CN109602609A - A kind of rhizoma polygonati kneading device and rhizoma polygonati take advantage of fresh integral processing method - Google Patents
A kind of rhizoma polygonati kneading device and rhizoma polygonati take advantage of fresh integral processing method Download PDFInfo
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Abstract
The invention belongs to Chinese medicine processing technique fields, device is kneaded specifically related to a kind of rhizoma polygonati and rhizoma polygonati takes advantage of fresh integral processing method, rhizoma polygonati kneads device, the shaft connected including motor with motor and the rotation shell being fixed in shaft, and kneading hole is provided on the rotation surface of shell；Rhizoma polygonati is taken advantage of fresh integral processing method and is included the following steps, fresh rhizoma polygonati is cleaned, it is dry under the conditions of 50-60 DEG C, kneading, repeat dry and kneads step, to control water content in 45-55%, then it is sliced, it steams, it obtains a steaming rhizoma polygonati and one and steams rhizoma polygonati juice, drying, then the rhizoma polygonati and one after drying is steamed into the mixing of rhizoma polygonati juice, it steams, it obtains two steaming rhizoma polygonatis and two and steams rhizoma polygonati juice, drying, the rhizoma polygonati after drying and the rhizoma polygonati juice steamed are mixed repeatedly, it steams, drying, obtain sealwort decoction piece, present invention reduces the process of rhizoma polygonati processing and times, improve the quality of sealwort decoction piece, it is obviously improved sealwort decoction piece mouthfeel, improve the value of rhizoma polygonati.
Description
Technical field
The invention belongs to Chinese medicine processing technique fields, and in particular to knead device to a kind of rhizoma polygonati and rhizoma polygonati takes advantage of fresh one
Change processing method.
Background technique
Rhizoma polygonati is integration of drinking and medicinal herbs Chinese medicine, has the effect of boosting qi and nourishing yin, invigorating the spleen, moistening lung, kidney-nourishing, tired for deficiency of spleen-QI and stomach-QI, body
Out of strength, deficiency of stomach-Yin, dry deficiency of food, deficiency syndrome of the lung cough caused by dryness, overstrain cough hemoptysis, asthenia of essence and blood, soreness and weakness of waist and knees, poliosis, Heat Diabetes
Equal diseases.
Rhizoma polygonati drug in order to obtain keeps its medical value, removes bitterness sense, locks sugar, makes the color keep of rhizoma polygonati
Bright penetrating, the common practices of rhizoma polygonati is that nine steamings nine are shone, specific practice are as follows:
1, cadmium yellow essence is dried 10 days or so, until doing very likely.
2, then the rhizoma polygonati shone is thoroughly cleaned up with brush.
3, rhizoma polygonati is put into pot and uses or so boiling half an hour, be then cut into sheet.
4, rhizoma polygonati is put into a ceramic pot, appropriate yellow rice wine is added and mixes thoroughly, bored profit is until wine exhausts.
5, then rhizoma polygonati is put into steaming tray, Steam by water bath about 1 hour or so.
6, steamed rhizoma polygonati is put under the sun and is shone, until epidermis dries.
7, rhizoma polygonati is put into again and continues to steam in steaming tray, then shone.
8, repeatedly nine times until rhizoma polygonati surface be in brownish black, until glossy.
This traditional method is very troublesome, and process is relatively complicated, introduces other substances, has shadow to the degree of purity of substance
It rings.
For example the patent that Chinese Patent Application No. is 201711397385.X discloses a kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine, walks
It suddenly is that yellow rice wine is added into dry rhizoma polygonati medicinal material, fully absorbs rhizoma polygonati medicinal material by yellow rice wine, then after bored profit 0-36h, will absorb
The rhizoma polygonati medicinal material of yellow rice wine is steamed, and is taken out after steaming 7-13h, and be cut into piece, then dry at 60-90 DEG C, dry
It is down to 8-11% to water content, by the rhizoma polygonati pulverizing medicinal materials after drying to 40 meshes are crossed, obtains stir-baked RHIZOMA POLYGONATI with yellow rice wine.
Traditional rhizoma polygonati medicinal material preliminary working, in " Chinese Pharmacopoeia " version in 2015, rhizoma polygonati fresh goods " removes fibrous root, cleans, set boiling
It slightly scalds or steams in water to the saturating heart, dry ", in order to solve mouthfeel fiber crops, or even stimulation throat, is scalded or steamed to saturating in boiling water using setting
The heart is conducive to mouthfeel in this way, is conducive to dry or dry, but the effective ingredients damage such as polysaccharide when rhizoma polygonati is scalded in boiling water to the saturating heart
It loses very big.
Traditional rhizoma polygonati processing, from fresh goods " remove fibrous root, clean, set and slightly scald or steam in boiling water to the saturating heart, is dry " at Huang
Smart medicinal material dry product saves, and wine steams or steamed rhizoma polygonati again before clinical application, and after rhizoma polygonati drying, then rinse is impregnated, then " nine steam nine
Shine ", time-consuming, and mouthfeel is not especially good.
Also some schemes by add honey and other substances carry out increase sugar and color effect.Although this method increases
The content of sugar, but these sugars are not rhizoma polygonati bring itself, the consumer psychology of consumer is not met, in nutriture value
Also there is certain difference in value, in addition, the pressure that it can be certain to rhizoma polygonati color and preservation conveyer belt.
Summary of the invention
The technical problem to be solved in the present invention is to provide a kind of rhizoma polygonati kneading devices and rhizoma polygonati to take advantage of fresh integral processing method,
Shorten process and the time of rhizoma polygonati processing, hence it is evident that improve sealwort decoction piece mouthfeel, improve the quality of sealwort decoction piece, improve
The value of rhizoma polygonati.
The present invention provides a kind of rhizoma polygonati kneading device, the shaft connected including motor with motor and is fixed in shaft
Rotation shell, kneading hole is provided on the rotation surface of shell.
The shape of rotation shell of the invention is cylindrical shape, or rotates the cross section of shell for polygon, such as positive five
Side shape.2 end plates for rotating shell are preferably that solid plate and shaft are fixed, and are rotated driven by the motor.Rotate housing sidewall
Kneading hole is provided on surface, i.e. rotation housing sidewall can be web plate, or other shapes.
The rotation shell includes two half shells snapped together, and one end of half shell is hinged, and the other end passes through pin
Axis is fixed together, in use, rhizoma polygonati is placed in shell of revolution body, rotation rotation shell, is rubbed driven by the motor
System.
Preferably, the kneading hole site of the rotation housing outer surface is fixed with kneading plate, kneads plate and shell of revolution body surface
Face is angled, and the shape of the free end and kneading hole that knead plate is arc.Kneading plate and the angle for rotating surface of shell are
5-20 °, preferably 10 ° or so, rotate on the axial direction of shell, and multiple rows of kneading hole is distributed with, and the kneading hole of adjacent row interlocks
Arrangement, for example, A row kneading hole and B row's kneading hole are adjacent, the single kneading hole in B row's kneading hole is located at 2 in A row's kneading hole
Between a kneading hole.The protrusion direction of the arc in all kneading holes is directed toward the same direction, such as clockwise or counter-clockwise.
The velocity of rotation of the shaft is 30-60r/min.
The present invention also provides a kind of rhizoma polygonatis to take advantage of fresh integral processing method, includes the following steps, fresh rhizoma polygonati is cleaned,
Dry under the conditions of 50-60 DEG C, kneading repeats dry and kneading step and is then sliced with controlling water content in 45-55%,
It steams, obtains a steaming rhizoma polygonati and one and steam rhizoma polygonati juice, then the rhizoma polygonati and one after drying is steamed the mixing of rhizoma polygonati juice, steams, obtain by drying
Rhizoma polygonati and two is steamed to two and steams rhizoma polygonati juice, and the rhizoma polygonati after drying and the rhizoma polygonati juice steamed are mixed repeatedly, steamed by drying, are dried
It is dry, obtain sealwort decoction piece.Drying and kneading step of the invention is gradually deep process, in the drying most started, right
Then the dry 1-2 of fresh rhizoma polygonati is at kneading, then re-dry 3 is successively promoted at left and right, reaches most suitable dry journey
It is sliced again after degree.
Preferably, the temperature when kneading is 35-50 DEG C, and the time of rhizoma polygonati kneading is 15-20min, the number of kneading
It is 2-4 times.The mode of the kneading is that rhizoma polygonati is put into shell of revolution body, and the volume of rhizoma polygonati is the 1/3-2/ for rotating shell volume
3, then rotation rotates shell.Rotation direction and the kneading protrusion direction of arc in hole for rotating shell are identical or on the contrary, excellent
It is selected as opposite.
Preferably, the rhizoma polygonati dry time is 3-5h, and the temperature of the drying is 55 DEG C.
Preferably, rhizoma polygonati and the mixing of rhizoma polygonati juice, the number that steams and dry are 2-4 times.
After the present invention cleans fresh rhizoma polygonati, dry under the conditions of 50-60 DEG C, dry lesser extent, dry 2-4
At the rhizoma polygonati water content after drying is 50-70%, and drying control is 70% in water content for the first time, then successively deepens drying
Degree, slice before control rhizoma polygonati rhizoma polygonati water content be 45-55%, preferably 50%.When rhizoma polygonati water content is 50-70%,
The hardness on rhizoma polygonati surface is more appropriate, is conducive to kneading operation and plays effect.Kneading operation of the invention is to fill rhizoma polygonati
The rolling divided, so that rhizoma polygonati cuticular breakdown, but the degree of injury of rhizoma polygonati epidermis is controlled again, in order to preferably control rubbing for rhizoma polygonati
Effect processed, the present invention have invented special kneading machine, i.e., rhizoma polygonati of the invention kneads device.Rhizoma polygonati of the invention kneads device
Root directly can also be carried out to rhizoma polygonati and remove palpus, alleviated the labor burden of staff, shorten the processing time of rhizoma polygonati, together
Shi Gaishan rhizoma polygonati medicinal material appearance, it is golden yellow exquisitely carved, rhizoma polygonati medicinal material mouthfeel is improved, no mouth tingling larynx is soft glutinous fragrant and sweet.
Beneficial effects of the present invention are that convection drying after the present invention cleans fresh rhizoma polygonati is sliced, then steam after kneading,
It is steamed for nine solarization methods compared to general nine, manufacturing procedure and time shorten dramatically, and on the one hand show dry time contracting
Short, rhizoma polygonati fresh medicine material, preliminary working needs ironed or steams numb taste, and re-dry to 15% or less moisture saves, and reuses Huang
Keen-witted and capable medicinal material is processed by " nine, which steam nine, shines ", and drying time is very long；The present invention only need for rhizoma polygonati fresh goods to be dried to 3-5 at it is dry i.e.
It can carry out slice and steam solarization work, while by kneading, solve numb mouth irritation mouthfeel, also improving sweet taste mouthfeel, appearance looks elegant is yellow
It is bright not have to sulphuring；On the other hand process is shortened, the application only needs to carry out minority several times, for example 2 steamings solarization operation is i.e. reachable
Nine are steamed to and more than nine and shines the obtained quality of finished product, and mouthfeel is more preferable.
Detailed description of the invention
Fig. 1 is the structural diagram of the present invention.
Fig. 2 is the structural schematic diagram of the partial sidewall of rotation shell of the invention.
1 rotation shell, 2 kneading holes, 3 shafts, 11 kneading plates in the figure.
Specific embodiment
Embodiment 1
As shown in attached drawing 1-2, the present invention includes the shaft 3 that motor is connected with motor and the rotation being fixed in shaft 3
Shell 1 is provided with kneading hole 2 on 1 surface of rotation shell.
2 position of kneading hole of rotation 1 outer surface of shell is fixed with kneading plate 11, kneading plate 11 and rotation 1 table of shell
Face is angled, and the shape of the free end and kneading hole 2 that knead plate 11 is arc.
After staff cleans rhizoma polygonati, heat drying is then charged into rotation shell 1, and rhizoma polygonati cannot be filled, probably only
The volume for needing rhizoma polygonati is the 1/3-2/3 for rotating 1 volume of shell, then starts motor, drives rotation shell 1 to rotate, at this time
Rhizoma polygonati has residual temperature, between each other mutually collision, and root and Lao Pi can mutually be collided and rhizoma polygonati and rotation 1 surface of shell in rhizoma polygonati
Mutually remove during collision, meanwhile, the epidermis of rhizoma polygonati can be damaged, due to rotating the special construction of shell 1, epidermis
Degree of injury it is limited, the damage of the epidermis of rhizoma polygonati is more uniform, and during kneading, mouthfeel has clear improvement, rhizoma polygonati
Ingredient can be varied, and the component damages of polysaccharide and total saposins are reduced.
Embodiment 2
A kind of rhizoma polygonati takes advantage of fresh integral processing method, includes the following steps, fresh rhizoma polygonati is cleaned, in 50-60 DEG C of condition
Lower drying, kneading repeat dry and knead step 3 time, and control water content steams in 50% or so, slice, obtains a steaming
Rhizoma polygonati and one steam rhizoma polygonati juice, drying, then by after drying rhizoma polygonati and one steam rhizoma polygonati juice mix, steam, obtain two steaming rhizoma polygonatis and
Two steam rhizoma polygonati juice, and the rhizoma polygonati after drying and the rhizoma polygonati juice steamed are mixed repeatedly, steamed by drying, are dried, and obtain rhizoma polygonati drink
Piece.The temperature when kneading is 35-50 DEG C, and the time of rhizoma polygonati kneading is 15-20min, and the number of kneading is 3 times.It is described to rub
The mode of system is that rhizoma polygonati is put into shell of revolution body, and the volume of rhizoma polygonati is the 1/3-2/3 for rotating shell volume, then rotation rotation
Shell.The rotation direction for rotating shell is opposite with the kneading protrusion direction of arc in hole.Preferably, the rhizoma polygonati dry time is 3-
5h, the temperature of the drying are 55 DEG C.Rhizoma polygonati and the mixing of rhizoma polygonati juice, the number that steams and dry are 2-4 times.
Comparative example 1
1, cadmium yellow essence is dried 10 days or so, until doing very likely.
2, then the rhizoma polygonati shone is thoroughly cleaned up with brush.
3, rhizoma polygonati is put into pot and uses or so boiling half an hour, be then cut into sheet.
4, rhizoma polygonati is put into a ceramic pot, appropriate yellow rice wine is added and mixes thoroughly, bored profit is until wine exhausts.
5, then rhizoma polygonati is put into steaming tray, Steam by water bath about 1 hour or so.
6, steamed rhizoma polygonati is put under the sun and is shone, until epidermis dries.
7, rhizoma polygonati is put into again and continues to steam in steaming tray, then shone.
8, repeatedly nine times until rhizoma polygonati surface be in brownish black, until glossy.
Comparative example 2
Include the following steps, fresh rhizoma polygonati is removed into fibrous root, is cleaned, sets in boiling water and slightly scald or steam to the saturating heart, at 50-60 DEG C
Under the conditions of it is dry, repeat drying steps, control water content 15% hereinafter, rhizoma polygonati medicinal material.Rhizoma polygonati medicinal material is taken, is moisturized,
Slice, steams, and obtains a steaming rhizoma polygonati and one and steams rhizoma polygonati juice, then the rhizoma polygonati and one after drying is steamed the mixing of rhizoma polygonati juice, steamed by drying
System obtains two steaming rhizoma polygonatis and two and steams rhizoma polygonati juice, and drying repeatedly mixes the rhizoma polygonati after drying and the rhizoma polygonati juice steamed, steams
System, drying, obtains sealwort decoction piece.
Comparative example 3
Include the following steps, fresh rhizoma polygonati is cleaned, it is dry under the conditions of 50-60 DEG C, repeat drying steps, controls
50%, slice steams water content, obtains a steaming rhizoma polygonati and one and steams rhizoma polygonati juice, then drying steams the rhizoma polygonati and one after drying
The mixing of rhizoma polygonati juice, steams, and obtains two steaming rhizoma polygonatis and two and steams rhizoma polygonati juice, drying, by the rhizoma polygonati after drying and steams repeatedly
The mixing of rhizoma polygonati juice, steams, and dries, obtains sealwort decoction piece.
Comparative example 4
This comparative example 4 is compared with embodiment 2, and the kneading that uses operation is staff's manual operations, other steps with
Embodiment 2 is identical.
It selects with a collection of rhizoma polygonati, using embodiment 2, the method for comparative example 1-4, the quality of the sealwort decoction piece detected,
Its method effect is analyzed, table 1 is obtained.
The quality versus's table for the sealwort decoction piece that 1 distinct methods of table obtain
By the measurement of the quality of above-mentioned sealwort decoction piece, we are it can be found that the effect of comparative example 1-4 is suitable, but all
It is significantly worse than the effect of embodiment 2, the present invention is relatively small for the content loss of various active principle polysaccharide, polyoses content,
Total saposins, mouthfeel are substantially better than comparative example, illustrate that the present invention is more obvious for the promotion of rhizoma polygonati quality, mouthfeel, appearance.
5 hydroxymethyl furfural is limit index, and if concocted time is too long, processing temperature is excessively high, uneven, and content is general
It is higher, influence product mouthfeel or safety.
It is found by above-mentioned analysis, kneading device of the invention and kneading step are more bright to the increased quality of rhizoma polygonati product
It is aobvious, the ironed process of preliminary working is reduced, drying time is reduced, and 4 fifty percent are sliced when dry, process, and fresh processing is taken advantage of in implementation, is promoted and is produced
Quality, appearance, mouthfeel.
Claims (10)
1. a kind of rhizoma polygonati kneads device, which is characterized in that the shaft (3) that connects including motor with motor and be fixed on shaft
(3) the rotation shell (1) on is provided with kneading hole (2) on rotation shell (1) surface.
2. rhizoma polygonati as described in claim 1 kneads device, which is characterized in that the kneading hole of described rotation shell (1) outer surface
(2) position be fixed with kneading plate (11), kneading plate (11) and rotation shell (1) surface it is angled, kneading plate (11) certainly
Shape by holding and kneading hole (2) is arc.
3. a kind of rhizoma polygonati using such as claims 1 or 2 rhizoma polygonati kneading device takes advantage of fresh integral processing method, it is characterised in that:
Including the following steps, fresh rhizoma polygonati is cleaned, dry under the conditions of 50-60 DEG C, kneading repeats dry and kneads step,
It to control water content in 45-55%, is then sliced, steams, obtain a steaming rhizoma polygonati and one and steam rhizoma polygonati juice, drying then will drying
Rhizoma polygonati and one afterwards steams the mixing of rhizoma polygonati juice, steams, and obtains two steaming rhizoma polygonatis and two and steams rhizoma polygonati juice, drying, repeatedly by the Huang after drying
Essence and the rhizoma polygonati juice steamed mixing, steam, dry, obtain sealwort decoction piece.
4. rhizoma polygonati as claimed in claim 3 takes advantage of fresh integral processing method, which is characterized in that the temperature when kneading is
35-50℃。
5. rhizoma polygonati as described in claim 3 or 4 takes advantage of fresh integral processing method, which is characterized in that rhizoma polygonati kneading time be
15-20min。
6. rhizoma polygonati as described in claim 3 or 4 takes advantage of fresh integral processing method, which is characterized in that the rhizoma polygonati dry time is
3-5h。
7. rhizoma polygonati as described in claim 3 or 4 takes advantage of fresh integral processing method, which is characterized in that the number of kneading is 2-4
It is secondary.
8. rhizoma polygonati as described in claim 3 or 4 takes advantage of fresh integral processing method, which is characterized in that the mode of the kneading is
Rhizoma polygonati is put into shell of revolution body, the volume of rhizoma polygonati is the 1/3-2/3 for rotating shell volume, then rotation rotation shell.
9. rhizoma polygonati as described in claim 3 or 4 takes advantage of fresh integral processing method, which is characterized in that the temperature of the drying is
55℃。
10. rhizoma polygonati as described in claim 3 or 4 takes advantage of fresh integral processing method, which is characterized in that rhizoma polygonati and rhizoma polygonati juice are mixed
The number for closing, steaming and drying is 2-4 times.
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| CN110051783A (en) * | 2019-05-30 | 2019-07-26 | 任晋云 | A kind of concocting method of rhizoma polygonati |
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Application publication date: 20190412 |