CN1329845A - Edible cellulose product - Google Patents
Edible cellulose product Download PDFInfo
- Publication number
- CN1329845A CN1329845A CN01123412A CN01123412A CN1329845A CN 1329845 A CN1329845 A CN 1329845A CN 01123412 A CN01123412 A CN 01123412A CN 01123412 A CN01123412 A CN 01123412A CN 1329845 A CN1329845 A CN 1329845A
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- China
- Prior art keywords
- cellulose product
- stabilizing agent
- modifying agent
- dietary cellulose
- white sugar
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
An edible fiber product as health-care food is prepared from corn fibre dregs generated by producing starch or the bran of other grains or beans through careful processing, decolouring, deodouring, sterilizing, pulverizing, mixing with white sugar, taste improver and stabilizer, sterilizing and packing. Its advantage is its health-are function of promoting discharge of waste in digestive tract and maintaining metabolic balance.
Description
Technical field
The invention belongs to health food, particularly human body is had the dietary cellulose product of health-care effect.
Background technology
Dietary fiber is that human body is kept the indispensable material of internal metabolism balance, it is contained among five cereals and the pericarp, because of it belongs to the carbohydrate that can not digest and assimilate, so after entering alimentary canal with food, just can sink along alimentary canal rapidly because of itself suction, expansion, precipitation characteristics, simultaneously, promoted other excremental drainages, dietary fiber then has ease constipation, promote waste discharge, relief of constipation is removed the external source harmful substance, the specific function of maintaining metabolic balance.Because modern humans's living standard improves constantly, coarse food grain is not eaten or eaten less to the smart grain of happiness food, or be afraid of the agricultural chemicals infringement, and the skin of grain, vegetables, fruit is removed.Therefore, take in the standard of the amount of the dietary cellulosic in the body every day well below the 20-35g of WHO's regulation and domestic and international expert advice.Therefore the modern suffers from the more and more of rich man's disease, and is tending towards rejuvenation.There is at present kind of the fruit-vegetable fibre element of the Nutrilite of U.S.'s product to chew sheet on the market, Main Ingredients and Appearance is a pulp, every nearly weighs 2g, only add the fruit-vegetable fibre of 565mg, only played trace mineral supplement effect, the product of domestic relevant dietary fiber, mainly be with after the simple pulverizing of zein fiber slag, as food additives, or the beans wheat bran purified make additive, and do not have goods such as the cellulosic food of special complementary diets, beverage or electuary.
Summary of the invention
The purpose of this invention is to provide a kind of dietary cellulose product.Be that this dietary cellulose product comprises food fibre powder with the technical measures of taking for this reason, white sugar or xylitol, mouthfeel modifying agent and stabilizing agent, it is characterized in that: with cereals, the food fibre powder that the wheat bran retrofit of beans becomes is a primary raw material, the white sugar or the xylitol that add weight ratio 30-36%, the mouthfeel modifying agent of 10-15%, mix with the stabilizing agent of 4-6%, its technological process is with cereal, beans is pressed the general industry starch producing technology through purifying, the low acid soak of 0.25-0.35% weight ratio, broken, isolated fibrous residue, further decolouring again, take off flavor, acid-base neutralization, rinsing, after the dehydration, through 200-280 ℃, 5-10 minute high-temperature sterilization, dry, peel off, purify, again through airslide disintegrating mill, be crushed to 80-150 purpose fine powder material, with the mouthfeel modifying agent, stabilizing agent, white sugar or xylitol mix in proportion and convert, embedding becomes packed inner wrapping after stirring, through disinfection by ultraviolet light, the system box, packing becomes qualified products after the check at last.
Described mouthfeel modifying agent is a food starch.
Described stabilizing agent is a sodium carboxymethyl starch, or sodium carboxymethylcellulose.
Described dietary cellulose product is electuary, beverage or fruit tea.
The invention has the beneficial effects as follows: 1 will utilize after fine finishining from the wheatfeed that is rich in dietary cellulosic that starch is separated again, and becomes the health products that maintain the body metabolism balance.2. make the water insoluble and suction postprecipitation of script after adding stabilizing agent, mouthfeel modifying agent, the food fibre powder of inconvenient people's feed disperses, suspends, can reconstitute into scattered paste shape as other food, makes people's energy instant.3. dietary cellulosic in the directly additional human body promotes excremental drainage in the alimentary canal, removes rubbish in the body, and relief of constipation is of value to middle-aged and old health.
Embodiment
The present invention is a kind of dietary cellulose product, can make electuary, beverage, reach fruit tea.Its manufacturing process is the 1. leftover bits and pieces zein fiber slags that utilize industrial starch to produce, or other cereal, the wheat bran of beans, again through decolouring, take off flavor, acid-base neutralization, rinsing, dehydration, high temperature 200-280 ℃, 5-10 minute high-temperature sterilization, dry, to moisture content 5-7%, peel off, purify, and then pulverize with airslide disintegrating mill, obtain the food fibre powder of 80-150 order fineness, 2. get 50% food fibre powder, 12% mouthfeel modifying agent food starch, 5% stabilizing agent, sodium carboxymethyl starch, all the other are white sugar or xylitol, it is mixed, stir, 3. material that will stir above is potted in disinfection in the packaging bag, by some packing boxes of packing into, becomes finished product after check then.
When edible, this dietary cellulose product is poured in the cup, reconstituted and stir into scattered paste shape, i.e. edible with 10 times of boiling water.
Claims (4)
1. dietary cellulose product, comprise food fibre powder, white sugar or xylitol, mouthfeel modifying agent and stabilizing agent, it is characterized in that: with cereals, the food fibre powder that the wheat bran retrofit of beans becomes is a primary raw material, the white sugar or the xylitol that add weight ratio 30-36%, the mouthfeel modifying agent of 10-15%, mix with the stabilizing agent of 4-6%, its technological process is with cereal, beans is pressed the general industry starch producing technology through purifying, the low acid soak of 0.25-0.35% weight ratio, broken, isolated fibrous residue, further decolouring again, take off flavor, acid-base neutralization, rinsing, after the dehydration, through 200-280 ℃, 5-10 minute high-temperature sterilization, dry, peel off, purify, again through airslide disintegrating mill, be crushed to 80-150 purpose fine powder material, with the mouthfeel modifying agent, stabilizing agent, white sugar or xylitol mix in proportion and convert, and embedding becomes packed inner wrapping after stirring, through disinfection by ultraviolet light, the system box, packing becomes qualified products after the check at last.
2. dietary cellulose product according to claim 1 is characterized in that: described mouthfeel modifying agent is a food starch.
3. dietary cellulose product according to claim 1 is characterized in that: described stabilizing agent is a sodium carboxymethyl starch, or sodium carboxymethylcellulose.
4. dietary cellulose product according to claim 1 is characterized in that: described dietary cellulose product is electuary, beverage or fruit tea.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB011234121A CN1162092C (en) | 2001-07-20 | 2001-07-20 | Edible cellulose product |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB011234121A CN1162092C (en) | 2001-07-20 | 2001-07-20 | Edible cellulose product |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1329845A true CN1329845A (en) | 2002-01-09 |
CN1162092C CN1162092C (en) | 2004-08-18 |
Family
ID=4665035
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB011234121A Expired - Fee Related CN1162092C (en) | 2001-07-20 | 2001-07-20 | Edible cellulose product |
Country Status (1)
Country | Link |
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CN (1) | CN1162092C (en) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1307903C (en) * | 2005-06-20 | 2007-04-04 | 阎敬武 | Fruit/vegetable coarse fibre composition and processing method and application thereof |
CN100435666C (en) * | 2006-07-31 | 2008-11-26 | 李光华 | Composite dietary cellulose product |
CN102210424A (en) * | 2011-04-20 | 2011-10-12 | 卜洪山 | Process for preparing Ca-Zn-Fe enhanced pine nut active cellulose tablets |
CN103478737A (en) * | 2013-09-10 | 2014-01-01 | 洪湖市莲都生态农业有限公司 | Lotus root dietary fiber and producing method thereof |
CN103583950A (en) * | 2013-11-04 | 2014-02-19 | 济南海力健生物科技有限公司 | Wheat cellulose particles and preparation method thereof |
CN104547678A (en) * | 2014-12-25 | 2015-04-29 | 电白县南药药业有限公司 | Composition containing eaglewood leaves and having efficacy of loosening bowel to relieve constipation |
CN104921245A (en) * | 2015-07-06 | 2015-09-23 | 青岛嘉瑞生物技术有限公司 | Bran health-care vinegar beverage capable of treating constipation |
-
2001
- 2001-07-20 CN CNB011234121A patent/CN1162092C/en not_active Expired - Fee Related
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1307903C (en) * | 2005-06-20 | 2007-04-04 | 阎敬武 | Fruit/vegetable coarse fibre composition and processing method and application thereof |
CN100435666C (en) * | 2006-07-31 | 2008-11-26 | 李光华 | Composite dietary cellulose product |
CN102210424A (en) * | 2011-04-20 | 2011-10-12 | 卜洪山 | Process for preparing Ca-Zn-Fe enhanced pine nut active cellulose tablets |
CN102210424B (en) * | 2011-04-20 | 2013-01-09 | 卜洪山 | Process for preparing Ca-Zn-Fe enhanced pine nut active cellulose tablets |
CN103478737A (en) * | 2013-09-10 | 2014-01-01 | 洪湖市莲都生态农业有限公司 | Lotus root dietary fiber and producing method thereof |
CN103583950A (en) * | 2013-11-04 | 2014-02-19 | 济南海力健生物科技有限公司 | Wheat cellulose particles and preparation method thereof |
CN104547678A (en) * | 2014-12-25 | 2015-04-29 | 电白县南药药业有限公司 | Composition containing eaglewood leaves and having efficacy of loosening bowel to relieve constipation |
CN104921245A (en) * | 2015-07-06 | 2015-09-23 | 青岛嘉瑞生物技术有限公司 | Bran health-care vinegar beverage capable of treating constipation |
Also Published As
Publication number | Publication date |
---|---|
CN1162092C (en) | 2004-08-18 |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C17 | Cessation of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20040818 Termination date: 20100720 |