CN113347890B - 一种芝麻九蒸九晒的自动化系统 - Google Patents
一种芝麻九蒸九晒的自动化系统 Download PDFInfo
- Publication number
- CN113347890B CN113347890B CN201980089904.7A CN201980089904A CN113347890B CN 113347890 B CN113347890 B CN 113347890B CN 201980089904 A CN201980089904 A CN 201980089904A CN 113347890 B CN113347890 B CN 113347890B
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- Prior art keywords
- sesame
- module
- steaming
- standard
- sun
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- 241000207961 Sesamum Species 0.000 title claims abstract description 404
- 235000003434 Sesamum indicum Nutrition 0.000 title claims abstract description 404
- 238000010025 steaming Methods 0.000 title claims abstract description 91
- 238000002791 soaking Methods 0.000 claims abstract description 53
- 238000005406 washing Methods 0.000 claims abstract description 40
- 238000001035 drying Methods 0.000 claims abstract description 31
- 238000012545 processing Methods 0.000 claims abstract description 11
- 238000001514 detection method Methods 0.000 claims description 14
- 238000004140 cleaning Methods 0.000 claims description 11
- 238000005070 sampling Methods 0.000 claims description 6
- 230000007480 spreading Effects 0.000 claims description 6
- 238000012546 transfer Methods 0.000 claims description 6
- 229920006395 saturated elastomer Polymers 0.000 claims description 3
- 238000001819 mass spectrum Methods 0.000 description 12
- 238000000034 method Methods 0.000 description 10
- 238000010586 diagram Methods 0.000 description 6
- 230000008569 process Effects 0.000 description 6
- 230000008901 benefit Effects 0.000 description 2
- 210000002249 digestive system Anatomy 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000012544 monitoring process Methods 0.000 description 2
- 238000007781 pre-processing Methods 0.000 description 2
- 230000008961 swelling Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B1/00—Production of fats or fatty oils from raw materials
- C11B1/02—Pretreatment
- C11B1/04—Pretreatment of vegetable raw material
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Drying Of Solid Materials (AREA)
- General Factory Administration (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/CN2019/073441 WO2020154848A1 (fr) | 2019-01-28 | 2019-01-28 | Système d'automatisation pour l'aération et la cuisson à la vapeur à neuf rotations de sésame |
Publications (2)
Publication Number | Publication Date |
---|---|
CN113347890A CN113347890A (zh) | 2021-09-03 |
CN113347890B true CN113347890B (zh) | 2023-09-26 |
Family
ID=71839884
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201980089904.7A Active CN113347890B (zh) | 2019-01-28 | 2019-01-28 | 一种芝麻九蒸九晒的自动化系统 |
Country Status (2)
Country | Link |
---|---|
CN (1) | CN113347890B (fr) |
WO (1) | WO2020154848A1 (fr) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113677217A (zh) * | 2019-01-28 | 2021-11-19 | 湖北长松食品有限公司 | 一种基于九蒸九晒的芝麻蒸晒程度控制方法 |
Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2003125930A (ja) * | 2001-10-23 | 2003-05-07 | Hokuriku Electric Power Co Inc:The | 過熱蒸気調理装置 |
CN201270755Y (zh) * | 2008-09-28 | 2009-07-15 | 王振华 | 水洗脱皮芝麻连续生产设备 |
CN102138574A (zh) * | 2010-01-15 | 2011-08-03 | 三洋电机株式会社 | 自动制面包机 |
CN103380921A (zh) * | 2013-06-26 | 2013-11-06 | 安徽新桥工贸有限责任公司 | 芝麻加工方法 |
KR20170049056A (ko) * | 2015-10-28 | 2017-05-10 | 서동열 | 벤조피렌 생성이 저감된 볶음 참깨의 제조방법 |
CN107232565A (zh) * | 2017-06-29 | 2017-10-10 | 刘忠安 | 一种芝麻的九蒸九晒工艺及含有该芝麻粉的食品 |
CN107616463A (zh) * | 2016-07-16 | 2018-01-23 | 安徽山里仁食品股份有限公司 | 一种坚果蒸煮装置 |
CN107858200A (zh) * | 2017-11-16 | 2018-03-30 | 安徽省颍上县三金粮油有限公司 | 芝麻油加工用原料预处理装置 |
CN108703342A (zh) * | 2018-05-29 | 2018-10-26 | 李亚东 | 一种黑芝麻桑葚蜂蜜膏的制作方法 |
CN208100517U (zh) * | 2018-03-09 | 2018-11-16 | 师宗县坤腾食品有限公司 | 一种湿米线输送带 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1656035A1 (fr) * | 2003-08-15 | 2006-05-17 | Koninklijke Philips Electronics N.V. | Procede de determination de l'instant ou un aliment est pret, dans un processus de preparation d'aliments |
KR100930984B1 (ko) * | 2009-08-21 | 2009-12-10 | 심을섭 | 식품 및 한약재 자동 증포처리 시스템 |
-
2019
- 2019-01-28 WO PCT/CN2019/073441 patent/WO2020154848A1/fr active Application Filing
- 2019-01-28 CN CN201980089904.7A patent/CN113347890B/zh active Active
Patent Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2003125930A (ja) * | 2001-10-23 | 2003-05-07 | Hokuriku Electric Power Co Inc:The | 過熱蒸気調理装置 |
CN201270755Y (zh) * | 2008-09-28 | 2009-07-15 | 王振华 | 水洗脱皮芝麻连续生产设备 |
CN102138574A (zh) * | 2010-01-15 | 2011-08-03 | 三洋电机株式会社 | 自动制面包机 |
CN103380921A (zh) * | 2013-06-26 | 2013-11-06 | 安徽新桥工贸有限责任公司 | 芝麻加工方法 |
KR20170049056A (ko) * | 2015-10-28 | 2017-05-10 | 서동열 | 벤조피렌 생성이 저감된 볶음 참깨의 제조방법 |
CN107616463A (zh) * | 2016-07-16 | 2018-01-23 | 安徽山里仁食品股份有限公司 | 一种坚果蒸煮装置 |
CN107232565A (zh) * | 2017-06-29 | 2017-10-10 | 刘忠安 | 一种芝麻的九蒸九晒工艺及含有该芝麻粉的食品 |
CN107858200A (zh) * | 2017-11-16 | 2018-03-30 | 安徽省颍上县三金粮油有限公司 | 芝麻油加工用原料预处理装置 |
CN208100517U (zh) * | 2018-03-09 | 2018-11-16 | 师宗县坤腾食品有限公司 | 一种湿米线输送带 |
CN108703342A (zh) * | 2018-05-29 | 2018-10-26 | 李亚东 | 一种黑芝麻桑葚蜂蜜膏的制作方法 |
Also Published As
Publication number | Publication date |
---|---|
WO2020154848A1 (fr) | 2020-08-06 |
CN113347890A (zh) | 2021-09-03 |
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