CN1099270A - Tianling wine and its making process - Google Patents

Tianling wine and its making process Download PDF

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Publication number
CN1099270A
CN1099270A CN93120252A CN93120252A CN1099270A CN 1099270 A CN1099270 A CN 1099270A CN 93120252 A CN93120252 A CN 93120252A CN 93120252 A CN93120252 A CN 93120252A CN 1099270 A CN1099270 A CN 1099270A
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CN
China
Prior art keywords
wine
manufacturing process
cordyceps
gallus domesticus
adjuvant
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN93120252A
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Chinese (zh)
Inventor
徐树棠
龙启新
冯瑞林
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DEQING COUNTY CORDYCEPS SINENSIS AND 'BAJI' WINERY GUANGDONG PROV
Original Assignee
DEQING COUNTY CORDYCEPS SINENSIS AND 'BAJI' WINERY GUANGDONG PROV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DEQING COUNTY CORDYCEPS SINENSIS AND 'BAJI' WINERY GUANGDONG PROV filed Critical DEQING COUNTY CORDYCEPS SINENSIS AND 'BAJI' WINERY GUANGDONG PROV
Priority to CN93120252A priority Critical patent/CN1099270A/en
Publication of CN1099270A publication Critical patent/CN1099270A/en
Pending legal-status Critical Current

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  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

The "Tianling" wine uses cordyceps, black fowl and auxiliary material as raw material and is made by the steps of washing, air-drying, smashing, adding distiller's yeast, soaking, extrating, mixing, adjusting concentration, filtering, storing and packing, it can reinforce vital energy and tonify blood, and has effect of prevention and treatment of diseases.

Description

Tianling wine and its making process
The present invention relates to wine and manufacturing process thereof in a kind of day age, belong to a kind of healthy medicated wine and manufacturing process thereof.
The improvement of people's living standard is to the also raising thereupon of health care requirement of food.Gallus Domesticus is China's precious chicken kind well-known at home and abroad, contain than materials such as abundant total lipids, vitamin C, carotene, blood calcium and SGPT of other general chicken kinds and SLDH cellular enzymes, people do raw material to Gallus Domesticus, make black-bone chicken medicated and tonic liquor, can fill blood after the drink, regulate yin-yang, tonify deficiency are weak, strong body, life lengthening.
The objective of the invention is on the basis of black-bone chicken medicated and tonic liquor, add Cordyceps, utilize in the Cordyceps cordycepin had, promote that protein and nucleic acid are synthetic, strengthen body immunity, increase the effect of coronary flow, and the biological activity that vegetable polysaccharides had, make a kind ofly can not only fill blood, a little less than the regulate yin-yang, tonify deficiency, more can prevent and cure diseases, and the healthy medicated wine that very easily is absorbed by the body.
The present invention be achieved in that Cordyceps clean, airing and fragmentation, and after Gallus Domesticus cooked, add the wine base dipping together, extracting then, blend, rectification degree, filtration, storage and packing, obtain containing the product of Cordyceps and Gallus Domesticus.
The present invention compared with prior art, except that keep filling blood, the effect a little less than the regulate yin-yang, tonify deficiency, also has the effect of preventing and curing diseases simultaneously, this is owing to contain in worm summer in the winter worm and can promote that protein and nucleic acid are synthetic, strengthen body immunity and increase due to the cordycepin of coronary flow that the material of biologically actives such as vegetable polysaccharides wherein more makes product of the present invention very easily be absorbed by the body simultaneously.The test of people through on animal and human's body, carrying out, prove that product of the present invention can quicken the speed of cleaning up of blood glue body carbon granule in the body, increase the phagocytic index and the phagocytic percentage of macrophage, immunity there is obvious facilitation, the vigor of liver, spleen is increased, also have effects such as anti-hypoxia, reduction serum cholesterol, calmness, antiinflammatory and increase myocardial flow simultaneously.
Below the invention will be further described.
Cordyceps clean, airing, be broken into particulate, and after Gallus Domesticus cooked, add the wine base dipping together, extracting then, blend, rectification degree, filtration, storage package, obtain containing the product of Cordyceps and Gallus Domesticus.
In the product of present embodiment, contain adjuvant, adjuvant and mainly form by longan pulp, Fructus Lycii, Radix Angelicae Sinensis, the Cortex Eucommiae, party feelings, Radix Rehmanniae Preparata, Herba Epimedii, fructus amomi and Poria.
In the product of present embodiment, the content of Cordyceps is 1~3%, and the content of Gallus Domesticus is 2~5%, and the total content of adjuvant is 0.5~2%; The ethanol number of degrees are 15~38 °.
In the manufacturing process of present embodiment, adjuvant clean, airing and be broken into particulate after, add wine base dipping with Cordyceps and Gallus Domesticus; The ethanol number of degrees of wine base are 40~60 °;
In the manufacturing process of present embodiment, extracting is that the leachate that dipping obtains is extracted, and blends operation with supply, is added with wine base after the extracting and continues dipping; Extractive number of times is three to five times, and extracting for the first time is the 10th~15 day after beginning to flood, and later on each extracting was separated by 10~15 days; Filtration is the granulometric impurity elimination in the wine liquid that obtains behind the rectification degree, makes wine liquid as clear as crystal, and filtering number of times is three to five times.

Claims (10)

1, a kind of day age wine, contain Gallus Domesticus, it is characterized in that containing Cordyceps.
2, a kind of day age wine manufacturing process, it is characterized in that Cordyceps clean, airing and fragmentation, and after Gallus Domesticus cooked, add the wine base dipping together, extracting then, blend, rectification degree, filtration, storage and packing.
3, by claim 1 wine in described day age, it is characterized in that containing adjuvant, adjuvant mainly is made up of longan pulp, Fructus Lycii, Radix Angelicae Sinensis, the Cortex Eucommiae, Radix Codonopsis, Radix Rehmanniae Preparata, Herba Epimedii, fructus amomi and Poria.
4, by claim 1 or 3 described days ages wine, the content that it is characterized in that Cordyceps is 1~3%, the content of Gallus Domesticus is 2~5%.
5, by claim 3 or 4 described days ages wine, the total content that it is characterized in that adjuvant is 0.5~2%.
6, by claim 1,3,4 or 5 described days ages wine, it is characterized in that the ethanol number of degrees are 15~38 °.
7,, it is characterized in that adjuvant is cleaned, after airing and the fragmentation, adds the wine base dipping with Cordyceps and Gallus Domesticus by the manufacturing process of claim 2 wine in described day age.
8, by claim 2 or 7 described days ages wine manufacturing process, the ethanol number of degrees that it is characterized in that wine base are 40~60 °.
9, by claim 2,7 or 8 described days ages wine manufacturing process, it is characterized in that extractive number of times is three to five times, extracting for the first time is the 10th~15 day after beginning to flood, later on each extracting was separated by 10~15 days.
10, by claim 2,7,8 or 9 described days ages wine manufacturing process, it is characterized in that filtering number of times is three to five times.
CN93120252A 1993-12-03 1993-12-03 Tianling wine and its making process Pending CN1099270A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN93120252A CN1099270A (en) 1993-12-03 1993-12-03 Tianling wine and its making process

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN93120252A CN1099270A (en) 1993-12-03 1993-12-03 Tianling wine and its making process

Publications (1)

Publication Number Publication Date
CN1099270A true CN1099270A (en) 1995-03-01

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN93120252A Pending CN1099270A (en) 1993-12-03 1993-12-03 Tianling wine and its making process

Country Status (1)

Country Link
CN (1) CN1099270A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103432525A (en) * 2013-08-29 2013-12-11 黄平县润发药业农民专业合作社 Spleen and stomach tonifying medicinal liquor

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103432525A (en) * 2013-08-29 2013-12-11 黄平县润发药业农民专业合作社 Spleen and stomach tonifying medicinal liquor

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C01 Deemed withdrawal of patent application (patent law 1993)
WD01 Invention patent application deemed withdrawn after publication