CN113303167A - Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags - Google Patents

Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags Download PDF

Info

Publication number
CN113303167A
CN113303167A CN202110765378.0A CN202110765378A CN113303167A CN 113303167 A CN113303167 A CN 113303167A CN 202110765378 A CN202110765378 A CN 202110765378A CN 113303167 A CN113303167 A CN 113303167A
Authority
CN
China
Prior art keywords
waste
mushroom
bags
disinfectant
spraying
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202110765378.0A
Other languages
Chinese (zh)
Inventor
何永涛
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Henan Juncai Biotechnology Co ltd
Original Assignee
Henan Juncai Biotechnology Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Henan Juncai Biotechnology Co ltd filed Critical Henan Juncai Biotechnology Co ltd
Priority to CN202110765378.0A priority Critical patent/CN113303167A/en
Publication of CN113303167A publication Critical patent/CN113303167A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00Cultivation of mushrooms
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00Cultivation of mushrooms
    • A01G18/20Culture media, e.g. compost
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G18/00Cultivation of mushrooms
    • A01G18/30Accessories for use before inoculation of spawn, e.g. sterilisers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Mycology (AREA)
  • Environmental Sciences (AREA)
  • Mushroom Cultivation (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

The invention discloses a method for re-planting medicinal and edible fungi feast spore mushroom by using waste fungus bags, which comprises the following steps: s1, collecting and pretreating waste fungus bags; s2, carrying out primary spraying disinfection on the pretreated waste fungus bags; s3, vertically and uniformly placing the waste fungi bags subjected to primary disinfection in a mushroom bed; s4, performing secondary disinfection on the waste fungus bags and the mushroom beds; s5, covering soil for the first time; s6, spraying nutrient solution; s7, inoculating liquid strains; s8, secondary earthing and planting; the method directly carries out liquid disinfection on the waste fungus bags and sprays nutrient solution as the planting fungus bags of new edible fungi, processes such as crushing the waste fungus bags are not needed, soil is covered and cultivated after liquid inoculation, the whole planting process is simple, the recovery cost of the waste fungus bags is very low, the input cost of growers is greatly reduced, the yield of the newly planted strains is high, the yield per mu can reach about 1 ten thousand jin, the income of the growers is improved, and the method brings benefits to the edible fungus growers.

Description

Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags
Technical Field
The invention belongs to the technical field of edible fungus cultivation, and particularly relates to a method for re-planting medicinal edible fungus banquet sporophores by using waste fungus bags.
Background
The edible fungi cultivated artificially are all planted by utilizing the fungus bags, and after the edible fungi are harvested every time, the fungus bags are discarded and are not used any more, so that energy waste is caused to a certain extent, and the input cost of a grower is increased. At present, the waste fungus bags are recycled on the market, but the waste fungus bags are crushed and then disinfected to be used as waste materials or preparation auxiliary materials for other edible fungus bags, and in any application, the waste fungus bags are treated by processes of crushing, adding raw materials, configuring and the like, so that labor, material resources and time are consumed.
Disclosure of Invention
In view of the above-described deficiencies in the prior art, the present invention provides a method for replanting medicinal and edible mushrooms with waste mushroom bags.
The technical scheme adopted by the invention is as follows:
a method for re-planting medicinal and edible fungi feast spore mushrooms by using waste fungus bags comprises the following steps:
s1, collecting and pretreating waste fungus bags;
s1.1, directly collecting waste mushroom bags from a mushroom planting workshop or a planting greenhouse in an aseptic environment, directly sending the waste mushroom bags into an aseptic transport tool, and transporting the aseptic transport tool to a planting area;
s1.2, removing the packaging film of the waste fungus bag.
S2, carrying out primary spraying disinfection on the pretreated waste fungus bags;
s2.1, preparing a disinfectant I;
mixing and stirring 84 disinfectant of edible grade, potassium permanganate and water to prepare disinfectant I; every 15000g of water contains 250g of 84 disinfection liquid with edible grade and less than 100g of potassium permanganate in parts by weight.
S2.2, spraying the waste fungus bags for at least 1 time by using a disinfectant I for disinfection;
the spraying amount of the disinfectant I is 1 square meter per 500g of the sprayed coverage surface of the disinfectant I; after each spraying, whether the disinfectant I on the waste fungus bags is completely absorbed is manually observed, and the complete absorption is based on the condition that no water stain of the disinfectant I exists. The liquid disinfection is adopted instead of high-temperature heating disinfection, so that no residue is left, harmful bacteria are killed, and beneficial bacteria are reserved.
S3, vertically and uniformly placing the waste fungi bags subjected to primary disinfection in a mushroom bed;
the mushroom bed is 1.2m long and 0.6m deep, the waste mushroom bags after primary disinfection are vertically placed, and 8-10 waste mushroom bags are placed in the length direction.
S4, secondary disinfection;
s4.1, preparing a disinfectant II;
mixing and stirring 84 disinfectant, potassium permanganate, carbendazim and water at edible grade to prepare disinfectant II; every 15000g of water contains 250g of 84 edible disinfectant, less than 100g of potassium permanganate and 4g of carbendazim in parts by weight.
S4.2, spraying and disinfecting;
carrying out secondary spraying disinfection on the mushroom bed and the waste mushroom bags, wherein the spraying amount is 1 square meter per 500g of disinfectant II sprayed coverage surface; and (5) manually observing until the disinfectant II is completely absorbed, based on the condition that no disinfectant water stain exists on the mushroom surface.
S4.3, soaking and disinfecting;
and after the sprayed disinfectant II is completely absorbed, injecting clear water into the mushroom bed, completely soaking the waste mushroom bags by the clear water, fusing the disinfectant II with the clear water, soaking and disinfecting the waste mushroom bags and the mushroom bed until the water in the mushroom bed completely disappears, and enabling the water content of the waste mushroom bags to reach more than 50% under the condition that the extruded mushroom bags directly discharge water.
S5, covering soil for the first time;
covering soil on the mushroom bed subjected to secondary disinfection by adopting garden soil sunned for at least 3 days, filling gaps among the waste mushroom bags, and exposing the upper surfaces of the waste mushroom bags outside the garden soil.
S6, spraying nutrient solution;
s6.1, preparing nutrient solution;
s6.1.1, preparing a wild mushroom tissue nutrient solution;
obtaining the strongest tissue part of the wild mushroom of the single plant of the ground, and boiling the strongest tissue part in boiling water at 100 ℃ with soft fire for 40min to obtain the wild mushroom tissue nutrient solution; the wild mushroom particularly refers to a pleurotus wild mushroom, and can well provide corresponding nutritional ingredients for strains to be planted.
S6.1.2, cooling the wild mushroom nutrient solution to 50 ℃, adding glucose, wherein the weight percentage of the glucose is 50-60%, stirring uniformly, and fermenting for 7-10 days to obtain the nutrient solution.
S6.2, spraying the nutrient solution for at least two times;
spraying nutrient solution on the upper surface of the waste fungus bag and the primary covering soil layer, wherein the spraying amount of the nutrient solution is 1 square per 500g of sprayed covering surface; and the next step is only carried out after the sprayed nutrient solution is completely absorbed.
S7, inoculating liquid strains;
spraying liquid strains on the inoculation surface of the waste fungus bag for inoculation, wherein the spraying amount is that the spraying coverage surface of every 500g of liquid strains is 1 square; the strain is obtained by separating spores.
S8, secondary earthing and planting;
covering garden soil which is sun-cured for at least 3 days on the surface of the whole mushroom bed, completely covering the upper surface of the inoculated waste mushroom bag, wherein the thickness of the covering soil is not more than 2 cm; and the humidity of the environment where the waste fungus bags are located is more than or equal to 60 percent, and the temperature is not lower than-10 ℃ and not higher than 25 ℃.
The method directly carries out liquid disinfection on the waste fungus bags and sprays nutrient solution as the planting fungus bags of new edible fungi, processes such as crushing the waste fungus bags are not needed, soil is covered and cultivated after liquid inoculation, the whole planting process is simple, the recovery cost of the waste fungus bags is very low, the input cost of growers is greatly reduced, the yield of the newly planted strains is high, the yield per mu can reach about 1 ten thousand jin, the income of the growers is improved, and the method brings benefits to the edible fungus growers.
Detailed Description
A method for re-planting medicinal and edible fungi feast spore mushrooms by using waste fungus bags comprises the following steps:
s1, collecting and pretreating waste fungus bags;
s1.1, directly collecting waste mushroom bags from a mushroom planting workshop or a planting greenhouse in an aseptic environment, directly sending the waste mushroom bags into an aseptic transport tool, and transporting the aseptic transport tool to a planting area;
s1.2, removing the packaging film of the waste fungus bag.
S2, carrying out primary spraying disinfection on the pretreated waste fungus bags;
s2.1, preparing a disinfectant I;
mixing and stirring 84 disinfectant of edible grade, potassium permanganate and water to prepare disinfectant I; every 15000g of water contains 250g of 84 disinfection liquid with edible grade and less than 100g of potassium permanganate in parts by weight, and the dosage of the potassium permanganate can be 70g, 10g, 5g and the like.
S2.2, spraying the waste fungus bags for at least 1 time by using a disinfectant I for disinfection;
the spraying amount of the disinfectant I is 1 square meter per 500g of the sprayed coverage surface of the disinfectant I; after each spraying, whether the disinfectant I on the waste fungus bags is completely absorbed is manually observed, and the complete absorption is based on the condition that no water stain of the disinfectant I exists. The liquid disinfection is adopted instead of high-temperature heating disinfection, so that no residue is left, harmful bacteria are killed, and beneficial bacteria are reserved.
S3, vertically and uniformly placing the waste fungi bags subjected to primary disinfection in a mushroom bed;
the mushroom bed is 1.2m long and 0.6m deep, the waste mushroom bags after primary disinfection are vertically placed, and 8-10 waste mushroom bags are placed in the length direction.
S4, secondary disinfection;
s4.1, preparing a disinfectant II;
mixing and stirring 84 disinfectant, potassium permanganate, carbendazim and water at edible grade to prepare disinfectant II; every 15000g of water contains 250g of 84 edible disinfectant, less than 100g of potassium permanganate and 4g of carbendazim in parts by weight.
S4.2, spraying and disinfecting;
carrying out secondary spraying disinfection on the mushroom bed and the waste mushroom bags, wherein the spraying amount is 1 square meter per 500g of disinfectant II sprayed coverage surface; and (5) manually observing until the disinfectant II is completely absorbed, based on the condition that no disinfectant water stain exists on the mushroom surface.
S4.3, soaking and disinfecting;
and after the sprayed disinfectant II is completely absorbed, injecting clear water into the mushroom bed, completely soaking the waste mushroom bags by the clear water, fusing the disinfectant II with the clear water, soaking and disinfecting the waste mushroom bags and the mushroom bed until the water in the mushroom bed completely disappears, and enabling the water content of the waste mushroom bags to reach more than 50% under the condition that the extruded mushroom bags directly discharge water.
S5, covering soil for the first time;
covering soil on the mushroom bed subjected to secondary disinfection by adopting garden soil sunned for at least 3 days, filling gaps among the waste mushroom bags, and exposing the upper surfaces of the waste mushroom bags outside the garden soil.
S6, spraying nutrient solution;
s6.1, preparing nutrient solution;
s6.1.1, preparing a wild mushroom tissue nutrient solution;
obtaining the strongest tissue part of the wild mushroom of the single plant of the ground, and boiling the strongest tissue part in boiling water at 100 ℃ with soft fire for 40min to obtain the wild mushroom tissue nutrient solution; the wild mushroom particularly refers to a pleurotus wild mushroom, and can well provide corresponding nutritional ingredients for strains to be planted.
S6.1.2, cooling the wild mushroom nutrient solution to 50 ℃, adding glucose, wherein the weight percentage of the glucose is 50-60%, stirring uniformly, and fermenting for 7-10 days to obtain the nutrient solution.
S6.2, spraying the nutrient solution for at least two times;
spraying nutrient solution on the upper surface of the waste fungus bag and the primary covering soil layer, wherein the spraying amount of the nutrient solution is 1 square per 500g of sprayed covering surface; and the next step is only carried out after the sprayed nutrient solution is completely absorbed.
S7, inoculating liquid strains;
spraying liquid strains on the inoculation surface of the waste fungus bag for inoculation, wherein the spraying amount is that the spraying coverage surface of every 500g of liquid strains is 1 square; the strain is obtained by separating spores.
S8, secondary earthing and planting;
covering garden soil which is sun-cured for at least 3 days on the surface of the whole mushroom bed, completely covering the upper surface of the inoculated waste mushroom bag, wherein the thickness of the covering soil is not more than 2 cm; and the humidity of the environment where the waste fungus bags are located is more than or equal to 60 percent, and the temperature is not lower than-10 ℃ and not higher than 25 ℃.

Claims (5)

1. A method for re-planting medicinal and edible fungi feast spore mushrooms by using waste fungus bags is characterized by comprising the following steps: the method comprises the following steps:
s1, collecting and pretreating waste fungus bags;
s2, carrying out primary spraying disinfection on the pretreated waste fungus bags;
s3, vertically and uniformly placing the waste fungi bags subjected to primary disinfection in a mushroom bed;
s4, performing secondary disinfection on the waste fungus bags and the mushroom beds;
s5, covering soil for the first time;
covering soil on the mushroom bed subjected to secondary disinfection by adopting garden soil sunned for at least 3 days, filling gaps among the waste mushroom bags, and exposing the upper surfaces of the waste mushroom bags outside the garden soil;
s6, spraying nutrient solution;
preparing nutrient solution by using wild mushroom tissue nutrient solution and glucose, and spraying the nutrient solution to the waste mushroom bags;
s7, inoculating liquid strains;
spraying liquid strains on the inoculation surface of the waste fungus bag for inoculation, wherein the spraying amount is that the spraying coverage surface of every 500g of liquid strains is 1 square;
s8, secondary earthing and planting;
covering garden soil which is sun-cured for at least 3 days on the surface of the whole mushroom bed, completely covering the upper surface of the inoculated waste mushroom bag, wherein the thickness of the covering soil is not more than 2 cm; and the humidity of the environment where the waste fungus bags are located is more than or equal to 60 percent, and the temperature is not lower than-10 ℃ and not higher than 25 ℃.
2. The method for replanting P.vinasse with discarded fungus packs as claimed in claim 1, wherein in step S1, the specific steps are as follows:
s1.1, directly collecting waste mushroom bags from a mushroom planting workshop or a planting greenhouse in an aseptic environment, directly sending the waste mushroom bags into an aseptic transport tool, and transporting the aseptic transport tool to a planting area;
s1.2, removing the packaging film of the waste fungus bag.
3. The method for replanting P.vinasse with discarded fungus packs as claimed in claim 1, wherein in step S2, the specific steps are as follows: s2.1, preparing a disinfectant I;
mixing and stirring 84 disinfectant of edible grade, potassium permanganate and water to prepare disinfectant I; every 15000g of water contains 250g of 84 disinfection solution with edible grade and less than 100g of potassium permanganate in parts by weight;
s2.2, spraying the waste fungus bags for at least 1 time by using a disinfectant I for disinfection;
the spraying amount of the disinfectant I is 1 square meter per 500g of the sprayed coverage surface of the disinfectant I; and after each spraying, manually observing whether the disinfectant I on the waste fungus bags is completely absorbed.
4. The method for replanting P.vinasse with discarded fungus packs as claimed in claim 1, wherein in step S4, the specific steps are as follows:
s4.1, preparing a disinfectant II;
mixing and stirring 84 disinfectant, potassium permanganate, carbendazim and water at edible grade to prepare disinfectant II; every 15000g of water contains 250g of 84 edible disinfectant, less than 100g of potassium permanganate and 4g of carbendazim in parts by weight;
s4.2, spraying and disinfecting;
carrying out secondary spraying disinfection on the mushroom bed and the waste mushroom bags, wherein the spraying amount is 1 square meter per 500g of disinfectant II sprayed coverage surface; manually observing until the disinfectant II is completely absorbed, and controlling the water stain of the disinfectant on the mushroom surface to be the standard;
s4.3, soaking and disinfecting;
and after the sprayed disinfectant II is completely absorbed, injecting clear water into the mushroom bed, completely soaking the waste mushroom bags by the clear water, fusing the disinfectant II with the clear water, and soaking and disinfecting the waste mushroom bags and the mushroom bed until the water in the mushroom bed completely disappears, so that the water content of the waste mushroom bags is over 50 percent.
5. The method for replanting P.vinasse with discarded fungus packs as claimed in claim 1, wherein in step S6, the specific steps are as follows:
s6.1, preparing nutrient solution;
s6.1.1, preparing a wild mushroom tissue nutrient solution;
obtaining the strongest tissue part of the wild mushroom of the single plant of the ground, and boiling the strongest tissue part in boiling water at 100 ℃ with soft fire for 40min to obtain the wild mushroom tissue nutrient solution; the wild mushroom refers to a Pleurotus ostreatus;
s6.1.2, cooling the wild mushroom nutrient solution to 50 ℃, adding glucose, wherein the weight percentage of the glucose is 50-60%, stirring uniformly, and fermenting for 7-10 days to obtain the nutrient solution;
s6.2, spraying the nutrient solution for at least two times;
spraying nutrient solution on the upper surface of the waste fungus bag and the primary covering soil layer, wherein the spraying amount of the nutrient solution is 1 square per 500g of sprayed covering surface; and the next step is only carried out after the sprayed nutrient solution is completely absorbed.
CN202110765378.0A 2021-07-07 2021-07-07 Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags Pending CN113303167A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202110765378.0A CN113303167A (en) 2021-07-07 2021-07-07 Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202110765378.0A CN113303167A (en) 2021-07-07 2021-07-07 Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags

Publications (1)

Publication Number Publication Date
CN113303167A true CN113303167A (en) 2021-08-27

Family

ID=77381846

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202110765378.0A Pending CN113303167A (en) 2021-07-07 2021-07-07 Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags

Country Status (1)

Country Link
CN (1) CN113303167A (en)

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1875680A (en) * 2005-06-06 2006-12-13 梅跃明 Secondary soil-covering plantation method for industrial production of chicken leg mushroom
CN103460996A (en) * 2013-08-31 2013-12-25 山西省医药与生命科学研究院 Secondary high yield technology of waste mushroom-sticks of pleurotus eryngii
CN104904746A (en) * 2015-04-20 2015-09-16 湖南绿洲植物资源开发有限公司 Application of potassium permanganate in preparation of domestic fungus strains and tissue culture
JP2016082919A (en) * 2014-10-27 2016-05-19 富山県 Cultivation method of mushrooms
KR20190040536A (en) * 2017-10-11 2019-04-19 신종무 Method for cultivation of fragrant mushroom and fragrant mushroom produced by the process
CN110558153A (en) * 2019-09-06 2019-12-13 哈尔滨市农业科学院 Technical method for recycling waste pholiota nameko fungus bags in simple greenhouse in winter in north
CN110558152A (en) * 2019-09-06 2019-12-13 哈尔滨市农业科学院 Technical method for recycling waste pleurotus eryngii fungus bags in simple greenhouse in winter in north
CN110679389A (en) * 2019-11-18 2020-01-14 仁怀酱香白酒科研所 Lepista nuda planting method
CN112772276A (en) * 2021-01-20 2021-05-11 云南省热带作物科学研究所 Method for directly cultivating saprophytic bacteria by using waste boletus fuscogilus fungus bags

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1875680A (en) * 2005-06-06 2006-12-13 梅跃明 Secondary soil-covering plantation method for industrial production of chicken leg mushroom
CN103460996A (en) * 2013-08-31 2013-12-25 山西省医药与生命科学研究院 Secondary high yield technology of waste mushroom-sticks of pleurotus eryngii
JP2016082919A (en) * 2014-10-27 2016-05-19 富山県 Cultivation method of mushrooms
CN104904746A (en) * 2015-04-20 2015-09-16 湖南绿洲植物资源开发有限公司 Application of potassium permanganate in preparation of domestic fungus strains and tissue culture
KR20190040536A (en) * 2017-10-11 2019-04-19 신종무 Method for cultivation of fragrant mushroom and fragrant mushroom produced by the process
CN110558153A (en) * 2019-09-06 2019-12-13 哈尔滨市农业科学院 Technical method for recycling waste pholiota nameko fungus bags in simple greenhouse in winter in north
CN110558152A (en) * 2019-09-06 2019-12-13 哈尔滨市农业科学院 Technical method for recycling waste pleurotus eryngii fungus bags in simple greenhouse in winter in north
CN110679389A (en) * 2019-11-18 2020-01-14 仁怀酱香白酒科研所 Lepista nuda planting method
CN112772276A (en) * 2021-01-20 2021-05-11 云南省热带作物科学研究所 Method for directly cultivating saprophytic bacteria by using waste boletus fuscogilus fungus bags

Non-Patent Citations (8)

* Cited by examiner, † Cited by third party
Title
司亚娜等: "秋大棚杏鲍菇废菌棒二次覆土栽培技术", 《现代农村科技》 *
唐高霞: "末潮平菇的增产措施", 《食用菌》 *
唐高霞: "末潮平菇的增产措施", 食用菌 *
央视网: "废菌棒长出好蘑菇", 《农广天地》 *
张跃华;张爱臣;李佳琳;杨泽军;: "电解食盐消毒液的制备及在食用菌生产中的应用", 中国食用菌 *
张跃华等: "电解食盐消毒液的制备及在食用菌生产中的应用", 《中国食用菌》 *
王小琼: "白色金针菇工厂化生产中废弃菌棒的再利用", 《山西农业科学》 *
田广文等: "杏鲍菇后潮菇菌棒营养液优选", 《食用菌学报》 *

Similar Documents

Publication Publication Date Title
CN104885786B (en) Artificial cultivation method of morchella conica
CN103583225A (en) Method for cultivating good-quality high-yield pleurotus geesteranus by means of cassava stems
CN105104052A (en) Culturing method for preventing and repairing citrus yellows
CN103936502A (en) Method for preparing and using miscanthus matrix for culturing agaricus bisporus
CN103583227A (en) Method for cultivating good-quality high-yield hericium erinaceus by means of mulberry branches
CN107162676A (en) A kind of organic edible fungus culturing matrix and preparation method thereof
CN106818150A (en) A kind of implantation methods of pollution-free chayote
CN107836303A (en) A kind of Cd-polluted farmland safe utilization method based on Multifunctional crop sugar grass
CN101536649A (en) Organic culture method of edible wood-rotting fungi
CN106380269A (en) Soil remediation organic fertilizer for overcoming watermelon replantation obstacle, preparation method thereof and application thereof
CN110447461A (en) A kind of cultural method improving edible mushroom yield and quality
CN105830745A (en) Industrial cultivation method for organic agrocybe aegerita
CN106613301A (en) Cultivating and planting method of selenium-enriched ganodorma lucidum
CN101720625B (en) Method for preventing mixed fungi from polluting edible fungi
CN101617610B (en) Method for biologically converting cotton by-products into glossy ganoderma
CN113303167A (en) Method for re-planting medicinal and edible fungi volvariella volvacea by using waste fungi bags
CN106542884A (en) A kind of straw mushroom medium, bag plant device and its cultivation method for matching
CN106348941A (en) Lentinus edodes culture medium
CN111543253A (en) Fermented material for stropharia rugoso-annulata, preparation method and interplanting method thereof
KR20060109581A (en) Fertilizer for garden plant and manufacturing method thereof
CN108967043A (en) A kind of agaricus bisporus culture Chinese silvergrass Matrix formulation procedure
CN116391576B (en) Method for producing selenium-enriched vegetables after returning vegetable straws to field
CN111869504B (en) High-temperature-resistant bacterium breeding method
CN113951046B (en) Method for interplanting macadamia nut and panus giganteus
CN107996110A (en) A kind of facilities vegetable greenhouse summer ecology stops canopy method

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20210827