CN109652276A - A kind of sweet wine wine nutrient mixing liquid and preparation method thereof, application - Google Patents
A kind of sweet wine wine nutrient mixing liquid and preparation method thereof, application Download PDFInfo
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Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
Abstract
The present invention provides a kind of sweet wine wine nutrient mixing liquids and preparation method thereof, the sweet wine wine nutrient mixing liquid is mainly made by following raw material: in terms of mass fraction, 1-4 parts of sweet wine wine of fermentation, nontoxic extract liquor 4-6 parts of Chinese torreyanut, 3-7 parts of jujube extract liquor, 4-6 parts of fructus lycii extract liquor, 2-4 parts of mulberries extract liquor, 2-4 parts of sweet osmanthus extract liquor, 1-3 parts of large-fruited Chinese hawthorn extract liquor, 0.5-2 parts of ginseng extraction liquid, 0.5-2 parts of blueberry extract liquor, 0.5-2 parts of cider, nontoxic extract liquor 0.5-2 parts of taxol, 1-3 parts of honey, 1-3 parts of collagen.The preparation method of the sweet wine wine nutrient mixing liquid includes: by all raw materials common mixed fermentation a couple of days.Sweet wine wine nutrient mixing liquid taste and sweet mouthfeel of the invention, long times of aftertaste, black beard and hair, nourishing the blood and yin, QI invigorating is in, relaxing tendons and activating collaterals, anti-inflammatory of promoting blood circulation.
Description
Technical field
The present invention relates to the processing of sweet wine liquor brewing, application field, in particular to a kind of sweet wine wine nutrient mixing liquid and its system
Preparation Method, application.
Background technique
In ancient times, three most ancient big brewed wines of the mankind are: yellow rice wine, beer and grape wine.And in ancient Chinese with cereal
Brewed wine for fermentation raw material is yellow rice wine and sweet wine wine.There are the wine brewing of bent method, tiller method to make saying for sweet wine in ancient Chinese, in ancient Chinese,
Two methods are generally used in wine brewing, and one is being made with " song ", one is made with " tiller ".Compared with the general spirituosity degree of wine that song is made
Height, namely our present yellow rice wine, another kind are made with " tiller " till now.The general spirituosity degree ratio of wine made with " tiller "
Lower, generally 4% or so, this wine ancients are referred to as it " sweet wine " alcohol content, that is, so-called " sweet wine wine ".From certain
From meaning, it may also be said to, " sweet wine wine " is exactly the beer of ancient Chinese.Probably because " sweet wine wine " it is excessively light (referring now to
" sweet wine " its alcohol content for carrying out ancients with " tiller " to brew is generally 4% or so), and the reason (Gu that " bent wine " is excessively dense
People uses its alcohol content of the wine of " song " brew generally between 15%-20%).In the most ancient text inscriptions on bones or tortoise shells of China,
" wine " and " sweet wine " the two words are just had already appeared.
Sweet wine wine degree itself is relatively low, and relevance grade is wider, therefore is well received by consumers, but this wine nutriture value
It is worth relatively simple, component is also relatively simple, and the economic benefit of formation is general, is unfavorable for the further genralrlization in market.
In view of this, the present invention is specifically proposed.
Summary of the invention
The first object of the present invention is to provide a kind of sweet wine wine nutrient mixing liquid, the sweet wine wine nutrient mixing liquid taste and sweet mouthfeel,
Long times of aftertaste, black beard and hair, nourishing the blood and yin, QI invigorating is in, relaxing tendons and activating collaterals, anti-inflammatory of promoting blood circulation, and brain tonic beauty keeps fit and healthy, macrobiosis benefit
In the longevity, be suitable for that deficiency of Yin blood is few, and soreness of waist leg is tired, and one's ears rang and spots danced before one's eyes, beard and hair it is early we, weakness of the spleen and the stomach, weak out of strength, immunity is poor, food what
The diseases such as indigestion and irregular menstruation.
In above-mentioned sweet wine wine nutrient mixing liquid, by improving sweet wine wine itself for sweet wine wine and other nutritional ingredients Wu Peihou
Nutritive value, the more conducively performance of its effect, either outer clothes or in can reach anti-cancer, anticancer, strengthen immunity
Remarkable result can only simply play the role of except abundant mouthfeel compared to sweet wine wine is used alone, can achieve more profound
Pre- preventing tumor, improve immunity the effect of, substantially increase its health-care efficacy, and nutrient mixing liquid does not have any dependence
Property, effect is more comprehensive, and effect is very prominent, alive commonly using human body can be made more healthy.
The second object of the present invention is to provide the preparation method of above-mentioned sweet wine wine nutrient mixing liquid, which has energy
The advantages of completely retaining the effective ingredient in the nutrient mixing liquid, and have method simple, easily operated, operating condition is mild
The advantages that.
The third object of the present invention is to provide the further application of above-mentioned sweet wine wine nutrient mixing liquid, in nutrient solution, take orally
Solution has good application in terms of beverage or fumigation liquid, both can with external application and also within use, which can also be mixed
Close liquid as adding ingredient be added to that beverage, oral solution or fumigation liquid etc. be for oral administration or externally-applied health-care products in, naturally it is also possible to singly
It solely uses, no matter which kind of mode can achieve good effect.
In order to realize above-mentioned purpose of the invention, the following technical scheme is adopted:
The embodiment of the invention provides a kind of sweet wine wine nutrient mixing liquids, are mainly made by following raw material: in terms of mass fraction,
1-4 parts of sweet wine wine of fermentation, nontoxic extract liquor 4-6 parts of Chinese torreyanut, 3-7 parts of jujube extract liquor, 4-6 parts of fructus lycii extract liquor, mulberries extract liquor
2-4 parts, 2-4 parts of sweet osmanthus extract liquor, 1-3 parts of large-fruited Chinese hawthorn extract liquor, 0.5-2 parts of ginseng extraction liquid, 0.5-2 parts of blueberry extract liquor,
0.5-2 parts of cider, nontoxic extract liquor 0.5-2 parts of taxol, 1-3 parts of honey, 1-3 parts of collagen.
Sweet wine wine itself degree in the prior art is relatively low, very popular, but this wine nutritive value compares
Single, component is also relatively simple, and the economic benefit of formation is general, is unfavorable for marketing.
In order to solve the above technical problems, The present invention provides a kind of formula of sweet wine wine nutrient mixing liquid, adopted in the formula
Liquid progress mutual 5 is taken to match for fermentation sweet wine wine and 12 kinds of nontoxic quench of added integration of drinking and medicinal herbs, in extract liquor nontoxic in this way
Drug effect and nutrition all release causes in fermented wines and can also enrich mouthfeel, it is pure natural, and by being added to other 12 kinds
After nontoxic extract liquor, covered vinosity, keep its applicable surface wider, further expansion application range, be more suitable for following process at
Corresponding food is edible for people, to reach corresponding health-care effect.
In the present invention, the nontoxic extract liquor of Chinese torreyanut, jujube extract liquor, ginseng extraction liquid, fructus lycii extracted solution, taxol are nontoxic
Necessary four kinds of ingredients to be added, jujube can be played and be invigorated the spleen and benefited qi when extract liquor these types ingredient is production, nourishing blood and tranquilization
Effect, fructus lycii, which has, improves immunity, anti-aging, antifatigue effect, and ginsenoside itself has excellent prevention and resists swollen
The effect of tumor, along with Chinese torreyanut has effects that treat abdominal pain due to enterositosis, infantile malnutrition, cough caused by dryness, constipation, hemorrhoid, taxol has
Antitumor, anti-aging, oxidation resistant effect make the nutrient mixing liquid have extraordinary anticancer, anti-cancer after being combined with each other
And the effect of improving the immunity of the human body, human body can be made more healthy commonly using the nutrient mixing liquid, adjust human body
Every function.
In addition, the present invention also added sweet osmanthus extract liquor, large-fruited Chinese hawthorn extract liquor, blueberry extraction except above-mentioned four kinds of ingredients
These components such as liquid, honey, collagen, these components can achieve every function that auxiliary improves human body, clearing and activating the channels and collaterals, benefit
Energy and other effects is filled, and honey itself also has the effect of adjusting mouthfeel, addition of collagen itself can increase human body pair
The absorption function of the nutrient mixing liquid, so that contained nutritional ingredient is easier to be absorbed by human body.
For the proportion between optimizing raw material, it is preferable that in terms of mass fraction, ferment 2-3.5 parts of sweet wine wine, the nontoxic extraction of Chinese torreyanut
Take 4.5-5.5 parts of liquid, 4.5-5.5 parts of jujube extract liquor, 4.5-5.5 parts of fructus lycii extract liquor, 2.5-3.5 parts of mulberries extract liquor, osmanthus
Extract liquor 2.5-3.5 parts of flower, 1.5-2.5 parts of large-fruited Chinese hawthorn extract liquor, 1-1.5 parts of ginseng extraction liquid, 1-1.5 parts of blueberry extract liquor,
1-1.5 parts of cider, nontoxic extract liquor 1-1.5 parts of taxol, 1.5-2.5 parts of honey, 1.5-2.5 parts of collagen.
It is highly preferred that fermented 3 parts of sweet wine wine in terms of mass fraction, 5 parts of the nontoxic extract liquor of Chinese torreyanut, 5 parts of jujube extract liquor, Chinese holly
5 parts of Qi extract liquor, 3 parts of mulberries extract liquor, 3 parts of sweet osmanthus extract liquor, 2 parts of large-fruited Chinese hawthorn extract liquor, 1 part of ginseng extraction liquid, blueberry extraction
Take 1 part of liquid, 1 part of cider, 1 part, 2 parts of honey, 2 parts of collagen of the nontoxic extract liquor of taxol.
Preferably, the Alcohol degree of the fermentation sweet wine wine controls between 10-20 degree, is more preferably 18 degree.
Preferably, the fermentation sweet wine wine is by jowar, wheat, corn, and rice is prepared for raw material.
Preferably, in terms of mass fraction, 3-7 parts of sorghum, 1-3 parts of wheat, 1-3 parts of rice, 0.5-1.5 parts of corn；
It is highly preferred that in terms of mass fraction, 5 parts of sorghum, 2 parts of wheat, 2 parts of rice, 1 part of corn.
Nutrition by the nutrient mixing liquid of above-mentioned each substance compatibility formation is very comprehensive, can be both added to external application smoked
Used in steaming liquid as health, can also be added in various food and eat, health is harmless, often take can be improved it is immune
Power, anti-cancer, make one in high spirits at anticancer.And these added components be select can with fermentation sweet wine wine compatibility after
It is capable of forming the substance of relatively good mouthfeel, the fume of fermentation sweet wine wine itself can be just made up, cover in the vinosity of itself, also
Some light aroma can be retained, after addition is in food, mouthfeel, appearance can more be received by people, and easy to spread, mouthfeel is sweet
Sweet tea, long times of aftertaste, black beard and hair, nourishing the blood and yin, QI invigorating is in, relaxing tendons and activating collaterals, anti-inflammatory of promoting blood circulation, and brain tonic beauty keeps fit and healthy, macrobiosis
Lengthen one's life, be suitable for that deficiency of Yin blood is few, and soreness of waist leg is tired, and one's ears rang and spots danced before one's eyes, beard and hair it is early we, weakness of the spleen and the stomach, weak out of strength, immunity is poor, food
Why not digest and the diseases such as irregular menstruation.
This has just answered in Huangdi's Internal Classics the work of sage from ancient times, nutritious beverage,thick liquor and sweet liquor person, in case ear, husband make soup clothes ancient times
, middle straight way moral slightly declines, and perverse trend is not wine up to the perfectly sound sweet wine wine of clothes, its a kind of taste that should be ancient times emperor noble in fact is sweet
Taste is long, suitable for people of all ages, and Chinese herbal medicine brews 18 degree without strong, drinks deutostoma and does not do, the feeding saliva soup of sweet wine wine suppression cancer of head not bitterly.
The present invention additionally provides the system of above-mentioned sweet wine wine nutrient mixing liquid in addition to providing a kind of formula of above-mentioned nutrient mixing liquid
Preparation Method specifically comprises the following steps:
By all raw materials common mixed fermentation a couple of days.
The preparation method of the embodiment of the present invention is easy to operate, and operating condition is also relatively milder, can completely retain sweet wine wine
Each effective nutritional ingredient of nutrient mixing liquid.
In fermentation process, the charging sequence of each raw material is successively are as follows: fermentation sweet wine wine, the nontoxic extract liquor of Chinese torreyanut, jujube extraction
Liquid, fructus lycii extraction, mulberries extract liquor, sweet osmanthus extract liquor, large-fruited Chinese hawthorn extract liquor, collagen, honey, ginseng extraction liquid, blueberry
Extract liquor, 1 part of cider, the nontoxic extract liquor of taxol is every in fermentation sweet wine wine to add a kind of fermenting raw materials 8-12d, more preferably
Ferment 10d.
Preferably, the preparation method of the fermentation sweet wine wine includes: by jowar, wheat, corn, and rice mixing is sealed by fermentation
30-50d to get；
Preferably, it is sealed by fermentation 40d.
Preferably, it is sealed by fermentation and is carried out in the filling of 304 stainless steels.
The operating parameter control of each step is more advantageous to the quality for promoting the nutrient mixing liquid within the appropriate range,
So that is merged between each ingredient is more uniform.
The sweet wine wine nutrient mixing liquid of the embodiment of the present invention all has in terms of food, nutrient solution, oral administration solution or fumigation liquid
Application well, can be fabricated separately may be added in corresponding product, and the optimal dosage of addition is 1-2wt%.
Preferably, the food includes drink, wheaten food, dairy products, fruit and vegetable product, seafood food, dilated food, fried food
Product, poultry product.
Compared with prior art, the invention has the benefit that
(1) sweet wine wine nutrient mixing liquid taste and sweet mouthfeel of the invention, long times of aftertaste, black beard and hair, nourishing the blood and yin, QI invigorating and in,
Relaxing tendons and activating collaterals, anti-inflammatory of promoting blood circulation, brain tonic beauty keep fit and healthy, promote longevity, few suitable for deficiency of Yin blood, and soreness of waist leg is tired, tinnitus mesh
It is dizzy, beard and hair it is early we, weakness of the spleen and the stomach, weak out of strength, immunity is poor, and food why not digests and the diseases such as irregular menstruation；
(2) preparation method of the above-mentioned sweet wine wine nutrient mixing liquid of the present invention, which has, can completely retain having for sweet wine wine nutrient mixing liquid
The advantages of imitating composition, and have many advantages, such as that method is simply easily operated, operating condition is mild；
(3) sweet wine wine nutrient mixing liquid of the invention has well at nutrient solution, oral administration solution, beverage or fumigation liquid aspect
Using, both can with external application and also within use, food, oral solution can be added to using the sweet wine wine nutrient mixing liquid as adding ingredient
Or fumigation liquid etc. is for oral administration or externally-applied health-care products in, naturally it is also possible to be used alone, no matter which kind of mode can achieve well
Effect.
Specific embodiment
Embodiment of the present invention is described in detail below in conjunction with embodiment, but those skilled in the art will
Understand, the following example is merely to illustrate the present invention, and is not construed as limiting the scope of the invention.It is not specified in embodiment specific
Condition person carries out according to conventional conditions or manufacturer's recommended conditions.Reagents or instruments used without specified manufacturer is
The conventional products that can be obtained by commercially available purchase.
Embodiment 1
A kind of preparation method of sweet wine wine nutrient mixing liquid includes the following steps:
1) it preparation fermentation sweet wine wine: 500 kilograms of sorghum, 200 kilograms of wheat, 200 kilograms of rice, 100 kilograms of corn, is added and uses
3000 grams of yeast made of wheat (distiller's yeast), to form alcohol after being put into sealing 304 stainless steels filling and then carry out fermentation 40 days
The fermentation sweet wine wine that degree is 18 degree；
2) by 1kg ferment sweet wine wine in, Chinese torreyanut nontoxic extract liquor 6kg, jujube extract liquor 3kg, fructus lycii extract liquor 6kg, mulberries
Extract liquor 2kg, sweet osmanthus extract liquor 4kg, large-fruited Chinese hawthorn extract liquor 1kg, ginseng extraction liquid 2kg, blueberry extract liquor 0.5kg, cider
0.5kg, taxol nontoxic extract liquor 0.5kg, honey 3kg, collagen 3kg, after co-fermentation a couple of days, standing obtains Li Jiuying
Support mixed liquor；
3) the sweet wine wine nutrient mixing liquid is mixed with fumigation liquid and is mixed well, specification is 10ml/ bottles, and often stifling use can reach
The effect of to certain anti-cancer, anticancer, strengthen immunity.
Embodiment 2
A kind of preparation method of sweet wine wine nutrient mixing liquid includes the following steps:
1) it preparation fermentation sweet wine wine: 300 kilograms of sorghum, 100 kilograms of wheat, 300 kilograms of rice, 50 kilograms of corn, is added and uses
3000 grams of yeast made of wheat (distiller's yeast), to form alcohol after being put into sealing 304 stainless steels filling and then carry out fermentation 30 days
The fermentation sweet wine wine that degree is 10 degree；
2) by 4kg fermentation sweet wine wine, the nontoxic extract liquor 4kg of Chinese torreyanut, jujube extract liquor 7kg, fructus lycii extract liquor are successively added
4kg, mulberries extract liquor 4kg, sweet osmanthus extract liquor 2kg, large-fruited Chinese hawthorn extract liquor 3kg, collagen 1kg, honey 1kg, ginseng extraction
Liquid 0.5kg, blueberry extract liquor 2kg, cider 2kg, taxol nontoxic extract liquor 2kg are every to add a kind of fermentation 10d and add down again
One kind, after the completion of co-fermentation, standing obtains sweet wine wine nutrient mixing liquid；
3) the sweet wine wine nutrient mixing liquid is added in oral solution, dosage 1wt% shakes up, and it is 10ml/ bottles that specification, which is made,
It is bottled, can be used as health care product and often take.
Embodiment 3
A kind of preparation method of sweet wine wine nutrient mixing liquid includes the following steps:
1) it preparation fermentation sweet wine wine: 700 kilograms of sorghum, 300 kilograms of wheat, 100 kilograms of rice, 150 kilograms of corn, is added and uses
3000 grams of yeast made of wheat (distiller's yeast), to form alcohol after being put into sealing 304 stainless steels filling and then carry out fermentation 50 days
The fermentation sweet wine wine that degree is 20 degree；
2) by 4kg fermentation sweet wine wine, the nontoxic extract liquor 5.5kg of Chinese torreyanut, jujube extract liquor 4.5kg, fructus lycii extraction are successively added
Take liquid 5.5kg, mulberries extract liquor 2.5kg, sweet osmanthus extract liquor 3.5kg, large-fruited Chinese hawthorn extract liquor 1.5kg, collagen 2.5kg, bee
Sweet 1.5kg, ginseng extraction liquid 1.5kg, blueberry extract liquor 1kg, cider 1.5kg, the nontoxic extract liquor 1kg of taxol, every addition
A kind of fermentation 8d adds lower one kind again, and after the completion of co-fermentation, standing obtains sweet wine wine nutrient mixing liquid；
3) the sweet wine wine nutrient mixing liquid is added in oral solution, dosage 2wt% shakes up, and it is 10ml/ bottles that specification, which is made,
It is bottled, can be used as health care product and often take.
Embodiment 4
A kind of preparation method of sweet wine wine nutrient mixing liquid includes the following steps:
1) it preparation fermentation sweet wine wine: 500 kilograms of sorghum, 200 kilograms of wheat, 200 kilograms of rice, 100 kilograms of corn, is added and uses
3000 grams of yeast made of wheat (distiller's yeast), to form alcohol after being put into sealing 304 stainless steels filling and then carry out fermentation 40 days
The fermentation sweet wine wine that degree is 18 degree；
2) during 3.5kg ferments sweet wine wine, the nontoxic extract liquor 4.5kg of Chinese torreyanut, jujube extract liquor 5.5kg, fructus lycii extraction are successively added
Take liquid 4.5kg, mulberries extract liquor 3.5kg, sweet osmanthus extract liquor 2.5kg, large-fruited Chinese hawthorn extract liquor 2.5kg, collagen 1.5kg, bee
Sweet 2.5kg, ginseng extraction liquid 1.0kg, blueberry extract liquor 1.5kg, cider 1kg, the nontoxic extract liquor 1.5kg of taxol often add
A kind of fermentation 12d is added to add lower one kind again, after the completion of co-fermentation, standing obtains sweet wine wine nutrient mixing liquid；
3) the sweet wine wine nutrient mixing liquid is added in oral solution, dosage 1.5wt% shakes up, and it is 10ml/ that specification, which is made,
Bottle it is bottled, can be used as health care product and often take.
Embodiment 5
A kind of preparation method of sweet wine wine nutrient mixing liquid includes the following steps:
1) it preparation fermentation sweet wine wine: 500 kilograms of sorghum, 200 kilograms of wheat, 200 kilograms of rice, 100 kilograms of corn, is added and uses
3000 grams of yeast made of wheat (distiller's yeast), to form alcohol after being put into sealing 304 stainless steels filling and then carry out fermentation 45 days
The fermentation sweet wine wine that degree is 18 degree；
2) during 3kg ferments sweet wine wine, the nontoxic extract liquor 5kg of Chinese torreyanut, jujube extract liquor 5kg, fructus lycii extract liquor are successively added
5kg, mulberries extract liquor 3kg, sweet osmanthus extract liquor 3kg, large-fruited Chinese hawthorn extract liquor 2kg, collagen 2kg, honey 2kg, ginseng extraction
Liquid 1kg, blueberry extract liquor 1kg, cider 1kg, taxol nontoxic extract liquor 1kg, it is every add a kind of fermentation 10d add again it is next
Kind, after the completion of co-fermentation, standing obtains sweet wine wine nutrient mixing liquid；
3) the sweet wine wine nutrient mixing liquid is added in oral solution, dosage 1.7wt% shakes up, and it is 10ml/ that specification, which is made,
Bottle it is bottled, can be used as health care product and often take.
Comparative example 1
Concrete operation step and embodiment 5 are consistent, do not add the nontoxic extract liquor of Chinese torreyanut only.
Comparative example 2
Specific preparation method and embodiment 5 are consistent, do not add the nontoxic extract liquor of taxol only.
Comparative example 3
Specific preparation method and embodiment 5 are consistent, only the nontoxic extract liquor 2.5kg of taxol.
Comparative example 4
Specific preparation method and embodiment 5 are consistent, only the nontoxic extract liquor 2kg of Chinese torreyanut.
Experimental example 1
The test of tumor inhibition effect is carried out with two kinds of murine sarcoma 37 (S37), sarcoma 180 (S180) solid tumor mouse.
Anticancer test and method for estimating curative effect routinely carry out.It is inoculated with after oncocyte for 24 hours, wherein murine sarcoma 37 (S37)
Group: intraperitoneal injection of saline (blank group), comparative example 1 (control group 1), comparative example 2 (control group 2) and embodiment 2 it is oral
Liquid (experimental group 1), the oral solution (experimental group 2) of embodiment 3；
Sarcoma 180 (S180) group: intraperitoneal injection of saline (blank group), comparative example 3 (control group 3), comparative example 4 are (right
4) and the oral solution of embodiment 4 (experimental group 3) according to group, the oral solution (experimental group 4) of embodiment 5, above-mentioned each group of other mouse
Quantity is 20, and the sarcoma size of each mouse is essentially identical.
Specifically used method: injection is primary daily, and every injection volume is that 2mg/kg detects above-mentioned battalion after injection 40 days
Influence (each group of total oral liquid measure be consistent, insufficient section water polishing) of the mixed liquor to solid tumor is supported, is shown in Table 1.
Influence of 1 nutrient mixing liquid of table to solid tumor
It is above-mentioned experiments have shown that, in nutrient mixing liquid of the invention, if not adding the nontoxic extract liquor of Chinese torreyanut or taxol
Nontoxic extract liquor substantially not no function of tumor inhibition in fact, so its effect is after visible its composition lacks key component
Big heavy discount, if then from the effect of comparative example 3-4 it is also seen that the nontoxic extract liquor of taxol, the nontoxic extract liquor of Chinese torreyanut
Amount addition it is bigger or small in the case where its function of tumor inhibition effect be also it is very weak, same others components
Addition by above-mentioned test be also find have similar effect, once do not add may the effect to entire nutrient mixing liquid be all
It is influential, it is seen that not only to need to carry out 5 according to the formula of the embodiment of the present invention to match, must need to control each component
Than in convenient range.
Experimental example 2
The oral solution of 3-5 of the embodiment of the present invention is compared with the oral solution mouthfeel of comparative example 1-4, the examination of each group
Testing number is 100 people, and investigation result is as follows.
Table 2 tries out result
Specific evaluation criterion is as follows:
It is in good taste: clean taste is drunk, no granular sensation, quality is uniform, and it is flavoursome, there is soft wine flavour, not fiercely.
Mouthfeel is general: it is relatively simple to drink mouthfeel, more flat, substantially without wine flavour；
Poor taste: it drinks and feels that mouthfeel is partially bitter or too greasy, without any feeling drunk well, also without any aroma
Taste.
Although illustrate and describing the present invention with specific embodiment, it will be appreciated that without departing substantially from of the invention
Many other change and modification can be made in the case where spirit and scope.It is, therefore, intended that in the following claims
Including belonging to all such changes and modifications in the scope of the invention.
Claims (10)
1. a kind of sweet wine wine nutrient mixing liquid, which is characterized in that be mainly made by following raw material: in terms of mass fraction, ferment sweet wine wine
1-4 parts, nontoxic extract liquor 4-6 parts of Chinese torreyanut, 3-7 parts of jujube extract liquor, 4-6 parts of fructus lycii extract liquor, 2-4 parts of mulberries extract liquor, osmanthus
Extract liquor 2-4 parts of flower, 1-3 parts of large-fruited Chinese hawthorn extract liquor, 0.5-2 parts of ginseng extraction liquid, 0.5-2 parts of blueberry extract liquor, cider
0.5-2 parts, nontoxic extract liquor 0.5-2 parts of taxol, 1-3 parts of honey, 1-3 parts of collagen.
2. sweet wine wine nutrient mixing liquid according to claim 1, which is characterized in that in terms of mass fraction, ferment sweet wine wine 2-3.5
Part, nontoxic extract liquor 4.5-5.5 parts of Chinese torreyanut, 4.5-5.5 parts of jujube extract liquor, 4.5-5.5 parts of fructus lycii extract liquor, mulberries extract liquor
2.5-3.5 parts, 2.5-3.5 parts of sweet osmanthus extract liquor, 1.5-2.5 parts of large-fruited Chinese hawthorn extract liquor, 1-1.5 parts of ginseng extraction liquid, blueberry extraction
Take 1-1.5 parts of liquid, 1-1.5 parts of cider, nontoxic extract liquor 1-1.5 parts of taxol, 1.5-2.5 parts of honey, collagen 1.5-
2.5 part.
3. sweet wine wine nutrient mixing liquid according to claim 1, which is characterized in that in terms of mass fraction, ferment 3 parts of sweet wine wine,
5 parts of the nontoxic extract liquor of Chinese torreyanut, 5 parts of jujube extract liquor, 5 parts of fructus lycii extract liquor, 3 parts of mulberries extract liquor, 3 parts of sweet osmanthus extract liquor, mountain
In 2 parts of red extract liquor, 1 part of ginseng extraction liquid, 1 part of blueberry extract liquor, 1 part of cider, 1 part of the nontoxic extract liquor of taxol, honey 2
Part, 2 parts of collagen.
4. sweet wine wine nutrient mixing liquid according to claim 1-3, which is characterized in that the alcohol of the fermentation sweet wine wine
Degree controls between 10-20 degree, is more preferably 18 degree.
5. sweet wine wine nutrient mixing liquid according to claim 1-3, which is characterized in that the fermentation sweet wine wine is by height
Beam, wheat, corn, rice are prepared for raw material；
Preferably, in terms of mass fraction, 3-7 parts of sorghum, 1-3 parts of wheat, 1-3 parts of rice, 0.5-1.5 parts of corn；
It is highly preferred that in terms of mass fraction, 5 parts of sorghum, 2 parts of wheat, 2 parts of rice, 1 part of corn.
6. the preparation method of any one of the claim 1-5 sweet wine wine nutrient mixing liquid, which comprises the steps of:
By all raw materials common mixed fermentation a couple of days.
7. preparation method according to claim 6, which is characterized in that in fermentation process, the charging sequence of each raw material according to
It is secondary are as follows: fermentation sweet wine wine, the nontoxic extract liquor of Chinese torreyanut, jujube extract liquor, fructus lycii extraction, mulberries extract liquor, sweet osmanthus extract liquor, large-fruited Chinese hawthorn
Extract liquor, collagen, honey, ginseng extraction liquid, blueberry extract liquor, 1 part of cider, the nontoxic extract liquor of taxol is fermenting
It is every in sweet wine wine to add a kind of fermenting raw materials 8-12d, more preferably fermentation 10d.
8. preparation method according to claim 6, which is characterized in that the preparation method of the fermentation sweet wine wine includes: will be high
Beam, wheat, corn, rice mixing be sealed by fermentation 30-50d to get；
Preferably, it is sealed by fermentation 40d.
9. preparation method according to claim 6, which is characterized in that be sealed by fermentation and carried out in the filling of 304 stainless steels.
10. any one of the claim 1-5 sweet wine wine nutrient mixing liquid is in terms of food, nutrient solution, oral administration solution or fumigation liquid
Application；
Preferably, the sweet wine wine nutrient mixing liquid is added in corresponding product, additive amount 1-2wt%；
Preferably, the food include drink, wheaten food, dairy products, fruit and vegetable product, seafood food, dilated food, fried food,
Poultry product.
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