CN112385745A - Pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine - Google Patents
Pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine Download PDFInfo
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- CN112385745A CN112385745A CN202011266051.0A CN202011266051A CN112385745A CN 112385745 A CN112385745 A CN 112385745A CN 202011266051 A CN202011266051 A CN 202011266051A CN 112385745 A CN112385745 A CN 112385745A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Chemical & Material Sciences (AREA)
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- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
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- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention provides a pig feed additive containing an antibacterial peptide riboflavin fermentation broth traditional Chinese medicine, relating to the technical field of agricultural feed additives, and the pig feed additive containing the antibacterial peptide riboflavin fermentation broth traditional Chinese medicine comprises the following components: antibacterial peptide, riboflavin fermentation broth, isatis root powder, licorice powder, astragalus powder, eucommia leaf powder, pine needle powder, folium artemisiae argyi powder, stevia rebaudiana residue, lactobacillus and bacillus subtilis, and the preparation method comprises the following steps: s1, mixing the traditional Chinese medicines; s2, carrying out fusion stirring; s3, granulating and drying; s4, crushing; and S5, bagging. Through being provided with antibiotic peptide, riboflavin zymotic fluid and multiple traditional chinese medicine, through the synergistic effect, improve the organism resistance of pig and the digestibility of fodder, increase the feed intake, reduce respiratory disease's emergence, through lactobacillus, bacillus subtilis and antibiotic peptide, can promote the reproduction of beneficial bacterial colony, promote the balanced of stomach intestine bacterial colony, promote the digestion and absorb, keep the intestinal healthy.
Description
Technical Field
The invention relates to the technical field of agricultural feed additives, in particular to a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicines.
Background
The feed additive is a small amount or trace substance added in the production, processing and using processes of feed, and the feed additive is small in dosage but remarkable in effect. The feed additive is a raw material inevitably used in modern feed industry, and has obvious effects on strengthening the nutritive value of basic feed, improving the production performance of animals, ensuring the health of the animals, saving the feed cost, improving the quality of animal products and the like.
The fact that antibiotics, chemicals and the like are used as additives by the farmers for a long time and are added into pig feed causes that the pork contains residual antibiotics, hormones and other chemicals is already true. Therefore, although the yield of pork is improved, the quality of pork is not guaranteed.
And the pig has disordered diet, and intestinal diseases are easy to obtain, so that the breeding cost of breeders is improved, the growth is slow, and the breeding period is prolonged.
Disclosure of Invention
Technical problem to be solved
Aiming at the defects of the prior art, the invention provides a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine, which solves the problems of pork health and intestinal diseases.
(II) technical scheme
In order to achieve the purpose, the invention is realized by the following technical scheme: a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine comprises the following components: antibacterial peptide, riboflavin fermentation broth, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, stevia rebaudiana residue, lactobacillus, and Bacillus subtilis.
Preferably, the components are as follows by weight: 30-50 parts of antibacterial peptide, 30-40 parts of riboflavin fermentation broth, 10-20 parts of isatis root powder, 10-20 parts of licorice powder, 10-15 parts of astragalus powder, 10-15 parts of eucommia leaf powder, 10-15 parts of pine needle powder, 10-15 parts of folium artemisiae argyi powder, 10-15 parts of stevia rebaudiana residue, 1-2 parts of lactobacillus and 1-2 parts of bacillus subtilis.
A preparation method of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine comprises the following steps:
s1, mixing traditional Chinese medicines: putting antibacterial peptide, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, and stevia rebaudiana residue into a mixer, and mixing thoroughly to obtain mixed Chinese medicinal powder;
s2, carrying out fusion stirring: adding riboflavin fermentation liquor and a small amount of deionized water into the mixed traditional Chinese medicine powder to form paste, then adding lactobacillus and bacillus subtilis, and stirring in a stirrer to obtain uniformly mixed additive blanks;
s3, granulating and drying: putting the obtained additive blank into a granulator, granulating, putting the formed granular particles into a dryer, and drying;
s4, crushing: adding the dried granular additive into a grinder, grinding the granules into powder;
s5, bagging: screening the powdery articles, bagging and sealing.
Preferably, the mixing time in S1 is 10-20 minutes, and the stirring time in S2 is 15-20 minutes.
Preferably, the drying temperature in S3 is 40-50 ℃, and the drying degree is 10-15% of the moisture content.
Preferably, the screen mesh in S5 is 80 mesh.
The application of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized in that the additive is prepared by mixing the raw materials of 1: 10, and then mixing the mixture with a pig feed 1: and 5000 in proportion.
(III) advantageous effects
The invention provides a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine. The method has the following beneficial effects:
1. according to the invention, through the arrangement of the antibacterial peptide, the riboflavin fermentation liquor and various traditional Chinese medicines, the body resistance and the feed digestibility of the pigs are improved, the feed intake is increased, and the occurrence of respiratory diseases is reduced through the synergistic effect.
2. According to the invention, the lactobacillus, the bacillus subtilis and the antibacterial peptide can promote the propagation of beneficial bacterial colonies, increase the number of the beneficial bacterial colonies, promote the balance of gastrointestinal bacterial colonies, promote digestion and absorption, keep intestinal health, improve the economic benefits of farmers and reduce the cultivation cost.
3. The invention adopts the pure green additive, protects the health of pork while increasing the yield, meets the requirements of people at present, is easy to form a public praise and improves the sales benefit.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
the embodiment of the invention provides a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine, which comprises the following components: antibacterial peptide, riboflavin fermentation broth, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, stevia rebaudiana residue, lactobacillus, and Bacillus subtilis.
The composition comprises the following components in parts by weight: 30 parts of antibacterial peptide, 30 parts of riboflavin fermentation broth, 20 parts of isatis root powder, 20 parts of licorice powder, 15 parts of astragalus powder, 15 parts of eucommia leaf powder, 15 parts of pine needle powder, 15 parts of folium artemisiae argyi powder, 15 parts of stevia rebaudiana residue, 2 parts of lactobacillus and 2 parts of bacillus subtilis.
A preparation method of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized by comprising the following steps: the method comprises the following steps:
s1, mixing traditional Chinese medicines: putting antibacterial peptide, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, and stevia rebaudiana residue into a mixer, and mixing thoroughly to obtain mixed Chinese medicinal powder;
s2, carrying out fusion stirring: adding riboflavin fermentation liquor and a small amount of deionized water into the mixed traditional Chinese medicine powder to form paste, then adding lactobacillus and bacillus subtilis, and stirring in a stirrer to obtain uniformly mixed additive blanks;
s3, granulating and drying: putting the obtained additive blank into a granulator, granulating, putting the formed granular particles into a dryer, and drying;
s4, crushing: adding the dried granular additive into a grinder, grinding the granules into powder;
s5, bagging: screening the powdery articles, bagging and sealing.
The mixing time in S1 is 10-20 minutes, the stirring time in S2 is 15-20 minutes, the drying temperature in S3 is 40-50 ℃, the drying degree is 10-15% of the moisture content, and the screen in S5 is 80 meshes.
The application of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized in that the additive is prepared by mixing the raw materials of 1: 10, and then mixing the mixture with a pig feed 1: and 5000 in proportion.
Example two:
the embodiment of the invention provides a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine, which comprises the following components: antibacterial peptide, riboflavin fermentation broth, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, stevia rebaudiana residue, lactobacillus, and Bacillus subtilis.
The composition comprises the following components in parts by weight: 40 parts of antibacterial peptide, 35 parts of riboflavin fermentation broth, 15 parts of isatis root powder, 15 parts of licorice powder, 13 parts of astragalus powder, 12 parts of eucommia leaf powder, 13 parts of pine needle powder, 12 parts of folium artemisiae argyi powder, 13 parts of stevia rebaudiana residue, 2 parts of lactobacillus and 1 part of bacillus subtilis.
A preparation method of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized by comprising the following steps: the method comprises the following steps:
s1, mixing traditional Chinese medicines: putting antibacterial peptide, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, and stevia rebaudiana residue into a mixer, and mixing thoroughly to obtain mixed Chinese medicinal powder;
s2, carrying out fusion stirring: adding riboflavin fermentation liquor and a small amount of deionized water into the mixed traditional Chinese medicine powder to form paste, then adding lactobacillus and bacillus subtilis, and stirring in a stirrer to obtain uniformly mixed additive blanks;
s3, granulating and drying: putting the obtained additive blank into a granulator, granulating, putting the formed granular particles into a dryer, and drying;
s4, crushing: adding the dried granular additive into a grinder, grinding the granules into powder;
s5, bagging: screening the powdery articles, bagging and sealing.
The mixing time in S1 is 10-20 minutes, the stirring time in S2 is 15-20 minutes, the drying temperature in S3 is 40-50 ℃, the drying degree is 10-15% of the moisture content, and the screen in S5 is 80 meshes.
The application of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized in that the additive is prepared by mixing the raw materials of 1: 10, and then mixing the mixture with a pig feed 1: and 5000 in proportion.
Example three:
the embodiment of the invention provides a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine, which comprises the following components: antibacterial peptide, riboflavin fermentation broth, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, stevia rebaudiana residue, lactobacillus, and Bacillus subtilis.
The composition comprises the following components in parts by weight: 50 parts of antibacterial peptide, 40 parts of riboflavin fermentation broth, 10 parts of isatis root powder, 10 parts of licorice powder, 10 parts of astragalus powder, 10 parts of eucommia leaf powder, 10 parts of pine needle powder, 10 parts of folium artemisiae argyi powder, 10 parts of stevia rebaudiana residue, 1 part of lactobacillus and 1 part of bacillus subtilis.
A preparation method of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized by comprising the following steps: the method comprises the following steps:
s1, mixing traditional Chinese medicines: putting antibacterial peptide, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, and stevia rebaudiana residue into a mixer, and mixing thoroughly to obtain mixed Chinese medicinal powder;
s2, carrying out fusion stirring: adding riboflavin fermentation liquor and a small amount of deionized water into the mixed traditional Chinese medicine powder to form paste, then adding lactobacillus and bacillus subtilis, and stirring in a stirrer to obtain uniformly mixed additive blanks;
s3, granulating and drying: putting the obtained additive blank into a granulator, granulating, putting the formed granular particles into a dryer, and drying;
s4, crushing: adding the dried granular additive into a grinder, grinding the granules into powder;
s5, bagging: screening the powdery articles, bagging and sealing.
The mixing time in S1 is 10-20 minutes, the stirring time in S2 is 15-20 minutes, the drying temperature in S3 is 40-50 ℃, the drying degree is 10-15% of the moisture content, and the screen in S5 is 80 meshes.
The application of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized in that the additive is prepared by mixing the raw materials of 1: 10, and then mixing the mixture with a pig feed 1: and 5000 in proportion.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. A pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized in that: comprises the following components: antibacterial peptide, riboflavin fermentation broth, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, stevia rebaudiana residue, lactobacillus, and Bacillus subtilis.
2. The pig feed additive containing the antibacterial peptide riboflavin fermentation broth traditional Chinese medicine according to claim 1 is characterized in that: the composition comprises the following components in parts by weight: 30-50 parts of antibacterial peptide, 30-40 parts of riboflavin fermentation broth, 10-20 parts of isatis root powder, 10-20 parts of licorice powder, 10-15 parts of astragalus powder, 10-15 parts of eucommia leaf powder, 10-15 parts of pine needle powder, 10-15 parts of folium artemisiae argyi powder, 10-15 parts of stevia rebaudiana residue, 1-2 parts of lactobacillus and 1-2 parts of bacillus subtilis.
3. A preparation method of a pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine is characterized by comprising the following steps: the method comprises the following steps:
s1, mixing traditional Chinese medicines: putting antibacterial peptide, radix Isatidis powder, Glycyrrhrizae radix powder, radix astragali powder, folium Eucommiae powder, folium Pini powder, folium Artemisiae Argyi powder, and stevia rebaudiana residue into a mixer, and mixing thoroughly to obtain mixed Chinese medicinal powder;
s2, carrying out fusion stirring: adding riboflavin fermentation liquor and a small amount of deionized water into the mixed traditional Chinese medicine powder to form paste, then adding lactobacillus and bacillus subtilis, and stirring in a stirrer to obtain uniformly mixed additive blanks;
s3, granulating and drying: putting the obtained additive blank into a granulator, granulating, putting the formed granular particles into a dryer, and drying;
s4, crushing: adding the dried granular additive into a grinder, grinding the granules into powder;
s5, bagging: screening the powdery articles, bagging and sealing.
4. The preparation method of the pig feed additive containing the antibacterial peptide riboflavin fermentation broth traditional Chinese medicine according to claim 3 is characterized by comprising the following steps: the mixing time in the S1 is 10-20 minutes, and the stirring time in the S2 is 15-20 minutes.
5. The preparation method of the pig feed additive containing the antibacterial peptide riboflavin fermentation broth traditional Chinese medicine according to claim 3 is characterized by comprising the following steps: in S3, the drying temperature is 40-50 ℃, and the drying degree is 10-15% of the moisture content.
6. The preparation method of the pig feed additive containing the antibacterial peptide riboflavin fermentation broth traditional Chinese medicine according to claim 3 is characterized by comprising the following steps: and a screen mesh of 80 meshes is selected in S5.
7. The application of the pig feed additive containing the antibacterial peptide riboflavin fermentation broth traditional Chinese medicine according to any one of claims 1 to 6 is characterized in that: the additive is prepared by mixing water 1: 10, and then mixing the mixture with a pig feed 1: and 5000 in proportion.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011266051.0A CN112385745A (en) | 2020-11-12 | 2020-11-12 | Pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine |
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| Application Number | Priority Date | Filing Date | Title |
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| CN202011266051.0A CN112385745A (en) | 2020-11-12 | 2020-11-12 | Pig feed additive containing antibacterial peptide riboflavin fermentation broth traditional Chinese medicine |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113693170A (en) * | 2021-09-02 | 2021-11-26 | 合肥盛嘉生物科技有限公司 | Chinese herbal medicine pig feed additive and pig feed |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113693170A (en) * | 2021-09-02 | 2021-11-26 | 合肥盛嘉生物科技有限公司 | Chinese herbal medicine pig feed additive and pig feed |
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Application publication date: 20210223 |