CN111296217A - Production method of organic pea seedlings - Google Patents
Production method of organic pea seedlings Download PDFInfo
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- CN111296217A CN111296217A CN202010322331.2A CN202010322331A CN111296217A CN 111296217 A CN111296217 A CN 111296217A CN 202010322331 A CN202010322331 A CN 202010322331A CN 111296217 A CN111296217 A CN 111296217A
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- pea
- pea seedlings
- covering
- arched shed
- steel frame
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
- A01G22/40—Fabaceae, e.g. beans or peas
Abstract
The invention discloses a production method of organic pea seedlings, which comprises the following steps: arranging a steel frame greenhouse, ridging in the steel frame greenhouse, and applying enough base fertilizer on the ridge surface in a sinking mode; sowing pea seeds, covering soil on the pea seeds, sequentially covering non-woven fabrics and mulching films, finally building an arched shed in the steel frame greenhouse, covering the arched shed with a film, and covering the non-woven fabrics at night; when 80% of peas emerge, removing the mulching film on the ridge surface, covering a sunshade net on the arched shed, and removing the sunshade net on the arched shed after the pea seedlings turn green; and harvesting when the pea seedlings grow to 12-15 cm. Through the mode, the production method of the organic pea seedlings provided by the invention adopts the organic agriculture regulations to produce, and through the arrangement of the arched shed and the non-woven fabric, a growth environment suitable for the pea seedlings is created, so that the proper temperature and humidity can be maintained, the seedling emergence uniformity is promoted, the robust growth of the pea seedlings can be promoted, and the quality and the nutritional value of the pea seedlings are ensured.
Description
Technical Field
The invention relates to the technical field of agricultural planting and cultivation, in particular to a production method of organic pea seedlings.
Background
The pea seedling is one of vegetables, is a tender stem leaf of pea, is also one of seedling vegetables, is also called as 'pea tip', 'asparagus' and 'asparagus seedling', and is a green leaf vegetable which is eaten by taking the tender stem leaf and tender tip of the vegetable pea. The pea seedlings are rich in nutrition and contain various amino acids necessary for human bodies. The pea seedlings have fragrant smell, soft and tender quality, smooth and palatable taste, and good color, fragrance and taste. High nutritive value, green and no public nuisance, and is fragrant, smooth and tender, and delicious and unique in taste. The vegetable dish is used for frying, making soup and rinsing a pot, is a good choice for general consumers. The environment of each area is not suitable for growing the pea seedlings, and the pea seedlings cannot be normally produced in cold, high-temperature and rainy areas or seasons.
Disclosure of Invention
The invention mainly solves the technical problem of providing a production method of organic pea seedlings and creates an environment suitable for the growth of the pea seedlings.
In order to solve the technical problems, the invention adopts a technical scheme that: provides a production method of organic pea seedlings, which comprises the following steps: (1) arranging a steel frame greenhouse, ridging in the steel frame greenhouse, and applying enough base fertilizer on the ridge surface in a sinking mode; (2) sowing pea seeds, covering soil on the pea seeds, sequentially covering non-woven fabrics and a mulching film, finally building an arched shed in the steel frame greenhouse, covering the arched shed with the film, and covering the non-woven fabrics at night; (3) when 80% of peas emerge, removing the mulching film on the ridge surface, covering a sunshade net on the arched shed, and removing the sunshade net on the arched shed after the pea seedlings turn green; (4) and harvesting when the pea seedlings grow to 12-15 cm.
In a preferred embodiment of the invention, the width of the ridge surface in the step (1) is 1-1.2 m; the ridge surface is sunk by 8-10 cm; the distance between every two ridges is 0.4-0.5 m; the length of the steel frame greenhouse is 40-45 meters.
In a preferred embodiment of the invention, the fertilizing amount of the base fertilizer in the step (1) is 200kg-500kg per mu of fertilizer.
In a preferred embodiment of the present invention, the amount of pea seeds used in step (2) is 175-200 kg per acre.
In a preferred embodiment of the present invention, the thickness of the covering soil in step (2) is determined based on the seed of pea.
In a preferred embodiment of the present invention, the non-woven fabric covered with soil in step (2) is 20 g of non-woven fabric; the non-woven fabric covered at night was 50 g.
In a preferred embodiment of the present invention, the thickness of the film covered on the arched shed in the step (2) is 0.03-0.04 mm.
In a preferred embodiment of the present invention, step (3) further comprises tearing off the non-woven fabric on the arched shed at 9 am in sunny days and covering the arched shed at 3 pm for heat preservation in the germination stage of peas.
In a preferred embodiment of the present invention, the shading rate of the sunshade net in the step (3) is 75-85%.
In a preferred embodiment of the invention, the harvesting in the step (4) is carried out after dew is dried in the morning, and the harvesting is carried out once after the harvesting is carried out at a position 0.5 cm away from the mud surface by cutting with a knife; the stubble should be cleaned in time after harvesting.
The invention has the beneficial effects that: the production method of the organic pea seedlings provided by the invention adopts the organic agriculture regulations to produce, and through the arrangement of the arched shed and the non-woven fabric, a growth environment suitable for the pea seedlings is created, so that the suitable temperature and humidity can be maintained, the seedling emergence uniformity is promoted, the stable growth of the pea seedlings can be promoted, and the quality and the nutritional value of the pea seedlings are ensured.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
provides a production method of organic pea seedlings, which comprises the following steps:
(1) variety selection: pea seeds suitable for production areas are selected, and peas of farmyard varieties are selected in the embodiment and are free of impurities.
(2) Set up the steel frame greenhouse, the length of steel frame greenhouse is 42 meters, is 1.2 meters ridging according to the ridge face width in the steel frame greenhouse, and the ridge face adopts the formula of sinking to set up, promptly the ridge face sinks 10 centimetres, and the distance between ridge and the ridge is 0.4 meters, and this distance can regard as workman's operation pavement, and the ridge face is fully leveled, and earth is careful, waters sole water.
(3) Sufficient base fertilizer is applied, generally 200kg of base fertilizer is applied per mu, mechanical cultivation is adopted, the fertilizer and soil are fully mixed, and soil is fully fine and flat.
(4) Sowing pea seeds with the seed quantity of 200kg per mu can ensure the number of pea seedlings, uniformly sowing the pea seeds into ridges, preventing the pea seeds from being stacked, then sowing fine soil to cover the pea seeds, and covering the soil to prevent the pea seeds from being exposed.
(5) After the pea seeds are covered with soil, 20 g of non-woven fabric is used for flatly covering the ridge surface, then a white mulching film is covered, a small arched shed is built in the steel frame greenhouse, the small arched shed is covered with a 0.04 mm plastic film for heat preservation, and 50 g of non-woven fabric is covered for heat preservation at night.
(6) The suitable temperature for pea germination is 18-22 deg.C, and the pea strengthening heat preservation work needs to be paid attention to in winter. The non-woven fabrics on the small arched shed are torn off at 9 am in sunny days generally, and the shed is covered for heat preservation at 3 pm. The temperature change should be noticed in spring, and ventilation is timely performed, so that the temperature is properly reduced.
(7) The seedlings of peas generally emerge in 7 days in winter, when 80% of peas emerge, the mulching film on the ridge surface is timely torn off in the afternoon, 20 g of non-woven fabrics are reserved, and the germination balance is ensured. In order to ensure the seedling internode growth, increase the yield and shorten the growth period, a sunshade net with the shading rate of 80 percent is covered on the small arched shed in time. After about 1 week, the pea seedlings gradually turn green when being exposed to light, the covering sunshade net on the small arched shed is removed in the daytime, and the non-woven fabric is covered for heat preservation at night.
(8) The pea seedlings are suitable for growing at the temperature of 15-23 ℃ and the maximum temperature of 28 ℃. The ventilation and cooling of the steel frame greenhouse should be paid attention to at noon. The temperature is too low, and the growth is slow; too high temperature increases the fiber, which affects the quality. The growth period of the pea seedlings is about 15-25 days.
(9) And harvesting the pea seedlings in time when the pea seedlings grow to 12-15 cm. Harvesting should be carried out after dew is dried in the morning, the place 0.5 cm away from the mud surface is cut by a knife when harvesting, harvesting is carried out at one time, the harvesting is orderly placed into a special turnover box for moisture preservation, and the special turnover box is timely conveyed to a packaging workshop for sorting, packaging, marketing and selling.
(10) The pea seedlings basically have no diseases, mainly comprise aphids and liriomyza sativae, and are adhered and killed into adults by fully applying the yellow blue plates, so that the harm is reduced. And the stubble is cleaned in time after harvesting, so that the spread of plant diseases and insect pests is reduced.
Example two:
provides a production method of organic pea seedlings, which comprises the following steps:
(1) variety selection: pea seeds suitable for production areas are selected, and peas of farmyard varieties are selected in the embodiment and are free of impurities.
(2) Set up the steel frame greenhouse, the length of steel frame greenhouse is 45 meters, is 1 meter ridging according to the ridge face width in the steel frame greenhouse, and the ridge face adopts the formula of sinking to set up, promptly the ridge face sinks 9 centimetres, and the distance between ridge and the ridge is 0.5 meters, and this distance can regard as workman's operation pavement, and the ridge face is fully leveled, and earth is careful, waters sole water.
(3) Sufficient base fertilizer is applied, generally 300kg of base fertilizer is applied per mu, mechanical cultivation is adopted, the fertilizer and soil are fully mixed, and soil is fully fine and flat.
(4) Sowing the pea seeds by 175 kg of seed quantity per mu can ensure the number of the pea seedlings, uniformly sowing the pea seeds into ridges, preventing the pea seeds from being stacked, and then sowing fine soil to cover the pea seeds, wherein the covering soil is suitable for preventing the pea seeds from being exposed.
(5) After the pea seeds are covered with soil, 20 g of non-woven fabric is used for flatly covering the ridge surface, then a white mulching film is covered, a small arched shed is built in the steel frame greenhouse, the small arched shed is covered with a 0.04 mm plastic film for heat preservation, and 50 g of non-woven fabric is covered for heat preservation at night.
(6) The suitable temperature for pea germination is 18-22 deg.C, and the pea strengthening heat preservation work needs to be paid attention to in winter. The non-woven fabrics on the small arched shed are torn off at 9 am in sunny days generally, and the shed is covered for heat preservation at 3 pm. The temperature change should be noticed in spring, and ventilation is timely performed, so that the temperature is properly reduced.
(7) The seedlings of peas generally emerge in 7 days in winter, when 80% of peas emerge, the mulching film on the ridge surface is timely torn off in the afternoon, 20 g of non-woven fabrics are reserved, and the germination balance is ensured. In order to ensure the seedling internode growth, increase the yield and shorten the growth period, a sunshade net with 75 percent of shading rate is covered on the small arched shed in time. After about 1 week, the pea seedlings gradually turn green when being exposed to light, the covering sunshade net on the small arched shed is removed in the daytime, and the non-woven fabric is covered for heat preservation at night.
(8) The pea seedlings are suitable for growing at the temperature of 15-23 ℃ and the maximum temperature of 28 ℃. The ventilation and cooling of the steel frame greenhouse should be paid attention to at noon. The temperature is too low, and the growth is slow; too high temperature increases the fiber, which affects the quality. The growth period of the pea seedlings is about 15-25 days.
(9) And harvesting the pea seedlings in time when the pea seedlings grow to 12-15 cm. Harvesting should be carried out after dew is dried in the morning, the place 0.5 cm away from the mud surface is cut by a knife when harvesting, harvesting is carried out at one time, the harvesting is orderly placed into a special turnover box for moisture preservation, and the special turnover box is timely conveyed to a packaging workshop for sorting, packaging, marketing and selling.
(10) The pea seedlings basically have no diseases, mainly comprise aphids and liriomyza sativae, and are adhered and killed into adults by fully applying the yellow blue plates, so that the harm is reduced. And the stubble is cleaned in time after harvesting, so that the spread of plant diseases and insect pests is reduced.
Example three:
provides a production method of organic pea seedlings, which comprises the following steps:
(1) variety selection: pea seeds suitable for production areas are selected, and peas of farmyard varieties are selected in the embodiment and are free of impurities.
(2) Set up the steel frame greenhouse, the length of steel frame greenhouse is 40 meters, is 1.1 meters ridging according to the ridge face width in the steel frame greenhouse, and the ridge face adopts the formula of sinking to set up, promptly the ridge face sinks 8 centimetres, and the distance between ridge and the ridge is 0.5 meters, and this distance can regard as workman's operation pavement, and the ridge face is fully leveled, and earth is careful, waters sole water.
(3) Sufficient base fertilizer is applied, generally 500kg of base fertilizer is applied per mu, mechanical cultivation is adopted, the fertilizer and soil are fully mixed, and soil is fully fine and flat.
(4) 180 kilograms of seed quantity is broadcast and sowed pea seeds according to mu, can ensure the pea seedling number, evenly sprinkle in the ridge, accomplish the pea seed and do not fold up, sprinkle later and cover in fine earth, cover soil and do not reveal the seed as the preferred.
(5) After the pea seeds are covered with soil, 20 g of non-woven fabric is used for flatly covering the ridge surface, then a white mulching film is covered, a small arched shed is built in the steel frame greenhouse, the small arched shed is covered with a 0.03 mm plastic film for heat preservation, and 50 g of non-woven fabric is covered for heat preservation at night.
(6) The suitable temperature for pea germination is 18-22 deg.C, and the pea strengthening heat preservation work needs to be paid attention to in winter. The non-woven fabrics on the small arched shed are torn off at 9 am in sunny days generally, and the shed is covered for heat preservation at 3 pm. The temperature change should be noticed in spring, and ventilation is timely performed, so that the temperature is properly reduced.
(7) The seedlings of peas generally emerge in 7 days in winter, when 80% of peas emerge, the mulching film on the ridge surface is timely torn off in the afternoon, 20 g of non-woven fabrics are reserved, and the germination balance is ensured. In order to ensure the seedling internode growth, increase the yield and shorten the growth period, a sunshade net with the shading rate of 85 percent is covered on the small arched shed in time. After about 1 week, the pea seedlings gradually turn green when being exposed to light, the covering sunshade net on the small arched shed is removed in the daytime, and the non-woven fabric is covered for heat preservation at night.
(8) The pea seedlings are suitable for growing at the temperature of 15-23 ℃ and the maximum temperature of 28 ℃. The ventilation and cooling of the steel frame greenhouse should be paid attention to at noon. The temperature is too low, and the growth is slow; too high temperature increases the fiber, which affects the quality. The growth period of the pea seedlings is about 15-25 days.
(9) And harvesting the pea seedlings in time when the pea seedlings grow to 12-15 cm. Harvesting should be carried out after dew is dried in the morning, the place 0.5 cm away from the mud surface is cut by a knife when harvesting, harvesting is carried out at one time, the harvesting is orderly placed into a special turnover box for moisture preservation, and the special turnover box is timely conveyed to a packaging workshop for sorting, packaging, marketing and selling.
(10) The pea seedlings basically have no diseases, mainly comprise aphids and liriomyza sativae, and are adhered and killed into adults by fully applying the yellow blue plates, so that the harm is reduced. And the stubble is cleaned in time after harvesting, so that the spread of plant diseases and insect pests is reduced.
The method adopts the environment requirement suitable for the producing area of the organic pea seedlings to manage the production technology. In the production process of the organic radish seedlings, the environmental air quality is in accordance with GB3095 environmental air quality standard, the farmland irrigation water quality is in accordance with GB5048 farmland irrigation water quality standard, the soil environment quality is in accordance with GB15618 soil environment quality standard, the fertilizer input product is in accordance with GB/T19630.1-2011-A.1 fertilizer input product standard, and the plant protection product is in accordance with GB/T19630.1-2011-A.2 plant protection product standard.
The organic agriculture refers to an agricultural production mode which follows the specified agricultural production principle, obtains biological products without adopting genetic engineering in production, does not use chemically synthesized pesticides, chemical fertilizers and growth regulators, follows the natural law and ecological principle, is coordinated with the balance of the planting industry and the breeding industry, and adopts a series of sustainable agricultural technologies to maintain a stable agricultural production system.
The invention has the beneficial effects that:
the production method of the organic pea seedlings adopts the regulation of organic agriculture to produce, and creates a growth environment suitable for the pea seedlings through the arrangement of an arched shed and non-woven fabrics;
secondly, the production method of the organic pea seedlings can maintain proper temperature and humidity, promote the seedling emergence to be tidy, promote the pea seedlings to grow steadily, and ensure the quality and the nutritional value of the pea seedlings.
The above description is only an embodiment of the present invention, and not intended to limit the scope of the present invention, and all modifications of equivalent structures and equivalent processes, which are made by the present specification, or directly or indirectly applied to other related technical fields, are included in the scope of the present invention.
Claims (10)
1. The production method of the organic pea seedlings is characterized by comprising the following steps:
(1) arranging a steel frame greenhouse, ridging in the steel frame greenhouse, and applying enough base fertilizer on the ridge surface in a sinking mode;
(2) sowing pea seeds, covering soil on the pea seeds, sequentially covering non-woven fabrics and a mulching film, finally building an arched shed in the steel frame greenhouse, covering the arched shed with the film, and covering the non-woven fabrics at night;
(3) when 80% of peas emerge, removing the mulching film on the ridge surface, covering a sunshade net on the arched shed, and removing the sunshade net on the arched shed after the pea seedlings turn green;
(4) and harvesting when the pea seedlings grow to 12-15 cm.
2. The method for producing organic pea seedlings according to claim 1, wherein the width of the ridge surface in the step (1) is 1-1.2 m; the ridge surface is sunk by 8-10 cm; the distance between every two ridges is 0.4-0.5 m; the length of the steel frame greenhouse is 40-45 meters.
3. The method for producing organic pea seedlings according to claim 1, wherein the amount of the base fertilizer applied in the step (1) is 200kg to 500kg per mu of the applied fertilizer.
4. The method for producing organic pea seedlings according to claim 1, wherein the amount of the pea seeds used per acre in the step (2) is 175-200 kg.
5. The method for producing organic pea seedlings according to claim 1, wherein the thickness of the soil covering in the step (2) is determined based on the seed of pea.
6. The method for producing organic pea seedlings according to claim 1, wherein the non-woven fabric covered with soil in the step (2) is 20 g of non-woven fabric; the non-woven fabric covered at night was 50 g.
7. The method for producing organic pea seedlings according to claim 1, wherein the film thickness covered on the arched shed in the step (2) is 0.03-0.04 mm.
8. The method for producing organic pea seedlings according to claim 1, wherein the step (3) further comprises tearing off non-woven fabrics on the arched shed at 9 am in sunny days and covering the arched shed at 3 pm for heat preservation in the pea germination stage.
9. The method for producing organic pea seedlings according to claim 1, wherein the shading rate of the shading net in the step (3) is 75-85%.
10. The method for producing organic pea seedlings according to claim 1, wherein the harvesting in the step (4) is performed after dew is dried in the morning, and the organic pea seedlings are harvested at one time by cutting the organic pea seedlings with a knife at a distance of 0.5 cm from the mud surface; the stubble should be cleaned in time after harvesting.
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2020
- 2020-04-22 CN CN202010322331.2A patent/CN111296217A/en active Pending
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CN104641825A (en) * | 2013-11-18 | 2015-05-27 | 重庆市南川区南双科技有限公司 | Pea tender stem cultivation method |
CN104718916A (en) * | 2013-12-20 | 2015-06-24 | 丹徒区江心洲丰泽渔业园 | High-yield planting method for organic pea seedlings |
CN106171696A (en) * | 2016-06-30 | 2016-12-07 | 全椒县西王镇发全家庭农场 | A kind of used in plastic tent for paddy temperature control method for culturing seedlings |
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Application publication date: 20200619 |