CN118450812A - 植物原料的风味改善剂及其应用 - Google Patents

植物原料的风味改善剂及其应用 Download PDF

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Publication number
CN118450812A
CN118450812A CN202280085924.9A CN202280085924A CN118450812A CN 118450812 A CN118450812 A CN 118450812A CN 202280085924 A CN202280085924 A CN 202280085924A CN 118450812 A CN118450812 A CN 118450812A
Authority
CN
China
Prior art keywords
cyclodextrin
food
plant material
producing
enzyme
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202280085924.9A
Other languages
English (en)
Chinese (zh)
Inventor
酒井杏匠
山城宽
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Amano Enzyme Inc
Original Assignee
Amano Enzyme Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Amano Enzyme Inc filed Critical Amano Enzyme Inc
Publication of CN118450812A publication Critical patent/CN118450812A/zh
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y204/00—Glycosyltransferases (2.4)
    • C12Y204/01—Hexosyltransferases (2.4.1)
    • C12Y204/01019—Cyclomaltodextrin glucanotransferase (2.4.1.19)

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seasonings (AREA)
CN202280085924.9A 2021-12-27 2022-12-23 植物原料的风味改善剂及其应用 Pending CN118450812A (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2021-212882 2021-12-27
JP2021212882 2021-12-27
PCT/JP2022/047535 WO2023127713A1 (ja) 2021-12-27 2022-12-23 植物原料の風味改善剤及びその応用

Publications (1)

Publication Number Publication Date
CN118450812A true CN118450812A (zh) 2024-08-06

Family

ID=86999185

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202280085924.9A Pending CN118450812A (zh) 2021-12-27 2022-12-23 植物原料的风味改善剂及其应用

Country Status (5)

Country Link
US (1) US20250057200A1 (https=)
EP (1) EP4458167A4 (https=)
JP (1) JPWO2023127713A1 (https=)
CN (1) CN118450812A (https=)
WO (1) WO2023127713A1 (https=)

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5843062B2 (ja) 1975-06-11 1983-09-24 ハウスシヨクヒンコウギヨウ カブシキガイシヤ 大豆加工品類の品質改良法
JPH0698686A (ja) 1992-09-22 1994-04-12 Nisshin Oil Mills Ltd:The 風味の改良された肉様蛋白食品
DE69519331D1 (de) 1994-06-17 2000-12-14 Dsm Nv Zusammensetzung zur Brotverbesserung
JP3779470B2 (ja) * 1998-05-15 2006-05-31 花王株式会社 食品の呈味改善方法
JP5220813B2 (ja) * 2010-08-10 2013-06-26 長谷川香料株式会社 飲食品の呈味改善剤
US9603373B2 (en) * 2011-02-17 2017-03-28 Purecircle Sdn Bhd Glucosyl stevia composition
JP7438012B2 (ja) * 2020-04-30 2024-02-26 オリエンタル酵母工業株式会社 挽肉様大豆加工食品およびその製造方法、並びに食品

Also Published As

Publication number Publication date
EP4458167A4 (en) 2026-03-11
JPWO2023127713A1 (https=) 2023-07-06
WO2023127713A1 (ja) 2023-07-06
US20250057200A1 (en) 2025-02-20
EP4458167A1 (en) 2024-11-06

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