 0.2 part of Radix Angelicae Sinensis, 0.2 part of Radix Astragali, 0.2 portion of longan, 0.2 part of spina date seed, 0.3 portion of walnut kernel, 0.3 part of yam slice are placed in another stainless-steel pan, add 25 parts of immersions of water and boil after 60 minutes; Simmer in water again 60 minutes standby;

(3) the above-mentioned Chinese herbal medicine that boiled and soup are poured in the fowl pot simultaneously boiled; Using slow fire again instead boiled 180 minutes; Add 0.1 part of extractive iodin-salt at last, boiled 20 minutes with very hot oven again, poultry is pulled out held in the container;

(4) gravy is crossed the elimination dregs of a decoction; Again gravy is watered in poultry.When treating the temperature non-scald on hand, add 0.05 part of potassium sorbate (potassium sorbate is put into container, add an amount of temperature boiling water, pour in the meat again after waiting to dissolve) again, cool to room temperature;

(5) will boil the delicious fowl of the intelligence development that cools completely and pull a small amount of gravy of adding out, vacuumize packing, and carry out at last promptly becoming finished product after high temperature sterilization or low temperature sterilization are handled.

Implementation column two:

Make the prescriptions such as Chinese herbal medicine of the delicious fowl of intelligence development:

Genseng 50 grams, radix pseudostellariae 100 grams, rhizoma Gastrodiae 200 grams, Herba Cistanches (processed) 150 grams, baked polygonum capitatum 150 grams, polygala root 150 grams, Poria cocos 150 grams, fructus alpiniae oxyphyllae 100 grams, Radix Angelicae Sinensis 100 grams, the Radix Astragali 100 grams, longan 100 grams, spina date seed 100 grams, walnut kernel 150 grams, yam slice 150 grams, anise 10 grams, Chinese prickly ash 15 grams, fresh ginger 300 grams, onion parts 300 grams, extractive iodin-salt 50 grams, cooking wine 50 grams, chicken or other bird (are slaughtered unhairing, remove internal organ and clean) 22500 grams, water 25000 grams, potassium sorbate 25 grams.

The preparation method who makes the delicious fowl of intelligence development of above-mentioned prescription is identical with embodiment one.

Claims (2)

1, the delicious bird of a kind of intelligence development, it is characterized in that selecting for use the chicken of slaughtering unhairing and removing internal organ and clean, black-bone chicken, wild pheasant, turkey, pigeon, quail, duck, goose etc., with the brain healthy Chinese herbal medicine, flavouring and water, long-time slow fire boils, prescriptions such as described Chinese herbal medicine are: genseng 0.1-0.3 part, radix pseudostellariae 0.2-0.3 part, rhizoma Gastrodiae 0.3-0.6 part, Herba Cistanches (processed) 0.2-0.4 part, baked polygonum capitatum 0.2-0.4 part, polygala root 0.2-0.4 part, Poria cocos 0.2-0.4 part, fructus alpiniae oxyphyllae 0.2-0.4 part, Radix Angelicae Sinensis 0.2-0.4 part, Radix Astragali 0.2-0.3 part, longan 0.2-0.4 part, spina date seed 0.1-0.3 part, walnut kernel 0.2-0.4 part, yam slice 0.2-0.4 part, anise 0.02-0.04 part, Chinese prickly ash 0.03-0.06 part, fresh ginger 0.5-1 part, onion parts 0.5-1 part, extractive iodin-salt 0.1-0.2 part, cooking wine 0.1-0.2 part, chicken or other bird 40-50 parts, water 45-60 part, potassium sorbate 0.05-0.1 part.

2, the delicious bird preparation method of intelligence development according to claim 1, its step is as follows:

(1) 45 portions of chickens or black-bone chicken, wild pheasant, turkey, pigeon, quail, duck, goose etc. are slaughtered unhairing and hair stake, taken out internal organ, clean with the clear water flushing, put into stainless-steel pan; Again 0.02 portion of anise, 0.03 portion of Chinese prickly ash, 0.6 part of fresh ginger, 0.6 portion of onion parts, 0.1 part of condiment such as cooking wine are put into stainless-steel pan, add water and boiled 30 minutes for 25 parts, use slow fire instead to boil 60 minutes;

(2) described 0.1 part of genseng, 0.2 part of radix pseudostellariae, 0.4 part of rhizoma Gastrodiae, 0.3 part of Herba Cistanches (processed), 0.3 part of baked polygonum capitatum, 0.3 part of polygala root, 0.3 part of Poria cocos, 0.2 part of fructus alpiniae oxyphyllae, 0.2 part of Radix Angelicae Sinensis, 0.2 part of Radix Astragali, 0.2 portion of longan, 0.2 part of spina date seed, 0.3 portion of walnut kernel, 0.3 part of yam slice are placed in another stainless-steel pan, add 25 parts of immersions of water and boil after 60 minutes; Use instead again slow fire boil 60 minutes standby;

(3) the above-mentioned Chinese herbal medicine that boiled and soup are poured in the fowl pot simultaneously boiled; Using slow fire again instead boiled 180 minutes; Add 0.1 part of extractive iodin-salt at last, boiled 20 minutes with very hot oven again, ripe poultry is pulled out held in the container;

(4) gravy is crossed the elimination dregs of a decoction; Again gravy is watered in ripe poultry.When treating the temperature non-scald on hand, add 0.05 part of potassium sorbate (potassium sorbate is put into container, add an amount of temperature boiling water, pour in the meat again after waiting to dissolve) again, cool to room temperature;

(5) will boil the delicious fowl of the intelligence development that cools completely and pull a small amount of gravy of adding out, vacuumize packing, and carry out at last promptly becoming finished product after high temperature sterilization or low temperature sterilization are handled.