CN109370298A - A kind of edible water-based ink and preparation method thereof with microcapsule structure - Google Patents
A kind of edible water-based ink and preparation method thereof with microcapsule structure Download PDFInfo
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- CN109370298A CN109370298A CN201811199840.XA CN201811199840A CN109370298A CN 109370298 A CN109370298 A CN 109370298A CN 201811199840 A CN201811199840 A CN 201811199840A CN 109370298 A CN109370298 A CN 109370298A
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- Prior art keywords
- water
- edible
- based ink
- natural pigment
- ink
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- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09D—COATING COMPOSITIONS, e.g. PAINTS, VARNISHES OR LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR
- C09D11/00—Inks
- C09D11/02—Printing inks
- C09D11/03—Printing inks characterised by features other than the chemical nature of the binder
- C09D11/037—Printing inks characterised by features other than the chemical nature of the binder characterised by the pigment
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09D—COATING COMPOSITIONS, e.g. PAINTS, VARNISHES OR LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR
- C09D11/00—Inks
- C09D11/02—Printing inks
- C09D11/03—Printing inks characterised by features other than the chemical nature of the binder
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09D—COATING COMPOSITIONS, e.g. PAINTS, VARNISHES OR LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR
- C09D11/00—Inks
- C09D11/02—Printing inks
- C09D11/04—Printing inks based on proteins
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09D—COATING COMPOSITIONS, e.g. PAINTS, VARNISHES OR LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR
- C09D11/00—Inks
- C09D11/02—Printing inks
- C09D11/08—Printing inks based on natural resins
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- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Materials Engineering (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of edible water-based ink and preparation method thereof with microcapsule structure, including following component: food-grade base-material 10%-20%;Water 20%-40%;Silica 1 5%-30%;Cornstarch 2%-10%;Glycerol 1%-8%;Defoaming agent 2%-10%;Sodium bicarbonate 0.2%-3%;Preservative 0.5 ‰ -1.2 ‰;Microcapsule structure natural pigment mill base 14%-26%.The raw material that ink of the present invention uses are the edible material and food additives for meeting state food standard, edible, non-toxic to humans.And the performance of ink of the present invention can match in excellence or beauty general ink performance, have practical application value.And use pigment component part of the natural pigment as the edible ink; it is wrapped up by microcapsules; effective protection is carried out to natural pigment using the capsule structure of microcapsules; exempt external conditional fluctuation and the property of natural pigment is impacted, guarantees its dispersibility in water-based system, stability and excellent color.
Description
Technical field
The present invention relates to ink areas, specifically, being related to a kind of edible water-based ink.
Background technique
Currently, water-based ink has lower VOCs discharge amount because using water as solvent, compared with oil-based ink, protected in environment
Absolute advantage is all shown in terms of shield and bio-safety.And the ink directly contacted with food is in addition to having Water-borne modification feature
Outside, it is necessary to have the requirement of food-grade.
The water-based ink that the current overwhelming majority has food-grade focuses in the selection of ink component, actively seeks
Meet the other raw material of food-grade.Reach the requirement that final finished has food-grade.Also patent selection uses edible material
To prepare edible ink.In the pigment use aspect of ink, there is patent to use the encapsulated by structures pigment of microcapsules, pigment is made to exist
Effectively disperse in aqueous color paste.Since food-grade ink meets food rank only for the ink that food directly contacts,
But still cannot illustrate is edible ink.Especially protrusion may connect for a long time in disposable service plate, food packaging etc. and food
Touching is easy the ink eaten, and mostly containing synthesis chemical component in ink formulations, non-natural raw material is extremely difficult to state food
The relevant criterion of drug, still cannot be by long-term or large amounts of food.From the angle of food safety, edible ink must have higher
Security level, it is more harmless to human body.
However also there is patent to prepare edible ink using edible material.But it is general due to often lacking in its formula
The various components to play a crucial role, auxiliary agent etc. in ink formulations, so effect in practical applications still has with general ink
Gap.
And in terms of ink pigment, there is patent to use the encapsulated by structures pigment of microcapsules, there is pigment in aqueous color paste
Effect dispersion, but it is not illustrated particular for edible aspect.Its raw material use aspect, which does not illustrate equally, is related to edible grade
Not.
In addition, pigment plays the function of colouring as the important component of ink in ink.In edible pigment side
There are synthetic food color and natural pigment in face.And natural pigment is more safe and reliable compared with synthetic food color, but most of natural
Pigment is oil-soluble, it is difficult to it is evenly dispersed in water-based system, and be easy to be fluctuated by environmental factor and be shown as pH is influenced
Reunite, be difficult to disperse or unstable color.
Summary of the invention
To solve the above-mentioned problems, the object of the present invention is to provide a kind of edible water-based ink with microcapsule structure
And preparation method thereof.
Technical solution proposed by the present invention is;
A kind of edible water-based ink, is grouped as by the group of following weight percent:
Food-grade base-material 10%-20%;
Water 20%-40%;
Silica 1 5%-30%;
Cornstarch 2%-10%;
Glycerol 1%-8%;
Defoaming agent 2%-10%;
Sodium bicarbonate 0.2%-3%;
Preservative 0.5 ‰ -1.2 ‰;
Microcapsule structure natural pigment mill base 14%-26%.
2. edible water-based ink as described in claim 1, which is characterized in that the food-grade base-material is shellac or bright
Glue.
3. edible water-based ink as described in claim 1, which is characterized in that the defoaming agent is ethyl alcohol, propyl alcohol
It is one of or two kinds.
4. edible water-based ink as described in claim 1, which is characterized in that the preservative is sodium benzoate, mountain
The one of which of potassium sorbate or two kinds.
5. edible water-based ink as described in claim 1, which is characterized in that the microcapsule structure natural colour plain color
Slurry is made of the component of following weight percent:
Water-soluble fibre: 0.8%-2%;
Natural pigment: 0.6%-1.5%;
Water: 96%-98%;
Organic acid: 0.5%-1%;
Organic base: 0.4%-0.8%.
6. edible water-based ink as described in claim 1, which is characterized in that the microcapsule structure natural colour plain color
The preparation method of slurry include the following steps: water-soluble cellulose is soluble in water, mechanical stirring wait for water-soluble cellulose dissolution point
After dissipating, natural pigment, after stirring, subsequent homogeneous is added;Chitosan is taken, is dissolved in organic acid soln, it is all molten after mechanical stirring
Homogeneous after solution is slowly added dropwise in water-soluble fibre/natural pigment mixed solution after homogeneous, and organic alkali solution is added, and adjusts pH
For 7-8, then homogeneous, the natural pigment mill base with microcapsule structure is obtained.
7. edible water-based ink as claimed in claim 6, which is characterized in that the natural pigment is tomato red, purple
Glue is red, Monascus color, chrysanthemum, capsanthin, beet red, curcumin, carrotene, maize, citrus are yellow, in pumpkin Huang wherein
It is one or more of.
8. edible water-based ink as claimed in claim 6, which is characterized in that the organic acid is hydrochloric acid, in acetic acid
One or two;The organic base is one or both of sodium hydroxide, potassium hydroxide.
9. the preparation method of edible water-based ink described in claim 1, it is characterised in that include the following steps:
Water intaking is added defoaming agent, glycerol, is heated to 40 DEG C after mixing evenly, and food-grade base-material is added, be stirred continuously until
It is completely dissolved;The above-mentioned microcapsule structure natural pigment mill base prepared is added, after stirring, be added silica, cornstarch,
Sodium bicarbonate, preservative, are sufficiently stirred, and obtain the edible water-based ink with microcapsule structure.
Compared with prior art, the raw material used the invention has the following beneficial effects: ink of the present invention are
Meet the edible material and food additives of state food standard, it is edible, it is non-toxic to humans.And oil of the present invention
The performance of ink can match in excellence or beauty general ink performance, have practical application value.And use natural pigment as the edible ink
Pigment component part, wrapped up by microcapsules, using microcapsules capsule structure to natural pigment carry out effective protection,
Exempt external conditional fluctuation and the property of natural pigment is impacted, guarantees its dispersibility in water-based system, stability
And excellent color.
Specific embodiment
Embodiment 1:
Mill base preparation:
1g water-soluble cellulose is taken to be dissolved in 50mL water, mechanical stirring 30min adds after water-soluble cellulose dissolution dispersion
Enter the lycopene of 1g, after stirring 30min, subsequent homogeneous (10000r/min, 5min);1.2g chitosan is taken, is dissolved in 1%
In 50mL acetum, after mechanical stirring 1h, whole homogeneous (10000r/min, 5min) after dissolution, be slowly added dropwise after homogeneous into
In water-soluble fibre/natural pigment mixed solution, the sodium hydroxide solution for being added 1% adjusts pH value in 7-8, then homogeneous 1h
(10000r/min, 5min) obtains the natural pigment mill base with microcapsule structure.
Edible water-based ink preparation:
45g water is taken, mixed solvent, the 3g glycerol of 8g ethyl alcohol and propyl alcohol is added, is heated to 40 DEG C after mixing evenly, worm is added
The total 15g of glue, gelatin is stirred continuously until being completely dissolved.The natural pigment mill base of the above-mentioned microcapsule structure prepared is added,
After stirring 15min at 500r/min, 20g silica, 7g cornstarch, 0.6g sodium bicarbonate, 0.07g sodium benzoate is added
With the mixture of potassium sorbate, 30min is stirred at 500r/min, obtains the edible water-based ink with microcapsule structure.
Embodiment 2
Mill base preparation:
Take 1.2g water-soluble cellulose to be dissolved in 55mL water, mechanical stirring 30min after water-soluble cellulose dissolution dispersion after,
The curcumin of 1.3g is added, after stirring 30min, subsequent homogeneous (10000r/min, 5min);1.3g chitosan is taken, is dissolved in 0.7%
50mL hydrochloric acid solution in, after mechanical stirring 1h, all homogeneous (10000r/min, 5min) after dissolution, is slowly added dropwise after homogeneous
Enter in water-soluble fibre/natural pigment mixed solution, the potassium hydroxide solution for being added 1% adjusts pH value in 7-8, then homogeneous 1h
(10000r/min, 5min) obtains the natural pigment mill base with microcapsule structure.
Edible water-based ink preparation:
50g water is taken, mixed solvent, the 4g glycerol of 7g ethyl alcohol and propyl alcohol is added, is heated to 40 DEG C after mixing evenly, worm is added
The total 13g of glue, gelatin is stirred continuously until being completely dissolved.The natural pigment mill base of the above-mentioned microcapsule structure prepared is added,
After stirring 15min at 500r/min, 25g silica, 6g cornstarch, 0.7g sodium bicarbonate, 0.09g sodium benzoate is added
With the mixture of potassium sorbate, 30min is stirred at 500r/min, obtains the edible water-based ink with microcapsule structure.
1 embodiment 1 of table, embodiment 2 are compared with comparative example 1, the parameter of comparative example 2
As it can be seen from table 1 embodiment 1, embodiment 2 be compared with the non-edible general ink of 1 comparative example 2 of comparative example,
Its practical application performance and non-edible general ink are without obvious gap, from practical application angle, with feasibility.
Claims (9)
1. a kind of edible water-based ink, it is characterised in that be grouped as by the group of following weight percent:
Food-grade base-material 10%-20%;
Water 20%-40%;
Silica 1 5%-30%;
Cornstarch 2%-10%;
Glycerol 1%-8%;
Defoaming agent 2%-10%;
Sodium bicarbonate 0.2%-3%;
Preservative 0.5 ‰ -1.2 ‰;
Microcapsule structure natural pigment mill base 14%-26%.
2. edible water-based ink as described in claim 1, which is characterized in that the food-grade base-material is shellac or gelatin.
3. edible water-based ink as described in claim 1, which is characterized in that the defoaming agent be ethyl alcohol, propyl alcohol wherein
It is one or two kinds of.
4. edible water-based ink as described in claim 1, which is characterized in that the preservative is sodium benzoate, sorbic acid
The one of which of potassium or two kinds.
5. edible water-based ink as described in claim 1, which is characterized in that the microcapsule structure natural pigment mill base by
The component of following weight percent is made:
Water-soluble fibre: 0.8%-2%;
Natural pigment: 0.6%-1.5%;
Water: 96%-98%;
Organic acid: 0.5%-1%;
Organic base: 0.4%-0.8%.
6. edible water-based ink as described in claim 1, which is characterized in that the microcapsule structure natural pigment mill base
Preparation method include the following steps: water-soluble cellulose is soluble in water, mechanical stirring after water-soluble cellulose dissolution dispersion after,
Natural pigment, after stirring, subsequent homogeneous is added;Chitosan is taken, is dissolved in organic acid soln, after mechanical stirring, all after dissolution
Homogeneous is slowly added dropwise in water-soluble fibre/natural pigment mixed solution after homogeneous, and organic alkali solution is added, and adjustings pH is 7-
8, then homogeneous, obtain the natural pigment mill base with microcapsule structure.
7. edible water-based ink as claimed in claim 6, which is characterized in that the natural pigment is tomato red, lac is red,
Monascus color, chrysanthemum, capsanthin, beet red, curcumin, carrotene, maize, citrus be yellow, one of which in pumpkin Huang or
It is several.
8. edible water-based ink as claimed in claim 6, which is characterized in that described
Organic acid is one or both of hydrochloric acid, acetic acid;The organic base is one of sodium hydroxide, potassium hydroxide or two
Kind.
9. the preparation method of edible water-based ink described in claim 1, it is characterised in that include the following steps:
Defoaming agent, glycerol is added in water intaking, is heated to 40 DEG C after mixing evenly, and food-grade base-material is added, and is stirred continuously until completely
Dissolution;The above-mentioned microcapsule structure natural pigment mill base prepared is added, after stirring, silica, cornstarch, carbonic acid is added
Hydrogen sodium, preservative, are sufficiently stirred, and obtain the edible water-based ink with microcapsule structure.
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Cited By (3)
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WO2021007422A1 (en) * | 2019-07-11 | 2021-01-14 | Sun Chemical Corporation | Direct food contact inks |
CN112876898A (en) * | 2021-01-15 | 2021-06-01 | 长沙学院 | Environment-friendly colorant for indoor design and preparation method thereof |
WO2021138184A1 (en) * | 2019-12-30 | 2021-07-08 | Sun Chemical Corporation | High bio-renewable content printing inks |
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CN112876898A (en) * | 2021-01-15 | 2021-06-01 | 长沙学院 | Environment-friendly colorant for indoor design and preparation method thereof |
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Application publication date: 20190222 |