CN110384155A - Precious tea of a kind of ginseng five and preparation method thereof - Google Patents

Precious tea of a kind of ginseng five and preparation method thereof Download PDF

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Publication number
CN110384155A
CN110384155A CN201910758196.3A CN201910758196A CN110384155A CN 110384155 A CN110384155 A CN 110384155A CN 201910758196 A CN201910758196 A CN 201910758196A CN 110384155 A CN110384155 A CN 110384155A
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CN
China
Prior art keywords
ginseng
tea
precious
bag
maca
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Pending
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CN201910758196.3A
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Chinese (zh)
Inventor
翟辉
翟小凯
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Anhui Tongqing Tang Flower Tea Co Ltd
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Anhui Tongqing Tang Flower Tea Co Ltd
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Priority to CN201910758196.3A priority Critical patent/CN110384155A/en
Publication of CN110384155A publication Critical patent/CN110384155A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/25Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
    • A61K36/258Panax (ginseng)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/31Brassicaceae or Cruciferae (Mustard family), e.g. broccoli, cabbage or kohlrabi
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/60Moraceae (Mulberry family), e.g. breadfruit or fig
    • A61K36/605Morus (mulberry)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/72Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
    • A61K36/725Ziziphus, e.g. jujube
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/81Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815Lycium (desert-thorn)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/88Liliopsida (monocotyledons)
    • A61K36/896Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
    • A61K36/8969Polygonatum (Solomon's seal)
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P37/00Drugs for immunological or allergic disorders
    • A61P37/02Immunomodulators
    • A61P37/04Immunostimulants
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P39/00General protective or antinoxious agents

Abstract

The invention discloses precious tea of a kind of ginseng five and preparation method thereof, comprising the following steps: (1) weighs ginseng 13-17g, maca 4-6g, rhizoma polygonati 8-12g, fructus lycii 18-22g, mulberry fruit 8-12g, jujube 18-22g respectively;(2) above-mentioned each raw material is placed in packaging machine of tea bag and is packed, every bag of quality is 80g;(3) packaged tea bag is subjected to sterilization processing, sealed after the completion.The precious tea of ginseng five of the present invention is full of nutrition; taste and sweet mouthfeel; there is pharmacological action simultaneously, and be made of natural plants collocation, without chemical addition agents such as any antibacterial agent, preservatives; it has no toxic side effect; natural environmental-protective meets consumer's green ecological idea, while preparation method is simple; meet factory lines production model, is suitble to scale, mechanization production.

Description

Precious tea of a kind of ginseng five and preparation method thereof
Technical field
The invention belongs to technical field of health care more particularly to a kind of precious tea of ginseng five and preparation method thereof.
Background technique
With the development of society, people's lives pressure is increasing, rhythm of life is also getting faster, cigarette in life, wine, Vehicle, computer are all essential contacts, and knowing obviously these all is the killer of harm health, but has to contact, and are unavoidably allowed Household at one's side worries.Unreasonable diet structure, excessive tonic will increase extra fat intake simultaneously, cause not keep up with anti- And easily obesity declines physical fitness, the diseases such as hypertension, hyperlipidemia, insomnia, burnout syndrome are increasing.And it takes for a long time Drug is easy to produce dependence, and unhelpful to body.Attention with people to health food, tea drink with health care function Increasingly become people's daily drinks.
Currently, the healthcare function tea product of commercial type is although more, but the process of these products is more crude, Thus some nutritional ingredients in product are destroyed, while being also difficult to retain intrinsic flavor, the fragrance in each raw material, enable mouthfeel Tend to be single;It innovates on material combination simultaneously less, mostly uses conventional formulation, raw material type is few and has a single function, though it can reach Health-care effect, but be still unable to satisfy different estate, the age, gender consumer demand.
At the same time, conventional bottled or canned teabag drink is more convenient for family or office, but there is also go out It door and goes on business inconvenient to carry, the problems such as being easy dampness, is unhygienic through common hand contact when making tea.Tea bag has to take Band is easy to brew, the time saving advantage to save trouble, therefore, develops a kind of full of nutrition, taste is pleasant, bag bubble easy to use is supported Raw teabag drink, has a vast market foreground.
Summary of the invention
The object of the invention is to remedy the disadvantages of known techniques, provides precious tea of a kind of ginseng five and preparation method thereof.
In order to achieve the above purpose, the present invention the following technical schemes are provided:
A kind of precious tea of ginseng five, including following weight ratio raw material: ginseng 13-17g, maca 4-6g, rhizoma polygonati 8-12g, fructus lycii 18- 22g, mulberry fruit 8-12g, jujube 18-22g.
Preferably, the precious tea of the ginseng five, including following weight ratio raw material: ginseng 15g, maca 5g, rhizoma polygonati 10g, Fructus lycii 20g, mulberry fruit 10g, jujube 20g.
The ginseng is to be dried to the ginseng slice that water content is 5-8%, slice thickness 0.5-1mm.
The maca is to be dried to the maca slice that water content is 5-8%, slice thickness 1-2mm.
The rhizoma polygonati is 5-8% to be dried to water content, shines the sealwort decoction piece obtained through smoked.
The fructus lycii, mulberry fruit are that fresh fruit drying drying to water content is obtained by 5-8%.
The jujube is to be dried to the jujube slice that water content is 5-8%, slice thickness 2-4mm.
The present invention also provides a kind of preparation methods of the precious tea of ginseng five as described above, comprising the following steps:
(1) ginseng 13-17g, maca 4-6g, rhizoma polygonati 8-12g, fructus lycii 18-22g, mulberry fruit 8-12g, jujube 18- are weighed respectively 22g;
(2) above-mentioned each raw material is placed in packaging machine of tea bag and is packed, every bag of quality is 80g;
(3) packaged tea bag is subjected to sterilization processing, sealed after the completion.
Sterilization processing is autoclaving or ultraviolet radiator bactericidal assay in the step 3;Wherein high pressure steam sterilization Method is under 0.15MPa pressure, and in 121 DEG C of progress high pressure steam sterilization 10-15min, ultraviolet radiator bactericidal assay is to set tea bag Under ultraviolet radiator light source, sterilize 2-5 minutes.
It is another object of the present invention to provide a kind of drinking methods of the precious tea of ginseng five as described above, and tea bag is set In cup, 85 DEG C of injection or more is i.e. drinkable after brewed in hot water 5-10 minutes, and same tea bag can brew 2-3 times repeatedly, until tasteless Until, it is 1-2 times daily 1 bag every time when drinking.
In the present invention:
Ginseng, sweet in flavor, slight bitter is warm-natured, flat, contains a variety of saponins and polysaccharide component, is famous strong tonic, is suitable for adjustment Blood pressure restores cardiac function, neurasthenia and the diseases such as in poor health, also has eliminating the phlegm, stomach invigorating, diuresis, excitement and other effects, simultaneously also Capillary of skin can be expanded, promotes skin blood circulation, increases skin-nourishing.
Maca is a kind of crucifer, and main Leaf-feeding insects are roots, and containing alkaloids, glucosinolate etc. is a variety of Active skull cap components have remarkable effect to balanced human's hormone secretion.
Rhizoma polygonati, it is sweet in flavor, it is mild-natured, there is the effect of boosting qi and nourishing yin, invigorating the spleen, moistening lung, kidney-nourishing.
Fructus lycii, it is bitter, sweet, there is the effect of nourishing the liver, nourshing kidney, moistening lung.
Mulberry fruit, it is sweet in flavor, it is cold in nature, there is nourishing yin and supplementing blood, improving eyesight is promoted the production of body fluid, the function of ease constipation, and its sweet characteristic enables it The bitter taste that Chinese medicine can be alleviated enhances the palatability of tea drink.
Jujube, it is warm-natured, sweet in flavor, have blood-enrich, strengthening the spleen and stomach, evacuate pathogenic wind effect, oxygen content enhancing in blood can be made, nourished entirely Body cell promotes human body hematopoiesis, can effectively prevent anaemia, keep skin more and more ruddy, while its sweet mouthfeel, mulberry fruit of arranging in pairs or groups Son achievees the purpose that cover flavour of a drug jointly.
The invention has the advantages that
1, the precious tea of ginseng five of the present invention selects ginseng, maca, rhizoma polygonati, fructus lycii, mulberry fruit, jujube, and material mixture ratio is reasonable, can be mutually The nutrition of raw material is inspired, not only the sweet mouthfeel with jujube, mulberries, has also combined ginseng, rhizoma polygonati, fructus lycii, maca Medicinal function, effective active composition are adequately combined together, it is easier to are absorbed by the human body, be played health care, relieve summer heat Cool down, promote the production of body fluid to quench thirst, is antifatigue, beautifying face and moistering lotion, protection skin, toxin expelling decompression, improving immunity, the hormonal effect of balance.
2, the precious tea of ginseng of the present invention five is made of natural plants collocation, without chemical addition agents such as any antibacterial agent, preservatives, It has no toxic side effect, natural environmental-protective meets consumer's green ecological idea, while not breaking into powder in Raw material processing, keeps raw material Shape is as it can be seen that facilitate consumer to recognize, effective guarantee marketing quality.
3, the precious tea preparation method of ginseng five of the present invention is simple, meets factory lines production model, is suitble to scale, machinery Metaplasia produces.
Specific embodiment
Below in conjunction with specific example, technical scheme is described further:
Embodiment 1
A kind of precious tea of ginseng five, including following weight ratio raw material: ginseng 15g, maca 5g, rhizoma polygonati 10g, fructus lycii 20g, mulberry fruit 10g, jujube 20g.
The ginseng is to be dried to the ginseng slice that water content is 6%, slice thickness 0.8mm.
The maca is to be dried to the maca slice that water content is 6%, slice thickness 1.5mm.
The rhizoma polygonati is 6% to be dried to water content, shines the sealwort decoction piece obtained through smoked.
The fructus lycii, mulberry fruit are that fresh fruit drying drying to water content is 6% gained.
The jujube is to be dried to the jujube slice that water content is 6%, slice thickness 3mm.
The preparation method of the precious tea of the ginseng five, comprising the following steps:
(1) ginseng 15g, maca 5g, rhizoma polygonati 10g, fructus lycii 20g, mulberry fruit 10g, jujube 20g are weighed respectively;
(2) above-mentioned each raw material is placed in packaging machine of tea bag and is packed, every bag of quality is 80g;
(3) by packaged tea bag using autoclaving carry out sterilization processing, under 0.15MPa pressure, in 121 DEG C into Horizontal high voltage steam sterilizing 10min is sealed after the completion.
Embodiment 2
A kind of precious tea of ginseng five, including following weight ratio raw material: ginseng 14g, maca 6g, rhizoma polygonati 8g, fructus lycii 22, mulberry fruit 8g, jujube 22g.
The ginseng is to be dried to the ginseng slice that water content is 5%, slice thickness 0.5mm.
The maca is to be dried to the maca slice that water content is 5%, slice thickness 1mm.
The rhizoma polygonati is 5% to be dried to water content, shines the sealwort decoction piece obtained through smoked.
The fructus lycii, mulberry fruit are that fresh fruit drying drying to water content is 5% gained.
The jujube is to be dried to the jujube slice that water content is 5%, slice thickness 2mm.
The preparation method of the precious tea of the ginseng five, comprising the following steps:
(1) ginseng 14g, maca 6g, rhizoma polygonati 8g, fructus lycii 22, mulberry fruit 8g, jujube 22g are weighed respectively;
(2) above-mentioned each raw material is placed in packaging machine of tea bag and is packed, every bag of quality is 80g;
(3) by packaged tea bag using autoclaving carry out sterilization processing, under 0.15MPa pressure, in 121 DEG C into Horizontal high voltage steam sterilizing 15min is sealed after the completion.
Embodiment 3
A kind of precious tea of ginseng five, including following weight ratio raw material: ginseng 16g, maca 4g, rhizoma polygonati 12g, fructus lycii 18g, mulberry fruit 12g, jujube 18g.
The ginseng is to be dried to the ginseng slice that water content is 8%, slice thickness 1mm.
The maca is to be dried to the maca slice that water content is 8%, slice thickness 2mm.
The rhizoma polygonati is 8% to be dried to water content, shines the sealwort decoction piece obtained through smoked.
The fructus lycii, mulberry fruit are that fresh fruit drying drying to water content is 8% gained.
The jujube is to be dried to the jujube slice that water content is 8%, slice thickness 4mm.
The preparation method of the precious tea of the ginseng five, comprising the following steps:
(1) ginseng 16g, maca 4g, rhizoma polygonati 12g, fructus lycii 18g, mulberry fruit 12g, jujube 18g are weighed respectively;
(2) above-mentioned each raw material is placed in packaging machine of tea bag and is packed, every bag of quality is 80g;
(3) packaged tea bag is subjected to sterilization processing using ultraviolet radiator bactericidal assay, tea bag is placed under ultraviolet radiator light source, Sterilization 3 minutes is sealed after the completion.
Typically used as example 1
Song, male, 34 years old, often work and liked tobacco and wine and refreshes oneself to morning, gradually appear bitter taste, glossalgia, anorexia, dizziness, The ill symptoms of stomachache, after drink the precious tea of ginseng of the present invention five, daily 2 bags, every bag of 80g, improving situation after 1 week is bad after 3 weeks Situation disappears substantially.
Typically used as example 2
Mr. Wang, male, 52 years old, company boss often treated with courtesy and stays up late for work since operating pressure is big, and diet sleep is irregular, After often feel abdominal distension, loss of appetite is had a haggard face, after drink the precious tea of ginseng five of the present invention, daily 1 bag, every bag of 80g, after 2 weeks Appetite is promoted, and abdominal pain disappears, hale and hearty after 1 month, and it is glossy to have rosy cheeks.
The foregoing is only a preferred embodiment of the present invention, is not intended to restrict the invention, for the skill of this field For art personnel, the invention may be variously modified and varied.All within the spirits and principles of the present invention, made any to repair Change, equivalent replacement, improvement etc., should all be included in the protection scope of the present invention.

Claims (10)

1. a kind of precious tea of ginseng five, which is characterized in that including following weight ratio raw material: ginseng 13-17g, maca 4-6g, rhizoma polygonati 8-12g, fructus lycii 18-22g, mulberry fruit 8-12g, jujube 18-22g.
2. the precious tea of ginseng five according to claim 1, which is characterized in that including following weight ratio raw material: ginseng 15g, Maca 5g, rhizoma polygonati 10g, fructus lycii 20g, mulberry fruit 10g, jujube 20g.
3. the precious tea of ginseng according to claim 1 five, which is characterized in that the ginseng is that be dried to water content be 5-8%'s Ginseng slice, slice thickness 0.5-1mm.
4. the precious tea of ginseng according to claim 1 five, which is characterized in that the maca is that be dried to water content be 5-8%'s Maca slice, slice thickness 1-2mm.
5. the precious tea of ginseng five according to claim 1, which is characterized in that the rhizoma polygonati is 5-8% to be dried to water content, The sealwort decoction piece obtained is shone through smoked.
6. the precious tea of ginseng five according to claim 1, which is characterized in that the fructus lycii, mulberry fruit are that fresh fruit dries drying It is obtained by 5-8% to water content.
7. the precious tea of ginseng according to claim 1 five, which is characterized in that the jujube is that be dried to water content be 5-8%'s Jujube slice, slice thickness 2-4mm.
8. a kind of preparation method of the precious tea of described in any item ginsengs five of such as claim 1-7, which is characterized in that including following step It is rapid:
(1) ginseng 13-17g, maca 4-6g, rhizoma polygonati 8-12g, fructus lycii 18-22g, mulberry fruit 8-12g, jujube 18- are weighed respectively 22g;
(2) above-mentioned each raw material is placed in packaging machine of tea bag and is packed, every bag of quality is 80g;
(3) packaged tea bag is subjected to sterilization processing, sealed after the completion.
9. the preparation method of the precious tea of ginseng five according to claim 8, which is characterized in that sterilization processing in the step 3 For autoclaving or ultraviolet radiator bactericidal assay;Wherein autoclaving is under 0.15MPa pressure, in 121 DEG C High pressure steam sterilization 10-15min is carried out, ultraviolet radiator bactericidal assay is that tea bag is placed under ultraviolet radiator light source, 2-5 points of sterilization Clock.
10. a kind of drinking method of the precious tea of described in any item ginsengs five of such as claim 1-7, which is characterized in that set tea bag In cup, 85 DEG C of injection or more is i.e. drinkable after brewed in hot water 5-10 minutes, and same tea bag can brew 2-3 times repeatedly, until tasteless Until, it is 1-2 times daily 1 bag every time when drinking.
CN201910758196.3A 2019-08-16 2019-08-16 Precious tea of a kind of ginseng five and preparation method thereof Pending CN110384155A (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111264734A (en) * 2020-03-31 2020-06-12 浙江天依蜂蜂业有限公司 Ginseng maca honey paste
CN111358922A (en) * 2020-02-27 2020-07-03 广西玉林制药集团有限责任公司 Traditional Chinese medicine composition for warming and invigorating kidney yang and improving cold constitution and preparation method and application thereof
CN114982887A (en) * 2022-05-25 2022-09-02 四川兰冰生物药业有限公司 Ginseng and rhizoma polygonati plant beverage and preparation method thereof
CN115918755A (en) * 2023-01-31 2023-04-07 广州真妙食品有限公司 Ginseng five-treasure tea and preparation method thereof

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CN107259024A (en) * 2017-07-25 2017-10-20 黄钦龙 A kind of medicine-food two-purpose ganoderma lucidum ginseng tea and preparation method thereof
CN108813051A (en) * 2018-08-30 2018-11-16 合肥市绿之林农业开发有限公司 A kind of nourishing and fit keeping function maca health protection tea
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CN107259024A (en) * 2017-07-25 2017-10-20 黄钦龙 A kind of medicine-food two-purpose ganoderma lucidum ginseng tea and preparation method thereof
CN109090297A (en) * 2018-08-09 2018-12-28 云南省药物研究所 A kind of hill tea bag is made tea and preparation method thereof
CN108813051A (en) * 2018-08-30 2018-11-16 合肥市绿之林农业开发有限公司 A kind of nourishing and fit keeping function maca health protection tea

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111358922A (en) * 2020-02-27 2020-07-03 广西玉林制药集团有限责任公司 Traditional Chinese medicine composition for warming and invigorating kidney yang and improving cold constitution and preparation method and application thereof
CN111264734A (en) * 2020-03-31 2020-06-12 浙江天依蜂蜂业有限公司 Ginseng maca honey paste
CN114982887A (en) * 2022-05-25 2022-09-02 四川兰冰生物药业有限公司 Ginseng and rhizoma polygonati plant beverage and preparation method thereof
CN115918755A (en) * 2023-01-31 2023-04-07 广州真妙食品有限公司 Ginseng five-treasure tea and preparation method thereof

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Application publication date: 20191029