CN1099287A - Cordyceps sinensis and fleece-flower root wine and its making process - Google Patents
Cordyceps sinensis and fleece-flower root wine and its making process Download PDFInfo
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- CN1099287A CN1099287A CN 93120254 CN93120254A CN1099287A CN 1099287 A CN1099287 A CN 1099287A CN 93120254 CN93120254 CN 93120254 CN 93120254 A CN93120254 A CN 93120254A CN 1099287 A CN1099287 A CN 1099287A
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- fleece
- flower root
- cordyceps sinensis
- wine
- cordyceps
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Abstract
The wine uses cordyceps, polygoni multiflori and other adjunctive as raw material, after washing, air-drying and smashing, the raw material is added with wine to soak, then passes through the steps of extracting, mixing, adjusting alcohol content, filtering, storing and packing, it not only has nourishing effect, blackens hair and beard, but also can prevent and treat diseases.
Description
The present invention relates to a kind of cordyceps sinensis and fleece-flower root wine and manufacturing process thereof, belong to a kind of healthy medicated wine and manufacturing process thereof.
People's living standard is improved, to the also raising thereupon of health care requirement of food.The Radix Polygoni Multiflori is the traditional valuable ingredient of Chinese medicine of China, contains the materials such as aminoacid, trace element and vitamin of abundant all kinds of needed by human body, and people are dipped into the Radix Polygoni Multiflori in the wine, make fleece-flower root wine, after the drink by force Liver and kidney, fill blood, black beard and hair, life lengthening.
The objective of the invention is on the basis of fleece-flower root wine, add Cordyceps, utilize in the Cordyceps cordycepin had, promote that protein and nucleic acid are synthetic, strengthen body immunity, increase the effect of coronary flow, and the biological activity that vegetable polysaccharides had, make and a kind ofly can not only nourish black hair, more can prevent and cure diseases, and the healthy medicated wine that very easily is absorbed by the body.
After the present invention is achieved in that a Cordyceps fleece-flower root cleaning, airing and fragmentation, add the wine base dipping, extracting then, blend, rectification degree, filtration, storage and packing, obtain containing the product of Cordyceps fleece-flower root.
The present invention compared with prior art, except that keep strong Liver and kidney, fill blood, the effect of black beard and hair, also has the effect of preventing and curing diseases simultaneously, this is that the material of biologically actives such as vegetable polysaccharides wherein more makes product of the present invention very easily be absorbed by the body simultaneously owing to contain in the Cordyceps due to the cordycepin that can promote protein and nucleic acid to synthesize, strengthen body immunity and increase coronary flow.Through the test of on animal and human's body, carrying out, prove that product of the present invention can quicken the speed of cleaning up of blood glue body carbon granule in the body, increase the phagocytic index and the phagocytic percentage of macrophage, immunity there is obvious facilitation, the vigor of liver, spleen is increased, also have effects such as anti-hypoxia, reduction serum cholesterol, calmness, antiinflammatory and increase myocardial flow simultaneously.
Below the invention will be further described.
The cleaning of Cordyceps fleece-flower root, airing, be broken into particulate, add the wine base dipping, extracting then, blend, rectification degree, filtration, storage and packing, obtain containing the product of Cordyceps fleece-flower root.
In the product of present embodiment, contain adjuvant, adjuvant mainly is made up of Ganoderma, Fructus Lycii, Radix Angelicae Sinensis, the Cortex Eucommiae, Radix Codonopsis, Radix Rehmanniae Preparata, Herba Epimedii, fructus amomi, Herba Cistanches and heart Poria cum Radix Pini;
In the product of present embodiment, the content of Cordyceps is 1～3%, and the content of the Radix Polygoni Multiflori is 0.3～1.5%, and the total content of adjuvant is 0.5～2%; The number of degrees of ethanol are 15～38 °.
In the manufacturing process of present embodiment, adjuvant clean, airing and be broken into particulate after, add wine base dipping with the Cordyceps fleece-flower root; The clear number of degrees of the wine of wine base are 40～60 °;
In the manufacturing process of present embodiment, extracting is that the leachate that dipping obtains is put forward limit, blends operation with supply, is added with wine base after the extracting and continues dipping; Extractive number of times is three to five times, and extracting for the first time is the 10th～15 day after beginning to flood, and later on each extracting was separated by 10～15 days; Filtration is the granulometric impurity elimination in the wine liquid that obtains behind the rectification degree, makes wine liquid as clear as crystal, and filtering number of times is three to five times.
Claims (10)
1, a kind of cordyceps sinensis and fleece-flower root wine contains the Radix Polygoni Multiflori, it is characterized in that containing Cordyceps.
2, a kind of manufacturing process of cordyceps sinensis and fleece-flower root wine is characterized in that after the cleaning of Cordyceps fleece-flower root, airing and the fragmentation, adds the wine base dipping, extracting then, blend, rectification degree, filtration, storage and packing.
3, by the described cordyceps sinensis and fleece-flower root wine of claim 1, it is characterized in that containing adjuvant, adjuvant mainly is made up of Ganoderma, Fructus Lycii, Radix Angelicae Sinensis, the Cortex Eucommiae, Radix Codonopsis, Radix Rehmanniae Preparata, Herba Epimedii, fructus amomi, Herba Cistanches and heart Poria cum Radix Pini.
4, by claim 1 or 3 described cordyceps sinensis and fleece-flower root wines, the content that it is characterized in that Cordyceps is 1～3%, and the content of the Radix Polygoni Multiflori is 0.3～1.5%.
5, by claim 3 or 4 described cordyceps sinensis and fleece-flower root wines, the total content that it is characterized in that adjuvant is 0.5～2%.
6, by claim 3,4 or 5 described cordyceps sinensis and fleece-flower root wines, it is characterized in that the ethanol number of degrees are 15～38 °.
7,, it is characterized in that adjuvant is cleaned, after airing and the fragmentation, adds the wine base dipping with the Cordyceps fleece-flower root by the manufacturing process of the described cordyceps sinensis and fleece-flower root wine of claim 2.
8, by the manufacturing process of claim 2 or 7 described cordyceps sinensis and fleece-flower root wines, the ethanol number of degrees that it is characterized in that wine base are 40～60 °.
9, by the manufacturing process of claim 2,7 or 8 described cordyceps sinensis and fleece-flower root wines, it is characterized in that extractive number of times is three to five times, extracting for the first time is the 10th～15 day after beginning to flood, and later extracting was separated by 10～15 days.
10, by the manufacturing process of claim 2,7,8 or 9 described cordyceps sinensis and fleece-flower root wines, it is characterized in that filtering number of times is three to five times.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 93120254 CN1099287A (en) | 1993-12-03 | 1993-12-03 | Cordyceps sinensis and fleece-flower root wine and its making process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 93120254 CN1099287A (en) | 1993-12-03 | 1993-12-03 | Cordyceps sinensis and fleece-flower root wine and its making process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1099287A true CN1099287A (en) | 1995-03-01 |
Family
ID=4993207
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 93120254 Pending CN1099287A (en) | 1993-12-03 | 1993-12-03 | Cordyceps sinensis and fleece-flower root wine and its making process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1099287A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20130102549A1 (en) * | 2010-07-02 | 2013-04-25 | Akiyo Kameyama | VEGF Production Promoter |
| CN103695261A (en) * | 2013-11-28 | 2014-04-02 | 安徽明龙酒业有限公司 | Wine containing glossy ganoderma and eucommia |
| CN105441280A (en) * | 2015-12-21 | 2016-03-30 | 肖开标 | Ganoderma lucidum medicinal wine, and preparation method thereof |
| CN107299027A (en) * | 2017-08-18 | 2017-10-27 | 辽宁未来生物科技有限公司 | A kind of preparation method of ginseng adventitious root health liquor |
| CN107737190A (en) * | 2017-11-27 | 2018-02-27 | 爱可道生物科技有限公司 | A kind of globe artichoke healthy medicated wine |
-
1993
- 1993-12-03 CN CN 93120254 patent/CN1099287A/en active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20130102549A1 (en) * | 2010-07-02 | 2013-04-25 | Akiyo Kameyama | VEGF Production Promoter |
| CN103695261A (en) * | 2013-11-28 | 2014-04-02 | 安徽明龙酒业有限公司 | Wine containing glossy ganoderma and eucommia |
| CN103695261B (en) * | 2013-11-28 | 2016-03-23 | 安徽明龙酒业有限公司 | A kind of lucid ganoderma-eucommia bark wine |
| CN105441280A (en) * | 2015-12-21 | 2016-03-30 | 肖开标 | Ganoderma lucidum medicinal wine, and preparation method thereof |
| CN107299027A (en) * | 2017-08-18 | 2017-10-27 | 辽宁未来生物科技有限公司 | A kind of preparation method of ginseng adventitious root health liquor |
| CN107737190A (en) * | 2017-11-27 | 2018-02-27 | 爱可道生物科技有限公司 | A kind of globe artichoke healthy medicated wine |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C01 | Deemed withdrawal of patent application (patent law 1993) | ||
| WD01 | Invention patent application deemed withdrawn after publication |