CN108041593A - Generation meal composition and its preparation method and application - Google Patents

Generation meal composition and its preparation method and application Download PDF

Info

Publication number
CN108041593A
CN108041593A CN201810150463.4A CN201810150463A CN108041593A CN 108041593 A CN108041593 A CN 108041593A CN 201810150463 A CN201810150463 A CN 201810150463A CN 108041593 A CN108041593 A CN 108041593A
Authority
CN
China
Prior art keywords
weight
parts
fry
composition
rice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201810150463.4A
Other languages
Chinese (zh)
Inventor
那木汗
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201810150463.4A priority Critical patent/CN108041593A/en
Publication of CN108041593A publication Critical patent/CN108041593A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07Soya beans, e.g. oil-extracted soya bean flakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/30Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/198Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention discloses meal compositions of a kind of generation and its preparation method and application.Generation meal composition includes following component:Husky 20~30 parts by weight of rice, fry 3~6 parts by weight of analysis for soybean powder, fry 3~6 parts by weight of mung bean flour, fry 3~6 parts by weight of Semen sesami nigrum, white grape does 1.5~2 parts by weight, 1.5~2 parts by weight of jujube, bamboo or wicker fence dial 0.01~0.03 parts by weight, fry 0.05~0.1 parts by weight of 0.25~0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn.The generation meal composition of the present invention has weight-reducing and/or effect for reducing blood fat.

Description

Generation meal composition and its preparation method and application
Technical field
It is especially a kind of that there is weight-reducing and/or drop the present invention relates to meal composition of a kind of generation and its preparation method and application Generation meal composition of blood fat and its preparation method and application.
Background technology
Such proverb is spread in the Mongols people:" beginning of disease starts from food and does not disappear;The source of medicine comes from hundred and decocts water ". Such as milk food, meat, bone soup, cereal etc, as long as edible appropriate, the effect for can act as nourishing and fit keeping function, preventing and curing diseases.It covers Cure ancient books and records《Gan lu si bu》In have detailed description to this.According to records, there are four types of therapies, including diet, daily life, drug, treatment Art." Six-element " has the balanced diet intake, and people can have good health and a long life.Mongolian medicine's meals " husky congee soup " by natural sand rice and it is yellow, white, black, green, The cereal of red five kinds of colors of grade and sweet, sour, bitter, pungent, salty, puckery etc. " Six-element ", seed, dried fruit, nut kernel composition." husky congee soup " The effect of with adjusting " conspicuous according to ", " Xi La ", " Ba Dagan ", balancing body.《A Supplement to the Compendium of Materia Medica》:" husky fluffy rice, all sand grounds are all There is it, Erdos is produced outstanding more.Branches and leaves are grown thickly as fluffy, and rice is like flax and small.It is satiny edible as congee;As end, cake can be filled The need of millet paste ".The son of herbaceous plant Dong Qiang, is grown on sand ground more, can cook, because of name.Member is into court of a feudal ruler Gui《Send the Thailand that Pan Zhong is bright It is emerging》Poem:" year, Feng Sha meter was low-priced, and the nearly netting in river is fresh." bright Hu waits upon《Natural pearls shipowner's wall》:" sweet, cool, silver-colored, Xia Zhiye, it is husky in sward Son, thin such as opium poppy, may make meal, popular name steps on grain, a Sha meter ".
Sha meter Zhong contains abundant crude protein, fat, ash content (trace element) etc., how to expand its application range for sand The development of rice industry is extremely important.For example, the production method that CN104719710A discloses a planting sand rice bean jelly, including following step Suddenly:(1), clean husky rice seed will be cleaned to pour into container, with 40 DEG C of enough warm water fully impregnate 10 it is small when after pull drip out Solid carbon dioxide point is spare;(2), select clean and fresh wheat straw, with 60 DEG C of warm water impregnate 1 it is small when;(3), soft wheat will be impregnated Grass is placed in container, and pours into the husky rice seed impregnated, and injecting 20 DEG C of enough cold water and being rubbed with hand rubbing makes it become batter shape; (4), pasted with diameter 2mm screen filtration sand rice and flour, remove impurity;(5), by husky rice than wheat flour 5:1 ratio adds in a small amount of small Wheat flour, stirs;(6), batter is poured into pot, is heated to boiling, and with batter, face in wooden spoons agitated kettle Stop working when over-cooking boiling 30min, continue stirring 5 minutes;(7), paste in pot is scooped in clean basin, natural cooling to get.Again Such as, CN106616242A discloses a kind of production method for frying husky rice, after husky rice is soaked in water, is directly turned over wet sand rice It fries, obtains frying husky rice after natural cooling.The above-mentioned added value of product containing husky rice is not high.
CN106109909A discloses a kind of composition for being used to prevent diabetes and hypertension, counts in parts by weight, institute The primary raw material for stating composition is:40~50 parts of konjaku powder, 20~30 parts of dried mushroom, 15~20 parts of bolete, Radix et Rhizoma Gynurae divaricatae 10 ~15 parts, 10~13 parts of potentilla discolor, 6~9 parts of rhizoma menispermi, the anti-Chinese oneself 6~9 parts, 4~6 parts of radix polygonati officinalis, 3~4 parts of puncture vine, Huang Mao Aralias 3~5 parts of wood, purling withered 5~7 parts of tree root, 3~5 parts of Sha Peng, 1~2 part of lycopene, 0.5~1.5 part of momordica saponins, citrus Beijing opera 1~2 part of 0.5~1 part of ketone, 1~2 part of xylitol and L-arabinose.It is above-mentioned that there is hypoglycemic and blood pressure lowering containing husky rice product Effect, but component is numerous and diverse, it is expensive, it is unfavorable for the popularization and application of husky rice.
To sum up, it is still desirable to develop a kind of high added value and contain husky rice product beneficial to what is promoted.
The content of the invention
It is an object of the invention to provide a kind of meal composition of generation, the added value of said composition is higher and beneficial to popularization.This Another of invention is designed to provide the preparation method of above-mentioned generation meal composition, simple for process, beneficial to industrialized production.This The further object of invention is the purposes for providing above-mentioned generation meal composition.
According to an aspect of the present invention, the present invention provides a kind of generation meal composition, including following component:Husky rice 20~30 Parts by weight fry 3~6 parts by weight of analysis for soybean powder, fry 3~6 parts by weight of mung bean flour, fry 3~6 parts by weight of Semen sesami nigrum, white grape Dry 1.5~2 parts by weight, 1.5~2 parts by weight of jujube, bamboo or wicker fence dial 0.01~0.03 parts by weight, fry mongolian amygdalus seed benevolence 0.25~0.5 0.05~0.1 parts by weight of parts by weight and hawthorn.
Generation meal composition according to the present invention, it is preferable that the composition is made of following component:Husky 20~30 weight of rice Part, 3~6 parts by weight of analysis for soybean powder are fried, fry 3~6 parts by weight of mung bean flour, fry 3~6 parts by weight of Semen sesami nigrum, white grape does 1.5 ~2 parts by weight, 1.5~2 parts by weight of jujube, bamboo or wicker fence dial 0.01~0.03 parts by weight, fry 0.25~0.5 parts by weight of mongolian amygdalus seed benevolence With 0.05~0.1 parts by weight of hawthorn.
Generation meal composition according to the present invention, it is preferable that including following component:Husky 20~25 parts by weight of rice, fry soya bean 3~5 parts by weight of powder fry 3~5 parts by weight of mung bean flour, fry 3~5 parts by weight of Semen sesami nigrum, and white grape does 1.5~1.8 weight Part, 1.5~1.8 parts by weight of jujube, bamboo or wicker fence dials 0.01~0.02 parts by weight, fries 0.25~0.35 parts by weight of mongolian amygdalus seed benevolence and mountain 0.05~0.08 parts by weight of short, bristly hair or beard.
Generation meal composition according to the present invention, it is preferable that including following component:Husky 20~23 parts by weight of rice, fry soya bean 3~3.5 parts by weight of powder fry 3~3.5 parts by weight of mung bean flour, fry 3~3.5 parts by weight of Semen sesami nigrum, and white grape does 1.5~1.6 Parts by weight, 1.5~1.6 parts by weight of jujube, bamboo or wicker fence dial 0.01~0.02 parts by weight, fry 0.25~0.30 parts by weight of mongolian amygdalus seed benevolence With 0.05~0.06 parts by weight of hawthorn.
Generation meal composition according to the present invention, it is preferable that including following component:Husky 20 parts by weight of rice, fry 3 weight of analysis for soybean powder Part is measured, fries 3 parts by weight of mung bean flour, fries 3 parts by weight of Semen sesami nigrum, white grape does 1.5 parts by weight, 1.5 parts by weight of jujube, and bamboo or wicker fence is dialled 0.01 parts by weight fry 0.05 parts by weight of 0.25 parts by weight of mongolian amygdalus seed benevolence and hawthorn.
Generation meal composition according to the present invention, it is preferable that the composition is made of following component:Husky 20 parts by weight of rice, 3 parts by weight of analysis for soybean powder are fried, fry 3 parts by weight of mung bean flour, fry 3 parts by weight of Semen sesami nigrum, white grape does 1.5 parts by weight, jujube 1.5 parts by weight, bamboo or wicker fence dial 0.01 parts by weight, fry 0.05 parts by weight of 0.25 parts by weight of mongolian amygdalus seed benevolence and hawthorn.
Generation meal composition according to the present invention, it is preferable that including following component:Husky 30 parts by weight of rice, fry 6 weight of analysis for soybean powder Part is measured, 6 parts by weight of mung bean flour is fried, fries 6 parts by weight of Semen sesami nigrum, white grape does 2 parts by weight, 2 parts by weight of jujube, and bamboo or wicker fence dials 0.03 Parts by weight fry 0.1 parts by weight of 0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn.
Generation meal composition according to the present invention, it is preferable that the generation meal composition is meal replacement powder.
According to another aspect of the present invention, the present invention provides the preparation method of any of the above-described generation meal composition, including Following steps:
1) each component is weighed respectively;
2) large particulate matter in each component is crushed to below 80 mesh;
3) each component is placed in three-dimensional material mixer and be uniformly mixed.
According to a further aspect of the invention, the present invention provides the purposes of any of the above-described generation meal composition, is used to make The standby food with weight-reducing and/or effect for reducing blood fat.
The present invention with husky rice, fry analysis for soybean powder, fry mung bean flour, fry Semen sesami nigrum, white grape is done, jujube, bamboo or wicker fence are dialled, is fried The food materials such as mongolian amygdalus seed Renhe hawthorn are raw material, are made through techniques such as shortening, mixing, crushing and packagings.The equal source of all components In ordinary food, integration of drinking and medicinal herbs food or national new resource food raw material, without any additive.The generation meal composition tool of the present invention There are the health-care efficacies such as weight-reducing, reducing blood lipid, thus added value is higher;Formula is simple, thus beneficial to popularization and application.
Specific embodiment
With reference to specific embodiment, the present invention is further illustrated, but protection scope of the present invention is not limited to This.
The generation meal composition of the present invention is a kind of food, is, for example, health food.The generation meal composition can be generation meal Powder, generation meal stick, generation meal congee etc., are preferably meal replacement powder.Generation meal composition includes husky rice, fries analysis for soybean powder, fry mung bean flour, fry Ripe Semen sesami nigrum, white grape are done, jujube, bamboo or wicker fence are dialled, fry the food materials such as mongolian amygdalus seed Renhe hawthorn.The composition of the present invention can also add Add other food materials.According to embodiment of the present invention, the generation meal composition by husky rice, fry analysis for soybean powder, fry mung bean flour, Fry Semen sesami nigrum, white grape is done, jujube, bamboo or wicker fence are dialled, fries mongolian amygdalus seed Renhe hawthorn composition.In present embodiment, although by upper Component composition is stated, but it is known to those skilled in the art that in addition to above-mentioned necessary component, essential a small amount of impurity, example can be contained Such as, moisture etc..In the generation meal composition of the present invention, husky 20~30 parts by weight of rice fry 3~6 parts by weight of analysis for soybean powder, fry green 3~6 parts by weight of bean powder, fry 3~6 parts by weight of Semen sesami nigrum, and white grape does 1.5~2 parts by weight, 1.5~2 parts by weight of jujube, bamboo or wicker fence 0.01~0.03 parts by weight are dialled, fry 0.05~0.1 parts by weight of 0.25~0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn.In selection Scope is stated to be conducive to improve weight-reducing and/or lipid-lowering effect.
In the present invention, husky rice is sweet in flavor, mild-natured;Return lung, spleen, stomach;Reinforcing spleen to promote digestion delivers antipyretic, Li Shui;Diet accumulates It is stagnant, dysphagia and regurgitation, cat fever, ephritis.Husky rice is husky fluffy seed.Sha Peng is the husky fluffy category annual herb plant of Chenopodiaceae, Latin Text is Agriophyllum squarrosum.Sha Peng is grown in the desert of arid, and shape is such as fluffy grass, and color is blue or green, and seed is in flat It is flat, it is oval, it is about one millimeter wide shaped like kidney, with micro- red in Huang.Husky rice has very high nutritive value, and the present invention is not intended to The species of the sand rice is limited, is described as follows merely illustratively:Protein content is 23%, fat content 10%, carbon aquation Conjunction object content is 45%, crude fiber content 9%, content of ashes 5%.In the present invention, the dosage of husky rice can be 20~ 30 parts by weight are preferably 20~25 parts by weight, more preferably 20~23 parts by weight.
In the present invention, soya bean is sweet in flavor, mild-natured;Returns spleen, large intestine channel;During invigorating the spleen is wide, the water that disappears is moisturized, clearing heat and detoxicating, QI invigorating. Soya bean have prevent vascular sclerosis, prevention of cardiovascular disease, cardioprotection and other effects;Lecithin in soya bean also has and prevents liver The dirty interior effect for accumulating excessive fat, so as to effectively prevent the fatty liver because of caused by obesity.In the present invention, soya bean is fried The dosage of powder can be 3~6 parts by weight, be preferably 3~5 parts by weight, more preferably 3~3.5 parts by weight.
In the present invention, mung bean is sweet in flavor, cool in nature;The thoughts of returning home, stomach;It is clearing heat and detoxicating, diuresis, relieving restlessness of relieving summer heat, stomach invigorating of quenching the thirst;It is suitable The illnesss such as suitable hypertension, oedema, blood-shoot-eye illness.In the present invention, the dosage for frying mung bean flour can be 3~6 parts by weight, be preferably 3~5 parts by weight, more preferably 3~3.5 parts by weight.
In the present invention, Semen sesami nigrum is sweet in flavor, mild-natured;Return liver, kidney, large intestine channel;Nourishing liver and kidney, ease constipation of promoting the production of body fluid, puckery urine relaxes The heart;With reducing blood lipid, anti arteriosclerosis, antibacterial anti-corrosion relaxes bowel, and protects liver, removes free radical, anti-aging and anticancer and Hypoglycemic effect.In the present invention, the dosage for frying Semen sesami nigrum can be 3~6 parts by weight, be preferably 3~5 parts by weight, more excellent Elect 3~3.5 parts by weight as.
In the present invention, white grape is done sweet in flavor, slightly sour, mild-natured;Return liver, lung, kidney channel;Fill blood liver and kidney benefiting, and born fluid is strong Muscles and bones;Suitable for illnesss such as ephritis, hypertension, oedema.In the present invention, the dosage that white grape is done can be 1.5~2 parts by weight, Preferably 1.5~1.8 parts by weight, more preferably 1.5~1.6 parts by weight.
In the present invention, jujube is sweet in flavor, warm-natured;Returns spleen, stomach;Tonifying middle-Jiao and Qi, nourishing blood and tranquilization mitigate pharmacological property;Suitable for spleen Stomach is weak, anorexia and loose stool, the illnesss such as blood deficiency chlorosis.In the present invention, the dosage of jujube can be 1.5~2 parts by weight, be preferably 1.5~1.8 parts by weight, more preferably 1.5~1.6 parts by weight.
In the present invention, bamboo or wicker fence dials acrid flavour, property heat;Return stomach, large intestine channel;Warming spleen and stomach for dispelling cold, lower gas analgesic.Bamboo or wicker fence, which dials volatile oil, to drop Low exogenous and endogenous T-CHOL;Resist the anoxic and myocardial ischemia caused by a variety of conditions;Correct arrhythmia cordis;And there is town Quiet, analgesia, refrigeration function.It is the perennial liana of Piperaceae that bamboo or wicker fence, which is dialled, in its medical drying it is near ripe or mature fruit cluster is used as medicine. In the present invention, the dosage that bamboo or wicker fence is dialled can be 0.01~0.03 parts by weight, be preferably 0.01~0.02 parts by weight.
In the present invention, mongolian amygdalus seed benevolence bitter, it is mild-natured;Return lung, large intestine channel;It relaxes bowel, it is relieving cough and reducing sputum.Mongolian amygdalus seed Benevolence significantly reduces the blood lipid level of hyperlipidemia and resists lipid peroxidation, and can reduce occur the dangerous of angiocardiopathy with Certain protective effect is played to liver.Mongolian amygdalus seed benevolence is rose family peach family plant seed mongolian amygdalus seed Amygdalus The benevolence of mongolica (Maxim.) Ricker;Plant mongolian amygdalus seed is distributed in the ground such as the Inner Mongol, Ningxia, Gansu.In the present invention In, the dosage for frying mongolian amygdalus seed benevolence can be 0.25~0.5 parts by weight, preferably fry 0.25~0.35 weight of mongolian amygdalus seed benevolence Measure part, more preferably, 0.25~0.30 parts by weight,
In the present invention, hawthorn is sour, slightly warm in nature, sweet;Returns spleen, stomach, Liver Channel;Food digesting stomach fortifying is promoting blood circulation and removing blood stasis.Hawthorn can prevent Angiocardiopathy is controlled, there is expansion blood vessel, increase coronary blood flow, improve heart vigor, stimulating central nervous system system, reduce blood Pressure and cholesterol, softening blood vessel.In the present invention, the dosage of hawthorn can be 0.05~0.1 parts by weight, preferably 0.05~ 0.08 parts by weight, more preferably 0.05~0.06 parts by weight.
A specific embodiment according to the present invention, generation meal composition include following component:Husky 20 parts by weight of rice are fried 3 parts by weight of full fat soybean powder fry 3 parts by weight of mung bean flour, fry 3 parts by weight of Semen sesami nigrum, and white grape does 1.5 parts by weight, jujube 1.5 Parts by weight, bamboo or wicker fence dial 0.01 parts by weight, fry 0.05 parts by weight of 0.25 parts by weight of mongolian amygdalus seed benevolence and hawthorn.Preferably, described group Object is closed to be made of following component:Husky 20 parts by weight of rice, fry 3 parts by weight of analysis for soybean powder, fry 3 parts by weight of mung bean flour, fry black sesame Numb 3 parts by weight, white grape do 1.5 parts by weight, 1.5 parts by weight of jujube, and bamboo or wicker fence dials 0.01 parts by weight, fries 0.25 weight of mongolian amygdalus seed benevolence Measure 0.05 parts by weight of part and hawthorn.
Another embodiment according to the present invention, generation meal composition include following component:Husky 30 parts by weight of rice, 6 parts by weight of analysis for soybean powder are fried, fry 6 parts by weight of mung bean flour, fry 6 parts by weight of Semen sesami nigrum, white grape does 2 parts by weight, 2 weight of jujube Part is measured, bamboo or wicker fence dials 0.03 parts by weight, fries 0.1 parts by weight of 0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn.Preferably, the composition It is made of following component:Husky 30 parts by weight of rice, fry 6 parts by weight of analysis for soybean powder, fry 6 parts by weight of mung bean flour, fry 6 weight of Semen sesami nigrum Part is measured, white grape does 2 parts by weight, 2 parts by weight of jujube, and bamboo or wicker fence dials 0.03 parts by weight, fries 0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn 0.1 parts by weight.
The generation meal composition of the present invention may be employed following steps and be prepared:1) each component is weighed respectively;It 2) will be each Large particulate matter in a component is crushed to below 80 mesh;3) each component is placed in three-dimensional material mixer and be uniformly mixed.It is above-mentioned Step 1) is not particularly limited with order 2).Large particulate matter is crushed to below 80 mesh, is conducive to nutrient absorption.This hair Bright discovery three-dimensional material mixer is particularly suitable for these components being uniformly mixed, so as to play its reducing blood lipid, effect of weight reducing.Three-dimensional blender Machine may be employed it is known in the art those, which is not described herein again.
The generation meal composition nutrition of the present invention is balanced, has weight-reducing and/or effect for reducing blood fat.The present invention also provides above-mentioned generations The purposes of meal composition is used to prepare the food with weight-reducing and/or effect for reducing blood fat.
Embodiment 1
(1) various components are weighed:Husky 20 parts by weight of rice, fry 3 parts by weight of analysis for soybean powder, fry 3 parts by weight of mung bean flour, fry 3 parts by weight of Semen sesami nigrum, white grape do 1.5 parts by weight, 1.5 parts by weight of jujube, and bamboo or wicker fence dials 0.01 parts by weight, fries mongolian amygdalus seed benevolence 0.25 parts by weight, 0.05 parts by weight of hawthorn.
(2) said ratio component is crushed to below 80 mesh, be then sufficiently mixed, obtain meal replacement powder.Sampling detection, nutrition Ingredient is as shown in table 1.
Table 1
Detection project Content per 100g NRV%
Heat 360.1kCal 18%
Protein 23.2g 38.7%
Fat 9.7g 16.2%
Carbohydrate 45g 15%
Ca 12.98mg 1.6%
Mg 285.60mg 95.2%
K 556.00mg 27.8%
Fe 9.077mg 60.5%
Zn 3.383mg 22.6%
《Chinese food component list (2002)》It points out, the energy that every gram of protein, fat, carbohydrate generate is respectively 4kCal、9kCal、4kCal.In table 1, it is as follows that diet energy forms calculating:
Protein energy=23.2g × 4kCal=92.8kCal;
Adipose energy=9.7g × 9kCal=87.3kCal;
Carbohydrate energy=45 × 4kCal=180kCal;
It is total:360.1kCal.
In table 1, NRV% is nutrient reference value, and calculation formula is:
X/NRV × 100%=NRV%.
In formula, the content of certain nutrient in X=food, nutrient reference value (the nutrient reference value of the NRV=nutrients NRV values derive from national food safety standard prepackaged food nutritional labeling general rule (GB 28050-2011)).
Embodiment 2
(1) various components are weighed:Husky 30 parts by weight of rice, fry 6 parts by weight of analysis for soybean powder, fry 6 parts by weight of mung bean flour, fry 6 parts by weight of Semen sesami nigrum, white grape do 2 parts by weight, 2 parts by weight of jujube, and bamboo or wicker fence dials 0.03 parts by weight, fries 0.5 weight of mongolian amygdalus seed benevolence Measure part, 0.1 parts by weight of hawthorn.
(2) said ratio component is crushed to below 80 mesh, be then sufficiently mixed, obtain meal replacement powder.
Experimental example
Ao, female, 54 years old, Alxa Zuoqi, Nei Mongol people, height 160cm, weight 85kg, 148/125 millimeter of mercury of blood pressure Column, T-CHOL 6.17mmol/L, low-density lipoprotein 4.54mmol/L.The meal replacement powder of edible embodiment 13 times a day, every time It 37 grams, eats for three days on end, during which only drinks the fruit such as boiling water and apple, the 4th day noon ate a lean beef and green vegetables, so again Continue the meal replacement powder of edible embodiment 1 after 14 days, weight 78kg, 109/77 millimetres of mercury of blood pressure, T-CHOL 5.28mmol/L, Low-density lipoprotein 3.75mmol/L.
Certain is made pottery, man, 36 years old, Alxa Zuoqi, Nei Mongol people, height 173cm, weight 95kg, 143/95 millimeter of mercury of blood pressure Column, T-CHOL 8.67mmol/L, triglycerides 3.74mmol/L low-density lipoproteins 4.54mmol/L.Edible embodiment 2 3 times a day, 37 grams every time, continuous 5 days edible, during which only drinks the fruit such as boiling water and apple, the 6th day noon ate once thin for meal replacement powder Beef and green vegetables, after being so further continued for the meal replacement powder 20 days (noon period eats lean beef and green vegetables) of edible embodiment 2, weight subtracts To 82kg, 130/83 millimetres of mercury of blood pressure, T-CHOL 4.81mmol/L, triglycerides 1.06mmol/L low-density lipoproteins 3.34mmol/L。
Present invention is not limited to the embodiments described above, in the case of without departing substantially from the substantive content of the present invention, this field skill Any deformation, improvement, the replacement that art personnel are contemplated that each fall within the scope of the present invention.

Claims (10)

  1. The composition 1. a kind of generation eats, which is characterized in that including following component:Husky 20~30 parts by weight of rice, fry analysis for soybean powder 3~6 Parts by weight fry 3~6 parts by weight of mung bean flour, fry 3~6 parts by weight of Semen sesami nigrum, and white grape does 1.5~2 parts by weight, jujube 1.5 ~2 parts by weight, bamboo or wicker fence dial 0.01~0.03 parts by weight, fry 0.05~0.1 weight of 0.25~0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn Measure part.
  2. The composition 2. generation according to claim 1 eats, which is characterized in that the composition is made of following component:Husky rice 20~30 parts by weight fry 3~6 parts by weight of analysis for soybean powder, fry 3~6 parts by weight of mung bean flour, fry 3~6 parts by weight of Semen sesami nigrum, White grape does 1.5~2 parts by weight, 1.5~2 parts by weight of jujube, and bamboo or wicker fence dials 0.01~0.03 parts by weight, fries mongolian amygdalus seed benevolence 0.25 0.05~0.1 parts by weight of~0.5 parts by weight and hawthorn.
  3. The composition 3. generation according to claim 1 eats, which is characterized in that including following component:Husky 20~25 parts by weight of rice, 3~5 parts by weight of analysis for soybean powder are fried, fry 3~5 parts by weight of mung bean flour, fry 3~5 parts by weight of Semen sesami nigrum, white grape does 1.5~ 1.8 parts by weight, 1.5~1.8 parts by weight of jujube, bamboo or wicker fence dial 0.01~0.02 parts by weight, fry 0.25~0.35 weight of mongolian amygdalus seed benevolence Measure 0.05~0.08 parts by weight of part and hawthorn.
  4. The composition 4. generation according to claim 1 eats, which is characterized in that including following component:Husky 20~23 parts by weight of rice, 3~3.5 parts by weight of analysis for soybean powder are fried, fry 3~3.5 parts by weight of mung bean flour, fry 3~3.5 parts by weight of Semen sesami nigrum, white grape is done 1.5~1.6 parts by weight, 1.5~1.6 parts by weight of jujube, bamboo or wicker fence dial 0.01~0.02 parts by weight, fry mongolian amygdalus seed benevolence 0.25~ 0.05~0.06 parts by weight of 0.30 parts by weight and hawthorn.
  5. The composition 5. generation according to claim 1 eats, which is characterized in that including following component:Husky 20 parts by weight of rice, fry 3 parts by weight of analysis for soybean powder fry 3 parts by weight of mung bean flour, fry 3 parts by weight of Semen sesami nigrum, and white grape does 1.5 parts by weight, 1.5 weight of jujube Part is measured, bamboo or wicker fence dials 0.01 parts by weight, fries 0.05 parts by weight of 0.25 parts by weight of mongolian amygdalus seed benevolence and hawthorn.
  6. The composition 6. generation according to claim 1 eats, which is characterized in that the composition is made of following component:Husky rice 20 parts by weight fry 3 parts by weight of analysis for soybean powder, fry 3 parts by weight of mung bean flour, fry 3 parts by weight of Semen sesami nigrum, and white grape does 1.5 weights Part, 1.5 parts by weight of jujube are measured, bamboo or wicker fence dials 0.01 parts by weight, fries 0.05 parts by weight of 0.25 parts by weight of mongolian amygdalus seed benevolence and hawthorn.
  7. The composition 7. generation according to claim 1 eats, which is characterized in that including following component:Husky 30 parts by weight of rice, fry 6 parts by weight of analysis for soybean powder fry 6 parts by weight of mung bean flour, fry 6 parts by weight of Semen sesami nigrum, and white grape does 2 parts by weight, 2 weight of jujube Part, bamboo or wicker fence dials 0.03 parts by weight, fries 0.1 parts by weight of 0.5 parts by weight of mongolian amygdalus seed benevolence and hawthorn.
  8. 8. according to claim 1~7 any one of them generation meal composition, which is characterized in that the generation meal composition is to eat in generation Powder.
  9. 9. according to the preparation method of claim 1~8 any one of them generation meal composition, which is characterized in that including following step Suddenly:
    1) each component is weighed respectively;
    2) large particulate matter in each component is crushed to below 80 mesh;
    3) each component is placed in three-dimensional material mixer and be uniformly mixed.
  10. 10. according to the purposes of claim 1~8 any one of them generation meal composition, which is characterized in that it, which is used to prepare, has Weight-reducing and/or the food of effect for reducing blood fat.
CN201810150463.4A 2018-02-13 2018-02-13 Generation meal composition and its preparation method and application Pending CN108041593A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201810150463.4A CN108041593A (en) 2018-02-13 2018-02-13 Generation meal composition and its preparation method and application

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201810150463.4A CN108041593A (en) 2018-02-13 2018-02-13 Generation meal composition and its preparation method and application

Publications (1)

Publication Number Publication Date
CN108041593A true CN108041593A (en) 2018-05-18

Family

ID=62125625

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201810150463.4A Pending CN108041593A (en) 2018-02-13 2018-02-13 Generation meal composition and its preparation method and application

Country Status (1)

Country Link
CN (1) CN108041593A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112189842A (en) * 2020-09-29 2021-01-08 宁夏农林科学院农业生物技术研究中心(宁夏农业生物技术重点实验室) Meal replacement powder containing husked rice and preparation method, eating method and application thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102106498A (en) * 2010-12-28 2011-06-29 北京康比特体育科技股份有限公司 Weight losing meal-replacing powder
CN103250954A (en) * 2012-02-15 2013-08-21 上海稻胜和实业发展有限公司 Spleen tonifying and fat reducing five-cereal nutritional powder
KR101710507B1 (en) * 2016-06-30 2017-02-27 주식회사 토디팜코리아 Powder like food composition with nipa fruticans wurmb
CN107259554A (en) * 2017-07-03 2017-10-20 湖北任森农业科技发展股份有限公司 A kind of meal replacement powder and preparation method thereof
CN107373327A (en) * 2017-08-25 2017-11-24 李忠民 A kind of vegetarian diet composition for adjusting sub-health state, preparation method and applications

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102106498A (en) * 2010-12-28 2011-06-29 北京康比特体育科技股份有限公司 Weight losing meal-replacing powder
CN103250954A (en) * 2012-02-15 2013-08-21 上海稻胜和实业发展有限公司 Spleen tonifying and fat reducing five-cereal nutritional powder
KR101710507B1 (en) * 2016-06-30 2017-02-27 주식회사 토디팜코리아 Powder like food composition with nipa fruticans wurmb
CN107259554A (en) * 2017-07-03 2017-10-20 湖北任森农业科技发展股份有限公司 A kind of meal replacement powder and preparation method thereof
CN107373327A (en) * 2017-08-25 2017-11-24 李忠民 A kind of vegetarian diet composition for adjusting sub-health state, preparation method and applications

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
高蓖 等: "沙蓬籽的营养价值研究和利用", 《食品科学》 *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112189842A (en) * 2020-09-29 2021-01-08 宁夏农林科学院农业生物技术研究中心(宁夏农业生物技术重点实验室) Meal replacement powder containing husked rice and preparation method, eating method and application thereof

Similar Documents

Publication Publication Date Title
CN102293426B (en) Edible oil-tea camellia bittern and preparation method thereof
CN111802615A (en) Healthy spicy hotpot condiment and preparation method thereof
CN104106796A (en) Fat-reducing healthcare honey tea powder and processing method thereof
CN104921046A (en) Spiced salt and preparation method thereof
CN104256306A (en) Health glutinous rice cake with lotus leaf and processing method of health glutinous rice cake with lotus leaf
CN104126636A (en) Polygonum multiflorum-chrysanthemum-jobstears seed cake and preparation method thereof
KR101190329B1 (en) Manufacturing Method of Korean hot pepper paste by Cudrania Tricupspidate Bureau
CN103931722A (en) Pickle and blueberry cake and preparation method therefore
CN105962351A (en) Preparation method of health-care mooncakes
CN108901706A (en) A kind of cultural method creating rice multifunctionality
CN101049122B (en) Oat tea and preparation method
CN103947717A (en) Health care lotus leaf glutinous rice cake and processing method thereof
KR20140075663A (en) The traditional glutinous starch syrup to content some of wild jujube
CN108041593A (en) Generation meal composition and its preparation method and application
CN103989080A (en) Rose and pork liver-containing sauced crispy rice and processing method thereof
CN104489842B (en) Semen Ormosiae Hosiei Flos Rosae Rugosae nutritious drink and preparation method thereof
CN108617951B (en) Dendrobium officinale health care fine dried noodle product
CN106235009A (en) A kind of abrotanum health-care cooked rice crust
CN105941661A (en) Healthy flaxseed blend oil
CN106805115A (en) A kind of crispy rice for treating diabetes
CN101720836A (en) Oat tea and preparation method thereof
CN104000116A (en) Lemon and yolk-containing delicious crispy rice and processing method thereof
CN106490092A (en) A kind of coffee flavor health cake and manufacture method
CN107616206A (en) A kind of nourishing the stomach food and preparation method thereof
CN106418188A (en) Taro cake with effect of reducing blood pressure and blood lipid

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination