CN107874247A - A kind of preparation method of blue or green cumquat enzyme nutrient solution - Google Patents
A kind of preparation method of blue or green cumquat enzyme nutrient solution Download PDFInfo
- Publication number
- CN107874247A CN107874247A CN201711248784.XA CN201711248784A CN107874247A CN 107874247 A CN107874247 A CN 107874247A CN 201711248784 A CN201711248784 A CN 201711248784A CN 107874247 A CN107874247 A CN 107874247A
- Authority
- CN
- China
- Prior art keywords
- parts
- blue
- nutrient solution
- green
- cumquat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 244000175448 Citrus madurensis Species 0.000 title claims abstract description 32
- 235000015097 nutrients Nutrition 0.000 title claims abstract description 29
- 102000004190 Enzymes Human genes 0.000 title claims abstract description 18
- 108090000790 Enzymes Proteins 0.000 title claims abstract description 18
- 238000002360 preparation method Methods 0.000 title claims abstract description 16
- 241000205585 Aquilegia canadensis Species 0.000 claims abstract description 16
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 16
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 16
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 15
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 15
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 15
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 15
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 15
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 15
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 15
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 15
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 15
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 15
- 235000001287 Guettarda speciosa Nutrition 0.000 claims abstract description 15
- 229930006000 Sucrose Natural products 0.000 claims abstract description 15
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 15
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 15
- 239000010231 banlangen Substances 0.000 claims abstract description 15
- 235000008397 ginger Nutrition 0.000 claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 13
- 239000000284 extract Substances 0.000 claims abstract description 10
- 240000000171 Crataegus monogyna Species 0.000 claims abstract 4
- 244000061520 Angelica archangelica Species 0.000 claims abstract 3
- 244000273928 Zingiber officinale Species 0.000 claims abstract 3
- 210000003298 dental enamel Anatomy 0.000 claims description 3
- 238000000855 fermentation Methods 0.000 claims description 3
- 230000004151 fermentation Effects 0.000 claims description 3
- 229910001220 stainless steel Inorganic materials 0.000 claims description 3
- 239000010935 stainless steel Substances 0.000 claims description 3
- 238000003809 water extraction Methods 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 20
- 206010011224 Cough Diseases 0.000 abstract description 6
- 206010020772 Hypertension Diseases 0.000 abstract description 4
- 208000034189 Sclerosis Diseases 0.000 abstract description 4
- 210000001367 artery Anatomy 0.000 abstract description 4
- 208000006673 asthma Diseases 0.000 abstract description 4
- 238000000605 extraction Methods 0.000 abstract description 3
- 150000003839 salts Chemical class 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 241000576429 Forsythia suspensa Species 0.000 abstract 1
- 235000013717 Houttuynia Nutrition 0.000 abstract 1
- 240000000691 Houttuynia cordata Species 0.000 abstract 1
- 244000241838 Lycium barbarum Species 0.000 abstract 1
- 235000015459 Lycium barbarum Nutrition 0.000 abstract 1
- 239000002775 capsule Substances 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 241000125175 Angelica Species 0.000 description 12
- 241000234314 Zingiber Species 0.000 description 12
- 241001092040 Crataegus Species 0.000 description 11
- 239000000796 flavoring agent Substances 0.000 description 11
- 235000019634 flavors Nutrition 0.000 description 11
- 239000003814 drug Substances 0.000 description 8
- 241001672694 Citrus reticulata Species 0.000 description 7
- 239000002994 raw material Substances 0.000 description 6
- 229940079593 drug Drugs 0.000 description 5
- 210000004072 lung Anatomy 0.000 description 5
- 210000002784 stomach Anatomy 0.000 description 5
- 235000009508 confectionery Nutrition 0.000 description 3
- 210000000952 spleen Anatomy 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 206010062717 Increased upper airway secretion Diseases 0.000 description 2
- 230000001754 anti-pyretic effect Effects 0.000 description 2
- 239000002221 antipyretic Substances 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 238000005457 optimization Methods 0.000 description 2
- 208000026435 phlegm Diseases 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 241000251468 Actinopterygii Species 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 1
- 241000675110 Citrus sunki Species 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 235000017317 Fortunella Nutrition 0.000 description 1
- 208000008454 Hyperhidrosis Diseases 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 206010068319 Oropharyngeal pain Diseases 0.000 description 1
- 201000007100 Pharyngitis Diseases 0.000 description 1
- 244000088415 Raphanus sativus Species 0.000 description 1
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 description 1
- 241000235342 Saccharomycetes Species 0.000 description 1
- 235000011941 Tilia x europaea Nutrition 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000000202 analgesic effect Effects 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 239000010692 aromatic oil Substances 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 208000013219 diaphoresis Diseases 0.000 description 1
- 239000003866 digestant Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 210000002429 large intestine Anatomy 0.000 description 1
- 239000004571 lime Substances 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 239000000575 pesticide Substances 0.000 description 1
- IKGXIBQEEMLURG-NVPNHPEKSA-N rutin Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-NVPNHPEKSA-N 0.000 description 1
- 208000018556 stomach disease Diseases 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 208000011580 syndromic disease Diseases 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 230000001131 transforming effect Effects 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a kind of preparation method of blue or green cumquat enzyme nutrient solution, represented with parts by weight, weigh blue or green 45~60 parts of cumquat, 5~18 parts of ginger, 12~17 parts of cassia twig, 5~14 parts of the root of Dahurain angelica, 3~8 parts of dried orange peel, 4~10 parts of honeysuckle, 8~15 parts of hawthorn, 6~10 parts of Radix Isatidis, 5~15 parts of white sugar, 5~9 parts of strain, 500~600 parts of water.After radix glycyrrhizae, matrimony vine, cassia seed, the capsule of weeping forsythia, cordate houttuynia, fig, honeysuckle, hawthorn are crushed, mixed with water and carry out decoction extraction, obtain extract solution；After the extract solution is naturally cooled into 23~28 DEG C, mixed liquor is mixed to get with white sugar, salt, and accesses strain and is fermented, is filtrated to get nutrient solution.The beneficial effects of the invention are as follows：With having treatment eye illness, cough, asthma, hypertension, preventing the special efficacy health-care effect such as artery sclerosis, often drink, it is without any side effects；And manufacturing process of the present invention is simple, easily operation.
Description
A kind of preparation method of blue or green cumquat enzyme nutrient solution
Technical field
The present invention relates to ferment beverage technology field, is a kind of preparation method of blue or green cumquat enzyme nutrient solution specifically.
Background technology
With the development of the social economy, the living standard of people has obtained obvious improvement or raising, but also pay simultaneously
Destroy the cost of pollution environment.A variety of food through chemical pesticide pollution make to the direct or indirect generation significant damage of human body
Obtain people's cancer morbidity in recent years can not being in any more, turn into the first killer for threatening human life.
Blue or green cumquat（Also known as blue or green tangerine, mountain tangerine, year tangerine, green tangerine) English：Lime, people from Hainan are commonly called as that Gongsun tangerine, tangerine be young or sour tangerine,
Singaporean is then referred to as sour mandarin orange, is sold for being sour Gan Shui；For Rutaceae citrus race Fortunella, head is smaller, and one average 15
Gram or so, every 100 grams of pulp includes 40~50 milligrams of vitamin C and vitamin A, P and aromatic oil, class Hu sieve radish element etc. are a variety of
Material, there are treatment eye illness, cough, asthma, hypertension, prevent the special efficacies such as artery sclerosis.
The content of the invention
It is an object of the invention to provide a kind of preparation method of blue or green cumquat enzyme nutrient solution, there is treatment eye illness, cough
Cough, asthma, hypertension, prevent the special efficacy health-care effect such as artery sclerosis, often drink, it is without any side effects.
The present invention is achieved through the following technical solutions：A kind of preparation method of blue or green cumquat enzyme nutrient solution, including following step
Suddenly：
Step S1：Represented with parts by weight, weigh blue or green 45~60 parts of cumquat, 5~18 parts of ginger, 12~17 parts of cassia twig, the root of Dahurain angelica 5~14
Part, 3~8 parts of dried orange peel, 4~10 parts of honeysuckle, 8~15 parts of hawthorn, 6~10 parts of Radix Isatidis, 5~15 parts of white sugar, 5~9 parts of strain,
500~600 parts of water.
Step S2：After blue or green cumquat, ginger, cassia twig, the root of Dahurain angelica, dried orange peel, honeysuckle, hawthorn, Radix Isatidis are crushed, mixed with water
Decoction extraction is carried out, obtains extract solution；
Step S3：After extract solution described in step S1 is naturally cooled into 23~28 DEG C, mixed liquor is mixed to get with white sugar, salt,
And access strain and fermented, it is filtrated to get nutrient solution.
Further, in order to preferably realize the present invention, the decoction number of the step S1 is 2 times, when decocting for the first time
It is long 3~4 hours, duration is decocted for the second time 1~2 hour.
Further, in order to preferably realize the present invention, the step S2 also includes the remaining dregs of a decoction after decocting and added
Mixed liquor, access strain are fermented, and are filtrated to get nutrient solution.
Further, in order to preferably realize the present invention, a length of 10~15 days during the fermentation of the step S2.
Further, in order to preferably realize the present invention, the decoction container is marmite, enamel ware or stainless steel,
Avoid and use ironware.
Further, in order to preferably realize the present invention, the nutrient solution decocted twice is blended in after the completion of decoction
Together.
A kind of blue or green cumquat enzyme nutrient solution, include the raw material of following parts by weight：Blue or green 45~60 parts of cumquat, 5~18 parts of ginger,
12~17 parts of cassia twig, 5~14 parts of the root of Dahurain angelica, 3~8 parts of dried orange peel, 4~10 parts of honeysuckle, 8~15 parts of hawthorn, 6~10 parts of Radix Isatidis,
5~15 parts of white sugar, 5~9 parts of strain, 500~600 parts of water.
Ginger：
Meridian distribution of property and flavor：Slightly warm in nature, acrid flavour.Return lung warp, the spleen channel, stomach.
Effect and effect：Expelling cold and relieving exterior syndrome, stopping nausea and vomiting by lowering the adverse flow of QI, preventing phlegm from forming and stopping coughing, solving toxin of fish and crab.Belong to the pungent-warm of diaphoretic medicine subordinate classification
Diaphoretic medicine.
Cassia twig：
Meridian distribution of property and flavor：It is acrid flavour, sweet, it is warm-natured.Return bladder warp, the heart channel of Hang-Shaoyin, lung channel.
Effect and effect：Relieving muscles diaphoresis, warming meridians and promoting circulation of qi, helps yang transforming qi, flat gas that spins, belong to warm-pungent diaphoretic drug.
The root of Dahurain angelica：
Meridian distribution of property and flavor：It is warm-natured, acrid flavour.Return stomach, large intestine channel, lung channel.
Effect and effect：Dissipate wind dehumidifying, sensible analgesic, detumescence and apocenosis.Belong to the warm-pungent diaphoretic drug of diaphoretic medicine subordinate classification.
Dried orange peel：
Meridian distribution of property and flavor：Acrid flavour, bitter, it is warm-natured.Returns spleen warp, lung channel.
Effect and effect：Qi-regulating is whetted the appetite, eliminating dampness and eliminating phlegm, controls the spleen-stomach diseases.Belong to qi-regulating drug.
Honeysuckle：
Meridian distribution of property and flavor：It is cold in nature, it is sweet.Return lung warp, the heart channel of Hang-Shaoyin, stomach.
Effect and effect：Clearing heat and detoxicating, wind-heat dissipating.Belong to the heat-clearing and detoxifying drug of antipyretic subordinate classification.
Radix Isatidis：
Meridian distribution of property and flavor：It is cold in nature, bitter.Thoughts of returning home warp, stomach.
Effect and effect：Clearing heat and detoxicating, cool blood relieving sore-throat.The heat-clearing and detoxifying drug classified under category antipyretic.
Hawthorn：
Meridian distribution of property and flavor：Slightly warm in nature, it is sour, sweet.Returns spleen warp, stomach, Liver Channel.
Effect and effect：Digestion-promoting spleen-invigorating, promoting the circulation of qi dispersing blood stasis.Belong to digestants.
Further, in order to preferably realize the present invention, the strain includes 2~3 parts of saccharomycete, 3~6 parts of lactic acid bacteria.
Further, in order to preferably realize the present invention, the raw material of following parts by weight is included：Blue or green 60 parts of cumquat, ginger 5
Part, 12 parts of cassia twig, 5 parts of the root of Dahurain angelica, 7 parts of dried orange peel, 10 parts of honeysuckle, 8 parts of hawthorn, 8 parts of Radix Isatidis, 5 parts of white sugar, 6 parts of strain, water
520 parts.
Further, in order to preferably realize the present invention, the raw material of following parts by weight is included：Blue or green 55 parts of cumquat, ginger 7
Part, 17 parts of cassia twig, 8 parts of the root of Dahurain angelica, 6 parts of dried orange peel, 7 parts of honeysuckle, 12 parts of hawthorn, 8 parts of Radix Isatidis, 10 parts of white sugar, 5 parts of strain, water
550 parts.
The present invention compared with prior art, has advantages below and beneficial effect：
Enzyme nutrient solution produced by the present invention contains the elite of Chinese herbal medicine, there is treatment eye illness, cough, asthma, hypertension, anti-
The only special efficacy health-care effect such as artery sclerosis, often drinks, without any side effects.
Embodiment
The present invention is described in further detail with reference to embodiment, but the implementation of the present invention is not limited to this.
Embodiment 1：
The present invention is achieved through the following technical solutions, a kind of preparation method of blue or green cumquat enzyme nutrient solution, including following parts by weight
Raw material：Blue or green 45~60 parts of cumquat, 5~18 parts of ginger, 12~17 parts of cassia twig, 5~14 parts of the root of Dahurain angelica, 3~8 parts of dried orange peel, honeysuckle 4
~10 parts, 8~15 parts of hawthorn, 6~10 parts of Radix Isatidis, 5~15 parts of white sugar, 5~9 parts of strain, 500~600 parts of water.
The other parts of the present embodiment are same as the previously described embodiments, therefore repeat no more.
Embodiment 2：
The present embodiment does further optimization on the basis of above-described embodiment, further, in order to preferably realize the present invention, bag
Include the raw material of following parts by weight：Blue or green 60 parts of cumquat, 5 parts of ginger, 12 parts of cassia twig, 5 parts of the root of Dahurain angelica, 7 parts of dried orange peel, 10 parts of honeysuckle, mountain
8 parts of short, bristly hair or beard, 8 parts of Radix Isatidis, 5 parts of white sugar, 6 parts of strain, 520 parts of water.
The other parts of the present embodiment are same as the previously described embodiments, therefore repeat no more.
Embodiment 3：
The present embodiment does further optimization on the basis of above-described embodiment, further, in order to preferably realize the present invention, bag
Include the raw material of following parts by weight：Blue or green 55 parts of cumquat, 7 parts of ginger, 17 parts of cassia twig, 8 parts of the root of Dahurain angelica, 6 parts of dried orange peel, 7 parts of honeysuckle, hawthorn
12 parts, 8 parts of Radix Isatidis, 10 parts of white sugar, 5 parts of strain, 550 parts of water.
The other parts of the present embodiment are same as the previously described embodiments, therefore repeat no more.
Embodiment 4：
A kind of preparation method of blue or green cumquat enzyme nutrient solution, specifically includes following steps：
Step S1：After blue or green cumquat, ginger, cassia twig, the root of Dahurain angelica, dried orange peel, honeysuckle, hawthorn, Radix Isatidis are crushed, progress is mixed with water
Extraction is decocted, obtains extract solution；
Step S2：After extract solution described in step S1 is naturally cooled into 23~28 DEG C, mixed liquor is mixed to get with white sugar, salt,
And access strain and fermented, it is filtrated to get nutrient solution.
Further, in order to preferably realize the present invention, the decoction number of the step S1 is 2 times, when decocting for the first time
It is long 3~4 hours, duration is decocted for the second time 1~2 hour.
Further, in order to preferably realize the present invention, the step S2 also includes the remaining dregs of a decoction after decocting and added
Mixed liquor, access strain are fermented, and are filtrated to get nutrient solution.
Further, in order to preferably realize the present invention, a length of 10~15 days during the fermentation of the step S2.
Further, in order to preferably realize the present invention, the decoction container is marmite, enamel ware or stainless steel,
Avoid and use ironware.
Further, in order to preferably realize the present invention, the nutrient solution decocted twice is blended in after the completion of decoction
Together.
Embodiment 5：
A kind of preparation method of blue or green cumquat enzyme nutrient solution, specifically includes following steps：
Step S1：Represented with parts by weight, 4. blue or green 55 parts of cumquats, 7 parts of ginger, 17 parts of cassia twig, 8 parts of the root of Dahurain angelica, 6 parts of dried orange peel, honeysuckle 7
Part, 12 parts of hawthorn, 8 parts of Radix Isatidis, 10 parts of white sugar, 5 parts of strain, 550 parts of water.
Step S2：After blue or green cumquat, ginger, cassia twig, the root of Dahurain angelica, dried orange peel, honeysuckle, hawthorn, Radix Isatidis are crushed, mixed with water
Decoction extraction is carried out, obtains extract solution；
Step S3：After extract solution described in step S2 is naturally cooled into 23~28 DEG C, mixed liquor is mixed to get with white sugar, and access
Strain is fermented, and is filtrated to get nutrient solution.
Further, in order to preferably realize the present invention, the decoction number of the step S1 is 2 times, when decocting for the first time
It is long 3 hours, duration is decocted for the second time 2 hours.
The other parts of the present embodiment are same as the previously described embodiments, therefore repeat no more.
It is described above, be only presently preferred embodiments of the present invention, any formal limitation not done to the present invention, it is every according to
Any simply modification, the equivalent variations made according to the technical spirit of the present invention to above example, each fall within the protection of the present invention
Within the scope of.
Claims (6)
1. a kind of preparation method of blue or green cumquat enzyme nutrient solution, it is characterised in that comprise the following steps：
Step S1：Represented with parts by weight, weigh blue or green 45~60 parts of cumquat, 5~18 parts of ginger, 12~17 parts of cassia twig, the root of Dahurain angelica 5~14
Part, 3~8 parts of dried orange peel, 4~10 parts of honeysuckle, 8~15 parts of hawthorn, 6~10 parts of Radix Isatidis, 5~15 parts of white sugar, 5~9 parts of strain,
500~600 parts of water.
Step S2：After blue or green cumquat, ginger, cassia twig, the root of Dahurain angelica, dried orange peel, honeysuckle, hawthorn, Radix Isatidis are crushed, progress is mixed with water
Extraction is decocted, obtains extract solution；
Step S3：After extract solution described in step S1 is naturally cooled into 23~28 DEG C, mixed liquor is mixed to get with white sugar, and access
Strain is fermented, and is filtrated to get nutrient solution.
A kind of 2. preparation method of blue or green cumquat enzyme nutrient solution according to claim 1, it is characterised in that the step S1
Decoction number be 2 times, decoct duration 3~4 hours for the first time, decoct duration 1~2 hour second.
A kind of 3. preparation method of blue or green cumquat enzyme nutrient solution according to claim 2, it is characterised in that the step S2
Also include the remaining dregs of a decoction after decocting and add mixed liquor, access strain is fermented, and is filtrated to get nutrient solution.
A kind of 4. preparation method of blue or green cumquat enzyme nutrient solution according to claim 3, it is characterised in that the step S2
Fermentation when a length of 10~15 days.
5. the preparation method of a kind of blue or green cumquat enzyme nutrient solution according to claim 4, it is characterised in that described decoct is held
Device is marmite, enamel ware or stainless steel, avoids and uses ironware.
6. the preparation method of a kind of blue or green cumquat enzyme nutrient solution according to claim 5, it is characterised in that described to decoct twice
The nutrient solution boiled mixes after the completion of decoction.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711248784.XA CN107874247A (en) | 2017-12-01 | 2017-12-01 | A kind of preparation method of blue or green cumquat enzyme nutrient solution |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711248784.XA CN107874247A (en) | 2017-12-01 | 2017-12-01 | A kind of preparation method of blue or green cumquat enzyme nutrient solution |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107874247A true CN107874247A (en) | 2018-04-06 |
Family
ID=61776516
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711248784.XA Withdrawn CN107874247A (en) | 2017-12-01 | 2017-12-01 | A kind of preparation method of blue or green cumquat enzyme nutrient solution |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107874247A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN116509966A (en) * | 2023-03-16 | 2023-08-01 | 天津和治友德制药有限公司 | Fermented traditional Chinese medicine preparation, and preparation method and application thereof |
-
2017
- 2017-12-01 CN CN201711248784.XA patent/CN107874247A/en not_active Withdrawn
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN116509966A (en) * | 2023-03-16 | 2023-08-01 | 天津和治友德制药有限公司 | Fermented traditional Chinese medicine preparation, and preparation method and application thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103478250A (en) | Healthcare yogurt and preparation method thereof | |
| CN105524803A (en) | Production method for sweet osmanthus flower rice wine | |
| CN105851328A (en) | Uyghur blended fragrant tea drink and making process thereof | |
| CN106173120A (en) | Natural tea coffee and preparation method thereof | |
| CN106107345A (en) | A kind of method of Semen Ziziphi Spinosae fermentation preparation enzyme beverage | |
| CN101803657B (en) | Preparation method of olive fruit tea with original taste | |
| CN102100275B (en) | Cassia seed tea | |
| CN104109609A (en) | Glutinous rice wine buckwheat juice beverage and preparation method thereof | |
| CN106389587A (en) | Clearing and moistening health care scented tea and preparation process thereof | |
| CN105495218A (en) | Anti-alcoholic health-care drink and preparation method thereof | |
| CN103749839A (en) | Lucid ganoderma-pawpaw tea | |
| CN107874247A (en) | A kind of preparation method of blue or green cumquat enzyme nutrient solution | |
| CN104673577B (en) | A kind of SOD wine and preparation method | |
| CN106993796A (en) | A kind of gastrodia tuber health flavoring and preparation method thereof | |
| CN107897904A (en) | A kind of green grass or young crops cumquat enzyme nutrient solution | |
| CN105394497A (en) | Snow pear beverage with function of clearing away lung-heat and making method thereof | |
| CN104263586A (en) | Osmanthus fragrans healthcare rice wine and brewing method thereof | |
| CN104479952A (en) | Hollowed wampee bark fruit Chinese rice wine and preparation method thereof | |
| CN110229732A (en) | A kind of alcoholic drink mixed with fruit juice and preparation method thereof | |
| CN109156576A (en) | A kind of carbonic acid formula of herbal tea | |
| CN107752020A (en) | A kind of preparation method of radix glycyrrhizae enzyme nutrient solution | |
| CN107616257A (en) | A kind of Camellia nitidissima seasoning tea that can be clearing heat and detoxicating and preparation method thereof | |
| CN105838548A (en) | Method for brewing distilled liquor by red date through solid state fermentation | |
| CN107541402A (en) | A kind of orange fruit wine and production method | |
| CN107874248A (en) | A kind of preparation method of water chestnut enzyme nutrient solution |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WW01 | Invention patent application withdrawn after publication | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20180406 |