CN108576413B - Method for improving meat flavor of Duolang mutton - Google Patents

Method for improving meat flavor of Duolang mutton Download PDF

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CN108576413B
CN108576413B CN201810262067.0A CN201810262067A CN108576413B CN 108576413 B CN108576413 B CN 108576413B CN 201810262067 A CN201810262067 A CN 201810262067A CN 108576413 B CN108576413 B CN 108576413B
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silage
air
bag
pipe
air inlet
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CN108576413A (en
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蒋涛
蒋慧
李永芳
任道全
陶大勇
陈荣
李涛
王永
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Tarim University
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/10Feeding-stuffs specially adapted for particular animals for ruminants
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass

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Abstract

The invention discloses a method for improving meat quality and flavor of Duolang mutton, which comprises the following steps: (A) preparing concentrated feed and coarse feed, wherein the coarse feed consists of silage and wheat bran, and the silage is prepared from silage raw materials consisting of overground corn green plants, a meat quality improver extract and a meat quality improver; (B) respectively pretreating the concentrate and the silage raw materials; (C) fermenting the pretreated silage raw materials to obtain silage; (D) c, carrying out pH value inspection on the silage obtained in the step C; (E) inspecting the pollution degree of the silage qualified in the step (D); (F) warehousing the silage qualified in the step (E); (G) packaging and transporting the stored silage; (H) and feeding the lamb with the waves. The method can be used for slaughtering the multi-wave sheep when the weight of the multi-wave sheep reaches 50 kg, and the flavor of the multi-wave sheep can still keep the flavor of the multi-wave sheep with the weight of 40 kg under the traditional feeding method.

Description

Method for improving meat flavor of Duolang mutton
Technical Field
The invention relates to the technical field of livestock breeding. More particularly, it relates to a method for improving the flavor of the meat of the lamb.
Background
The Tarim basin multi-wave sheep are meat fat dual-purpose coarse and semi-coarse sheep formed by mixing blood of local soil breeding sheep and Afghanistan warky hip sheep, are excellent local meat varieties cultured by long-term natural selection and manual selection, and enjoy high reputation in Xinjiang; the Dulang mutton has the advantages of meat fragrance, delicious taste, light mutton smell and the like, is known to everyone and has witnessed sight, and the thumb is raised as long as the Dulang mutton is tasted by local people or domestic and foreign friends who travel from the basin; is a bright pearl in meat variety. Dolang sheep are mainly produced in the counties of Magaiti, Bacchu and Shache, in the counties of Hedong, and are spread over vast rural areas throughout the entire region, in the provinces of Yili, Aletai, Hami, Bazhou, Aksu, Kzhou, and Tian.
The Duolang sheep has the advantages of large body, precocity, rapid growth and development in early stage, great potential for later-stage weight increment, high reproduction rate, estrus all year round, two-yield in one year, multiple lambs in one yield, high meat quality, low cholesterol content, high feed reward and the like. The average weight of the yearly-aged stud rams is 66.7 kilograms, and the average weight of the female rams is 59.88 kilograms; the average weight of an adult ram is 118.92 kilograms, and the average weight of an adult ewe is 79.89 kilograms, so that the goat is a preferred variety for developing modernized mutton sheep industry in rural areas, and is an advantageous resource with huge development potential for poverty alleviation and enrichment and national strong people.
Glutamic acid, cystine and methionine can increase the delicate flavor and fragrance of mutton, so that the mutton is delicious and has good taste. Stearic acid is an important fatty acid causing the smell of mutton, and when the flavor of the mutton is considered, the reduction of the quality of the mutton caused by over strong smell of the mutton is controlled. The growth advantages of the goat are fully exerted in the cultivation of the Dulang sheep, the production benefit is improved, and the high-quality mutton is produced and the quality of the mutton is improved. Therefore, the lamb with high wave is generally weaned in 3 months, in order to ensure that the mutton has good flavor and high market price and sales, the lamb is generally slaughtered in about 3 months after weaning, and if the lamb is weaned right in winter, the lamb with high wave can only be bred by corn flour and silage. The feed intake rate of the weaned lambs to the coarse fodder is less than 50%, the cost is high and the flavor is poor by using the corn flour as the fine fodder, and because the weight of the unrestrained lambs is increased when the unrestrained lambs are slaughtered by more than 40 kg, the flavor becomes worse and worse, the market acceptance is gradually reduced, and the selling price of each kg is also lower and lower.
Disclosure of Invention
The invention aims to provide a method for improving the quality and flavor of the lamb meat, which can improve the weight and meat yield of the lamb when slaughtering the lamb.
In order to achieve the purpose, the invention adopts the following technical scheme:
the method for improving the quality and flavor of the Dulang mutton comprises the following steps:
(A) preparing concentrated feed and coarse feed, wherein the coarse feed consists of silage and wheat bran, and the silage is prepared from silage raw materials consisting of overground corn green plants, cottonseed hulls, a meat quality improver extract and a meat quality improver;
(B) respectively pretreating the concentrate and the silage raw materials;
(C) fermenting the pretreated silage raw materials to obtain silage;
(D) c, carrying out pH value inspection on the silage obtained in the step C;
(E) inspecting the pollution degree of the silage qualified in the step (D);
(F) warehousing the silage qualified in the step (E);
(G) packaging and transporting the stored silage;
(H) and feeding the lamb with the waves.
The method for improving the meat quality and flavor of Duolang mutton comprises the following steps: the concentrated feed comprises corn flour 70-80 weight parts, cotton seed cake 5-15 weight parts, soybean meal 5-10 weight parts, salt 0.5-1 weight part and meat quality improver extract 1-2 weight parts; the coarse fodder comprises silage 85-90 weight parts and wheat bran 10-15 weight parts, wherein the silage is prepared from overground corn green plant 70-85 weight parts, cottonseed hull 10-30 weight parts, meat quality improver extract 1-2 weight parts and meat quality improver 1-5 weight parts.
In the step (a), the meat quality improver comprises peganum harmala, inula flower, liquorice, gentiana macrophylla, pericarpium citri reticulatae viride, cistanche tubulosa, reed rhizome, fructus aurantii, medlar, calyx kaki, ferula sinkiangensis and shrimp shell.
In the step (A), the meat quality improving agent comprises the following components in parts by weight: 3-9 parts of peganum harmala, 3-9 parts of inula flower, 2-10 parts of liquorice, 9-12 parts of gentiana macrophylla, 3-10 parts of pericarpium citri reticulatae viride, 5-10 parts of cistanche tubulosa, 5-10 parts of reed rhizome, 3-6 parts of fructus aurantii, 6-12 parts of medlar, 5-10 parts of kaki calyx, 5-10 parts of Xinjiang ferula and 5-10 parts of shrimp shell.
In the above method for improving meat quality and flavor of Duolang sheep, in the step (A), the meat quality improving agent extract is prepared by the following steps: respectively pulverizing herba Pegani Harmalae, Inulae flos, Glycyrrhrizae radix, radix Gentianae Marcrophyllae, pericarpium Citri Reticulatae viride, Cistanchis herba, rhizoma Phragmitis, fructus Aurantii, fructus Lycii, calyx kaki, resina Ferulae and shrimp shell to 100-mesh powder and 200-mesh powder to obtain meat quality improver; adding meat quality improver into water at a ratio of 50-100 g/0.5L water, heating in 100 deg.C water bath, reflux extracting for 1-3 hr, cooling, and filtering to obtain water extraction filtrate and water extraction residue; adding water extraction residue into ethanol solution with volume fraction of 80-85% calculated by using 0.5L ethanol solution per 50-100g meat quality improver, heating in 100 deg.C water bath under reflux for 0.5-3 hr, cooling, and filtering to obtain ethanol extraction filtrate and ethanol extraction residue; mixing the water extract filtrate and ethanol extract filtrate, distilling under reduced pressure, and drying the obtained paste to obtain meat quality improver extract.
In the step (B), the concentrate and the silage raw materials are pretreated by using the feed pretreatment devices respectively, and when the concentrate is pretreated: adding corn flour, cottonseed cake and soybean meal into a crushing mechanism (1-1) together for crushing treatment, adding salt and meat quality improver extract into an ethanol solution according to a solid-to-liquid ratio of 1:10-20g/mL, wherein the volume fraction of ethanol in the ethanol solution is 35-55%, and then adding the obtained solution into a liquid storage tank (1-9);
when the silage raw materials are pretreated: adding the overground corn green plants and the meat quality improving agent into a crushing mechanism (1-1) for crushing treatment, adding the meat quality improving agent extract into an ethanol solution according to the solid-to-liquid ratio of 1:10-20g/mL, wherein the volume fraction of ethanol in the ethanol solution is 35-55%, and then adding the obtained solution into a liquid storage tank (1-9).
In the step (C), the pretreated silage raw materials obtained in the step (B) are fermented by using a feed fermentation device, and in the step (D), a silage pH value tester is used for testing the pH value of the silage obtained in the step (C).
In the method for improving the meat quality and flavor of the Duolang sheep, in the step (E), the pollution degree of the silage qualified in the step (D) is inspected by using an experimental device for identifying the pollution degree of the silage.
In the step (F), the silage qualified in the step (E) is stored by using a feed fermentation post-treatment device, and in the step (G), the stored silage is packaged and transported by using a silage bag; in step (H), each Lance lamb is fed with 50-100g of concentrate and the coarse feed is fed freely.
The invention has the following beneficial effects: by adopting the technical scheme of the invention, the lamb with the wave weight of 50 kg can be slaughtered, and the flavor of the lamb with the wave weight of 40 kg under the traditional feeding method can be still maintained.
Drawings
FIG. 1 is a schematic structural diagram of a feed pretreatment device in the method for improving the flavor of the mutton quality of the lamb.
FIG. 2 is a schematic structural diagram of a feed fermentation device in the method for improving the flavor of the mutton quality of the Dulang mutton;
FIG. 3 is a schematic structural diagram of a sealing box of a feed fermentation device in the method for improving the flavor of the mutton quality of the multi-waves;
FIG. 4 is a schematic structural diagram of an air inlet pipe of a fermentation device in the method for improving the flavor of the mutton quality of the lamb;
FIG. 5 is a schematic structural diagram of a feed pH value tester in the method for improving the flavor of mutton of Dulang according to the invention;
FIG. 6 is a working schematic diagram of a feed pH value tester in the method for improving the quality and flavor of Dolang mutton of the invention;
FIG. 7 is a schematic structural diagram of an experimental device for identifying the degree of feed contamination in the method for improving the quality and flavor of Dolang mutton according to the present invention;
FIG. 8 is a schematic structural diagram of a feed fermentation post-treatment device in the method for improving the flavor of the meat quality of the multi-wave mutton;
FIG. 9 is a schematic view of the structure of the silage bag in the method for improving the meat flavor of Dolang mutton of the invention;
FIG. 10 is a flow chart of the processing of coarse fodder and fine fodder in the method for improving the meat quality and flavor of the Duolang mutton of the present invention;
FIG. 11 is a flow chart of silage processing in the method for improving meat quality and flavor of Duolang sheep.
1-1-a crushing mechanism; 1-2-a spraying mechanism; 1-3-a motor for stirring; 1-4-a cylindrical housing; 1-5-helical blades; 1-6-hollow shaft; 1-8-a dewatering and dehumidifying mechanism; 1-9-a liquid storage tank; 1-10-booster pump; 1-11-a liquid collection member; 1-12-vibrating a conveying screen; 1-13-a liquid collecting tank; 1-14-air cooler; 1-15-a screen member;
2-1-box body; 2-2-cooling dehumidifier; 2-3-air pump; 2-4-control cabinet; 2-5-sealing cover; 2-6-air inlet pipe; 2-7-air outlet pipe; 2-8-temperature sensor; 2-9-humidity sensor; 2-10-floral eye pipeline; 2-11-vents; 2-12-an anti-clogging member;
31-31-a housing; 31-2-composite electrode for pH test; 31-3-micro water pump; 31-5-LCD display screen;
32-1-base; 32-2-left support plate; 32-32-right support plate; 32-4-test tube positioning plate; 32-5-test tube; 32-6-carrier plate; 32-7-positioning holes; 32-8-vias; 32-9-a drip portion; 32-10-a liquid storage part; 32-11-balloon; 32-12-first leg; 32-132-stop valve; 32-14-second leg; 32-15-a sealing member; 32-16-flat bottom groove; 32-17-a coating of an elastomeric material;
4-1-sealing the box; 4-2-a net cage; 4-4-carbon dioxide inlet pipe; 4-4-vent-pipe; 4-5-a carbon dioxide gas storage tank; 4-6-pressurization air pump; 4-7-a first three-way valve; 4-8-a second three-way valve; 4-9-foot pad; 4-10-circulation gas-guide tube; 4-11-filter screen; 4-12-case cover;
5-1-outer bag; 5-5-transparent sealing bag; 5-3-transparent woven bag; 5-4-air holes; 5-5-a first one-way valve; 5-6-a second one-way valve; 5-7-airway tube; 5-8-reinforcing rib net; 5-9-a first self-sealing member; 5-10-a second self-sealing member; 5-11-plug.
Detailed Description
In order to more clearly illustrate the invention, the invention is further described below with reference to preferred embodiments and the accompanying drawings. Similar parts in the figures are denoted by the same reference numerals. It is to be understood by persons skilled in the art that the following detailed description is illustrative and not restrictive, and is not to be taken as limiting the scope of the invention.
The method for improving the meat flavor of the Duolang mutton comprises the following steps:
(A) preparing a fine material and a coarse material; the concentrate consists of 75 kg of corn flour, 10 kg of cottonseed cake, 8 kg of soybean meal, 1 kg of salt and 2 kg of meat quality improver extract; the coarse fodder consists of silage 85 kg and wheat bran 15 kg, the silage is prepared from aboveground corn green plant 80 kg (including whole aboveground green plant including ear), cottonseed hull 20 kg, meat quality improver extract 1 kg and meat quality improver 1 kg.
The meat quality improver comprises the following components in parts by weight: 9 kg of peganum harmala, 9 kg of inula flower, 2 kg of liquorice, 12 kg of gentiana macrophylla, 5 kg of green tangerine peel, 10 kg of cistanche tubulosa, 5 kg of reed rhizome, 5 kg of fructus aurantii, 10 kg of medlar, 8 kg of calyx kaki, 8 kg of ferula sinkiangensis and 8 kg of shrimp shell.
The preparation method of the meat quality improver extract comprises the following steps: respectively pulverizing herba Pegani Harmalae, Inulae flos, Glycyrrhrizae radix, radix Gentianae Marcrophyllae, pericarpium Citri Reticulatae viride, Cistanchis herba, rhizoma Phragmitis, fructus Aurantii, fructus Lycii, calyx kaki, resina Ferulae and shrimp shell to 100-mesh powder and 200-mesh powder to obtain meat quality improver; adding meat quality improver into water at 100 deg.C by adding 100g meat quality improver into 0.5L water, heating in water bath at 100 deg.C, reflux extracting for 3 hr, cooling, and filtering to obtain water extract filtrate and water extract residue; adding the water extraction filter residue into ethanol solution, heating in 100 deg.C water bath, reflux extracting for 3 hr, cooling, and filtering to obtain ethanol extraction filtrate and ethanol extraction filter residue, wherein the volume fraction of ethanol in the ethanol solution is 85% per 100g meat quality improver by using 0.5L ethanol solution; mixing the water extract filtrate and ethanol extract filtrate, distilling under reduced pressure, and drying the obtained paste to obtain meat quality improver extract.
(B) Respectively pretreating the concentrate and the silage raw materials;
respectively using a feed pretreatment device to pretreat concentrated feed and silage raw materials, wherein the feed pretreatment device comprises a crushing mechanism 1-1, a spraying mechanism 1-2 and a water and humidity removing mechanism 1-8 as shown in figure 1; the spraying mechanism 1-2 comprises a cylindrical shell 1-4, a stirring motor 1-3, a stirring conveyor, a booster pump 1-10, a spray head and a liquid storage tank 1-9, wherein the stirring conveyor comprises a spiral blade 1-5 and a hollow shaft 1-6, and the spiral blade 1-5 is arranged on the hollow shaft 1-6; the stirring conveyor is arranged in the cylindrical shell 1-4, and the hollow shaft 1-6 is in transmission connection with an output shaft of the stirring motor 1-3; the spray head is arranged on the inner wall of the cylindrical shell 1-4, and the included angle between the cylindrical shell 1-4 and the horizontal plane is 15 degrees; the discharge port of the crushing mechanism 1-1 is in conduction connection with the feed port of the cylindrical shell 1-4, and the discharge port of the cylindrical shell 1-4 is in conduction connection with the feed port of the dewatering and dehumidifying mechanism 1-8. The feed inlet of the cylindrical shell 1-4 is positioned below the discharge outlet of the cylindrical shell 1-4, the spray head is arranged on the inner wall of the feed inlet of the cylindrical shell 1-4, and the water spray direction of the spray head faces the hollow shaft 1-6 and is upward along the axial direction of the cylindrical shell 1-4.
A filter screen member 1-15 is arranged below a feed port of the cylindrical shell 1-4, a liquid collecting member 1-11 is arranged below the filter screen member 1-15, and a liquid outlet end of the liquid collecting member 1-11 is in fluid conduction connection with a liquid inlet end of the booster pump 1-10. The water removing and dehumidifying mechanism 1-8 comprises a dehumidifying barrel, an air cooler 1-14, a liquid collecting tank 1-13 and a vibrating transmission screen 1-12; the air cooler 1-14, the vibration transmission screen 1-12 and the liquid collecting tank 1-13 are respectively arranged in the dehumidification barrel, the liquid collecting tank 1-13 is arranged under the vibration transmission screen 1-12, the vibration transmission screen 1-12 is arranged under the air cooler 1-14, the air cooler 1-14 is arranged at the top of the inner wall of the dehumidification barrel, and the air outlet direction of the air cooler 1-14 is downward; the discharge end of the cylindrical shell 1-4 is communicated and connected with the feed end of the vibration transmission screen 1-12; the liquid outlet end of the liquid collecting tank 1-13 is in fluid conduction connection with the liquid inlet end of the booster pump 1-10.
When the concentrate is pretreated: adding corn flour, cottonseed cake and soybean meal into a crushing mechanism 1-1 together for crushing treatment, adding salt and meat quality improver extract into an ethanol solution according to a solid-to-liquid ratio of 1:15g/mL, wherein the volume fraction of ethanol in the ethanol solution is 55%, and then adding the obtained solution into a liquid storage tank 1-9; the crushed raw materials enter the cylindrical shell 1-4 and are conveyed to the water removing and dehumidifying mechanism 1-8 by the stirring conveyor, meanwhile, the solution in the liquid storage tank 1-9 is pumped to the spray head by the booster pump 1-10 and is sprayed to the crushed raw feed materials by the spray head, when the raw feed materials are conveyed to the water removing and dehumidifying mechanism 1-8 by the stirring conveyor, the feed sprayed with the salt and the meat quality improver extract is mixed under the stirring action of the stirring conveyor, the dispersion of the salt and the meat quality improver extract on the feed can be promoted, meanwhile, the redundant solution can be favorably refluxed into the liquid collecting component 1-11, the salt and the meat quality improver extract can be favorably saved, and when the feed enters the dehumidifying barrel, the vibration transmission screen 1-12 can lead the redundant salt and meat quality improver extract water solution flow on the feed to be favorably vibrated to be favorably saved And the cold air is blown to the feed by the air cooler 1-14 after entering the liquid collecting tank 1-13, so that the moisture content of the feed can be reduced, the internal temperature of the feed can be kept, and more accumulated temperature is avoided before the feed is packaged and stored. When the concentrate is pretreated, the feed pretreatment device is favorable for uniformly dispersing the meat quality improving agent extract into the feed, and the problem that the meat quality improving agent extract is not uniform to be ingested by the plunderful lambs due to nonuniform dispersion of the meat quality improving agent extract is effectively avoided.
When the silage raw materials are pretreated: adding the overground corn green plants, the cottonseed hulls and the meat quality improving agent into a crushing mechanism (1-1) for crushing treatment, adding the meat quality improving agent extract into an ethanol solution according to the solid-liquid ratio of 1:10g/mL, wherein the volume fraction of ethanol in the ethanol solution is 55%, and then adding the obtained solution into a liquid storage tank 1-9. The operation flow of the pretreatment of the silage raw materials is the same as the flow of the concentrate pretreatment, the feed sprayed with the meat quality improving agent extract is mixed under the stirring action of the stirring conveyor, the dispersion of the meat quality improving agent extract on the feed can be promoted, and also contributes to the backflow of the redundant meat quality improver extract solution into the liquid collecting members 1 to 11, and the saving of the meat quality improver extract, and the vibration transmission screen 1-12 can make the excessive meat quality improver extract solution on the feed flow into the liquid collecting tank 1-13 by vibration when the feed enters the dehumidification cylinder, and the cold air is blown to the feed by the air coolers 1-14, which is not only beneficial to reducing the moisture content on the feed, but also is beneficial to keeping the internal temperature of the feed and avoiding generating more accumulated temperature before the feed enters the fermentation mechanism.
(C) Fermenting the pretreated silage raw materials to obtain silage;
fermenting the pretreated silage raw material obtained in the step (B) by using a feed fermentation device, wherein the feed fermentation device comprises a box body 2-1, a perforated pipe, a cooling dehumidifier 2-2 and an air pump 2-3, and the box body 2-1 is a sealing box with a sealing cover 2-5, as shown in figures 2 and 3; the flower hole pipe comprises an air inlet pipe 2-6 and an air outlet pipe 2-7; the air inlet pipe 2-6 and the air outlet pipe 2-7 are respectively arranged in the box body 2-1, and the cooling dehumidifier 2-2 and the air pump 2-3 are respectively arranged on the outer side of the box body 2-1; the air outlet end of the air outlet pipe 2-7 is in fluid conduction connection with the air inlet end of the cooling dehumidifier 2-2, the air outlet end of the cooling dehumidifier 2-2 is in fluid conduction connection with the air inlet end of the air pump 2-3, and the air outlet end of the air pump 2-3 is in fluid conduction connection with the air inlet end of the air inlet pipe 2-6; the perforated pipe is in fluid communication with the tank 2-1.
In order to facilitate the box body 2-1, the cooling dehumidifier 2-2 and the air pump 2-3 to form an effective and smooth air circulation path, the air outlet end pipe orifice of the air inlet pipe 2-6 and the air inlet end pipe orifice of the air outlet pipe 2-7 are in fluid conduction connection through a flower eye pipe 2-10, wherein the inner diameters of the air inlet pipe 2-6 and the air outlet pipe 2-7 are both D, the inner diameter of the flower eye pipe 10 used by the flower eye pipe is D, and D is larger than or equal to 3D. In order to facilitate the intuitive understanding of the temperature and humidity inside the box body 2-1 in the silage fermentation process, a temperature sensor 2-8 and a humidity sensor 2-9 are arranged on the inner wall of the air outlet end of the air outlet pipe 2-7, the temperature sensors 2-8 and the humidity sensors 2-9 are respectively in communication connection with the control cabinets 2-4, the control cabinet 2-4 is respectively and electrically connected with the cooling dehumidifier 2-2 and the air pump 2-3, and by means of combination of the control cabinet 2-4, the temperature sensor 2-8 and the humidity sensor 2-9, not only can the temperature and the humidity in the box body 2-1 be visually monitored, but also the temperature and the humidity in the box body 2-1 can be intelligently regulated and controlled. In order to avoid the silage raw materials from blocking the vent holes 2-11 on the pipe walls of the air inlet pipes 2-6 and the vent holes 2-11 on the pipe walls of the air outlet pipes 2-7, as shown in fig. 4, anti-blocking members 2-12 are arranged in the vent holes 2-11 on the pipe walls of the air inlet pipes 2-6 and the vent holes 2-11 on the pipe walls of the air outlet pipes 2-7, and the anti-blocking members 2-12 are two crossed steel rods. When silage fermentation is carried out, pretreated silage raw materials are placed into the box body 2-1 and compacted, then the box body 2-1 is sealed, and at the moment, carbon dioxide gas can be pumped into the box body 2-1 by utilizing a gas path formed by the gas pump 2-3, the gas inlet pipe 2-6 and the gas outlet pipe 2-7, so that oxygen in the box body 2-1 is reduced as much as possible. After fermenting for a period of time, the temperature and humidity in the box body 2-1 can be directly checked through the control cabinet 2-4 so as to determine whether temperature reduction and dehumidification are needed. When temperature reduction and dehumidification are needed, the air pump 2-3 is used for pumping the air of the box body 2-1 into the temperature reduction dehumidifier 2-2 through the air outlet pipe 2-7 to cool and dehumidify the air, and then the air pump 2-3 pumps the cooled and dehumidified air into the box body 2-1 through the air inlet pipe 2-6, so that the control of the temperature and humidity inside the silage can be realized, and the finished product quality of the silage can be effectively improved.
Because the silage raw materials are pretreated, the meat quality improver extract can be uniformly dispersed into the silage, the silage raw materials can be fermented, and the problem of nonuniform fermentation of the silage raw materials is effectively solved. The meat quality improving agent and the meat quality improving agent extract are added into the silage raw materials, silage fermentation can be realized without any silage agent, the fermentation success rate can reach 100%, the fermented silage raw materials can reach the optimal state within 20 days, and the silage can be stored for two years under the condition of sealed light-proof storage; and the crude protein can be improved by more than 5%, the crude fiber can be reduced by more than 40%, the fermented silage raw materials are fed to the multi-wave lamb lambs aged from 3 months to 5 months, and the feed intake rate is up to more than 85%.
(D) C, carrying out pH value inspection on the silage obtained in the step C;
inspecting the pH value of the silage obtained in the step (C) by using a silage pH value tester, wherein the silage pH value tester comprises a composite electrode 31-2 for pH test, a control device, a micro water pump 31-3 and a spray head, as shown in FIGS. 5 and 6; the control device comprises a pH value test control system and a micro water pump control system; the flow rate of the micro water pump 31-3 is 3L/min, the pressure is 80N, and the micro water pump 31-3 is a speed-adjustable water pump; the composite electrode 31-2 for the pH test is in communication connection with the pH value test control system, and the micro water pump 31-3 is electrically connected with the micro water pump control system; and the water outlet end of the micro water pump 31-3 is in fluid communication connection with the water inlet end of the spray head. In order to facilitate the normal use without carrying deionized water or distilled water when the device is transferred to other experiment tables and to avoid that a separately arranged deionized water or distilled water storage container is easy to be knocked down, a water storage chamber is arranged in the shell 31-1 of the control device; the water inlet end of the micro water pump 31-3 is arranged in the water storage chamber, and in order to avoid that the temperature for cleaning the composite electrode 31-2 for the pH test is low due to the fact that the temperature of deionized water or distilled water stored in the water storage chamber is too low, and further the measurement accuracy is influenced, the heating end of a semiconductor heater and a temperature sensor are arranged in the water storage chamber; the temperature sensor is arranged at the water outlet end of the water storage chamber, and prevents sundries in the water storage chamber from being sucked into the pump cavity by the micro water pump 31-3 to damage the micro water pump 31-3 after falling into the water storage chamber, and the water outlet end of the water storage chamber is provided with a filter screen. The pH value test control system comprises a display subsystem, a voice broadcast subsystem and a single chip microcomputer, wherein a signal output end of a composite electrode 31-2 for pH test is in communication connection with a signal input end of the single chip microcomputer, a signal output end of the single chip microcomputer is in communication connection with a signal input end of the display subsystem and a signal input end of the voice broadcast system respectively, and the voice broadcast subsystem can be used for broadcasting the measured pH value through voice in time, so that an operator and a recording person do not influence each other when two persons cooperate in the pH test process. Wherein, the display subsystem is an LCD screen 31-5. When the pH testing device is used, after the pH testing is carried out on a sample for testing the pH value of silage by using the composite electrode 31-2 for testing the pH value, the miniature water pump 31-3 and the semiconductor heater are started, when the water temperature is close to the testing environment temperature, the sprayer is used for spraying water to the composite electrode 31-2 for testing the pH value for cleaning for 10-20s, and then the water attached to the composite electrode 31-2 for testing the pH value is absorbed by using absorbent paper, so that the pH value testing of the next sample can be carried out. The pH test is carried out on a plurality of groups of samples in the silage pH value test, the operation that an operator extrudes a wash bottle to wash the composite electrode 31-2 for the pH test can be omitted, and the composite electrode 31-2 for the pH test is washed by water with the temperature similar to the ambient temperature, so that the temperature of the composite electrode 31-2 for the pH test is not greatly different from the ambient temperature, and the accuracy and the scientificity of the pH test result are ensured.
(E) Inspecting the pollution degree of the silage qualified in the step (D);
inspecting the pollution degree of the silage qualified in the step (D) by using an experimental device for identifying the pollution degree of the silage, wherein the experimental device for identifying the pollution degree of the silage comprises a base 32-1, a test tube 32-5, a left support plate 32-2, a right support plate 32-3, a test tube positioning plate 32-4, a bearing plate 32-6 and a container, as shown in FIG. 7; the test tube positioning plate 32-4 is provided with a positioning hole 32-7 penetrating through the upper plate surface and the lower plate surface of the test tube positioning plate 32-4; the upper plate surface of the bearing plate 32-6 is provided with a tapered groove with an upward opening, and the bottom of the tapered groove is provided with a through hole 32-8 which penetrates through the bottom of the tapered groove and the lower plate surface of the bearing plate 32-6; the container comprises a liquid storage part 32-10 and a liquid dropping part 32-9, the liquid outlet end of the liquid storage part 32-10 is in fluid conduction connection with the liquid inlet end of the liquid dropping part 32-9, the liquid outlet end of the liquid storage part 32-10 is provided with a stop valve 32-13, the liquid inlet end of the liquid dropping part 32-9 is provided with a first branch pipe 32-12 and a second branch pipe 32-14, the first branch pipe 32-12 and the second branch pipe 32-14 are respectively in fluid conduction connection with the inner cavity of the liquid dropping part 32-9, the free end of the first branch pipe 32-12 is provided with an air bag 32-11, and the free end of the second branch pipe 32-14 is provided with a sealing member 32-15; the liquid inlet end of the dripping part 32-9 is arranged above the bearing plate 32-6, the liquid outlet end of the dripping part 32-9 sequentially penetrates through the tapered groove and the through hole 32-8 to be arranged below the bearing plate 32-6, the left end of the bearing plate 32-6 is fixedly connected with the upper end of the left supporting plate 32-2, and the lower end of the left supporting plate 32-2 is fixedly connected with the upper plate surface of the base 32-1; the right end of the bearing plate 32-6 is fixedly connected with the upper end of the right supporting plate 32-3, and the lower end of the right supporting plate 32-3 is fixedly connected with the upper plate surface of the bottom plate; the test tube positioning plate 32-4 is arranged between the bearing plate 32-6 and the base 32-1, the left end of the test tube positioning plate 32-4 is fixedly connected with the left supporting plate 32-2, and the right end of the test tube positioning plate 32-4 is fixedly connected with the right supporting plate 32-3; the lower end of the test tube 32-5 passes through the positioning hole 32-7 and is arranged on the upper plate surface of the bottom plate. The sealing component 32-15 is a preservative film, the free end pipe orifice of the second branch pipe 32-14 faces upwards, and the positioning hole 32-7 is a conical hole. In order to avoid the test tube 32-5 from sliding on the upper plate surface of the bottom plate, a flat-bottom groove 32-16 is arranged between the upper plate surfaces of the bottom plate between the left support plate 32-2 and the right support plate 32-3, and an elastic material coating 32-17 is arranged at the bottom of the flat-bottom groove 32-16; the tube bottom of the test tube 32-5 is arranged in the flat bottom groove 16. When identifying the pollution degree of the silage, the prepared silver nitrate solution or barium chloride solution is put into the liquid storage part 32-10, then 5ml of a sample prepared from the silage to be identified is put into the test tube 32-5 and is subjected to acidification treatment, then the test tube 32-5 is placed into the positioning hole 32-7, then the stop valve 32-13 is opened, the reagent in the liquid storage part 32-10 slowly flows down until dropping into the test tube 32-5, when more reagent remains in the dropping part 32-9, the reagent can be pressed out from the liquid outlet end of the liquid dropping part 32-9 by the air bag 32-11, when the air in the air bag 32-11 is insufficient, the cling film may be removed and the bladder 32-11 may then be allowed to return to its internally inflated shape. In addition, the liquid outlet end of the liquid dropping part 32-9 can be firstly sealed, the preservative film is taken down, then the stop valve 32-13 is opened, the reagent in the liquid storage part 32-10 flows into the liquid dropping part 32-9, then the gas of the air bag 32-11 is extruded out of a part, then the opening of the second branch pipe 32-14 is sealed by the preservative film, and the reagent is kept in the liquid dropping part 32-9 by virtue of air pressure. The liquid storage part 32-10 and the liquid dropping part 32-9 can reduce the trouble of frequently taking the reagent by testing personnel and can avoid the reagent from being polluted. The test tubes 32-5 positioning frame can be used for comparing the identification results of the same batch on the same device, and the test tubes 32-5 containing different samples do not need to be compared pairwise.
(F) Warehousing the silage qualified in the step (E);
storing the silage qualified in the step (E) of the feed fermentation post-treatment device, wherein the feed fermentation post-treatment device comprises a net cage 4-2, a seal box 4-1, a carbon dioxide inlet pipe 4-3, an exhaust pipe 4-4, a pressurization air pump 4-6 and a carbon dioxide air storage tank 4-5 as shown in figure 8; the net cage 4-2, the air outlet end of the carbon dioxide air inlet pipe 4-3 and the air inlet end of the exhaust pipe 4-4 are respectively arranged in the seal box 4-1, the air inlet end of the exhaust pipe 4-4 is arranged above the net cage 4-2, the net cage 4-2 is arranged above the air outlet end of the carbon dioxide air inlet pipe 4-3, and the air outlet end of the carbon dioxide air inlet pipe 4-3 is arranged above the bottom of the seal box 4-1; the pressurization air pump 4-6 and the carbon dioxide gas storage tank 4-5 are respectively arranged at the outer side of the seal box 4-1, the air inlet end of the pressurization air pump 4-6 is respectively in fluid conduction connection with the air outlet end of the exhaust pipe 4-4 and the air outlet end of the carbon dioxide gas storage tank 5 through a first three-way valve 4-7, and the air outlet end of the pressurization air pump 4-6 is respectively in fluid conduction connection with the atmosphere and the air inlet end of the carbon dioxide gas inlet pipe 4-3 through a second three-way valve 4-8. Wherein the exhaust pipe 4-4 is installed on a case cover 4-12 of the hermetic case 4-1. In order to effectively remove air among silage fragments and reduce the oxygen content in the seal box 4-1 when fermented silage is stored in the net box 4-2, the embodiment is also provided with a circulating air duct 4-10, the air outlet end of the circulation air duct 4-10 is in fluid conduction connection with the air inlet end of the pressurization air pump 4-6, the air inlet end of the circulating air duct 4-10 is arranged in the seal box 4-1 and is positioned on the side wall of the seal box 4-1, meanwhile, the air outlet end of the carbon dioxide inlet pipe 4-3 is arranged on the bottom plate of the seal box 4-1 adjacent to the side wall of the seal box 4-1, and the included angle between the air outlet end of the carbon dioxide inlet pipe 4-3 and the bottom plate of the seal box 4-1 is 30 degrees. In order to avoid the failure of the booster air pump 4-6 caused by the impurities entering the booster air pump 4-6 through the exhaust pipe 4-4 and the first three-way valve 4-7, in this embodiment, a filter screen 4-11 is further arranged in the air inlet end of the exhaust pipe 4-4. In order to facilitate the discharge of oxygen in the silage in the net cage 4-2, a foot pad 4-9 is arranged at the bottom of the net cage 4-2; a gap is arranged between the bottom of the net cage 4-2 and the bottom plate of the seal box 4-1. When fermented silage is stored, the seal box 4-1 is closed, the first three-way valve 4-7 is adjusted to enable the air outlet end of the exhaust pipe 4-4 to be in fluid communication with the air inlet end of the pressurization air pump 4-6, the second three-way valve 4-8 is adjusted to enable the air outlet end of the pressurization air pump 4-6 to be in communication with the atmosphere, the air inlet end of the carbon dioxide air inlet pipe 4-3 is closed, the pressurization air pump 4-6 is opened, when the pressurization air pump 4-6 works for a period of time, the interior of the seal box 4-1 is in a negative pressure state, the carbon dioxide gas storage tank 4-5 is enabled to be in fluid communication with the air inlet end of the pressurization air pump 4-6 by adjusting the first three-way valve 4-7, and the air outlet end of the pressurization air pump 4-6 is enabled to be in fluid communication with the carbon dioxide air inlet end by adjusting the second three The air pipe 4-3 is communicated with fluid, at the moment, a valve of the carbon dioxide air storage tank 4-5 is opened, the booster air pump 6 is started, at the moment, carbon dioxide in the carbon dioxide air storage tank 4-5 is pumped into the seal box 4-1, when the seal box 4-1 is filled with carbon dioxide, the box cover 4-12 of the seal box 4-1 is opened, the net box 4-2 is placed into the seal box 4-1, then fermented silage is added into the net box 4-2, at the moment, air among silage fragments in the net box 4-2 is replaced by carbon dioxide, and the oxygen amount in the silage is reduced or even completely discharged. In order to further reduce the oxygen content among the fermented silage fragments, the air outlet end of the circulating air guide pipe 4-10 and the air inlet end of the carbon dioxide air inlet pipe 4-3 can be connected through the booster air pump 4-6 to form an air circulation loop, air is blown to the net cage 4-2 through the air outlet end of the carbon dioxide air inlet pipe 4-3, the oxygen among the silage fragments can be further discharged, the oxygen content in the seal box 4-1 can be further reduced, the growth of mould is reduced or stopped, and the silage is guaranteed to be stored for a long time and is not easy to deteriorate.
(G) Packaging and transporting the stored silage;
the silage stored in the silo is packaged and transported by a silage bag, as shown in figure 9, the silage bag comprises an inner bag, an outer bag 5-1, a transparent sealing bag 5-2, a first one-way valve 5-5 and a second one-way valve 5-6, the inner bag is a transparent woven bag 5-3 with a bag body provided with air holes 5-4, and the aperture of the air holes 5-4 is 1-3 mm; the outer bag 5-1 is a wear-resistant transparent material bag; the inner bag is arranged in the transparent sealing bag 5-2, and the transparent sealing bag 5-2 is arranged in the outer bag 5-1; the first one-way valve 5-5 and the second one-way valve 5-6 are respectively arranged on the transparent sealing bag 5-2 and are in fluid conduction connection with the interior of the transparent sealing bag 5-2, the air inlet end of the first one-way valve 5-5 is arranged in the transparent sealing bag 5-2, the air outlet end of the first one-way valve 5-5 is arranged on the outer side of the outer bag 5-1, the air inlet end of the second one-way valve 5-6 is arranged on the outer side of the outer bag 5-1, and the air outlet end of the second one-way valve 5-6 is arranged in the transparent sealing bag 5-2; and a plug 5-11 is arranged at the air inlet end of the second one-way valve 5-6. The first one-way valve 5-5 and the second one-way valve 5-6 are respectively arranged on the side face of the transparent sealing bag 5-2, and the double rows of the air holes 5-4 are spirally arranged on the transparent woven bag 5-3 at equal intervals.
In order to avoid the blockage of the air inlet end of the first one-way valve 5-5 by the transparent woven bag 5-3, an air duct 5-7 is further arranged at the air inlet end of the first one-way valve 5-5, the air outlet end of the air duct 5-7 is in fluid conduction connection with the air inlet end of the first one-way valve 5-5, the air duct 5-7 is arranged in the inner bag body, and the air inlet end of the air duct 5-7 is adjacent to the inner wall of the inner bag body. In view of the fact that when the silage bag is extruded, the local part of the silage bag body can deform, and the silage bag body can deform in a plastic mode under the long-time extrusion condition, in order to avoid the silage bag body to become thinner and thinner locally in the using process, the outer wall of the transparent sealing bag 5-2 is provided with 5-8 layers of reinforcing rib nets.
In order to avoid the sealing failure caused by the breakage of the sealing structure of the silage bag in the air exhaust process, a first self-sealing member 5-9 and a second self-sealing member 5-10 are arranged at the opening of the transparent sealing bag 5-2, the first self-sealing member 5-9 and the second self-sealing member 5-10 are sequentially arranged on the transparent sealing bag 5-2 adjacent to the opening of the transparent sealing bag 5-2, and the first self-sealing member 5-9, the second self-sealing member 5-10 and the transparent sealing bag 5-2 enclose a buffer cavity; the first one-way valve 5-5 and the second one-way valve 5-6 are respectively arranged on the transparent sealing bag 5-2 between the second self-sealing component 5-10 and the bottom of the transparent sealing bag 5-2; the transparent sealing bag 5-2 is sealed through the first self-sealing member 5-9 and the second self-sealing member 5-10. When silage packaging is carried out, silage raw materials are filled into the transparent woven bag 5-3, the transparent woven bag 5-3 is subjected to tying treatment, then the silage bag body is extruded to carry out primary exhaust, then the second self-sealing member 5-10 and the first self-sealing member 5-9 are sequentially closed, the outer bag 5-1 is tied, then air in the sealed bag is exhausted through the first one-way valve 5-5 by using an air pump, and when air is exhausted outwards by using an air pump, the silage raw materials in the silage bag can be extruded to accelerate the exhaust. When the silage is taken out, the plug 5-11 in the air inlet end of the second one-way valve 5-6 is removed to inflate the silage bag, so that the first self-sealing structure and the second self-sealing structure can be opened conveniently.
(H) Feeding the lamb with multiple waves; feeding 10 multi-wave lambs of 3 months of age purchased from McGati county, wherein each multi-wave lamb is fed with 50g of concentrated feed every day, and the coarse feed is fed freely; slaughtering the sheep when the weight of the sheep reaches 50 kg, and respectively detecting stearic acid (C18: 0), glutamic acid, cystine and methionine in the buttock muscles of the sheep, wherein the detection results are as follows: the average content of stearic acid (C18: 0) was 2.2 mg/100mg, the average content of glutamic acid was 14.3mg/100mg, the average content of cystine was 1.07mg/100mg, and the average content of methionine was 1.6mg/100 mg. 10 multi-wave lambs of 40 kg purchased randomly from ten different farmers in McGati county were slaughtered and tested for stearic acid (C18: 0), glutamic acid, cystine, methionine in the muscles of the sheep's buttocks as follows: the average content of stearic acid (C18: 0) was 3.2mg/100mg, the average content of glutamic acid was 12.1mg/100mg, the average content of cystine was 0.90mg/100mg, and the average content of methionine was 1.41mg/100 mg. Therefore, by adopting the technical scheme of the invention, the lamb can be slaughtered when the weight of the lamb is 50 kg, and the mutton flavor is still good; in order to sell mutton with good flavor, farmers in McGati county often slaughter the lamb with the weight of 40 kg, because the content of stearic acid (C18: 0) is gradually increased and the content of glutamic acid, cystine and methionine is gradually reduced along with the increase of the lamb with the weight of 40 kg.
It should be understood that the above-mentioned embodiments of the present invention are only examples for clearly illustrating the present invention, and are not intended to limit the embodiments of the present invention, and it will be obvious to those skilled in the art that other variations or modifications may be made on the basis of the above description, and all embodiments may not be exhaustive, and all obvious variations or modifications may be included within the scope of the present invention.

Claims (2)

1. The method for improving the quality and flavor of the Duolang mutton is characterized by comprising the following steps:
(A) preparing concentrated feed and coarse feed, wherein the coarse feed consists of silage and wheat bran, and the silage is prepared from silage raw materials consisting of overground corn green plants, cottonseed hulls, a meat quality improver extract and a meat quality improver;
(B) respectively pretreating the concentrate and the silage raw materials;
(C) fermenting the pretreated silage raw materials to obtain silage;
(D) c, carrying out pH value inspection on the silage obtained in the step C;
(E) inspecting the pollution degree of the silage qualified in the step (D);
(F) warehousing the silage qualified in the step (E);
(G) packaging and transporting the stored silage;
(H) feeding the lamb with multiple waves;
in step (a): the concentrated feed comprises corn flour 70-80 weight parts, cotton seed cake 5-15 weight parts, soybean meal 5-10 weight parts, salt 0.5-1 weight part and meat quality improver extract 1-2 weight parts; the coarse fodder comprises silage 85-90 weight parts and wheat bran 10-15 weight parts, the silage is prepared from overground corn green plant 70-85 weight parts, cottonseed hull 10-30 weight parts, meat quality improver extract 1-2 weight parts and meat quality improver 1-5 weight parts;
in the step (a), the meat quality improver comprises peganum harmala, inula flower, licorice, gentiana macrophylla, pericarpium citri reticulatae viride, cistanche tubulosa, reed rhizome, fructus aurantii, medlar, calyx kaki, ferula sinkiangensis and shrimp shell;
in the step (a), the meat quality improver extract is prepared as follows: respectively pulverizing herba Pegani Harmalae, Inulae flos, Glycyrrhrizae radix, radix Gentianae Marcrophyllae, pericarpium Citri Reticulatae viride, Cistanchis herba, rhizoma Phragmitis, fructus Aurantii, fructus Lycii, calyx kaki, resina Ferulae and shrimp shell to 100-mesh powder and 200-mesh powder to obtain meat quality improver; adding meat quality improver into water at a ratio of 50-100 g/0.5L water, heating in 100 deg.C water bath, reflux extracting for 1-3 hr, cooling, and filtering to obtain water extraction filtrate and water extraction residue; adding water extraction residue into ethanol solution with volume fraction of 80-85% calculated by using 0.5L ethanol solution per 50-100g meat quality improver, heating in 100 deg.C water bath under reflux for 0.5-3 hr, cooling, and filtering to obtain ethanol extraction filtrate and ethanol extraction residue; mixing the water extract filtrate and ethanol extract filtrate, distilling under reduced pressure, and drying the obtained paste to obtain meat quality improver extract;
in the step (B), a feed pretreatment device is respectively used for pretreating concentrated feed and silage raw materials, wherein the feed pretreatment device comprises a crushing mechanism (1-1), a spraying mechanism (1-2) and a water and humidity removing mechanism (1-8); the spraying mechanism (1-2) comprises a cylindrical shell (1-4), a motor (1-3) for stirring, a stirring conveyor, a booster pump (1-10), a spray head and a liquid storage tank (1-9), wherein the stirring conveyor comprises a spiral blade (1-5) and a hollow shaft (1-6), and the spiral blade (1-5) is arranged on the hollow shaft (1-6); the stirring conveyor is arranged in the cylindrical shell (1-4), and the hollow shaft (1-6) is in transmission connection with an output shaft of the stirring motor (1-3); the spray head is arranged on the inner wall of the cylindrical shell (1-4), and the included angle between the cylindrical shell (1-4) and the horizontal plane is 10-15 degrees; the discharge hole of the crushing mechanism (1-1) is in conduction connection with the feed inlet of the cylindrical shell (1-4), and the discharge hole of the cylindrical shell (1-4) is in conduction connection with the feed inlet of the dewatering and dehumidifying mechanism (1-8); the feed inlet of the cylindrical shell (1-4) is positioned below the discharge outlet of the cylindrical shell (1-4); the spray head is arranged on the inner wall of the feed port of the cylindrical shell (1-4), and the water spray direction of the spray head faces to the hollow shaft (1-6) and is upward along the axial direction of the cylindrical shell (1-4); a filter screen member (1-15) is arranged below a feed port of the cylindrical shell (1-4), a liquid collecting member (1-11) is arranged below the filter screen member (1-15), and a liquid outlet end of the liquid collecting member (1-11) is in fluid conduction connection with a liquid inlet end of the booster pump (1-10); the water removing and dehumidifying mechanism (1-8) comprises a dehumidifying barrel, an air cooler (1-14), a liquid collecting tank (1-13) and a vibrating transmission screen (1-12); the air cooler (1-14), the vibration transmission screen (1-12) and the liquid collecting tank (1-13) are respectively arranged in the dehumidification barrel, the liquid collecting tank (1-13) is arranged under the vibration transmission screen (1-12), the vibration transmission screen (1-12) is arranged under the air cooler (1-14), the air cooler (1-14) is arranged at the top of the inner wall of the dehumidification barrel, and the air outlet direction of the air cooler (1-14) faces downwards; the discharge end of the cylindrical shell (1-4) is communicated and connected with the feed end of the vibration transmission screen (1-12); the liquid outlet end of the liquid collecting tank (1-13) is in fluid conduction connection with the liquid inlet end of the booster pump (1-10);
when the concentrate is pretreated: adding corn flour, cottonseed cake and soybean meal into a crushing mechanism (1-1) together for crushing treatment, adding salt and meat quality improver extract into an ethanol solution according to a solid-to-liquid ratio of 1:10-20g/mL, wherein the volume fraction of ethanol in the ethanol solution is 35-55%, and then adding the obtained solution into a liquid storage tank (1-9);
when the silage raw materials are pretreated: adding the overground corn green plants, the cottonseed hulls and the meat quality improving agent into a crushing mechanism (1-1) for crushing treatment, adding the meat quality improving agent extract into an ethanol solution according to the solid-liquid ratio of 1:10-20g/mL, wherein the volume fraction of ethanol in the ethanol solution is 35-55%, and then adding the obtained solution into a liquid storage tank (1-9);
in the step (C), fermenting the pretreated silage raw materials obtained in the step (B) by using a feed fermentation device, wherein the feed fermentation device comprises a box body (2-1), a perforated pipe, a cooling dehumidifier (2-2) and an air pump (2-3), and the box body (2-1) is a sealed box with a sealed cover (2-5); the flower hole pipe comprises an air inlet pipe (2-6) and an air outlet pipe (2-7); the air inlet pipe (2-6) and the air outlet pipe (2-7) are respectively arranged in the box body (2-1), and the cooling dehumidifier (2-2) and the air pump (2-3) are respectively arranged on the outer side of the box body (2-1); the air outlet end of the air outlet pipe (2-7) is in fluid conduction connection with the air inlet end of the cooling dehumidifier (2-2), the air outlet end of the cooling dehumidifier (2-2) is in fluid conduction connection with the air inlet end of the air pump (2-3), and the air outlet end of the air pump (2-3) is in fluid conduction connection with the air inlet end of the air inlet pipe (2-6); the flower hole pipe is in fluid communication with the box body (2-1); the pipe orifice of the air outlet end of the air inlet pipe (2-6) is in fluid conduction connection with the pipe orifice of the air inlet end of the air outlet pipe (2-7); the pipe orifice of the air outlet end of the air inlet pipe (2-6) is in fluid conduction connection with the pipe orifice of the air inlet end of the air outlet pipe (2-7) through a flower eye pipeline (2-10); the inner diameters of the air inlet pipes (2-6) and the air outlet pipes (2-7) are D, the inner diameter of the flower hole pipes for the flower hole pipelines (2-10) is D, and D is larger than or equal to 3D; a temperature sensor (2-8) and a humidity sensor (2-9) are arranged on the inner wall of the air outlet end of the air outlet pipe (2-7), the temperature sensor (2-8) and the humidity sensor (2-9) are respectively in communication connection with a control cabinet (2-4), and the control cabinet (2-4) is respectively and electrically connected with the cooling dehumidifier (2-2) and the air pump (2-3); anti-blocking components (2-12) are arranged in the vent holes (2-11) on the tube walls of the air inlet tubes (2-6) and the vent holes (2-11) on the tube walls of the air outlet tubes (2-7); the anti-blocking members (2-12) are two crossed steel rods;
in the step (D), the pH value of the silage obtained in the step (C) is detected by using a silage pH value tester, and the silage pH value tester comprises a composite electrode (31-2) for pH test, a control device, a micro water pump (31-3) and a spray head; the control device comprises a pH value test control system and a micro water pump control system; the flow rate of the micro water pump (31-3) is 1-3L/min, and the pressure is 60-80N; the composite electrode (31-2) for the pH test is in communication connection with the pH value test control system, and the micro water pump (31-3) is electrically connected with the micro water pump control system; the water outlet end of the micro water pump (31-3) is in fluid conduction connection with the water inlet end of the spray head; a water storage chamber is arranged in a shell (31-1) of the control device; the water inlet end of the micro water pump (31-3) is arranged in the water storage chamber; a heating end of a semiconductor heater and a temperature sensor are arranged in the water storage chamber; the temperature sensor is arranged at the water outlet end of the water storage chamber; a filter screen is arranged at the water outlet end of the water storage chamber; the pH value test control system comprises a display subsystem, a voice broadcast subsystem and a single chip microcomputer, wherein the signal output end of the composite electrode (31-2) for pH test is in communication connection with the signal input end of the single chip microcomputer, and the signal output end of the single chip microcomputer is in communication connection with the signal input end of the display subsystem and the signal input end of the voice broadcast system respectively; the display subsystem is an LCD display screen (31-5);
in the step (E), the pollution degree of the silage qualified in the step (D) is checked by using an experimental device for identifying the pollution degree of the silage, and the experimental device for identifying the pollution degree of the silage comprises a base (32-1), a test tube (32-5), a left support plate (32-2), a right support plate (32-3), a test tube positioning plate (32-4), a bearing plate (32-6) and a container; the test tube positioning plate (32-4) is provided with positioning holes (32-7) penetrating through the upper plate surface and the lower plate surface of the test tube positioning plate (32-4); the upper plate surface of the bearing plate (32-6) is provided with a tapered groove with an upward opening, and the bottom of the tapered groove is provided with a through hole (32-8) penetrating through the bottom of the tapered groove and the lower plate surface of the bearing plate (32-6); the container comprises a liquid storage part (32-10) and a liquid dripping part (32-9), the liquid outlet end of the liquid storage part (32-10) is in fluid conduction connection with the liquid inlet end of the liquid dripping part (32-9), a stop valve (32-13) is arranged at the liquid outlet end of the liquid storage part (32-10), a first branch pipe (32-12) and a second branch pipe (32-14) are arranged at the liquid inlet end of the liquid dropping part (32-9), the first branch pipe (32-12) and the second branch pipe (32-14) are respectively connected with the inner cavity of the dripping part (32-9) in a fluid communication way, the free end of the first branch pipe (32-12) is provided with an air bag (32-11), and the free end of the second branch pipe (32-14) is provided with a sealing component (32-15); the liquid inlet end of the dripping part (32-9) is arranged above the bearing plate (32-6), the liquid outlet end of the dripping part (32-9) sequentially penetrates through the tapered groove and the through hole (32-8) and is arranged below the bearing plate (32-6), the left end of the bearing plate (32-6) is fixedly connected with the upper end of the left supporting plate (32-2), and the lower end of the left supporting plate (32-2) is fixedly connected with the upper plate surface of the base (32-1); the right end of the bearing plate (32-6) is fixedly connected with the upper end of the right supporting plate (32-3), and the lower end of the right supporting plate (32-3) is fixedly connected with the upper plate surface of the bottom plate; the test tube positioning plate (32-4) is arranged between the bearing plate (32-6) and the base (32-1), the left end of the test tube positioning plate (32-4) is fixedly connected with the left supporting plate (32-2), and the right end of the test tube positioning plate (32-4) is fixedly connected with the right supporting plate (32-3); the lower end of the test tube (32-5) passes through the positioning hole (32-7) and is arranged on the upper plate surface of the bottom plate; a flat-bottom groove (32-16) is formed between the upper plate surfaces of the bottom plates positioned between the left support plate (32-2) and the right support plate (32-3), and an elastic material coating (32-17) is arranged at the bottom of the flat-bottom groove (32-16); the tube bottom of the test tube (32-5) is arranged in the flat bottom groove (32-16); the sealing component (32-15) is a preservative film; the free end openings of the second branch pipes (32-14) face upwards; the positioning hole (32-7) is a conical hole;
in the step (F), the silage qualified in the step (E) of the feed fermentation post-treatment device is used for storage, and the feed fermentation post-treatment device comprises a net cage (4-2), a sealing box (4-1), a carbon dioxide air inlet pipe (4-3), an exhaust pipe (4-4), a pressurization air pump (4-6) and a carbon dioxide air storage tank (4-5); the net cage (4-2), the air outlet end of the carbon dioxide air inlet pipe (4-3) and the air inlet end of the exhaust pipe (4-4) are respectively arranged in the seal box (4-1), the air inlet end of the exhaust pipe (4-4) is arranged above the net cage (4-2), the net cage (4-2) is arranged above the air outlet end of the carbon dioxide air inlet pipe (4-3), and the air outlet end of the carbon dioxide air inlet pipe (4-3) is arranged above the bottom of the seal box (4-1); the pressurization air pump (4-6) and the carbon dioxide gas storage tank (4-5) are respectively arranged at the outer side of the seal box (4-1), the air inlet end of the pressurization air pump (4-6) is respectively in fluid communication connection with the air outlet end of the exhaust pipe (4-4) and the air outlet end of the carbon dioxide gas storage tank (4-5) through a first three-way valve (4-7), and the air outlet end of the pressurization air pump (4-6) is respectively in fluid communication connection with the atmosphere and the air inlet end of the carbon dioxide gas inlet pipe (4-3) through a second three-way valve (4-8); the air outlet end of the air guide pipe (4-10) for circulation is in fluid conduction connection with the air inlet end of the booster air pump (4-6), and the air inlet end of the air guide pipe (4-10) for circulation is arranged in the seal box (4-1) and is positioned on the side wall of the seal box (4-1); the air outlet end of the carbon dioxide inlet pipe (4-3) is arranged on the bottom plate of the seal box (4-1) adjacent to the side wall of the seal box (4-1); the included angle between the air outlet end of the carbon dioxide inlet pipe (4-3) and the bottom plate of the seal box (4-1) is 30-60 degrees; a filter screen (4-11) is arranged in the air inlet end of the exhaust pipe (4-4); the bottom of the net cage (4-2) is provided with a foot pad (4-9); a gap is formed between the bottom of the net cage (4-2) and the bottom plate of the seal box (4-1);
in the step (G), the stored silage is packaged and transported by a silage bag, the silage bag comprises an inner bag, an outer bag (5-1), a transparent sealing bag (5-2), a first one-way valve (5-5) and a second one-way valve (5-6), the inner bag is a transparent woven bag (5-3) with air holes (5-4) in the bag body, and the aperture of each air hole (5-4) is 1-3 mm; the outer bag (5-1) is a wear-resistant transparent material bag; the inner bag is arranged in the bag body of the transparent sealing bag (5-2), and the transparent sealing bag (5-2) is arranged in the bag body of the outer bag (5-1); the first one-way valve (5-5) and the second one-way valve (5-6) are respectively arranged on the transparent sealing bag (5-2) and are in fluid conduction connection with the interior of the transparent sealing bag (5-2), the air inlet end of the first one-way valve (5-5) is arranged in the transparent sealing bag (5-2) and the air outlet end is arranged on the outer side of the outer bag (5-1), the air inlet end of the second one-way valve (5-6) is arranged on the outer side of the outer bag (5-1) and the air outlet end is arranged in the transparent sealing bag (5-2); a plug (5-11) is arranged at the air inlet end of the second one-way valve (5-6); an air duct (5-7) is arranged at the air inlet end of the first one-way valve (5-5), the air outlet end of the air duct (5-7) is in fluid conduction connection with the air inlet end of the first one-way valve (5-5), the air duct (5-7) is arranged in the inner bag body, and the air inlet end of the air duct (5-7) is adjacent to the inner wall of the inner bag body; the outer wall of the bag body of the transparent sealing bag (5-2) is provided with a reinforcing rib net (5-8) layer; a first self-sealing component (5-9) and a second self-sealing component (5-10) are arranged at the opening of the transparent sealing bag (5-2), the first self-sealing component (5-9) and the second self-sealing component (5-10) are sequentially arranged on the bag body of the transparent sealing bag (5-2) adjacent to the opening of the transparent sealing bag (5-2), and the first self-sealing component (5-9), the second self-sealing component (5-10) and the bag body of the transparent sealing bag (5-2) enclose a buffer cavity; the first one-way valve (5-5) and the second one-way valve (5-6) are respectively arranged on the body of the transparent sealing bag (5-2) between the second self-sealing component (5-10) and the bottom of the transparent sealing bag (5-2); the transparent sealing bag (5-2) is sealed through the first self-sealing component (5-9) and the second self-sealing component (5-10); the first one-way valve (5-5) and the second one-way valve (5-6) are respectively arranged on the side surface of the transparent sealing bag (5-2); the double rows of the air holes (5-4) are spirally arranged on the bag body of the transparent woven bag (5-3) at equal intervals;
in step (H), each multi-wave lamb is fed with not less than 50g of concentrate per day, and the concentrate is fed freely.
2. The method for improving meat quality and flavor of Dolang sheep as claimed in claim 1, wherein in step (A), the meat quality improving agent comprises the following components in parts by weight: 3-9 parts of peganum harmala, 3-9 parts of inula flower, 2-10 parts of liquorice, 9-12 parts of gentiana macrophylla, 3-10 parts of pericarpium citri reticulatae viride, 5-10 parts of cistanche tubulosa, 5-10 parts of reed rhizome, 3-6 parts of fructus aurantii, 6-12 parts of medlar, 5-10 parts of kaki calyx, 5-10 parts of Xinjiang ferula and 5-10 parts of shrimp shell.
CN201810262067.0A 2018-04-19 2018-04-19 Method for improving meat flavor of Duolang mutton Expired - Fee Related CN108576413B (en)

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