CN110817126B - 一种电商葡萄贮运方法 - Google Patents
一种电商葡萄贮运方法 Download PDFInfo
- Publication number
- CN110817126B CN110817126B CN201911077152.0A CN201911077152A CN110817126B CN 110817126 B CN110817126 B CN 110817126B CN 201911077152 A CN201911077152 A CN 201911077152A CN 110817126 B CN110817126 B CN 110817126B
- Authority
- CN
- China
- Prior art keywords
- grapes
- bag
- air
- commerce
- treatment
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 238000003860 storage Methods 0.000 title claims abstract description 37
- 238000000034 method Methods 0.000 title claims abstract description 36
- 235000014787 Vitis vinifera Nutrition 0.000 title claims abstract description 25
- 235000009754 Vitis X bourquina Nutrition 0.000 title claims abstract description 24
- 235000012333 Vitis X labruscana Nutrition 0.000 title claims abstract description 24
- 240000006365 Vitis vinifera Species 0.000 title description 19
- 241000219094 Vitaceae Species 0.000 claims abstract description 144
- 235000021021 grapes Nutrition 0.000 claims abstract description 144
- 238000011282 treatment Methods 0.000 claims abstract description 58
- 239000012267 brine Substances 0.000 claims abstract description 47
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 claims abstract description 47
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims abstract description 26
- 229910001628 calcium chloride Inorganic materials 0.000 claims abstract description 26
- 239000001110 calcium chloride Substances 0.000 claims abstract description 26
- 239000006260 foam Substances 0.000 claims abstract description 14
- NCXMLFZGDNKEPB-FFPOYIOWSA-N natamycin Chemical compound O[C@H]1[C@@H](N)[C@H](O)[C@@H](C)O[C@H]1O[C@H]1/C=C/C=C/C=C/C=C/C[C@@H](C)OC(=O)/C=C/[C@H]2O[C@@H]2C[C@H](O)C[C@](O)(C[C@H](O)[C@H]2C(O)=O)O[C@H]2C1 NCXMLFZGDNKEPB-FFPOYIOWSA-N 0.000 claims abstract description 14
- 229960003255 natamycin Drugs 0.000 claims abstract description 14
- 235000010298 natamycin Nutrition 0.000 claims abstract description 14
- 239000004311 natamycin Substances 0.000 claims abstract description 14
- 240000000560 Citrus x paradisi Species 0.000 claims abstract description 13
- 238000001816 cooling Methods 0.000 claims abstract description 12
- 238000005057 refrigeration Methods 0.000 claims abstract description 12
- 239000000243 solution Substances 0.000 claims abstract description 11
- 238000007789 sealing Methods 0.000 claims abstract description 10
- 230000002421 anti-septic effect Effects 0.000 claims abstract description 7
- 241000219095 Vitis Species 0.000 claims abstract 6
- 239000004033 plastic Substances 0.000 claims description 28
- 229920003023 plastic Polymers 0.000 claims description 28
- 230000007704 transition Effects 0.000 claims description 18
- SHDPRTQPPWIEJG-UHFFFAOYSA-N 1-methylcyclopropene Chemical compound CC1=CC1 SHDPRTQPPWIEJG-UHFFFAOYSA-N 0.000 claims description 16
- 239000005969 1-Methyl-cyclopropene Substances 0.000 claims description 14
- 239000007787 solid Substances 0.000 claims description 13
- VGGSQFUCUMXWEO-UHFFFAOYSA-N Ethene Chemical compound C=C VGGSQFUCUMXWEO-UHFFFAOYSA-N 0.000 claims description 10
- 238000004519 manufacturing process Methods 0.000 claims description 10
- 239000000463 material Substances 0.000 claims description 10
- 229920001684 low density polyethylene Polymers 0.000 claims description 9
- 239000004702 low-density polyethylene Substances 0.000 claims description 9
- 241001557517 Crocanthemum scoparium Species 0.000 claims description 6
- 230000004927 fusion Effects 0.000 claims description 6
- 238000012216 screening Methods 0.000 claims description 6
- 229920001169 thermoplastic Polymers 0.000 claims description 6
- 239000004416 thermosoftening plastic Substances 0.000 claims description 6
- 239000003755 preservative agent Substances 0.000 claims description 3
- 230000002335 preservative effect Effects 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 13
- 239000002994 raw material Substances 0.000 abstract description 3
- 235000013399 edible fruits Nutrition 0.000 description 36
- 235000013311 vegetables Nutrition 0.000 description 25
- 230000035939 shock Effects 0.000 description 14
- 241000109294 Rosa suffulta Species 0.000 description 12
- 238000010030 laminating Methods 0.000 description 7
- 238000012544 monitoring process Methods 0.000 description 6
- 238000012360 testing method Methods 0.000 description 6
- 238000005516 engineering process Methods 0.000 description 4
- 238000004880 explosion Methods 0.000 description 4
- 238000003306 harvesting Methods 0.000 description 4
- 230000000670 limiting effect Effects 0.000 description 4
- 239000002245 particle Substances 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 206010016807 Fluid retention Diseases 0.000 description 3
- 241000872198 Serjania polyphylla Species 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 238000001125 extrusion Methods 0.000 description 3
- 238000007710 freezing Methods 0.000 description 3
- 230000008014 freezing Effects 0.000 description 3
- 238000002844 melting Methods 0.000 description 3
- 230000008018 melting Effects 0.000 description 3
- 231100000252 nontoxic Toxicity 0.000 description 3
- 230000003000 nontoxic effect Effects 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 230000006978 adaptation Effects 0.000 description 2
- 230000032683 aging Effects 0.000 description 2
- 230000003139 buffering effect Effects 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- 238000007654 immersion Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000005457 optimization Methods 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 230000002035 prolonged effect Effects 0.000 description 2
- 230000001953 sensory effect Effects 0.000 description 2
- 230000009967 tasteless effect Effects 0.000 description 2
- 238000010998 test method Methods 0.000 description 2
- 238000012384 transportation and delivery Methods 0.000 description 2
- 239000005977 Ethylene Substances 0.000 description 1
- 244000141359 Malus pumila Species 0.000 description 1
- 235000011430 Malus pumila Nutrition 0.000 description 1
- 235000015103 Malus silvestris Nutrition 0.000 description 1
- 240000008790 Musa x paradisiaca Species 0.000 description 1
- 235000018290 Musa x paradisiaca Nutrition 0.000 description 1
- 240000001987 Pyrus communis Species 0.000 description 1
- 235000014443 Pyrus communis Nutrition 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 238000012271 agricultural production Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- 235000019674 grape juice Nutrition 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000009965 odorless effect Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000002829 reductive effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000010356 wave oscillation Effects 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/30—Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure
- B65D85/34—Containers, packaging elements or packages, specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure for fruit, e.g. apples, oranges or tomatoes
Abstract
Description
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911077152.0A CN110817126B (zh) | 2019-11-06 | 2019-11-06 | 一种电商葡萄贮运方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911077152.0A CN110817126B (zh) | 2019-11-06 | 2019-11-06 | 一种电商葡萄贮运方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN110817126A CN110817126A (zh) | 2020-02-21 |
CN110817126B true CN110817126B (zh) | 2021-09-17 |
Family
ID=69552897
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201911077152.0A Active CN110817126B (zh) | 2019-11-06 | 2019-11-06 | 一种电商葡萄贮运方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN110817126B (zh) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113907130B (zh) * | 2021-09-30 | 2023-07-04 | 广西壮族自治区农业科学院 | 一种阳光玫瑰葡萄物流过程的减损方法 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101695314B (zh) * | 2009-10-30 | 2011-11-16 | 天津农学院 | 一种桃的保鲜方法 |
CN103859017A (zh) * | 2014-02-25 | 2014-06-18 | 天津大学 | 一种葡萄保鲜的方法 |
CN105248613A (zh) * | 2015-09-22 | 2016-01-20 | 界首市俊荣种植专业合作社 | 一种桃子的保鲜方法 |
CN205633602U (zh) * | 2016-05-09 | 2016-10-12 | 杨东 | 填充气袋 |
CN107712038A (zh) * | 2017-10-20 | 2018-02-23 | 国家农产品保鲜工程技术研究中心(天津) | 一种鲜食葡萄保鲜的方法及应用 |
CN107811038B (zh) * | 2017-10-31 | 2020-10-27 | 广西中医药大学 | 一种海葡萄保鲜剂以及海葡萄保鲜的方法 |
CN107889879B (zh) * | 2017-12-11 | 2021-02-19 | 天津市农业科学院 | 一种葡萄绿色精准防腐保鲜方法及其应用 |
CN208199326U (zh) * | 2018-05-08 | 2018-12-07 | 陈茜茜 | 一种双层充气袋中袋 |
CN109169860A (zh) * | 2018-09-29 | 2019-01-11 | 南京江宁台湾农民创业园发展有限公司 | 一种葡萄的保鲜方法 |
-
2019
- 2019-11-06 CN CN201911077152.0A patent/CN110817126B/zh active Active
Also Published As
Publication number | Publication date |
---|---|
CN110817126A (zh) | 2020-02-21 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AU607200B2 (en) | Preservation of cut and segmented fresh fruit pieces | |
US3450543A (en) | Method of packaging perishable plant foods to prolong storage life | |
CN101715806B (zh) | 一种牛肝菌的保鲜方法 | |
CN103053679B (zh) | 一种冰温结合自发气调贮藏保鲜树莓的方法 | |
Sharma et al. | Storage life and fruit quality of individually shrink-wrapped apples (Malus domestica) in zero energy cool chamber | |
CN110817126B (zh) | 一种电商葡萄贮运方法 | |
CN1729802A (zh) | 杨梅的复合保鲜剂及其使用方法 | |
CN105010503B (zh) | 一种采用软包装对树莓贮藏保鲜的方法 | |
CN102461645B (zh) | 一种黄秋葵嫩荚的贮藏保鲜方法 | |
Aharoni et al. | Modified atmosphere packaging for vegetable crops using high-watervapor-permeable films | |
Mohammed et al. | Postharvest physiology and storage of golden apple (Spondias cythera sonnerat or Spondias dulcis forst): a review | |
CN105707215A (zh) | 一种保鲜葡萄的方法 | |
BVC et al. | Effect of pre-storage treatments and packaging on the storage behaviour and quality of Kinnow mandarin | |
CN204896277U (zh) | 一种树莓贮藏用软包装 | |
FR2594642A1 (fr) | Produits de plantes a teneur intermediaire en humidite et leur fabrication | |
CN106212650B (zh) | 一种保鲜茭白的生产方法 | |
CN218921155U (zh) | 一种保温防冻的柑橘套袋 | |
CN1094041C (zh) | 龙眼常温保鲜方法 | |
Cantwell | Case study: quality assurance for melons | |
Nerya et al. | Innovative treatment of pomegranates from harvest to market | |
LU500173B1 (en) | Fresh-keeping Method for Inhibiting Apple Browning and Prolonging Storage Time | |
CN1179869C (zh) | 具有保鲜效果的荔枝、龙眼包装方法 | |
CN106615051A (zh) | 一种翠冠梨的保鲜包装工艺 | |
JP2002027907A (ja) | 青果物の保存方法 | |
CN202244658U (zh) | 一种蔬菜保鲜结构 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
CB02 | Change of applicant information |
Address after: 3223 Sujia Road, wangjiangjing Town, Xiuzhou District, Jiaxing City, Zhejiang Province, 314000 Applicant after: Jiaxing Academy of Agricultural Sciences Address before: 3223 Sujia Road, wangjiangjing Town, Xiuzhou District, Jiaxing City, Zhejiang Province, 314000 Applicant before: Jiaxing Academy of Agricultural Sciences, Zhejiang Province |
|
CB02 | Change of applicant information | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
EE01 | Entry into force of recordation of patent licensing contract |
Application publication date: 20200221 Assignee: Shenglong Fruit and Vegetable Horticulture Farm in Xindai Town, Pinghu City Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000835 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231109 Application publication date: 20200221 Assignee: Zhejiang Baijiaxin Fruit Industry Co.,Ltd. Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000815 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231107 Application publication date: 20200221 Assignee: Qiaoliang Family Farm, Zhongdai Street, Pinghu City Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000814 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231107 Application publication date: 20200221 Assignee: Pinghu Yinfeng Fruit and Vegetable Professional Cooperative Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000812 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231107 |
|
EE01 | Entry into force of recordation of patent licensing contract | ||
EE01 | Entry into force of recordation of patent licensing contract |
Application publication date: 20200221 Assignee: Zhejiang runji Agricultural Technology Co.,Ltd. Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000856 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231116 Application publication date: 20200221 Assignee: Pinghu Sweet Family Farm Co.,Ltd. Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000859 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231116 Application publication date: 20200221 Assignee: Pinghu Caoqiao Supply and Marketing Cooperative Assignor: Jiaxing Academy of Agricultural Sciences Contract record no.: X2023330000857 Denomination of invention: A method for storing and transporting grapes in e-commerce Granted publication date: 20210917 License type: Common License Record date: 20231116 |
|
EE01 | Entry into force of recordation of patent licensing contract |