CN110115489A - The control method and cooking machine of cooking machine - Google Patents
The control method and cooking machine of cooking machine Download PDFInfo
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- CN110115489A CN110115489A CN201810115535.1A CN201810115535A CN110115489A CN 110115489 A CN110115489 A CN 110115489A CN 201810115535 A CN201810115535 A CN 201810115535A CN 110115489 A CN110115489 A CN 110115489A
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- culinary art
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/32—Time-controlled igniting mechanisms or alarm devices
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- Food Science & Technology (AREA)
- Food-Manufacturing Devices (AREA)
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Abstract
The invention discloses a kind of control method of cooking machine, this method is included in cooking machine and is added after food materials, obtains the food materials weight that Weighing module detects；Obtain the corresponding standard food materials weight of food materials；The culinary art curve of cooking machine is obtained, according to food materials weight and standard food materials weight to control cooking machine according to culinary art curve motion.The invention also discloses a kind of cooking machines.The culinary art curve and food materials weight of cooking machine of the present invention are related with standard food materials weight, and when the food materials weight that user is put into has deviation, the adjustment of culinary art curve is carried out according to deviation, so that culinary art effect is more preferable.
Description
Technical field
The present invention relates to family's electro-technical field more particularly to the control methods and cooking machine of a kind of cooking machine.
Background technique
Existing cooking machine, cooking process and recipe are all that correspondingly, user is put into the food of corresponding amount according to prompt
Material, but due to being mostly to cause the food materials dosage being put into nonstandard, but cooking machine is past with feeling to be put into when user is put into food materials
It is cooked toward according to the gear or the corresponding curve of recipe of user's selection, causes culinary art effect poor, for example, A cooking process
The food materials amount of corresponding B, when food materials amount increases or reduces, culinary art difference on effect is larger, for example, food materials will appear too much it is not yet done,
Food materials will appear very little to be burned etc..
Summary of the invention
The main purpose of the present invention is to provide a kind of control method of cooking machine and cooking machines, it is intended to solve the prior art
The nonstandard technical problem for causing to cook effect difference of the weight that middle food materials are put into.
To achieve the above object, the present invention provides a kind of control method of cooking machine, and the cooking machine includes Weighing module,
The control method of the cooking machine the following steps are included:
After food materials are added in cooking machine, the food materials weight that the Weighing module detects is obtained；
Obtain the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained, according to the food materials weight and the standard food materials weight to control
Cooking machine is stated according to the culinary art curve motion.
Optionally, the culinary art curve include the culinary art curve include heating power curve, heating temporal profile and
At least one of motor speed curve, wherein the cooking machine includes motor and connect stirring structure with the motor, institute
It states motor and drives the stirring structure rotation.
Optionally, the corresponding standard food materials weight of the food materials that obtains includes:
The recipe of current selected is obtained, and obtains the corresponding standard food materials weight of the recipe；
The step of culinary art curve that the cooking machine is obtained according to the weight difference includes:
The culinary art curve of the cooking machine is obtained according to the recipe, the food materials weight and standard food materials weight.
Optionally, after described the step of obtaining the food materials corresponding standard food materials weight, the control of the cooking machine
Method further include:
Obtain the corresponding standard condiment dosage of the recipe；
Current condiment dosage is obtained according to the food materials weight, standard food materials weight and the standard condiment dosage；
Condiment dosage prompt information is exported according to the condiment dosage.
Optionally, the culinary art for obtaining the cooking machine according to the food materials weight and the standard food materials weight is bent
Line includes: to control the cooking machine according to the step of culinary art curve motion
Obtain the weight difference of the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained according to the weight difference, it is bent according to the culinary art to control the cooking machine
Line operation.
Optionally, the step of culinary art curve that the cooking machine is obtained according to the weight difference includes:
Obtain the weight difference section where the weight difference；
Obtain the corresponding culinary art curve in the weight difference section.
Optionally, the culinary art for obtaining the cooking machine according to the food materials weight and the standard food materials weight is bent
Line includes: to control the cooking machine according to the step of culinary art curve motion
Obtain the first weight ratio between the food materials weight and standard food materials weight；
The culinary art curve of the cooking machine is obtained according to first weight ratio, is cooked with controlling the cooking machine according to described
It prepares food curve motion.
Optionally, described the step of obtaining the food materials weight that the Weighing module detects, includes:
Detect the weight for each food materials being sequentially placed into；
The sum of weight that will test is used as the food materials weight, wherein the standard food materials weight is each food materials
The sum of standard weights.
Optionally, the step of culinary art curve that the cooking machine is obtained according to the weight difference includes:
Obtain the second weight ratio of each food materials being put into；
The culinary art for obtaining the cooking machine according to second weight ratio, the food materials weight and standard food materials weight is bent
Line.
In addition, to achieve the above object, the present invention also proposes that a kind of cooking machine, the cooking machine include memory, processing
Device and the control program for being stored in the cooking machine that can be run on the memory and on the processor, the cooking machine also wrap
The weight detecting module being connected to the processor is included, the weight detecting module is used to detect the weight of food materials in cooking machine；
The control program of the cooking machine realizes the step of control method of cooking machine as described above when being executed by the processor.
The control method and cooking machine for the cooking machine that the embodiment of the present invention proposes, obtain the food that the Weighing module detects
Material weight, and the culinary art curve of the cooking machine is obtained according to the food materials weight and standard food materials weight, to be cooked described in control
Machine prepare food according to the culinary art curve motion, the culinary art curve and food materials weight of the cooking machine are related with standard food materials weight, with
When the food materials weight that family is put into has deviation, the adjustment of culinary art curve is carried out according to deviation, so that culinary art effect is more preferable.
Detailed description of the invention
Fig. 1 is the apparatus structure schematic diagram for the hardware running environment that the embodiment of the present invention is related to；
Fig. 2 is the flow diagram of the control method first embodiment of cooking machine of the present invention；
Fig. 3 is the flow diagram of the control method second embodiment of cooking machine of the present invention；
Fig. 4 is the flow diagram of the control method 3rd embodiment of cooking machine of the present invention.
The embodiments will be further described with reference to the accompanying drawings for the realization, the function and the advantages of the object of the present invention.
Specific embodiment
It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not intended to limit the present invention.
The primary solutions of the embodiment of the present invention are:
After food materials are added in cooking machine, the food materials weight that the Weighing module detects is obtained；
Obtain the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained, according to the food materials weight and the standard food materials weight to control
Cooking machine is stated according to the culinary art curve motion.
Since cooking process and recipe are all that correspondingly, user is put into the food of corresponding amount according to prompt in the prior art
Material, but due to being mostly to cause the food materials dosage being put into nonstandard, but cooking machine is past with feeling to be put into when user is put into food materials
It is cooked toward according to the gear or the corresponding curve of recipe of user's selection, causes culinary art effect poor.
The present invention provides a solution, obtains the food materials weight that the Weighing module detects, and according to the food
Material weight and standard food materials weight obtain the culinary art curve of the cooking machine, to control the cooking machine according to the culinary art curve
Operation, the culinary art curve and food materials weight of the cooking machine are related with standard food materials weight, have partially in the food materials weight that user is put into
When poor, the adjustment of culinary art curve is carried out according to deviation, so that culinary art effect is more preferable
As shown in Figure 1, Fig. 1 is the apparatus structure schematic diagram for the hardware running environment that the embodiment of the present invention is related to.
The device of that embodiment of the invention can be cooking machine.
As shown in Figure 1, the apparatus may include: processor 1001, such as CPU, communication bus 1002, Weighing module 1003
And memory 1004.Communication bus 1002 is for realizing the connection communication between these components.Memory 1004 can be height
Fast RAM memory is also possible to stable memory (non-volatile memory), such as magnetic disk storage, memory
1004 optionally can also be the storage device independently of aforementioned processor 1001.
It will be understood by those skilled in the art that the restriction of the not structure paired terminal of terminal structure shown in Fig. 1, can wrap
It includes than illustrating more or fewer components, perhaps combines certain components or different component layouts.
As shown in Figure 1, as may include operating system in a kind of memory 1004 of computer storage medium and cook
It prepares food the control program of machine.
In terminal shown in Fig. 1, processor 1001 can be used for calling the control of the cooking machine stored in memory 1004
Processing procedure sequence, and execute following operation:
After food materials are added in cooking machine, the food materials weight that the Weighing module detects is obtained；
Obtain the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained, according to the food materials weight and the standard food materials weight to control
Cooking machine is stated according to the culinary art curve motion.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, also execute
It operates below:
The recipe of current selected is obtained, and obtains the corresponding standard food materials weight of the recipe；
The step of culinary art curve that the cooking machine is obtained according to the weight difference includes:
The culinary art curve of the cooking machine is obtained according to the recipe, the food materials weight and standard food materials weight.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, also execute
It operates below:
Obtain the corresponding standard condiment dosage of the recipe；
Current condiment dosage is obtained according to the food materials weight, standard food materials weight and the standard condiment dosage；
Condiment dosage prompt information is exported according to the condiment dosage.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, execute with
Lower operation:
Obtain the weight difference of the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained according to the weight difference, it is bent according to the culinary art to control the cooking machine
Line operation.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, also execute
It operates below:
Obtain the weight difference section where the weight difference；
Obtain the corresponding culinary art curve in the weight difference section.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, also execute
It operates below:
Obtain the first weight ratio between the food materials weight and standard food materials weight；
The culinary art curve of the cooking machine is obtained according to first weight ratio, is cooked with controlling the cooking machine according to described
It prepares food curve motion.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, also execute
It operates below:
Detect the weight for each food materials being sequentially placed into；
The sum of weight that will test is used as the food materials weight, wherein the standard food materials weight is each food materials
The sum of standard weights.
Further, processor 1001 can call the control program of the cooking machine stored in memory 1004, also execute
It operates below:
Obtain the second weight ratio of each food materials being put into；
The culinary art for obtaining the cooking machine according to second weight ratio, the food materials weight and standard food materials weight is bent
Line.
Referring to Fig. 2, the control method first embodiment of cooking machine of the present invention, the cooking machine includes Weighing module, described
The control method of cooking machine includes:
Step S10 obtains the food materials weight that the Weighing module detects；
The weight detecting module may be disposed at the bottom of the heating container of cooking machine, which can detect simultaneously
The weight of container and food materials is heated, and directly rejects the weight of heating container, finally obtained weight after detecting weight
The as weight of food materials, the food materials in the present embodiment include all food materials for heating container and being put into, that is, include the water being put into.Cooking
The food materials of machine can be sequentially placed into according to different classifications, can also be put into all food materials simultaneously.
It is understood that user's optional correspondingly recipe, such as the control interface in cooking machine before starting culinary art
It is middle to select correspondingly recipe or select recipe to obtain the food for including in the recipe after selecting recipe by correspondingly key
Material simultaneously obtains the corresponding standard weights of the food materials, prompts user to be put into the standard weights by modes such as display screen or voices
Food materials can trigger confirmation control after user is put into food materials, when detecting that confirmation control is triggered, can obtain the weighing mould
The food materials weight that block detects.It is understood that the cooking machine can be according to information such as user preferences, current time or red-letter days
To user's recommending recipes, in the confirmation message for detecting recommending recipes, obtains the food materials for including in the recipe and obtain the food
The corresponding standard weights of material prompts user to be put into the food materials of the standard weights, in user by modes such as display screen or voices
It can trigger confirmation control after being put into food materials, when detecting that confirmation control is triggered, can obtain what the Weighing module detected
Food materials weight.
Step S20 obtains the corresponding standard food materials weight of the food materials；
Standard food materials weight in the present embodiment can be the standard food materials weight of some gear, for example, standard wipe weight with
Number is corresponding, can also be corresponding with recipe by standard food materials weight.
Step S30 obtains the culinary art curve of the cooking machine according to the food materials weight and the standard food materials weight,
To control the cooking machine according to the culinary art curve motion.
It is understood that the culinary art curve includes heating power curve, heating temporal profile and motor speed curve
At least one of, when cooking curve includes motor speed curve, the cooking machine includes motor and connects with the motor
Stirring structure is connect, the motor drives the stirring structure rotation.Heating power curve can control the heating power of cooking machine, lead to
Crossing control heating power can adjust heating temperature, which may include bottom-heated power and the side heating of cooking machine
Power, to realize to the bottom of cooking machine and being separately controlled for side temperature, improve heating efficiency, motor speed curve is controllable
Motor speed processed since motor is connect with stirring structure, therefore can further adjust stirring structure by adjusting the revolving speed of motor
Revolving speed.It is understood that it includes cooking stage and receipts juice stage that the culinary art of cooking machine, which generally comprises multiple stages such as, then should
Cooking curve may include two stages.
The weight difference or the first weight of the food materials weight and standard food materials weight that detect can be passed through in the present embodiment
Than determining culinary art curve, the specific implementation process is as follows:
1) determine that culinary art curve, i.e. step S30 include: according to weight difference
Obtain the weight difference of the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained according to the weight difference, it is bent according to the culinary art to control the cooking machine
Line operation.
Each recipe is corresponding with multiple groups culinary art curve, and the corresponding weight difference of every group of culinary art curve is different, i.e., each recipe
The mapping relations for being corresponding with multiple groups weight difference and cooking between curve are reflected after obtaining the mapping relations according to recipe according to this
Penetrate the corresponding culinary art curve of Relation acquisition weight difference.
It is understood that settable multiple weight difference sections, i.e., obtain cooking for the cooking machine according to the weight difference
Prepare food curve the step of include: the weight difference section obtained where the weight difference；Obtain the corresponding culinary art in the weight difference section
Curve.Each recipe is corresponding with multiple groups weight difference section and cooks the mapping relations between curve, when getting weight difference,
The weight difference section where the weight difference can be obtained, and according to the corresponding weight difference section of the recipe of current selected and culinary art curve
Between mapping relations determine corresponding culinary art curve.
2) determine that culinary art curve, i.e. step S30 include: according to the first weight ratio
Obtain the first weight ratio between the food materials weight and standard food materials weight；
The culinary art curve of the cooking machine is obtained according to first weight ratio, is cooked with controlling the cooking machine according to described
It prepares food curve motion.
Each recipe is corresponding with multiple groups culinary art curve, and corresponding first weight ratio of every group of culinary art curve is different, i.e., each
Recipe is corresponding with the first weight ratio of multiple groups and cooks the mapping relations between curve, after obtaining the mapping relations according to recipe,
The corresponding culinary art curve of the first weight ratio is obtained according to the mapping relations.
It is understood that settable multiple first weight ratios section, i.e., cook according to first weight ratio acquisition
Prepare food machine culinary art curve the step of include: the first weight ratio section obtained where first weight ratio；Obtain described first
The corresponding culinary art curve in weight ratio section.Each recipe is corresponding with multiple groups the first weight ratio section and cooks reflecting between curve
Relationship is penetrated, when getting the first weight ratio, the first weight ratio section where first weight ratio can be obtained, and according to current
Mapping relations between selected recipe corresponding first weight ratio section and culinary art curve determine corresponding culinary art curve.
Detection food materials weight mode may include it is a variety of, 1) simultaneously detect various food weight, i.e. user can be put into simultaneously
Various food, confirmation message of setting out after being put into food materials obtain the weight information that weight detecting module detects at this time；2) according to
The secondary weight for detecting each food materials being put into, i.e., after user selects recipe, the display screen of cooking machine is sequentially output food materials weight
Prompt information is to prompt user to be put into correspondingly food materials, and after output prompting weight information every time, whether detection user is put into food
Material obtains the food materials weight that detects of weight detecting module after detecting that user is put into food materials, at the same by the food materials weight with
Food materials information association saves, and the weight for the various food materials being put into can be got after being put into all food materials, according to various food materials
Weight and recipe corresponding standard food materials weight determine corresponding culinary art curve.For example, for example, frying meat in culinary art green pepper
During, first prompt user to be put into the meat that standard weights is 500g, the weight that the detection of weight detecting module is put into meat is 400g,
Then prompt is put into green pepper 300g, and the weight that weight detecting module obtains green pepper is 100g, according to green pepper and pork and standard
The weight difference of weight can get corresponding culinary art curve.
It is understood that it is different in the stage corresponding culinary art curve for being put into different food materials, then it is being put into different food materials
Later, the culinary art curve being currently put into food materials cooking process described in the weight and standard food materials weight of food materials is obtained, is being put into
When the time point of next food materials, output is put into the prompt information of next food materials, and when user is put into next food materials, according to current
The weight for the food materials that the food materials being put into are put into standard weights and before is worked as with the standard weights for being put into food materials before to determine
Preceding culinary art curve, i.e., be put into cooking machine for meat first, and the weight for obtaining meat is 400g (standard weights of meat is 500g in recipe),
According to the weight difference 100g of 500g and 400g, or the culinary art curve of first stage is determined according to weight ratio 0.8, then in meat
Reach eight points it is ripe when be put into green pepper stir-frying, the weight for obtaining green pepper is 100g (standard weights of green pepper is 300g in recipe), root
The culinary art curve of second stage is determined according to weight difference 200g and 100g, or is determined according to weight ratio 0.8 and 0.33
The culinary art curve of second stage.
Above two mode is only that the distance realization side of culinary art curve is obtained according to food materials weight and standard food materials weight
Formula for example, limit obtain culinary art curve mode.
In technical solution disclosed in the present embodiment, the food materials weight that the Weighing module detects is obtained, and according to described
Food materials weight and standard food materials weight obtain the culinary art curve of the cooking machine, bent according to the culinary art to control the cooking machine
Line operation, the culinary art curve and food materials weight of the cooking machine are related with standard food materials weight, have in the food materials weight that user is put into
When deviation, the adjustment of culinary art curve is carried out according to deviation, so that culinary art effect is more preferable.
Further, referring to Fig. 3, the control method second embodiment of cooking machine of the present invention is proposed based on first embodiment,
In the present embodiment, before the step S20 further include:
Step S40, obtains the recipe of current selected, and obtains the corresponding standard food materials weight of the recipe；
The step S30 includes:
Step S31 obtains the culinary art of the cooking machine according to the recipe, the food materials weight and standard food materials weight
Curve.
Step S40 can be before or after step S10, and Fig. 3 is only one of implementation not to protection scope
It is defined.
It is understood that, in the weight for cooking food materials there are when deviation, can accordingly adjust assistant for the effect for guaranteeing culinary art
The dosage of material obtains the corresponding standard condiment dosage of the recipe；According to the food materials weight, standard food materials weight and institute
It states standard condiment dosage and obtains current condiment dosage；Condiment dosage prompt information is exported according to the condiment dosage.
It can be realized according to the ratio or difference of food materials weight and standard food materials weight when obtaining condiment dosage, specific implementation
Mode is as follows:
A condiment dosage) is obtained according to difference, i.e., is helped according to the food materials weight, standard food materials weight and the standard
Expect that the step of dosage obtains current condiment dosage includes:
Obtain the weight difference of the corresponding standard food materials weight of the food materials；
Current condiment dosage is obtained according to the weight difference and the standard condiment dosage.
The weight difference is related to the adjusted value of standard condiment dosage, obtains the standard condiment according to the weight difference and uses
The adjusted value of amount obtains current condiment dosage according to the adjusted value and standard condiment dosage.
B) determine that culinary art curve, i.e. step S30 include: according to the first weight ratio
Obtain the first weight ratio between the food materials weight and standard food materials weight；
Current condiment dosage is obtained according to first weight ratio and the standard condiment dosage.
It can be using the product of the first weight ratio and standard condiment dosage as current condiment dosage.
Above two mode is only that the distance realization side of culinary art curve is obtained according to food materials weight and standard food materials weight
Formula for example, limit obtain culinary art curve mode.
Each recipe is corresponding with multiple groups culinary art curve, and the corresponding weight difference of every group of culinary art curve or the first weight ratio are not
Together, i.e., each recipe is corresponding with multiple groups weight difference or the first weight ratio and cooks the mapping relations between curve, according to food
After spectrum obtains the mapping relations, weight difference or the corresponding culinary art curve of the first weight ratio are obtained according to the mapping relations.
In technical solution disclosed in the present embodiment, by recipe in conjunction with culinary art curve, it is accurate that raising controls cooking machine
Property.
Further, referring to Fig. 4, the third of the control method of cooking machine of the present invention is proposed based on first or second embodiments
Embodiment, in the present embodiment, the step S10 includes:
Step S11 detects the weight for each food materials being sequentially placed into；
Step S12, the sum of weight that will test are used as the food materials weight, wherein the standard food materials weight is each
The sum of the standard weights of a food materials.
The food materials that user is sequentially placed into can be related with the recipe of current selected, user can according to recipe reminder sequence successively
Each food materials are put into, the corresponding standard weights of the total weight can be the sum of the standard weights of each food materials in recipe.
It is understood that different food materials corresponding culinary art demand such as cooking time and heating power etc. may not
Together, then culinary art curve can be determined according to the first weight ratio of various food materials, i.e., the cooking machine is obtained according to the weight difference
Culinary art curve the step of include: the second weight ratio of each food materials for obtaining and being put into；According to second weight ratio, the food
Material weight and standard food materials weight obtain the culinary art curve of the cooking machine.
The culinary art for obtaining the cooking machine according to second weight ratio, the food materials weight and standard food materials weight is bent
The step of line may include the first weight ratio for obtaining the food materials weight and standard food materials weight；According to second weight
Than and first weight ratio obtain culinary art curve；Or.According to second weight ratio, the food materials weight and standard
It may include obtaining the food materials weight and standard food materials weight that food materials weight, which obtains the step of culinary art curve of the cooking machine,
Weight difference；Culinary art curve is obtained according to second weight ratio and the weight difference.
The second weight ratio first can be obtained according to the first weight ratio and cook the mapping relations of curve, and according to the mapping relations
Obtain the corresponding culinary art curve of second weight ratio；Alternatively, obtaining the second weight ratio according to weight difference and cooking reflecting for curve
Penetrate relationship, and obtain the corresponding culinary art curve of second weight ratio according to the mapping relations, the mapping relations can also with it is current
Selected menu is related, repeats no more again.
Technical solution disclosed in the present embodiment defines be sequentially placed into food materials after weight detection and according to each food materials
Second weight ratio determines culinary art curve, so that the control to cooking machine is more flexible.
Further, the 3rd embodiment of the control method of cooking machine of the present invention is proposed based on first or second embodiments,
In the present embodiment, the step S30 includes:
The bottom temp of the cooking machine is detected in real time or periodically；
When the bottom temp is greater than preset temperature, the bottom-heated power of the cooking machine is reduced.
Temperature sensor can be set in the bottom of cooking machine, when bottom temp is greater than preset temperature, illustrate that cooking machine can
It can be burned, the temperature of culinary art motor spindle can be reduced at this time, is i.e. reduction bottom-heated power, while reducing bottom-heated power
The heating power that side can be improved guarantees the heat of cooking machine.A possibility that being burned and food materials have very big relationship, then can basis
The recipe of current selected determines preset temperature.
It will be appreciated by persons skilled in the art that higher in cryogenic temperature be, it is possible to increase the revolving speed of motor comes to culinary art
Food materials in machine are overturn, and the possibility being burned is reduced.
In addition, the present invention also proposes a kind of cooking machine, the cooking machine includes memory, processor and is stored in described deposit
On reservoir and the control program of cooking machine that can run on the processor, the cooking machine further includes and the processor connects
The weight detecting module connect, the weight detecting module are used to detect the weight of food materials in cooking machine；The control of the cooking machine
Program realizes the step of control method of cooking machine as described above in Example when being executed by the processor.
It is understood that may include stirring structure in the cooking machine and the motor that is connect with stirring structure, the motor
It is electrically connected with processor.
In addition, the present invention also proposes a kind of computer readable storage medium, stored on the computer readable storage medium
There is the control program of cooking machine, the control program of institute's cooking machine realizes the control of cooking machine as described above when being executed by processor
The step of method processed.
It should be noted that, in this document, the terms "include", "comprise" or its any other variant are intended to non-row
His property includes, so that the process, method, article or the system that include a series of elements not only include those elements, and
And further include other elements that are not explicitly listed, or further include for this process, method, article or system institute it is intrinsic
Element.In the absence of more restrictions, the element limited by sentence "including a ...", it is not excluded that including being somebody's turn to do
There is also other identical elements in the process, method of element, article or system.
The serial number of the above embodiments of the invention is only for description, does not represent the advantages or disadvantages of the embodiments.
Through the above description of the embodiments, those skilled in the art can be understood that above-described embodiment side
Method can be realized by means of software and necessary general hardware platform, naturally it is also possible to by hardware, but in many cases
The former is more preferably embodiment.Based on this understanding, technical solution of the present invention substantially in other words does the prior art
The part contributed out can be embodied in the form of software products, which is stored in one as described above
In storage medium (such as ROM/RAM, magnetic disk, CD), including some instructions are used so that terminal device (it can be mobile phone,
Computer, server, air conditioner or network equipment etc.) execute method described in each embodiment of the present invention.
The above is only a preferred embodiment of the present invention, is not intended to limit the scope of the invention, all to utilize this hair
Equivalent structure or equivalent flow shift made by bright specification and accompanying drawing content is applied directly or indirectly in other relevant skills
Art field, is included within the scope of the present invention.
Claims (10)
1. a kind of control method of cooking machine, which is characterized in that the cooking machine includes Weighing module, the control of the cooking machine
Method the following steps are included:
After food materials are added in cooking machine, the food materials weight that the Weighing module detects is obtained；
Obtain the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained, according to the food materials weight and the standard food materials weight to cook described in control
Machine prepare food according to the culinary art curve motion.
2. the control method of cooking machine as described in claim 1, which is characterized in that the culinary art curve includes that the culinary art is bent
Line includes at least one of heating power curve, heating temporal profile and motor speed curve, wherein the cooking machine packet
It includes motor and connect stirring structure with the motor, the motor drives the stirring structure rotation.
3. the control method of cooking machine as described in claim 1, which is characterized in that described to obtain the corresponding standard of the food materials
Food materials weight includes:
The recipe of current selected is obtained, and obtains the corresponding standard food materials weight of the recipe；
The step of culinary art curve that the cooking machine is obtained according to the weight difference includes:
The culinary art curve of the cooking machine is obtained according to the recipe, the food materials weight and standard food materials weight.
4. the control method of cooking machine as claimed in claim 3, which is characterized in that described to obtain the corresponding standard of the food materials
After the step of food materials weight, the control method of the cooking machine further include:
Obtain the corresponding standard condiment dosage of the recipe；
Current condiment dosage is obtained according to the food materials weight, standard food materials weight and the standard condiment dosage；
Condiment dosage prompt information is exported according to the condiment dosage.
5. the control method of cooking machine as described in claim 1, which is characterized in that described according to the food materials weight and described
Standard food materials weight obtains the culinary art curve of the cooking machine, to control the cooking machine according to the step of the culinary art curve motion
Suddenly include:
Obtain the weight difference of the corresponding standard food materials weight of the food materials；
The culinary art curve of the cooking machine is obtained according to the weight difference, is transported with controlling the cooking machine according to the culinary art curve
Row.
6. the control method of cooking machine as described in claim 1, which is characterized in that described according to weight difference acquisition
The step of culinary art curve of cooking machine includes:
Obtain the weight difference section where the weight difference；
Obtain the corresponding culinary art curve in the weight difference section.
7. the control method of cooking machine as described in claim 1, which is characterized in that described according to the food materials weight and institute
The culinary art curve that standard food materials weight obtains the cooking machine is stated, to control the cooking machine according to the culinary art curve motion
Step includes:
Obtain the first weight ratio between the food materials weight and standard food materials weight；
The culinary art curve of the cooking machine is obtained according to first weight ratio, it is bent according to the culinary art to control the cooking machine
Line operation.
8. the control method of cooking machine as described in claim 1, which is characterized in that the acquisition Weighing module detects
Food materials weight the step of include:
Detect the weight for each food materials being sequentially placed into；
The sum of weight that will test is used as the food materials weight, wherein the standard food materials weight is the standard of each food materials
The sum of weight.
9. the control method of cooking machine as claimed in claim 8, which is characterized in that described according to weight difference acquisition
The step of culinary art curve of cooking machine includes:
Obtain the second weight ratio of each food materials being put into；
The culinary art curve of the cooking machine is obtained according to second weight ratio, the food materials weight and standard food materials weight.
10. a kind of cooking machine, which is characterized in that the cooking machine includes memory, processor and is stored on the memory
And the control program for the cooking machine that can be run on the processor, the cooking machine further include the weight being connected to the processor
Detection module is measured, the weight detecting module is used to detect the weight of food materials in cooking machine；The control program quilt of the cooking machine
The step of control method such as cooking machine described in any item of the claim 1 to 8 is realized when the processor executes.
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