CN108936517A - A kind of fresh type flavouring agent - Google Patents
A kind of fresh type flavouring agent Download PDFInfo
- Publication number
- CN108936517A CN108936517A CN201810658929.1A CN201810658929A CN108936517A CN 108936517 A CN108936517 A CN 108936517A CN 201810658929 A CN201810658929 A CN 201810658929A CN 108936517 A CN108936517 A CN 108936517A
- Authority
- CN
- China
- Prior art keywords
- parts
- powder
- flavouring agent
- type flavouring
- fresh type
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
Abstract
The present invention proposes a kind of fresh type flavouring agent, in parts by weight includes following components: fishbone dust 4-5 powder, 5-7 parts of fish powder, 8-10 parts of chick bone powder, 12-14 parts of chicken meal, 6-7 parts of salt fines, dictyophora powder 6-8 in the formula of fresh type flavouring agent.Fresh type flavouring agent of the present invention have the advantages that formula rationally, the fresh fragrance that can effectively enhance food, whet the appetite and nutrient health.
Description
Technical field
The present invention relates in terms of flavoring agent, and in particular to does a kind of fresh type flavouring agent when soup dish or cooking.
Background technique
Flavoring agent refers to the organoleptic properties for improving food, so that food is tastier, and can promote digestive juice
Secretion and orectic food additives.Certain flavoring agent is added in food, can not only improve the aesthetic of food, make
It is more palatable to obtain food.General flavoring agent is made of a variety of chemical components, and trophism not can guarantee.
Summary of the invention
It is an object of the invention to provide a kind of fresh type flavouring agents, solve one or more of above-mentioned prior art problem.
The present invention proposes a kind of fresh type flavouring agent, in parts by weight includes with the following group in the formula of fresh type flavouring agent
Point:
Fishbone dust 4-5 powder,
5-7 parts of fish powder,
8-10 parts of chick bone powder,
12-14 parts of chicken meal,
6-7 parts of salt fines,
Dictyophora powder 6-8.
The advantages of a kind of fresh type flavouring agent of the present invention are as follows: formula is reasonable, can effectively enhance the fresh of food
Fragrance whets the appetite and nutrient health.
Specific embodiment
The present invention proposes a kind of fresh type flavouring agent, in parts by weight includes with the following group in the formula of fresh type flavouring agent
Point:
Fishbone dust 4-5 powder,
5-7 parts of fish powder,
8-10 parts of chick bone powder,
12-14 parts of chicken meal,
6-7 parts of salt fines,
Dictyophora powder 6-8.
The formula of fresh type flavouring agent described in the present embodiment is reasonable, can effectively enhance fresh fragrance, the enhancing of food
Appetite, and nutrient health.
The above is only preferred embodiment of the invention, it is noted that those skilled in the art, not
Under the premise of being detached from the invention design, some similar deformation and improvement can be made, these also should be regarded as the present invention
Protection scope within.
Claims (1)
1. a kind of fresh type flavouring agent, which is characterized in that in parts by weight include following components in the formula of fresh type flavouring agent:
Fishbone dust 4-5 powder,
5-7 parts of fish powder,
8-10 parts of chick bone powder,
12-14 parts of chicken meal,
6-7 parts of salt fines,
Dictyophora powder 6-8.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810658929.1A CN108936517A (en) | 2018-06-25 | 2018-06-25 | A kind of fresh type flavouring agent |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810658929.1A CN108936517A (en) | 2018-06-25 | 2018-06-25 | A kind of fresh type flavouring agent |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108936517A true CN108936517A (en) | 2018-12-07 |
Family
ID=64486288
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810658929.1A Withdrawn CN108936517A (en) | 2018-06-25 | 2018-06-25 | A kind of fresh type flavouring agent |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108936517A (en) |
-
2018
- 2018-06-25 CN CN201810658929.1A patent/CN108936517A/en not_active Withdrawn
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20181207 |