CN107509841A - Make the composition and its method of tea beverage - Google Patents
Make the composition and its method of tea beverage Download PDFInfo
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- CN107509841A CN107509841A CN201710711836.6A CN201710711836A CN107509841A CN 107509841 A CN107509841 A CN 107509841A CN 201710711836 A CN201710711836 A CN 201710711836A CN 107509841 A CN107509841 A CN 107509841A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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Abstract
The composition and its method of making tea beverage proposed by the invention, said composition include beggar-ticks and dandelion, and purslane；It makes the method for tea beverage and comprised the following steps：Beggar-ticks is ground into fine powder first, then grind into powder after selection dandelion and purslane material are cleaned, water is added after beggar-ticks fine powder and material powders are mixed evenly again and extracts juice after boiling under conditions of temperature environment, then the juice for making extraction is filtered, and extract stoste after removing sediment, sterilized after stoste is sealed, then cooled down again, that is, be fabricated to tea beverage.The tea beverage has clearing heat and detoxicating, diuresis laxative, the effect of clearing damp anti-inflammatory, can adjust gastrointestinal function while the diseases such as spirit is weak, has a dizzy spell are improved, and manufacturing process is simple, comfortable taste, and reducing temperature of heatstroke prevention and nutritious tonifying significant effect.
Description
Technical field
The invention belongs to food processing field, and in particular to a kind of composition for making tea beverage, and make tea beverage
Method.
Background technology
Tea beverage refers to the beverage formed using the extract of tealeaves, tea powder, concentrate as main Raw material processing, and it contains day
The effective content of tea such as right Tea Polyphenols, caffeine, both with the cooling of common beverages relieving summer-heat, comfortable taste the characteristics of, also have simultaneously
Nutrition and health care and relieving alcoholism and protecting liver and other effects, and be not in that sweetener and artificial is added in such as soda and fruit drink
The drawbacks such as pigment, therefore liked deeply by consumers in general, very big share, but current city are occupied in beverage consumers market
Tea beverage species on field is various, and quality is good to wither uneven, and generally adds the numerous unfavorable people of such as caffeine, additive and carbohydrate
The composition that body absorbs, dental health is not only endangered, increase heat, easily cause " three high " phenomenon, and reduce gastrointestinal nutrition in human body
The absorption and digestion of element, it can also cause spirit excited, influence sleep quality.
Therefore, " a kind of tea of bathing " entitled disclosed in Chinese patent 102697693A provides a kind of solution party
Case, the patent are made up of raw materials such as black tea, oolong tea, beggar-ticks, safflower, Jasmine, ginger powder, radix glycyrrhizae and white teas.Although should
The tea of bathing propose effect have the clean foot of refreshing body, stimulate circulation, promoting blood circulation to remove blood stasis, bactericidal antiphlogistic control tinea pedis, deodorization stops
The performances such as the mechanism itched, but it does not have use that there is clearing heat and promoting diuresis, removing toxicity for detumescence, anti-inflammatory to quench the thirst, dissipate the originals such as the effect of blood diuresis
Material, it is caused not have to the potent inhibitory action of the various bacterias such as shigella dysenteriae, Escherichia coli, staphylococcus aureus；Simultaneously
Also without using diuresis laxative, liver and gallbladder protection, anti-inflammation, protection skin, promote digestion, treatment gastric ulcer and improve human body from
The raw material such as body immunity and body function, so, the patent effect needs further to inquire into.
In addition, " a kind of hypotensive corn stigma tea " entitled disclosed in Chinese patent 104286260A also provides a kind of solution
Certainly scheme.The patent be by under following corn stigmas, balloonflower root, hawthorn, Chinese violet, dandelion, cape jasmine, strophanthus divaricatus, leaf, sweet osmanthus,
QIXINGGEN, Mao Xu Cao, beggar-ticks, yncaria stem with hooks, compounding decompression extract, skimmed milk power, honey；Compounding decompression extract is by following heavy
The raw material of amount part is made：Pu'er tea, Asiatic plantain, leaf of Herba Apii graveolentis, mulberry fruit, acorus graminens soland, cordyceps sinensis, radix scrophulariae leaf.Although the drop blood
Pressure corn stigma tea propose effect have wind-dispelling heat-dissipating, nourish the liver to improve visual acuity, refreshing and detoxicating, set aside all worries, be tired of clearly, reduce internal heat, add appropriate
Milk powder and honey improve taste, and long-term use plays the role of Dietotherapy health to body, but it is not used with clearing heat and promoting diuresis, solution
Poison detumescence, anti-inflammatory quench the thirst, dissipate the raw materials such as the effect of blood diuresis, cause it not have to shigella dysenteriae, Escherichia coli, golden yellow Portugal
The potent inhibitory action of the various bacterias such as grape coccus, so, the patent effect also needs further to inquire into.
The content of the invention
It is an object of the invention to provide a kind of mode being combined using optimal material to solve anti-heat cooling and improve essence
The composition of the making tea beverage for the problems such as god is weak and has a dizzy spell.
It is a further object to provide a kind of method for making tea beverage.
The composition of making tea beverage proposed by the invention includes the material of following mass percent：Beggar-ticks 20-
60%, dandelion 10-40%, purslane 10-40%.Wherein, Bidens is in common plant among the people, its warm-natured, bitter, i.e.,
Medicinal material can be used as, can also be processed into other food materials, the even more a kind of and similar thing for being especially suitable for being processed into tea product of snow chrysanthemum
Material, has clearing heat and detoxicating, dissipate stasis of blood hemostasis and other effects, at the same can also anti-inflammatory and antalgic, dispelling fatigue, protect gastrointestinal function, promote
Absorb and digest, improve body's immunity, adjust central nervous system, and blood pressure can be directed to and carry out bidirectional modulation, be depressured
Anti- bolt, reduce cholesterolemia and low-density albumen and triglycerides etc. effect significantly；Dandelion also it is a kind of very
Be adapted to dietotherapeutic raw material, its rich in protein, vitamin, carbohydrate and taraxol, taraxacin, choline,
The multiple nutritional components such as organic acid, synanthrin, there are diuresis laxative, liver and gallbladder protection, carbuncle that disappears dissipating bind, additionally it is possible to anti-inflammation,
Skin is protected, promotes digestion, treats gastric ulcer, improves immunity of human body itself and body function；Purslane enjoys " natural antibiosis
The good reputation of element ", has potent inhibitory action, it contains for various bacterias such as shigella dysenteriae, Escherichia coli, staphylococcus aureuses
There are abundant two oxyethylamines, malic acid, glucose, calcium, phosphorus, iron and vitamin E, carrotene, vitamin B, vitamin C etc.
Nutriment, there is clearing heat and promoting diuresis, removing toxicity for detumescence, anti-inflammatory to quench the thirst, dissipate the effect of blood diuresis, while can promote internal insulin
Secretion, regulation metabolism, reduce blood sugar concentration, keep glucostasis, can prevent platelet aggregation with reducing heart rate, keep away
Exempt from coronarospasm, heart is played a very good protection and simultaneously effective prevents coronary heart disease and thrombosis.
Said composition also includes the fruit of Chinese wolfberry and hawthorn.Wherein, the fruit of Chinese wolfberry is then a kind of important nutrition and health care raw material, and it contains
There are the required nutriment such as abundant carrotene, multivitamin and calcium, iron and LBP-X composition, have nourishing liver and kidney, beneficial
Shrewd head and lipotropic effect, immunologic function can be strengthened, improve resistance and energy, can also effectively suppress tumour growth
And cell mutation, adjust blood fat and blood glucose, lift hormonal readiness, promote hematopoiesis function, suitable for the tired body of body is weary, soreness of waist and knee joint,
The diseases such as dizziness and tinnitus；Hawthorn is the distinctive medicine fruit dual-purpose material in China, and taste is sour-sweet, be best suitable for make beverage raw material it
One, there is the effect such as reducing blood lipid, blood pressure, cardiac stimulant, arrhythmia, it is rich in multivitamin and organic acid and lipase etc.
Composition, and the pectin composition that it contains is even more to occupy the first place in all fruit, and the composition has radiation protection, can inhaled
Take the radioactive substance such as substantial amounts of strontium, cobalt, palladium in human body, at the same it be also spleen benefiting and stimulating the appetite, relieving dyspepsia, phlegm reduction of blood circulation promoting it is good
Material, gastrointestinal function can be adjusted, strengthen gastric acidity, improve pepsin activity, promote digestion and the stomach of protein and fat
Liquid is secreted, and then improves a poor appetite, while also has coronary artery dilator, the effect of diastole cardiovascular and cerebrovascular.
Said composition includes the material of following mass percent：Beggar-ticks 20-50%, dandelion 10-30%, purslane
10-30%, fruit of Chinese wolfberry 7-20%, hawthorn 5-15%.
Said composition also includes corn stigma and Chinese yam.Corn stigma is rich in multivitamin and other nutritional ingredients, has profit
Detumescence, soothing the liver cholagogic, clearing damp are urinated except heat, anti-inflammatory hemostasis and other effects, can also be protected gastrointestinal function, be promoted gastrointestinal peristalsis, keep skin
Skin is smooth, suppresses wrinkle and produces, pre- hypo-allergenic, reduces " three high "；Chinese yam is a kind of health care good timber that can strengthen immunocompetence,
Have the effect of nourishing and body-building, stomach strengthening and digestion promoting, arrest sweating antidiarrheal, its can brain healthy, anti-aging, beautifying face and moistering lotion, improve heart and brain
Vascular function, human immune system is stimulated and adjusted, has antagonism to Cellular immunity suppression, repressed cellular immunity can be made
Funtion part or full recovery are normal, moreover it is possible to strengthen the phagocytosis of leucocyte, and can effectively prevent diabetes, artery sclerosis and
Cardiovascular and cerebrovascular disease, there is the effect of fine for the disease such as suffer from diarrhoea, cough and vomit.
Said composition includes the material of following mass percent：Beggar-ticks 20-50%, dandelion 10-30%, purslane
10-30%, corn stigma 10-20%, Chinese yam 5-15%.
Said composition includes the material of following mass percent：Beggar-ticks 20-50%, dandelion 10-30%, purslane
10-30%, fruit of Chinese wolfberry 7-20%, hawthorn 5-15%, corn stigma 10-20%, Chinese yam 5-15%.
The method that tea beverage is made according to the composition comprises the following steps：Beggar-ticks is ground into 200-400 first
Targeted fine powder, then choose dandelion and purslane or add the progress of these materials of the fruit of Chinese wolfberry, hawthorn, corn stigma, Chinese yam again clearly
Rear grind into powder is washed, then according to 1 after beggar-ticks fine powder and material powders are mixed evenly:5 ratio adds water in temperature
Juice is extracted after boiling 30-60 minutes under conditions of degree environment is 80 DEG C -100 DEG C, then will make the juice of extraction in 0 DEG C -5
DEG C temperature conditionss under place 12-24 hours and filtered, and extract stoste after removing sediment, when by stoste seal 100 DEG C-
Carry out sterilizing 10-30 minutes after 150 DEG C of temperature, then cooled down again, that is, be fabricated to tea beverage.
Beggar-ticks is first carried out section cleaning by the beggar-ticks during fine powder, is then spread in the sun and sudden and violent
Shining 2-5 hours makes it wither, and is put into after beggar-ticks softens in electric oven, and under 150 DEG C -200 DEG C of hot environment
De- dry-cure is carried out, its water content is maintained in the range of 5%-10%, is then kneaded beggar-ticks by kneading machine
Curling is into strips.
The composition and its method of making tea beverage proposed by the invention have the cooling of common beverages relieving summer-heat, comfortable taste
The characteristics of, also with nutrition and health care and relieving alcoholism and protecting liver and other effects；Simultaneously eat the tea beverage have clearing heat and detoxicating, diuresis laxative,
Clearing damp anti-inflammatory effects are obvious, can improve spirit is weak, have a dizzy spell, the disease such as soreness of waist and ache in legs while adjustable gastric gut function,
Promote gastrointestinal absorption and internal insulin secretion, increase appetite, protect skin, improve body's immunity, effectively reduce " three
It is high "；In addition, the manufacturing process of this kind of tea beverage is simple, reducing temperature of heatstroke prevention and nutritious tonifying significant effect, without adding any carbohydrate
The additive such as composition and caffeine, sweetener, artificial color but comfortable mouthfeel is still remain, be adapted to all age group
Consumer drinks.
Embodiment
Embodiment 1
250 grams of dandelion, 150 grams of purslane are chosen, grind into powder is standby after being cleaned, then chooses 600 grams of beggar-ticks simultaneously
Section cleaning, spreads under sunlight and 2-5 hours of being exposed to the sun makes it wither and soften, be then put into electric oven in 150 DEG C-
De- dry-cure is carried out under 200 DEG C of hot environment, its water content is maintained in the range of 5%-10%, will take off dry ghost afterwards
Needle grass by kneading machine knead curling into strip, and the beggar-ticks of strip after processing is ground into 200-400 targeted fine powders,
Then with making in advance after standby powder is mixed evenly, the water of 5 liters of addition, in temperature environment be 80 DEG C -100 DEG C
Under the conditions of extract juice after boiling 30-60 minutes, then the juice for making extraction is placed under 0 DEG C -5 DEG C of temperature conditionss
12-24 hours are filtered, and extract stoste after removing sediment, are killed after stoste is sealed into 100 DEG C of -150 DEG C of temperature
Bacterium 10-30 minutes, then cooled down again, that is, be fabricated to tea beverage.
Embodiment 2
200 grams of beggar-ticks is chosen, 400 grams of dandelion, 400 grams of purslane, tea beverage is made in the way of embodiment 1.
Embodiment 3
400 grams of beggar-ticks is chosen, 200 grams of dandelion, 400 grams of purslane, tea beverage is made in the way of embodiment 1.
Embodiment 4
600 grams of beggar-ticks is chosen, 100 grams of dandelion, 300 grams of purslane, tea beverage is made in the way of embodiment 1.
Embodiment 5
500 grams of beggar-ticks is chosen, 400 grams of dandelion, 100 grams of purslane, tea beverage is made in the way of embodiment 1.
Embodiment 6
100 grams of dandelion, 100 grams of purslane are chosen, 200 grams of the fruit of Chinese wolfberry, 100 grams of hawthorn, grind into powder is standby after being cleaned
With, then choose 500 grams of beggar-ticks and cleaning of cutting into slices, spread under sunlight and 2-5 hours of being exposed to the sun make it wither and soften, then will
It is inserted in electric oven carries out de- dry-cure under 150 DEG C -200 DEG C of hot environment, its water content is maintained at 5%-10%
In the range of, dry beggar-ticks will be taken off afterwards and by kneading machine knead curling into strip, by the Bidens bipinnata of strip after processing
Grass is ground into 200-400 targeted fine powders, then with making in advance after standby powder is mixed evenly, the water of 5 liters of addition,
Juice is extracted after boiling 30-60 minutes under conditions of being 80 DEG C -100 DEG C in temperature environment, then will make the juice of extraction in 0
12-24 hours are placed under DEG C -5 DEG C of temperature conditionss to be filtered, and extract stoste after removing sediment, are sealed when by stoste
Carry out sterilizing 10-30 minutes after 100 DEG C of -150 DEG C of temperature, then cooled down again, that is, be fabricated to tea beverage.
Embodiment 7
Choose 450 grams of beggar-ticks, 300 grams of dandelion, 100 grams of purslane, 100 grams of the fruit of Chinese wolfberry, 250 grams of hawthorn, according to embodiment 6
Mode make tea beverage.
Embodiment 8
Choose 300 grams of beggar-ticks, 260 grams of dandelion, 220 grams of purslane, 70 grams of the fruit of Chinese wolfberry, 150 grams of hawthorn, according to embodiment 6
Mode make tea beverage.
Embodiment 9
Choose 400 grams of beggar-ticks, 100 grams of dandelion, 300 grams of purslane, 120 grams of the fruit of Chinese wolfberry, 80 grams of hawthorn, according to embodiment 6
Mode make tea beverage.
Embodiment 10
100 grams of dandelion, 100 grams of purslane are chosen, 150 grams of corn stigma, 150 grams of Chinese yam, grind into powder is standby after being cleaned
With, then choose 500 grams of beggar-ticks and cleaning of cutting into slices, spread under sunlight and 2-5 hours of being exposed to the sun make it wither and soften, then will
It is inserted in electric oven carries out de- dry-cure under 150 DEG C -200 DEG C of hot environment, its water content is maintained at 5%-10%
In the range of, dry beggar-ticks will be taken off afterwards and by kneading machine knead curling into strip, by the Bidens bipinnata of strip after processing
Grass is ground into 200-400 targeted fine powders, then with making in advance after standby powder is mixed evenly, the water of 5 liters of addition,
Juice is extracted after boiling 30-60 minutes under conditions of being 80 DEG C -100 DEG C in temperature environment, then will make the juice of extraction in 0
12-24 hours are placed under DEG C -5 DEG C of temperature conditionss to be filtered, and extract stoste after removing sediment, are sealed when by stoste
Carry out sterilizing 10-30 minutes after 100 DEG C of -150 DEG C of temperature, then cooled down again, that is, be fabricated to tea beverage.
Embodiment 11
Choose 200 grams of beggar-ticks, 250 grams of dandelion, 300 grams of purslane, 200 grams of corn stigma, 50 grams of Chinese yam, according to embodiment 10
Mode make tea beverage.
Embodiment 12
Choose 300 grams of beggar-ticks, 300 grams of dandelion, 200 grams of purslane, 100 grams of corn stigma, 100 grams of Chinese yam, according to embodiment
10 mode makes tea beverage.
Embodiment 13
Choose 400 grams of beggar-ticks, 150 grams of dandelion, 250 grams of purslane, 120 grams of corn stigma, 80 grams of Chinese yam, according to embodiment 10
Mode make tea beverage.
Embodiment 14
100 grams of dandelion, 100 grams of purslane are chosen, 100 grams of the fruit of Chinese wolfberry, 50 grams of hawthorn, 100 grams of corn stigma, 50 grams of Chinese yam, is entered
Grind into powder is standby after row cleaning, then chooses 500 grams of beggar-ticks and cleaning of cutting into slices, and spreads and is exposed to the sun 2-5 hours under sunlight
It is withered and is softened, be then put into electric oven and de- dry-cure is carried out under 150 DEG C -200 DEG C of hot environment, make it
Water content is maintained in the range of 5%-10%, will be taken off dry beggar-ticks afterwards and by kneading machine knead curling into bar
Shape, the beggar-ticks of strip after processing is ground into 200-400 targeted fine powders, then mixes with making standby powder in advance and stir
After mixing uniformly, the water of 5 liters of addition, juice is extracted after boiling 30-60 minutes under conditions of being 80 DEG C -100 DEG C in temperature environment, so
The juice for making extraction is placed 12-24 hours under 0 DEG C -5 DEG C of temperature conditionss and filtered afterwards, and after removing sediment
Stoste is extracted, carries out sterilizing 10-30 minutes after stoste to be sealed to 100 DEG C of -150 DEG C of temperature, is then cooled down, that is, made again
It is made tea beverage.
Embodiment 15
400 grams of beggar-ticks of selection, 100 grams of dandelion, 100 grams of purslane, 50 grams of the fruit of Chinese wolfberry, 150 grams of hawthorn, 150 grams of corn stigma,
50 grams of Chinese yam, tea beverage is made in the way of embodiment 14.
Embodiment 16
200 grams of beggar-ticks of selection, 100 grams of dandelion, 300 grams of purslane, 200 grams of the fruit of Chinese wolfberry, 50 grams of hawthorn, 100 grams of corn stigma,
50 grams of Chinese yam, tea beverage is made in the way of embodiment 14.
Embodiment 17
250 grams of beggar-ticks of selection, 250 grams of dandelion, 100 grams of purslane, 70 grams of the fruit of Chinese wolfberry, 80 grams of hawthorn, 150 grams of corn stigma,
100 grams of Chinese yam, tea beverage is made in the way of embodiment 14.
Claims (8)
1. make the composition of tea beverage, it is characterised in that include the material of following mass percent：Beggar-ticks 20-60%, Pu
Public English 10-40%, purslane 10-40%.
2. composition according to claim 1, it is characterised in that：Said composition also includes the fruit of Chinese wolfberry and hawthorn.
3. composition according to claim 2, it is characterised in that：Said composition includes the material of following mass percent：
Beggar-ticks 20-50%, dandelion 10-30%, purslane 10-30%, fruit of Chinese wolfberry 7-20%, hawthorn 5-15%.
4. composition according to claim 1 or 2, it is characterised in that：Said composition also includes corn stigma and Chinese yam.
5. composition according to claim 4, it is characterised in that：Said composition includes the material of following mass percent：
Beggar-ticks 20-50%, dandelion 10-30%, purslane 10-30%, corn stigma 10-20%, Chinese yam 5-15%.
6. composition according to claim 4, it is characterised in that：Said composition includes the material of following mass percent：
Beggar-ticks 20-50%, dandelion 10-30%, purslane 10-30%, fruit of Chinese wolfberry 7-20%, hawthorn 5-15%, corn stigma 10-
20%, Chinese yam 5-15%.
7. according to 1 or 2 or 3 or 4 or 5 or 6 composition of claim make tea beverage method, it is characterised in that including with
Lower step：Beggar-ticks is ground into 200-400 targeted fine powders first, dandelion and purslane is then chosen or adds matrimony vine again
Grind into powder after these materials of son, hawthorn, corn stigma, Chinese yam are cleaned, then beggar-ticks fine powder and material powders are mixed
According to 1 after stirring:5 ratio is added under conditions of water is 80 DEG C -100 DEG C in temperature environment and carried after boiling 30-60 minutes
Taking juice, the juice for making extraction is then placed into 12-24 hours under 0 DEG C -5 DEG C of temperature conditionss and filtered, and removed
Stoste is extracted after sediment, carries out sterilizing 10-30 minutes after stoste to be sealed to 100 DEG C of -150 DEG C of temperature, then carries out again cold
But, that is, it is fabricated to tea beverage.
8. the method for tea beverage is made according to claim 7, it is characterised in that：The beggar-ticks during fine powder,
Beggar-ticks is first subjected to section cleaning, then spreads in the sun and 2-5 hours of being exposed to the sun makes it wither, will after beggar-ticks softens
It is inserted in electric oven, and de- dry-cure is carried out under 150 DEG C -200 DEG C of hot environment, its water content is maintained at 5%-
In the range of 10%, then beggar-ticks is carried out by kneading machine to knead curling into strips.
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| CN109393284A (en) * | 2018-12-26 | 2019-03-01 | 黄胜群 | A kind of beggar-ticks drink and preparation method thereof |
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Application publication date: 20171226 |