CN1144843A - 'Xuanjuwang' tonic wine - Google Patents
'Xuanjuwang' tonic wine Download PDFInfo
- Publication number
- CN1144843A CN1144843A CN 95115722 CN95115722A CN1144843A CN 1144843 A CN1144843 A CN 1144843A CN 95115722 CN95115722 CN 95115722 CN 95115722 A CN95115722 A CN 95115722A CN 1144843 A CN1144843 A CN 1144843A
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- Prior art keywords
- root
- king
- ageing
- honey
- tonic wine
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
A tonic wine is made up of more noble medicinal materials of animal and plant and spirit through immersion, fermentation, extrusion, filter, removing impurities, ageing, addition of crystal sugar and honey and mixing with distilled water, and features golden transperency, good smell and taste and health-care function.
Description
The present invention is a kind of diet conservancy wine as invigorant.
At present, along with living standards of the people improve constantly and self health consciousness strengthens, nourishing and health-care medicinal liquor more and more is subjected to consumers in general's great kindness.Though yet these health promoting wine have nourishing, health care or anti-ageing anti-old function are strong but exist vinosity, flavour of a drug are outstanding, mouthfeel is not good enough, it is dry peppery to enter the mouth, as the deficiency of drinking traditional Chinese herbal decoction, and these tonics from kidney tonifying, the beneficial gas of traditional medicine, invigorate blood circulation, body-building starts with, and cause human body cell to what modern medicine was generally acknowledged, organize the old and feeble or dead aging of organ pipe function to start the factor---" free radical " but can't make it to eliminate, and can not fundamentally solve the cause of disease of human senility.
The objective of the invention is to provide a kind of and can play nourishing and nourishing function, can improve the human body internal specific again and remove anti-ageing enzyme---the activity and the content of superoxide-dismutase " SOD " that causes old free radical, and it is soft to enter the mouth, the aroma medicine is fragrant to be coordinated, not only edible but also can be used as the health promoting beverage of strong nourishing agent.
The present invention is achieved in that and utilizes famous and precious animal and plant medicine to join respectively in the liquor pari passu to soak, ferment, squeeze, get that juice, seepage are filtered, kiln adds rock sugar, honey respectively after hiding pari passu, blends series product into the different number of degrees with distilled water then.According to the principle of " viscera theory " and " the kidney being the origin of congenital constitution " of traditional Chinese medicine and the newest fruits of modern medicine study, by regulating " kidney-hypothalamus-hypophysis-suprarenal gland-cortex system and sexual gland system " and improving the activity and the content of anti-ageing enzyme " SOD " in the human body, recover and adjust aging and antidotal running balance in the body, thereby reach kidney-tonifying health-care, the anti-ageing and purpose of promoting longevity.
Owing to adopted technique scheme, the serial health wine of being brewageed is golden yellow transparent, and is limpid sparkling and crystal-clear, vinosity is sweet, and it is soft to enter the mouth, and the aroma medicine is fragrant to be coordinated, sensuously close with superior yellow rice wine, very press close to " wine that drink in the mansion of a prince, imperial palace ", the laudatory title of " XO " of China is arranged.
The invention will be further described below in conjunction with example.
In the liquor of 1000Kg, add the profound coltfoal king of 10Kg, the 1Kg glossy ganoderma, the 3Kg Radix Astragali, the 3Kg shizandra berry, the 3Kg Tuber Fleeceflower Root, 1.5Kg Root of Heterophylly Faalsestarwort, 1.5Kg wolfberry fruit, the 1Kg fructus corni, 1.5Kg chrysanthemum, 1.5Kg Psoralea corylifolia, 0.5Kg pilose antler, 1.5Kg the tuber of dwarf lilyturf, the 1Kg bark of eucommia, 1.5Kg Radix Angelicae Sinensis, the 3Kg cultivated land, 0.6Kg safflower, 1.5Kg Herba Cistanches, 1.5Kg the root of bidentate achyranthes, 1.5Kg Semen Platycladi, the 3Kg root of herbaceous peony, 1.5Kg big sealwort, 1.5Kg ginkgo, the 3Kg mushroom, the 3Kg rhizoma cibotii, 0.5Kg full worm, the 3kg SEMEN CUSCUTAE, 1.5Kg root tuber of aromatic turmeric, 0.6Kg Cordyceps sinensis, the 1kg Radix Panacis Quinquefolii, the 1kg longan pulp, 1.5Kg Root of Medicinal Indian mulberry, 3kg Fu a kind of reed mentioned in ancient books, 1.5Kg Sharpleaf Galangal Fruit soaks, through after 15-30 days the airtight immersion and biological fermentation, the squeezing medicine is got juice wine liquid seepage, filter, remove the impurity foreign matter.And then hide ageing through one month kiln, add 1 19 rock sugar and centesimal honey in proportion respectively and carry out seasoning.Blend with distilled water at last and be different number of degrees series product.
Claims (3)
1, profound coltfoal king tonic wine, it is characterized in that adding respectively in the famous and precious natural animal-plant medicine in proportion in the liquor and soak, through after 15-30 days the airtight immersion and biological fermentation, the pressure extracting juice filters, remove the impurity foreign matter, hide ageing through one month kiln again, add rock sugar, honey respectively, blend the series product of the different number of degrees again with distilled water.
2, profound coltfoal king tonic wine according to claim 1, it is characterized in that in 1000kg liquor, adding the profound coltfoal king of 10kg, the 1Kg glossy ganoderma, the 3Kg Radix Astragali, the 3Kg shizandra berry, the 3Kg Tuber Fleeceflower Root, 1.5Kg Root of Heterophylly Faalsestarwort, 1.5Kg wolfberry fruit, the 1Kg fructus corni, 1.5Kg chrysanthemum, 1.5Kg Psoralea corylifolia, 0.5Kg pilose antler, 1.5Kg the tuber of dwarf lilyturf, the 1Kg bark of eucommia, 1.5Kg Radix Angelicae Sinensis, the 3Kg cultivated land, 0.6Kg safflower, 1.5Kg Herba Cistanches, 1.5Kg the root of bidentate achyranthes, 1.5Kg Semen Platycladi, the 3Kg root of herbaceous peony, 1.5Kg big sealwort, 1.5Kg ginkgo, the 3Kg mushroom, the 3Kg rhizoma cibotii, 0.5Kg full worm, the 3kg SEMEN CUSCUTAE, 1.5Kg root tuber of aromatic turmeric, 0.6Kg Cordyceps sinensis, the 1kg Radix Panacis Quinquefolii, the 1kg longan pulp, 1.5Kg Root of Medicinal Indian mulberry, 3kg Fu a kind of reed mentioned in ancient books, 1.5Kg Sharpleaf Galangal Fruit soaks, through after 15-30 days the airtight immersion and biological fermentation, the squeezing medicine is got juice wine liquid seepage, filter, remove the impurity foreign matter.And then hide ageing through one month kiln, add 1 19 rock sugar and centesimal honey in proportion respectively and carry out seasoning.Blend with distilled water at last and be different number of degrees series product.
3, profound coltfoal king tonic wine according to claim 1 is characterized in that the rock sugar that adds and the ratio of honey are respectively 19%, 1% after kiln is hidden ageing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 95115722 CN1144843A (en) | 1995-09-05 | 1995-09-05 | 'Xuanjuwang' tonic wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 95115722 CN1144843A (en) | 1995-09-05 | 1995-09-05 | 'Xuanjuwang' tonic wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1144843A true CN1144843A (en) | 1997-03-12 |
Family
ID=5080632
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 95115722 Pending CN1144843A (en) | 1995-09-05 | 1995-09-05 | 'Xuanjuwang' tonic wine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1144843A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101037651B (en) * | 2006-03-14 | 2010-06-23 | 覃玉书 | Lucidum mushroom health wine and production method thereof |
| CN102746978A (en) * | 2012-07-30 | 2012-10-24 | 谭桂薇 | Anti-aging health-care medicinal liquor |
| CN103320290A (en) * | 2013-07-02 | 2013-09-25 | 朱玉芳 | Health-care wine and preparation method thereof |
| CN103966045A (en) * | 2014-04-28 | 2014-08-06 | 贵州三泓药业股份有限公司 | Preparation technology of radix pseudostellariae health wine |
| CN103981047A (en) * | 2014-04-25 | 2014-08-13 | 贵州三泓药业股份有限公司 | Pseudostellaria root healthcare wine |
-
1995
- 1995-09-05 CN CN 95115722 patent/CN1144843A/en active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101037651B (en) * | 2006-03-14 | 2010-06-23 | 覃玉书 | Lucidum mushroom health wine and production method thereof |
| CN102746978A (en) * | 2012-07-30 | 2012-10-24 | 谭桂薇 | Anti-aging health-care medicinal liquor |
| CN103320290A (en) * | 2013-07-02 | 2013-09-25 | 朱玉芳 | Health-care wine and preparation method thereof |
| CN103320290B (en) * | 2013-07-02 | 2015-06-03 | 黑龙江中医药大学 | Health-care wine and preparation method thereof |
| CN103981047A (en) * | 2014-04-25 | 2014-08-13 | 贵州三泓药业股份有限公司 | Pseudostellaria root healthcare wine |
| CN103966045A (en) * | 2014-04-28 | 2014-08-06 | 贵州三泓药业股份有限公司 | Preparation technology of radix pseudostellariae health wine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C01 | Deemed withdrawal of patent application (patent law 1993) | ||
| WD01 | Invention patent application deemed withdrawn after publication |