CN111358894A

CN111358894A - Traditional Chinese medicine health-preserving health-care wine for preventing chronic diseases

Info

Publication number: CN111358894A
Application number: CN202010283571.6A
Authority: CN
Inventors: 贺启飞
Original assignee: Individual
Current assignee: Individual
Priority date: 2020-04-13
Filing date: 2020-04-13
Publication date: 2020-07-03

Abstract

The invention relates to a traditional Chinese medicine health-preserving health-care wine for preventing chronic diseases, which comprises prepared rehmannia root, dogwood fruit, common yam rhizome, white poria, raw rhizoma alismatis, tree peony bark, szechuan lovage rhizome, Chinese angelica, white paeony root, Ningxia wolfberry fruit, white chrysanthemum, fried eucommia bark, fried himalayan teasel root, pawpaw, clematis root, raw astragalus root, epimedium herb, common clubmoss herb, geranium wilfordii, cassia bark, platycodon root, peach seed, safflower, medicinal cyathula root, kudzuvine root, dendrobium officinale, Chinese thorowax root, raw nutgrass galingale rhizome, pilose asiabell root, fried bighead atractylodes rhizome, tangerine peel, figwort root. The traditional Chinese medicine composition health-preserving, health-care and prevention wine is safe, has no side effect, can preserve health, prolong life, beautify, remove spots and whiten skin, effectively prevents diabetes, hypertension, rheumatism, cardiovascular and cerebrovascular diseases and apoplexy, treats irregular menstruation and amenorrhea of middle-aged women, beautifies, prolongs life, and has important breakthrough and significant value in increasing aging.

Description

Traditional Chinese medicine health-preserving health-care wine for preventing chronic diseases

Technical Field

The invention relates to the technical field of traditional Chinese medicine formulas, in particular to traditional Chinese medicine health-preserving health-care wine for preventing chronic diseases.

Background

According to the prediction of union countries, the average annual increasing speed of the world aged population in 1990-2020 is 2.5%, the increasing speed of the aged population in China in the same period is 3.3%, the proportion of the world aged population in the general population is increased from 6.6% in 1995 to 9.3% in 2020, the proportion of the world aged population in China in the same period is increased from 6.1% to 11.5%, the increasing speed and the proportion of the world aged population exceed the speed and the proportion of the world aged population by more than 65 years in 2020, the world aged population reaches 1.67 hundred million people, the world aged population accounts for 24% of 6.98 people in the world, and one of four aged people in the world is the aged people in China.

Coronary heart disease, osteoporosis, hyperlipemia, senile plaque, diabetes, senile dementia, hypertension, rheumatism, cardiovascular and cerebrovascular diseases, etc. common in the middle-aged and the elderly, and complications such as lumbago, weakness of feet, joint discomfort, dyskinesia, rectocele, etc., and symptoms such as irregular menstruation, amenorrhea, etc. of middle-aged women, so that the immunity function and the body function of the middle-aged women are integrally reduced and can not be reversed.

Disclosure of Invention

In order to overcome the defects, the invention aims to provide the traditional Chinese medicine health-care wine for preventing chronic diseases.

The technical scheme adopted by the invention for solving the technical problems is as follows: a traditional Chinese medicine health preserving and health care wine for preventing chronic diseases comprises 21-40 g of prepared rehmannia root, 9-25 g of dogwood fruit, 6-25 g of dioscorea rhizome (Chinese yam), 6-25 g of white poria, 9-25 g of raw alisma orientale, 6-25 g of moutan bark, 6-25 g of figwort root, 6-25 g of dwarf lilyturf tuber, 6-25 g of radix rehmanniae recen, 6-25 g of schisandra chinensis, 6-25 g of ligusticum wallichii, 6-25 g of angelica, 10-30 g of white peony root, 6-30 g of Ningxia wolfberry fruit, 6-30 g of white chrysanthemum, 10-30 g of fried eucommia bark, 12-35 g of fried teasel root, 6-25 g of pawpaw, 6-30 g of clematis root, 6-30 g of raw astragalus root, 6-30 g of epimedium, 9-30 g of lycopodium clavatum, 11-30 g of geran, 9-30 g of platycodon grandiflorum, 15-45 g of peach kernel, 15-45 g of safflower, 15-45 g of medicinal cyathula root, 6-30 g of radix puerariae powder, 6-30 g of dendrobium officinale, 6-30 g of radix bupleuri, 6-30 g of rhizoma cyperi, 6-30 g of codonopsis pilosula, 6-30 g of fried bighead atractylodes rhizome, 6-30 g of dried orange peel, 9-35 g of spina date seed, 9-35 g of salvia miltiorrhiza, 9-35 g of wine-processed cistanche deserticola, 3-21 g of liquorice and 3-30L of authentic corn wine.

The preparation method comprises the following steps:

step 1, weighing and uniformly mixing the traditional Chinese medicine components for later use, putting the uniformly mixed raw traditional Chinese medicine into a prepared big soil jar, pouring prepared authentic and excellent corn wine, sealing the mouth of the jar by using clay, soaking for 2 months, then extracting a first soaked wine liquid, pouring the first wine liquid into another prepared big soil jar, sealing the mouth, and keeping the mixed medicinal materials for later use;

step 2, pouring authentic high-quality white spirit into the mixed medicinal materials left in the step 1, sealing the opening of the jar with clay, soaking for 3 months, then extracting a second soaked wine liquid, mixing the second wine liquid with the first wine liquid, sealing the opening, and keeping the mixed medicinal materials for later use;

step 3, pouring authentic high-quality liquor into the remaining mixed medicinal materials in the step 2, sealing the opening of the jar with clay, soaking for 5 months, then extracting a soaked third liquor, mixing the third liquor with the mixture of the first liquor and the second liquor, and keeping the mixed medicinal materials for later use;

and 4, pouring authentic high-quality white spirit into the remaining mixed medicinal materials in the step 3, sealing the opening of the jar with soil, soaking for 8 months, then extracting a soaked fourth wine liquid, uniformly mixing the fourth wine liquid with a mixture of the first wine liquid, the second wine liquid and the third wine liquid, filtering, sterilizing and subpackaging, adding according to the favorite conditions (concentration of sugar and wine), adding sugar cane sugar or sugar cane brown sugar or honey if some people like to drink sweet, adding sugar cane sugar or sugar cane brown sugar or honey if some people like to drink high-concentration white spirit with high concentration, like low-concentration white spirit with low concentration and like to drink distilled water with low concentration, and suggesting to drink for 1 to 2 times a day, and drinking 30-50 milliliters each time.

Wherein:

prepared rehmannia root: sweet in nature and taste, slightly warm. Entering meridians, entering liver and kidney meridians. Has the functions of nourishing yin and enriching blood, and is an important medicine for treating yin deficiency and blood deficiency, flaccidity of waist and knees, overstrain cough and steaming bone, spermatorrhea, metrorrhagia, irregular menstruation, thirst, scanty urine, deafness, dizziness, marrow benefiting, essence replenishing and blood enriching, and blackening beard and hair.

Dogwood fruit: good flavor, sour, astringent and slightly warm. It enters essence and meridian enters liver and kidney meridians. Has the functions of tonifying liver and kidney, and arresting seminal emission. Can be used for treating vertigo, tinnitus, soreness of waist and knees, sexual impotence, spermatorrhea, enuresis, frequent micturition, metrorrhagia, leukorrhagia, and sweating. Internal heat and thirst.

Rhizoma dioscoreae: sweet and mild in nature and taste. It enters spleen, lung and kidney meridians. Is an important nourishing medicine, has the effects of nourishing and tonifying the kidney, invigorating the stomach and reducing phlegm, strengthening the middle-jiao and replenishing qi, dispelling cold wind, calming the heart and mind, calming the soul, growing muscle marrow and the like, and is commonly used for treating diseases such as spleen deficiency and anorexia, chronic diarrhea, lung deficiency and cough with dyspnea, kidney deficiency and spermatorrhea, leukorrhagia, frequent micturition, asthenic fever and diabetes, neurasthenia and the like.

White poria: sweet, bland and mild in nature and flavor. It enters meridians, heart, spleen, lung and kidney meridians. Has effects in eliminating dampness, promoting diuresis, invigorating spleen, regulating stomach function, calming heart, and tranquilizing mind, and can be used for treating dysuresia, edema, fullness, phlegm and fluid retention, cough with dyspnea, emesis, spleen deficiency, anorexia, diarrhea, palpitation, restlessness, insomnia, amnesia, and nocturnal emission.

Raw rhizoma alismatis: sweet and bland in nature and flavor, cold in nature. It enters meridians, kidney and bladder meridians. Has the functions of promoting diuresis, eliminating dampness, clearing heat, eliminating turbid pathogen and reducing blood fat. Can be used for treating dysuria, edema, abdominal distention, diarrhea, oliguria, phlegm retention, vertigo, pyretic stranguria, pain, and hyperlipidemia.

Moutan bark: bitter and pungent in flavor and slightly cold in nature. It enters meridians, heart, liver and kidney meridians. The functions are mainly used for clearing heat and cooling blood, and promoting blood circulation and removing blood stasis. Can be used for treating toxic heat, speckle, hematemesis, epistaxis, nocturnal fever, morning cool, anhidrosis, amenorrhea, dysmenorrhea, carbuncle, swelling, sore, traumatic injury, and pain.

Figwort root: being sweet, bitter, salty and slightly cold in nature. It enters spleen, stomach and kidney meridians. The functions are mainly indicated for heat entering nutrient and blood, fever, polydipsia, crimson tongue, macula, bone-steaming overstrain cough, dysphoria, body fluid impairment constipation, dryness and dim eyesight, sore throat, scrofula and subcutaneous nodule, superficial infection and sore toxicity in warm diseases.

And (3) dwarf lilyturf root: slightly cold in nature, sweet and slightly bitter in taste. They enter heart, lung and stomach meridians. Has the functions of nourishing yin, promoting the production of body fluid, moistening lung and clearing away heart-fire. They belong to yin tonics classified under deficiency tonics.

Dried rehmannia root: sweet and cold in nature and taste. It enters meridians, heart, liver and kidney meridians. Has the functions of nourishing yin, tonifying kidney, nourishing blood, enriching blood and cooling blood. It is beneficial to be taken by patients with yin deficiency, blood deficiency and kidney deficiency. In addition, rehmanniae radix has effects of tonifying heart, promoting diuresis, relieving fever, relieving inflammation, promoting blood coagulation and reducing blood sugar.

And (3) schisandra chinensis: it is warm in nature, with five flavors, sour and salty in taste. Enter lung and kidney meridians. Has the effects of astringing lung and kidney, arresting seminal emission, stopping diarrhea, promoting fluid production and arresting sweating. It can tonify heart and protect heart because it can tonify lung to cure cough and dyspnea, tonify kidney to strengthen water and astringe essence, and it can tonify heart and protect heart. Liver and kidney are homologous and they are also known as liver-tonifying and liver-reinforcing herbs.

Ligusticum wallichii: pungent and warm in nature and flavor. Meridian tropism enters liver and gallbladder meridians. The functions are mainly used for promoting the circulation of qi and relieving depression, dispelling wind-dryness and dampness, and promoting blood circulation to stop pain. It is indicated for wind-cold headache, dizziness, hypochondriac pain, abdominal pain, cold arthralgia, spasm of tendons, amenorrhea, dystocia, postpartum pain due to blood stasis, carbuncle, cellulitis, sore and ulcer. Can be used for treating menoxenia, amenorrhea, dysmenorrhea, abdominal pain, pricking pain in chest and hypochondrium, traumatic injury, swelling and pain, headache, and rheumatalgia.

Chinese angelica: sweet and pungent in flavor and warm in nature. It enters liver, heart and spleen meridians. Has the functions of enriching blood, promoting blood circulation, regulating menstruation, relieving pain, moistening intestines and relaxing bowels. Can be used for treating blood deficiency, sallow complexion, giddiness, palpitation, menoxenia, amenorrhea, dysmenorrhea, asthenia cold, abdominal pain, rheumatalgia, traumatic injury, superficial infection, pyocutaneous disease, intestinal dryness, and constipation. The wine angelica sinensis can activate blood and promote menstruation. Can be used for treating amenorrhea, dysmenorrhea, rheumatalgia, and traumatic injury.

White peony root: bitter and sour in nature and taste, slightly cold in nature. It enters meridians, liver and spleen meridians. Has the functions of nourishing blood, regulating menstruation, astringing yin, arresting sweating, softening liver, relieving pain and calming liver yang. Can be used for treating blood deficiency, sallow complexion, menoxenia, spontaneous perspiration, night sweat, hypochondriac pain, abdominal pain, limb spasm pain, headache, and vertigo.

Ningxia wolfberry fruit: neutral in nature and taste, sweet in flavor and neutral in nature. Tonify liver and kidney, replenish vital essence and improve eyesight. Can be used for treating deficiency of liver-yin and kidney-yin, soreness of waist and knees, dizziness, blurred vision, hyperdacryosis, cough due to asthenia, diabetes, neurasthenia, sexual impotence, spermatorrhea, and hemorrhagic purpura.

White chrysanthemum: bitter and sour in nature and taste, and cool in nature. Has the effects of clearing away heat and toxic materials. Can be used for treating carbuncle, swelling and eczema.

Parching eucommia ulmoides: sweet and warm in nature and flavor. It enters liver and kidney meridians. The efficacy is as follows: tonify liver and kidney, strengthen tendons and bones, prevent abortion.

Frying teasel roots: it is slightly warm in nature, bitter and pungent in flavor. It enters liver and kidney meridians. Has effects in nourishing liver and kidney, strengthening muscle and bone, promoting fracture, and relieving metrorrhagia and metrostaxis, and can be used for treating deficiency of liver and kidney, soreness of waist and knees, rheumatalgia, tendon injury, fracture, metrorrhagia, fetal leakage, and traumatic injury.

Pawpaw: warm in nature and sour in taste. It enters liver and spleen meridians. Has the functions of calming the liver, relaxing the muscles and tendons, harmonizing the stomach and eliminating dampness. Belongs to the category of antirheumatic and tendon and bone strengthening drugs under the antirheumatic drugs.

Clematis root: pungent, salty and warm in nature. It enters meridians and bladder meridian. Has the functions of expelling wind-damp and dredging the channels and collaterals. Can be used for treating rheumatalgia, numbness of limbs, spasm of tendons and vessels, and difficulty in flexion and extension.

Raw astragalus root: sweet in nature and taste and slightly warm in nature. It is the key herb for tonifying qi, and enters spleen and lung meridians. Has effects of invigorating qi, consolidating superficial resistance, promoting sore, promoting granulation, and inducing diuresis, and can be used for treating deficiency of qi and blood, spontaneous perspiration, chronic diarrhea, proctoptosis, metroptosis, nephritis edema, albuminuria, diabetes, and chronic ulcer.

Herba epimedii: pungent, sweet and warm in nature. It enters liver and kidney meridians. Has the functions of invigorating kidney yang, strengthening bones and muscles, and dispelling wind-damp.

B, common clubmoss herb: bitter and slightly pungent in flavor and warm in nature. It enters liver, spleen and kidney meridians. Has effects of dispelling pathogenic wind, removing dampness, relieving rigidity of muscles and activating collaterals. Can be used for treating joint pain and difficulty in flexion and extension.

Geranium wilfordii: bitter in taste, slightly pungent and neutral in nature. It enters bladder meridian. Dispel wind, dredge collaterals, activate blood, clear heat and promote diuresis. Wind-damp arthralgia, numbness of skin, soreness of bones and muscles, traumatic injury, diarrhea, dysentery, and sore.

Cinnamon bark: sweet and pungent, fragrant and nontoxic, and has effects of warming stomach, dispelling cold, promoting blood circulation, relaxing muscles and tendons, dredging collaterals, relieving pain and relieving diarrhea. It can be used for treating abdominal cold, chest distress, emesis, dysphagia, rheumatalgia, traumatic injury, blood stasis, dysentery, and intestinal wind.

Balloon flower: disperse lung qi, relieve sore throat, dispel phlegm, and expel pus. Can be used for treating cough with excessive phlegm, chest distress, pharyngalgia, hoarseness, lung carbuncle, suppuration, and pyocutaneous disease with pus formation.

Peach kernel: bitter, sweet and mild in nature and taste. It enters meridians, heart, liver and large intestine meridians. Has the functions of promoting blood circulation, removing blood stasis, moistening the intestines, relaxing bowels, relieving cough and asthma. Can be used for treating amenorrhea, dysmenorrhea, abdominal mass, pulmonary abscess, intestinal carbuncle, traumatic injury, intestinal dryness, constipation, cough, and asthma.

Safflower: pungent and warm in nature and flavor. It enters meridians, heart and liver meridians. Has the functions of promoting blood circulation, dredging channels, removing blood stasis and relieving pain. Can be used for treating amenorrhea, dysmenorrhea, lochiorrhea, abdominal mass, thoracic obstruction, cardialgia, abdominal pain due to blood stasis, pricking pain in chest and hypochondrium, traumatic injury, and pyocutaneous disease with swelling and pain.

Radix cyathulae: sweet, slightly bitter and neutral in nature. It enters meridians, liver and kidney meridians. Has the functions of removing blood stasis, dredging channels, promoting joint movement, and inducing diuresis for treating stranguria. Can be used for treating amenorrhea, abdominal mass, retained afterbirth, traumatic injury, rheumatalgia, flaccidity of feet, spasm of tendons, and hematuria.

Radix puerariae powder: sweet in flavor and cold in nature. It enters stomach meridian. Has the functions of relieving fever, relieving restlessness, promoting the production of body fluid and quenching thirst. Can be used for treating dysphoria with smothery sensation, thirst, alcoholic intoxication, pharyngitis, sore, and furuncle.

Dendrobium officinale: sweet in nature and taste, slightly cold in nature. It enters stomach meridian and kidney meridian. Has the functions of promoting the production of body fluid, nourishing the stomach, nourishing yin, clearing heat, moistening lung, tonifying the kidney, improving eyesight and strengthening waist.

Bupleurum root: pungent and bitter in flavor and slightly cold in nature. It enters liver, gallbladder and lung meridians. Has the functions of harmonizing exterior and interior, soothing liver-qi stagnation, lifting yang and sinking, allaying fever and checking malaria. Can be used for treating common cold, fever, alternating chills and fever, distending pain in chest and hypochondrium, menoxenia, uterine prolapse, and proctoptosis.

Rhizoma cyperi: pungent, slightly bitter, slightly sweet and neutral in nature and flavor. Meridian tropism, it enters liver, spleen and triple energizer meridians. Has the effects of soothing liver, relieving depression, regulating qi, relieving epigastric distention, regulating menstruation and relieving pain. Can be used for treating stagnation of qi due to depression of the liver, distending pain in chest and hypochondrium, hernia pain, breast pain, stagnation of qi in spleen and stomach, abdominal distention, fullness and pain, menoxenia, amenorrhea, and dysmenorrhea.

Codonopsis pilosula: neutral in nature and taste, sweet in flavor and neutral in nature. It enters meridians, spleen and lung meridians. Has the effects of strengthening the middle warmer, benefiting qi and promoting the production of body fluid. It is indicated for weakness of spleen and stomach, deficiency of both qi and blood, lassitude, weakness, poor appetite, thirst, chronic diarrhea, and rectocele.

Frying the bighead atractylodes rhizome: warm in nature, sweet and bitter in taste. It enters spleen and stomach meridians. Has effects of invigorating spleen, invigorating qi, eliminating dampness, promoting diuresis, arresting sweating, and preventing miscarriage. Can be used for treating spleen deficiency, anorexia, abdominal distention, diarrhea, phlegm retention, dizziness, palpitation, edema, spontaneous perspiration, and threatened abortion.

Dried orange peel: bitter and pungent in flavor and warm in nature. It enters lung and spleen meridians. Has the effects of regulating qi, strengthening spleen, eliminating dampness and phlegm. Can be used for treating abdominal distention, anorexia, vomiting, diarrhea, cough, and excessive phlegm.

Wild jujube seed: sweet and mild in nature and flavor. Entering meridians, entering heart, spleen, liver and gallbladder meridians. Has the functions of nourishing liver, calming heart, tranquilizing and arresting sweating. It is indicated for restlessness and insomnia, palpitation, polydipsia, and sweating due to debility.

Red sage root: bitter and slightly cold in taste. It enters heart and liver meridians. Has the effects of promoting blood circulation, removing blood stasis, dredging channels, relieving pain, clearing away heart-fire, relieving restlessness, cooling blood and resolving carbuncle. Can be used for treating thoracic obstruction, heart pain, abdominal pain, hypochondriac pain, abdominal mass, pain due to pyretic arthralgia, vexation, insomnia, menoxenia, dysmenorrhea, amenorrhea, and pyocutaneous disease with swelling and pain.

Processing the cistanche deserticola with wine: sweet, salty and warm in nature. It enters kidney and large intestine meridians. Has the effects of tonifying kidney yang, nourishing essence and blood, and moistening intestinal tract. It is mainly used for treating kidney yang deficiency, impotence due to essence and blood deficiency, spermatorrhea, whitish and turbid urine, frequent micturition, dribbling urination, lumbago, leg weakness, tinnitus, blurred vision, menstrual cycle, infertility due to cold womb, constipation due to intestinal dryness.

Licorice root: sweet in flavor and neutral in nature. It enters heart, lung, spleen and stomach meridians. Has the effects of invigorating spleen and replenishing qi, clearing away heat and toxic materials, eliminating phlegm and relieving cough, relieving spasm and pain, and harmonizing the medicines. Can be used for treating weakness of spleen and stomach, asthenia, palpitation, short breath, cough, excessive phlegm, abdominal and limb spasm, pain, carbuncle, swelling, sore, and drug toxicity and strong nature.

The invention has the following beneficial effects: the traditional Chinese medicine composition health-care prevention wine is safe, has no side effect, has the effects of health care, life prolonging, beautifying, freckle removing and whitening, has important breakthrough and great significance in effectively preventing diabetes, hypertension, rheumatism, cardiovascular and cerebrovascular diseases and stroke, treating irregular menstruation and amenorrhea of middle-aged women, beautifying, face nourishing, life prolonging and aging increasing, is prepared by combining common traditional Chinese medicinal materials, has low cost, simple preparation and convenient method, is a very applicable method in rural and urban areas, is very suitable for popularization and application of social friends and people, and has obvious economic benefit and social benefit.

Detailed Description

The present invention will now be described in further detail.

Example 1

A traditional Chinese medicine health preserving and health care wine for preventing chronic diseases comprises 21 g of prepared rehmannia root, 10 g of dogwood, 24 g of common yam rhizome, 20 g of white poria, 10 g of raw alisma rhizome, 15 g of tree peony bark, 6 g of figwort root, 15 g of dwarf lilyturf tuber, 6 g of raw rehmannia root, 6 g of Chinese magnoliavine fruit, 20 g of Szechuan lovage rhizome, 15 g of Chinese angelica, 10 g of white paeony root, 10 g of Ningxia wolfberry fruit, 30 g of white chrysanthemum, 25 g of fried eucommia bark, 12 g of fried teasel root, 6 g of pawpaw, 30 g of clematis root, 30 g of raw astragalus root, 6 g of epimedium herb, 10 g of common clubmoss herb, 15 g of geranium, 25 g of cassia bark, 10 g of platycodon root, 45 g of peach kernel, 20 g of safflower, 15 g of medicinal cyathula root, 30 g of kudzuvine root, 25 g of dendrobium officinale, 30 g of Chinese thorowax root, 25 g of pilose asiabell root, 25 g.

The preparation method comprises the following steps:

and 4, pouring authentic high-quality white spirit into the remaining mixed medicinal materials in the step 3, sealing the opening of the jar with soil, soaking for 8 months, then extracting a soaked fourth liquor, uniformly mixing the fourth liquor with the mixture of the first liquor, the second liquor and the third liquor, filtering, sterilizing, subpackaging, drinking for 1 to 2 times a day, and drinking for 30 to 50 milliliters each time.

The Chinese medicinal wine is suitable for people of 29 years old, male, Sichuan Luzhou Chinese iris, 12 years of medical experience, and after 2 years old, a plurality of freckles are full on the face, and the face is good after being soaked in the wine for 2 months without freckles.

Example 2

A traditional Chinese medicine health preserving and health care wine for preventing chronic diseases comprises 30 g of prepared rehmannia root, 15 g of dogwood, 20 g of common yam rhizome, 25 g of white poria, 15 g of raw alisma rhizome, 10 g of tree peony bark, 15 g of figwort root, 20 g of dwarf lilyturf tuber, 25 g of raw rehmannia root, 20 g of Chinese magnoliavine fruit, 25 g of Szechuan lovage rhizome, 20 g of Chinese angelica, 20 g of white paeony root, 25 g of Ningxia wolfberry fruit, 25 g of white chrysanthemum, 15 g of fried eucommia bark, 35 g of fried teasel root, 25 g of pawpaw, 20 g of clematis root, 25 g of raw astragalus root, 15 g of epimedium herb, 25 g of common clubmoss herb, 11 g of geranium, 15 g of cassia bark, 25 g of platycodon root, 20 g of peach kernel, 15 g of safflower, 45 g of medicinal cyathula root, 20 g of kudzuvine root, 15 g of dendrobium officinale, 25 g of Chinese thorowax root, 30 g of radix codonopsitis, 30 g of.

The preparation method comprises the following steps:

and 4, pouring authentic high-quality white spirit into the remaining mixed medicinal materials in the step 3, sealing the opening of the jar with soil, soaking for 8 months, then extracting a soaked fourth wine liquid, uniformly mixing the fourth wine liquid with a mixture of the first wine liquid, the second wine liquid and the third wine liquid, filtering, sterilizing, subpackaging, adding sugarcane crystal sugar or sugarcane brown sugar or honey according to the favorite taste, suggesting that the mixture is drunk 1 to 2 times a day, and drinking 30 to 50 milliliters at a time.

31 years old, female, Yunnan Qujing, from 28 years old to 31 years old, amenorrhea, infertility, vexation, dysphoria, face fullness, pox, drinking for 1 month later menstruation, at the same time face pox slowly disappear, skin ruddy.

Example 3

A traditional Chinese medicine health preserving and health care wine for preventing chronic diseases comprises 35 g of prepared rehmannia root, 20 g of dogwood, 15 g of common yam rhizome, 15 g of white poria, 20 g of raw alisma orientale, 20 g of tree peony bark, 20 g of figwort root, 6 g of dwarf lilyturf tuber, 15 g of raw rehmannia root, 15 g of Chinese magnoliavine fruit, 15 g of Szechuan lovage rhizome, 25 g of Chinese angelica, 30 g of white paeony root, 15 g of Ningxia wolfberry fruit, 15 g of white chrysanthemum, 10 g of fried eucommia bark, 20 g of fried teasel root, 20 g of pawpaw, 6 g of clematis root, 15 g of raw astragalus root, 30 g of epimedium herb, 30 g of common clubmoss herb, 25 g of geranium, 10 g of cassia bark, 15 g of platycodon root, 15 g of peach kernel, 30 g of safflower, 25 g of Sichuan lovage root, 10 g of kudzuvine root, 30 g of dendrobium officinale, 15 g of Chinese thorowax root, 15 g of pilose asiabell root, 15 g.

The preparation method comprises the following steps:

and 4, pouring authentic high-quality white spirit into the remaining mixed medicinal materials in the step 3, sealing the opening of the jar with soil, soaking for 8 months, then extracting a soaked fourth liquor, uniformly mixing the fourth liquor with the mixture of the first liquor, the second liquor and the third liquor, filtering, sterilizing and subpackaging, and recommending drinking for 1 to 2 times a day, and drinking 30 to 50 milliliters at a time.

62 years old, male, Yunnan Kunming, chief farmer, hypertension, diabetes, rheumatism, hypertension, diabetes and rheumatism are almost absent after drinking for more than 2 months.

In order to show the application effect of the prescription, the results of clinical observation of the invention are as follows:

the clinical verification results of the health-care prevention wine orally taking the traditional Chinese medicine composition are compared, 1-3 times a day, at least once a day, 30-50 milliliters once, 30 days as a course of treatment, observation method, taking period, symptom change, condition improvement and adverse reaction are observed once every week (7 days).

In the first week, the stool does not stick to the closestool, the mental state is good, the body does not feel sleepy and hypodynamia, the spleen and the stomach are good, the diet is increased, the intestines and the stomach are lubricated, and the stool is normal;

in the second week, the skin is ruddy, the muscles and bones are powerful, the liver and kidney are balanced, the weight of the emaciated human body is increased, and the qi and blood are sufficient;

in the third week, the hair is darker than the former hair and thicker than the former hair;

on the fourth week, facial plaque was 90% diluted.

Common chronic diseases and physical symptoms of teenagers, male and female, and middle-aged and elderly people, a state of not taking the traditional Chinese medicine composition health care prevention wine, and effects after taking the traditional Chinese medicine composition health care prevention wine for 7 days, one month and two months are shown in the following table 1:

the invention applies the clinical effective treatment data differentiation table, which is shown in the table 2:

the present invention is not limited to the above embodiments, and any structural changes made under the teaching of the present invention shall fall within the protection scope of the present invention, which is similar or similar to the technical solutions of the present invention.

The techniques, shapes, and configurations not described in detail in the present invention are all known techniques.

Claims

1. A traditional Chinese medicine health-preserving health wine for preventing chronic diseases is characterized in that: comprises 21-40 g of prepared rehmannia root, 9-25 g of dogwood fruit, 6-25 g of common yam rhizome, 6-25 g of white poria, 9-25 g of raw alisma orientale, 6-25 g of tree peony bark, 6-25 g of figwort root, 6-25 g of dwarf lilyturf tuber, 6-25 g of raw rehmannia root, 6-25 g of Chinese magnoliavine fruit, 6-25 g of Szechuan lovage rhizome, 6-25 g of Chinese angelica, 10-30 g of white paeony root, 6-30 g of Ningxia wolfberry fruit, 6-30 g of white chrysanthemum, 10-30 g of fried eucommia bark, 12-35 g of fried himalayan teasel root, 6-25 g of pawpaw, 6-30 g of clematis root, 6-30 g of raw astragalus root, 6-30 g of epimedium herb, 9-30 g of common clubmoss herb, 11-30 g of geranium, 6-, 15-45 g of safflower, 15-45 g of medicinal cyathula root, 6-30 g of kudzuvine root, 6-30 g of dendrobium officinale, 6-30 g of Chinese thorowax root, 6-30 g of nutgrass galingale rhizome, 6-30 g of pilose asiabell root, 6-30 g of stir-fried bighead atractylodes rhizome, 6-30 g of tangerine peel, 9-35 g of spina date seed, 9-35 g of salvia miltiorrhiza, 9-35 g of wine-processed desertliving cistanche, 3-21 g of liquorice and 3-30L of authentic corn wine.

2. The preparation method of the traditional Chinese medicine health preserving wine for preventing chronic diseases according to claim 1 is characterized in that: the method comprises the following steps:

step 1, weighing and uniformly mixing the traditional Chinese medicine components for later use, putting the uniformly mixed traditional Chinese medicine raw materials into a prepared jar, pouring corn liquor, sealing the mouth of the jar with clay, soaking for 2 months, then extracting the first soaked liquor, pouring the first liquor into another prepared large jar, sealing the mouth, and keeping the mixed medicinal materials for later use;

and 4, pouring authentic high-quality liquor into the mixed medicinal materials remaining in the step 3, sealing the opening of the jar with clay, soaking for 8 months, then extracting a soaked fourth liquor, uniformly mixing the fourth liquor with the mixture of the first liquor, the second liquor and the third liquor to form the health-care liquor, filtering, sterilizing and subpackaging.

3. The preparation method of the traditional Chinese medicine health-preserving and health-care wine for preventing chronic diseases according to claim 2, which is characterized in that: sugar cane rock sugar or sugar cane brown sugar or honey is added into the health wine.