CN1287848A - Method for extracting nutrition essence from bamboo, and series products thereof - Google Patents
Method for extracting nutrition essence from bamboo, and series products thereof Download PDFInfo
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- CN1287848A CN1287848A CN99117075A CN99117075A CN1287848A CN 1287848 A CN1287848 A CN 1287848A CN 99117075 A CN99117075 A CN 99117075A CN 99117075 A CN99117075 A CN 99117075A CN 1287848 A CN1287848 A CN 1287848A
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Abstract
The invented nutritive bamboo elite (called bamboo A) is prepared from different parts of bamboo by extraction. It in rich in nutritive components including 18 amino acids, 7 vitamins, flavonoid, beta-carotene, bamboo pdysaccbaride, superoxide dismutase (SOD), chlorophyll, dietary fiber, lotus leaf glycoside and other alkaloids and organic acids, 18 mineral elements including selenium, iodine, germanium, silicon, etc. It can be used in food, modicine, health care product, cosmetics, etc.
Description
The present invention relates to the extracting process of natural nutrition plant, particularly surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and the Folium Nelumbinis etc. with bamboo are the method for raw material abstraction effective active nutrition.(the effective active nutrition general name nutrition essence from bamboo of extraction is called for short bamboo A)
China's bamboo resource is abundant, have the title of " bamboo kingdom ".Bamboo is the symbol of powerful vitality, and its growth is fast, the output height.The living fossil of regnum animale---giant panda just with bamboo as single-minded foodstuff, make its species be able to long-term reservation.China doctor allusion quotation Compendium of Material Medica affirmed for a long time bamboo " lung moistening detoxifcation, reinforcing spleen and kidney, soothing the liverly nourish blood, the QI invigorating blood pressure lowering, make light of one's life by commiting suicide prolong life, cancer-resisting " effect.Bamboo is used widely in industries such as building, light industrys, but in the comprehensive utilization of bamboo, full bamboo utilizes (extract of effective active nutritions such as surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae that refers to bamboo is in the application in fields such as food, beverage, medicine, health product, cosmetics) to lag behind bamboo grove and bamboo sprout greatly, basically in a state of nature; And the surf green of bamboo, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae etc. are when making bamboo artware, bamboo product, only use small part wherein, major part is given it up, leftover bits and pieces the producing of making bamboo sprout just has 70% to be dropped, and 18 seed amino acids, vitamin C, the B that human body needs is rich in these the insides
1, B
2, B
6, E, A, K, flavonoid, beta-carotene, bamboo polysaccharide, 18 kinds of mineral elements such as superoxide dismutase (SOD), protein, chlorophyll, dietary fiber, reducing sugar and selenium, iodine, germanium, silicon, magnesium, phosphorus, ferrum, lead.Folium Nelumbinis be China's Ministry of Public Health 1991 announce be medicine be again food and nutrient plant with health role, Folium Nelumbinis contains nutritions such as multiple alkaloid such as nuciferine, lotus polysaccharide, nuciferine, nelumboside and organic acid.Full bamboo is aided with Folium Nelumbinis and waits and extract the purpose that effective nutrition can reach comprehensive nutrition, soft all flavors, balanced nutrients.According to investigations, be that the method for raw material abstraction effective active nutrition there is no report at home and abroad with surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and the Folium Nelumbinis etc. of bamboo.
The purpose of this invention is to provide a kind of can balancing nutrients in body made, improve immune function of human body, the detoxifcation deodorization, blood pressure lowering, defying age, antitumor, and gastropathy, obesity, hypertension, nevus skin ulcer etc. are had the effect of releiving and the nutrition essence from bamboo and the series of products of auxiliary curative effect.Nutrition essence from bamboo can be widely used in fields such as food, beverage, medicine, health product, cosmetics.
Another object of the present invention provides the method for extraction nutrition essence from bamboo such as surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and the Folium Nelumbinis from bamboo.
The surf green of bamboo, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and Folium Nelumbinis etc. contain multiple effective nutrition, and lipotropy nutrition is arranged, and hydrophilic nutrition is also arranged.Utilize the edible ethanol of variable concentrations to make solvent, under different temperatures, the effective nutrition in the raw material is fully extracted.Extract reaches desired concn through steaming to slip to concentrate, and reclaim ethanol simultaneously, and drying is refined into nutrition essence from bamboo.
Purpose of the present invention adopts following measure to realize.
1, clean: with raw materials such as fresh surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and Folium Nelumbinis in 5: 5: 2: 1: 6: 10: 2: 2: 10: the cooperation of 2 ratios, cleaning, airing respectively.
2, pulverize: with raw material pulverizing, be advisable, cross the thick meticulous lixiviate operation that all is unfavorable for to cross 20 mesh sieves.
3, lixiviate for the first time: with raw material mixing lixiviate.The concentration of the edible ethanol of lixiviate for the first time is 90 degree, and under 70 ℃ of lower temperatures, the time is 90 to 120 minutes, mainly extracts the lipotropy nutrition of raw material the inside.
4, lixiviate for the second time: the concentration of the edible ethanol of lixiviate for the second time is 70%, and under 90 ℃ of higher temperatures, the time is 60 to 90 minutes, extracts the hydrophilic nutrition of raw material the inside.
5, concentrate: in vacuum is to concentrate lixiviating solution under the 79.95KPa, is concentrated into effective component content and reaches at 50% to 60% o'clock and stop.
6, reclaim edible ethanol: for the first time, lixiviate for the second time and when concentrated, reclaim edible ethanol, and cooling, filter.
7, drying: concentrated solution is placed vacuum desiccator, be heated to 80 ℃, 3 times of vacuum drying, crushed after being dried obtains green powdery nutrition essence from bamboo, Folium Bambusae delicate fragrance or rice tamale fragrance is arranged, more slightly lotus perfume (or spice).
A kind of special processing step of the present invention is that the variable concentrations that adopts of twice lixiviate, the edible ethanol under the different temperatures are made solvent, and extract nutrition essence from bamboo in different time.It not only have raw material sources extensively, extraction effective active nutrition comparatively comprehensively, reaction time is short, extraction efficiency is high, dissolve that the water-solubility impurity that is few, the edible ethanol consumption is less and can most ofly reclaim the advantage of using, and also have safety, health, characteristic nontoxic, easy and simple to handle, meet the hygienic requirements of food production.
An important feature of the present invention is that nutrition essence from bamboo is nutritious and comprehensive, is rich in 18 seed amino acids, vitamin C, B
1, B
2, B
6E, A, K, flavonod, beta-carotene, the bamboo polysaccharide, superoxide dismutase (SOD), protein, chlorophyll, dietary fiber, reducing sugar, coumarin, phenolic compound, the terpene lactone chemical compound, nuciferine, the lotus polysaccharide, miltanthin, pronuciferine (+)-Pronuciferine, nuciferine, effective active nutritions such as multiple alkaloid such as nelumboside and organic acid, and selenium, iodine, germanium, silicon, magnesium, phosphorus, ferrum, 18 kinds of mineral elements such as calcium, can be widely used in food, medicine, health product, fields such as cosmetics are as making bamboo nutritious extract sheet, the bamboo nourishing medicinal granule, rice with bamboo nutrient, bamboo nutrition health preserving thick soup, bamboo nutritive life drink, life tea is supported in bamboo nutrition, bamboo nutrition oral administration (relieve inflammation or internal heat or lose weight), bamboo nutrition hypertension pill, serial bamboo A products such as bamboo nourishing pack.
Description of drawings: accompanying drawing is a process chart of the present invention.
Now further specify the present invention in conjunction with most preferred embodiment and accompanying drawing.
1, raw material: fresh surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and Folium Nelumbinis etc. connect 5: 5: 2: 1: 6: 10: 2: 2: 10: 2 ratios prepared, cleaning, airing.
2, solvent: secondary edible ethanol.
3, equipment: disintegrating machine, steeping tank, filter, concentration tank, aseptic pot, vacuum desiccator, edible ethanol retracting device.
4, implementation method:
With confected materials totally 5000 gram pulverizing, be advisable to cross 20 mesh sieves, with temperature is 70 ℃, concentration is 90% edible ethanol solvent submergence raw material, extracted while stirring 90 to 120 minutes, the filtering residue reuse temperature after the filtration is 90 ℃, and concentration is 70% edible ethanol submergence, stir 60 to 90 minutes after-filtration, the filtrate of twice lixiviate is inserted in the vacuum concentration pot, and vacuum is 79.95KPa, is concentrated into effective component content and reaches at 60% o'clock and stop, reclaim ethanol simultaneously, concentrated solution is inserted and is heated to 80 ℃ in the vacuum desiccator, vacuum drying 3 hours, crushed after being dried, obtain powdered green nutrition essence from bamboo 250 grams, recovery rate 5%.
Claims (5)
1, a kind of surf green with bamboo, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, Succus Bambusae, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and Folium Nelumbinis etc. are method (its effective active nutrition general name nutrition essence from bamboo of raw material abstraction effective active nutrition, be called for short bamboo A), its invention is characterised in that and utilizes the edible ethanol of variable concentrations to make solvent, under different temperatures, the multiple effective active nutrition in the raw material is fully extracted, extract reaches desired concn through distilling to concentrate, reclaim ethanol simultaneously, and drying is refined into nutrition essence from bamboo.
2, method according to claim 1, it is characterized in that fresh surf green, bamboo meat, Caulis Bambusae In Taenia, Concretio silicea Bambusae seu schizostachyi, bamboo sprout, culm branch, bamboo rhizome, bamboo root, Folium Bambusae and Folium Nelumbinis etc. successively proportioning be 5: 5: 2: 1: 6; 10: 2: 2: 10: 2 ratios, cleaning, airing were pulverized raw material and are advisable to cross 20 mesh sieves respectively.
3, method according to claim 1 is characterized in that raw material mixing lixiviate, and the edible ethanol concentration of lixiviate for the first time is 90%, and temperature is 70 ℃, and the time is 90 to 120 minutes, extracts the lipotropy nutrition of raw material the inside; The edible ethanol concentration of lixiviate for the second time is 70%, and temperature is 90 ℃, and the time is 60 to 90 minutes, extracts the hydrophilic nutrition of raw material the inside.
4, method according to claim 1 is characterized in that be to be concentrated into effective nutrition content under the 79.95KPa to reach at 50% to 60% o'clock and stop with extract in vacuum.
5, method according to claim 1 is characterized in that concentrated solution is placed vacuum desiccator, is heated to 80 ℃, vacuum drying 3 hours, and crushed after being dried obtains green powdery nutrition essence from bamboo, Folium Bambusae delicate fragrance or rice tamale fragrance is arranged, more slightly lotus perfume (or spice).
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CN99117075A CN1287848A (en) | 1999-09-09 | 1999-09-09 | Method for extracting nutrition essence from bamboo, and series products thereof |
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CN99117075A CN1287848A (en) | 1999-09-09 | 1999-09-09 | Method for extracting nutrition essence from bamboo, and series products thereof |
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Cited By (21)
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JP2008024620A (en) * | 2006-07-20 | 2008-02-07 | Nicca Chemical Co Ltd | Adiponectin production inhibitor, skin care preparation, bath preparation, food and drink, and fodder |
CN102715613A (en) * | 2012-06-29 | 2012-10-10 | 浙江农林大学 | Health-care beverage containing bamboo parasitic fungus and manufacture method thereof |
CN103070289A (en) * | 2013-01-14 | 2013-05-01 | 浙江大学 | Natural product feed additive from bamboo |
CN103361233A (en) * | 2013-07-11 | 2013-10-23 | 四川活之酿酿酒公社有限公司 | Bamboo shoot juice and method for mixing bamboo shoot juice liquor |
CN104543606A (en) * | 2014-10-02 | 2015-04-29 | 罗福仲 | Steamed rice dumpling leaf rich in sodium copper chlorophyllin and making method of steamed rice dumpling leaf |
CN105255685A (en) * | 2015-11-27 | 2016-01-20 | 马林叶 | Lucid ganoderma and tabasheer wine |
CN105661238A (en) * | 2016-02-02 | 2016-06-15 | 李旭一 | Method for preparing oral liquid from bamboo |
CN106174097A (en) * | 2016-08-09 | 2016-12-07 | 蚌埠大成食品有限公司 | Fresh flavoring agent is carried for fried chicken fillet |
CN106666377A (en) * | 2017-03-11 | 2017-05-17 | 广西桂林天然食品股份有限公司 | Chenopodium quinoa willd and lophatherum gracile strengthened nutritive rice having various health-care functions and preparation method of chenopodium quinoa willd and lophatherum gracile strengthened nutritive rice |
CN106819848A (en) * | 2017-03-11 | 2017-06-13 | 广西桂林天然食品股份有限公司 | It is a kind of to have reinforced nutritious rice of antithrombotic efficacy and preparation method thereof |
CN106912785A (en) * | 2017-03-11 | 2017-07-04 | 广西桂林天然食品股份有限公司 | A kind of high nutrition contains reinforced nutritious rice more than dietary fiber and preparation method thereof |
CN106912798A (en) * | 2017-03-11 | 2017-07-04 | 广西桂林天然食品股份有限公司 | A kind of reinforced nutritious rice enriched containing mineral matter and preparation method thereof |
CN106923186A (en) * | 2017-03-11 | 2017-07-07 | 广西桂林天然食品股份有限公司 | It is a kind of to be conducive to protecting reinforced nutritious rice of cardiovascular and cerebrovascular effect and preparation method thereof |
CN106942580A (en) * | 2017-03-11 | 2017-07-14 | 广西桂林天然食品股份有限公司 | Has reinforced nutritious rice of antibacterial anti-tumor oxidation efficiency and preparation method thereof |
CN106954792A (en) * | 2017-03-11 | 2017-07-18 | 广西桂林天然食品股份有限公司 | A kind of reinforced nutritious rice of high protein content and preparation method thereof |
CN106962781A (en) * | 2017-03-11 | 2017-07-21 | 广西桂林天然食品股份有限公司 | A kind of reinforced nutritious rice more than the health active factor and preparation method thereof |
CN106962783A (en) * | 2017-03-11 | 2017-07-21 | 广西桂林天然食品股份有限公司 | A kind of reinforced nutritious rice of energy enhancing development and preparation method thereof |
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CN108503722A (en) * | 2018-03-29 | 2018-09-07 | 浙江海洋大学 | A kind of preparation method of bamboo bird's nest mannosan |
CN109734821A (en) * | 2018-12-20 | 2019-05-10 | 广西中医药大学 | A kind of extracting method of natural bambo juice polysaccharide |
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Cited By (24)
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JP2008024620A (en) * | 2006-07-20 | 2008-02-07 | Nicca Chemical Co Ltd | Adiponectin production inhibitor, skin care preparation, bath preparation, food and drink, and fodder |
CN102715613A (en) * | 2012-06-29 | 2012-10-10 | 浙江农林大学 | Health-care beverage containing bamboo parasitic fungus and manufacture method thereof |
CN102715613B (en) * | 2012-06-29 | 2016-01-20 | 浙江农林大学 | A kind of health drink containing bamboo parasitic fungus and manufacture method thereof |
CN103070289A (en) * | 2013-01-14 | 2013-05-01 | 浙江大学 | Natural product feed additive from bamboo |
CN103070289B (en) * | 2013-01-14 | 2014-08-13 | 浙江大学 | Natural product feed additive from bamboo |
CN103361233A (en) * | 2013-07-11 | 2013-10-23 | 四川活之酿酿酒公社有限公司 | Bamboo shoot juice and method for mixing bamboo shoot juice liquor |
CN103361233B (en) * | 2013-07-11 | 2015-04-22 | 四川活之酿酿酒公社有限公司 | Bamboo shoot juice and method for mixing bamboo shoot juice liquor |
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CN105661238A (en) * | 2016-02-02 | 2016-06-15 | 李旭一 | Method for preparing oral liquid from bamboo |
CN106174097A (en) * | 2016-08-09 | 2016-12-07 | 蚌埠大成食品有限公司 | Fresh flavoring agent is carried for fried chicken fillet |
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CN106923186A (en) * | 2017-03-11 | 2017-07-07 | 广西桂林天然食品股份有限公司 | It is a kind of to be conducive to protecting reinforced nutritious rice of cardiovascular and cerebrovascular effect and preparation method thereof |
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CN106962781A (en) * | 2017-03-11 | 2017-07-21 | 广西桂林天然食品股份有限公司 | A kind of reinforced nutritious rice more than the health active factor and preparation method thereof |
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CN106983080A (en) * | 2017-03-11 | 2017-07-28 | 广西桂林天然食品股份有限公司 | It is a kind of to strengthen reinforced nutritious rice of body immunity and preparation method thereof |
CN108503722A (en) * | 2018-03-29 | 2018-09-07 | 浙江海洋大学 | A kind of preparation method of bamboo bird's nest mannosan |
CN109734821A (en) * | 2018-12-20 | 2019-05-10 | 广西中医药大学 | A kind of extracting method of natural bambo juice polysaccharide |
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