CN107937230A - 一种白酒生产用酒精蒸馏系统 - Google Patents
一种白酒生产用酒精蒸馏系统 Download PDFInfo
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- CN107937230A CN107937230A CN201810036374.7A CN201810036374A CN107937230A CN 107937230 A CN107937230 A CN 107937230A CN 201810036374 A CN201810036374 A CN 201810036374A CN 107937230 A CN107937230 A CN 107937230A
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- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title claims abstract description 52
- 238000004821 distillation Methods 0.000 title claims abstract description 33
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 21
- 238000000605 extraction Methods 0.000 claims abstract description 35
- 239000000463 material Substances 0.000 claims abstract description 28
- 230000006835 compression Effects 0.000 claims description 50
- 238000007906 compression Methods 0.000 claims description 50
- 239000010410 layer Substances 0.000 claims description 18
- 239000007788 liquid Substances 0.000 claims description 16
- 241000826860 Trapezium Species 0.000 claims description 6
- 239000011229 interlayer Substances 0.000 claims description 5
- 238000007789 sealing Methods 0.000 claims description 5
- 230000001154 acute effect Effects 0.000 claims description 3
- 239000000498 cooling water Substances 0.000 claims description 3
- 239000007787 solid Substances 0.000 claims 1
- 239000007789 gas Substances 0.000 description 24
- 235000013532 brandy Nutrition 0.000 description 8
- 235000014101 wine Nutrition 0.000 description 6
- 238000010025 steaming Methods 0.000 description 5
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 238000010586 diagram Methods 0.000 description 3
- 230000005611 electricity Effects 0.000 description 3
- 238000002309 gasification Methods 0.000 description 3
- 235000020097 white wine Nutrition 0.000 description 3
- 230000009471 action Effects 0.000 description 2
- 230000003139 buffering effect Effects 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 230000001476 alcoholic effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000013124 brewing process Methods 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000012809 cooling fluid Substances 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000005086 pumping Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000005292 vacuum distillation Methods 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
- 235000013522 vodka Nutrition 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 235000015041 whisky Nutrition 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H6/00—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages
- C12H6/02—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages by distillation
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Abstract
Description
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201810036374.7A CN107937230B (zh) | 2018-01-15 | 2018-01-15 | 一种白酒生产用酒精蒸馏系统 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201810036374.7A CN107937230B (zh) | 2018-01-15 | 2018-01-15 | 一种白酒生产用酒精蒸馏系统 |
Publications (2)
Publication Number | Publication Date |
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CN107937230A true CN107937230A (zh) | 2018-04-20 |
CN107937230B CN107937230B (zh) | 2021-07-09 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201810036374.7A Active CN107937230B (zh) | 2018-01-15 | 2018-01-15 | 一种白酒生产用酒精蒸馏系统 |
Country Status (1)
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CN (1) | CN107937230B (zh) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107012059A (zh) * | 2017-06-06 | 2017-08-04 | 北京红星股份有限公司 | 固态法麸曲清香型白酒连续蒸馏系统及蒸馏方法 |
CN206646094U (zh) * | 2017-04-16 | 2017-11-17 | 陕西金栗酒业有限责任公司 | 一种制酒高效冷却装置 |
CN107384719A (zh) * | 2017-08-25 | 2017-11-24 | 遵义市永宏金属设备有限公司 | 酿酒用蒸馏装置 |
CN107551588A (zh) * | 2017-10-27 | 2018-01-09 | 重庆天博环保有限公司 | 用于溶剂回收的蒸馏塔 |
-
2018
- 2018-01-15 CN CN201810036374.7A patent/CN107937230B/zh active Active
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN206646094U (zh) * | 2017-04-16 | 2017-11-17 | 陕西金栗酒业有限责任公司 | 一种制酒高效冷却装置 |
CN107012059A (zh) * | 2017-06-06 | 2017-08-04 | 北京红星股份有限公司 | 固态法麸曲清香型白酒连续蒸馏系统及蒸馏方法 |
CN107384719A (zh) * | 2017-08-25 | 2017-11-24 | 遵义市永宏金属设备有限公司 | 酿酒用蒸馏装置 |
CN107551588A (zh) * | 2017-10-27 | 2018-01-09 | 重庆天博环保有限公司 | 用于溶剂回收的蒸馏塔 |
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Publication number | Publication date |
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CN107937230B (zh) | 2021-07-09 |
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Effective date of registration: 20210618 Address after: 564600 Xijiu Town, Xishui County, Zunyi City, Guizhou Province Applicant after: Guizhou dongniangdongcang liquor industry Co.,Ltd. Address before: 646000 No.18, 5th floor, unit 2, building 32, No.9 Jindai Road, Longmatan District, Luzhou City, Sichuan Province Applicant before: Chen Lan Applicant before: Liu Pei Applicant before: Liu Tao Applicant before: Peng Zuhong Applicant before: Xu Fang Applicant before: Yuan Jie Applicant before: Yuan Qin Effective date of registration: 20210618 Address after: 646000 No.18, 5th floor, unit 2, building 32, No.9 Jindai Road, Longmatan District, Luzhou City, Sichuan Province Applicant after: Chen Lan Applicant after: Liu Pei Applicant after: Liu Tao Applicant after: Peng Zuhong Applicant after: Xu Fang Applicant after: Yuan Jie Applicant after: Yuan Qin Address before: 150001 Harbin University of Technology, 92 Xidazhi Street, Nangang District, Harbin City, Heilongjiang Province Applicant before: Shen Shu |
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