CN108624703A - 一种预测黄牛生长性状和肉质指标的方法及试剂盒 - Google Patents
一种预测黄牛生长性状和肉质指标的方法及试剂盒 Download PDFInfo
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- CN108624703A CN108624703A CN201810866518.1A CN201810866518A CN108624703A CN 108624703 A CN108624703 A CN 108624703A CN 201810866518 A CN201810866518 A CN 201810866518A CN 108624703 A CN108624703 A CN 108624703A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
- C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
- C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q2600/00—Oligonucleotides characterized by their use
- C12Q2600/124—Animal traits, i.e. production traits, including athletic performance or the like
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q2600/00—Oligonucleotides characterized by their use
- C12Q2600/156—Polymorphic or mutational markers
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- Genetics & Genomics (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
Abstract
Description
基因型 | 毛重(kg) | 净肉率 | 皮重(kg) | 活体QIB% |
AA | 389.5±7.6a | 0.461±0.023 | 39.1±3.7 | 7.713±0.421 |
AC | 395.3±5.3a | 0.447±0.016 | 40.1±2.3 | 7.564±0.439 |
CC | 412.3±8.1b | 0.459±0.031 | 41.6±4.2 | 7.509±0.352 |
基因型 | 毛重(kg) | 净肉率 | 皮重(kg) | 活体QIB% |
TT | 401.1±14.7 | 0.452±0.024 | 41.2±4.7 | 7.421±0.221a |
TA | 404.3±16.1 | 0.467±0.021 | 39.6±3.9 | 7.964±0.353b |
AA | 395.4±13.5 | 0.469±0.023 | 38.6±3.2 | 7.499±0.374a |
基因型 | 毛重(kg) | 净肉率 | 皮重(kg) | 活体QIB% |
AA | 404.3±17.7 | 0.472±0.031 | 39.4±4.7 | 7.879±0.474 |
AC | 388.7±15.2 | 0.463±0.029 | 40.3±5.3 | 7.563±0.515 |
CC | 394.8±14.4 | 0.459±0.033 | 39.6±3.9 | 7.648±0.333 |
Claims (8)
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CN201810866518.1A CN108624703B (zh) | 2018-08-01 | 2018-08-01 | 一种预测黄牛生长性状和肉质指标的方法及试剂盒 |
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CN201810866518.1A CN108624703B (zh) | 2018-08-01 | 2018-08-01 | 一种预测黄牛生长性状和肉质指标的方法及试剂盒 |
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CN108624703A true CN108624703A (zh) | 2018-10-09 |
CN108624703B CN108624703B (zh) | 2019-12-13 |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109628611A (zh) * | 2019-01-11 | 2019-04-16 | 吉林省农业科学院 | 一种影响肉牛肌内脂肪含量的arid5b基因突变位点及其应用 |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104719255A (zh) * | 2015-03-08 | 2015-06-24 | 湘村高科农业股份有限公司 | 一种黑猪新品种的培育方法 |
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2018
- 2018-08-01 CN CN201810866518.1A patent/CN108624703B/zh active Active
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104719255A (zh) * | 2015-03-08 | 2015-06-24 | 湘村高科农业股份有限公司 | 一种黑猪新品种的培育方法 |
Non-Patent Citations (2)
Title |
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XU等: "The molecular characterization and associations of procine cardiomyopathy associatied 5(CMYA5) gene with carcass trait and meat quality", 《MOL BIOL REP》 * |
朱吉等: "湖南黑猪CMYA5 基因与肌肉品质的相关性分析", 《湖南农业大学学报(自然科学版)》 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109628611A (zh) * | 2019-01-11 | 2019-04-16 | 吉林省农业科学院 | 一种影响肉牛肌内脂肪含量的arid5b基因突变位点及其应用 |
CN109628611B (zh) * | 2019-01-11 | 2022-03-15 | 吉林省农业科学院 | 一种影响肉牛肌内脂肪含量的arid5b基因突变位点及其应用 |
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Denomination of invention: Method and kit for predicting growth traits and meat quality index of yellow cattle Effective date of registration: 20200702 Granted publication date: 20191213 Pledgee: The Bank of Guiyang branch of Limited by Share Ltd. Songtao Pledgor: GUIZHOU FANJINGSHAN AGRICULTURE HIGH-TECH Co.,Ltd. Registration number: Y2020980003727 |
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Date of cancellation: 20210720 Granted publication date: 20191213 Pledgee: The Bank of Guiyang branch of Limited by Share Ltd. Songtao Pledgor: GUIZHOU FANJINGSHAN AGRICULTURE HIGH-TECH Co.,Ltd. Registration number: Y2020980003727 |
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Denomination of invention: A method and kit for predicting growth traits and meat quality indexes of Yellow Cattle Effective date of registration: 20210930 Granted publication date: 20191213 Pledgee: The Bank of Guiyang branch of Limited by Share Ltd. Songtao Pledgor: GUIZHOU FANJINGSHAN AGRICULTURE HIGH-TECH Co.,Ltd. Registration number: Y2021980010329 |