CN107751276A - A kind of cooked wheaten food making machine - Google Patents
A kind of cooked wheaten food making machine Download PDFInfo
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- CN107751276A CN107751276A CN201710781346.3A CN201710781346A CN107751276A CN 107751276 A CN107751276 A CN 107751276A CN 201710781346 A CN201710781346 A CN 201710781346A CN 107751276 A CN107751276 A CN 107751276A
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- wheaten food
- fabric
- dough
- making machine
- cooked
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- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The invention discloses a kind of cooked wheaten food making machine, including at least two dough mixing machine structures;First dough former structure, for receiving fabric that dough mixing machine structure drops and for being molded the first wheaten food;First dough former structure is provided with the first fabric import;Second dough former structure, for receiving fabric that dough mixing machine structure drops and for being molded the second wheaten food;Second dough former structure is provided with the second fabric import;First drive mechanism, what the drive at least two dough mixing machine structures circulation of the first drive mechanism interlocked moves to the second fabric import by the first fabric import.The cooked wheaten food making machine of the present invention, its at least two dough mixing machine structure being provided with can the first dough former structure and the second dough former structure the fabric become reconciled is provided, ensure the continuity that fabric provides, improve wheaten food processing efficiency.In addition, the first dough former structure and the second dough former structure can be molded different wheaten food, the cooked wheaten food making machine is set to make the wheaten food of different cultivars.
Description
Technical field
The present invention relates to a kind of cooked wheaten food making machine.
Background technology
At present, as the quickening of people's rhythm of life, fast ripe wheaten food proportion in the staple food of people are increasingly heavier.It is existing
Cooked wheaten food making machine can only carry out a link in wheaten food processing, the dough mixing machine for being such as stirred flour and water, or
It is dough former;Need to be delivered to the different culinary art of different culinary art mechanism progress, Ge Gehuan in addition in dough former structure
Continuity between section is poor, and can only process a kind of wheaten food.
The content of the invention
For overcome the deficiencies in the prior art, it is an object of the invention to a kind of cooked wheaten food making machine, and it can process different
Wheaten food.
The purpose of the present invention adopts the following technical scheme that realization:
A kind of cooked wheaten food making machine, including,
At least two dough mixing machine structures;
First dough former structure, for receiving fabric that dough mixing machine structure drops and for being molded the first wheaten food;First face
Food shaping mechanism is provided with the first fabric import;
Second dough former structure, for receiving fabric that dough mixing machine structure drops and for being molded the second wheaten food;Second face
Food shaping mechanism is provided with the second fabric import;
First drive mechanism, the first drive mechanism drive at least two dough mixing machine structures circulation staggeredly by the first fabric import
Move to the second fabric import.
Further, the cooked wheaten food making machine also includes culinary art mechanism, and the culinary art mechanism is used to receive the first dough former
Wheaten food that structure and the second dough former structure drop simultaneously is cooked to wheaten food.
Further, cooking mechanism includes culinary art component and noodle cooking stove, culinary art component include delivery track, cooking cavity,
Boil bucket and the second drive mechanism;The noodle cooking stove is used to heat cooking cavity;Formed with upper on the delivery track
Expect station and discharging station;Bucket is boiled to be used to stretch into cooking cavity;Bucket is boiled to be articulated with delivery track and can be along conveyor track
Road moves to discharging station by feeding station;The movement locus for boiling bucket is located on the inside of cooking cavity;Second drive mechanism is used for band
Bucket is boiled described in dynamic, and discharging station is moved to by feeding station;The bucket of boiling is used to receive first when moving to feeding station
The wheaten food that dough former structure and the second dough former structure drop;The discharging station, which is provided with, to be used to drive the bucket of boiling to turn
Dynamic switching mechanism.
Further, the culinary art component is provided with two;Noodle cooking stove is provided with two wheaten food imports;Two wheaten food imports pair
The top of two feeding stations should be located at;First dough former structure exports provided with the first wheaten food;Second dough former structure is set
There is the outlet of the second wheaten food;First wheaten food exports and one of wheaten food inlet communication;The outlet of second wheaten food is entered with another wheaten food
Mouth connection.
Further, the switching mechanism includes the first arched member, and the middle part of first arched member arches upward to form upwards
One arches upward section;The bucket of boiling is provided with connecting portion;The connecting portion is articulated with the delivery track and for described the
One arched member is slidably matched.
Further, the first dough former structure includes fabric case, conveying mechanism and shaping mechanism, and fabric case is used to connect
Receive the fabric that the dough mixing machine structure drops;Conveying mechanism is installed in fabric case and conveys the fabric to shaping mechanism;Shaping
Mechanism is used to make fabric be shaped to wheaten food;The first wheaten food outlet connects with shaping mechanism.
Further, fabric case is provided with the first fabric import and fabric exports;First fabric import and dough mixing machine
Structure connects;Fabric outlet connects with shaping mechanism;Conveying mechanism includes multiple fabric plates, transfer rings band and the 3rd driving machine
Structure;Transfer rings band is vertically placed in the fabric case;The end of the fabric plate is articulated with transfer rings band and described
What circulation interlocked under the drive of three drive mechanisms moves to fabric outlet by the first fabric import;Fabric plate is provided with supporting part,
The supporting part is articulated with transfer rings band, and supporting part is used to be connected to conveying when the fabric plate moves to transfer rings band side
The lateral surface of annulus is so that fabric plate is in splicing state;Supporting part is used for when the fabric plate moves to opposite side away from conveying
The lateral surface of annulus is so that fabric plate is in discharging state.
Further, the structure of the second dough former structure is identical with the first dough former structure structure, and the second wheaten food
The structure of the shaping mechanism of shaping mechanism is different from the structure of the shaping mechanism of the first dough former structure.
Further, the cooked wheaten food making machine also includes fillings addition mechanism;Fillings is added mechanism and exported provided with fillings;Second
Fillings import is provided with above the shaping mechanism of dough former structure;Fillings exports and fillings inlet communication.
Further, the cooked wheaten food making machine also includes ring-shaped guide rail, and at least two dough mixing machine structures are around the ring-shaped guide rail
The central axis circle spacing arranges;The bottom of each dough mixing machine structure is slidably matched with ring-shaped guide rail;First drive mechanism is used
Slided in driving any one dough mixing machine structure on ring-shaped guide rail;The first fabric import and the second fabric import are respectively positioned on
Below ring-shaped guide rail.
Further, the cooked wheaten food making machine also includes flour addition mechanism, and flour addition mechanism uses on ring-shaped guide rail
In in conveying flour to the dough mixing machine structure.
Further, flour addition mechanism includes powder absorption mechanism, cyclone separator and flour case, the top of cyclone separator
End is provided with feeding mouth and first outlet;The bottom of cyclone separator is provided with second outlet;The entrance of the powder absorption mechanism and face
Powder case connects;The outlet of the powder absorption mechanism connects with feeding mouth, and second outlet connects with the dough mixing machine structure.
Further, the cooked wheaten food making machine also includes liquid addition mechanism, and liquid addition mechanism uses on ring-shaped guide rail
In in conveying liquid to the dough mixing machine structure.
Further, liquid addition mechanism includes multiple fluid reservoirs and multiple woven hoses, one end one of each woven hose
One correspondingly connects with each fluid reservoir;The other end of each woven hose is used to connect with the dough mixing machine structure.
Compared with prior art, the beneficial effects of the present invention are:Its at least two dough mixing machine structure being provided with can the first face
Food shaping mechanism and the second dough former structure provide the fabric become reconciled, and ensure the continuity that fabric provides, and improve wheaten food processing
Efficiency.In addition, the first dough former structure and the second dough former structure can be molded different wheaten food, make the cooked wheaten food making machine
The wheaten food of different cultivars can be made.
Brief description of the drawings
Fig. 1 is the structural representation of the present invention;
Fig. 2 is the overall structure diagram of the culinary art mechanism of the present invention;
Fig. 3 is the internal structure schematic diagram of the culinary art mechanism of the present invention;
Fig. 4 is the partial structural diagram of the culinary art component of the present invention;
Fig. 5 is the partial structural diagram of the delivery track of the present invention;
Fig. 6 is the partial structural diagram of the present invention;
Fig. 7 is the structural representation of the second dough former structure of the present invention;
The flour that Fig. 8 is the present invention adds mechanism and liquid adds the structural representation of mechanism.
In figure:10th, dough mixing machine structure;11st, drive division;20th, the second dough former structure;21st, fabric case;211st, screw feeding
Axle;22nd, conveying mechanism;221st, fabric plate;222nd, supporting part;223rd, the 3rd drive mechanism;23rd, shaping mechanism;231st, fillings is entered
Mouthful;232nd, shaping mould;30th, the first dough former structure;40th, mechanism is cooked;41st, wheaten food import;42nd, prepared food exports;43rd, face is boiled
Stove;44th, delivery track;441st, the first arched member;442nd, the second arched member;45th, cooking cavity;46th, bucket is boiled;461st, connecting portion;
47th, the second drive mechanism;48th, supporting track;50th, fillings addition mechanism;51st, fillings exports;60th, flour addition mechanism;61st, face
Powder case;62nd, powder absorption mechanism;63rd, cyclone separator;70th, liquid addition mechanism;71st, fluid reservoir;72nd, woven hose;80th, first drive
Motivation structure;81st, drive rod;82nd, the first motor;83rd, timing belt;90th, ring-shaped guide rail.
Embodiment
Below, with reference to accompanying drawing and embodiment, the present invention is described further, it is necessary to which explanation is, not
Under the premise of afoul, new implementation can be formed between various embodiments described below or between each technical characteristic in any combination
Example.
A kind of cooked wheaten food making machine as shown in figures 1-8, including the shaping of frame, at least two dough mixing machine structures 10, the first wheaten food
Mechanism 30, the second dough former structure 20 and the first drive mechanism 80, above-mentioned at least two dough mixing machines structure 10, the first wheaten food into
Type mechanism 30, the second dough former structure 20 and the first drive mechanism 80 can be arranged on frame on, specific first wheaten food into
Type mechanism 30 is provided with the first fabric import, and the first fabric import can receive the fabric that dough mixing machine structure 10 drops, the first wheaten food
Plastic first wheaten food after fabric is received of shaping mechanism 30.In addition, the second dough former structure 20 is provided with the second fabric
Import, the second fabric import can equally receive the fabric that dough mixing machine structure 10 drops, and the second dough former structure 20 can be in receiving plane
The wheaten food of aftershaping second of material.And under the drive of the first drive mechanism 80, at least two dough mixing machine structures 10 circulation staggeredly by
First fabric import moves to the second fabric import, and what the fabric circulation for making to become reconciled interlocked falls to the first dough former structure 30
With the second dough former structure 20.
On the basis of said structure, using the present invention cooked wheaten food making machine when, can at least two dough mixing machine structures 10
Add flour and the liquid with face, each dough mixing machine structure 10 can carry out with face operation, in this way, in the first drive mechanism 80
Under drive, at least two dough mixing machine structures 10 recyclable the first dough former structure 30 and the second dough former structure 20 staggeredly
The fabric become reconciled is provided, ensures the continuity that fabric provides, improves wheaten food processing efficiency.In addition, the first dough former structure 30
Different wheaten food can be molded with the second dough former structure 20, the cooked wheaten food making machine is made the face of different cultivars simultaneously
Food.
Further, in the present embodiment, referring to Fig. 1, Fig. 2, Fig. 3, Fig. 4 and Fig. 5, the cooked wheaten food making machine also includes cooking
Mechanism of preparing food 40 is specific to cook what mechanism 40 dropped available for the first dough former structure 30 of reception and the second dough former structure 20
Wheaten food, and being cooked to wheaten food, in this way, the of the first dough former structure 30 and the forming of the second dough former structure 20
One wheaten food and the second wheaten food can be directly fallen in culinary art mechanism 40, cooked, operation continuity is strong, and mouthfeel is more preferably.
Particularly, above-mentioned culinary art mechanism 40 may include to cook component and noodle cooking stove 43, and culinary art component includes conveying
Track 44, cooking cavity 45, the drive mechanism 47 of bucket 46 and second is boiled, above-mentioned noodle cooking stove 43 can add to cooking cavity 45
Heat.In addition, formed with feeding station and discharging station on delivery track 44.Bucket 46 is boiled to be used to stretch into cooking cavity 45,
And boil bucket 46 and be articulated with delivery track 44, this boil bucket 46 can the second drive mechanism 47 drive under along delivery track
44 move to discharging station by feeding station, and the movement locus for boiling bucket 46 is particularly located at the inner side of cooking cavity 45.Boil bucket 46
The wheaten food to be dropped for receiving the first dough former structure 30 and the second dough former structure 20 when moving to feeding station;Go out
Material station, which is provided with, to be used to drive the switching mechanism for boiling the rotation of bucket 46.
In this way, when boiling bucket 46 at feeding station, the first dough former structure 30 or the second dough former can be received
The wheaten food of structure 20, start the second drive mechanism 47, make to boil bucket 46 and discharging station is moved to by feeding station, due to boiling bucket
46 stretch into cooking cavity 45, thus during boiling bucket 46 by feeding station and moving to discharging station, boil bucket 46
Interior wheaten food has already been through the culinary art of a period of time, and now can boil bucket 46 by the switching mechanism drive for the station that discharges is carried out
Upset, you can take out cooked wheaten food, simple to operate, automaticity is higher.Certainly, can be set in discharging station ripe
Food outlet 42, after switching mechanism drives and boils the upset of bucket 46, cooked wheaten food can be directly by the export of prepared food outlet 42, can be straight
It is edible to tap into row.In addition, above-mentioned bucket 46 of boiling can receive the first wheaten food and the second wheaten food simultaneously in feeding station, also can first receive
First wheaten food, the second wheaten food is finished and then received in the culinary art of the first wheaten food, the second wheaten food is cooked.It may also be and pass through
Set it is multiple boil bucket 46, by the second drive mechanism 47 circulation staggeredly discharging station is moved to by feeding station, by not
Same bucket 46 of boiling staggeredly also may be used by the first wheaten food of reception and the second wheaten food.
Further, above-mentioned culinary art component is provided with two, and two wheaten food imports 41 are specifically provided with noodle cooking stove 43;Should
Two wheaten food imports 41 are correspondingly arranged at the top of two feeding stations.Corresponding, the first above-mentioned dough former structure 30 is provided with
First wheaten food exports, and the second dough former structure 20 exports provided with the second wheaten food;The outlet of first wheaten food is entered with one of wheaten food
Mouth 41 connects;The outlet of second wheaten food connects with another wheaten food import 41.In this way, the first of the shaping of the first dough former structure 30
Wheaten food can export through the first wheaten food and fall to one of wheaten food import 41, be carried out into corresponding boiling in bucket 46 for culinary art component
Culinary art.And the second wheaten food of the second dough former structure 20 shaping can be fallen to another culinary art component by another wheaten food import 41
Boil and cooked in bucket 46, both sides culinary art operation is independent and carries out simultaneously, and cooking efficiency is higher.
Further, referring to Fig. 4 and Fig. 5, the switching mechanism in the present embodiment may include the first arched member 441, specifically
The middle part of first arched member 441 is arched upward upwards to be formed first and arches upward section, and connecting portion 461, the connecting portion are provided with bucket 46 is boiled
461 are articulated with delivery track 44, and when boiling bucket 46 along delivery track 44 and moving at discharging station, connecting portion 461 can edge
First arched member 441 slides, i.e., connecting portion 461 can slide into first along the first arched member 441 and arch upward in section, and connecting portion 461
To be hinged on delivery track 44 again, thus in the process, connecting portion 461 can be overturn, so as to drive boil bucket 46 to
Away from face chamber upset is boiled, bucket 46 will be boiled and picked up, and pour out the cooked wheaten food for boiling bucket 46, on the one hand need not be extra
Driving force, which can make to boil bucket 46, to be overturn, and on the other hand, is boiled bucket 46 and can be carried out in time when moving to discharging station
Upset, makes wheaten food be unlikely to well-done, is easy to control.
Certainly, switching mechanism can also be realized using the drive device of other forms, and the station that such as discharges sets cylinder, passes through
Cylinder drives the upset for boiling bucket 46.
Further, supporting track 48, the supporting track 48 and the structure of delivery track 44 can be also provided with noodle cooking stove 43
It is identical, supporting track 48 is located at delivery track 44 close to the side for boiling face chamber;Supporting track 48 is used to slide with connecting portion 461
Coordinate.In this way, when boiling bucket 46 and being moved along delivery track 44, can support track 48 can be located at the lower section of connecting portion 461, prevent
Boil bucket 46 to drop downwards because of self gravitation, connecting portion 461 is smoothly moved on the first arched member 441.
More particularly, the both ends of the first above-mentioned arched member 441 are respectively formed as the first upward slope section and the first descending
Section.Switching mechanism also includes the second arched member 442, and equally, the middle part of second arched member 442 is arched upward upwards to be formed second and arch upward
Section, the both ends of the second arched member 442 are respectively formed as the second upward slope section and the second lower slope section.Specifically, the second upward slope section is located at
Close to the side for boiling bucket 46 above first upward slope section;Second lower slope section is located above the first lower slope section close to boiling the one of bucket 46
Side;Second arch upward section positioned at first arch upward section top away from boiling the side of bucket 46, in this way, being moved to out in connecting portion 461
When expecting station, connecting portion 461 can move to first along the first upward slope section and arch upward section, and in the process, the second upward slope section can make
The motion of connecting portion 461 is limited between the first upward slope section and the second upward slope section, and motion process is stable.And transported in connecting portion 461
Move to first arch upward section when, second section that arches upward can prevent from boiling bucket 46 fully towards turning up.Hereafter, connecting portion 461 can be under second
The lower slope section of limitation lower edge first motion of slope section, makes its reset, in this way, being easy to boil the iterative motion of bucket 46, makees culinary art
Industry can continue to carry out.
Certainly, the first arched member 441 and the second arched member 442 can be engaged on supporting track 48 or delivery track 44
On, in the case of no above-mentioned second arched member 442, it can set and damp in the articulated elements of connecting portion 461 and delivery track 44
Part, prevent that boiling bucket 46 situation about turning on one's side occurs.
It should be noted that the second above-mentioned drive mechanism 47 may include the second motor, sprocket wheel and two chains,
Make sprocket wheel connection synchronous with the rotating shaft of the second motor, two chains are driven with sprocket engagement;Two chains can be formed
The delivery track 44 of two culinary art components is stated, in this way, the second motor can be started, two are driven simultaneously by the transmission of sprocket wheel
Chain operation, can be along chain operation, without setting track in addition so as to boil bucket 46.Certainly, above-mentioned delivery track 44
It can be belt conveyor, equally can also realize the effect above.
Further, the first dough former structure 30 includes fabric case 21, conveying mechanism 22 and shaping mechanism 23, specifically
Fabric case 21 is used to receive the fabric that dough mixing machine structure 10 drops, and conveying mechanism 22 is mountable in fabric case 21 and conveys fabric extremely
Shaping mechanism 23, specific shaping mechanism 23 are used to make fabric be shaped to wheaten food;The outlet of first wheaten food connects with shaping mechanism 23.Tool
The dough that body dough mixing machine structure 10 is become reconciled can be fallen in fabric case 21, and is received by conveying mechanism 22, in conveying mechanism 22
Conveying effect it is lower enter in shaping mechanism 23 be molded, and in fabric course of conveying, when fabric has certain awake face
Between, can so make wheaten food be molded after mouthfeel more preferably.
More particularly, the first fabric import can be provided with fabric case 21 and fabric exports, specific first fabric import
It can be connected with above-mentioned dough mixing machine structure 10, you can the fabric that above-mentioned dough mixing machine structure 10 drops is received, and fabric exports and shaping mechanism
23 connections.In addition, conveying mechanism 22 includes multiple fabric plates 221, transfer rings band and the 3rd drive mechanism 223, by transfer rings
Band is vertically placed in fabric case 21.The end of above-mentioned fabric plate 221 is articulated with transfer rings band, in the 3rd drive mechanism 223
Drive under, fabric plate 221 it is recyclable staggeredly fabric outlet is moved to by the first fabric import.It is provided with fabric plate 221
Supporting part 222, the supporting part 222 are articulated with transfer rings band, when fabric plate 221 moves to the side of transfer rings band, support
Portion 222 can be connected to the lateral surface of transfer rings band so that fabric plate 221 is in splicing state.And move to conveying in fabric plate 221
During the opposite side of annulus, lateral surface of the supporting part 222 then away from transfer rings band is so that fabric plate 221 is in discharging state.
On the basis of said structure, the dough that dough mixing machine structure 10 is become reconciled can enter fabric case 21 through the first fabric import
It is interior, and received in the fabric plate 221 of splicing state, when being then sent to fabric exit, fabric plate 221 can be in discharging shape
State, make fabric by fabric outlet drop, can so complete the conveying of fabric, be easy to feeding and blanking, and can convey simultaneously compared with
More fabrics, make wheaten food operations for forming that there is certain continuity.
Further, since supporting part 222 is hinged on transfer rings band, thus fabric plate 221 transfer rings band difference
During position, different states can be presented, fabric can be received upward using the end face of fabric plate 221 as holding state, with fabric plate
The state that 221 end face can slide down fabric is discharging state.In addition, during fabric conveys, and it is above-mentioned more
The circulation crisscross motion of individual fabric plate 221, fabric conveying operation can be made continuous, thus fabric is by feeding and the time interval of blanking
It is certain, thus fabric has the fixed awake face time in course of conveying, makes fabric post-production mouthfeel more preferably, and convey
Efficiency is higher.
Particularly, the transfer rings band includes the first vertical section, the second vertical section and two arc sections, and it is first vertical to make
Section and the second vertical section extend along the short transverse of casing.In addition, two arc sections be connected to the first vertical section and
Two ends of the second vertical section.Because supporting part 222 is hinged on transfer rings band, thus in fabric plate 221 from top to bottom
When moving to the first vertical section with transfer rings band, fabric plate 221 can rotate under self gravitation effect, and now supporting part 222 is just
It can be connected in the first vertical section, fabric plate 221 is horizontal, be i.e. splicing state, fabric is moved to by reception
One fabric entrance.Hereafter continue to move with transfer rings band, fabric plate 221 can bypass arc section, and it is vertical to enter second
Section, under self gravitation, the meeting of supporting part 222, fabric plate 221 inclined state remote with the lateral surface of the second vertical section, i.e.,
Discharging state, such fabric will the incline direction of fabric plate 221 therewith slide to fabric exit, on this architecture basics,
Fabric plate 221 can keep long period stable splicing state and stable discharging state, more convenient to use.
Certainly, when above-mentioned transfer rings band is sufficiently large annular shape, the splicing state of above-mentioned fabric plate 221 can also be kept
Longer time.It should be noted that chain drive or belt drive can be selected in the 3rd above-mentioned drive mechanism 223
Structure is realized.
Further, the bottom of above-mentioned fabric case 21 is formed as discharging chamber, while rotatably pacifies in discharging chamber
Equipped with screw feeding axle 211;Discharging chamber is used for the fabric for receiving the conveying of conveying mechanism 22;Screw feeding axle 211 is used for conveyor surface
Material to fabric exports.In this way, the fabric to be dropped by fabric plate 221 can be received by discharging chamber, and it is defeated in order by screw feeding axle 211
Fabric exit is delivered to, prevents persistently dropping for fabric from causing fabric outlet to block.
In addition, multiple first fabric imports and multiple conveying mechanisms 22, Duo Ge can be provided with above-mentioned fabric case 21
One fabric import is corresponded located at the top of multiple conveying mechanisms 22, the lower section of conveying mechanism 22 with fabric outlet,
The conveying capacity of fabric, and the independently working of each conveying mechanism 22 can be so increased, is independent of each other, a large amount of available for wheaten food add
Work.
Further, in the present embodiment, structure and the first dough former structure of the second above-mentioned dough former structure 20
30 structures are identical, make the structure and the forming machine of the first dough former structure 30 of the shaping mechanism 23 of the second dough former structure 20
The structure difference of structure 23 is plastic different wheaten food.It should be noted that the forming machine of above-mentioned first dough former structure 30
Noodles shaping mould of the prior art is can be selected in structure, and noodles can be molded from the forming hole extrusion on shaping mould by dough.And
Dumpling-forming die 232 of the prior art, or steamed stuffed bun shaping mould 232 can be selected in second dough former structure 20, passes through extruding
Mode fabric is molded on shaping mould 232.
In addition, on the architecture basics of above-mentioned first dough former structure 30 and the second dough former structure 20, the first wheaten food
The fabric case 21 of the dough former structure 20 of fabric case 21 and second of shaping mechanism 30 can be located at above-mentioned at least two dough mixing machine
On the movement locus of structure 10, it is easy to receive the wheaten food that each dough mixing machine structure 10 drops.
Further, cooked wheaten food making machine may also include fillings addition mechanism 50 in the present embodiment, and fillings addition mechanism 50 is set
There is fillings to export 51, the top of shaping mechanism 23 of the second dough former structure 20 is provided with fillings import 231;Fillings outlet 51 and filling
Material import 231 connects.In this way, the 20 plastic wheaten food for having fillings of the second dough former structure.Specifically, fillings addition mechanism 50
It may include fillings bucket, spiral feeding blade, fillings deposited to fillings bucket, rotate spiral feeding blade and fillings can be achieved
Conveying, the outlet of specific fillings bucket above the shaping mechanism 23 of the second dough former structure 20 with connecting, you can in forming machine
After having fabric entrance in structure 23, fillings can be molded together with fabric extruding.Certainly, the fillings in fillings bucket is also using work
The mode of plug extruding is added.
Further, particularly, the cooked wheaten food making machine also includes ring-shaped guide rail 90, and at least two dough mixing machine structures 10 are around ring
The central axis circle spacing arrangement of shape guide rail 90, the bottom and ring-shaped guide rail 90 for making each dough mixing machine structure 10 are slidably matched.
On this architecture basics, the first drive mechanism 80 is used to drive any one dough mixing machine structure 10 to slide into fabric on ring-shaped guide rail 90
The top of case 21, certainly, the first above-mentioned fabric feed inlet and the second fabric import can be located at the lower section of ring-shaped guide rail 90, just
In the fabric that reception dough mixing machine structure 10 drops.In this way, multiple dough mixing machine structures 10 can slide along ring-shaped guide rail 90, driven first
Under the driving effect of motivation structure 80, circulate staggeredly the second fabric import is moved to by the first fabric import, make dough mixing machine structure 10
Can be conveyed in order.
More particularly, vertical section and arc section are included in ring-shaped guide rail 90, specific vertical section is mutually held in the mouth with arc section
Connect, wherein any one dough mixing machine structure 10 is located in vertical section.On this architecture basics, the first drive mechanism 80 includes
First motor 82, drive rod 81 and connecting rod (not shown), the bearing of trend of specific drive rod 81 and prolonging for vertical section
Stretch that direction is consistent, make the rotating shaft synchronized links of the motor 82 of drive rod 81 and first.Screw thread is provided with drive rod 81 simultaneously
Section, the corresponding drive division 11 on dough mixing machine structure 10, the drive division 11 are used to be slidably matched with thread segment.In addition, per adjacent
Above-mentioned connecting rod is respectively connected between two dough mixing machine structures 10;Rod hinge connection is on dough mixing machine structure 10.
In this way, when driving dough mixing machine structure 10 to slide, the drive division 11 of the dough mixing machine structure 10 in vertical section can be with drive
The thread segment of lever 81 is slidably matched, and starts the first motor 82, and the rotating shaft of motor can drive drive rod 81 to rotate,
During drive rod 81 rotates, drive division 11 can slide along the hand of spiral of spiral section, so as to being moved along vertical section, mistake herein
Cheng Zhong, the connecting rod on the dough mixing machine structure 10 can promote previous dough mixing machine structure 10 adjacent thereto to move, and pull phase therewith simultaneously
Adjacent latter dough mixing machine structure 10 is moved, and can move multiple dough mixing machine structures 10, and driving is stablized gentle.
It should be noted that above-mentioned thread segment can be to be opened on drive rod 81, and along the bearing of trend spiral of drive rod 81
Thread groove;Either on the drive rod 81, and along the helical blade of the bearing of trend spiral of drive rod 81.In addition, above-mentioned drive
Lever 81 can pass through timing belt 83 and the 82 synchronous connection of the first motor.
Certainly, the track of the iterative motion of above-mentioned at least two dough mixing machines structure 10 is alternatively rectilinear orbit, by with
Successively conveying of the face mechanism 10 on rectilinear orbit, which may also be, realizes moving in circles for dough mixing machine structure 10.
Further, referring to Fig. 8, the cooked wheaten food making machine also includes flour addition mechanism 60, and flour addition mechanism 60 is located at
It is used to convey in flour to dough mixing machine structure 10 on ring-shaped guide rail 90, in this way, when dough mixing machine structure 10 moves along ring-shaped guide rail 90, can
By carrying out flour addition at flour addition mechanism 60, without artificial addition, the continuity of cooked wheaten food making process is more preferable, reduces
Manual operation, improve health prepared by wheaten food.
Specific flour addition mechanism 60 includes powder absorption mechanism 62, cyclone separator 63 and flour case 61, the cyclonic separation
The top of device 63 is provided with feeding mouth and first outlet, and second outlet is provided with the bottom of cyclone separator 63.It is above-mentioned to take out powder machine
The entrance of structure 62 connects with flour case 61, and the outlet of powder absorption mechanism 62 connects with feeding mouth, and second outlet connects with dough mixing machine structure 10
It is logical.In this way, when carrying out flour addition, can prestore flour in flour case 61, start powder absorption mechanism 62, pass through powder absorption mechanism 62
Flour in flour case 61 is entered into cyclone separator 63 through feeding mouth, cyclone separator 63 separates flour and air, so
Flour drops to the dough mixing machine structure 10 of lower section, and air is discharged by first outlet, avoids airborne dust in flour adding procedure.Specifically may be used also
Air filtration core is housed in first outlet, prevents from being discharged into the air of outside and contains dust.
More particularly, Weighing mechanism can be also provided with the bottom of flour case 61, Weighing mechanism is used to detect flour case 61
Weight and send weight signal, during flour is extracted in flour case 61, the weight of flour case 61 can gradually mitigate,
Weighing mechanism can detect the weight of flour case 61 in real time, and operator can draw the extraction of flour according to weight signal contrast twice
Amount, when extraction amount reaches predetermined value, can stop powder absorption mechanism 62, easy to operate, be easy to the quantitative addition of flour.
Weighing sensor can be selected in above-mentioned Weighing mechanism or powder adsorption pump can be selected in weighing balance, powder absorption mechanism 62.Certainly, exist
In the case of other, flour addition mechanism 60 also can directly realize the addition of flour from powder adsorption pump.
Further, referring to Fig. 8, the cooked wheaten food making machine also includes liquid addition mechanism 70, and liquid addition mechanism 70 is located at
It is used to convey in liquid to dough mixing machine structure 10 on ring-shaped guide rail 90, in this way, moving to liquid addition mechanism 70 in dough mixing machine structure 10
When, the adding liquid in dough mixing machine structure 10 of mechanism 70 can be added by liquid, equally can also avoid manually adding, cooked wheaten food making mistake
The continuity of journey is more preferable.
Further, liquid addition mechanism 70 includes multiple fluid reservoirs 71 and multiple woven hoses 72, makes each woven hose
72 one end corresponds and connected with each fluid reservoir 71, and the other end of each woven hose 72 is used to connect with dough mixing machine structure 10
It is logical.I.e. when dough mixing machine structure 10 moves to the progress liquid addition of liquid addition mechanism 70, prestore difference in multiple fluid reservoirs 71
The fruit and vegetable juice or water of taste, according to being actually needed, a kind of taste or two or more tastes are selected, will be right by woven hose 72
The fruit and vegetable juice in fluid reservoir 71 or water is answered to import and now move in the dough mixing machine structure 10 of liquid addition mechanism 70, you can to carry out
With face operation, different taste or the fabric of mix of flavors are obtained.Certainly, aforesaid liquid addition mechanism 70 may include connecting tube,
The port of export of the connecting tube can specifically be located on the movement locus of at least two dough mixing machine structures 10, and be used for and each dough mixing machine structure
10 connections, multiple woven hoses 72 can connect with connecting tube, in this way, being easy to be uniformly controlled.
More particularly, above-mentioned liquid addition mechanism 70 may also include multiple-way valve, and multiple woven hoses 72 can be more by this
Port valve connects with dough mixing machine structure 10, in this way, by multiple inlet communications of multiple woven hoses 72 and multiple-way valve, control multiple-way valve with it is right
The connection for the import answered can control the output of the fruit and vegetable juice or water of different taste.Specifically so that fluid reservoir 71 is six as an example,
Multiple woven hoses 72 can also be correspondingly arranged six, and six-way valve of the prior art can be selected in corresponding multiple-way valve, the six-way valve bag
Six inlet tubes and one outlet are included, the outlet is connected with dough mixing machine structure 10 by above-mentioned connecting tube, and six woven hoses 72 are right
Ying Yuliu inlet tube connection, switching outlet and the connection of different inlet tubes, can control the output of different fruit and vegetable juices or water.
More particularly, magnetic valve is can be selected in the multiple-way valve, and flowmeter is provided between multiple-way valve and dough mixing machine structure 10, should
Flowmeter is used for the amount of liquid for detecting multiple-way valve output, and concurrent liquor charging scale of construction signal is to multiple-way valve, in this way, flowmeter can monitor vegetable
The liquid of fruit juice, when amount of liquid reaches default numerical value, amount of liquid signal can be transmitted in flowmeter, closes multiple-way valve in time, real
Now quantitatively export.
Certainly, in the case of no multiple-way valve, switch valve can be correspondingly arranged on each woven hose 72 respectively, equally
The break-make of each woven hose 72 can be controlled.In addition, above-mentioned liquid addition mechanism 70 also can only include fluid reservoir 71 and liquid suction pipe,
The addition of liquid can be completed by being extracted by liquid suction pipe in liquid to the dough mixing machine structure 10 in fluid reservoir 71.Specific each woven hose
The extraction of liquid can be realized by water pump in 72, by setting water pump in above-mentioned connecting tube.
Above-mentioned embodiment is only the preferred embodiment of the present invention, it is impossible to the scope of protection of the invention is limited with this,
The change and replacement for any unsubstantiality that those skilled in the art is done on the basis of the present invention belong to institute of the present invention
Claimed scope.
Claims (14)
- A kind of 1. cooked wheaten food making machine, it is characterised in that:Including,At least two dough mixing machine structures;First dough former structure, for receiving fabric that dough mixing machine structure drops and for being molded the first wheaten food;First wheaten food into Type mechanism is provided with the first fabric import;Second dough former structure, for receiving fabric that dough mixing machine structure drops and for being molded the second wheaten food;Second wheaten food into Type mechanism is provided with the second fabric import;First drive mechanism, the first drive mechanism drive at least two dough mixing machine structures circulation staggeredly by the first fabric import campaign To the second fabric import.
- 2. cooked wheaten food making machine as claimed in claim 1, it is characterised in that:The cooked wheaten food making machine also includes culinary art mechanism, and this is cooked Mechanism of preparing food is used to receive the wheaten food that the first dough former structure and the second dough former structure drop and wheaten food is cooked.
- 3. cooked wheaten food making machine as claimed in claim 2, it is characterised in that:Cooking mechanism includes culinary art component and noodle cooking stove, Culinary art component includes delivery track, cooking cavity, boils bucket and the second drive mechanism;The noodle cooking stove is used to carry out cooking cavity Heating;Formed with feeding station and discharging station on the delivery track;Bucket is boiled to be used to stretch into cooking cavity;Boil bucket hinge It is connected on delivery track and discharging station can be moved to by feeding station along delivery track;The movement locus of bucket is boiled positioned at culinary art Intracavitary side;Second drive mechanism, which is used to driving, described boil bucket and moves to discharging station by feeding station;The bucket of boiling is used for The wheaten food that the first dough former structure and the second dough former structure drop is received when moving to feeding station;The discharging work Position, which is provided with, to be used to drive the switching mechanism for boiling bucket rotation.
- 4. cooked wheaten food making machine as claimed in claim 3, it is characterised in that:The culinary art component is provided with two;Set on noodle cooking stove There are two wheaten food imports;Two wheaten food imports are correspondingly arranged at the top of two feeding stations;First dough former structure is provided with the One wheaten food exports;Second dough former structure exports provided with the second wheaten food;First wheaten food exports to be connected with one of wheaten food import It is logical;Second wheaten food exports and another wheaten food inlet communication.
- 5. cooked wheaten food making machine as claimed in claim 3, it is characterised in that:The switching mechanism includes the first arched member, and this The middle part of one arched member is arched upward upwards to be formed first and arches upward section;The bucket of boiling is provided with connecting portion;The connecting portion is articulated with On the delivery track and for being slidably matched with first arched member.
- 6. the cooked wheaten food making machine as described in claim any one of 1-5, it is characterised in that:First dough former structure includes fabric Case, conveying mechanism and shaping mechanism, fabric case are used to receive the fabric that the dough mixing machine structure drops;Conveying mechanism is installed on face In hopper and the fabric is conveyed to shaping mechanism;Shaping mechanism is used to make fabric be shaped to wheaten food;The first wheaten food outlet Connected with shaping mechanism.
- 7. cooked wheaten food making machine as claimed in claim 6, it is characterised in that:Fabric case is provided with the first fabric import and face Material outlet;First fabric import connects with dough mixing machine structure;Fabric outlet connects with shaping mechanism;Conveying mechanism includes multiple fabrics Plate, transfer rings band and the 3rd drive mechanism;Transfer rings band is vertically placed in the fabric case;The end hinge of the fabric plate Be connected on transfer rings band and under the drive of the 3rd drive mechanism circulation staggeredly fabric is moved to by the first fabric import Outlet;Fabric plate is provided with supporting part, and the supporting part is articulated with transfer rings band, and supporting part is used to move in the fabric plate The lateral surface of transfer rings band is connected to when transfer rings are with side so that fabric plate is in splicing state;Supporting part is used in the fabric Lateral surface away from transfer rings band when plate moves to opposite side is so that fabric plate is in discharging state.
- 8. cooked wheaten food making machine as claimed in claim 7, it is characterised in that:The structure of second dough former structure and the first wheaten food Shaping mechanism structure is identical, and the structure of the shaping mechanism of the second dough former structure and the forming machine of the first dough former structure The structure of structure is different.
- 9. cooked wheaten food making machine as claimed in claim 8, it is characterised in that:The cooked wheaten food making machine also includes fillings addition mechanism; Fillings is added mechanism and exported provided with fillings;Fillings import is provided with above the shaping mechanism of second dough former structure;Fillings exports With fillings inlet communication.
- 10. the cooked wheaten food making machine as described in claim any one of 1-5, it is characterised in that:The cooked wheaten food making machine also includes annular Guide rail, at least two dough mixing machine structures are arranged around the central axis circle spacing of the ring-shaped guide rail;The bottom of each dough mixing machine structure It is slidably matched with ring-shaped guide rail;First drive mechanism is used to drive any one dough mixing machine structure to slide on ring-shaped guide rail; The first fabric import and the second fabric import are respectively positioned on below ring-shaped guide rail.
- 11. cooked wheaten food making machine as claimed in claim 10, it is characterised in that:The cooked wheaten food making machine also includes flour addition machine Structure, flour addition mechanism are used to convey in flour to the dough mixing machine structure on ring-shaped guide rail.
- 12. cooked wheaten food making machine as claimed in claim 11, it is characterised in that:Flour addition mechanism includes powder absorption mechanism, whirlwind Separator and flour case, the top of cyclone separator are provided with feeding mouth and first outlet;The bottom of cyclone separator is provided with Second outlet;The entrance of the powder absorption mechanism connects with flour case;The outlet of the powder absorption mechanism connects with feeding mouth, and second goes out Mouth connects with the dough mixing machine structure.
- 13. cooked wheaten food making machine as claimed in claim 10, it is characterised in that:The cooked wheaten food making machine also includes liquid addition machine Structure, liquid addition mechanism are used to convey in liquid to the dough mixing machine structure on ring-shaped guide rail.
- 14. cooked wheaten food making machine as claimed in claim 13, it is characterised in that:Liquid addition mechanism include multiple fluid reservoirs and Multiple woven hoses, one end of each woven hose corresponds to be connected with each fluid reservoir;The other end of each woven hose is used to Connected with the dough mixing machine structure.
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CN107751276B CN107751276B (en) | 2023-03-31 |
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CN113142257A (en) * | 2021-04-07 | 2021-07-23 | 新乡职业技术学院 | Multifunctional Chinese style pastry machine |
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