CN107494430A - A kind of environmental protection economical youth pigeon for meat cultural method - Google Patents
A kind of environmental protection economical youth pigeon for meat cultural method Download PDFInfo
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- CN107494430A CN107494430A CN201710901478.5A CN201710901478A CN107494430A CN 107494430 A CN107494430 A CN 107494430A CN 201710901478 A CN201710901478 A CN 201710901478A CN 107494430 A CN107494430 A CN 107494430A
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- pigeon
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- 241000272201 Columbiformes Species 0.000 title claims abstract description 43
- 235000013372 meat Nutrition 0.000 title claims abstract description 28
- 230000007613 environmental effect Effects 0.000 title claims abstract description 14
- 238000000034 method Methods 0.000 title claims abstract description 12
- 241000251468 Actinopterygii Species 0.000 claims abstract description 22
- 210000003608 fece Anatomy 0.000 claims abstract description 19
- 235000019733 Fish meal Nutrition 0.000 claims abstract description 5
- 239000004467 fishmeal Substances 0.000 claims abstract description 5
- 239000000843 powder Substances 0.000 claims description 12
- 230000001954 sterilising effect Effects 0.000 claims description 7
- 238000004659 sterilization and disinfection Methods 0.000 claims description 7
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 6
- 229920002472 Starch Polymers 0.000 claims description 6
- 240000008042 Zea mays Species 0.000 claims description 6
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 6
- 235000005822 corn Nutrition 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 239000002994 raw material Substances 0.000 claims description 6
- 235000019698 starch Nutrition 0.000 claims description 6
- 239000008107 starch Substances 0.000 claims description 6
- 241000228245 Aspergillus niger Species 0.000 claims description 3
- 240000006439 Aspergillus oryzae Species 0.000 claims description 3
- 235000002247 Aspergillus oryzae Nutrition 0.000 claims description 3
- 244000063299 Bacillus subtilis Species 0.000 claims description 3
- 235000014469 Bacillus subtilis Nutrition 0.000 claims description 3
- 102000002322 Egg Proteins Human genes 0.000 claims description 3
- 108010000912 Egg Proteins Proteins 0.000 claims description 3
- 241000194032 Enterococcus faecalis Species 0.000 claims description 3
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 3
- 210000003278 egg shell Anatomy 0.000 claims description 3
- 238000000855 fermentation Methods 0.000 claims description 3
- 230000004151 fermentation Effects 0.000 claims description 3
- 235000013312 flour Nutrition 0.000 claims description 3
- 229910052742 iron Inorganic materials 0.000 claims description 3
- 239000010445 mica Substances 0.000 claims description 3
- 229910052618 mica group Inorganic materials 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 238000011144 upstream manufacturing Methods 0.000 claims description 3
- 239000003643 water by type Substances 0.000 claims description 3
- 239000002352 surface water Substances 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims 1
- 230000008901 benefit Effects 0.000 abstract description 5
- 244000144972 livestock Species 0.000 abstract description 5
- 102000004169 proteins and genes Human genes 0.000 abstract description 5
- 108090000623 proteins and genes Proteins 0.000 abstract description 5
- 239000000463 material Substances 0.000 abstract description 4
- 238000000746 purification Methods 0.000 abstract description 4
- 238000009395 breeding Methods 0.000 abstract description 3
- 230000001488 breeding effect Effects 0.000 abstract description 3
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 150000001413 amino acids Chemical class 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 239000011573 trace mineral Substances 0.000 description 2
- 235000013619 trace mineral Nutrition 0.000 description 2
- 241000272814 Anser sp. Species 0.000 description 1
- 102000040350 B family Human genes 0.000 description 1
- 108091072128 B family Proteins 0.000 description 1
- 241000283690 Bos taurus Species 0.000 description 1
- 235000019750 Crude protein Nutrition 0.000 description 1
- 241001494479 Pecora Species 0.000 description 1
- 241000239226 Scorpiones Species 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 229910021529 ammonia Inorganic materials 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000010836 blood and blood product Substances 0.000 description 1
- 229940125691 blood product Drugs 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000001902 propagating effect Effects 0.000 description 1
- 210000000664 rectum Anatomy 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/21—Streptococcus, lactococcus
- A23V2400/225—Faecalis
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The present invention provides a kind of environmental protection economical youth pigeon for meat cultural method, is related to pigeon cultivation field, comprises the following steps：Selection of land build dovecote, build excrement Processing Room, build fermenting cellar, excrement plus, the making of fish meal, give fish feeding.The present invention replaces Partial Protein material with the pigeon dung after treated, is supplemented some energy feeds as fish feed, can greatly improve the economic benefit of livestock breeding industry, and can reduce pollution, environment purification, formation environmental protection economical Ecological Industry Chain.
Description
Technical field
The present invention relates to pigeon to cultivate field, more particularly to a kind of environmental protection economical youth pigeon for meat cultural method.
Background technology
Pigeon for meat also cries squab, refers to the young dove in 4 week old.It is characterized in:Build is big, nutritious, medical value is high, is
High-grade nourishing nutriment.Fine and tender taste is delicious, is first of flesh and blood product.After measured, squab contains 17 kinds with upper amino acid, amino acid
Summation is up to 53.9%, and contains 10 various trace elements and multivitamin.When propagating pigeon for meat artificially, it is necessary to endangering meat
The Common Diseases of dove cultivation are prevented and treated, it is especially desirable to which periodically carry out disinfection processing to scorpion nest, to reduce the illness rate of pigeon for meat, carries
High pigeon for meat survival rate, so as to increase the income of raiser.
Pigeon dung is nutritive value highest in all conventional feces of livestock and poultry, because pigeon enteron aisle is for cattle and sheep goose pig
Too short, the time that food stays in enteron aisle is not grown, so the nutrient of pigeon feed can only typically absorb 1/3rd left side therein
The right side, most of to be excreted from rectum, ultimately cause that dove excretes out is all " treasured ".
Pigeon dung is containing crude protein about 28%, pure protein 13%, total amino acid 8%, and various amino acid compare balance, in addition,
Also containing abundant B family vitamin and various trace elements.So pigeon dung is cheap low energy protein feed, replaced with pigeon dung
Partial Protein material, some energy feeds are supplemented, the economic benefit of livestock breeding industry can be greatly improved, and pollution can be reduced,
Environment purification, Ecological Industry Chain is formed, in addition, pigeon dung feed, which feeds livestock and poultry, the effect for preventing some diseases, still, do not passed through
Many bacteriums can also be contained by, which crossing in the pigeon dung of processing, fatefulue injury to piscine organism, so needing first by pigeon dung
Reason, then carries out feeding, can thus reach reduction and pollute, environment purification, forms the purpose of Ecological Industry Chain.
The content of the invention
It is an object of the invention to provide a kind of environmental protection economical youth pigeon for meat cultural method, asked with solving above-mentioned technology
Topic.
The present invention using following technical scheme in order to solve the above technical problems, realized：
A kind of environmental protection economical youth pigeon for meat cultural method, it is characterised in that：Comprise the following steps：
Step 1: selection of land builds dovecote：Selection is located at fishpond upstream, well-ventilated, and dove is built in sun-drenched place
House, it is 10-15m that dovecote, which is averagely divided into size,2Living area of the region as young pigeon, dovecote ground is to fish pond direction
Tilted down in 5-8 °, first layer wire netting is set apart from the place of dovecote surface water plane 10-15cm height, apart from first layer
Above wire netting set second layer wire netting, the boring ratio second layer wire netting of the first layer wire netting it is big；
Step 2: build excrement Processing Room：Collecting dung Processing Room between building one among dovecote and fish pond, is divided into two
Layer, one layer of bottom are less than the horizontal line 2-3cm of first layer wire netting, and second layer bottom is less than dovecote apart from fish pond 2- near the ground
3cm；
Step 3: build fermenting cellar：A fermenting cellar is built between excrement Processing Room and fish pond, is provided with a door；
Step 4: the processing of excrement：The excrement of young pigeon for meat is collected in the form of separating dry space from moist space, carried out respectively high
Warm high pressure sterilization handles 2h, stands to normal temperature, gives up liquid portion, divulges information 5-7 days；
Step 5: the making of fish meal：
(1) take obtained by step 3 in 50 parts of addition machines of pigeon for meat excrement of sterilization and be ground into powder；
(2) take 5 parts of ammoniated corn fodder stalk powder, 3 parts of corn flour, 5 parts of egg shell powder, 2 parts of mica powder to mix, use machine
Device is stirred, and 1h is heated under the conditions of 110 DEG C；
(3) take 10 parts of starch to add in 50 parts of sterilized waters to dissolve completely, add the fermenting agent of raw material weight 2% to enter starch
In the aqueous solution, it is well mixed；
(4) raw material obtained in (1), (2), (3) is mixed, after stirring, feeding fermenting cellar, 30-38 DEG C
Fermentation 5-7 days；
Step 6: the feed input fish pond for completion of being fermented in step 5 is subjected to the feeding shoal of fish.
Set two layers of wire netting to separate excrement and young pigeon for meat, ensure young pigeon for meat activity space it is dry
Only；
The setting of two layers of wire netting simultaneously can separate the liquid of young pigeon for meat and solid feces, inclined ground,
Be advantageous to the collection of liquid discharges；
The bacterium for producing adverse effect in young pigeon for meat excrement to fish can thoroughly be eliminated by being handled using high temperature high pressure sterilizing,
It ensure that health of the excrement as fish meal.
Preferably, a height of 2.0-2.5m of the dovecote is high.
Preferably, the dovecote surrounding offers window, and spherical draft fan is provided with the top of dovecote.
Set draft fan be advantageous to remove pigeon for meat excreta ammonia stink and normal life caused by peculiar smell.
Preferably, the mesh diameter size 1-1.5cm of the first layer wire netting, second layer wire netting mesh diameter size
For 2-3cm.
Preferably, the fermenting agent is aroma-producing yeast, bacillus subtilis, aspergillus niger, aspergillus oryzae, streptococcus fecalis with 1:
1:1:1:1 ratio is made.
The beneficial effects of the invention are as follows：
The present invention replaces Partial Protein material with the pigeon dung after treated, is supplemented some energy feeds as fish feed,
The economic benefit of livestock breeding industry can be greatly improved, and pollution can be reduced, environment purification, forms environmental protection economical ecological industry
Chain.
Embodiment
In order that the technical means, the inventive features, the objects and the advantages of the present invention are easy to understand, tie below
Specific embodiment is closed, the present invention is expanded on further, but following embodiments are only the preferred embodiments of the present invention, and it is not all.
Based on the embodiment in embodiment, those skilled in the art obtain other realities on the premise of creative work is not made
Example is applied, belongs to protection scope of the present invention.Experimental method in following embodiments, it is conventional method unless otherwise specified,
Material used, reagent etc., unless otherwise specified, are commercially obtained in following embodiments.
A kind of environmental protection economical youth pigeon for meat cultural method, it is characterised in that：Comprise the following steps：
Step 1: selection of land builds dovecote：Selection is located at fishpond upstream, well-ventilated, and dove is built in sun-drenched place
House, a height of 2.5m, dovecote surrounding offer window, are provided with spherical draft fan at the top of dovecote, dovecote is divided equally into size is
15m2Living area of the region as young pigeon, dovecote ground tilts down to fish pond direction in 5-8 °, apart from dovecote
The place of face horizontal plane 10cm height sets first layer wire netting, and second layer iron wire is set above first layer wire netting 5cm
Net, the mesh diameter size 1cm of first layer wire netting, second layer wire netting mesh diameter size are 3cm；
Step 2: build collecting dung Processing Room：Collecting dung Processing Room between building one among dovecote and fish pond, it is described
Collecting dung Processing Room is divided into two layers, and the bottom of first layer is less than the horizontal line 3cm of first layer wire netting, and second layer bottom is less than
Ground 3cm of the dovecote close to fish pond；
Step 3: fermenting cellar：A fermenting cellar is built between collecting dung Processing Room and fish pond, is provided with a door；
Step 4: the processing of excrement：The excrement of young pigeon for meat is collected in the form of separating dry space from moist space, carried out respectively high
Warm high pressure sterilization handles 2h, stands to normal temperature, gives up liquid portion, divulges information 5-7 days；
Step 5: the making of fish meal：
(1) take obtained by step 3 in 50 parts of addition machines of pigeon for meat excrement of sterilization and be ground into powder；
(2) take ammoniated corn fodder stalk powder 5kg, corn flour 3kg, egg shell powder 5kg, mica powder 2kg to mix, use machine
Device is stirred, and 1h is heated under the conditions of 110 DEG C；
(3) take 10 parts of starch to add in 50 parts of sterilized waters to dissolve completely, add the fermenting agent of raw material weight 2% to enter starch
In the aqueous solution, it is well mixed, fermenting agent is aroma-producing yeast, bacillus subtilis, aspergillus niger, aspergillus oryzae, streptococcus fecalis with 1:
1:1:1:1 ratio is made；
(4) raw material obtained in (1), (2), (3) is mixed, after stirring, feeding fermenting cellar, 30-38 DEG C
Fermentation 5-7 days；
Step 6: the feed input fish pond for completion of being fermented in step 5 is subjected to the feeding shoal of fish.
General principle, principal character and the advantages of the present invention of the present invention has been shown and described above.The technology of the industry
For personnel it should be appreciated that the present invention is not limited to the above embodiments, that described in above-described embodiment and specification is only the present invention
Preference, be not intended to limit the present invention, without departing from the spirit and scope of the present invention, the present invention also have it is various
Changes and improvements, these changes and improvements all fall within the protetion scope of the claimed invention.The claimed scope of the invention is by institute
Attached claims and its equivalent thereof.
Claims (5)
- A kind of 1. environmental protection economical youth pigeon for meat cultural method, it is characterised in that：Comprise the following steps：Step 1: selection of land builds dovecote：Selection is located at fishpond upstream, well-ventilated, and dovecote, dove are built in sun-drenched place It is 10-15m that house, which is averagely divided into size,2Living area of the region as young pigeon, dovecote ground to fish pond direction be in 5- 8 ° tilt down, and first layer wire netting are set apart from the place of dovecote surface water plane 10-15cm height, apart from first layer iron wire Net 5-8cm above set second layer wire netting, the boring ratio second layer wire netting of the first layer wire netting it is big；Step 2: build collecting dung Processing Room：Collecting dung Processing Room between building one among dovecote and fish pond, the excrement Collect Processing Room to be divided into two layers, the bottom of first layer is less than the horizontal line 2-3cm of first layer wire netting, and second layer bottom is less than dove Ground 2-3cm of the house close to fish pond；；Step 3: fermenting cellar：A fermenting cellar is built between excrement Processing Room and fish pond, is provided with a door；Step 4: the processing of excrement：The excrement of young pigeon for meat is collected in the form of separating dry space from moist space, it is high to carry out high temperature respectively Sterilization processing 2h is pressed, is stood to normal temperature, gives up liquid portion, is divulged information 5-7 days；Step 5: the making of fish meal：(1) take obtained by step 3 in 50 parts of addition machines of pigeon for meat excrement of sterilization and be ground into powder；(2) take 5 parts of ammoniated corn fodder stalk powder, 3 parts of corn flour, 5 parts of egg shell powder, 2 parts of mica powder to mix, stirred with machine Mix uniformly, 1h is heated under the conditions of 110 DEG C；(3) taking 10 parts of starch to add in 50 parts of sterilized waters, dissolving is complete, adds the fermenting agent of raw material weight 2% water-soluble into starch In liquid, it is well mixed；(4) raw material obtained in (1), (2), (3) is mixed, after stirring, is sent into fermenting cellar, 30-38 DEG C of fermentation 5-7 days；Step 6: the feed input fish pond for completion of being fermented in step 5 is subjected to the feeding shoal of fish.
- 2. environmental protection economical youth pigeon for meat cultural method according to claim 1, it is characterised in that：The dovecote is a height of 2.0-2.5m。
- 3. environmental protection economical youth pigeon for meat cultural method according to claim 1, it is characterised in that：The dovecote surrounding is opened Provided with window, spherical draft fan is provided with the top of dovecote.
- 4. environmental protection economical youth pigeon for meat cultural method according to claim 1, it is characterised in that：The first layer iron wire The mesh diameter size 1-1.5cm of net, second layer wire netting mesh diameter size are 2-3cm.
- 5. environmental protection economical youth pigeon for meat cultural method according to claim 1, it is characterised in that：The fermenting agent is Aroma-producing yeast, bacillus subtilis, aspergillus niger, aspergillus oryzae, streptococcus fecalis are with 1:1:1:1:1 ratio is made.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201710901478.5A CN107494430A (en) | 2017-09-28 | 2017-09-28 | A kind of environmental protection economical youth pigeon for meat cultural method |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710901478.5A CN107494430A (en) | 2017-09-28 | 2017-09-28 | A kind of environmental protection economical youth pigeon for meat cultural method |
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| Publication Number | Publication Date |
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| CN107494430A true CN107494430A (en) | 2017-12-22 |
Family
ID=60699727
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|---|---|---|---|
| CN201710901478.5A Pending CN107494430A (en) | 2017-09-28 | 2017-09-28 | A kind of environmental protection economical youth pigeon for meat cultural method |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108813102A (en) * | 2018-07-10 | 2018-11-16 | 淮阴师范学院 | Artificial pigeon's milk of 6-10 age in days biofermentation and preparation method thereof |
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2017
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| CN106889372A (en) * | 2017-01-14 | 2017-06-27 | 陆川县品养殖专业合作社 | A kind of method with material cultivation river snail of becoming thoroughly decomposed |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN108813102A (en) * | 2018-07-10 | 2018-11-16 | 淮阴师范学院 | Artificial pigeon's milk of 6-10 age in days biofermentation and preparation method thereof |
| CN108813102B (en) * | 2018-07-10 | 2021-07-02 | 淮阴师范学院 | 6-10-day-old biologically fermented artificial pigeon milk and preparation method thereof |
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