CN109953144A - A kind of processing method of camellia nitidissima granules - Google Patents

A kind of processing method of camellia nitidissima granules Download PDF

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Publication number
CN109953144A
CN109953144A CN201711405768.7A CN201711405768A CN109953144A CN 109953144 A CN109953144 A CN 109953144A CN 201711405768 A CN201711405768 A CN 201711405768A CN 109953144 A CN109953144 A CN 109953144A
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camellia
granules
tea
camellia nitidissima
filter residue
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李访
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WUZHOU ZHONGMING TEA Co Ltd
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WUZHOU ZHONGMING TEA Co Ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/08Oxidation; Fermentation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/18Extraction of water soluble tea constituents

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Tea And Coffee (AREA)

Abstract

The present invention relates to a kind of processing method of camellia nitidissima granules, camellia nitidissima granules are composed of the following components: fresh golden camellia tea, fresh golden camellia flower, maltodextrin.A kind of processing method of camellia nitidissima granules of the present invention, ferment golden camellia tea when rationally control temperature and humidity in yeasting, promote the production quantity of general flavone, make the golden camellia tea fermented rich in general flavone;It is added in the boiling water containing appropriate sodium bicarbonate by the golden camellia tea fermented and fresh golden camellia flower, can effectively extract the nutriment in golden camellia tea and golden camellia flower;Temperature and pressure is rationally controlled when preparing filter residue filtered fluid, extracts the nutriment in filter residue cleaner;Maltodextrin is added when preparing mixed serum, the rate of dissolution of camellia nitidissima granules can be accelerated.

Description

A kind of processing method of camellia nitidissima granules
Technical field
The present invention relates to food technology fields, and in particular to a kind of processing method of camellia nitidissima granules.
Background technique
Camellia nitidissima is Theaceae Camellia Camellia Section Chrysantha, is world rare plant and germ plasm resource, is distributed in Guangxi South and the North Vietnam province bordered on Guangxi.Golden camellia tea contains there are many amino acid needed by human, containing having to human body The microelements such as the various trace elements such as iron, copper, manganese, germanium, selenium, cobalt, the zinc of important health-care effect and potassium, calcium, magnesium;Pharmacological evaluation It proves, golden camellia tea concentrate has certain inhibiting effect to mouse transplantability malignant tumour, and reduces blood pressure, reduces serum Cholesterol and beta lipoprotein effect have certain antagonism to the hardening of rabbit experiment artery congee.Civil common Camellia nitidissima treatment Sphagitis, dysentery, ephritis, oedema, urinary tract infection, icteric hepatitis, cirrhotic ascites, hypertension, sore and pre- preventing tumor.
Camellia nitidissima is multi-purpose to make drink, and current main golden flower teabag drink kind has concentrate, liquid beverage, Camellia nitidissima punching Agent, brick tea, tea cake etc..But the content of the general flavone in current Camellia nitidissima electuary is relatively low, and quality is lower.
Summary of the invention
In view of the deficiencies of the prior art, one kind simple, that general flavone content is high is made the object of the present invention is to provide a kind of The processing method of camellia nitidissima granules.
What the invention is realized by the following technical scheme:
A kind of processing method of camellia nitidissima granules, camellia nitidissima granules are grouped as by the group of following parts by weight: fresh golden flower 120~140 parts of tealeaves, 35~45 parts of fresh golden camellia flower, 8~12 parts of maltodextrin, the processing side of the camellia nitidissima granules Method is the following steps are included: (1) weighs each component of composition camellia nitidissima granules according to formula;(2) fresh golden camellia tea pre-treatment: Processing of withering is spread out on withering trough by fresh golden camellia tea is thin, and withering that treated, tealeaves is rubbed, the tealeaves that will be rubbed It is put into fermenting cellar and stacks into tea heap, the height of tea heap is 30cm~35cm, covers burlap in Cha Duishang, will ferment indoor temperature It adjusts to 42 DEG C~45 DEG C, regulation of relative humidity to 75%~78%, ferment 15h~18h, then tealeaves is turned, finally will hair The indoor temperature of ferment is adjusted to 35 DEG C~38 DEG C, regulation of relative humidity to 45%~50%, ferments 3h~5h to ferment Golden camellia tea;(3) golden camellia tea that will be fermented is added in the boiling water that the mass fraction of sodium bicarbonate is 0.2%~0.4% With fresh golden camellia flower, 10min~15min is boiled in the case where pressure is the pressure of 0.75MPa~0.78MPa, filters, is filtered Slag and filtrate;(4) filter residue is put into the aqueous solution that pressure is 1.25MPa~1.28MPa, temperature is 65 DEG C~75 DEG C and is impregnated 20min~25min, filtering, obtains filter residue filtered fluid;(5) filtrate and filter residue filtered fluid are put into mixing speed is 350r/min It is stirred evenly in the blender of~370r/min, obtains mixed solution;(6) maltodextrin is added in mixed solution, is mixed Close slurries;(7) mixed serum is put into homogenizer and carries out homogeneous;(8) by mixed serum drying and granulating to get the Camellia nitidissima Particle.
Preferably, camellia nitidissima granules are grouped as by the group of following parts by weight: 130 parts of fresh golden camellia tea, fresh golden flower 38 parts of camellia piece, 10 parts of maltodextrin.
Preferably, processing of withering is spread out on withering trough by fresh golden camellia tea is thin in the step (2), after the processing that will wither Tealeaves rubbed, the tealeaves rubbed is put into fermenting cellar and is stacked into tea heap, the height of tea heap is 32cm, is covered in Cha Duishang Burlap, the indoor temperature that will ferment are adjusted to 43 DEG C, regulation of relative humidity to 77%, and ferment 17h, then tealeaves is turned, finally The indoor temperature that will ferment is adjusted to 36 DEG C, regulation of relative humidity to 48%, and the 4h that ferments is to get the golden camellia tea fermented.
Preferably, being added in the boiling water that the mass fraction of sodium bicarbonate is 0.3% in the step (3) will ferment Golden camellia tea and fresh golden camellia flower boil 12min in the case where pressure is the pressure of 0.76MPa, filter, obtain filter residue and filter Liquid.
Preferably, filter residue is put into the aqueous solution that pressure is 1.26MPa, temperature is 68 DEG C in the step (4) and is impregnated 22min, filtering, obtains filter residue filtered fluid.
Preferably, filtrate and filter residue filtered fluid are put into the blender that mixing speed is 360r/min in the step (5) In stir evenly, obtain mixed solution.
A kind of processing method of camellia nitidissima granules of the present invention, ferment golden camellia tea when rationally control temperature in yeasting Degree and humidity, promote the production quantity of general flavone, make the golden camellia tea fermented rich in general flavone;In the boiling containing appropriate sodium bicarbonate It is added in water by the golden camellia tea fermented and fresh golden camellia flower, can effectively extract in golden camellia tea and golden camellia flower Nutriment;Temperature and pressure is rationally controlled when preparing filter residue filtered fluid, extracts the nutriment in filter residue cleaner; Maltodextrin is added when preparing mixed serum, the rate of dissolution of camellia nitidissima granules can be accelerated.
Specific embodiment
The following examples can help those skilled in the art that the present invention is more fully understood, but cannot be with any Mode limits the present invention.
Embodiment 1: camellia nitidissima granules are manufactured
A kind of processing method of camellia nitidissima granules, camellia nitidissima granules are grouped as by the group of following parts by weight: fresh golden flower 120 parts of tealeaves, 35 parts of fresh golden camellia flower, 8 parts of maltodextrin, the processing method of the camellia nitidissima granules include following step It is rapid: (1) that each component of composition camellia nitidissima granules is weighed according to formula;(2) fresh golden camellia tea pre-treatment: by fresh Camellia nitidissima Leaf is thin to be spread out on withering trough processing of withering, and withering that treated, tealeaves is rubbed, and the tealeaves rubbed is put into fermenting cellar Stack into tea heap, the height of tea heap is 30cm, covers burlap in Cha Duishang, the indoor temperature that will ferment adjust to 42 DEG C, it is relatively wet Degree is adjusted to 75%, and ferment 15h, then tealeaves is turned, and the indoor temperature that will finally ferment is adjusted to 35 DEG C, regulation of relative humidity To 45%, the 3h that ferments is to get the golden camellia tea fermented;(3) it is added in the boiling water that the mass fraction of sodium bicarbonate is 0.2% By the golden camellia tea fermented and fresh golden camellia flower, 10min is boiled in the case where pressure is the pressure of 0.75MPa, filters, obtains Filter residue and filtrate;(4) filter residue is put into the aqueous solution that pressure is 1.25MPa, temperature is 65 DEG C and impregnates 20min, filtered, obtain Filter residue filtered fluid;(5) filtrate and filter residue filtered fluid are put into the blender that mixing speed is 350r/min and are stirred evenly, obtained Mixed solution;(6) maltodextrin is added in mixed solution, obtains mixed serum;(7) by mixed serum put into homogenizer in into Row homogeneous;(8) by mixed serum drying and granulating to get the camellia nitidissima granules.
Embodiment 2: camellia nitidissima granules are manufactured
A kind of processing method of camellia nitidissima granules, camellia nitidissima granules are grouped as by the group of following parts by weight: fresh golden flower 140 parts of tealeaves, 45 parts of fresh golden camellia flower, 12 parts of maltodextrin, the processing method of the camellia nitidissima granules include following step It is rapid: (1) that each component of composition camellia nitidissima granules is weighed according to formula;(2) fresh golden camellia tea pre-treatment: by fresh Camellia nitidissima Leaf is thin to be spread out on withering trough processing of withering, and withering that treated, tealeaves is rubbed, and the tealeaves rubbed is put into fermenting cellar Stack into tea heap, the height of tea heap is 35cm, covers burlap in Cha Duishang, the indoor temperature that will ferment adjust to 45 DEG C, it is relatively wet Degree is adjusted to 78%, and ferment 18h, then tealeaves is turned, and the indoor temperature that will finally ferment is adjusted to 38 DEG C, regulation of relative humidity To 50%, the 5h that ferments is to get the golden camellia tea fermented;(3) it is added in the boiling water that the mass fraction of sodium bicarbonate is 0.4% By the golden camellia tea fermented and fresh golden camellia flower, 15min is boiled in the case where pressure is the pressure of 0.78MPa, filters, obtains Filter residue and filtrate;(4) filter residue is put into the aqueous solution that pressure is 1.28MPa, temperature is 75 DEG C and impregnates 25min, filtered, obtain Filter residue filtered fluid;(5) filtrate and filter residue filtered fluid are put into the blender that mixing speed is 370r/min and are stirred evenly, obtained Mixed solution;(6) maltodextrin is added in mixed solution, obtains mixed serum;(7) by mixed serum put into homogenizer in into Row homogeneous;(8) by mixed serum drying and granulating to get the camellia nitidissima granules.
Embodiment 3: manufacturing a kind of processing method of camellia nitidissima granules of camellia nitidissima granules, and camellia nitidissima granules are by following weight The group of part is grouped as: 130 parts of fresh golden camellia tea, 38 parts of fresh golden camellia flower, 10 parts of maltodextrin, the camellia nitidissima granules Processing method the following steps are included: (1) according to formula weigh composition camellia nitidissima granules each component;(2) fresh Camellia nitidissima Leaf pre-treatment: being spread out on withering trough processing of withering for fresh golden camellia tea is thin, and withering that treated, tealeaves is rubbed, and will rub The tealeaves of twirl, which is put into fermenting cellar, to be stacked into tea heap, and the height of tea heap is 32cm, covers burlap in Cha Duishang, will ferment indoor temperature Degree is adjusted to 43 DEG C, regulation of relative humidity to 77%, and ferment 17h, then tealeaves is turned, and the indoor temperature that will finally ferment is adjusted To 36 DEG C, regulation of relative humidity to 48%, the 4h that ferments is to get the golden camellia tea fermented;(3) in the mass fraction of sodium bicarbonate To be added in 0.3% boiling water by the golden camellia tea fermented and fresh golden camellia flower, in the case where pressure is the pressure of 0.76MPa 12min is boiled, filters, obtains filter residue and filtrate;(4) filter residue is put into the aqueous solution that pressure is 1.26MPa, temperature is 68 DEG C 22min is impregnated, filtering obtains filter residue filtered fluid;(5) filtrate and filter residue filtered fluid are put into mixing speed is stirring for 360r/min It mixes in machine and stirs evenly, obtain mixed solution;(6) maltodextrin is added in mixed solution, obtains mixed serum;(7) it will mix It closes in slurries investment homogenizer and carries out homogeneous;(8) by mixed serum drying and granulating to get the camellia nitidissima granules.
Comparative example 1: camellia nitidissima granules are manufactured
A kind of processing method of camellia nitidissima granules, camellia nitidissima granules are grouped as by the group of following parts by weight: fresh golden flower 130 parts of tealeaves, 38 parts of fresh golden camellia flower, 10 parts of maltodextrin, the processing method of the camellia nitidissima granules include following step It is rapid: (1) that each component of composition camellia nitidissima granules is weighed according to formula;(2) fresh golden camellia tea pre-treatment: by fresh Camellia nitidissima Leaf is thin to be spread out on withering trough processing of withering, and withering that treated, tealeaves is rubbed, and the tealeaves rubbed is put into fermenting cellar Stack into tea heap, the height of tea heap is 32cm, covers burlap in Cha Duishang, the indoor temperature that will ferment adjust to 43 DEG C, it is relatively wet Degree is adjusted to 77%, and the 21h that ferments is to get the golden camellia tea fermented;(3) boiling for being 0.3% in the mass fraction of sodium bicarbonate It is added in water by the golden camellia tea fermented and fresh golden camellia flower, boils 12min in the case where pressure is the pressure of 0.76MPa, Filtering, obtains filter residue and filtrate;(4) filter residue is put into the aqueous solution that pressure is 1.26MPa, temperature is 68 DEG C and impregnates 22min, Filtering, obtains filter residue filtered fluid;(5) filtrate and filter residue filtered fluid are put into the blender that mixing speed is 360r/min and are stirred Uniformly, mixed solution is obtained;(6) maltodextrin is added in mixed solution, obtains mixed serum;(7) mixed serum is put into Homogeneous is carried out in homogenizer;(8) by mixed serum drying and granulating to get the camellia nitidissima granules.
Comparative example 2: manufacturing a kind of processing method of camellia nitidissima granules of camellia nitidissima granules, and camellia nitidissima granules are by following weight The group of part is grouped as: 130 parts of fresh golden camellia tea, 38 parts of fresh golden camellia flower, 10 parts of maltodextrin, the camellia nitidissima granules Processing method the following steps are included: (1) according to formula weigh composition camellia nitidissima granules each component;(2) fresh Camellia nitidissima Leaf pre-treatment: being spread out on withering trough processing of withering for fresh golden camellia tea is thin, and withering that treated, tealeaves is rubbed, and will rub The tealeaves of twirl, which is put into fermenting cellar, to be stacked into tea heap, and the height of tea heap is 32cm, covers burlap in Cha Duishang, will ferment indoor temperature Degree is adjusted to 43 DEG C, regulation of relative humidity to 77%, and ferment 17h, then tealeaves is turned, and the indoor temperature that will finally ferment is adjusted To 36 DEG C, regulation of relative humidity to 48%, the 4h that ferments is to get the golden camellia tea fermented;(3) being added in boiling water will ferment Golden camellia tea and fresh golden camellia flower, pressure be 0.76MPa pressure under boil 12min, filter, obtain filter residue and filter Liquid;(4) filter residue is put into the aqueous solution that pressure is 1.26MPa, temperature is 68 DEG C and impregnates 22min, filtered, obtain filter residue filtering Liquid;(5) filtrate and filter residue filtered fluid are put into the blender that mixing speed is 360r/min and are stirred evenly, obtain mixing molten Liquid;(6) maltodextrin is added in mixed solution, obtains mixed serum;(7) mixed serum is put into homogenizer and is carried out Matter;(8) by mixed serum drying and granulating to get the camellia nitidissima granules.
Comparative example 3: camellia nitidissima granules are manufactured
A kind of processing method of camellia nitidissima granules, camellia nitidissima granules are grouped as by the group of following parts by weight: fresh golden flower 130 parts of tealeaves, 38 parts of fresh golden camellia flower, 10 parts of maltodextrin, the processing method of the camellia nitidissima granules include following step It is rapid: (1) that each component of composition camellia nitidissima granules is weighed according to formula;(2) fresh golden camellia tea pre-treatment: by fresh Camellia nitidissima Leaf is thin to be spread out on withering trough processing of withering, and withering that treated, tealeaves is rubbed, and the tealeaves rubbed is put into fermenting cellar Stack into tea heap, the height of tea heap is 32cm, covers burlap in Cha Duishang, the indoor temperature that will ferment adjust to 43 DEG C, it is relatively wet Degree is adjusted to 77%, and ferment 17h, then tealeaves is turned, and the indoor temperature that will finally ferment is adjusted to 36 DEG C, regulation of relative humidity To 48%, the 4h that ferments is to get the golden camellia tea fermented;(3) it is added in the boiling water that the mass fraction of sodium bicarbonate is 0.3% By the golden camellia tea fermented and fresh golden camellia flower, 12min is boiled in the case where pressure is the pressure of 0.76MPa, filters, obtains Filter residue and filtrate;(4) filter residue is put into normal pressure, temperature to impregnate 22min in 68 DEG C of aqueous solution, filtered, obtain filter residue filtering Liquid;(5) filtrate and filter residue filtered fluid are put into the blender that mixing speed is 360r/min and are stirred evenly, obtain mixing molten Liquid;(6) maltodextrin is added in mixed solution, obtains mixed serum;(7) mixed serum is put into homogenizer and is carried out Matter;(8) by mixed serum drying and granulating to get the camellia nitidissima granules.
The following table 1 provides the evaluation result of the processing method of camellia nitidissima granules made from embodiment 1-3 and comparative example 1-3.
Table 1
The evaluation result of the camellia nitidissima granules made from the upper table embodiment 1-3 and comparative example 1-3 can be seen that the present invention one The processing method of kind of camellia nitidissima granules, ferment golden camellia tea when rationally control temperature and humidity in yeasting, make to ferment Good golden camellia tea is rich in general flavone;The golden camellia tea and fresh gold that will be fermented are added in the boiling water containing appropriate sodium bicarbonate Jasmine tea flower can effectively extract the nutriment in golden camellia tea and golden camellia flower;It is rationally controlled when preparing filter residue filtered fluid Temperature and pressure processed extracts the nutriment in filter residue cleaner;Maltodextrin is added when preparing mixed serum, makes golden flower The rate of dissolution of tea granule is fast.
Although above the present invention is described in detail with a general description of the specific embodiments, On the basis of the present invention, it can be made some modifications or improvements, this will be apparent to those skilled in the art.Cause This, these modifications or improvements, fall within the scope of the claimed invention without departing from theon the basis of the spirit of the present invention.

Claims (6)

1. a kind of processing method of camellia nitidissima granules, which is characterized in that camellia nitidissima granules are grouped as by the group of following parts by weight: 120~140 parts of fresh golden camellia tea, 35~45 parts of fresh golden camellia flower, 8~12 parts of maltodextrin, the camellia nitidissima granules Processing method the following steps are included: (1) according to formula weigh composition camellia nitidissima granules each component;(2) fresh Camellia nitidissima Leaf pre-treatment: being spread out on withering trough processing of withering for fresh golden camellia tea is thin, and withering that treated, tealeaves is rubbed, and will rub The tealeaves of twirl, which is put into fermenting cellar, to be stacked into tea heap, and the height of tea heap is 30cm~35cm, burlap is covered in Cha Duishang, by fermenting cellar Interior temperature is adjusted to 42 DEG C~45 DEG C, regulation of relative humidity to 75%~78%, and ferment 15h~18h, then tealeaves is turned, The indoor temperature of finally fermenting is adjusted to 35 DEG C~38 DEG C, regulation of relative humidity to 45%~50%, ferment 3h~5h to get The golden camellia tea fermented;(3) being added in the boiling water that the mass fraction of sodium bicarbonate is 0.2%~0.4% will ferment Golden camellia tea and fresh golden camellia flower boil 10min~15min, mistake in the case where pressure is the pressure of 0.75MPa~0.78MPa Filter, obtains filter residue and filtrate;(4) filter residue is put into pressure is 1.25MPa~1.28MPa, temperature is 65 DEG C~75 DEG C water-soluble 20min~25min is impregnated in liquid, filtering obtains filter residue filtered fluid;(5) filtrate and filter residue filtered fluid are put into mixing speed is It is stirred evenly in the blender of 350r/min~370r/min, obtains mixed solution;(6) malt paste is added in mixed solution Essence obtains mixed serum;(7) mixed serum is put into homogenizer and carries out homogeneous;(8) by mixed serum drying and granulating to get The camellia nitidissima granules.
2. a kind of processing method of camellia nitidissima granules according to claim 1, which is characterized in that camellia nitidissima granules be by with The group of lower parts by weight is grouped as: 130 parts of fresh golden camellia tea, 38 parts of fresh golden camellia flower, 10 parts of maltodextrin.
3. a kind of processing method of camellia nitidissima granules according to claim 1, which is characterized in that will in the step (2) Fresh golden camellia tea is thin to be spread out on withering trough processing of withering, and withering that treated, tealeaves is rubbed, and the tealeaves rubbed is put Enter and stacked in fermenting cellar into tea heap, the height of tea heap is 32cm, covers burlap in Cha Duishang, and the indoor temperature that will ferment is adjusted to 43 DEG C, regulation of relative humidity to 77%, ferment 17h, then tealeaves is turned, and the indoor temperature that will finally ferment is adjusted to 36 DEG C, phase To humidity regulation to 48%, the 4h that ferments is to get the golden camellia tea fermented.
4. a kind of processing method of camellia nitidissima granules according to claim 1, which is characterized in that in the step (3) It is added in the boiling water that the mass fraction of sodium bicarbonate is 0.3% by the golden camellia tea fermented and fresh golden camellia flower, is pressing 12min is boiled under the pressure that power is 0.76MPa, filters, obtains filter residue and filtrate.
5. a kind of processing method of camellia nitidissima granules according to claim 1, which is characterized in that will in the step (4) Filter residue, which is put into the aqueous solution that pressure is 1.26MPa, temperature is 68 DEG C, impregnates 22min, and filtering obtains filter residue filtered fluid.
6. a kind of processing method of camellia nitidissima granules according to claim 1, which is characterized in that will in the step (5) Filtrate and filter residue filtered fluid are put into the blender that mixing speed is 360r/min and stir evenly, and obtain mixed solution.
CN201711405768.7A 2017-12-22 2017-12-22 A kind of processing method of camellia nitidissima granules Pending CN109953144A (en)

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CN111097006A (en) * 2020-01-17 2020-05-05 深圳市华飏科技发展有限公司 Golden camellia medicinal granules and preparation method thereof
CN113892533A (en) * 2021-09-28 2022-01-07 亳州中药科技学校 Scented tea particles and preparation method thereof

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