CN112336169A

CN112336169A - Frying pan assembly

Info

Publication number: CN112336169A
Application number: CN202011145867.8A
Authority: CN
Inventors: 臧鹏; 董海胜; 罗明磊; 陈朴; 朱德兵; 徐楠; 侯莉莉; 赵伟
Original assignee: China Astronaut Research and Training Center
Current assignee: China Astronaut Research and Training Center
Priority date: 2020-10-23
Filing date: 2020-10-23
Publication date: 2021-02-09
Anticipated expiration: 2040-10-23
Also published as: CN112336169B

Abstract

The invention discloses a frying pan component, comprising: the pot turnover device comprises a turnover support and a pot which is rotatably arranged on the turnover support, wherein the turnover support comprises an upper support, a lower support and a connecting support which are arranged up and down, the connecting support is arranged between the upper support and the lower support, and an installation space for accommodating the pot is formed at the inner side of the turnover support; the cookware includes: a main body part which is concave inwards and forms a containing cavity for cooking food materials; the graphene coating, the heat preservation layer and the protective shell are sequentially arranged on the outer side of the main body part; the graphene coating is laid on the outer side wall of the main body part and serves as a heating structure; the heat insulation layer is coated outside the main body part and positioned outside the graphene coating; the protective shell is arranged on the outer side of the main body part in a wrapping mode to protect the heat preservation layer and the graphene coating, so that the cooker can be self-heated, high heat efficiency is achieved, and automatic dish frying is achieved.

Description

Frying pan assembly

Technical Field

The invention relates to the technical field related to cooking equipment, in particular to a wok component.

Background

The traditional dish frying method depends on the operation of personnel, and factors influencing the taste such as duration of a fire, seasonings and the like all depend on the experience of operators, particularly Chinese dishes, and delicious dishes are difficult to cook by ordinary people. Traditional dish frying utilizes naked light such as natural gas to heat, is unfavorable for the automation of dish culinary art to, naked light is difficult to control, is difficult to handle the accuse to the taste of dish. With the advent of automatic cooking technology, the heating effect of the traditional pot is low, the duration and degree of heating are difficult to master, and the like, and the heat source cannot be accurately controlled by fine control, so that the automatic pot cannot meet the requirement of automatically frying food.

Therefore, the traditional frying pan can not meet the requirements of people on the quality of dishes and the automation of cooking.

Disclosure of Invention

In view of the above, the present invention provides a wok assembly at least for solving the technical problem of inconvenience in frying dishes in the prior art.

The present invention provides a wok assembly comprising: a turning bracket and a cooker which is rotatably arranged on the turning bracket,

the turnover bracket comprises an upper bracket, a lower bracket and a connecting bracket which are arranged up and down, wherein the connecting bracket is arranged between the upper bracket and the lower bracket, and an installation space for accommodating a cooker is formed at the inner side of the turnover bracket;

the cookware includes: a main body part which is concave inwards and forms a containing cavity for cooking food materials; the graphene coating, the heat preservation layer and the protective shell are sequentially arranged on the outer side of the main body part;

the graphene coating is laid on the outer side wall of the main body part and serves as a heating structure; the heat insulation layer is coated outside the main body part and positioned outside the graphene coating; the protective shell is arranged on the outer side of the main body part in a wrapping mode to protect the heat insulation layer and the graphene coating.

Preferably, the pot further comprises:

the one end of back shaft connects to establish or wears to establish on the protective housing, the other end is used for connecting the lower part support.

Preferably, the main body part comprises a pan bottom and a side wall,

the pot bottom is of a partial spherical structure;

the side wall is of a cylindrical structure;

wherein a port of the cylindrical structure is correspondingly connected with a port of the part spherical structure.

Preferably, the graphene coating is laid on the outer side wall of the pot bottom.

Preferably, the protective case is detachably linked with the main body portion.

Preferably, the wok assembly further comprises:

the driving assembly is arranged on the overturning bracket and comprises a motor and a driving wheel connected to the motor;

an annular rack arranged along the circumferential direction of the main body and meshed with the driving wheel;

wherein the motor drive the drive wheel rotates and makes the pan rotate around the pan center pin.

Preferably, the pot further comprises: a slip ring sleeved on the supporting shaft,

the support shaft is provided with a conductive part electrically connected with the graphene coating, the slip ring is electrically connected with the support shaft in a sliding manner, and the graphene coating is electrically connected with an external power supply through the matching of the slip ring and the conductive part in the support shaft.

Preferably, the wok assembly further comprises a frame,

the rack is rotatably connected with the overturning bracket, wherein the overturning bracket can overturn around the connection part of the overturning bracket and the rack.

Preferably, the wok component further comprises a push-pull mechanism arranged on the rack and used for driving the turnover support to turn over on the rack so as to drive the wok to turn over.

Preferably, the wok component also comprises a mechanical shovel component which is arranged on the rack and comprises a link mechanism and a shovel,

the connecting rod mechanism is connected with the shovel and used for driving the shovel to execute stir-frying action in the pot.

According to the invention, through improving the frying pan component, the heating structure arranged on the pan can realize autonomous heating after being electrified and automatic control, and can be matched with other parts to realize automatic control of the frying process of dishes, so that the automatic frying is realized, the frying efficiency is high, the participation of people is reduced, and the taste of the dishes is easier to ensure.

Drawings

The above and other objects, features and advantages of the present invention will become more apparent from the following description of the embodiments of the present invention with reference to the accompanying drawings, in which:

FIG. 1 shows a schematic structural view of a wok assembly;

FIG. 2 shows a schematic view of a cookware;

FIG. 3 shows a schematic view of the installation of a wok assembly with a frame;

FIG. 4 is a schematic front view of a wok assembly according to another embodiment of the present invention;

3 FIG. 35 3 shows 3 a 3 schematic 3 cross 3- 3 sectional 3 view 3 A 3- 3 A 3 of 3 FIG. 34 3; 3

FIG. 6 illustrates a schematic view of a machine blade assembly.

In the figure:

10. a frame; 11. a push-pull mechanism; 12. a fluid device holder; 20. a wok component; 21. a pot; 211. a side wall; 212. a pan bottom; 213. a support shaft; 214. a connecting seat; 215. an annular rack; 216. a slip ring; 22. turning over the bracket; 221. an upper bracket; 222. a lower bracket 223, a connecting bracket; 224. a gear; 225. a drive motor; 226. a rotation connecting part; 30. a mechanical shovel assembly; 31. a mounting seat; 32. a shovel; 33. a first link; 34. a second link; 35. a shovel drive; 40. a slide rail; 41. a support arm; 50. a vegetable material feeding system; 51. a hopper; 52. a hopper drive device; 53. a sliding table; 61. a solids holding hopper; 62. a telescoping mechanism.

Detailed Description

The present invention will be described below based on examples, but the present invention is not limited to only these examples. It will be appreciated by those of ordinary skill in the art that the drawings provided herein are for illustrative purposes and are not necessarily drawn to scale.

Unless the context clearly requires otherwise, throughout the description and the claims, the words "comprise", "comprising", and the like are to be construed in an inclusive sense as opposed to an exclusive or exhaustive sense; that is, what is meant is "including, but not limited to".

In the description of the present invention, it is to be understood that the terms "first," "second," and the like are used for descriptive purposes only and are not to be construed as indicating or implying relative importance. In addition, in the description of the present invention, "a plurality" means two or more unless otherwise specified.

As shown in fig. 1, fig. 2 and fig. 3, the present invention provides a wok assembly 20, which includes a turning support 22, a wok 21 is rotatably disposed on the turning support 22, and a driving mechanism is disposed on the turning support 22 for driving the wok 21 to rotate.

This pan 21 mainly includes main part and back shaft 213, and back shaft 213 is used for being connected with the driver part, drives the main part through the driver part and rotates.

Preferably, the main body portion includes a pan bottom 212 and a side wall 211, the side wall 211 is configured as a cylindrical structure, the pan bottom 212 is connected to one end of the side wall 211 and forms a partial spherical shell or a similar spherical shell structure protruding to the outside of the side wall 211 along the axial direction of the side wall 211, and the pan bottom 212 and the side wall 211 may be formed separately and then integrally by welding or the like, or may be formed integrally by casting or the like. It should be noted that, no matter the main body is integrally formed or welded or the like, the whole body can be regarded as a cavity formed by recessing one side, and food materials are placed in the cavity for cooking or the like.

The main part preferably adopts 304 stainless steel, and thickness preferably is more than or equal to 3mm, and the inner wall polishes and processes, makes it form the smooth surface, can avoid the adhesion food, washs more easily.

The outer wall of main part sets up graphite alkene coating, and graphite alkene coating constitutes heating structure for heat pan 21, preferably, graphite alkene coating covers the outer wall face of pot bottom 212 at least and realizes the even heating of pan 21 bottom. Alternatively, in other embodiments, the entire outer wall surface of the main body may be covered with the graphene coating layer to increase the heating area. It is contemplated that for proper utilization of graphene, the graphene coating may be applied only to the outer sidewall of the pan bottom 212, while the sidewall 211 is not applied. It should be noted that when the graphene is laid on the whole outer wall (including the pan bottom 212 and the side wall 211), a large area of the pan can be required for heating the food material, and the efficiency is high. In this mode, the laying of heating structure (graphite alkene coating) in the pan can be based on the demand of different stir-fry edible material volume and customize.

The graphene coating has good electric conduction and heat conduction performance, is quick in heating and even in heating, and can achieve the effect of quickly heating up and uniformly heating the cookware 21 by heating the graphene, so that the cooking can be fried. Moreover, the graphene is soft and good in toughness, is easy to lay on the outer wall of the main body part, and cannot influence the performance of the main body part due to bending caused by laying on a curved surface.

Further, in order to meet the requirement of rapid stir-frying, the total heating power of the graphene coating is 9-10kw, the graphene coating can be divided into a plurality of parts, each part is independently powered, the heating power of each part is the same, and the sum of the heating power of each part is the total heating power. Preferably, the plurality of portions may be in the shape of a sector, evenly distributed along the circumferential direction of the pan bottom, or the plurality of portions may be in the shape of a ring. The graphene coating is powered by 220V AC, and is easy to popularize and use.

Preferably, an insulating layer is arranged on the outer side of the graphene coating, and the graphene coating is protected by the insulating layer, and meanwhile, the graphene coating is prevented from being in contact with other charged or conductive parts to cause electric leakage or short circuit. The insulating layer is preferably made of enamel materials, has high hardness while playing an insulating role, and plays a role in protecting the graphene coating. Correspondingly, to the setting of insulating layer, can be according to laying the area of graphite alkene coating and deciding to can isolate graphite alkene coating and heat preservation and the outside other parts of heat preservation etc. and open, can avoid to the external electric leakage can, no longer describe here.

Further, still cover in the outside of insulating layer has the heat preservation to isolated heat avoids or reduces the outside transmission of heat to pan 21, so that more heat transmission to pan 21's inside, improves the utilization ratio of heat energy, reduces the energy consumption. Preferably, the heat preservation layer is formed by laying heat preservation rock wool on the outside of insulating layer, and the thickness of heat preservation layer is more than or equal to 30mm to improve the heat preservation effect.

The outer portion of main part still is provided with the protective housing for protect graphite alkene coating, insulating layer, heat preservation, preferably, the outer wall shape adaptation of protective housing shape and main part, the cover is established in the outside of main part. Alternatively, when the graphene coating is only disposed on the pan bottom 212, the protective shell may cover only the pan bottom 212. The protective housing adopts the mode of dismantling to be connected with the main part, for example, can utilize structures such as buckle, bolt to connect, makes things convenient for the protective housing to dismantle in order to maintain graphene coating etc.. Preferably, the protective housing is 304 stainless steel, and thickness more than or equal to 0.5mm, and further, its outer wall carries out polishing treatment, makes it more pleasing to the eye and convenient clean.

The supporting shaft 213 is constructed in a cylindrical structure and is connected to the pan bottom 212, and the axis of the supporting shaft 213 is collinear with the axis of the main body part, preferably, the supporting shaft 213 is internally constructed in a hollow structure, and the inside thereof can be used for the arrangement of the power supply line of the heating structure. Alternatively, the slip ring is disposed on the support shaft 213, the slip ring 216 and the support shaft 213 can rotate relatively, and the slip ring 216 is in sliding contact with the support shaft 213 and conducts electricity. It should be noted that, because the graphene coating needs to be powered on, one end of the support shaft 213 is connected to the outside of the pan bottom in this case; the graphene coating can be connected to the graphene coating of the protective shell or penetrate through the protective shell to reach the graphene coating, and the graphene coating is conducted by a conducting part (not shown in the figure) and the slip ring 216. The other end of the support shaft 213 may be connected to a support base or a bearing seat.

The turning bracket 22 includes an upper bracket 221, a lower bracket 222 and a connecting bracket 223, the connecting bracket 223 is connected between the upper bracket 221 and the lower bracket 222 for supporting, the upper bracket 221 is used for supporting the main body of the pot 21, and the lower bracket 222 is used for supporting the supporting shaft 213.

In the present embodiment, the turning bracket 22 is constructed in a frame structure, the upper end of the main body of the pot 21 is protruded from the upper bracket 221, the main body is supported between the upper parts in the radial direction, and the main body is rotatable with respect to the upper bracket 221. Preferably, the upper bracket 221 is provided with a rolling support structure, for example, a plurality of rollers distributed along the circumferential direction of the main body, the outer circumferential wall of the main body is in contact with the rollers, and when the main body rotates, the rollers rotate relative to the main body, so as to reduce the friction resistance applied when the main body rotates. Further, a driving assembly is disposed on the upper bracket 221, and the driving assembly is drivingly connected to the main body to drive the main body to rotate. Preferably, the driving assembly forms a rolling support structure, and is composed of a plurality of gears 224 distributed along the circumference of the main body, including a driving gear 224 connected with a driving motor 225 and a plurality of driven gears; correspondingly, the circumferential wall of the main body is provided with an annular rack 215 along the circumferential direction, and a plurality of gears 224 are meshed with the rack at the same time so as to drive and provide support for the rotation of the main body. Preferably, the annular rack 215 may be integrally formed on the main body portion, or the annular rack 215 may be fixedly mounted to the main body portion as a separate component. A plurality of connecting seats 214 are circumferentially distributed on the outer peripheral wall of the main body, and the annular rack 215 is sleeved outside the main body and fixedly connected to the connecting seats 214 to form a whole with the main body.

The lower bracket 222 is provided with a bearing seat, the bearing seat is provided with a bearing, and the support shaft 213 is connected with the bearing, so that the support shaft 213 is supported by the bearing.

Preferably, in other embodiments, the driving assembly may be disposed on the lower bracket 222 instead of the driving assembly disposed on the upper bracket 221, for example, a driving motor may be disposed on the lower bracket 222, the driving motor is drivingly connected to the supporting shaft 213 through a gear, a chain, a belt, etc., and the supporting shaft 213 drives the main body to rotate.

The turning bracket 22 is provided with a rotation connecting portion 226, and the rotation connecting portion 226 is rotatably connected to the frame 10, so that the turning bracket 22 is rotatably connected to the frame 10. The frame 10 includes two supporting parts that set up relatively, form installation space between two supporting parts, be used for holding frying pan subassembly 20, it preferably sets up on upper portion support 221 to rotate connecting portion 226, set up in upper portion support 221 both sides relatively, preferably, it sets up the connecting hole on connecting portion 226 to rotate, correspondingly, set up the connecting axle on the supporting part of frame 10, or, set up the connecting axle on rotating connecting portion 226, set up the connecting hole on the supporting part of frame 10, furthermore, set up the bearing in the connecting hole, be connected with the connecting axle through the bearing, make to rotate more smoothly.

As shown in fig. 1 and 3, the rack 10 is provided with a push-pull mechanism 11, and the push-pull mechanism 11 is connected with the turning bracket 22 and is used for driving the turning bracket 22 to turn over on the rack 10 so as to drive the pot 21 to turn over. Push-and-pull mechanism 11 is preferred to include the cylinder, and the accommodation space bottom on frame 10 is fixed to the cylinder base, and be located frying pan subassembly 20's rear side, the tailpiece of the piston rod portion of cylinder is connected with upset support 22, and flexible control upset support 22 through the piston rod rotates, if, upset support 22 is rotatable to first position pan 21 and is the horizontality when the piston rod stretches out, can fry the system operation, upset support 22 rotates to the second position when the piston rod contracts, makes pan 21 be the tilt state, be convenient for pour out the dish in the pot. Preferably, the push-pull mechanism 11 comprises a plurality of cylinders, and the plurality of cylinders work together to make the force for pushing and pulling the cylinder larger.

When cooking begins, the push-pull mechanism 11 pushes the overturning bracket 22 to rotate so that the pot body 21 is in a horizontal state, and in the cooking process, the driving motor 255 drives the pot body 21 to continuously transmit, so that food materials in the pot body 21 can be fully stirred and heated. After the dish is fried, the driving motor 255 is turned off to stop the rotation of the pot body 21, and then the push-pull mechanism 11 pulls the turning support 22 to turn the pot body 21 along with the turning support 22, so that the dish in the pot body 21 can be poured out. Preferably, during the turning process, the driving motor 255 can be kept on, so that the pot body 21 can continuously rotate during the turning process, thereby being more beneficial to pouring the dishes in the pot body 21.

As shown in fig. 4 and 5, in another embodiment, the wok assembly further comprises:

a mechanical shovel assembly 30 disposed on the frame 10, the mechanical shovel assembly 30 including a linkage and a shovel 32,

the connecting rod mechanism is connected with the shovel 32 and is used for driving the shovel 32 to carry out stir-frying action in the pot 21 so as to stir-fry the dishes in the pot 21;

the vegetable feeding system 50 is arranged on the rack 10 and comprises a hopper 51 and a hopper driving device 52, the hopper 51 is connected with the hopper driving device 52, and the hopper driving device 52 is used for driving the hopper 51 to execute the action of feeding vegetable into the pot 21;

the seasoning feeding system is arranged on the rack 10 and comprises a seasoning containing part and a seasoning driving device, the seasoning containing part is connected with the seasoning driving device, and the seasoning driving part is used for providing driving force to feed the seasoning in the seasoning containing part into the pot 21;

oil feeding system, including oil drum and oil pump, the oil drum is used for holding edible oil, and the oil pump is used for with edible oil pump to the pan 21 in the oil drum.

As shown in fig. 6, the mechanical shovel assembly 30 includes a mounting base 31, a shovel 32 and a shovel driving member 35, and the shovel 32 is connected to the mounting base 31 and the shovel driving member 35 through a connecting rod assembly, so that the shovel 32 can perform a stir-frying operation under the driving of the shovel driving member 35.

Preferably, the mounting seat 31 includes a first mounting position and a second mounting position, in the mounting state, the second mounting position is lower than the first mounting position, the first link 33 is mounted at the first mounting position and is in driving connection with the shovel driving member 35, and the shovel driving member 35 can drive the first link 33 to rotate; one end of the second link 34 is hinged at a second position, and the first link 33 and the second link 34 are respectively connected to different positions on the shovel 32.

The shovel 32 includes a shovel handle and a shovel head, and the shovel head is arranged in the one end of shovel handle and is used for turning over the stir-fry to the dish material in the pan 21, and preferably, the shovel head adopts the polytetrafluoroethylene material, forms according to the inside arc customization of pan 21, causes the damage to it when avoiding contacting with pan 21 inner wall. The first link 33 is hinged to the end of the handle and the second link 34 is connected between the ends of the handle, preferably near the connection of the first link 33, and the second link 34 is hinged to the handle. In the process of rotating the first connecting rod 33, the shovel shaft moves along with the first connecting rod, and under the action of the second connecting rod 34, the shovel shaft drives the shovel head to reciprocate up and down along with the rotation of the first connecting rod 33. Preferably, the handle is configured as a bent structure, with an angle bend formed at the location where the second link 34 is connected to the handle, so that the handle can move to approximate the action of manual operation, i.e., the mechanical shovel assembly 30 forms a bionic structure. Furthermore, the shovel handle and the connecting rod are detachably connected, so that the shovel 32 is convenient to replace and maintain.

Slide rails 40 are disposed on the frame 10, the shovel assembly 30 is slidably disposed on the slide rails 40, and when the shovel assembly 30 slides to the first position, the shovel 32 is located above the pot 21, and when the shovel assembly 30 slides to the second position, the shovel 32 extends into the pot 21.

Slide rail 40 sets up along setting up the direction, is located one side of pan 21 subassembly, and mechanical shovel subassembly 30 still includes sliding connection structure, and sliding connection structure includes the slider of being connected with slide rail 40 sliding connection, support arm 41 and the slip actuating mechanism of setting on the slider, and the slip actuating mechanism setting is on the slider for the drive slider slides, can transmit power through structures such as rack and pinion, chain, makes the slider can slide on slide rail 40. Support arm 41 is fixed on the slider, can slide from top to bottom along with the slider, be provided with sliding connection portion on the mount pad 31, be used for being connected with support arm 41, make shovel utensil 32 can slide from top to bottom along with the slider, and when the lapse to the second position, shovel utensil 32 stretches into in pan 21, and carry out and turn over the action of stir-fry, shovel utensil 32 is along with the slider upwards slides when to the first position, shovel utensil 32 risees to pan 21 upside, can not influence pan 21 and turn over the dish that the stir-fry was accomplished, also can not cause the influence to the washing of pan 21.

When cooking starts, the mechanical shovel component 30 slides downwards to the second position, so that the shovel 32 extends into the pot body 21, and then the shovel driving component 35 is started to drive the shovel 32 to reciprocate and stir-fry. The stir-frying action of the shovel 32 and the rotation of the pan body 21 run simultaneously, so that the dish materials in the pan body 21 can be uniformly and effectively stir-fried. When the cooking is finished, the shovel driving piece 35 is closed, and the mechanical shovel component 30 rises to the first position, so that the shovel 31 leaves the pot body 21, and the influence on the turning of the pot body 21 is avoided.

The vegetable feeding system 50 is arranged on the rack 10 and comprises a hopper 51 and a hopper driving device 52, wherein the hopper 51 is connected with the hopper driving device 52, and the hopper driving device 52 is used for driving the hopper 51 to execute the action of feeding the vegetable into the pot 21.

The hopper 51 includes a hopper body provided with a feed opening and a shutter connected to the hopper body to be turnable for opening or closing the feed opening.

The hopper main body comprises two side plates and a guide plate, the guide plate is arranged in parallel to each other, the guide plate is obliquely arranged and connected to one side edge of the two side plates, and a storage space is enclosed between the two side plates and the guide plate. Preferably, the two side plates are in a triangular plate-shaped structure, the two side plates are in an inverted state with the bottom edge facing upwards, and the guide plate is arranged along one side edge of the two side plates, so that the hopper body forms a structure with a large opening at the upper end and gradually reduced internal size downwards along the guide plate, and the discharge hole of the hopper body is formed at the side opposite to the guide plate.

The baffle includes the main baffle that sets up with the guide plate relatively, and main baffle hands over the bottom to the hopper main part, makes it seal or open the discharge gate through the upset. Preferably, the baffle still includes two curb plates, and two side baffles are triangle-shaped platelike structure, and mutual parallel arrangement is connected to the both sides edge of main baffle and forms the structure the same with the hopper main part, and when closing the discharge gate, the side baffle slides into the hopper main part inboard, and when opening the discharge gate, side baffle and main baffle are outside upset to form water conservancy diversion passageway, make the dish material in the hopper main part can flow out.

The hopper drive means 52 comprises an electric cylinder device connected to the hopper body, preferably to a deflector plate, for moving the hopper 51.

The vegetable feeding system 50 further comprises a sliding table 53, a sliding surface which is obliquely arranged is formed on the sliding table 53, the hopper 51 is in sliding fit with the sliding surface, when the hopper 51 is located at an initial position, the baffle is attached to the sliding surface, the baffle closes a feeding port in the hopper body, and when the hopper driving device 52 pushes the hopper 51 to move to a feeding position along the sliding surface, the baffle is turned over to open the feeding port in the hopper body.

Preferably, the side plate of the hopper body and the sliding table 53 are both constructed into an equilateral right-angled triangle, that is, the inclination angle is 45 degrees, when in an initial position, the baffle is attached to the right-angled edge on one side of the sliding table 53, and the baffle blocks the discharge hole of the hopper body; the electric cylinder device pushes the hopper to slide upwards, when the hopper slides to the position of the highest point of the sliding table 53, the baffle plate is separated from the sliding table 53, the baffle plate is overturned towards the outer side under the action of gravity of vegetable materials in the hopper, and is overturned to be attached to the right-angle side of the other side of the sliding table 53, the main baffle plate and the guide plate are cut to be the same and are 45 degrees, and the vegetable materials in the hopper 51 can smoothly flow out. When the electric cylinder device drives the hopper 51 to slide downwards, the baffle plate is contacted with the top of the sliding table 53, the baffle plate overturns towards the inner side of the hopper body under the action of the sliding table 53, and when the hopper 51 slides to the initial position, the baffle plate blocks the discharge hole of the hopper body, so that the hopper can be used for feeding materials to the lower side.

Preferably, the hopper 51 is made of 304 stainless steel material and can be used for containing meat, vegetables, pickled vegetables and the like, and a plurality of hoppers 51 are arranged so as to contain a plurality of different dishes, and the volume of the hoppers is determined according to the volume of the pot 21, for example, when the volume of the pot 21 is 80L, the volume of the hoppers 51 is 20L in the embodiment. The plurality of hoppers 51 can be arranged at the edge of the pot 21 side by side or distributed along the circumference of the pot 21, each hopper 51 is driven by one electric cylinder device, and the plurality of hoppers 51 can independently act to simultaneously or independently feed dishes into the pot 21.

Further, a mounting rack for separately mounting the vegetable feeding system 50 can be provided, and the mounting rack is mounted on the rack 10, so that the vegetable feeding system 50 can be maintained, upgraded, cleaned and the like at a later stage.

The seasoning dispensing system is used for dispensing seasoning for cooking into the pot 21, which includes liquid seasoning and solid (powder) seasoning, so that the seasoning container includes a liquid container and a solid container 61.

And a liquid holding tank for holding liquid seasonings such as soy sauce, sesame oil, vinegar or a mixed liquid seasoning. The seasoning driving part comprises an air compression device and a feeding pipeline, the liquid containing tank is communicated with the inside of the pot 21 through the feeding pipeline, and the air compression device provides compressed gas for the liquid containing tank for pressing liquid seasoning in the liquid containing tank into the pot 21. The liquid holds jar includes a plurality ofly, is used for holding different liquid condiment respectively. Preferably, 3 liquid holding tanks are provided, the volumes of which are 5L, 5L and 12L respectively, and for liquid seasoning with a large use amount, such as soy sauce, the 12L liquid holding tank is used for holding, and for liquid seasoning with a small use amount, such as vinegar, the 5L liquid holding tank is used for holding. If the charging amount is not enough when the charging device is used, the charging barrel with larger volume can be replaced at any time. Considering the corrosivity of chloride ions to stainless steel, the liquid holding tank is selected from a barrel of edible sanitary grade, the upper cover of the charging basket is connected by a buckle, seasonings can be added at any time, and an automatic discharging valve is designed below the charging basket and used for automatic quantitative discharging of the seasonings.

Still include the compounding jar, a plurality of liquid hold jar and compounding jar intercommunication, the compounding jar is through making throw material pipeline and pan 21 intercommunication, and air compression device provides compressed gas to the compounding jar.

Preferably, every liquid holds and sets up an automatic bleeder valve on the jar, and the compounding jar sets up the below that the jar was held to liquid, and liquid condiment can flow into in the compounding jar by oneself under the action of gravity when discharge valve opens, and the bleeder valve is the solenoid valve, can control the outflow of every condiment through the opening time of control bleeder valve. The compounding jar is provided with discharge valve, and at the in-process of throwing in condiment in to the compounding jar, discharge valve opens, avoids the compression of compounding jar inner space to lead to pressure to rise and influence and receive condiment. The mixing tank is communicated with an air compressor, a compressed air valve is arranged at the communication position, a discharge hole is arranged at the bottom of the mixing tank, after the seasonings are received, when the seasonings need to be fed into the pot, the exhaust valve is closed, the compressed air inlet valve is opened, and the seasonings are quickly pressed into the pot. The design not only ensures that the seasoning can be completely purged, but also provides spraying power, so that the liquid seasoning has better spraying effect, and is beneficial to quickly and uniformly mixing when dishes are fried.

Preferably, in other embodiments, no mixing tank may be provided, each liquid containing tank is provided with a separate driving device, and different seasonings are thrown into the pot separately, so that different seasonings are thrown at different stages, and more frying modes can be satisfied.

In this embodiment, the valves involved in the whole receiving and feeding processes are all automatic valves, the material distribution and feeding work is automatically completed according to the program in the frying process, the connecting pipeline adopts an edible sanitary grade hose or a hard pipe, and the respective moving valves are connected to form a pipeline system, so that the automatic seasoning feeding is realized.

Preferably, the liquid containing part is separately provided with the liquid device support 12, and the respective liquid containing tanks and the mixing tank are provided on the liquid device support 12, so that the assembly with the frame 10 can be facilitated, and a larger installation space is provided for the liquid containing tanks.

The seasoning containing part further comprises a solid containing hopper 61 for containing solid seasonings, such as solid materials including salt, monosodium glutamate, sesame and the like, wherein each solid seasoning is provided with one hopper, a plurality of types of component cups are arranged below the solid containing hopper 61, and the volume of each component cup is fixed.

In this embodiment, two 2L solid holding hoppers 61 are provided, and the lower end thereof is provided with an automatic discharge valve connected to the upper end of the weighing cup through a pipeline, and preferably, the volume of the solid holding hopper 61 can be selected as required. The automatic feeding device adopts 10g, 25g, 50g, 100g and 200g of weighing cups with various specifications, the upper ends of the weighing cups are connected with a solid containing hopper 61, the bottom ends of the weighing cups are provided with automatic feeding valves, and the purpose of accurately controlling the feeding amount of materials is achieved by controlling the opening mode of the valves corresponding to the upper ends of the specifications. When the seasoning is pushed to the upper part of the pot 21, the lower end valve is automatically opened, and the seasoning is put into the pot. The system automatically puts the solid seasoning formula set by the user into the measuring cup with the corresponding type, for example: the seasoning formula is 75g, and the solid holding hopper 61 discharges materials into measuring cups of 25g and 50 g.

The seasoning driving part comprises a telescopic mechanism 62, the solid containing hopper 61 is connected with the telescopic mechanism 62, and the telescopic mechanism 62 is used for pushing the solid containing hopper 61 to the upper part of the pot 21 to put in solid seasoning.

Preferably, the solid material hopper 61 is placed on the side to realize the feeding of the seasoning by a set of automatic pushing track, considering that some solid seasonings, such as salt, monosodium glutamate and the like are easily subjected to moisture and crystallized, and if the solid seasonings are placed above the pot mouth, the discharging port is easily blocked.

The automatic pushing track adopts an electric push rod as a transmission device, controls the advancing and retreating of the solid containing hopper 61 and the component cup, is provided with a position switch, and feeds back a position signal to the control system to perform the next step when the solid containing hopper is pushed to a set position. When the seasoning pot is needed to be used, the solid containing hopper 61 and the dividing cup are pushed to the upper part of the pot 21, seasonings are automatically put into the pot through the automatic discharging valve, and after the seasonings are finished, the seasonings are withdrawn to the original position, so that the solid seasonings at the discharging port are prevented from being crystallized due to steam in the frying process.

In other embodiments, the solid containing hopper 61 can also be rotated to the upper part of the pot 21, for example, by a rotating bracket disposed at the side of the pot 21.

Oil feeding system includes oil drum and oil pump, and the oil pump links to each other with the oil drum through supplying oil pipe way for in throwing pan 21 with the edible oil in the oil drum, preferably, the oil drum can select the capacity as required, for example can select 14L's oil drum.

Preferably, still include clean system, clean system includes sanitizer storage section and water supply portion, and sanitizer puts in the portion and holds bucket and sanitizer including the sanitizer and put in the pump, and the sanitizer is put in the pump and is used for holding the cleaner pump to the pan 21 in the portion with the sanitizer, and water supply portion includes the supply line for pour into water into to pan 21.

Furthermore, peristaltic pumps are selected for the oil pump and the detergent feeding pump, and the feeding amount of the edible oil and the detergent can be accurately controlled by adjusting the rotating speed of the peristaltic pumps.

In this embodiment, oil drum and sanitizer hold bucket and all set up on liquid device support 12, easy to assemble and maintain.

The automatic stir-frying equipment further comprises a control system for automatically controlling each part, the control system comprises a controller, preferably adopts a PLC (programmable logic controller) to control, realizes the automatic control of the equipment through programming control, realizes the functions of automatic feeding, automatic heating, automatic stir-frying, automatic seasoning, automatic pan discharging, automatic cleaning and the like of materials, does not need direct participation or help of people in the whole stir-frying process, and realizes one-key operation.

The product is provided with a high-performance processor and a high-capacity FLASH, a large amount of data can be stored, the data is not lost when the power is off, a U-disk storage is supported, a wifi interface is arranged, remote information transmission can be realized, an Ethernet communication downloading function is supported, and the like, and the performance is safe and reliable.

HMI design adopts display control HMI design software SKTOOL, the human-computer interface is friendly, each relevant parameter can be set manually, and the parameter can be solidified after being determined; the system has an automatic recording function, can record important data of the whole process, such as the heating temperature and the heating time of the material, can be automatically matched with a standard form, and can automatically form a production process record;

the control interface mainly comprises the following interfaces:

starting an interface: for displaying system related information.

A main interface: and the main operation interface displays the current process state of the equipment, the automatic control operation interface and the like.

Manual operation interface: in the manual mode of the system, a certain mechanical action is controlled independently.

The formula interface is as follows: displaying and controlling frying recipe parameters

An alarm interface: displaying current alarm information and historical alarm records

A system setting interface: and setting the date and time of the system and exiting the system. Edit user name and password, etc.

Preferably, the pot also comprises various monitoring and control components, such as a temperature sensor or an infrared temperature measuring probe, which can detect the temperature of the materials in the pot and the heating temperature of the pot 21 in real time. The temperature control of the pot and the pot 21 is realized through program control. And the position detection switch is used for detecting the position of the lifting mechanism and realizing equipment safety protection and personnel safety protection through a program. A motor and a frequency converter, thereby realizing the rotation of the cooker 21 and the action control of the mechanical shovel component 30, and realizing the speed control of the action by setting corresponding parameters.

The intelligent control system is characterized by further comprising an electric control cabinet which is used as an integrated carrier of electric elements such as a controller, a touch screen, a frequency converter, a relay, a transformer and a fuse, wherein the electric control cabinet is made of carbon steel plastic spraying materials and is customized according to the number and the size of components. A power supply danger warning board mark is designed near a power supply access point of the electric control cabinet and on the surface of the cabinet body; a buzzing audible and visual alarm and a system emergency stop button are designed on the electric control cabinet and used for alarming and prompting of the system and emergency stop under an accident condition.

The frying pan component provided by the invention can realize automatic operation of heating, material feeding, seasoning feeding, stir-frying and cleaning, and realize full automation of dish frying, so that dish frying can be standardized, manual participation is reduced, and the frying taste can be ensured more easily through standardized operation.

Those skilled in the art will readily appreciate that the above-described preferred embodiments may be freely combined, superimposed, without conflict.

It will be understood that the embodiments described above are illustrative only and not restrictive, and that various obvious and equivalent modifications and substitutions for details described herein may be made by those skilled in the art without departing from the basic principles of the invention.

Claims

1. A wok assembly, comprising: a turning bracket and a cooker which is rotatably arranged on the turning bracket,

2. The wok assembly of claim 1, wherein the wok further comprises: the one end of back shaft connects to establish or wears to establish on the protective housing, the other end is used for connecting the lower part support.

3. The wok assembly of claim 1 wherein the main body portion comprises a wok bottom and a side wall,

the pot bottom is of a partial spherical structure;

the side wall is of a cylindrical structure;

4. The wok assembly of claim 3, wherein the graphene coating is applied to the outer bottom wall.

5. The wok assembly of claim 4 wherein the protective shell is removably linked with the body portion.

6. The wok assembly of claim 1, further comprising:

7. The wok assembly of claim 2, wherein the wok further comprises: a slip ring sleeved on the supporting shaft,

8. The wok assembly of any one of claims 1-7, further comprising a frame,

9. The wok assembly of claim 8 further comprising a push-pull mechanism disposed on the frame for driving the turning support to turn on the frame to turn the wok.

10. The wok assembly of claim 9 further comprising a mechanical shovel assembly disposed on the frame, the mechanical shovel assembly comprising a linkage and a shovel,