CN1425310A - A dairy product containing plant essence and its preparation method - Google Patents
A dairy product containing plant essence and its preparation method Download PDFInfo
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- CN1425310A CN1425310A CN 02144965 CN02144965A CN1425310A CN 1425310 A CN1425310 A CN 1425310A CN 02144965 CN02144965 CN 02144965 CN 02144965 A CN02144965 A CN 02144965A CN 1425310 A CN1425310 A CN 1425310A
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Abstract
The invention relates to a product with plant extracts added in milk products and a preparation method thereof. The milk product is characterized in that: the milk product contains anthocyanidin, ginsenoside and fibroin. The production method is characterized in that: crushing birch bark, adding ethanol for extraction, adding water for extraction, hydrolyzing silkworm cocoon with acid to obtain crude protein hydrolysate, decoloring and filtering to obtain silk peptide concentrated solution, concentrating the birch bark concentrated solution, the ginseng concentrated solution and the silk peptide concentrated solution to a relative density of more than 1.1, mixing, and adding a mixed solution of the birch bark concentrated solution, the ginseng concentrated solution and the silk peptide concentrated solution into a milk product according to 0.01-1% of the preparation amount. The invention aims to extract essence substances from plants, which not only does not influence the taste, but also achieves the effects of nutrition and health care.
Description
1, technical field:
The present invention relates to a kind of goods that in milk product, add plant extract and preparation method thereof.
2, background technology:
Before more than 2000 years, our medical science sage of the past has just proposed the old maxim of " going up worker's preventing diseases instead for the treatment of diseases " (be that brilliant doctor more payes attention to prevent disease), up to today, China still " putting prevention first " as one of basic principle of sanitary work.In the middle of real life, we should be placed on prevent disease the top priority of life, allow the theory of " healthy is exactly maximum happiness " be rooted in the hearts of the people! But present milk product adds some trace element or lactobacillus etc. mostly, does not have employing extraction of substance from plant to join the method for milk product, makes milk product reach nutrition, function of health care.
3, technical scheme:
The invention provides a kind of milk product and production method thereof that contains plant essence, its objective is that the material that skims the cream off milk reaches the effect of nutrition and health care again when not influencing taste in plant.
Technical scheme of the present invention is:
A kind of milk product and production method thereof that contains plant essence, its milk product is characterised in that: contain anthocyanidin, ginsenoside and fibroin in the milk product.
The content range of the anthocyanidin that contains, ginsenoside and fibroin is respectively 0.01～0.2%, 0.01～0.1%, 0.01～0.4%, and other content is the common material of milk product.
A kind of milk product and production method thereof that contains plant essence, its production method is characterised in that: after the Japanese birch bark fragmentation, add ethanol and extract, extracting solution is reclaimed ethanol, be concentrated into relative density more than 1.2, gained Japanese birch bark concentrated solution is standby; The people is participated in water extract, extracting solution is concentrated into relative density about 1.1, adds ethanol and reaches 50% to containing the alcohol amount, stirs, precipitates, filters, and behind the filtrate recycling ethanol, is concentrated into relative density more than 1.2, and gained Radix Ginseng concentrated solution is standby; The mulberry silk cocoon is become the crude protein hydrolyzed solution with acid hydrolysis, cross the resin column rear decoloring; The hydrolyzed solution that will decolour is concentrated into the silk peptide concentrated solution of relative density more than 1.1 after filtering, and is standby; Japanese birch bark concentrated solution, Radix Ginseng concentrated solution and silk peptide concentrated solution are mixed, in milk product, add the mixed liquor of Japanese birch bark concentrated solution, Radix Ginseng concentrated solution and silk peptide concentrated solution by 0.01～1% of its amount of preparation.
With Japanese birch bark with crusher in crushing after, add the ethanol extraction secondary, for the first time add 5 times of amounts of ethanol, extracted 2 hours; For the second time add 3 times of amounts of ethanol, extracted 2 hours; Merge secondary raffinate, behind the recovery ethanol, be concentrated into relative density more than 1.2, the Japanese birch bark concentrated solution is standby.
With Radix Ginseng extracting in water three times, add 8 times of amounts of water for the first time, extracted 2 hours; For the second time add 8 times of amounts of water, extracted 2 hours; Add 6 times of amounts of water for the third time, extracted 1 hour; Merge three times extracting solution, be concentrated into relative density about 1.1, add ethanol and reach 50% to containing the alcohol amount, stir, precipitation is filtered; Behind the filtrate recycling ethanol, be concentrated into relative density more than 1.2, the Radix Ginseng concentrated solution is standby.
Advantage of the present invention and effect:
The milk product that contains plant essence, with Japanese birch bark, Radix Ginseng and silkworm silk is primary raw material, the biological extraction technology that modern times are advanced combines with traditional extraction process, from wherein extracting effective active elite materials such as anthocyanidin, ginsenoside-Rb series glycoside unit, fibroin and ginseng polysaccharide, again it is added the series milk system product of making, having the special dietary health care in the fresh milk.This dairy produce series is a nutraceutical a kind of pure natural, comprehensive nutrition, and long-term drink can strengthen people's immunity, the generation that prevents various chronic diseases, slow down aging; Simultaneously, but the delaying skin cell senescence makes that skin gloss moistens, high resilience.
Recent studies proves that the milk product that contains plant essence contains a large amount of active substances of needed by human body:
(1) contains free radical scavenger--the anthocyanidin of a large amount of superpower effectiveness in the Japanese birch bark; Its free radical resisting oxidability is ascorbic 20 times, 50 times of vitamin E; Be described as the evergreen element and the oral cosmetics of life.
(2) Radix Ginseng contains triterpenoid saponin composition (Protopanaxatriol's Saponin such as Re, Rg1, Rg2; Protopanoxadiol Saponin such as Rb1, Rb2; Olive acids such as Ro); Cupreol, polysaccharide and several amino acids, choline, enzyme, vitamin etc.We adopt modern advanced biological extraction technology, Ginsenoside Rb's series glycoside unit is wherein extracted, separates, and modern pharmacology experimental results show that: 1. ginsenoside-Rb series glycoside unit can resist inductive rats'liver of multiple factor and the MC lipid peroxidation of brain; It can obviously reduce the generation of reduced form cytochrome C.Thereby have skin-cell aging delaying, skin gloss is moistened, to desquamation, coarse, freckle, chloasma, butterfly spot, acne, senile plaque are had regressive effect.2. ginsenoside-Rb series glycoside unit all can increase the growing amount of glycosaminoglycan in the human skin fibroblast of cultivating, thereby have the effect that strengthens skin elasticity, moistening skin beautifying.3. the relevant expert adopts cell culture technology; testing sieve is selected the inhibitory action of ginsenoside-Rb series glycoside unit to HSY-I, HSV-II, Adv-III, VSV4 kind virus replication; experimental result proves that ginsenoside-Rb series glycoside unit all can suppress virus, the protection infection cell.Thereby have enhancing human body immunity power, suppress the effect that tumor cell produces.4. according to multinomial experimental index, comprise that inclination, cooling, analgesic, hypnosis, analgesia, convulsion, conditionality avoid experiment etc., there is inhibitory action in ginsenoside-Rb series glycoside unit to the central nervous system, can be calm, calm the nerves.Thereby it has positive Accommodation to nervous system, and the energy neurasthenia is slept peacefully, and brain-nourishing refreshing makes brain keep vigorous vigor.
(3) product of silkworm silk hydrolysis is a silk peptide aminoacid, and molecular weight is generally between 500-2000d; Aminoacid in the silk peptide not only content is abundant, and great variety of goods, wherein comprises necessary eight seed amino acids of human body; Silk peptide have radioprotective and prevent leukopenia, reduce human body to the absorption of fat and cholesterol, promote functions such as wound healing and detoxifcation.
Contain in the milk product of plant essence, except that special, the effective active matter that contains needed by human body, also contain 20 several amino acids, 27 kinds of constants and trace element, beta-casein, multiple lipoid, enzyme, nucleic acid, and auxin isoreactivity material are a kind of natural " nutritional complete food products ".It can supply with the various nutritions of human body, for the histiocytic growth and the reparation of body provides abundant raw material; Simultaneously, it almost all has health-care effect to each organ of body to the physiological function of human body and the marvellous regulating action of physiological activity tool of each tract.Therefore, the milk product that contains plant essence can promote the synthetic and cell regeneration of human body protein, activate aged cells, reduce and remove the formation and the accumulation of cylinder super-oxidation lipid, thereby human body immunity improving power, regulate human body metabolism, keep incretion balance, excited bone marrow hematogenesis function, improve the content of hemoglobin of human body, strengthen the blood capillary function of the heart, brain.If can adhere to long-term drink, then can make the people in high spirits, it is tighter that skin becomes, high resilience and gloss, the ageing process of delaying human body plays the effect of aesthetic health care and life lengthening.
The milk product that contains plant essence is " enamel for oral administration "--its energy enhancing human body immunity ability, resisting fatigue, confirmed by modern dietetic therapy example, but the edible milk product that contains plant essence is the delaying skin cell senescence also, make skin gloss and high resilience, desquamation, coarse, chloasma, senile plaque etc. are dispeled effect in addition.
The milk product that contains plant essence is " poising agent of body weight "--long-term drink can make fat people's fat-reducing, and thin body's weightening finish is so there is the title of " body weight poising agent ".
The milk product that contains plant essence is the brain-strengthening good merchantable brand--it can activating brain cell, and provide rich nutrient substances for brain, promote brain cell development, strengthen central nervous system's function and balance, make brain keep vigorous vigor, thereby play the effect of brain-strengthening, Fructus Alpiniae Oxyphyllae, hypermnesis.
The milk product that contains plant essence is the dairy produce series of pure natural--do not contain any antiseptic and synthetic additive, be a kind of " all-round nutrient source ", " spissated natural Drug Storage ", " cosmetics that can eat ", long-term drink does not have any untoward reaction, and its health care, cosmetic result also will be that any medicine is incomparable.
4, description of drawings:
Accompanying drawing 1 is Radix Ginseng extraction process flow chart of the present invention;
Accompanying drawing 2 is Japanese birch bark extraction process flow chart of the present invention:
Accompanying drawing 3 is mulberry silk extraction process flow chart of the present invention;
Accompanying drawing 4 contains the milk product technological process of production figure of plant essence for the present invention.
5, embodiment:
The explanation of Japanese birch bark concentrated solution extraction process:
With Japanese birch bark with crusher in crushing after, add the ethanol extraction secondary, for the first time add 5 times of amounts of ethanol, extracted 2 hours; For the second time add 3 times of amounts of ethanol, extracted 2 hours.Merge secondary raffinate, behind the recovery ethanol, be concentrated into relative density more than 1.2, the Japanese birch bark concentrated solution is standby.
The extraction of panax ginseng explanation:
With Radix Ginseng extracting in water three times, add 8 times of amounts of water for the first time, extracted 2 hours; For the second time add 8 times of amounts of water, extracted 2 hours; Add 6 times of amounts of water for the third time, extracted 1 hour.Merge three times extracting solution, be concentrated into relative density about 1.1, add ethanol and reach 50% to containing the alcohol amount, stir, precipitation filters; Behind the filtrate recycling ethanol, be concentrated into relative density more than 1.2, the Radix Ginseng concentrated solution is standby.
Mulberry silk extraction process and explanation:
The mulberry silk cocoon is become the crude protein hydrolyzed solution with acid hydrolysis, cross the resin column rear decoloring; The hydrolyzed solution that will decolour is concentrated into the silk peptide concentrated solution of relative density more than 1.1 after filtering, and is standby.
In 1000ml milk, add 5ml silk peptide Saponin anthocyanidin concentrated solution, after stirring, standby.
The milk for preparing after sterilization treatment, promptly be can be made into the milk product that contains plant essence.
Suggestion addition: add silk peptide Saponin anthocyanidin concentrated solution by 1～5 ‰ of amount of preparation.
Silk peptide Saponin anthocyanidin concentrated solution: the mixed liquor of silk peptide concentrated solution, Radix Ginseng concentrated solution, Japanese birch bark concentrated solution.
The preparation taste that contains the milk product of plant essence is decided according to enterprise oneself allotment.
Claims (5)
1, a kind of milk product and production method thereof that contains plant essence, its milk product is characterised in that: contain anthocyanidin, ginsenoside and fibroin in the milk product.
2, a kind of milk product and production method thereof that contains plant essence according to claim 1, its milk product is characterised in that: the content range of the anthocyanidin that contains, ginsenoside and fibroin is respectively 0.01～0.2%, 0.01～0.1%, 0.01～0.4%, and other content is the common material of milk product.
3, a kind of milk product and production method thereof that contains plant essence, its production method is characterised in that: after the Japanese birch bark fragmentation, add ethanol and extract, extracting solution is reclaimed ethanol, be concentrated into relative density more than 1.2, gained Japanese birch bark concentrated solution is standby; The people is participated in water to extract, extracting solution is concentrated into relative density about 1.1, add ethanol and reach 50% to containing the alcohol amount, stir, precipitate, filter, behind the filtrate recycling ethanol, be concentrated into relative density more than 1.2, gained Radix Ginseng concentrated solution is standby: the mulberry silk cocoon is become the crude protein hydrolyzed solution with acid hydrolysis, cross the resin column rear decoloring; The hydrolyzed solution that will decolour is concentrated into the silk peptide concentrated solution of relative density more than 1.1 after filtering, and is standby; Japanese birch bark concentrated solution, Radix Ginseng concentrated solution and silk peptide concentrated solution are mixed, in milk product, add the mixed liquor of Japanese birch bark concentrated solution, Radix Ginseng concentrated solution and silk peptide concentrated solution by 0.01～1% of its amount of preparation.
4, a kind of milk product and production method thereof that contains plant essence according to claim 3, its production method is characterised in that: with Japanese birch bark with crusher in crushing after, add the ethanol extraction secondary, for the first time add 5 times of amounts of ethanol, extracted 2 hours; For the second time add 3 times of amounts of ethanol, extracted 2 hours; Merge secondary raffinate, behind the recovery ethanol, be concentrated into relative density more than 1.2, the Japanese birch bark concentrated solution is standby.
5, a kind of milk product and production method thereof that contains plant essence according to claim 3, its production method is characterised in that: with Radix Ginseng extracting in water three times, add 8 times of amounts of water for the first time, extracted 2 hours; For the second time add 8 times of amounts of water, extracted 2 hours; Add 6 times of amounts of water for the third time, extracted 1 hour; Merge three times extracting solution, be concentrated into relative density about 1.1, add ethanol and reach 50% to containing the alcohol amount, stir, precipitation is filtered; Behind the filtrate recycling ethanol, be concentrated into relative density more than 1.2, the Radix Ginseng concentrated solution is standby.
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| CNB021449651A CN1179653C (en) | 2002-12-19 | 2002-12-19 | A dairy product containing plant essence and its preparation method |
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| CNB021449651A CN1179653C (en) | 2002-12-19 | 2002-12-19 | A dairy product containing plant essence and its preparation method |
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| CN1425310A true CN1425310A (en) | 2003-06-25 |
| CN1179653C CN1179653C (en) | 2004-12-15 |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101341909B (en) * | 2008-08-27 | 2011-11-30 | 广东东泰乳业有限公司 | Panax ginseng condensed milk and preparation method thereof |
| CN101756090B (en) * | 2009-12-18 | 2012-08-01 | 中国人民武装警察部队后勤学院 | Physical power recovery agent and applications thereof |
| CN105219597A (en) * | 2015-01-29 | 2016-01-06 | 吉林农业大学 | A kind of working method of birch juice brandy |
| CN105533367A (en) * | 2015-12-22 | 2016-05-04 | 内蒙古满洲里森诺生物科技有限公司 | White birch bark extract beverage and preparation method thereof |
-
2002
- 2002-12-19 CN CNB021449651A patent/CN1179653C/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101341909B (en) * | 2008-08-27 | 2011-11-30 | 广东东泰乳业有限公司 | Panax ginseng condensed milk and preparation method thereof |
| CN101756090B (en) * | 2009-12-18 | 2012-08-01 | 中国人民武装警察部队后勤学院 | Physical power recovery agent and applications thereof |
| CN105219597A (en) * | 2015-01-29 | 2016-01-06 | 吉林农业大学 | A kind of working method of birch juice brandy |
| CN105533367A (en) * | 2015-12-22 | 2016-05-04 | 内蒙古满洲里森诺生物科技有限公司 | White birch bark extract beverage and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1179653C (en) | 2004-12-15 |
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