CN1102762A - Process for preparation of lycium hinense health tea - Google Patents

Process for preparation of lycium hinense health tea Download PDF

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Publication number
CN1102762A
CN1102762A CN 94104141 CN94104141A CN1102762A CN 1102762 A CN1102762 A CN 1102762A CN 94104141 CN94104141 CN 94104141 CN 94104141 A CN94104141 A CN 94104141A CN 1102762 A CN1102762 A CN 1102762A
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CN
China
Prior art keywords
thyme
matrimony vine
stir
lycium
frying
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN 94104141
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Chinese (zh)
Inventor
史生锐
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Individual
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Individual
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Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN 94104141 priority Critical patent/CN1102762A/en
Publication of CN1102762A publication Critical patent/CN1102762A/en
Pending legal-status Critical Current

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  • Medicines Containing Plant Substances (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The said health tea is prepared with wild thyme and lycium barbarum as main material and through the processes including airing, slicing, frying-colouring and re-airing of thyme, compounding which mixes prepared thyme and lycium barbarum at the weight ratio of 1 to 1, and packing. The frying-colouring process in an iron pot is that thyme is fried first at 100 deg.C and then at 200 deg.C with dense tea liquid in the amount of 5 wt% thyme being added and finally heated for 5 minutes.

Description

Process for preparation of lycium hinense health tea
The present invention relates to a kind of processing method of food, the processing method that particularly a kind of solid water is made tea.
Thyme has another name called Mongollian Thyme Herb, is labiate, is herbal medicine simply according to the introduction of Chinese medicine dictionary, cures mainly: " warming spleen and stomach for dispelling cold, wind dispelling pain relieving.Control tell contrary, suffer from abdominal pain, have loose bowels, eat that few ruffian expands, swollen, toothache is coughed, swallowed to chill, the skin itch." there is the custom of bubble drink in summer in mountain area, Ningxia south, but do not carry out any processing when drinking, the mouthfeel bitterness is difficult to promote.Matrimony vine is well-known tonic, and edible history is very long, have increase body immunity, make eye bright, drug effect such as nourishing.
The purpose of this invention is to provide a kind of is the method that primary raw material is processed red matrimony vine thyme health protection tea with wild thyme and matrimony vine.
Purpose of the present invention realizes by following scheme:
The processing method of a kind of red matrimony vine thyme health protection tea, gathering wild thyme and matrimony vine is raw material, its process comprise thymicly cool shine, chop up stir-fry paintedly, cool once more shine, batching and packing, the batching of said process is meant mixes the thyme after the processing with the part by weight of matrimony vine by 1: 1, stir-frying of said process paintedly is meant that with iron pan be container, with bavin or grass is that raw material is heated to 100 ℃ and stir-fries, temperature rises to 200 ℃ subsequently, and the strong tea water that adds thyme weight 5% is added a cover slow fire heating 5 minutes.
Red matrimony vine thyme health protection tea after the present invention processing, outer appearnce brews with boiling water like tealeaves, temperature is drunk cool drink, color, smell and taste are all good, and the perfume (or spice) of one weeds is arranged especially, edible after obvious effects be to separate administration, let out fire.
Embodiment:
The thyme of gathering and cool solarization chops up is put into the round bottom iron pan for 0.5 kilogram, with bavin or careless enamelware pot, constantly heat to about 200 ℃, add 25 gram strong tea water, add the heating of loam cake slow fire and take the dish out of the pot after 5 minutes, cold is shone to drying once more, allocates matrimony vine into by the weight ratio of 1:1, packing is promptly made red matrimony vine thyme health protection tea then.

Claims (1)

1, the processing method of a kind of red matrimony vine thyme health protection tea, gathering wild thyme and matrimony vine is raw material, its process comprise thymic cold shine, chop up, stir-fry paintedly, cool once more shine, batching and packing, the batching of said process is meant mixes with matrimony vine the thyme after the processing by 1: 1 weight ratio, stir-frying of said process paintedly is meant that with iron pan be container, with bavin or grass is that fuel is heated to 100 ℃ and stir-fries, temperature rises to 200 ℃ subsequently, and the strong tea water that is spilled into thyme weight 5% is added a cover slow fire heating 5 minutes.
CN 94104141 1994-04-27 1994-04-27 Process for preparation of lycium hinense health tea Pending CN1102762A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 94104141 CN1102762A (en) 1994-04-27 1994-04-27 Process for preparation of lycium hinense health tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 94104141 CN1102762A (en) 1994-04-27 1994-04-27 Process for preparation of lycium hinense health tea

Publications (1)

Publication Number Publication Date
CN1102762A true CN1102762A (en) 1995-05-24

Family

ID=5031439

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 94104141 Pending CN1102762A (en) 1994-04-27 1994-04-27 Process for preparation of lycium hinense health tea

Country Status (1)

Country Link
CN (1) CN1102762A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101999500A (en) * 2010-10-26 2011-04-06 田小龙 Novel method for making thyme tea

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101999500A (en) * 2010-10-26 2011-04-06 田小龙 Novel method for making thyme tea

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