CN109717474A - A kind of weight losing meal-replacing powder and preparation method thereof with stomach nourition, and beauty treatment function - Google Patents
A kind of weight losing meal-replacing powder and preparation method thereof with stomach nourition, and beauty treatment function Download PDFInfo
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Abstract
The present invention relates to a kind of weight losing meal-replacing powder and preparation method thereof with stomach nourition, and beauty treatment function, the effect of weight losing meal-replacing powder, ingredient was made of soybean protein isolate, fermented type soyabean protein powder, inulin, wheat oligopeptide, skimmed milk powder, isomaltoketose, compound fruit and vegetable powder, konjaku flour, D-sorbite, common oats fibre, crystal diabetin, enzymatic hydrolysis bone meal, multi-vitamins and minerals, green coffee-extract, resistant dextrin, tremella polysaccharides, niacinamide ribose or nicotinamide mononucleotide, succinic acid, water-soluble ginger powder and EGCG, was obtained by hybrid mode；Weight losing meal-replacing has the function of stomach nourition, and beauty treatment simultaneously, and effective protection stomach lining, alleviation and reduction are had a stomach upset.
Description
Technical field
The present invention relates to food processing field, especially a kind of weight losing meal-replacing powder and its preparation with stomach nourition, and beauty treatment function
Method.
Background technique
The weight-reducing cause that almost whole people struggle jointly now.Improper weight bring, be not only waistline, neck it is thick,
Stature loses shape, the external problem such as ugly of wearing the clothes, its influence to human health is bigger.Research finds that obesity is to draw both at home and abroad
The risk factor of the slow disease such as diabetes, hypertension, kinds cancer is sent out, body weight control is good, and slow disease risk will substantially reduce.Science
Weight management is exactly the starting point for forming healthy Lifestyle.
Generation meal theory originate from western countries earliest, in the dietary structure in west meat, cheese, butter, sweets these
It is all rich in high-fat, high heat food, dietary fiber content is less.With the recovery of west economy after World War II, people in addition
Lack movement, the fat number in west is in sharp increase.Since people gradually appreciate the fat harm for health, institute
It is taken advantage of a turn of events and get on the food of some substitution high heat, high-fat dinner, here it is risen earliest for meal theory.Broad sense
Generation meal, it is not limited to which the food of weight losing meal-replacing, any functional part or all of dinner of substitution can be regarded as generation meal.Closely
In the past few years, have benefited from the fashionable weight-reducing agitation in the whole world, also developed for meal theory.
Generation meal weight-reducing class product adhere to balanced nutritious, health slimming theory, by adjusting in diet structure protein,
The intake of fat, carbohydrate, dietary fiber, vitamin, minerals and microelement, guarantees in weight loss procedures, not hungry
It is hungry, not out of strength, not diarrhea, do not rebound, meet the health slimming theory of world health organisation recommendations.It most importantly will not be to body
Body causes any damage, it may be said that generation meal weight-reducing is green diet food truly, rather than diet doctrine simply.
Generation meal weight-reducing is to be popular for international weight-reducing householder method at present, due to nutrition equilibrium, significant effect, convenient, certainly
Since emerging, liking for numerous weight-reducing personages has just been obtained.
As the saying goes " ten people, nine stomach ", the meaning is exactly that the people of stomach trouble is especially more, have a stomach upset, gastric acid, gasteremphraxis, stomachache, easy famine,
Dry feces, dry mouth and throat and the red less fur of tongue etc. at the common fault of modern, gastric cancer be still cancer it is high-incidence first five it is big it
One.
Diet entrance, what is influenced first is exactly stomach, and gastric mucosa rich blood vessel has the storage, digestion and transport to food
Function, the meal replacement powder developed currently on the market are not concerned about the maintenance to stomach mostly, therefore develop a kind of with stomach nourition, and beauty treatment function
The generation meal of energy is particularly necessary, it is edible can be not only suitble to normal population, but also often have the crowd having a stomach upset that can also eat, expand
The target user of product also greatly reduces client and eats the possibility having a stomach upset that the product may cause.
Summary of the invention
Technical problem to be solved by the present invention lies in provide a kind of weight losing meal-replacing powder with stomach nourition, and beauty treatment function.
Another technical problem to be solved by this invention is to provide the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function
Preparation method.
The technical solution adopted by the present invention is that:
A kind of weight losing meal-replacing powder with stomach nourition, and beauty treatment function, functional component is by soybean protein isolate, fermented type soybean egg
White powder (GASTRO-AD), inulin, wheat oligopeptide, skimmed milk powder, isomaltoketose, compound fruit and vegetable powder, konjaku flour, sorbose
Alcohol, common oats fibre, crystal diabetin, enzymatic hydrolysis bone meal, multi-vitamins and minerals, green coffee-extract, resistant dextrin, tremella are more
Sugar, niacinamide ribose or nicotinamide mononucleotide, succinic acid, water-soluble ginger powder and EGCG (epigallocatechin gallic acid
Ester) composition, soybean protein isolate 5-40 parts based on its parts by weight of each component, fermented type soyabean protein powder (GASTRO-AD) 1-
10 parts, 2-12 parts of inulin, 1-6 parts of wheat oligopeptide, 1-15 parts of skimmed milk powder, 3-20 parts of isomaltoketose, compound fruit and vegetable powder
0.5-10 parts, 1-12 parts of konjaku flour, 1-10 parts of D-sorbite, 0.5-10 parts of common oats fibre, 0.5-8 parts of crystal diabetin, enzymatic hydrolysis bone
0.5-4 parts of 0.1-10 parts of powder, multi-vitamins and minerals, coffee-extract 0.5-2 parts green, 2-6 parts of resistant dextrin, tremella are more
0.1-2 parts of 0.5-5 parts sugared, niacinamide ribose or nicotinamide mononucleotide, 0.1-2 parts of succinic acid, water-soluble 0.1-1 parts of ginger powder,
0.1-1 parts of EGCG (Epigallo-catechin gallate (EGCG)), 0.5-3 parts of edible essence.
Preferably, the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function further includes proper amount of edible essence (0.5%-
3%).
Preferably, the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function, the soybean protein isolate 30 based on its parts by weight
Part, 6 parts of fermented type soyabean protein powder (GASTRO-AD), 5 parts of inulin, 2 parts of wheat oligopeptide, 8 parts of skimmed milk powder, different malt ketone
10 parts of sugar, 8 parts of compound fruit and vegetable powder, 5 parts of konjaku flour, 5 parts of D-sorbite, 5 parts of common oats fibre, 2 parts of crystal diabetin, enzymatic hydrolysis bone meal 2
Part, multi-vitamins and 2.1 parts of minerals, 1 part of green coffee-extract, 3 parts of resistant dextrin, 3 parts of tremella polysaccharides, niacinamide ribose
Or 0.6 part of nicotinamide mononucleotide, 0.2 part of succinic acid, water-soluble 0.2 part of ginger powder, EGCG (epigallocatechin gallic acid
Ester) 0.3 part, 1.6 parts of edible essence.
Preferably, the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function, the soybean protein isolate 12 based on its parts by weight
Part, 10 parts of fermented type soyabean protein powder (GASTRO-AD), 8 parts of inulin, 1 part of wheat oligopeptide, 12 parts of skimmed milk powder, different malt
14 parts of ketose, 3 parts of compound fruit and vegetable powder, 6 parts of konjaku flour, 8 parts of D-sorbite, 2 parts of common oats fibre, 6 parts of crystal diabetin, enzymatic hydrolysis bone meal
1.6 parts of 3 parts, multi-vitamins and minerals, 2 parts of green coffee-extract, 2 parts of resistant dextrin, 5 parts of tremella polysaccharides, niacinamide core
Sugar or 1 part of nicotinamide mononucleotide, 0.3 part of succinic acid, water-soluble 1 part of ginger powder, EGCG (epigallocatechin gallic acid
Ester) 0.8 part, 1.3 parts of edible essence.
Preferably, the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function, the composition of the compound fruit and vegetable powder is by weight
Number meter is as follows: 55-75 parts of maltodextrin, 6-16 parts of banana puree, and 3-8 parts of carrot condensed juice, 2-7 parts of pineapple concentrated juice, concentration
2-4 parts of Pumpkin Juice, 0.1-2 parts of red beet, 0.1-2 parts of asparagus, 0.1-2 parts of sweetbell redpepper, 0.1-2 parts of celery, green pepper 0.1-1
Part, 0.1-1 parts of Swiss chard, 0.1-1 parts of tomato, 0.1-1 parts of mushroom, 0.1-1 parts of fennel, 0.1-1 parts of cucumber, spinach 0.1-
1 part, 0.1-1 parts of caraway, 0.1-1 parts of romaine lettuce, 0.1-1 parts of leek, 0.1-1 parts of cucurbita pepo, 0.1-1 parts of onion.
Each raw material-weighing-crushing-centrifugation-allotment-is sprayed by above-mentioned compound fruit and vegetable powder the preparation method comprises the following steps: pressing prescription amount
Drying-sieving-mixes to obtain the final product.
Preferably, the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function, the multi-vitamins and minerals are premix
Compound material, form it is as follows:
Every gram of international unit of vitamin A 12800.0-16400.0
Vitwas E 52.6-82.2mg/g
Thiamine hydrochloride 4.7-6.9mg/g
Riboflavin 5.2-7.0mg/g
Ascorbic acid 484.0-712.0mg/g
Niacinamide 70.8-98.2mg/g
Calcium 144.3-178.2mg/g
Iron 6.2-8.0mg/g
Magnesium 71.2-94.4mg/g
Zinc 5.4-6.6mg/g
Surplus is carrier maltodextrin.
The preparation method of above-mentioned multi-vitamins and minerals: each raw material weighing-mixes to obtain the final product.
The additive amount of each element in multi-vitamins and minerals described above regulation that meet national standards.
Above-mentioned green coffee-extract is to use the not baked green coffee bean rich in chlorogenic acid for raw material, molten using alcohols
Made from agent is extracted.
The preparation method of the above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function, the specific steps are as follows:
(1) it is sieved: it is spare that various materials being crossed to 20 mesh standard sieves respectively；
(2) it weighs: weighing various materials by formula and be sufficiently mixed uniformly using equal increments method；
(3) it packs: the material after mixing being taken to dispense up to (for example, packing to every parcel 25 grams).
The beneficial effects of the present invention are:
The above-mentioned weight losing meal-replacing powder with stomach nourition, and beauty treatment function is former based on the energy supply of enhancing mitochondria and acceleration fat metabolism
Reason design, nutrition arrangement is balanced, and each component synergistic effect, weight losing meal-replacing has the function of stomach nourition, and beauty treatment, effective protection stomach simultaneously
Mucous membrane, alleviation and reduction are had a stomach upset；Preparation method is simple, is suitble to the needs of scale industrial production.
Specific embodiment
Below with reference to embodiment, the present invention is further described, but embodiment does not limit the scope of the invention.
Embodiment 1
Sieving: it is spare that various materials are crossed to 20 mesh standard sieves respectively.
It weighs: weighing various materials according to the following formulation and be sufficiently mixed uniformly using equal increments method
Packaging: the material after mixing is taken to dispense to 25 grams of every parcel.
Embodiment 2
Sieving: it is spare that various materials are crossed to 20 mesh standard sieves respectively.
It weighs: weighing various materials according to the following formulation and be sufficiently mixed uniformly using equal increments method
Packaging: the material after mixing is taken to dispense to 25 grams of every parcel.
Embodiment 3
Sieving: it is spare that various materials are crossed to 20 mesh standard sieves respectively.
It weighs: weighing various materials according to the following formulation and be sufficiently mixed uniformly using equal increments method.
Packaging: the material after mixing is taken to dispense to 25 grams of every parcel.
Embodiment 4
Sieving: it is spare that various materials are crossed to 20 mesh standard sieves respectively.
It weighs: weighing various materials according to the following formulation and be sufficiently mixed uniformly using equal increments method.
Packaging: the material after mixing is taken to dispense to 25 grams of every parcel.
| Material name | Weight accounting % |
| Soybean protein isolate | 16 |
| Fermented type soyabean protein powder | 8 |
| Wheat oligopeptide | 3 |
| Inulin | 6 |
| Isomaltoketose | 8 |
| Skimmed milk powder | 8.5 |
| Compound fruit and vegetable powder | 6 |
| Konjaku flour | 4 |
| D-sorbite | 6 |
| Common oats fibre | 4 |
| Crystal diabetin | 12 |
| Digest bone meal | 1 |
| Multi-vitamins and minerals | 2 |
| Green coffee-extract | 1 |
| Resistant dextrin | 6 |
| Tremella polysaccharides | 5 |
| Niacinamide ribose | 0.5 |
| Succinic acid | 0.1 |
| Water-soluble ginger powder | 0.8 |
| EGCG | 0.6 |
| Edible essence | 1.5 |
The composition of compound fruit and vegetable powder described in above-described embodiment is as follows according to parts by weight: 65 parts of maltodextrin, banana puree
10 parts, 5 parts of carrot condensed juice, 4 parts of pineapple concentrated juice, 3 parts of Pumpkin Juice of concentration, 1 part of red beet, 12 parts of asparagus, sweetbell redpepper 1
Part, 1 part of celery, 0.5 part of green pepper, 0.5 part of Swiss chard, 0.5 part of tomato, 0.5 part of mushroom, 0.5 part of fennel, 0.5 part of cucumber,
0.5 part of spinach, 0.5 part of caraway, 0.5 part of romaine lettuce, 0.5 part of leek, 0.5 part of cucurbita pepo, 0.5 part of onion；The preparation method comprises the following steps: pressing group
Side's amount mixes each raw material-weighing-crushing-centrifugation-allotment-spray drying-sieving-to obtain the final product.
The multi-vitamins and minerals are the compound material of premix, are formed as follows:
The every gram of international unit of vitamin A 15400.0
Vitwas E 68.2mg/g
Thiamine hydrochloride 5.9mg/g
Riboflavin 6.0mg/g
Ascorbic acid 565.0mg/g
Niacinamide 85.0mg/g
Calcium 168.5mg/g
Iron 7.0mg/g
Magnesium 84.4mg/g
Zinc 5.9mg/g
Surplus is carrier maltodextrin；Each raw material weighing-mixes to obtain the final product.
The additive amount of each element in multi-vitamins and minerals described above regulation that meet national standards.
Above-mentioned green coffee-extract is to use the not baked green coffee bean rich in chlorogenic acid for raw material, molten using alcohols
Made from agent is extracted.
Component analysis:
Green coffee-extract can burn fat, improve body metabolism rate, consume energy, mechanism is green in green coffee
When ortho acid reaches a certain concentration, the hydrolysis of G-6-Pase can be inhibited, reduce the hydrolysis of hepatic glycogen and reduce external source
The absorption of glucose promotes the catabolism of body fat mass in human body, supplements energy for human body, reaches effect of weight reducing.
Succinic acid can promote the burning of brown tissue fat, consume energy.
Tremella polysaccharides are a kind of macromolecular acid mucopolysaccharides of polyanionic, and positively charged at ulcer or inflammation
Albumen (predominantly albumin and fibrin) complexing is oozed out, forms protective film at routed noodle soup or inflammation, directly enhancing mucous membrane
The defence of barrier, thus during reducing stomach mechanical digestion, the damage of food, gastric acid and pepsin to barrier of gastric mucosa, with
And food promotes the abrasion to mucomembranous epithelial cell, and then plays the role of reparation gastric mucosa, nourishing the stomach and protecting stomach.Tremella polysaccharides
It is able to ascend endogenous hyaluronic acid generation, 500 times of itself moisture can be lockked, there is outstanding lubricity, can moisten
Internal organ, facial beautification and skin rejuvenation function can be played the role of by continuously taking, and increasing skin moisture content and improving skin elasticity has well.Tremella is more
Sugar is a kind of soluble dietary fiber, is absorbed on a small quantity in stomach, small intestine, most of to enter colon, by faecal flora ferment
Solution, metabolite is beneficial to the growth of beneficial bacteria of intestinal tract as prebiotics, and then plays the role of relax bowel and defecation.
The natural component of fermented type soyabean protein powder (GASTRO-AD) containing soybean, various molecule (polypeptides obtained by fermentation
Class, amino acid, microbe metabolite) and Lactobacillus delbrueckii Rosell-187, gastric acid can be quickly neutralized, gastric mucosa is facilitated
Recovery, reduction has a stomach upset.
The fertilizer that EGCG (Epigallo-catechin gallate (EGCG)) has 4 main mechanisms that can improve high fat diet induction
It is fat: 1) to promote heat production, increase energetic supersession, increase the decomposition of fat.Promote the oxidation of fatty acid；2) inhibit Energy intaking, suppression
Adipocyte Differentiation processed and fat generate；3) regulate and control leptin, phylaxin inhibits gluconeogenesis.Improve insulin sensitivity；4) it reduces
Lipid absorbs, and increases lipid excretion.
Soybean separation protein bletilla fermented type soyabean protein powder is selected effectively to supplement as the good protein source of meal replacement powder
Intracorporal protein helps extension satiety, selects the water-soluble dietary fibers such as inulin, konjaku powder, resistant dextrin, selects swallow
Wheat fiber provides enough satieties, the mineral-supplemented battalion such as selection addition calcium, magnesium, iron, zinc as water insoluble dietary fiber
Element is supported, the vitamin enrichments nutrients such as VA, VB1, VB2, VC, VD, VE, folic acid are selected.Based on the energy supply of enhancing mitochondria and accelerate
Fat metabolism principle has been especially added with the precursor substance NR/NMN that can enhance the NAD+ of mitochondria energy supply, and can accelerate fat
Green coffee-extract, EGCG (Epigallo-catechin gallate (EGCG)), water-soluble ginger powder and the succinic acid of metabolism, Duo Zhongcheng
Part, multi-efficiency mutually assist, generate superposition efficiency, and furthermore fermented type soybean protein and tremella polysaccharides have the function of nourishing the stomach, multiple
Closing fruit vegetable powder, tremella polysaccharides etc. has the beautification functions such as improvement skin.This is that a formula design science is novel, nutrition is taken
Balancing, convenient Weight management generation meal good merchantable brand.
Wheat oligopeptide is rich in glutamine peptide, can be improved EGF, stimulating gastrointestinal tract epithelial cell proliferation and migration, adds
Speed updates, repairs gastric mucosa, reduces the level of lipid of small intestinal mucosa, promotes enteron aisle villi regeneration.
DPN diphosphopyridine nucleotide is the coenzyme of internal more than 1,000 kinds of biochemical reactions, and niacinamide ribose or nicotinamide mononucleotide are DPN diphosphopyridine nucleotides
Main producers substance, the amount of internal cell coenzyme 1, Jin Erzeng can be significantly improved by supplementing niacinamide ribose or nicotinamide mononucleotide
Strong mitochondria energy supply, restores the function of senile cell, weakling's body organ is allowed to rejuvenate, to reach the mesh of anti-aging
, while absorption of the human body to lipid material in food can be reduced, consumption fatty in fat cell is improved, weight-reducing is reached
Purpose.
Above-mentioned each component synergistic effect, weight losing meal-replacing have the function of stomach nourition, and beauty treatment simultaneously, effective protection stomach lining, alleviation and
Reduction is had a stomach upset.
1 effect of weight reducing of experimental example verifies zoopery
1, experimental method
Tested material: weight losing meal-replacing powder described in embodiment
Experimental animal: SPF grades of ablactation SD rats, 200 ± 20g of weight, male are raised in barrier environment.
High thermal energy fodder: 15.0% sucrose, 15.0% lard, suitable casein, phosphoric acid hydrogen are added in maintaining feed
Calcium, mountain flour etc..Other than crude fat, moisture, crude protein, crude fat, crude fibre, coarse ash, calcium, phosphorus, the calcium of model feed: phosphorus
It is intended to reach the national standard for maintaining feed.
2, animal packet and dosage setting
It is divided into blank control group, model control group, embodiment 1, the 2 weight losing meal-replacing powder groups.
Experimental group is respectively equivalent to 5 times, 3 times, 1.5 times that people intends recommended amounts, and the recommended dose of people is 50g/d.
3 experimental designs
3.1 models selection: the prevention obese model in weight losing function evaluation method that research selects state's food medicine prison newly to issue
Method.
3.2 modeling methods: rat is fed under barrier system maintains feed, is randomly divided into 2 groups by weight after observation 5 days, and 8
Rat, which is given, maintains feed to be only given high-calorie feed as model group as blank control group, 84.Record weekly to appetite,
Berley amount, surplus appetite, weigh in 1 time.After feeding 2 weeks, the rat for giving high-calorie feed is sorted by weight gain, eliminates body
Increase weight lower 1/3 Diet resistant rat again.
3.3 given the test agent are given: filter out 56 fat Sensitive Rats are randomly divided into 7 groups, respectively mould by weight
Type control group and 6 given the test agent dosage groups.Model control group and 6 given the test agent dosage groups continue to give the feeding of high heat model
Material, blank control group give maintenance feed.The given the test agent of various dose, model comparison are given in each given the test agent dosage group stomach-filling
Group and blank control group give the coordinative solvent of equivalent, and given the test agent gives the time 6 weeks.It weighs in weekly 1 time.Off-test
Afterwards, it weighs, solution takes perinephric fat, testis peripheral adipose after anesthesia, and weighs；Blood is taken after anaesthetizing simultaneously, detects serum
TG (triglycerides), TC (cholesterol), HDL-C (high-density lipoprotein cholesterol), LDL-C (low density lipoprotein cholesterol).
4, observation index
Weight, food ration, body fat weight (testis and perinephric fat), serum TG, TC, HDL-C, LDL-C.
5, data processing and result judgement
It is analyzed using SPSS17.0 software, the difference of comparative experiments group and control group.
Result judgement: the weight or weight gain of experimental group are lower than model control group, and body fat weight or rouge/body are than low
In model control group, difference has conspicuousness, and food ration is not significantly lower than model control group, can determine that the given the test agent animal is lost weight
Contractile studies are positive.
6, result
Influence of 6.1 different products to rat general status, weight
During experiment, each test sample group is showed no with control rats appearance sign and behavioral activity, fecal character etc.
It is abnormal, no poisoning sign and death.When experiment starts, model control group and each test sample group rat body weight are significantly higher than blank
Control group (P < 0.05) shows high thermal energy fodder inducing obesity model success.At the end of experiment, weight losing meal-replacing described in embodiment 1
The rat body weight of weight losing meal-replacing powder high and low dose group described in the high, medium and low dosage group of powder and embodiment 2 is substantially less than model
Control group, difference statistically significant (P < 0.05) (table 1).
Influence of 6.2 different products to rat food ration
At the end of experiment, model control group and each test sample group food ration are lower than blank control group, subtract described in embodiment 1
Fertile meal replacement powder middle dose group rat food ration is significantly lower than model control group, and difference is statistically significant (P < 0.05)；Other are each
Group rat food ration and model control group no significant difference (P > 0.05) (table 1).
Influence of 6.3 different products to rat body fat weight
At the end of experiment, model control group Rat renal week fat weight, testis week fat weight be above blank control group (P <
0.05), embodiment 1, the high, medium and low dosage group Rat renal week fat weight of 2 weight losing meal-replacing powders, testis week fat weight it is obvious
Lower than model control group, difference statistically significant (P < 0.05) (table 1).
Influence of the 6.4 different taste products to rat TC, TG, LDL-C
During experiment, the appearance sign and behavioral activity, fecal character etc. of each test specimen group and blank control group rat
It is showed no exception, no poisoning sign and death.At the end of experiment, compared with blank control group, in model control group rat blood serum
TC, TG, LDL-C significantly increase (P < 0.05), show modeling success.In addition, the height of embodiment 1,2 weight losing meal-replacing powders,
In, the Serum TC of low dose group, TG, LDL-C content be substantially less than model control group (P < 0.05) (table 2).
Influence of the 6.5 different taste products to rat HDL-C
At the end of experiment, in addition to the weight losing meal-replacing powder middle dose group described in the embodiment 2, the HDL-C of remaining each group rat blood serum
Content is without significant difference between blank control group；In addition, weight losing meal-replacing powder described in embodiment 1 is high, middle dose group rat blood serum
HDL-C content be significantly higher than model control group (P < 0.05)；And other each groups are and model control group is without significant difference (table
2), thus, it can be known that weight losing meal-replacing powder described in embodiment 1 increases the significant effect of HDL-C.
7, conclusion
Under this study condition, embodiment 1, the 2 weight losing meal-replacing powder animal weight losing function experimental results are positive, all have aobvious
The antiobesity action of work.
Under this study condition, embodiment 1,2 high, medium and low three dosage groups of weight losing meal-replacing powder all have significant decrease
The effect of blood lipid.
1 different product of table to rat body weight influence (g,)
Note: * indicates poor different with statistical significance, P < 0.05 with model control group
2 different product of table to rat fat influence (mmol/L,)
| Group | Animal (only) | TC | TG | LDL-C | HDL-C |
| Blank control group | 8 | 1.55±0.45 | 0.51±0.09 | 0.29±0.18 | 1.12±0.08 |
| Model control group | 8 | 2.40±0.58* | 1.93±0.79* | 0.44±0.11* | 1.02±0.11 |
| 1 high dose group of embodiment | 8 | 1.45±0.26# | 0.57±0.15# | 0.26±0.08# | 1.23±0.11# |
| 1 middle dose group of embodiment | 8 | 1.36±0.21# | 0.54±0.18# | 0.23±0.07# | 1.15±0.15# |
| 1 low dose group of embodiment | 8 | 1.28±0.26# | 0.53±0.20# | 0.21±0.09# | 1.00±0.10 |
| 2 high dose group of embodiment | 8 | 1.56±0.22# | 0.47±0.17# | 0.25±0.09# | 1.08±0.20 |
| 2 middle dose group of embodiment | 8 | 1.19±0.34*# | 0.43±0.17# | 0.21±0.08# | 0.92±0.04* |
| 2 low dose group of embodiment | 8 | 1.40±0.26# | 0.49±0.14# | 0.23±0.04# | 1.00±0.15 |
Note: * is statistically significant compared with blank control group, P < 0.05；# has statistics meaning compared with model control group
Justice, P < 0.05
The examination clothes experiment of 2 meal replacement powder satiety human body of experimental example
1, laboratory sample and method
1.1 laboratory sample
Taking the resulting weight losing meal-replacing powder of above-described embodiment 1 is experiment product, is made into inner wrapping, 200-250ml temperature with 25g/ bags
Water is eaten after reconstituting, and is used instead of lunch.
1.2 experimental subjects
There are 21 employees of weight-reducing wish to take object, all subject's body normal healths, voluntary participation for examination with company.
1.3 experimental method
Subject concentrates the edible meal replacement powder provided to replace lunch in noon, can normal water, do not absorb other foods simultaneously
Object eats up beginning timing, records the time of every subject perception starvation and is counted.
The resulting satiety time is experimental group 3.9 ± 0.4 hours after statistics.
Above-described embodiment carries out a kind of weight losing meal-replacing powder with stomach nourition, and beauty treatment function and preparation method thereof detailed
Description, is illustrative without being restrictive, several embodiments can be enumerated according to limited range, therefore do not departing from
Change and modification under present general inventive concept should belong within protection scope of the present invention.
Claims (8)
1. a kind of weight losing meal-replacing powder with stomach nourition, and beauty treatment function, it is characterised in that: functional component is by soybean protein isolate, fermentation
Type soyabean protein powder, inulin, wheat oligopeptide, skimmed milk powder, isomaltoketose, compound fruit and vegetable powder, konjaku flour, D-sorbite,
Common oats fibre, crystal diabetin, enzymatic hydrolysis bone meal, multi-vitamins and minerals, green coffee-extract, resistant dextrin, tremella polysaccharides,
Niacinamide ribose or nicotinamide mononucleotide, succinic acid, water-soluble ginger powder and EGCG composition, each component are big based on its parts by weight
5-40 parts of beans protein isolate, 1-10 parts of fermented type soyabean protein powder, 2-12 parts of inulin, 1-6 parts of wheat oligopeptide, skimmed milk powder 1-
15 parts, 3-20 parts of isomaltoketose, 0.5-10 parts of compound fruit and vegetable powder, 1-12 parts of konjaku flour, 1-10 parts of D-sorbite, common oats fibre
0.5-10 parts, 0.5-8 parts of crystal diabetin, bone meal 0.1-10 parts of enzymatic hydrolysis, multi-vitamins and 0.5-4 parts of minerals, green coffee mention
Take 0.1-2 parts of 0.5-2 parts of object, 2-6 parts of resistant dextrin, 0.5-5 parts of tremella polysaccharides, niacinamide ribose or nicotinamide mononucleotide,
0.1-2 parts of succinic acid, water-soluble 0.1-1 parts of ginger powder, 0.1-1 parts of EGCG, 0.5-3 parts of edible essence.
2. the weight losing meal-replacing powder according to claim 1 with stomach nourition, and beauty treatment function, it is characterised in that: further include edible perfume
Essence.
3. the weight losing meal-replacing powder according to claim 2 with stomach nourition, and beauty treatment function, it is characterised in that: press its parts by weight
Count 30 parts of soybean protein isolate, 6 parts of fermented type soyabean protein powder, 5 parts of inulin, 2 parts of wheat oligopeptide, 8 parts of skimmed milk powder, different wheat
10 parts of bud ketose, 8 parts of compound fruit and vegetable powder, 5 parts of konjaku flour, 5 parts of D-sorbite, 5 parts of common oats fibre, 2 parts of crystal diabetin, enzymatic hydrolysis bone
2.1 parts of 2 parts of powder, multi-vitamins and minerals, 1 part of green coffee-extract, 3 parts of resistant dextrin, 3 parts of tremella polysaccharides, niacinamide
Ribose or 0.6 part of nicotinamide mononucleotide, 0.2 part of succinic acid, water-soluble 0.2 part of ginger powder, EGCG0.3 parts, edible essence 1.6
Part.
4. the weight losing meal-replacing powder according to claim 2 with stomach nourition, and beauty treatment function, it is characterised in that: press its parts by weight
Count 12 parts of soybean protein isolate, 10 parts of fermented type soyabean protein powder, 8 parts of inulin, 1 part of wheat oligopeptide, 12 parts of skimmed milk powder, different
14 parts of maltulose, 3 parts of compound fruit and vegetable powder, 6 parts of konjaku flour, 8 parts of D-sorbite, 2 parts of common oats fibre, 6 parts of crystal diabetin, enzymatic hydrolysis
1.6 parts of 3 parts of bone meal, multi-vitamins and minerals, 2 parts of green coffee-extract, 2 parts of resistant dextrin, 5 parts of tremella polysaccharides, nicotinoyl
Amine ribose or 1 part of nicotinamide mononucleotide, 0.3 part of succinic acid, water-soluble 1 part of ginger powder, 0.8 part of EGCG, 1.3 parts of edible essence.
5. the weight losing meal-replacing powder according to claim 1 with stomach nourition, and beauty treatment function, it is characterised in that: the compound fruit and vegetable
The composition of powder is as follows according to parts by weight: 55-75 parts of maltodextrin, 6-16 parts of banana puree, and 3-8 parts of carrot condensed juice, pineapple
2-7 parts of inspissated juice, Pumpkin Juice 2-4 parts of concentration, 0.1-2 parts of red beet, 0.1-2 parts of asparagus, 0.1-2 parts of sweetbell redpepper, celery
0.1-2 parts, 0.1-1 parts of green pepper, 0.1-1 parts of Swiss chard, 0.1-1 parts of tomato are 0.1-1 parts of mushroom, 0.1-1 parts of fennel, yellow
0.1-1 parts of melon, 0.1-1 parts of spinach, 0.1-1 parts of caraway, 0.1-1 parts of romaine lettuce, 0.1-1 parts of leek, 0.1-1 parts of cucurbita pepo, onion
0.1-1 parts.
6. the weight losing meal-replacing powder according to claim 1 with stomach nourition, and beauty treatment function, it is characterised in that: the compound dimension life
Element and minerals are the compound material of premix, are formed as follows:
Every gram of international unit of vitamin A 12800.0-16400.0
Vitwas E 52.6-82.2mg/g
Thiamine hydrochloride 4.7-6.9mg/g
Riboflavin 5.2-7.0mg/g
Ascorbic acid 484.0-712.0mg/g
Niacinamide 70.8-98.2mg/g
Calcium 144.3-178.2mg/g
Iron 6.2-8.0mg/g
Magnesium 71.2-94.4mg/g
Zinc 5.4-6.6mg/g
Surplus is carrier maltodextrin.
7. the weight losing meal-replacing powder according to claim 1 with stomach nourition, and beauty treatment function, it is characterised in that: the green coffee mentions
Taking object is to use the not baked green coffee bean rich in chlorogenic acid for raw material, extracted using alcohols solvent made from.
8. the preparation method of the weight losing meal-replacing powder described in claim 1 with stomach nourition, and beauty treatment function, it is characterised in that: specific step
It is rapid as follows:
(1) it is sieved: it is spare that various materials being crossed to 20 mesh standard sieves respectively；
(2) it weighs: weighing various materials by formula and be sufficiently mixed uniformly using equal increments method；
(3) it packs: the material after mixing being taken to dispense to obtain the final product.
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