CN105176723B - A kind of health grape wine and preparation method thereof - Google Patents
A kind of health grape wine and preparation method thereof Download PDFInfo
- Publication number
- CN105176723B CN105176723B CN201510407014.XA CN201510407014A CN105176723B CN 105176723 B CN105176723 B CN 105176723B CN 201510407014 A CN201510407014 A CN 201510407014A CN 105176723 B CN105176723 B CN 105176723B
- Authority
- CN
- China
- Prior art keywords
- grape
- parts
- health
- wine
- white
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of health grape wine and preparation method thereof, the health grape wine is made up of arrow-leaved oleaster, sophora flower, corn stigma, mulberry leaf, grape, white sugar, wherein, the parts by weight of each component are：Arrow-leaved oleaster：10 20 parts, sophora flower：5 10 parts, 1 10 parts of corn stigma, 1 10 parts of mulberry leaf, grape, 1,500 2000 parts, white sugar, 100 500 parts.Green health health grape wine of the invention, mellow, soft, aftertaste is long.This product contains abundant vitamin A, vitamin B1, vitamin B2, the trace element such as vitamin C and Na, K, Mg, Ca, Zn, Fe, P, Mn, Se.The effects such as with antifatigue, anti-aging, liver-kidney tonifying, strengthening the essence blood-nourishing, reducing blood lipid, blood pressure, anti-calculus, strengthening the muscles and bones, whitening beauty, suppression tumour, anticancer, be a kind of preferable tonic drink.
Description
Technical field
The invention belongs to technical field of health care food, it is related to a kind of health grape wine of green health and its preparation side
Method.
Background technology
" health food is the food of 21st century ".It is in recent years the theoretical various health products for producing with " integration of drinking and medicinal herbs "
The favor of consumer is received, health food has become consumption new trend.Grape wine is a kind of delicious drink, health care
Type grape wine is comparatively ideal pollution-free food, but most the using of existing health grape wine is directly added into herbal medicine by grape
Drinking utensils is nutritious, and pharmacodynamic feature is single, and mouthfeel is not good enough.
The content of the invention
The present invention is in order to solve the above-mentioned problems in the prior art, it is therefore intended that provide a kind of by arrow-leaved oleaster, sophora flower, jade
The green health health grape wine that rice out must together ferment with mulberry leaf extracts active ingredients with grape；The present invention is another
Purpose is to provide a kind of above-mentioned health preparation of wine.
A kind of health grape wine of the invention, including the raw material of following parts by weight is prepared：Arrow-leaved oleaster 10-20 parts,
Sophora flower 5-10 parts, corn stigma 1-10 parts, mulberry leaf 1-10 parts, grape 1500-2000 parts, white sugar 100-500 parts.
Present invention also offers above-mentioned health preparation of wine, following steps are specifically included：
1）Chinese herbal medicine extract is produced：Arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine in mass ratio 1:2-5:0.5-1:
0.5-1:10-20 is weighed, well mixed being placed on is ground into meal, then is ground on micronizer micro- on crusher for Chinese herbal medicine
Powder, after being soaked 10-30 days in micro mist addition white wine, is placed on microwave abstracting reaction instrument, in 200-1200W power, temperature：0-
10-100min is extracted under the conditions of 300 DEG C, is filtered, reclaim filtrate, the active ingredient in filtrate is adsorbed with macroporous absorbent resin,
Adsorption flow rate 2-20ml/min, stoste crosses post absorption 2-6 times, is desorbed with eluant, eluent, and stripping liquid is dried with spray dryer, standby
With.
2）Grape is placed on 30min-60min is soaked in clear water, remove the dirt and agricultural chemicals on grape surface, then taken out,
Dry, it is standby untill grape surface is completely without moisture；
3）By step 2）The grape for obtaining all is broken into pieces in being put into container, is weighed according to mass percent：Grape 50%-
80%th, white sugar 5-20%, Chinese herbal medicine extract 0.1-3%, add white sugar and Chinese herbal medicine extract in the grape broken into pieces, seal,
At 10-25 DEG C, ferment 30-90d, finally filters residue, sterilizing refrigeration.
Preferably, step 3）Component is weighed according to following mass percent：Grape 60%-80%, white sugar 10%-20%, medium-height grass
Medicament extract 0.1-3%, wherein, described white sugar is white granulated sugar or rock sugar.
Preferably, step 1）Described arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine is 1 in mass ratio:2-4:0.5-1:
0.5-1:10-15 is weighed, and described white wine is the white wine that alcoholic strength is 30-65 degree.
Further, step 1）Described macroporous absorbent resin, is DM-130, HZ-806, NKA-II, NKA-9, D101-
Any one in I, DA-201, DM-301 type macroporous absorbent resin.
Preferably, step 4）Fermentation temperature be at 14-25 DEG C.
Arrow-leaved oleaster of the invention：Sweet,sour and puckery taste is mild-natured；With strong, calm, controlling nocturnal emission with astringent drugs, stomach invigorating, antidiarrheal, menstruation regulating, diuresis work(
Effect.The concentrate of colloid, tannin in fruit has antiinflammatory action.Contain potassium, sodium, magnesium, calcium, iron, copper, zinc, manganese in fruit juice.Pericarp
Middle main conjunction palmitic acid, also containing linoleic acid, oleic acid, separately containing cupreol；Contain nonacosane more than 55% in seed and pericarp, plant
Main oleic acid containing industry accounts for more than 59.1% in seed oil.
Sophora flower：Fragrant taste is sweet, rich in vitamin and several mineral materials, while also have clearing heat and detoxicating, cool blood moistening lung,
Hypotensive, effect of prevention of stroke.Sophora flower can relax bowel, for the preventing and treating of constipation.Moisten the lung and relieve the cough, due to coughing that the deficiency syndrome of the lung causes
Cough.Cooling blood and hemostasis, clearing liver-fire.For having blood in stool, the hot hot eyes of liver, dizziness of having a headache.
Corn stigma：Mainly contain the compositions such as saponin, alkaloid, fat oil, tree colloid substance, sitosterol.With step-down, profit
Urine, heat-clearing, cholagogic, subside a swelling, the albuminuria that disappears, hypoglycemic effect, and can also promote bile excretion, reduce blood viscosity, subtract
Few BILE PIGMENTS content etc..
Mulberry leaf：Contain abundant nutriment and many distinctive natural active matters in mulberry leaf.As Flavonoid substances,
V- aminobutyric acids, 1-DNJ etc., in addition to traditional medical value, also with resisting stress, anti-aging, enhancing machine
The function such as body endurance, reduce serum cholesterol, regulation adrenal function, reducing blood lipid, hypoglycemic, suppression cancer.Containing various organic
The various trace elements such as acid, flavones, alkaloid, vitamin, amino acid, zinc, calcium, iron, with beauty, fat-reducing, hypoglycemic, suppression
The good result of artery sclerosis processed.
It is an advantage of the invention that：Contain arrow-leaved oleaster, sophora flower, corn the invention discloses a kind of green health health grape wine
Palpus, the nutritional ingredient of mulberry leaf, mellow, soft, aftertaste is long, and contains abundant vitamin A, vitamin B1, vitamin
B2, the trace element such as vitamin C and Na, K, Mg, Ca, Zn, Fe, P, Mn, Se, with antifatigue, anti-aging, liver-kidney tonifying, benefit
The effects such as intensive culture blood, reducing blood lipid, blood pressure, anti-calculus, strengthening the muscles and bones, whitening beauty, suppression tumour, anticancer, be a kind of preferable
Tonic drink.The bad cholesterol especially in blood is reduced, promotes digestion diuresis, excites liver function and prevents the side such as aging
Face curative effect is obvious.The existing corn stigma of grape wine of the invention, the medical care effect of sophora flower are but also with arrow-leaved oleaster, the nourishing work(of mulberry leaf
Effect, while extracting technology is organically combined with zymotechnique, special taste.Added during wine production husky
Jujube, sophora flower, corn stigma and mulberry-leaf extract co-fermentation, integrate four nutrition, fragrance, effect, develop a kind of wind
The unique health green health grape wine of taste.
Brief description of the drawings
The preparation flow figure of Fig. 1 Chinese herbal medicine extracts of the present invention；
The preparation flow figure of Fig. 2 health grape wine of the present invention.
Specific embodiment
Embodiment 1
A kind of health grape wine, specifically includes following steps：Arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine is in mass ratio
1:2:0.5:0.6:10 weigh above-mentioned substance, and arrow-leaved oleaster, sophora flower, corn stigma and mulberry leaf are ground into slightly on crusher for Chinese herbal medicine
Powder, then micro mist is ground on micronizer.After by immersion in micro mist addition white wine 15 days, microwave abstracting reaction instrument is placed on
On, in 500W power, temperature：40min is extracted under the conditions of 150 DEG C, is filtered, filtrate is reclaimed, with DM-130 type macroporous absorbent resins
Post absorption 2 times are crossed in active ingredient absorption in filtrate, adsorption flow rate 4ml/min, stoste.Desorbed with 35 degree of white wine, stripping liquid
Dried with spray dryer, it is standby.
Grape is placed in clear water and soaks 30min, it is therefore an objective to removed the dirt and agricultural chemicals on grape surface, then take out, dry in the air
It is dry, untill grape surface is completely without moisture, stalk is removed, it is standby.
Above-mentioned grape is put into container and is all broken into pieces, add white sugar and Chinese herbal medicine extract, wherein grape quality fraction
It is 80%, white sugar quality fraction 19.5%, Chinese herbal medicine extract mass fraction 0.5%.Sealing, at 18 DEG C, ferment 15d, finally filters
Except residue, sterilizing refrigeration.
Embodiment 2
A kind of health grape wine, specifically includes following steps：Arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine is in mass ratio
1:5:0.7:0.8:15 weigh above-mentioned substance, and arrow-leaved oleaster, sophora flower, corn stigma and mulberry leaf are ground into slightly on crusher for Chinese herbal medicine
Powder, then micro mist is ground on micronizer.After by immersion in micro mist addition white wine 30 days, microwave abstracting reaction instrument is placed on
On, in 200W power, temperature：30min is extracted under the conditions of 80 DEG C, is filtered, reclaim filtrate with DA-201 type macroporous absorbent resin handles
Active ingredient absorption in filtrate, adsorption flow rate 8ml/min, stoste crosses post absorption 4 times.Desorbed with 50 degree of white wine, stripping liquid is used
Spray dryer is dried, standby.
Grape is placed in clear water and soaks 50min, it is therefore an objective to removed the dirt and agricultural chemicals on grape surface, then take out, dry in the air
It is dry, untill grape surface is completely without moisture, stalk is removed, it is standby.
Above-mentioned grape is put into container and is all broken into pieces, add white sugar and Chinese herbal medicine extract, wherein grape quality fraction
It is 81%, white sugar quality fraction 18%, Chinese herbal medicine extract mass fraction 1%.Sealing, at 20 DEG C, ferment 30d, finally filters residual
Slag, sterilizing refrigeration.
Embodiment 3
A kind of health grape wine, specifically includes following steps：Arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine is in mass ratio
1:4:0.6:0.5:20 weigh above-mentioned substance, and arrow-leaved oleaster, sophora flower, corn stigma and mulberry leaf are ground into slightly on crusher for Chinese herbal medicine
Powder, then micro mist is ground on micronizer.After by immersion in micro mist addition white wine 18 days, microwave abstracting reaction instrument is placed on
On, in 1000W power, temperature：100min is extracted under the conditions of 100 DEG C, is filtered, reclaim filtrate with NKA-II type macroporous absorption trees
Fat adsorbs the active ingredient in filtrate, adsorption flow rate 2ml/min, and stoste crosses post absorption 4 times.Desorbed with 53 degree of white wine, desorption
Liquid is dried with spray dryer, standby.
Grape is placed in clear water and soaks 60min, it is therefore an objective to removed the dirt and agricultural chemicals on grape surface, then take out, dry in the air
It is dry, untill grape surface is completely without moisture, stalk is removed, it is standby.
Above-mentioned grape is put into container and is all broken into pieces, add white sugar and Chinese herbal medicine extract, wherein grape quality fraction
It is 75%, white sugar quality fraction 24.7%, Chinese herbal medicine extract mass fraction 0.3%.Sealing, at 25 DEG C, ferment 90d, finally filters
Except residue, sterilizing refrigeration.
Embodiment 4
A kind of health grape wine, specifically includes following steps：Arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine is in mass ratio
1:3:0.8:0.7:18 weigh above-mentioned substance, and arrow-leaved oleaster, sophora flower, corn stigma and mulberry leaf are ground into slightly on crusher for Chinese herbal medicine
Powder, then micro mist is ground on micronizer.After by immersion in micro mist addition white wine 20 days, microwave abstracting reaction instrument is placed on
On, in 800W power, temperature：80min is extracted under the conditions of 75 DEG C, is filtered, reclaim filtrate with HZ-806 type macroporous absorbent resin handles
Active ingredient absorption in filtrate, adsorption flow rate 3ml/min, stoste crosses post absorption 6 times.Desorbed with 35 degree of white wine, stripping liquid is used
Spray dryer is dried, standby.
Grape is placed in clear water and soaks 40min, it is therefore an objective to removed the dirt and agricultural chemicals on grape surface, then take out, dry in the air
It is dry, untill grape surface is completely without moisture, stalk is removed, it is standby.
Above-mentioned grape is put into container and is all broken into pieces, add white sugar and Chinese herbal medicine extract, wherein grape quality fraction
It is 70%, white sugar quality fraction 29.5%, Chinese herbal medicine extract mass fraction 0.5%.Sealing, at 23 DEG C, ferment 50d, finally filters
Except residue, sterilizing refrigeration.
Claims (6)
1. a kind of health grape wine, it is characterised in that：Raw material including following parts by weight：Arrow-leaved oleaster 10-20 parts, sophora flower 5-10
Part, corn stigma 1-10 parts, mulberry leaf 1-10 parts, grape 1500-2000 parts, white sugar 100-500 parts, by the technique mistake of following steps
Journey is obtained；
1）Chinese herbal medicine extract is produced：By arrow-leaved oleaster:Sophora flower:Corn stigma:Mulberry leaf:White wine in mass ratio 1:2-5:0.5-1:0.5-
1:10-20 is weighed, and arrow-leaved oleaster, sophora flower, corn stigma, mulberry leaf are well mixed, and is placed on and meal is ground on crusher for Chinese herbal medicine, will be thick
Powder is ground into micro mist through micronizer, after micro mist then is added into alcoholic strength to be soaked 10-30 days in the white wine of 30-65 degree,
Instrument is reacted using microwave abstracting, 10-100min, filtering is extracted in 200-1200W power, under the conditions of 0-300 DEG C, filtrate is reclaimed,
The active ingredient in filtrate is adsorbed with macroporous absorbent resin, adsorption flow rate 2-20ml/min, stoste crosses post absorption 2-6 times, uses
Eluant, eluent is desorbed, and stripping liquid is dried with spray dryer, standby；
2）Grape is placed on 30min-60min is soaked in clear water, remove the dirt and agricultural chemicals on grape surface, then taken out, dried,
It is standby to grape surface completely without stalk moisture, is extractd；
3）By step 2）The grape for obtaining all is broken into pieces in being put into container, is weighed according to following mass percent：Grape 50%-
80%th, white sugar 5-20%, Chinese herbal medicine extract 0.1-3%, add white sugar and Chinese herbal medicine extract in the grape broken into pieces, seal,
At 10-25 DEG C, 15-25 DEG C of fermentation 30-90d finally filters residue, sterilizing refrigeration.
2. a kind of health grape wine according to claim 1, it is characterised in that：Step 3）According to following mass percent
Weigh component：Grape 60%-80%, white sugar 10%-20%, Chinese herbal medicine extract 0.1-3%.
3. a kind of health grape wine according to claim 1, it is characterised in that：Described white sugar is white granulated sugar or ice
Sugar.
4. a kind of health grape wine according to claim 1, it is characterised in that：Step 1）The arrow-leaved oleaster:Sophora flower:Corn
Palpus:Mulberry leaf:White wine is 1 in mass ratio:2-4:0.5-1:0.5-1:10-15 is weighed.
5. a kind of health grape wine according to claim 1, it is characterised in that：Step 1）Described macroporous absorption tree
Fat, is any one in DM-130, HZ-806, NKA-II, NKA-9, D101-I, DA-201, DM-301 type macroporous absorbent resin
Kind.
6. a kind of health grape wine according to claim 1, it is characterised in that：Step 1）Eluant, eluent be that alcoholic strength is
The white wine of 30-65 degree.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510407014.XA CN105176723B (en) | 2015-07-13 | 2015-07-13 | A kind of health grape wine and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510407014.XA CN105176723B (en) | 2015-07-13 | 2015-07-13 | A kind of health grape wine and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105176723A CN105176723A (en) | 2015-12-23 |
| CN105176723B true CN105176723B (en) | 2017-06-23 |
Family
ID=54899159
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510407014.XA Active CN105176723B (en) | 2015-07-13 | 2015-07-13 | A kind of health grape wine and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105176723B (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106118937A (en) * | 2016-08-29 | 2016-11-16 | 曾翠芸 | A kind of petal wine and preparation method thereof |
| CN108315121A (en) * | 2018-05-08 | 2018-07-24 | 丹凤县商山红葡萄酒有限公司 | A kind of grape wine and preparation method thereof |
| CN110551582A (en) * | 2019-09-26 | 2019-12-10 | 甘肃农业大学 | Preparation method of elaeagnus angustifolia and melanopino compound wine |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1082088C (en) * | 1999-09-27 | 2002-04-03 | 黄名华 | Ginkgo wine |
| CN102250708A (en) * | 2010-05-17 | 2011-11-23 | 王红年 | Health-care grape wine |
| CN102391940B (en) * | 2011-11-28 | 2014-08-06 | 邢海明 | Sophora flower wine and preparation method thereof |
| CN102433251B (en) * | 2012-01-05 | 2013-03-06 | 苏凤贤 | Russian olive health-care wine and preparation method thereof |
| CN104293552A (en) * | 2014-09-25 | 2015-01-21 | 王美华 | Weight-losing grape wine |
-
2015
- 2015-07-13 CN CN201510407014.XA patent/CN105176723B/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| CN105176723A (en) | 2015-12-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102008069B (en) | A kind of health care vinegar beverage and brewage process thereof | |
| CN104263588B (en) | Method for preparing hawthorn wine by taking hawthorn fruit and hawthorn leaves as raw material | |
| CN105018314B (en) | A kind of purple rice wine rich in anthocyanidin and preparation method thereof | |
| CN103740566B (en) | Rosa roxbunghii medicinal liquor and preparation method thereof | |
| CN105876548A (en) | Fruit and vegetable drink with maca and radix ginseng, method for preparing fruit and vegetable drink and application thereof | |
| CN104877876A (en) | Mulberry black rice wine and making method thereof | |
| CN105176723B (en) | A kind of health grape wine and preparation method thereof | |
| CN104277961A (en) | Smallanthus Sonchifolius fruit vinegar beverage capable of loosening the bowel to relieve constipation and preparation method thereof | |
| CN107668450A (en) | A kind of Rosa roxburghii fermented beverage and preparation method thereof | |
| CN110140909A (en) | A kind of Rosa roxburghii Tratt comprehensive enzyme and preparation method thereof | |
| CN107164148A (en) | A kind of snow lotus fruit wine and preparation method thereof | |
| CN106036274A (en) | Eucommia and blueberry composite fruit juice containing inonotus obliquus polyphenol purified product and preparation method of composite fruit juice | |
| CN110140910A (en) | A kind of sea-buckthorn comprehensive enzyme and preparation method thereof | |
| CN110184157A (en) | Deer blood, alcoholic drink mixed with fruit juice of rhizoma polygonati and preparation method thereof is added by wine base of mulberries fermented wine | |
| CN103705435B (en) | A kind of rich selenium ruby potato skin care liquid | |
| CN103655451B (en) | A kind of rich selenium ruby potato nutrient bath foam | |
| CN107057910A (en) | A kind of preparation method of new type of health fruit wine | |
| CN105969591A (en) | Four-treasure fruit wine | |
| CN106306882A (en) | Corn stigma and blueberry fruit juice with green tea taste and preparation method thereof | |
| CN105995304A (en) | Mangosteen, grape and chrysanthemum flower beverage and producing method thereof | |
| CN102373135A (en) | Mulberry leaf scented rice wine | |
| CN104432393A (en) | Lucid ganoderma solid beverage and preparation method of solid beverage | |
| CN110079424A (en) | One kind is with Chinese olive, annesl, the mixing wine brewing of maturity period mulberry fruit and preparation method thereof | |
| CN106591046A (en) | Making method of healthcare strawberry wine | |
| CN106213445A (en) | A kind of Folium Pini soy sauce and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |