CN1493228A - Health care food containing fern extract and its preparation method - Google Patents
Health care food containing fern extract and its preparation method Download PDFInfo
- Publication number
- CN1493228A CN1493228A CNA02138522XA CN02138522A CN1493228A CN 1493228 A CN1493228 A CN 1493228A CN A02138522X A CNA02138522X A CN A02138522XA CN 02138522 A CN02138522 A CN 02138522A CN 1493228 A CN1493228 A CN 1493228A
- Authority
- CN
- China
- Prior art keywords
- extract
- fern
- health food
- fiber crops
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
A health-care food containing the extract of potentilla anserine for regulating immune and relieving fatigue is prepared through extracting the active components from potentilla anserine in water and/or alcohol, and proportionally mixing with additive. It can have various forms.
Description
The present invention relates to a kind of health food, be meant the health food and the preparation thereof that contain the fern nettle extract especially.
Fern fiber crops (having another name called the Tibet panax ginseng fruit) are the piece root of rose family potentilla plants potentilla anserina Potentilla anserine L.The fern fiber crops are the distinctive food and medicament dual-purpose plant of Tibetan people, have to fill blood, and strengthening the spleen and stomach promotes the production of body fluid to quench thirst, the effect of dampness removing can be used for treating anaemia after being ill, malnutrition, insufficiency of the spleen diarrhoea, arthralgia due to wind-dampness (Chen Huiqing etc., CHINA JOURNAL OF CHINESE MATERIA MEDICA, 2000 the 25th the 5th phases of volume, 311~312 pages).According to scientific research personnel's research, the fern fiber crops contain multivitamin, amino acid and carbohydrate isoreactivity composition (Wang Jin etc., Qinghai medical magazine, 1998 the 28th the 2nd phases of volume, 52~53 pages).Common food and among the people making a present as Tibetan, the fern fiber crops have been developed to multiple Speciality Foods at present, and beverage, beer, milk tea, congee meals, tinned food that for example contains the fern fiber crops etc. applied for multinomial Chinese patent (CN00128924, CN00117246, CN96115234, CN90102755 etc.).But by literature search and investigation, do not see the exploitation and the report of the health functional food that contains the fern fiber crops up to now as yet.The present invention extracts the extract with health-care efficacy after deliberation from the fern fiber crops, make health food, has not only strengthened the health care of fern fiber crops, and instant, is easy to carry about with one, and is applicable to various crowds.
The object of the present invention is to provide a kind of health food with mediator's body immunity function, anti-fatigue effect and preparation thereof that contains the fern nettle extract.
The present invention adopts water and/or alcohol extract fern fiber crops, again extract is suitably handled, add or, make ordinary tablet, chewable tablets, lozenge, effervescent tablet, dispersing tablet, fuse, capsule, oral liquid, granule, medicinal tea or pill etc., but be not limited to above-mentioned formulation not with food additives.Health food of the present invention has the effect of mediator's body immunity function, antifatigue.
Fern nettle extract of the present invention is the fern fiber crops to be added suitable quantity of water extract 1~4 time, and extract merges filtration, and filtrate is condensed into medicinal extract liquid; Maybe the medicinal extract liquid that concentrates is added an amount of ethanol, make to contain the alcohol amount and reach 50~90%, place, isolate sediment, the sediment drying becomes dry extract.
The fern fiber crops medicinal extract liquid of fern nettle extract of the present invention can add or not add suitable food additives and make oral liquid; Fern fiber crops dry extract can be ground into particle directly packing make granule or be filled into capsule shells and make capsule; Or fern fiber crops dry extract is broken into powder, and add suitable food additives, make ordinary tablet, chewable tablets, lozenge, effervescent tablet, dispersing tablet, fuse, capsule, oral liquid, granule, medicinal tea or pill etc., but be not limited to above-mentioned formulation.
The health food that contains the fern nettle extract of the present invention can contain various food additives, comprises filler, adhesive, lubricant, effervescent agent, flavouring, anticorrisive agent, spices, pigment etc., but is not limited to above-mentioned kind.
Further set forth the present invention with experimental example by the following examples.
Embodiment 1
Fern fiber crops 1Kg adds 3 times of water gagings and decocts extraction, and each 1 hour, carry altogether 2 times, merge extract, to filter, filtrate is concentrated into 1800ml, makes fern fiber crops medicinal extract liquid.
Embodiment 2
Fern fiber crops 1Kg adds 3 times of water gagings and decocts extraction, and each 1 hour, carry altogether 2 times, merge extract, filter, filtrate is concentrated into 1500ml, adds an amount of 95% ethanol, makes to contain the alcohol amount and reach 55%, staticly settles, centrifugation goes out sediment, and 70 ℃ of drying under reduced pressure become dry extract, pulverizes, and makes fern fiber crops dry extract.
Embodiment 3
Fern fiber crops dry extract 100g
Sweet mellow wine 60g
Stevioside 10g
Dolomol 5g
Adopt the conventional preparation technology of tablet to make chewable tablets.
Embodiment 4
Fern fiber crops dry extract 100g
Soluble starch 50g
Lactose 40g
Dolomol 5g
Adopt the conventional preparation technology of tablet to make lozenge.
Embodiment 5
Fern fiber crops dry extract 100g
Starch 80g
Dolomol 5g
Adopt the conventional preparation technology of capsule to make capsule.
Embodiment 6
Fern fiber crops dry extract 100g
Dextrin 30g
Icing Sugar 30g
Adopt the conventional preparation technology of granule to make particle.
Embodiment 7
Fern fiber crops medicinal extract liquid 100ml
Albumen sugar 5g
Potassium sorbate 0.2g
Adopt the conventional preparation technology of oral liquid to make oral liquid.
Experimental example 1: strengthen immunity function
(1) to the effect of immunologic hypofunction animal: mouse stomach gives the fern nettle extract, continuous 10 days, compares the effect that the hydrocortisone induced mice that is significantly increased thymic weight reduces with control group.
(2) to the influence of non-specific immune function: mouse stomach gives the fern nettle extract, and continuous 10 days, to compare with control group, hydrocortisone induced mice reticuloendothelial cell phagocytic function is descended antagonism.
(3) pair cell Immune Effects: mouse stomach gives the fern nettle extract, and continuous 10 days, to compare with control group, the mouse delayed allergy that dinitrofluorobenzene is induced has obvious inhibitory action.
Experimental example 2: anti-fatigue test
Mouse cold water swimming test: add in the mouse feed and feed the fern nettle extract, continuous 10 days, compare with control group, can the significant prolongation mouse cold water swimming time-to-live.
Claims (4)
1. a health food is characterized in that this health food contains the fern nettle extract, adds or does not prepare moulding with food additives.
2. health food according to claim 1 is characterized in that and can make, but is not limited to ordinary tablet, chewable tablets, lozenge, effervescent tablet, dispersing tablet, fuse, capsule, oral liquid, granule, medicinal tea and pill.
3. the preparation of health food according to claim 1 is characterized in that water and/or alcohol extract fern fiber crops make the fern nettle extract.
4. health food according to claim 1 and 2 is characterized in that this health food has the effect of mediator's body immunity function, antifatigue.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA02138522XA CN1493228A (en) | 2002-11-01 | 2002-11-01 | Health care food containing fern extract and its preparation method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA02138522XA CN1493228A (en) | 2002-11-01 | 2002-11-01 | Health care food containing fern extract and its preparation method |
Publications (1)
Publication Number | Publication Date |
---|---|
CN1493228A true CN1493228A (en) | 2004-05-05 |
Family
ID=34231729
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNA02138522XA Pending CN1493228A (en) | 2002-11-01 | 2002-11-01 | Health care food containing fern extract and its preparation method |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1493228A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2007077080A (en) * | 2005-09-14 | 2007-03-29 | Noevir Co Ltd | Composition for preventing or treating fatigue or malaise |
CN101156908B (en) * | 2007-08-31 | 2011-11-23 | 南京中医药大学 | Application of argentina anserina extractive in preparation of alpha glycosidase enzymes inhibitors |
CN102669356A (en) * | 2012-05-04 | 2012-09-19 | 蓝照斓 | Silverweed cinquefoil root health care tea |
CN103977100A (en) * | 2014-05-30 | 2014-08-13 | 陕西科技大学 | Silverweed cinquefoil root-VC composite effervescent tablet and preparation method thereof |
CN111543568A (en) * | 2020-04-14 | 2020-08-18 | 中国人民解放军陆军勤务学院 | Beverage and its preparing process |
CN111543632A (en) * | 2020-04-14 | 2020-08-18 | 中国人民解放军陆军勤务学院 | Composition for resisting anoxia, resisting fatigue and assisting in improving memory |
-
2002
- 2002-11-01 CN CNA02138522XA patent/CN1493228A/en active Pending
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2007077080A (en) * | 2005-09-14 | 2007-03-29 | Noevir Co Ltd | Composition for preventing or treating fatigue or malaise |
CN101156908B (en) * | 2007-08-31 | 2011-11-23 | 南京中医药大学 | Application of argentina anserina extractive in preparation of alpha glycosidase enzymes inhibitors |
CN102669356A (en) * | 2012-05-04 | 2012-09-19 | 蓝照斓 | Silverweed cinquefoil root health care tea |
CN103977100A (en) * | 2014-05-30 | 2014-08-13 | 陕西科技大学 | Silverweed cinquefoil root-VC composite effervescent tablet and preparation method thereof |
CN103977100B (en) * | 2014-05-30 | 2016-04-06 | 陕西科技大学 | A kind of preparation method of Radix potentillae anserinae-VC compound effervescent tablet |
CN111543568A (en) * | 2020-04-14 | 2020-08-18 | 中国人民解放军陆军勤务学院 | Beverage and its preparing process |
CN111543632A (en) * | 2020-04-14 | 2020-08-18 | 中国人民解放军陆军勤务学院 | Composition for resisting anoxia, resisting fatigue and assisting in improving memory |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JP4777776B2 (en) | Ginseng preparation using vinegar and method for producing the same | |
CN101073370A (en) | Blackthorn pear products and its production | |
CN1883514A (en) | Bee pollen nutrition oral liquid and preparation method thereof | |
CN1175378A (en) | Cold tea particle contg. 24 components and producing method thereof | |
CN106047547A (en) | Red koji wine and preparation method thereof | |
CN105995712A (en) | Composite fructus phyllanthi powder and preparation method thereof | |
CN1823855A (en) | Preparation method of yellow gumbo freeze dried powder | |
US20180214504A1 (en) | Health supplement food for promotion of hair growth, mitigation and alleviation of hair loss, regulation of blood glucose, and alleviation and relief of gastric disorder symptoms | |
CN1493228A (en) | Health care food containing fern extract and its preparation method | |
CN1390590A (en) | Health-care food for improving sleep | |
KR101565964B1 (en) | Composition Comprising Water Extracts from Pleurotus eryngii var. ferulea (Pf.). for Treating or Preventing hyperlipidemia | |
CN101228958A (en) | Method of extracting amylose and red-yellow pigment from medlar as accretion used for rhodiola rosea beverage | |
CN1954699A (en) | Health-care food for immunity regulating and antifatigue and its production method | |
CN106306921A (en) | Method for preparing chitosan oligosaccharide functional beverage with Maca and Cordyceps sinensis and functional beverage made thereby | |
CN1159980C (en) | Functional food made of Yunnan siberian solomonseal rhizome | |
CN112120215A (en) | Diet suitable for gout and hyperuricemia people | |
CN1175749C (en) | Olive-leaf foods and its preparation method and use | |
CN101336721A (en) | Health beverage and its preparation method | |
CN1762223A (en) | Green tea product and its preparation method | |
CN115844009A (en) | 2911 plant component-containing composition and preparation method of honeysuckle extract containing 2911 plant component | |
CN1245063A (en) | Tea for curing glycuresis and its making process | |
CN1122211A (en) | Snow glossy ganoderma health beverage | |
CN1242687C (en) | Solid tea food and preparing method thereof | |
CN102823866A (en) | Dietetic therapy product of sea-buckthorn lotus leaf juice for conditioning blood fat, reducing blood viscosity and improving myocardial blood | |
CN1286964C (en) | Wolfberry recupration wine and its preparation method |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C57 | Notification of unclear or unknown address | ||
DD01 | Delivery of document by public notice |
Addressee: Nanjing Zhongxi Preparation Inst. Document name: Qualified notice of first instance |
|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |