CN105838548A - Method for brewing distilled liquor by red date through solid state fermentation - Google Patents

Method for brewing distilled liquor by red date through solid state fermentation Download PDF

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CN105838548A
CN105838548A CN201610404358.XA CN201610404358A CN105838548A CN 105838548 A CN105838548 A CN 105838548A CN 201610404358 A CN201610404358 A CN 201610404358A CN 105838548 A CN105838548 A CN 105838548A
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fructus jujubae
wine
liquor
solid state
red date
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王梅普
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Abstract

The invention provides a method for brewing distilled liquor by a red date through solid state fermentation. The method for brewing the distilled liquor by the red date through the solid state fermentation comprises the following steps of cleaning the red date, and then adding the red date into alkaline water, so that a pectin substance is sufficiently decomposed; after the red date is sufficiently soaked, fishing out the red date, making the red date steamed, and then smashing the red date; carrying out thorough steaming on chaff; sufficiently mixing the chaff with the smashed red date, and then adding an obtained first mixture into water, and then uniformly agitating an obtained second mixture, so as to obtain a brewing mixed raw material; sufficiently heating and fermenting the brewing mixed raw material to obtain a liquor material; after the liquor material is sufficiently fermented, cooling the liquor material, so that the temperature of the liquor material is decreased to approximate 20 DEG C; distilling the liquor material, and controlling a heating temperature during distillation, so that the flow speed at which the liquor is distilled out is 27ml(+/-)3ml per second; removing foreshot and tail liquor.

Description

Fructus Jujubae solid state fermentation alcoholic liquor brewing method
Technical field
The present invention relates to brewing technical field, particularly relate to a kind of Fructus Jujubae solid state fermentation alcoholic liquor and make Make method.
Background technology
In multiple counties such as a lot of areas of China, such as Tangxian County of Baoding, Quyang, Fupings, The history of the most useful Fructus Jujubae wine brewing, this Chinese data wine is sweet, sweet-smelling, very popular.Use Fructus Jujubae Wine brewing has had the history of thousand of years in China, and traditional technical process is as follows: Fructus Jujubae is straight Stir with bran mixing and water adding after connecing pulverizing；Then fermentation 15-30 days it is placed in fermentation vat；Sending out Ferment distills after completing.
Existing local method brewing process is relatively rough, but the problem of maximum is this conventional brew Technique inevitably produces methanol.By inspection it is found that use local method brewage red The methanol severe overweight of jujube wine, its methanol content is 8-20 times of Standard.
The analysis found that occur that the main cause master that local method wine brewing methanol exceeds standard is that technique does not conforms to Reason, and the pectic substance that is mainly in Fructus Jujubae of methanol produces: pectic substance makees at acid, alcohol and high temperature It is hydrolyzed into methoxyl group under with, and methoxyl group can be reduced into methanol in brewing process, so sending out Methanol can be produced during ferment process and high temperature distillation.
Summary of the invention
The technical problem to be solved in the present invention is to provide one and is prevented from brewing process producing The Fructus Jujubae solid state fermentation alcoholic liquor brewing method of raw methanol.
In order to solve the problems referred to above, the embodiment of the present invention proposes a kind of Fructus Jujubae solid fermentation distillation Liquor brewing method, including:
Alkaline water is added so that pectic substance fully solves after being cleaned by Fructus Jujubae；
Pull out after Fructus Jujubae fully soaks, pulverize after cooking；Bran is carried out logical steaming；By bran and powder Fructus Jujubae after broken adds water after being sufficiently mixed and is uniformly mixing to obtain and brewages mixing raw material；Wherein institute The weight ratio stating Fructus Jujubae and bran is 3:1, and reaches humidity 60% after adding water；
Fully carry out heating and ferment to obtain wine material by described mixing raw material of brewageing；Fully sending out Wine material is carried out back cool so that the temperature of wine material drops to about 20 DEG C after ferment；
Wine material is distilled, controls heating-up temperature when distillation so that the flow velocity distilling out wine is 27ml ± 3ml/ second；
Remove wine head and tail wine.
Wherein, described alkaline water is the saturated Calx water that albarium is mixed to get with water.
Wherein, add alkaline water after being cleaned by Fructus Jujubae, specifically include: after Fructus Jujubae is cleaned, add Enter saturated Calx water.
Wherein, described method also includes: screen Fructus Jujubae to remove rotten, mouldy red Fructus Jujubae.
Wherein, bran is cooked, specifically include: bran is steamed 50 minutes in rice steamer bucket.
Wherein, described mixing raw material of brewageing fully is carried out heating and ferment to obtain wine material, tool Body includes:
Described mixing raw material of brewageing is added in fermentation vat, and brewage mixing raw material upper next Rising and carry out heating to ferment, fermentation time is 15-30 days.
Wherein, described removal wine head and tail wine, specifically include:
The distillation head of front ten minutes is just removed, the tail wine less than 30 degree gone out latter stage will be distilled Remove.
Further, the application also proposed a kind of medicated wine treating stomachache, superficial gastritis, its Preparation method is: weigh the Chinese herbal medicine raw material of following weight ratio: Fructus Mume 6, Radix Paeoniae Alba (parched) 10, Radix Glehniae 10, big Radix Ophiopogonis 10, Grilled chicken Endothelium corneum 5, Radix Glycyrrhizae Preparata 3, Flos Rosae Rugosae 3, Caulis Bambusae In Taenia 12, Rhizoma Phragmitis 30, Fructus Aurantii 10, Fructus Setariae Germinatus 30, Rhizoma Dioscoreae 15, Radix Codonopsis 10, Rhizoma Coptidis 2, Pericarpium Citri Reticulatae 6, Fu Siberian cocklebur 12；After above-mentioned raw material is added 1000 weight parts waters immersions, after big fire is boiled, change slow fire Decoct 30-40 minute；Filtering residue i.e. obtains filtrate, prepared filtrate and above-mentioned Fructus Jujubae solid-state is sent out Ferment Spirit i.e. obtains this medicated wine according to the ratio mixing and stirring of volume ratio 1:2.
Having the beneficial effect that of the technique scheme of the present invention: Fructus Jujubae is existed by technique scheme Alkaline water soaks to remove a part of pectic substance, and bran skin is carried out logical steaming with removal bran skin Pectic substance；Pectic substance so it is possible to prevent to produce methanol.Control vapo(u)rizing temperature when distillation simultaneously So that distilling out the flow speed control of wine in 27ml ± 3ml/ second.And fermentation temperature controls 37 Within degree, to prevent excessive fermentation from producing methanol.Through many experiments, such scheme is used to make The vinosity road gone out is pure and sweet, and mouthfeel silk floss is soft；And the methanol content of finished wine is not more than 2.0g/L, symbol Close national standard.Above-mentioned prepared medicated wine can treat stomachache, superficial gastritis, should in reality Good effect is achieved in.
Accompanying drawing explanation
Fig. 1 is the flow chart of the embodiment of the present invention.
Detailed description of the invention
For making the technical problem to be solved in the present invention, technical scheme and advantage clearer, below To be described in detail in conjunction with the drawings and the specific embodiments.
In order to solve the problems referred to above, the embodiment of the present invention proposes a kind of Fructus Jujubae solid fermentation distillation Liquor brewing method, including:
Alkaline water is added so that pectic substance is soluble in water after being cleaned by Fructus Jujubae；
Pull out after Fructus Jujubae fully soaks, pulverize after cooking；Bran is carried out logical steaming；Concrete, Logical steaming is to put into bran in rice steamer bucket to use steamed 50 minutes；
Add water being uniformly mixing to obtain after bran and the Fructus Jujubae after pulverizing being sufficiently mixed and brewage mixed Closing raw material, wherein the weight ratio of Fructus Jujubae and bran is 3:1, and reaches humidity 60% after adding water；
Fully carry out heating and ferment to obtain wine material by described mixing raw material of brewageing；Fully sending out Wine material is carried out back cool so that the temperature of wine material drops to 15 DEG C-30 DEG C after ferment；
Wine material is distilled, controls heating-up temperature when distillation so that the flow velocity distilling out wine is 27ml ± 3ml/ second；
Remove wine head and tail wine.
Wherein, described alkaline water is the saturated Calx water obtained after albarium mixes with water.Tool Body, add alkaline water after being cleaned by Fructus Jujubae, specifically include: after Fructus Jujubae is cleaned, add white Calx and water, wherein Fructus Jujubae, the weight ratio of albarium are: Fructus Jujubae 20, albarium 1.
Wherein, described method also includes: screen Fructus Jujubae to remove rotten, mouldy red Fructus Jujubae.
Wherein, bran is cooked, specifically include: bran is steamed 50 minutes in rice steamer bucket.
Wherein, described mixing raw material of brewageing fully is carried out heating and ferment to obtain wine material, tool Body includes:
Described mixing raw material of brewageing is added in fermentation vat, and brewage mixing raw material upper next Rising and carry out heating to ferment, fermentation time is 15-30 days.
Wherein, described removal wine head and tail wine, specifically include: by the distillation head of front ten minutes just Remove, remove distilling the tail wine less than 30 degree gone out latter stage.
Illustrate with a specific example below；As shown in Figure 1, the embodiment of the present invention Method include:
Raw material choose never degenerate, funginert Fructus Jujubae and bran.Fructus Jujubae is put in service sink after choosing Wash clean, 200 kilograms of Fructus Jujubaes, put into clear water, add albarium 10 kilograms, make water show Alkalescence, so that pectic substance fully decomposes.Water is all dipped into Fructus Jujubae preferably.After 12 hours Pulling out, purpose makes most pectic substance fully decompose.Then cook in rice steamer bucket, pulverize； Bran is put into rice steamer bucket is logical to be steamed 50 minutes, it is therefore an objective to sterilize and remove the pectic substance of remaining part； Pulverize Fructus Jujubae and bran according to a certain percentage with add a certain amount of water, stir, be put into Fermentation vat ferments, pond is expected the most all generate heat, just the wine material in pond can be put into when returning cool Rice steamer bucket goes distillation.Return the cool time according to being inserted in fermentation vat middle, from upper Sorghum vulgare Pers. on earth The temperature of bar (or thermometer) judges, after fermenting 15-30 days, every day kaoliang stalk from send out Ferment is extracted in pond, feel not till adstante febre, temperature about about 20, fermentation time Can not length can not be short, length cool to judge according to returning, and the most also can produce methanol；Control Methanol fire most critical, does with fire, it is simply that the evaporation capacity of steam in boiler, the big evaporation capacity of fire The biggest, evaporate the least on the contrary.Evaporation capacity is big, and vapor volume is big, during Spirit, wine Flow is the biggest.Material of filling a wine cup for is put into distillation in rice steamer bucket, and stream wine wants steady, vapor volume to be controlled big Little and stable, it is impossible to for a moment the least, with little fire slug flow, flow speed control is in the 27ml/ second； In order to control methanol, the foreshot of first 10 minutes can not want and be less than the tail wine of 30 degree and can not access In good wine.
Meanwhile, the method that the invention allows for Spirit is prepared as medicated wine, this medicated wine is used for Treatment stomachache, superficial gastritis, its method is, weighs the Chinese herbal medicine raw material of following weight ratio: Fructus Mume 6, Radix Paeoniae Alba (parched) 10, Radix Glehniae 10, big Radix Ophiopogonis 10, Grilled chicken Endothelium corneum 5, Radix Glycyrrhizae Preparata 3, Flos Rosae Rugosae 3, Caulis Bambusae In Taenia 12, Rhizoma Phragmitis 30, Fructus Aurantii 10, Fructus Setariae Germinatus 30, Rhizoma Dioscoreae 15, Radix Codonopsis 10, Rhizoma Coptidis 2, Pericarpium Citri Reticulatae 6, Poria 12；After above-mentioned raw material is added 1000 weight parts waters immersions, Slow fire boiling is changed 30-40 minute after big fire is boiled；Filtering residue i.e. obtains filtrate.Preceding method is prepared Spirit and above-mentioned filtrate according to volume ratio 1:2 ratio mix can be prepared by treatment stomachache, The medicated wine of superficial gastritis.
Fructus Mume: for the dry almost ripe fruit of rose department plant plum.All there is cultivation China various places, Most with each province on the south the Yangtze river basin.Have and astringe the lung, astringing intestine to stop diarrhea, promote the production of body fluid, effect of relieving colic caused by ascaris.Often For chronic cough of deficiency lung, chronic diarrhea chronic dysentery, deficiency-heat quenches one's thirst, ascariasis of biliary tract vomiting stomachache.
Radix Paeoniae Alba (parched): the pain that human body is caused by the paeoniflorin contained because of acetic acid, has significantly analgesia Effect.Methanol complex because containing in Radix Glycyrrhizae also has obvious analgesic activity for this pain, So both can same use, effect is more preferable.
Radix Glehniae: for samphire glehnia littoralis, be used as medicine with root.Radix Glehniae sweet in the mouth is sweet, is to face The drugs for nourishing yin that bed is conventional, nourishing YIN and clearing away lung-heat, expelling phlegm for arresting cough.Cure mainly dryness of the lung dry cough, consumption of body fluid caused by febrile disease, Thirsty disease such as grade.
Big Radix Ophiopogonis: also known as liriope platyphylia Wang et Tang, tuber is that square is circular, the blunt circle in two ends, and long 1～3cm, Diameter 6～12mm.Palm fibre exhausts color on surface, has wide fold, uneven.Matter is hard, the section colour of loess Color, cutin sample, center pillar is obvious, is not easily broken.Feeble QI, taste is micro-sweet.Function cures mainly: tuber It is used as medicine, has nourishing, strong effect.
Endothelium Corneum Gigeriae Galli: for the dry inner wall of sandbag of Phasianidae animal man chicken.After killing chicken, take out chicken gizzard, Peel inwall, cleaning, drying immediately.Concocting method: 1, Endothelium Corneum Gigeriae Galli: cleaning, drying；2、 Endothelium Corneum Gigeriae Galli (parched): take clean Endothelium Corneum Gigeriae Galli, according to the method for scalding (medicine and hot sand are with a kind of concocting method fried) Fry to heaving；3, vinegar Endothelium Corneum Gigeriae Galli: take clean Endothelium Corneum Gigeriae Galli, (refers to that medicine and hot sand are with frying according to the method for scalding A kind of concocting method) fry to heaving, spray vinegar, take out, be dried.Do not disappear for food stagnation, vomit Vomiting and diarrhoea dysentery, infantile malnutrition, the enuresis, seminal emission, the puckery pain of stranguria caused by urinary stone, gallbladder-distention hypochondriac pain.
Radix Glycyrrhizae Preparata: for similar round or oval section, surface red brown or taupe brown, micro-have light Pool, tangent plane yellow to buff, cambium ring is obvious, ray irradiation shape.Zhigancao decoction has Benefiting qi and nourishing yin, activate yang multiple arteries and veins therapeutic efficiency.
Flos Rosae Rugosae: containing 300 various chemical components, such as fragrant alcohol, aldehyde, fatty acid, phenol With the oil containing essence and fat, often waking up stomach with easing the affected liver in food Flos Rosae Rugosae goods, have a respite and invigorate blood circulation, beauty treatment is supported Face, makes us refreshing refreshing.The flower opened at the beginning of Flos Rosae Rugosae and root can be used as medicine, and regulate the flow of vital energy, invigorate blood circulation, convergence etc. Act on, cure mainly menoxenia, the diseases such as traumatic injury, irritability are had a stomachache, newborn too fat to move pain.
Caulis Bambusae In Taenia: for the dry centre of the stem stalk of grass bambusa breviflora Munro, major part allusion quotation bamboo or phyllostachys nigra (lodd.ex lindl.) munro var.henonis (miff.) spapf et rendle Layer.The whole year all can gather and process, and takes fresh stem, removes crust, is spread in the most viridant intermediate layer Strand, or chip, ties up bunchy, cloudy in.The former claims " dissipating Caulis Bambusae In Taenia ", and the latter claims " neat Caulis Bambusae In Taenia ".Bambusa breviflora Munro, is born in level land, hills more.It is distributed in Guangdong, Guangxi.Major part allusion quotation bamboo, It is born in hillside, level land or roadside.It is distributed in Guangdong, Hainan and Guangxi.Phyllostachys nigra (lodd.ex lindl.) munro var.henonis (miff.) spapf et rendle, is born in mound more Mound and Plain, it is distributed between the Huanghe valley to the Yangtze river basin and the ground such as Qinling Mountains in Shaanxi, You Yijiang Soviet Union, Zhejiang, Anhui, Henan, Shandong etc. save as more.There is removing heat-phlegm, relieving restlessness, stop The effect vomitted.For phlegm-heat cough, expectorant held under the arm by gallbladder fire, and palpitation with fear is not peaceful, vexed insomnia, middle wind-phlegm Fan, aphasia with stiff tongue, gastropyretic vomiting, pregnancy reactions, frequent fetal movement.
Rhizoma Phragmitis: puckery for calentura excessive thirst, gastropyretic vomiting, cough due to lung-heat, lung abscess vomiting pus, pyretic stranguria Bitterly.
Fructus Aurantii: being " Chinese Pharmacopoeia " medical herbs of including, medicinal source is rutaceae Citrus aurantium Linn. And the dry immature fruit of variety.July peel the greenest time gather, crosscutting from middle part For two halves, dry or cold drying.Fructus Aurantii property is bitter, pungent, sour, warm, have regulating the flow of QI to ease the stomach, Effect of the stagnant relieving distension of row, cures mainly the breast side of body stagnation of QI, distension pain, accumulation of food in the stomach and intes tine due to indigestion, stops in phlegm retention； Gastroptosis, proctoptosis, the disease such as sub-official's prolapsus.Fructus Aurantii China many have production, with Hunan It is preferred with the product in Jiangxi.Wherein the Fructus Aurantii of Xingan County, Jiangxi Province has another name called business continent Fructus Aurantii, three lake trifoliate oranges Shell, has the feature of " sarcocarp is thick, turns up as covered basin, and flesh lobe number is more ", and it is medicinal effective Composition is better than other kinds, is listed in china national geography sign protection product.
Fructus Setariae Germinatus: the mature fruit of grass foxtail millet is through the Preparation process product being dried that germinate.By foxtail millet After paddy is soaked in water, keep suitable humiture, when fibrous root length to about 6mm, dry or low Temperature is dried.
Rhizoma Dioscoreae:, also known as Rhizoma Dioscoreae, soil potato, mountain Rhizoma Dioscoreae, RHIIZOMA DIOSCOREAE fr0m Henan of China, Rhizomadioscoreae, white Rhizoma Dioscoreae, be " in China's book on Chinese herbal medicine " medical herbs that records, medicinal source is Dioscoreaceae plant Rhizoma Dioscoreae dry rhizome.Rhizoma Dioscoreae has There is nourishing strong, aid digestion, hold back sweating due to debility, effect of antidiarrheal, cure mainly insufficiency of the spleen diarrhoea, the deficiency of the lung is coughed Cough, diabetes are quenched one's thirst, oliguria frequency, seminal emission, women's leukorrhagia and dyspeptic chronic enteritis. Rhizoma Dioscoreae optimum is taken with Ganoderma collocation, has the effect preventing and treating diabetes, and Rhizoma Dioscoreae is at grocery trade The most rising with in processing industry.
Radix Codonopsis: the sheet of formal name used at school Codonopsispilosula, ovalize or similar round, Surface yellowish-brown or lark, tangent plane yellow-white or yellowish-brown, there are crack or Flos Chrysanthemi stricture of vagina, central authorities There is the faint yellow center of circle.Periphery yellowish white puts yellowish-brown, has vertical wrinkle.There are special aroma, taste Micro-sweet.Raw Radix Codonopsis sheet supplementing QI for promoting the production of body fluid power victory.It is usually used in gas Tianjin two to hinder or deficiency of both QI and blood.Radix Codonopsis taste Sweet, property is put down.Have invigorating the spleen and replenishing QI, quench the thirst, strengthening spleen and tonifying lung, nourishing blood to promote the production of body fluid.For deficiency of both the splenic and pulmonary QI, Lack of appetite asthenia, dyspnea due to deficiency of coughing, insufficiency of vital energy and blood, shallow complexion, shortness of breath and palpitation, Tianjin wound is thirsty, Interior-heat is quenched one's thirst.[1] lazy speech lose heart, myasthenia of limbs, be off one's feed, the deficiency of vital energy, gas Tianjin two are empty, QI and blood is double loses and the disease such as blood deficiency and yellow complexion.But exterior syndrome does not solves and can not the using of the fullness in the epigastrium and abdomen domination of pathogen.Should Product effect is similar to Radix Ginseng, and only the efficacy of a drug is weak.Control general deficiency syndrome, Radix Ginseng can be replaced to use；Empty Take off and heavily demonstrate,prove, be the most still advisable with Radix Ginseng.Autumn excavates, and cleans, dries.
Rhizoma Coptidis: formal name used at school Coptischinensis Franch, another name: taste company, Rhizoma Coptidis, chicken feet Even, belonging to Ranunculaceae, Coptis herbaceos perennial, phyllopodium is hesitated, hard papery, ovum shape triangle Shape, three totally cleave, central authorities' sliver ovum shape rhombus, pinniform drastic crack, and there is sharp sawtooth at edge, and side is raw to be split Sheet does not wait 2 drastic cracks；The long 5-12cm of petiole.Wild or cultivate in the mountain of height above sea level 1000-1900m In Gu Liang wet concealment thick forest.There is heat clearing and damp drying, effect of eliminating fire and detoxication.Its taste entrance is the most bitter, There is common saying cloud " a dumb person taking a dose of bitter medicine, has hardship could not explain ", i.e. said wherein flavour.
Pericarpium Citri Reticulatae: become for rutaceae orange Citrus reticulata Blanco and cultivation thereof The dry mature skin planted.Medical material is divided into " Pericarpium Citri Reticulatae " and " Pericarpium citri reticuatae chachiensis ".Harvesting ripe fruit, stripping Take peel, dry or cold drying.
Poria: for edema oliguria, phlegm retention vertigo and palpitation, insufficiency of the spleen lack of appetite, loose stool has loose bowels, and the mind is not Peace, palpitation with fear insomnia.
The beverage of the embodiment of the present invention can nourishing stomach-YIN, soothing liver-QI easing the affected liver, invigorating the spleen and regulating the stomach, post-equalization QI invigorating, bitter fall is pungent logical, change stagnant and in.
Model case: grandson, man, have a stomachache 5-6, shows effect constantly, sends out before taking this beverage Make two weeks endlessly.Upper abdomen gastral cavity portion pain, gesture bitterly is burnt as peppery, has tenderness, and conscious painful abdominal mass is vexed swollen heavy, Food of receiving is few, food back brace resistance discomfort, and xerostomia is intended to drink, and splits during dizzy, body of the tongue light is red, no fur, Thready pulse.Being to belong to stomach-Yin consumption wound, stomach loses and makes moist, and causes hypofunction of the stomach and spleen in receiving and transporting, and gastric qi is become estranged.The most each Drink this Chinese medicinal drink one bottle, transference cure after six days.
Liu, female, gastric abscess 10 years, in nearly two middle of the month, no matter famine is full is all felt uncomfortable, warm Gas but not pantothenic acid, upset in the stomach is scorching hot, and polyphagia is more so.Gastroscopy diagnoses: chronic superficial withers Contracting gastritis.Yellow and thin fur, red tongue, thready and stringy pulse.It is the heat stagnation stagnation of QI, stomach-QI being unable to descend normally.Sooner or later Respectively drinking this Chinese medicinal drink one bottle, transference cure after 10 days, stomach is received and is also increased, and stool matter is soft, day Solution is once.
The medicated wine of the embodiment of the present invention, drinks 300ml every day, and every bu is taken for 2-3 time, meal Latter about 2 hours decoction being taken warmly.
Concrete manufacture method can be: weighs the Chinese herbal medicine raw material of following weight, Fructus Mume 6g, Radix Paeoniae Alba (parched) 10g, Radix Glehniae 10g, big Radix Ophiopogonis 10g, Grilled chicken Endothelium corneum 5g, Radix Glycyrrhizae Preparata 3g, Flos Rosae Rugosae 3g, Caulis Bambusae In Taenia 12g, Rhizoma Phragmitis 30g, Fructus Aurantii 10g, Fructus Setariae Germinatus 30g, Rhizoma Dioscoreae 15g, party Ginseng 10g, Rhizoma Coptidis 2g, Pericarpium Citri Reticulatae 6g, Poria 12g, put into above-mentioned raw material in marmite and add water 1000g soaks 1 hour, changes slow fire boiling 30-40 minute, total amount of liquid control after big fire is boiled Make at 250-300 milliliter, the Fructus Jujubae solid fermentation that prepared liquid and said method prepare is steamed Evaporate wine and i.e. obtain the medicated wine for the treatment of gastropathy according to the ratio mixing and stirring of volume ratio 1:2.Certainly, Corresponding ratio can be used batch micro operations is carried out when volume production.
The above is the preferred embodiment of the present invention, it is noted that for the art Those of ordinary skill for, on the premise of without departing from principle of the present invention, it is also possible to make Going out some improvements and modifications, these improvements and modifications also should be regarded as protection scope of the present invention.

Claims (8)

1. a Fructus Jujubae solid state fermentation alcoholic liquor, it is characterised in that including:
Alkaline water is added so that pectic substance fully decomposes after being cleaned by Fructus Jujubae；
Pull out after Fructus Jujubae fully soaks, pulverize after cooking；Bran is carried out logical steaming；By bran and powder Fructus Jujubae after broken adds water after being sufficiently mixed and is uniformly mixing to obtain and brewages mixing raw material；Wherein institute The weight ratio stating Fructus Jujubae and bran is 3:1, and reaches humidity 60% after adding water；
Fully carry out heating and ferment to obtain wine material by described mixing raw material of brewageing；Fully sending out Wine material is carried out back cool so that the temperature of wine material drops to 15 DEG C-25 DEG C after ferment；
Wine material is distilled, controls heating-up temperature when distillation so that the flow velocity distilling out wine is 27ml ± 3ml/ second；
Remove wine head and tail wine.
Fructus Jujubae solid state fermentation alcoholic liquor the most according to claim 1, it is characterised in that Described alkaline water is the saturated Calx water that albarium is mixed to get with water.
Fructus Jujubae solid state fermentation alcoholic liquor the most according to claim 2, it is characterised in that Add alkaline water after being cleaned by Fructus Jujubae, specifically include: after being cleaned by Fructus Jujubae, add saturated ripe stone Buck, wherein said Fructus Jujubae, the weight ratio of albarium be: Fructus Jujubae 20, albarium 1.
Fructus Jujubae solid state fermentation alcoholic liquor the most according to claim 1, it is characterised in that Described method also includes: screen Fructus Jujubae to remove rotten, mouldy Fructus Jujubae.
Fructus Jujubae solid state fermentation alcoholic liquor the most according to claim 1, it is characterised in that Bran is cooked, specifically includes: bran is steamed 50 minutes in rice steamer bucket.
Fructus Jujubae solid state fermentation alcoholic liquor the most according to claim 1, it is characterised in that Fully carry out heating and ferment to obtain wine material by described mixing raw material of brewageing, specifically include:
Described mixing raw material of brewageing is added in fermentation vat, and brewage mixing raw material upper next Rising and carry out heating to ferment, fermentation time is 15-30 days.
Fructus Jujubae solid state fermentation alcoholic liquor the most according to claim 1, it is characterised in that Described removal wine head and tail wine, specifically includes:
The distillation head of front ten minutes is just removed, the tail wine less than 30 degree gone out latter stage will be distilled Remove.
8. the medicated wine treating stomachache, superficial gastritis, it is characterised in that: weigh following The Chinese herbal medicine raw material of weight ratio: Fructus Mume 6, Radix Paeoniae Alba (parched) 10, Radix Glehniae 10, big Radix Ophiopogonis 10, Grilled chicken Endothelium corneum 5, Radix Glycyrrhizae Preparata 3, Flos Rosae Rugosae 3, Caulis Bambusae In Taenia 12, Rhizoma Phragmitis 30, Fructus Aurantii 10, Fructus Setariae Germinatus 30, Rhizoma Dioscoreae 15, Radix Codonopsis 10, Rhizoma Coptidis 2, Pericarpium Citri Reticulatae 6, Poria 12；By above-mentioned former material After material adds 1000 weight parts waters immersions, after big fire is boiled, change slow fire boiling 30-40 minute； Filtering residue i.e. obtains filtrate, the Fructus Jujubae solid-state any one of prepared filtrate and claim 1-7 is sent out Ferment Spirit i.e. obtains this medicated wine according to the ratio mixing and stirring of volume ratio 1:2.
CN201610404358.XA 2016-06-12 2016-06-12 Method for brewing distilled liquor by red date through solid state fermentation Pending CN105838548A (en)

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CN107586668A (en) * 2017-09-19 2018-01-16 山东双陵春生物科技股份有限公司 A kind of alkaline liquor and preparation method thereof

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Publication number Priority date Publication date Assignee Title
CN101036758A (en) * 2007-04-17 2007-09-19 乔兴茂 Chinese traditional medicine composition took orally for treating chronic superficial gastritis
CN104498250A (en) * 2014-11-05 2015-04-08 甄进表 Brewing method for jujube wine

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101036758A (en) * 2007-04-17 2007-09-19 乔兴茂 Chinese traditional medicine composition took orally for treating chronic superficial gastritis
CN104498250A (en) * 2014-11-05 2015-04-08 甄进表 Brewing method for jujube wine

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Application publication date: 20160810