CN108771192A - A kind of bone type flavouring agent - Google Patents
A kind of bone type flavouring agent Download PDFInfo
- Publication number
- CN108771192A CN108771192A CN201810658948.4A CN201810658948A CN108771192A CN 108771192 A CN108771192 A CN 108771192A CN 201810658948 A CN201810658948 A CN 201810658948A CN 108771192 A CN108771192 A CN 108771192A
- Authority
- CN
- China
- Prior art keywords
- parts
- flavouring agent
- bone type
- type flavouring
- powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 239000000796 flavoring agent Substances 0.000 title claims abstract description 19
- 235000013355 food flavoring agent Nutrition 0.000 title claims abstract description 19
- 210000000988 bone and bone Anatomy 0.000 title claims abstract description 18
- 239000000843 powder Substances 0.000 claims abstract description 12
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 4
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 4
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 4
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 4
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 4
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 4
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 4
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 4
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 4
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 4
- 241000238557 Decapoda Species 0.000 claims abstract description 4
- 241000282898 Sus scrofa Species 0.000 claims abstract description 4
- 241000282894 Sus scrofa domesticus Species 0.000 claims abstract description 4
- 239000000428 dust Substances 0.000 claims abstract description 4
- 150000003839 salts Chemical class 0.000 claims abstract description 4
- 240000000171 Crataegus monogyna Species 0.000 claims abstract 2
- 235000013305 food Nutrition 0.000 abstract description 8
- 230000036528 appetite Effects 0.000 abstract description 3
- 235000019789 appetite Nutrition 0.000 abstract description 3
- 239000003205 fragrance Substances 0.000 abstract description 3
- 235000015097 nutrients Nutrition 0.000 abstract description 3
- 241001092040 Crataegus Species 0.000 description 2
- 230000001079 digestive effect Effects 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000013373 food additive Nutrition 0.000 description 1
- 239000002778 food additive Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/14—Dried spices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention proposes a kind of bone type flavouring agent, includes following components in parts by weight in the formula of bone type flavouring agent：8-10 parts of Os Sus domestica powder, 3-4 parts of pig marrow powder, 5-6 parts of fishbone dust, 2-4 parts of hawthorn powder, 6-7 parts of salt fines, 2-3 parts of dry shrimp med.Bone type flavouring agent of the present invention have the advantages that formula rationally, the bone fragrance that can effectively enhance food, whet the appetite and nutrient health.
Description
Technical field
The present invention relates in terms of flavoring agent, and in particular to does a kind of bone type flavouring agent when soup dish.
Background technology
Flavoring agent refers to the organoleptic properties for improving food so that food is tastier, and can promote digestive juice
Secretion and orectic food additives.Certain flavoring agent is added in food, can not only improve the aesthetic of food, make
It is more palatable to obtain food.General flavoring agent is made of a variety of chemical compositions, and trophism can not ensure.
Invention content
It is an object of the invention to provide a kind of bone type flavouring agents, solve one or more of above-mentioned prior art problem.
The present invention proposes a kind of bone type flavouring agent, includes with the following group in parts by weight in the formula of bone type flavouring agent
Point：
8-10 parts of Os Sus domestica powder,
3-4 parts of pig marrow powder,
5-6 parts of fishbone dust,
2-4 parts of hawthorn powder,
6-7 parts of salt fines,
2-3 parts of dry shrimp med.
A kind of the advantages of bone type flavouring agent of the present invention is：Formula is reasonable, can effectively enhance the bone of food
Fragrance whets the appetite and nutrient health.
Specific implementation mode
The present invention proposes a kind of bone type flavouring agent, includes with the following group in parts by weight in the formula of bone type flavouring agent
Point：
8-10 parts of Os Sus domestica powder,
3-4 parts of pig marrow powder,
5-6 parts of fishbone dust,
2-4 parts of hawthorn powder,
6-7 parts of salt fines,
2-3 parts of dry shrimp med.
The formula of bone type flavouring agent described in the present embodiment is reasonable, can effectively enhance bone fragrance, the enhancing of food
Appetite, and nutrient health.
The above is only the preferred embodiment of the present invention, it is noted that those skilled in the art, not
Under the premise of being detached from the invention design, several similar modification and improvement can also be made, these also should be regarded as the present invention
Protection domain within.
Claims (1)
1. a kind of bone type flavouring agent, which is characterized in that include following components in parts by weight in the formula of bone type flavouring agent：
8-10 parts of Os Sus domestica powder,
3-4 parts of pig marrow powder,
5-6 parts of fishbone dust,
2-4 parts of hawthorn powder,
6-7 parts of salt fines,
2-3 parts of dry shrimp med.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810658948.4A CN108771192A (en) | 2018-06-25 | 2018-06-25 | A kind of bone type flavouring agent |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810658948.4A CN108771192A (en) | 2018-06-25 | 2018-06-25 | A kind of bone type flavouring agent |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108771192A true CN108771192A (en) | 2018-11-09 |
Family
ID=64026325
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810658948.4A Withdrawn CN108771192A (en) | 2018-06-25 | 2018-06-25 | A kind of bone type flavouring agent |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108771192A (en) |
-
2018
- 2018-06-25 CN CN201810658948.4A patent/CN108771192A/en not_active Withdrawn
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20181109 |
|
| WW01 | Invention patent application withdrawn after publication |