CN107280040A - Mushroom Special baking baking box - Google Patents
Mushroom Special baking baking box Download PDFInfo
- Publication number
- CN107280040A CN107280040A CN201710712904.0A CN201710712904A CN107280040A CN 107280040 A CN107280040 A CN 107280040A CN 201710712904 A CN201710712904 A CN 201710712904A CN 107280040 A CN107280040 A CN 107280040A
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- CN
- China
- Prior art keywords
- block
- casing
- chamber
- baking
- mushroom
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
- A23N12/08—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
- A23N12/08—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
- A23N12/12—Auxiliary devices for roasting machines
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Baking, Grill, Roasting (AREA)
Abstract
The present invention relates to food processing field, more particularly to a kind of mushroom Special baking baking box, including the casing being square, the first block and the second block are transversely provided with respectively on case mouthful two madial walls of correspondence of casing, gap is left between first block and the second block, the lateral wall that casing is located at the first block is provided with the accommodating chamber for being used for placing cypress, the steam orifice of accommodating chamber is communicated with wall box, the steam orifice is close to the first block, vacuum chamber is additionally provided with wall box, the vacuum chamber is located at below steam orifice；Provided with backflow chamber in casing bottom wall, backflow chamber side is connected with accommodating chamber, and the opposite side of backflow chamber is provided with the return port for being used for connecting casing；Comb unit is slidably connected in casing, comb unit includes telescopic shaft, and telescopic shaft combs provided with frame is combed and is horizontally arranged with several steel wires on frame.By implementing this programme, reach that mushroom in baking process, can extend the purpose of cypress usage cycles together with cypress.
Description
Technical field
The present invention relates to food processing field, more particularly to a kind of mushroom Special baking baking box.
Background technology
Mushroom is nutritious, is high protein, low fat, rich in essential amino acid, mineral matter, vitamin and polysaccharide etc.
Nutritional ingredient, frequent edible mushroom can promote absorption of the human body to other food nutritions well, use it to Baoshang effect more preferably,
Its soup taste is more rich for Baoshang for dry mushroom.Current mushroom is simply individually dried mushroom in drying, inventor's warp
Cross research to find, add cypress during mushroom is toasted toasts together, can make it that the mushroom after drying is fragrant with cypress
Taste, stewing soup taste out, also the stewed soup taste out of more traditional mushroom is more delicious.But found in actual baking process, by cypress
After branch and mushroom are toasted together, the overweight taste that have impact on mushroom of the smell of cypress；And often toasted after a collection of mushroom, cypress
Branch can also be dried smell therewith and is released completely, it is impossible to secondary to use；Baking is also needed the cypress of withered fragmentation after finishing
Separated from mushroom.Therefore needing to design a kind of can solve the apparatus for baking of above-mentioned technical problem.
The content of the invention
The invention is intended to provide a kind of mushroom Special baking baking box, to reach mushroom together with cypress in baking process,
The problem of cypress smell is overweight is avoided, and the purpose of cypress usage cycles can be extended.
To reach above-mentioned purpose, base case of the invention is as follows：Mushroom Special baking baking box, including the casing being square,
The first block and the second block, the first block and the second block are transversely provided with respectively on case mouthful two madial walls of correspondence of the casing
Between leave gap, the lateral wall that casing is located at the first block is provided with the accommodating chamber for being used for placing cypress, the case-side
The steam orifice of accommodating chamber is communicated with wall, the steam orifice is additionally provided with vacuum chamber in the first block, the wall box, should
Vacuum chamber is located at below steam orifice；Provided with backflow chamber in the casing bottom wall, the backflow chamber side is connected with accommodating chamber,
The opposite side of the backflow chamber is provided with the return port for being used for connecting casing.
Comb unit is slidably connected in the casing, the comb unit includes telescopic shaft, and the telescopic shaft is provided with
Comb frame, base and the casing bottom wall of the combing frame offset, be horizontally arranged with several steel wires on combing frame, adjacent two steel wire it
Between spacing be 5-8cm.
The principle of this programme is：Mushroom is placed in casing, then cypress is placed in accommodating chamber, starts baking
Case, is toasted to mushroom, and start telescopic shaft drive comb unit do not stop to stir the mushroom being baked, it is to avoid close to casing week
The mushroom of wall is by roasting burnt.It is baked to after 7-10min, the water vapor portion produced from mushroom is along the first block and the second block
Emitted in gap, another part is entered in accommodating chamber along steam hole, the cypress being placed in accommodating chamber utilizes steam
Heat release smell, and entered along backflow chamber in casing, the mushroom that baking comes out is carried the fragrance of cypress.
The advantage of this programme is：Vacuum chamber is set in this programme between accommodating chamber and casing, heat-insulated purpose is played,
To avoid the temperature of baking box from directly being toasted to cypress, and cause the rapid desiccation of cypress, the smell of cypress is a large amount of
Release makes the cypress taste on mushroom overweight, thus in this programme only by some vapor that is produced in mushroom baking process to cypress
Branch heated, because the bore that steam enters accommodating chamber is small, thus enter accommodating chamber steam seldom so that cypress
The smell of branch release is not weighed, and does not result in the problem of cypress smell lid crosses mushroom taste, and be not easily caused containing moisture in steam
Cypress desiccation extends usage cycles；The first block and the second block, a side are set respectively in the two side of case mouthful in this programme
Face is in baking process, and partial heat is emitted from the gap between two blocks, and partial heat is in the work of two blocks
With lower extension emission path and time, improve baking efficiency, on the other hand the first block also acts as the effect of guiding, by steam from
It is incorporated into steam port in accommodating chamber.
Preferred scheme 1：Based on scheme improvement, the stretching frequency of the telescopic shaft is 40-60 beats/min, is passed through
Above-mentioned setting, comb unit drive casing in mushroom roll back and forth so that mushroom is heated evenly, it is to avoid the mushroom of lower section by
The problem of heat causes burntization soon.
Preferred scheme 2：Preferably 1 improvement, the combing frame bottom be provided with gib block, the gib block it is front and rear
Both ends of the surface are acclivitous inclined-plane, and by above-mentioned setting, when combing frame is moved back and forth, mushroom turns over along the inclined-plane of gib block
It is rolled into the rear for combing frame.
Preferred scheme 3：Based on scheme or preferred scheme 2 improvement, the side wall of the backflow chamber accommodating chamber
On screen pack is installed, with avoid cypress enter backflow chamber in.
Brief description of the drawings
Fig. 1 is the structural representation of mushroom Special baking baking box embodiment of the present invention.
Fig. 2 is the right view of comb unit in Fig. 1.
Embodiment
Below by embodiment, the present invention is further detailed explanation：
Reference in Figure of description includes：Casing 1, the first block 2, the second block 3, steam orifice 4, vacuum chamber 5, receiving
Room 6, backflow chamber 7, return port 8, telescopic shaft 9, combing frame 10, gib block 11, steel wire 12.
Embodiment is substantially as shown in Figure 1：At mushroom Special baking baking box, including the casing 1 being square, the case mouthful of casing 1
The madial wall of left and right two on be horizontally installed with the first block 2 and the second block 3 respectively, stayed between the first block 2 and the second block 3
There is gap, the scope in the gap is in 5-7cm.Casing 1, which is located on the lateral wall of the first block 2, to be installed with for placing cypress
The steam orifice 4 of connection accommodating chamber 6 and casing 1 is offered on the accommodating chamber 6 of branch, the right side wall of casing 1, the steam orifice 4 is close to first
Block 2.Vacuum chamber 5 is additionally provided with the side wall of casing 1, the vacuum chamber 5 is located at the lower section of steam orifice 4；Back cavity is provided with the bottom wall of casing 1
Room 7, the right side of backflow chamber 7 is connected with accommodating chamber 6, and is provided with screen pack on the right side wall of backflow chamber 7, to avoid cypress
Branch is entered in backflow chamber 7.Several return ports 8 for being used to connect casing 1 are offered on the upper side wall of backflow chamber 7.
As shown in Fig. 2 level slidably connects comb unit in casing 1, comb unit is included on telescopic shaft 9, telescopic shaft 9
Provided with frame 10 is combed, the base for combing frame 10 offsets with the bottom wall of casing 1, combs the bottom of frame 10 and is provided with gib block 11, the gib block
11 left and right ends face is acclivitous inclined-plane, and when combing frame 10 is moved back and forth, inclined-plane of the mushroom along gib block 11 is turned over
It is rolled into the rear for combing frame 10.Transverse horizontal on frame 10 is combed to be fixedly connected between several steel wires 12, adjacent two steel wire 12
Spacing is 6cm.The stretching frequency of telescopic shaft 9 is 55 beats/min, and such comb unit drives the mushroom in casing 1 to roll back and forth,
So that mushroom is heated evenly.
In real work, mushroom is placed in casing 1, then cypress is placed in accommodating chamber 6, starts baking box,
Mushroom, which is toasted, and starts telescopic shaft 9 drives comb unit not stop to stir the mushroom being baked, it is to avoid close casing 1 week
The mushroom of wall is by roasting burnt.It is baked to after 7-10min, the water vapor portion produced from mushroom is along the first block 2 and the second block 3
Gap in emit, another part is entered in accommodating chamber 6 along steam hole, is placed on cypress in accommodating chamber 6 and is utilized
The heat release smell of steam, and entered along backflow chamber 7 in casing 1, the mushroom for coming out baking carries the perfume (or spice) of cypress
Gas.
Above-described is only that the known general knowledge such as concrete structure and/or characteristic is herein in embodiments of the invention, scheme
Excessive description is not made.It should be pointed out that for those skilled in the art, without departing from the inventive concept of the premise, also
Several modifications and improvements can be made, these should also be considered as protection scope of the present invention, these are real all without the influence present invention
The effect and practical applicability applied.The scope of protection required by this application should be based on the content of the claims, specification
In embodiment etc. record the content that can be used for explaining claim.
Claims (4)
1. mushroom Special baking baking box, including the casing being square, it is characterised in that on case mouthful two madial walls of correspondence of the casing
The first block and the second block are transversely provided with respectively, gap is left between the first block and the second block, and casing is located at first gear
The lateral wall of block is provided with the steam orifice that accommodating chamber is communicated with the accommodating chamber for being used for placing cypress, the wall box,
The steam orifice is additionally provided with vacuum chamber in the first block, the wall box, and the vacuum chamber is located at below steam orifice；The case
Provided with backflow chamber in body bottom wall, the backflow chamber side is connected with accommodating chamber, and the opposite side of the backflow chamber, which is provided with, to be used
In the return port of connection casing；
Comb unit is slidably connected in the casing, the comb unit includes telescopic shaft, and the telescopic shaft is provided with combing
Frame, base and the casing bottom wall of the combing frame offset, and comb and are horizontally arranged with frame between several steel wires, adjacent two steel wire
Spacing is 5-8cm.
2. mushroom Special baking baking box according to claim 1, it is characterised in that：The stretching frequency of the telescopic shaft is 40-
60 beats/min.
3. mushroom Special baking baking box according to claim 2, it is characterised in that：The combing frame bottom is provided with gib block,
The rear and front end face of the gib block is acclivitous inclined-plane.
4. the mushroom Special baking baking box according to claim 1 or 3, it is characterised in that：The backflow chamber accommodating chamber
Side wall on screen pack is installed.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710712904.0A CN107280040B (en) | 2017-08-18 | 2017-08-18 | Mushroom Special baking oven |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710712904.0A CN107280040B (en) | 2017-08-18 | 2017-08-18 | Mushroom Special baking oven |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN107280040A true CN107280040A (en) | 2017-10-24 |
| CN107280040B CN107280040B (en) | 2019-11-08 |
Family
ID=60106331
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710712904.0A Active CN107280040B (en) | 2017-08-18 | 2017-08-18 | Mushroom Special baking oven |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107280040B (en) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN201709357U (en) * | 2010-04-27 | 2011-01-19 | 巫溪县红池腊鲜食品有限公司 | Cured food fire-curing room |
| JP2011019481A (en) * | 2009-07-17 | 2011-02-03 | Izuminodai Kaihatsu:Kk | Method and apparatus for producing dried mushroom |
| CN204888685U (en) * | 2015-08-16 | 2015-12-23 | 南京谷德食品科技有限公司 | Mushroom dryer |
| CN105248616A (en) * | 2015-10-26 | 2016-01-20 | 福建省烟草公司龙岩市公司 | Method for drying lentinula edodes through tobacco curing barn and tobacco curing barn for achieving method |
| CN105779068A (en) * | 2016-05-29 | 2016-07-20 | 潘显敏 | Drying and dewatering system for plant straw |
-
2017
- 2017-08-18 CN CN201710712904.0A patent/CN107280040B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2011019481A (en) * | 2009-07-17 | 2011-02-03 | Izuminodai Kaihatsu:Kk | Method and apparatus for producing dried mushroom |
| CN201709357U (en) * | 2010-04-27 | 2011-01-19 | 巫溪县红池腊鲜食品有限公司 | Cured food fire-curing room |
| CN204888685U (en) * | 2015-08-16 | 2015-12-23 | 南京谷德食品科技有限公司 | Mushroom dryer |
| CN105248616A (en) * | 2015-10-26 | 2016-01-20 | 福建省烟草公司龙岩市公司 | Method for drying lentinula edodes through tobacco curing barn and tobacco curing barn for achieving method |
| CN105779068A (en) * | 2016-05-29 | 2016-07-20 | 潘显敏 | Drying and dewatering system for plant straw |
Also Published As
| Publication number | Publication date |
|---|---|
| CN107280040B (en) | 2019-11-08 |
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|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20201105 Address after: 221000 second floor, e-commerce Park, Guanhu Town, Pizhou City, Xuzhou City, Jiangsu Province Patentee after: Xuzhou yuzhiyang marketing planning Co.,Ltd. Address before: 402197 Chongqing Yongchuan District five towns new village dam village group Patentee before: CHONGQING XINGZHIZHEN MODERN AGRICULTURE Co.,Ltd. |