CN115177000A - 一种改善老年肌少症的粉剂及其制备方法 - Google Patents
一种改善老年肌少症的粉剂及其制备方法 Download PDFInfo
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Abstract
本发明由海洋鱼低聚肽粉、浓缩乳精蛋白粉、大豆蛋白粉、中链甘油三脂、沙棘果蔬、麦芽糊精、抗性糊精、低聚异麦芽糖粉、酪蛋白酸钠、二氧化硅、β‑胡萝卜素、维生素D2、维生素B12、维生素C、维生素E、叶酸、香兰素多种食材精心研制而成。这几味食材搭配再结合中西医对于老年肌少症的认识,引进高科技工艺,富含优质蛋白质活性肽,全方位补充各种维生素、蛋白质来改善肌少症。
Description
一、技术领域
本发明涉及一种营养食品领域,具体涉及一种改善老年肌少症的粉剂。
二、背景技术
一个常见但一直被忽略的世界性老年病——肌少症,很少引起人们的重视。肌少症是与增龄相关的进行性、全身肌量减少或肌强度下降或肌肉生理功能减退。30%的60岁以上老人及50%的80岁以上的老人均有不同程度的肌少症。肌少症会导致老年人出现糖尿病、脑病、肾病、心脏病、腰椎间盘突出、慢性肠胃病、心肌收缩无力等多种表现,肌少症可以导致各种老慢病,对于老年人来说仿佛随时可以吞噬生命。站立困难、步履缓慢、容易跌倒、骨质疏松、跌倒、骨折、摔跤、心脏衰竭、心肌收缩无力、气短、夜间阵发性呼吸困难、乏力、心悸、疲劳、头晕、残疾、甚至猝死......都是肌少症的表现。肌少症是老年人群致残的重要危险因素之一,当肌少症与其他老年疾病,如骨质疏松、肥胖症、冠心病等共存时,其不良后果可能更加严重。老年性肌肉减少症是随着年龄而出现的疾病,具有慢性进展的过程。30岁以后每10年骨骼肌量减少3%-8%。肌少症60岁人群发生率为30%,80岁以上发生率高达50%。肌少症的患病率随年龄增加而增加,且男性相对女性有更高的患病风险。肌少症在老年人群中概率越来越高,是老年人面临的主要健康问题。
三、发明内容
本发明是为了研究出一种改善老年肌少症的一种健康食品,人体的任何活动都离不开肌肉的收缩力量,肌肉维持着人体的基本生活能力。另外,肌肉力量不只是维持人体的基本生活能力,对于维持我们的健康同样也有很重要的作用,于是研发出蛋白质流失、维生素缺乏,是肌少症发病的根源,通过大量的研究、验证、实践,发现三吃六补营养疗法能够有效改善肌少症。
在反复试验的基础下精确的把控食材的用量后研究出一种改善老年肌少症的粉剂。本发明是由海洋鱼低聚肽粉、浓缩乳精蛋白粉、大豆蛋白粉、中链甘油三脂、沙棘果蔬、麦芽糊精、抗性糊精、低聚异麦芽糖粉、酪蛋白酸钠、二氧化硅、β-胡萝卜素、维生素D2、维生素B12、维生素C、维生素E、叶酸、香兰素多种食材精心研制而成。维生素C具有这几味食材搭配可以溶解血栓,软化血管,净化血液,具有改善高血压、脑梗、冠心病等慢性疾病的作用。
为了保证人体对有效的成分吸收达到最大,经过多次试验,最终选择制成粉剂,表面积较大,易分散有利吸收、起效迅速。
四、具体实施方式
本发明其制备工艺如下
①粉碎:按药物本身性质及临床用药的要求,采用适宜的粉碎方法进行粉碎;
②过筛:粉碎后过筛得细粉备用;
③混合:多种固体粉末相互交叉分散;
④分剂量:将混合均匀的粉剂,按照所需剂量分成相等重量份数;
⑤质量检查:经相关仪器进行检测,保证产品的质量;
⑥包装:选用适宜的包装材料和贮藏条件以延缓粉剂的吸湿。
具体配方如下表所示:
成分 | 含量(kg) |
海洋鱼低聚肽粉 | 0.007 |
浓缩乳精蛋白粉 | 0.002 |
大豆蛋白粉 | 0.004 |
中链甘油三脂 | 0.008 |
沙棘果蔬 | 0.008 |
麦芽糊精 | 0.003 |
抗性糊精 | 0.009 |
低聚异麦芽糖粉 | 0.005 |
酪蛋白酸钠 | 0.008 |
二氧化硅 | 0.004 |
β-胡萝卜素 | 0.003 |
维生素D<sub>2</sub> | 0.004 |
维生素B<sub>12</sub> | 0.007 |
维生素C | 0.016 |
维生素E | 0.009 |
叶酸 | 0.004 |
香兰素 | 0.003 |
Claims (4)
1.一种改善老年肌少症的粉剂,其特征是由海洋鱼低聚肽粉、浓缩乳精蛋白粉、大豆蛋白粉、中链甘油三脂、沙棘果蔬、麦芽糊精、抗性糊精、低聚异麦芽糖粉、酪蛋白酸钠、二氧化硅、β-胡萝卜素、维生素D2、维生素B12、维生素C、维生素E、叶酸、香兰素多种食材精心研制而成。
2.根据权利要求1的一种粉剂,其特征在于经过多次试验,最终选择制成粉剂,表面积较大,易分散有利吸收、起效迅速。
3.根据权利要求1的一种粉剂,其制备工艺如下:
①粉碎:按药物本身性质及临床用药的要求,采用适宜的粉碎方法进行粉碎;
②过筛:粉碎后过筛得细粉备用;
③混合:多种固体粉末相互交叉分散;
④分剂量:将混合均匀的粉剂,按照所需剂量分成相等重量份数;
⑤质量检查:经相关仪器进行检测,保证产品的质量;
⑥包装:选用适宜的包装材料和贮藏条件以延缓粉剂的吸湿。
4.根据权利要求1的一种粉剂,其具体配方如下:
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