CN110384757A - A kind of pressed candy and purposes improving Qi deficiency physique - Google Patents
A kind of pressed candy and purposes improving Qi deficiency physique Download PDFInfo
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- CN110384757A CN110384757A CN201810354791.6A CN201810354791A CN110384757A CN 110384757 A CN110384757 A CN 110384757A CN 201810354791 A CN201810354791 A CN 201810354791A CN 110384757 A CN110384757 A CN 110384757A
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- parts
- ginseng
- food
- cape jasmine
- polygonati officinalis
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- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 32
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 32
- 235000008434 ginseng Nutrition 0.000 claims abstract description 32
- 239000002994 raw material Substances 0.000 claims abstract description 28
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- 239000003814 drug Substances 0.000 claims abstract description 14
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- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical group [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 claims description 20
- 238000002360 preparation method Methods 0.000 claims description 17
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- 238000009501 film coating Methods 0.000 claims description 9
- 210000002784 stomach Anatomy 0.000 claims description 9
- UHZZMRAGKVHANO-UHFFFAOYSA-M chlormequat chloride Chemical compound [Cl-].C[N+](C)(C)CCCl UHZZMRAGKVHANO-UHFFFAOYSA-M 0.000 claims description 8
- 229920002261 Corn starch Polymers 0.000 claims description 7
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- 239000000463 material Substances 0.000 claims description 7
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- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 claims description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 2
- 229920002774 Maltodextrin Polymers 0.000 claims description 2
- 239000005913 Maltodextrin Substances 0.000 claims description 2
- 229920000168 Microcrystalline cellulose Polymers 0.000 claims description 2
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims description 2
- 235000013361 beverage Nutrition 0.000 claims description 2
- 235000015895 biscuits Nutrition 0.000 claims description 2
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- 239000000470 constituent Substances 0.000 claims description 2
- 230000002596 correlated effect Effects 0.000 claims description 2
- 235000013402 health food Nutrition 0.000 claims description 2
- 229940035034 maltodextrin Drugs 0.000 claims description 2
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims description 2
- 235000019813 microcrystalline cellulose Nutrition 0.000 claims description 2
- 239000008108 microcrystalline cellulose Substances 0.000 claims description 2
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- 239000000811 xylitol Substances 0.000 claims description 2
- 235000010447 xylitol Nutrition 0.000 claims description 2
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims description 2
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- SERLAGPUMNYUCK-DCUALPFSSA-N 1-O-alpha-D-glucopyranosyl-D-mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O SERLAGPUMNYUCK-DCUALPFSSA-N 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/364—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/258—Panax (ginseng)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/74—Rubiaceae (Madder family)
- A61K36/744—Gardenia
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
- A61K36/8969—Polygonatum (Solomon's seal)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P11/00—Drugs for disorders of the respiratory system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
- A61P37/02—Immunomodulators
- A61P37/04—Immunostimulants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Botany (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medical Informatics (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- Alternative & Traditional Medicine (AREA)
- Immunology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Mycology (AREA)
- General Chemical & Material Sciences (AREA)
- Epidemiology (AREA)
- Biotechnology (AREA)
- Nutrition Science (AREA)
- Inorganic Chemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Pulmonology (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of pressed candies and purposes for improving Qi deficiency physique, the present invention provides a kind of pressed candies of food for improving Qi deficiency physique, it is prepared by the raw material of following weight proportion: 80~180 parts of radix polygonati officinalis, 80~170 parts of cape jasmine, 200~300 parts of ginseng (Jing Jiuci steam, drying and processing).The present invention improves the pressed candy of Qi deficiency physique from theory of traditional Chinese medical science constitution, raw materials used ginseng (Jing Jiuci steam, drying and processing), radix polygonati officinalis and cape jasmine belong to integration of drinking and medicinal herbs, both food supplement energy can have been served as, play the role of adjusting body containing functional component again, the present composition can effectively improve Qi deficiency physique, pressed candy of the invention can help improve the physical condition of Qi deficiency physique this kind crowd, it can be used as a kind of pressed candy of dual-purpose of drug and food, it has no toxic side effect, there is stronger practical application value.
Description
Technical field
The present invention relates to a kind of pressed candies and purposes for improving Qi deficiency physique.
Background technique
What is constitution? constitution, which is exactly the mankind, to be adapted formed in growth, the growth course with nature, social environment
Human body personal characteristics (individual difference), that is, the inborn nature and corporal characteristic of people, according to theory of traditional Chinese medical science, current country is pushed away
The Traditional Chinese Medicine Constitution Classification method recommended is nine kinds of classification of TCM constitution methods of Wang Qi professor, i.e., gentle matter, deficiency of vital energy matter, deficiency of yang matter, deficiency of Yin matter, phlegm
Wet matter, damp and hot matter, blood stasis matter, obstruction of the circulation of vital energy matter, special official report nine kinds of basic somatotypes of matter.
Wherein, Qi deficiency physique mostly because native endowment deficiency, chronic dietary imbalance, disorder of emotion, prolonged illness, it is tired after, year
Always weak to cause the heart, lung, spleen, renal impairment, because of heart governing blood and vessels, the lung is concerned with QI of the whole body, kidney hides vigour, and taste are that " gas is biochemical
Source ", therefore Qi deficiency physique easily leads to and pushes blood operation effect decline, and the metaplasia of internal gas is insufficient, body defenses exopathogen, shield
Fleshy exterior is defended, the disease of maintenance internal organ position functions decline occurs.
Qi deficiency physique often occurs: body is thin or partially fat, pale complexion, and shortness of breath lazyness speech, fatigue and asthenia moves often from sweating
Then more so, pink tongue, indentations at the margin of the tongue, whitish tongue, deficient and weak pulse.The five internal organs deficiency of vital energy clinically as it can be seen that common with cardiopulmonary spleen kidney, is removed
Above-mentioned syndrome of qi deficiency common clinical manifestation, while and see the heart, lung, spleen, kidney qi deficiency corresponding lesion and see different symptoms.Morbidity is inclined
To: it easily catches a cold, splanchnoptosia, usually vulnerable, rehabilitation is slow after being ill.
Traditional candy categories of food can only meet the needs of people's extra-nutrition and food diversification aspect, usually note
Weight color, smell and taste in terms of requirement, it includes nutritional ingredient often only focus on supplement energy demand, alternatively, belonging to single improvement
Certain deficiency of body or the function of being not improved body.
As the improvement of people's living standards, health condition but go fromes bad to worse, there are the health problems such as inferior health in young man,
More and more people begin to focus on health, focus on constitution, therefore need that a kind of taste is sweet, patient acceptability is good and can have
Effect treats the pressed candy of Qi deficiency physique to improve the body constitution of Qi deficiency physique crowd.
Summary of the invention
The purpose of the present invention is to provide a kind of pressed candies and purposes for improving Qi deficiency physique.
The present invention provides it is a kind of improve Qi deficiency physique composition, it be by following weight proportion raw material preparation and
At:
80~180 parts of radix polygonati officinalis, 80~170 parts of cape jasmine, 200~300 parts of ginseng.
Preferably, it is prepared by the raw material of following weight proportion:
100~150 parts of radix polygonati officinalis, 100~150 parts of cape jasmine, 220~280 parts of ginseng.
It is furthermore preferred that it is prepared by the raw material of following weight proportion:
125 parts of radix polygonati officinalis, 125 parts of cape jasmine, 250 parts of ginseng.
Further, the ginseng be steamed through nine times, the ginseng that drying and processing is crossed.
It is using radix polygonati officinalis, cape jasmine, the raw material of ginseng, water extract or extractive with organic solvent as active constituent, in addition food
The preparation that acceptable auxiliary material is prepared on product, health food or drug.
Further, the auxiliary material includes: 450~550 parts of sweetener, and 80~400 parts of diluent, 8~12 parts of lubricant,
8~12 parts of glidant, 10~70 parts of coating agent;
Preferably, the auxiliary material includes: 550 parts of sweetener, 286 parts of diluent, 10 parts of lubricant, 10 parts of glidant, is wrapped
10-60 parts of clothing agent.
Further, the sweetener is D-mannital, xylitol, isomalt, D-sorbite, high malt sugar
One or more of one or more of powder, white granulated sugar, preferably D-mannital, white granulated sugar;And/or it is described
Diluent is one or more of starch, microcrystalline cellulose, maltodextrin, preferably starch;And/or the lubricant
For magnesium stearate;And/or the glidant is silica;And/or the coating agent is stomach dissolved film coating pre-mix dose.
Further, it is prepared by the raw material of following weight proportion:
125 parts of radix polygonati officinalis, 125 parts of cape jasmine, 250 parts of ginseng, 50 parts of white granulated sugar, 500 parts of D-mannital, edible corn starch
286 parts, 10 parts of magnesium stearate, 0 part of silica 1,10-60 parts of stomach dissolved film coating pre-mix dose;Wherein, the ginseng is warp
It steams for nine times, the ginseng of drying and processing.
The preparation is food;Preferably, the food classification is pan work, beverage, tealeaves and correlated product, conveniently
Food, biscuit, can, starch and its product, cake, other food;It is furthermore preferred that the food classification is pressed candy.
Purposes of the composition in the pressed candy food, health care product or drug that preparation improves Qi deficiency physique.
The pressed candy of food of the present invention is same by ginseng (Jing Jiuci steam, drying and processing), radix polygonati officinalis, three taste medicine of cape jasmine food
The material in source forms.
Ginseng is the dry root and rhizome of Araliaceae ginseng Panax ginseng C.A.Mey..For in China's tradition
Medicine, while being also the new resource food that country defends planning commission's approval, there is replenish vital energy, restore pulse, and strengthen and remove vital energy, reinforce the spleen to benefit the lung, promote the production of body fluid feeding
The effect of blood, tranquilize the mind and promote the intelligence.It to be taken off for physically weak, cold weak pulse of limb, spleen eating less, the deficiency syndrome of the lung is breathed with cough, injury thirst, Heat Diabetes,
Deficiency of qi and blood, prolonged illness void is thin, insomnia of palpitating with fear, impotence palace cold.
Radix polygonati officinalis has nourishing yin to moisten dryness, the effect of promoting the production of body fluid to quench thirst.Hurt for lung stomach-Yin, cough caused by dryness-heat, dry throat and mouth, interior heat disappears
Yearningly.
Cape jasmine has the effect of purging intense heat relieving restlessness, clearing heat and promoting diuresis, removing pattogenic heat from the blood and toxic material from the body;Externally used detumescence analgesic.It is wet for Vexed
Hot jaundice, the puckery pain of stranguria, blood-head tells nosebleed, red eye, swell pain, pathogenic fire,toxin and furuncles;Bruise pain is controlled outside.
The present invention provides a kind of composition and purposes for improving Qi deficiency physique, the present invention improves the pressed candy of Qi deficiency physique
For fruit from theory of traditional Chinese medical science constitution, it is same that raw materials used ginseng (Jing Jiuci steam, drying and processing), radix polygonati officinalis and cape jasmine belong to medicine food
Source can not only serve as food supplement energy, but also play the role of adjusting body containing functional component, and the present composition can have
Effect improves Qi deficiency physique, and pressed candy of the invention can help improve the physical condition of Qi deficiency physique this kind crowd, can be used as
A kind of pressed candy of dual-purpose of drug and food, has no toxic side effect, and has stronger practical application value.
Above content according to the present invention, according to the ordinary technical knowledge and customary means of relevant art, not
It is detached under the premise of the above-mentioned basic fundamental thought of the present invention, the modification, replacement or change of other diversified forms can also be made.
The specific embodiment of form by the following examples remakes further specifically above content of the invention
It is bright.But the range that this should not be interpreted as to the above-mentioned theme of the present invention is only limitted to example below.It is all to be based on above content of the present invention
The technology realized all belongs to the scope of the present invention.
Specific embodiment
The preparation of the pressed candy of the invention of embodiment 1
1. raw material: radix polygonati officinalis 125g, cape jasmine 125g, nine ginsengs processed (Jing Jiuci steam, drying and processing) powder 250g, white granulated sugar
50g, D-mannital 500g, edible corn starch 286g, magnesium stearate 10g, silica 1 0g, stomach dissolution type film coating are pre-
Mixture 40g.
2. preparation method: weighing raw material by above-mentioned weight proportion;
Radix polygonati officinalis, cape jasmine, nine ginsengs processed (Jing Jiuci steam, drying and processing) are weighed, water raises filtrate, concentration, drying, dry
To moisture content 6%~15%;Fine powder is broken into after drying, and silica is added in crushing process;Each ingredient is added, mixing is equal
It is even;Using one-step palletizing, or using the edible alcohol solution of wet granulation sprinkling 30%-90%, it is allowed to that " that holds is agglomerating, touching
I.e. dissipate ";Granulation, dry, magnesium stearate is added in whole grain, mixes, tabletting, so that slice weight is 0.95 ± 4.5%g, hardness is greater than
8kg is coated, and is coated 1.00 ± 4.5%g/ of slice weight piece.
The preparation of the pressed candy of the invention of embodiment 2
1. raw material: radix polygonati officinalis 80g, cape jasmine 100g, nine ginsengs processed (Jing Jiuci steam, drying and processing) 200g, white granulated sugar 40g,
D-mannital 510g, edible corn starch 300g, magnesium stearate 8g, silica 1 0g, stomach dissolved film coating pre-mix dose
60g。
2. preparation method: weighing raw material by above-mentioned weight proportion;With embodiment 1.
The preparation of the pressed candy of the invention of embodiment 3
1. raw material: radix polygonati officinalis 150g, cape jasmine 170g, nine ginsengs processed (Jing Jiuci steam, drying and processing) 280g, white granulated sugar 50g,
D-mannital 400g, edible corn starch 400g, magnesium stearate 12g, silica 1 2g, stomach dissolved film coating pre-mix dose
10g。
2. preparation method: weighing raw material by above-mentioned weight proportion;With embodiment 1.
The preparation of 4 present composition of embodiment
1. raw material: radix polygonati officinalis 180g, cape jasmine 150g, nine ginsengs processed (Jing Jiuci steam, drying and processing) 300g, white granulated sugar 60g,
D-mannital 470g, edible corn starch 80g, magnesium stearate 12g, silica 1 0g, stomach dissolved film coating pre-mix dose
70g。
2. preparation method: weighing raw material by above-mentioned weight proportion;With embodiment 1.
The preparation of 5 present composition of embodiment
1. raw material: radix polygonati officinalis 100g, cape jasmine 80g, nine ginsengs processed (Jing Jiuci steam, drying and processing) 220g, white granulated sugar 45g,
D-mannital 400g, edible corn starch 400g, magnesium stearate 10g, silica 8g, stomach dissolved film coating pre-mix dose
55g。
2. preparation method: weighing raw material by above-mentioned weight proportion;With embodiment 1.
Beneficial effect of the invention is proved below by way of specific test.
The organoleptic indicator of the pressed candy of the invention of experimental example 1
Organoleptic indicator when a kind of pressed candy of the pressed candy of the invention as dual-purpose of drug and food is shown in Table 1.
The organoleptic indicator of the pressed candy of the invention of table 1
Color | Yellow |
Smell | Without obvious peculiar smell |
Flavour | Hardship is with slightly sweet |
Shape | Sheet |
Impurity | Without clearly visible impurity |
Pressed candy color of the present invention be yellow, without obvious peculiar smell, hardship in band sweet tea, without clearly visible impurity.
The pressed candy of the invention of test example 2 foretastes experiment
1, data
1.1 judgment criterias:
Quote " Traditional Chinese Medicine Constitution Classification and judgement " (number ZYYXH/T157-2009) book that China Association of Traditional Chinese Medicine promulgates
General characteristic: insufficiency of primordial QI shows as main feature with deficiency of vital energys such as tired, shortness of breath, spontaneous perspirations.
Body characteristics: muscle is soft not firm.
Common manifestation: voice is low usually, and shortness of breath lazyness speech is easy tired, lassitude, easily perspires, pink tongue, tongue side has
Indentation, weak pulse.
Psychological characteristics: it is introverted, it does not like to take a risk.
Experimental subjects tendency: it easily catches a cold, the diseases such as splanchnoptosia;Rehabilitation is slow after being ill.To extraneous adaptive capacity to environment: no
Resistance to wind-engaging, cold, heat, damp evil.
1.2 are included in standard
Meet 1.1 section judgment criterias to be included in.
2, experimental method
Experimental group: the pressed candy of the embodiment of the present invention 1 is given.
Specific experiment method are as follows:
Daily 4, the weight of every candy is equivalent to 0.5 gram of integration of drinking and medicinal herbs raw material.
Radix polygonati officinalis: the weight of every candy is equivalent to 0.5 gram of integration of drinking and medicinal herbs raw material.
Cape jasmine: the weight of every candy is equivalent to 0.5 gram of integration of drinking and medicinal herbs raw material.
Nine ginsengs processed (Jing Jiuci steam, drying and processing): the weight of every candy is equivalent to 0.5 gram of integration of drinking and medicinal herbs raw material.
3, Germicidal efficacy
3.1 judgment criterias:
Positive acting: voice is low usually, and shortness of breath lazyness speech is easy tired, lassitude, easily perspires, pink tongue, tongue side has
Indentation, the symptoms such as weak pulse are obviously improved.
Improved: voice is low usually, and shortness of breath lazyness speech is easy tired, lassitude, easily perspires, pink tongue, tongue side has
Indentation, the symptoms such as weak pulse make moderate progress.
No effect: any improvement is had no.
3.2 experimental result
It is as shown in table 2:
Experiment conclusion: pressed candy prepared by the present invention is taken by 20 people, and daily four, 95% people's Qi deficiency physique has
Improved, pressed candy of the invention than radix polygonati officinalis is used alone, cape jasmine or nine ginsengs processed (Jing Jiuci steam, drying and processing) have
More preferably effect, pressed candy of the invention act on obviously Qi deficiency physique crowd, can be effectively improved Qi deficiency physique this kind people
The physical condition of group, is worthy of popularization.
In conclusion the present invention provides a kind of pressed candy and purposes for improving Qi deficiency physique, the present invention improves the deficiency of vital energy
The pressed candy of constitution is from theory of traditional Chinese medical science constitution, raw materials used ginseng (Jing Jiuci steam, drying and processing), radix polygonati officinalis and cape jasmine
Integration of drinking and medicinal herbs is belonged to, can not only serve as food supplement energy, but also play the role of adjusting body, this hair containing functional component
Bright pressed candy can effectively improve Qi deficiency physique, and pressed candy of the invention can help improve Qi deficiency physique this kind crowd's
Physical condition can be used as a kind of pressed candy of dual-purpose of drug and food, have no toxic side effect, and have stronger practical application value.
Claims (10)
1. a kind of composition for improving Qi deficiency physique, it is characterised in that: it is prepared by the raw material of following weight proportion:
80~180 parts of radix polygonati officinalis, 80~170 parts of cape jasmine, 200~300 parts of ginseng.
2. composition according to claim 1, it is characterised in that: it is prepared by the raw material of following weight proportion:
100~150 parts of radix polygonati officinalis, 100~150 parts of cape jasmine, 220~280 parts of ginseng.
3. composition according to claim 2, it is characterised in that: it is prepared by the raw material of following weight proportion:
125 parts of radix polygonati officinalis, 125 parts of cape jasmine, 250 parts of ginseng.
4. composition according to any one of claims 1 to 3, it is characterised in that: the ginseng is to steam, dry through nine times
The ginseng of dry-cure.
5. composition described in any one according to claim 1~4, it is characterised in that: it is with radix polygonati officinalis, cape jasmine, ginseng
Perhaps extractive with organic solvent is active constituent plus acceptable auxiliary on food, health food or drug for raw material, water extract
Expect the preparation being prepared.
6. composition according to claim 5, it is characterised in that: the auxiliary material includes: 450~550 parts of sweetener, dilution
80~400 parts of agent, 8~12 parts of lubricant, 8~12 parts of glidant, 10~70 parts of coating agent;
Preferably, the auxiliary material includes: 550 parts of sweetener, and 286 parts of diluent, 10 parts of lubricant, 10 parts of glidant, coating agent
10-60 parts.
7. composition according to claim 6, it is characterised in that: the sweetener is D-mannital, xylitol, different wheat
In one or more of bud ketose alcohol, D-sorbite, high malt sugar powder, white granulated sugar, preferably D-mannital, white granulated sugar
One or more;And/or the diluent be one or more of starch, microcrystalline cellulose, maltodextrin, it is excellent
It is selected as starch;And/or the lubricant is magnesium stearate;And/or the glidant is silica;And/or the coating
Agent is stomach dissolved film coating pre-mix dose.
8. composition according to claim 7, it is characterised in that: it is prepared by the raw material of following weight proportion
:
125 parts of radix polygonati officinalis, 125 parts of cape jasmine, 250 parts of ginseng, 50 parts of white granulated sugar, 500 parts of D-mannital, edible corn starch 286
Part, 10 parts of magnesium stearate, 0 part of silica 1,10-60 parts of stomach dissolved film coating pre-mix dose;Wherein, the ginseng is through nine
It is secondary steam, the ginseng of drying and processing.
9. composition according to claim 5, it is characterised in that: the preparation is food;Preferably, the food classification
For pan work, beverage, tealeaves and correlated product, instant food, biscuit, can, starch and its product, cake, other food;
It is furthermore preferred that the food classification is pressed candy.
10. pressed candy food, guarantor that composition described in any one of claim 1 to 9 improves Qi deficiency physique in preparation
Purposes in strong product or drug.
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CN112293553A (en) * | 2020-11-27 | 2021-02-02 | 湖南海泰博农生物科技有限公司 | Tablet candy and preparation method thereof |
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CN107509850A (en) * | 2017-10-17 | 2017-12-26 | 云南辛元性生物科技开发有限公司 | A kind of ginseng mulberries pressed candy |
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CN101332214A (en) * | 2008-08-01 | 2008-12-31 | 辽宁中医药大学 | Panax processing technique |
CN102397467A (en) * | 2011-11-19 | 2012-04-04 | 曲虹颖 | Dissolved medicine containing polygonatum odoratum powder |
CN103494190A (en) * | 2013-09-09 | 2014-01-08 | 吉林省泽康药业有限公司 | Preparation method for polyghace-seche ginseng softgel |
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