CN118696115A - 含有圣草次苷和果汁的饮料 - Google Patents

含有圣草次苷和果汁的饮料 Download PDF

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Publication number
CN118696115A
CN118696115A CN202380021824.4A CN202380021824A CN118696115A CN 118696115 A CN118696115 A CN 118696115A CN 202380021824 A CN202380021824 A CN 202380021824A CN 118696115 A CN118696115 A CN 118696115A
Authority
CN
China
Prior art keywords
beverage
juice
content
frozen
fruit juice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202380021824.4A
Other languages
English (en)
Chinese (zh)
Inventor
柴圭祐
牛久纯
生木大志
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Suntory Holdings Ltd
Original Assignee
Suntory Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Holdings Ltd filed Critical Suntory Holdings Ltd
Publication of CN118696115A publication Critical patent/CN118696115A/zh
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A23L2/06—Extraction of juices from citrus fruits
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/05—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Alcoholic Beverages (AREA)
CN202380021824.4A 2022-03-01 2023-01-13 含有圣草次苷和果汁的饮料 Pending CN118696115A (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2022-030882 2022-03-01
JP2022030882A JP2023127229A (ja) 2022-03-01 2022-03-01 エリオシトリンと果汁を含有する飲料
PCT/JP2023/000789 WO2023166862A1 (ja) 2022-03-01 2023-01-13 エリオシトリンと果汁を含有する飲料

Publications (1)

Publication Number Publication Date
CN118696115A true CN118696115A (zh) 2024-09-24

Family

ID=87883635

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202380021824.4A Pending CN118696115A (zh) 2022-03-01 2023-01-13 含有圣草次苷和果汁的饮料

Country Status (8)

Country Link
US (1) US20250163352A1 (enExample)
EP (1) EP4488354A1 (enExample)
JP (1) JP2023127229A (enExample)
KR (1) KR20240155267A (enExample)
CN (1) CN118696115A (enExample)
AU (1) AU2023228418A1 (enExample)
TW (1) TW202400768A (enExample)
WO (1) WO2023166862A1 (enExample)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPWO2025135168A1 (enExample) * 2023-12-20 2025-06-26

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1792974B1 (en) * 2004-07-23 2017-05-17 Suntory Holdings Limited Alcohol-dipped material, food or drink using the same and method of producing the same
JP2011120479A (ja) * 2009-12-08 2011-06-23 Kirin Holdings Co Ltd 塩基性アミノ酸含有容器詰め飲料
ES2764446T3 (es) * 2015-01-16 2020-06-03 Suntory Holdings Ltd Bebida que contiene zumo de fruta de cítrico ácido sabroso
JP2017176168A (ja) * 2016-03-29 2017-10-05 サッポロビール株式会社 アルコール飲料、アルコール飲料の製造方法、及びアルコール飲料のアルコール感と酸味とを抑制しつつ味の厚みを優れたものとする方法
JP6706525B2 (ja) 2016-03-31 2020-06-10 アサヒビール株式会社 容器詰め炭酸アルコール飲料
JP6990596B2 (ja) 2018-02-13 2022-01-12 サッポロビール株式会社 低果汁含有飲料、低果汁含有飲料ベース、低果汁含有飲料の製造方法、及び、低果汁含有飲料の香味向上方法
JP7033500B2 (ja) * 2018-05-29 2022-03-10 サントリーホールディングス株式会社 アルコール飲料
JP7202154B2 (ja) * 2018-11-28 2023-01-11 アサヒビール株式会社 アルコール飲料及びその製造方法
WO2023016630A1 (en) * 2021-08-10 2023-02-16 Symrise Ag Flavoring compositions for taste improvement

Also Published As

Publication number Publication date
AU2023228418A1 (en) 2024-08-22
KR20240155267A (ko) 2024-10-28
TW202400768A (zh) 2024-01-01
WO2023166862A1 (ja) 2023-09-07
EP4488354A1 (en) 2025-01-08
JP2023127229A (ja) 2023-09-13
US20250163352A1 (en) 2025-05-22

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