CN111728933A - Concealer with spot-lightening and moisturizing functions and preparation process thereof - Google Patents
Concealer with spot-lightening and moisturizing functions and preparation process thereof Download PDFInfo
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- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/98—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution of animal origin
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- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
- A61K8/36—Carboxylic acids; Salts or anhydrides thereof
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- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/67—Vitamins
- A61K8/678—Tocopherol, i.e. vitamin E
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- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
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- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
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- A61K2800/80—Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
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Abstract
The invention relates to the technical field of cosmetic production, in particular to a concealer with a spot-lightening and moisturizing function and a preparation process thereof; the feed is prepared from the following raw materials in parts by weight: 25-35 parts of a Saruhua bur extract, 15-20 parts of a phorus fruit-nano pearl powder nutrient solution, 6-10 parts of chinlon oil, 1.2-1.6 parts of a skin penetrating agent, 0.8-1.2 parts of hyaluronic acid, 0.60-0.80 part of titanium dioxide, 3.5-4.8 parts of beeswax, 1.0-1.5 parts of tartaric acid, 0.55-0.68 part of vitamin E, 0.35-0.48 part of ethyl hexyl glycerol, 0.42-0.50 part of sorbitan sesquioleate, 0.78-0.95 part of an emollient, 0.82-1.0 part of a colorant, 0.40-0.60 part of a stabilizer and 25-40 parts of deionized water; the concealer prepared by the invention can supplement various nutrient substances for the face of a user, effectively promote the metabolism of the skin of the human body and play a good role in fading spots and preserving moisture; the skin of a user is glowing and is more tender and elastic, and the skin is more healthy and beautiful.
Description
Technical Field
The invention relates to the technical field of cosmetic production, in particular to a concealer with a spot-lightening and moisturizing function and a preparation process thereof.
Background
According to the regulations on the management of cosmetic identification published by the national quality inspection administration of 27.8.2007, cosmetics refer to chemical industrial products or fine chemical products which are applied, sprayed or the like to any part of the surface of a human body, such as skin, hair, nails, lips, and teeth, to achieve the purposes of cleaning, maintaining, beautifying, modifying and changing the appearance, or correcting the odor of the human body and maintaining a good state.
Concealer is an important product in cosmetics. The cosmetic can make you more fit the skin and is not easy to remove for a long time. Everyone has such flaw on the face, uses the coverage can let your face reappear smoothly meticulously. The variety of concealers is generally of three types: liquid, paste and strip. However, the function of the existing concealer only can achieve the effects of not easily removing makeup and covering facial flaws of users. The traditional Chinese medicine composition cannot play a role in fading spots and moisturizing, and the function is relatively single.
Based on the above technical problems, it is an urgent need to solve the technical problems of the prior art to provide a concealer with spot-lightening and moisturizing functions and a preparation process thereof.
Disclosure of Invention
Aiming at the defects in the prior art, the invention provides the concealer with the functions of spot lightening and moisturizing and the preparation process thereof. The skin of a user is glowing and is more tender and elastic, and the skin is more healthy and beautiful.
Technical scheme
In order to achieve the purpose, the invention is realized by the following technical scheme:
a concealer with a spot-lightening and moisturizing function is prepared from the following raw materials in parts by weight: 25-35 parts of August burr extract, 15-20 parts of Foliurus chinensis-nano pearl powder nutrient solution, 6-10 parts of white pond flower seed oil, 1.2-1.6 parts of skin penetrating agent, 0.8-1.2 parts of hyaluronic acid, 0.60-0.80 part of titanium dioxide, 3.5-4.8 parts of beeswax, 1.0-1.5 parts of fruit acid, 0.55-0.68 part of vitamin E, 0.35-0.48 part of ethylhexyl glycerol, 0.42-0.50 part of sorbitan sesquioleate, 0.78-0.95 part of emollient, 0.82-1.0 part of colorant, 0.40-0.60 part of stabilizer and 25-40 parts of deionized water.
Furthermore, the preparation method of the October burr extract comprises the following steps:
cleaning the August burr with clear water, placing the August burr in a constant-temperature drying box for drying, then crushing the August burr into fine powder with the particle size of 80-150 meshes, then weighing a certain amount of August burr fine powder, putting the August burr fine powder into a container, adding a cleaning agent with the mass 4-7 times that of the August burr fine powder into the container, and performing ultrasonic cleaning for 15-30 min with the ultrasonic cleaning power of 250W; and then transferring the ultrasonically cleaned Ilicis burr fine powder into an extractor, adding an ethanol solution with the mass being 8-10 times that of the Ilicis burr fine powder and the concentration being 60-75% into the extractor, and sequentially performing reflux extraction, reduced-pressure concentration and vacuum drying treatment to obtain the Ilicis burr extract.
Furthermore, the cleaning agent is prepared by mixing sodium silicate, fatty alcohol-polyoxyethylene ether ammonium sulfate and distilled water according to the mass ratio of 3.6-4.5: 0.6-1.0: 8.5-10.0, and then performing ultrasonic mixing.
Furthermore, the preparation method of the phorus fruit-nano pearl powder nutrient solution comprises the following steps:
firstly, preparing a phorea extracting solution:
placing the washed and dried phorus fruits in a constant-temperature drying box for drying, then crushing the phorus fruits into fine powder with the particle size of 100-200 meshes, placing the fine powder in an extractor, adding an ethanol solution with the mass of 7-10 times of that of the fine powder into the extractor, performing reflux extraction for 5-8 hours, recovering the solvent under reduced pressure, filtering the mixed solution in the extractor, removing filter residues, and placing the obtained phorus fruit extracting solution in a sterilization box for sterilization; storing and standby;
secondly, preparing nano pearl powder dispersion liquid:
transferring the nano pearl powder into a reaction kettle, respectively adding glucose oxidase with the mass of 0.65-1.25%, catalase with the mass of 0.48-0.82% and distilled water with the mass of 3.6-5.5 times of the nano pearl powder into the reaction kettle, premixing and stirring uniformly for 3-5 min, ultrasonically mixing the mixed components in the reaction kettle uniformly at the frequency of 15-30 kHz, standing for 8-12 h at the constant temperature of 45-60 ℃, then raising the temperature in the reaction kettle to 80-90 ℃, standing for 30-45 min at the constant temperature, and taking out the nano pearl powder dispersion liquid; placing the mixture in a sterilization box for sterilization treatment; storing and standby;
thirdly, preparing the phorus fruit-nano pearl powder nutrient solution:
and (3) ultrasonically mixing the obtained phorus fruit extracting solution and the nano pearl powder dispersion liquid uniformly according to the mass ratio of 1.5-2.3: 3.6-4.2 to obtain the phorus fruit-nano pearl powder nutrient solution finished product.
Furthermore, the concentration of the ethanol solution used in the preparation process of the phorus fruit extracting solution is 65-75%.
Further, the skin penetrating agent is laurocapram.
Furthermore, the emollient is selected from isopropyl palmitate and PEG-7 olive oleate.
Furthermore, the colorant is selected from any one of CI77492 and CI 77499.
Furthermore, the stabilizing agent is any one of lecithin and ethylhexyl palmitate.
A preparation process of a concealer with a spot-lightening and moisturizing function comprises the following steps:
s1, mixing the meadowfoam seed oil, the titanium dioxide, the beeswax, the fruit acid, the ethylhexyl glycerin, the sorbitan sesquioleate and the colorant, adding the mixture into an oil phase pot, and uniformly stirring the mixture at the temperature of 65-75 ℃ to prepare an organic phase; storing and standby;
s2, mixing the October burr extract, the phorus fruit-nano pearl powder nutrient solution, hyaluronic acid, an emollient, a stabilizer and deionized water, adding into a water phase pot, heating at 70-85 ℃, and uniformly stirring to obtain an inorganic phase; storing and standby;
s3, under the condition of mechanical stirring, transferring the organic phase prepared in the step S1 into the inorganic phase prepared in the step S2, and mixing and stirring the organic phase and the inorganic phase for 5-10 min; and then, when the temperature is reduced to 35-45 ℃, adding the rest raw materials, fully and uniformly stirring, cooling and discharging to obtain the finished product of the concealer with the spot-lightening and moisturizing functions.
Advantageous effects
Compared with the known public technology, the technical scheme provided by the invention has the following beneficial effects:
1. the invention takes the phorus fruit-nano pearl powder nutrient solution as the raw material for preparing the concealer, wherein, the active ingredients in the phorus fruit are extracted to prepare the phorus fruit extracting solution. And then the inorganic calcium salt in the nano pearl powder is effectively converted into calcium ions through the cooperation of the glucose oxidase and the catalase, so that the calcium ions are promoted to be dissolved, the particle size of the nano pearl powder is effectively reduced, and the absorption of the skin is facilitated. And the skin penetrant is matched for use, so that the absorption of the skin of a human body on the phor fruit-nano pearl powder nutrient solution and other raw materials can be obviously improved. The phorus fruit-nano pearl powder nutrient solution can provide more protein, amino acid and taurine for the facial skin of a user. Moreover, the skin-care product can effectively promote the metabolism of human skin and has the function of well lightening spots. The skin of the user is glowing and is more tender and elastic. When a user uses the concealer product prepared by the invention, the dissolved inorganic calcium salt in the nano pearl powder is converted into an ionic liquid calcium supplement, so that a proper amount of calcium ions are provided for the user.
2. According to the invention, the Ilicis augustum burr extract, the white pond flower seed oil, hyaluronic acid, tartaric acid and vitamin E are used as raw materials for preparing the concealer. The effective components of the October burr extraction species are mutually compatible with hyaluronic acid and tartaric acid, so that wrinkles, color spots and pigments of the skin can be effectively eliminated, and the effects of well moisturizing, moisturizing and eliminating oxidized free radicals in a user body can be achieved. The eye health state that the skin of a user is dull and dull is obviously improved, so that the skin of the user is healthier. Moreover, the raw materials such as the chinquapin seed oil, the vitamin E, the hyaluronic acid and the like are used, so that various nutrient substances can be provided for a user, and the concealer prepared by using the concealer disclosed by the invention for a long time can enable the skin of the user to be more tender, glossy, healthy and beautiful.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below. It is to be understood that the embodiments described are only a few embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The present invention will be further described with reference to the following examples.
Example 1
A concealer with a spot-lightening and moisturizing function is prepared from the following raw materials in parts by weight: 25 parts of august burr extract, 15 parts of phorus fruit-nano pearl powder nutrient solution, 6 parts of meadowrue flower seed oil, 1.2 parts of skin penetrating agent, 0.8 part of hyaluronic acid, 0.60 part of titanium dioxide, 3.5 parts of beeswax, 1.0 part of tartaric acid, 0.55 part of vitamin E, 0.35 part of ethylhexyl glycerol, 0.42 part of sorbitan sesquioleate, 0.78 part of emollient, 0.82 part of colorant, 0.40 part of stabilizer and 25 parts of deionized water.
The preparation method of the October burr extract comprises the following steps:
cleaning the October burr with clear water, placing the Sartober burr in a constant-temperature drying box for drying, then crushing the Sartober burr into fine powder with the particle size of 80 meshes, then weighing a certain amount of the Sartober burr fine powder, putting the Sartober burr fine powder into a container, adding a cleaning agent with the mass 4 times that of the Sartober burr fine powder into the container, and performing ultrasonic cleaning for 15min, wherein the power of ultrasonic cleaning is 250W; and then transferring the ultrasonically cleaned Ile burr fine powder into an extractor, adding an ethanol solution with the mass being 8 times that of the Ile burr fine powder and the concentration being 60% into the extractor, and performing reflux extraction, reduced-pressure concentration and vacuum drying treatment in sequence to obtain the Ile burr extract.
The cleaning agent is prepared by mixing sodium silicate, fatty alcohol-polyoxyethylene ether ammonium sulfate and distilled water according to the mass ratio of 3.6:0.6:8.5, and then performing ultrasonic mixing.
The preparation method of the phorus fruit-nano pearl powder nutrient solution comprises the following steps:
firstly, preparing a phorea extracting solution:
placing the washed and dried phorus fruits in a constant-temperature drying box for drying, then crushing the phorus fruits into fine powder with the particle size of 100 meshes, placing the fine powder in an extractor, adding an ethanol solution with the mass being 7 times of that of the phorus fruits into the extractor, performing reflux extraction for 5 hours, recovering the solvent under reduced pressure, filtering the mixed solution in the extractor, removing filter residues, and placing the obtained phorus fruits extract in a sterilization box for sterilization; storing and standby;
secondly, preparing nano pearl powder dispersion liquid:
transferring the nano pearl powder into a reaction kettle, respectively adding glucose oxidase with the mass of 0.65 percent of the nano pearl powder, catalase with the mass of 0.48 percent of the nano pearl powder and distilled water with the mass of 3.6 times of the nano pearl powder into the reaction kettle, premixing and stirring uniformly for 3min, ultrasonically mixing the mixed components in the reaction kettle uniformly at the frequency of 15kHz, standing for 8h at the constant temperature of 45 ℃, then raising the temperature in the reaction kettle to 80 ℃, standing for 30min at the constant temperature, and taking out the nano pearl powder dispersion liquid; placing the mixture in a sterilization box for sterilization treatment; storing and standby;
thirdly, preparing the phorus fruit-nano pearl powder nutrient solution:
and (3) uniformly mixing the obtained phorus fruit extracting solution and the nano pearl powder dispersion liquid according to the mass ratio of 1.5:3.6 by ultrasonic waves to obtain a phorus fruit-nano pearl powder nutrient solution finished product.
The concentration of the ethanol solution used in the preparation process of the phorus fruit extracting solution is 65 percent.
The skin penetrating agent is laurocapram.
The emollient is isopropyl palmitate.
The colorant is CI 77492.
The stabilizer is lecithin.
A preparation process of a concealer with a spot-lightening and moisturizing function comprises the following steps:
s1, mixing the meadowfoam seed oil, the titanium dioxide, the beeswax, the fruit acid, the ethylhexyl glycerin, the sorbitan sesquioleate and the colorant, adding into an oil phase pot, and uniformly stirring at 65 ℃ to obtain an organic phase; storing and standby;
s2, mixing the October burr extract, the phorus fruit-nano pearl powder nutrient solution, hyaluronic acid, emollient, stabilizer and deionized water, adding into a water phase pot, heating at 70 deg.C, and stirring to obtain inorganic phase; storing and standby;
s3, under the condition of mechanical stirring, transferring the organic phase prepared in the step S1 into the inorganic phase prepared in the step S2, and mixing and stirring the organic phase and the inorganic phase for 5 min; and then when the temperature is reduced to 35 ℃, adding the rest raw materials, fully and uniformly stirring, cooling and discharging to obtain the finished product of the concealer with the spot-lightening and moisturizing functions.
Example 2
A concealer with a spot-lightening and moisturizing function is prepared from the following raw materials in parts by weight: 30 parts of august burr extract, 18 parts of phorus fruit-nano pearl powder nutrient solution, 8 parts of meadowrue flower seed oil, 1.5 parts of skin penetrating agent, 1.0 part of hyaluronic acid, 0.70 part of titanium dioxide, 4.0 parts of beeswax, 1.2 parts of fruit acid, 0.60 part of vitamin E, 0.42 part of ethylhexyl glycerol, 0.48 part of sorbitan sesquioleate, 0.85 part of emollient, 0.90 part of colorant, 0.50 part of stabilizer and 30 parts of deionized water.
The preparation method of the October burr extract comprises the following steps:
cleaning the October burr with clear water, placing the Sartober burr in a constant-temperature drying box for drying, then crushing the Sartober burr into fine powder with the particle size of 100 meshes, then weighing a certain amount of the Sartober burr fine powder, putting the Sartober burr fine powder into a container, adding a cleaning agent with the mass 5 times that of the Sartober burr fine powder into the container, and performing ultrasonic cleaning for 20min, wherein the power of ultrasonic cleaning is 250W; and then transferring the ultrasonically cleaned Ile burr fine powder into an extractor, adding an ethanol solution with the mass being 9 times that of the Ile burr fine powder and the concentration being 70% into the extractor, and performing reflux extraction, reduced-pressure concentration and vacuum drying treatment in sequence to obtain the Ile burr extract.
The cleaning agent is prepared by mixing sodium silicate, fatty alcohol-polyoxyethylene ether ammonium sulfate and distilled water according to the mass ratio of 4.0:0.8:9.0, and then performing ultrasonic mixing.
The preparation method of the phorus fruit-nano pearl powder nutrient solution comprises the following steps:
firstly, preparing a phorea extracting solution:
placing the washed and dried phorus fruits in a constant-temperature drying box for drying, then crushing the phorus fruits into fine powder with the particle size of 150 meshes, placing the fine powder in an extractor, adding an ethanol solution with the mass of 8 times of that of the extract into the extractor, performing reflux extraction for 6 hours, recovering the solvent under reduced pressure, filtering the mixed solution in the extractor, removing filter residues, and placing the obtained phorus fruit extracting solution in a sterilizing box for sterilizing; storing and standby;
secondly, preparing nano pearl powder dispersion liquid:
transferring the nano pearl powder into a reaction kettle, respectively adding 1.00 percent of glucose oxidase, 0.65 percent of catalase and 4.5 times of distilled water into the reaction kettle, premixing and stirring uniformly for 4min, ultrasonically mixing the mixed components in the reaction kettle at the frequency of 20kHz, standing for 10h at the constant temperature of 50 ℃, then raising the temperature in the reaction kettle to 85 ℃, standing at the constant temperature for 35min, and taking out the nano pearl powder dispersion liquid; placing the mixture in a sterilization box for sterilization treatment; storing and standby;
thirdly, preparing the phorus fruit-nano pearl powder nutrient solution:
and (3) ultrasonically mixing the obtained phorus fruit extracting solution and the nano pearl powder dispersion liquid uniformly according to the mass ratio of 2.0:3.8 to obtain the phorus fruit-nano pearl powder nutrient solution finished product.
The concentration of the ethanol solution used in the preparation process of the phorus fruit extracting solution is 70 percent.
The skin penetrating agent is laurocapram.
The emollient is PEG-7 olive oleate.
The colorant is CI 77499.
The stabilizer is ethylhexyl palmitate.
A preparation process of a concealer with a spot-lightening and moisturizing function comprises the following steps:
s1, mixing the meadowfoam seed oil, the titanium dioxide, the beeswax, the fruit acid, the ethylhexyl glycerin, the sorbitan sesquioleate and the colorant, adding into an oil phase pot, and stirring uniformly at the temperature of 70 ℃ to obtain an organic phase; storing and standby;
s2, mixing the October burr extract, the phorus fruit-nano pearl powder nutrient solution, hyaluronic acid, emollient, stabilizer and deionized water, adding into a water phase pot, heating at 80 deg.C, and stirring to obtain inorganic phase; storing and standby;
s3, under the condition of mechanical stirring, transferring the organic phase prepared in the step S1 into the inorganic phase prepared in the step S2, and mixing and stirring the organic phase and the inorganic phase for 8 min; and then when the temperature is reduced to 40 ℃, adding the rest raw materials, fully and uniformly stirring, cooling and discharging to obtain the finished product of the concealer with the spot-lightening and moisturizing functions.
Example 3
A concealer with a spot-lightening and moisturizing function is prepared from the following raw materials in parts by weight: 35 parts of august burr extract, 20 parts of phorus fruit-nano pearl powder nutrient solution, 10 parts of meadowrue flower seed oil, 1.6 parts of skin penetrating agent, 1.2 parts of hyaluronic acid, 0.80 part of titanium dioxide, 4.8 parts of beeswax, 1.5 parts of fruit acid, 0.68 part of vitamin E, 0.48 part of ethylhexyl glycerol, 0.50 part of sorbitan sesquioleate, 0.95 part of emollient, 1.0 part of colorant, 0.60 part of stabilizer and 40 parts of deionized water.
The preparation method of the October burr extract comprises the following steps:
cleaning the October burr with clear water, placing the Sartober burr in a constant-temperature drying box for drying, then crushing the Sartober burr into fine powder with the particle size of 150 meshes, then weighing a certain amount of the Sartober burr fine powder, putting the Sartober burr fine powder into a container, adding a cleaning agent with the mass 7 times that of the Sartober burr fine powder into the container, and performing ultrasonic cleaning for 30min, wherein the power of ultrasonic cleaning is 250W; and then transferring the ultrasonically cleaned Ile burr fine powder into an extractor, adding an ethanol solution with the mass being 10 times that of the Ile burr fine powder and the concentration being 75% into the extractor, and performing reflux extraction, reduced-pressure concentration and vacuum drying treatment in sequence to obtain the Ile burr extract.
The cleaning agent is prepared by mixing sodium silicate, fatty alcohol-polyoxyethylene ether ammonium sulfate and distilled water according to the mass ratio of 4.5:1.0:10.0, and then performing ultrasonic mixing.
The preparation method of the phorus fruit-nano pearl powder nutrient solution comprises the following steps:
firstly, preparing a phorea extracting solution:
placing the washed and dried phorus fruits in a constant-temperature drying box for drying, then crushing the phorus fruits into fine powder with the particle size of 200 meshes, placing the fine powder in an extractor, adding an ethanol solution with the mass being 10 times of that of the phorus fruits into the extractor, performing reflux extraction for 8 hours, recovering the solvent under reduced pressure, filtering the mixed solution in the extractor, removing filter residues, and placing the obtained phorus fruits extract in a sterilization box for sterilization; storing and standby;
secondly, preparing nano pearl powder dispersion liquid:
transferring the nano pearl powder into a reaction kettle, respectively adding 1.25 mass percent of glucose oxidase, 0.82 mass percent of catalase and 5.5 times of distilled water into the reaction kettle, premixing and stirring uniformly for 5min, ultrasonically mixing the mixed components in the reaction kettle at the frequency of 30kHz uniformly, standing at the constant temperature of 60 ℃ for 12h, then raising the temperature in the reaction kettle to 90 ℃, standing at the constant temperature for 45min, and taking out the nano pearl powder dispersion liquid; placing the mixture in a sterilization box for sterilization treatment; storing and standby;
thirdly, preparing the phorus fruit-nano pearl powder nutrient solution:
and (3) uniformly mixing the obtained phorus fruit extracting solution and the nano pearl powder dispersion liquid according to the mass ratio of 2.3:4.2 by ultrasonic waves to obtain a phorus fruit-nano pearl powder nutrient solution finished product.
The concentration of the ethanol solution used in the preparation process of the phorus fruit extracting solution is 75 percent.
The skin penetrating agent is laurocapram.
The emollient is isopropyl palmitate.
The colorant is CI 77492.
The stabilizer is lecithin.
A preparation process of a concealer with a spot-lightening and moisturizing function comprises the following steps:
s1, mixing the meadowfoam seed oil, the titanium dioxide, the beeswax, the fruit acid, the ethylhexyl glycerin, the sorbitan sesquioleate and the colorant, adding into an oil phase pot, and stirring uniformly at the temperature of 75 ℃ to obtain an organic phase; storing and standby;
s2, mixing the October burr extract, the phorus fruit-nano pearl powder nutrient solution, hyaluronic acid, emollient, stabilizer and deionized water, adding into a water phase pot, heating at 85 deg.C, and stirring to obtain inorganic phase; storing and standby;
s3, under the condition of mechanical stirring, transferring the organic phase prepared in the step S1 into the inorganic phase prepared in the step S2, and mixing and stirring the organic phase and the inorganic phase for 10 min; and then when the temperature is reduced to 45 ℃, adding the rest raw materials, fully and uniformly stirring, cooling and discharging to obtain the finished product of the concealer with the spot-lightening and moisturizing functions.
Performance testing
Comparative example: concealer manufactured by certain cosmetics limited, Guangzhou.
The concealer products (denoted as examples 1 to 3) produced in the comparative example and examples 1 to 3 were respectively tested for effectiveness.
Testing one:
test objects: each experimental group was 20 women (25-50 years old);
test area: a face; use of: once a day for 4 weeks;
and (3) testing items: and (5) fading the color spots.
And (2) testing:
to evaluate the moisturizing efficacy of the concealer according to the present invention, the moisture content of the skin of the subject was measured. 40 women of 20-35 years old were divided into 4 groups of 10 persons each at random. Each group of subjects was applied with the concealer prepared in examples 1 to 3 and the concealer provided in the comparative example, respectively.
The specific experimental process is as follows: the same area of the upper arm of each subject was selected for the experiment and the moisture content of the skin surface was measured before the experiment using a skin moisture meter (Corneometer) CM825, kura heat and karaoke, germany, by skin capacitance2The standard of (a) was applied uniformly at the same area of the upper arm of the subject who waited indoors for 1h before the test, and its skin moisture content was measured at 1h and 3h after application; averaging the measurement data obtained from each group;
the results of the tests obtained are reported in the following table:
as can be seen from the relevant data in the table above, compared with the concealer provided by the comparative example, the concealer prepared by the invention can supplement various nutrients for the face of a user, effectively promote the metabolism of the skin of the human body, and play a good role in fading spots and moisturizing. The skin of a user is glowing and is more tender and elastic, and the skin is more healthy and beautiful. The concealer prepared by the method has wider market prospect and is more suitable for popularization.
The above examples are only intended to illustrate the technical solution of the present invention, but not to limit it; although the present invention has been described in detail with reference to the foregoing embodiments, it will be understood by those of ordinary skill in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the corresponding technical solutions.
Claims (10)
1. A concealer with spot-lightening and moisturizing functions is characterized in that: the feed is prepared from the following raw materials in parts by weight: 25-35 parts of August burr extract, 15-20 parts of Foliurus chinensis-nano pearl powder nutrient solution, 6-10 parts of white pond flower seed oil, 1.2-1.6 parts of skin penetrating agent, 0.8-1.2 parts of hyaluronic acid, 0.60-0.80 part of titanium dioxide, 3.5-4.8 parts of beeswax, 1.0-1.5 parts of fruit acid, 0.55-0.68 part of vitamin E, 0.35-0.48 part of ethylhexyl glycerol, 0.42-0.50 part of sorbitan sesquioleate, 0.78-0.95 part of emollient, 0.82-1.0 part of colorant, 0.40-0.60 part of stabilizer and 25-40 parts of deionized water.
2. The concealer with the speckle lightening and moisturizing function as claimed in claim 1, wherein the preparation method of the October burr extract comprises the following steps:
cleaning the August burr with clear water, placing the August burr in a constant-temperature drying box for drying, then crushing the August burr into fine powder with the particle size of 80-150 meshes, then weighing a certain amount of August burr fine powder, putting the August burr fine powder into a container, adding a cleaning agent with the mass 4-7 times that of the August burr fine powder into the container, and performing ultrasonic cleaning for 15-30 min with the ultrasonic cleaning power of 250W; and then transferring the ultrasonically cleaned Ilicis burr fine powder into an extractor, adding an ethanol solution with the mass being 8-10 times that of the Ilicis burr fine powder and the concentration being 60-75% into the extractor, and sequentially performing reflux extraction, reduced-pressure concentration and vacuum drying treatment to obtain the Ilicis burr extract.
3. The concealer of claim 2, wherein the concealer comprises: the cleaning agent is prepared by mixing sodium silicate, fatty alcohol-polyoxyethylene ether ammonium sulfate and distilled water according to the mass ratio of 3.6-4.5: 0.6-1.0: 8.5-10.0, and then ultrasonically mixing uniformly.
4. The concealer as claimed in claim 1, wherein the preparation method of the phor fruit-nano pearl powder nutrient solution comprises:
step 1, preparing a phorea extracting solution:
placing the washed and dried phorus fruits in a constant-temperature drying box for drying, then crushing the phorus fruits into fine powder with the particle size of 100-200 meshes, placing the fine powder in an extractor, adding an ethanol solution with the mass of 7-10 times of that of the fine powder into the extractor, performing reflux extraction for 5-8 hours, recovering the solvent under reduced pressure, filtering the mixed solution in the extractor, removing filter residues, and placing the obtained phorus fruit extracting solution in a sterilization box for sterilization; storing and standby;
step 2, preparing nano pearl powder dispersion liquid:
transferring the nano pearl powder into a reaction kettle, respectively adding glucose oxidase with the mass of 0.65-1.25%, catalase with the mass of 0.48-0.82% and distilled water with the mass of 3.6-5.5 times of the nano pearl powder into the reaction kettle, premixing and stirring uniformly for 3-5 min, ultrasonically mixing the mixed components in the reaction kettle uniformly at the frequency of 15-30 kHz, standing for 8-12 h at the constant temperature of 45-60 ℃, then raising the temperature in the reaction kettle to 80-90 ℃, standing for 30-45 min at the constant temperature, and taking out the nano pearl powder dispersion liquid; placing the mixture in a sterilization box for sterilization treatment; storing and standby;
step 3, preparing the phorus fruit-nano pearl powder nutrient solution:
and (3) ultrasonically mixing the obtained phorus fruit extracting solution and the nano pearl powder dispersion liquid uniformly according to the mass ratio of 1.5-2.3: 3.6-4.2 to obtain the phorus fruit-nano pearl powder nutrient solution finished product.
5. The concealer of claim 4, wherein the concealer comprises: the concentration of the ethanol solution used in the preparation process of the phorus fruit extracting solution is 65-75%.
6. The concealer for spot lightening and moisturizing as claimed in claim 1, wherein: the skin penetrating agent is laurocapram.
7. The concealer for spot lightening and moisturizing as claimed in claim 1, wherein: the emollient is selected from one of isopropyl palmitate and PEG-7 olive oleate.
8. The concealer for spot lightening and moisturizing as claimed in claim 1, wherein: the colorant is selected from any one of CI77492 and CI 77499.
9. The concealer for spot lightening and moisturizing as claimed in claim 1, wherein: the stabilizer is selected from one of lecithin and ethylhexyl palmitate.
10. The process for preparing a concealer with a spot lightening and moisturizing function as claimed in any one of claims 1 to 9, comprising the steps of:
s1, mixing the meadowfoam seed oil, the titanium dioxide, the beeswax, the fruit acid, the ethylhexyl glycerin, the sorbitan sesquioleate and the colorant, adding the mixture into an oil phase pot, and uniformly stirring the mixture at the temperature of 65-75 ℃ to prepare an organic phase; storing and standby;
s2, mixing the October burr extract, the phorus fruit-nano pearl powder nutrient solution, hyaluronic acid, an emollient, a stabilizer and deionized water, adding into a water phase pot, heating at 70-85 ℃, and uniformly stirring to obtain an inorganic phase; storing and standby;
s3, under the condition of mechanical stirring, transferring the organic phase prepared in the step S1 into the inorganic phase prepared in the step S2, and mixing and stirring the organic phase and the inorganic phase for 5-10 min; and then, when the temperature is reduced to 35-45 ℃, adding the rest raw materials, fully and uniformly stirring, cooling and discharging to obtain the finished product of the concealer with the spot-lightening and moisturizing functions.
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