CN201709357U

CN201709357U - Cured food fire-curing room

Info

Publication number: CN201709357U
Application number: CN2010201722055U
Authority: CN
Inventors: 叶双全
Original assignee: WUXI HONGCHI LAXIAN FOOD CO Ltd
Current assignee: WUXI HONGCHI LAXIAN FOOD CO Ltd
Priority date: 2010-04-27
Filing date: 2010-04-27
Publication date: 2011-01-19
Anticipated expiration: 2020-04-27

Abstract

The utility model discloses a cured food fire-curing room. The cured food fire-curing room comprises a fire-curing chamber and a fire-curing frame arranged in the fire-curing chamber, wherein the wall of the fire-curing chamber is provided with a smoke inlet; and a smoke filtering channel communicated with the smoke inlet is formed in the fire-curing chamber and provided with a smoke outlet. When the fire-curing room is used for making cured food, smoke produced by incomplete combustion of plant is used for curing food after passing through the smoke filtering channel and most dust and carcinogenic substances are left in a flue, so that the rate that the carcinogenic substances are attached to the food is lowered and the harm of the cured food to human health is reduced effectively; simultaneously, the smoke can be dispersed more uniformly through the smoke outlet on the flue, so that the smoke is contacted with the food more uniformly and fire-cured food quality is improved.

Description

The cured food that salts down the room that fire-cures

Technical field

The utility model relates to and is used to process the facility of cured food of salting down, particularly a kind of cured food that salts down room that fire-cures.

Background technology

The cured food that salts down is one of traditional food of China, and its preparation method is to fire-cure by certain plants (as the cypress branches and leaves) smog that imperfect combustion produced to form.Relevant studies show that, the imperfect combustion of plant can produce multiple polycyclic aromatic hydrocarbons (PAH) carcinogenic substance, and can form tarry matters with dust and moisture etc., and the food of sootiness, baking and baked coke all can be subjected to the pollution of polycyclic aromatic hydrocarbons (PAH), is unfavorable for eater's health.

The conventional machining process of cured food of salting down is directly to use the plant imperfect combustion to produce smog on simple and crude facility food such as meat are fire-cureed, materials such as the polycyclic aromatic hydrocarbons (PAH) that is produced, big dust particle directly act on food without any processing, so that more carcinogen is attached to food surface, eater's health is caused adverse effect.

At above-mentioned deficiency, need the existing cured food that salts down the facility that fire-cures is improved, reduce the pollution that the cured food that salts down is subjected to carcinogen, reduce the harm of cured food that salts down to human body.

The utility model content

In view of this, the utility model provides a kind of cured food that salts down room that fire-cures, and makes the cured food that salts down by this room that fire-cures, and can effectively reduce the pollution to food of carcinogen that the plant imperfect combustion produced, reduces the harm of cured food to health that salts down.

The cured food that salts down the of the present utility model room that fire-cures, comprise and fire-cure the chamber and be arranged at the indoor frame that fire-cures that fire-cures, the wall of the described chamber of fire-cureing is provided with smoke inlet, the described indoor filter cigarette channel that is communicated with smoke inlet that is provided with that fire-cures, and described filter cigarette channel is provided with outlet flue.

Further, the curved bottom, chamber of fire-cureing that is distributed in of described filter cigarette channel;

Further, described filter cigarette channel is a brick mix structure, the slit is set between the adjacent fragment of brick on the described filter cigarette channel forms outlet flue.

The beneficial effect of utility model: the cured food that salts down the of the present utility model room that fire-cures, comprise and fire-cure the chamber and be arranged at the indoor frame that fire-cures that fire-cures, the wall of the described chamber of fire-cureing is provided with smoke inlet, the described indoor filter cigarette channel that is communicated with smoke inlet that is provided with that fire-cures, described filter cigarette channel is provided with outlet flue, when using this room that fire-cures to make to salt down cured food, because the flue gas that the plant imperfect combustion is produced just fire-cures to food after filtering cigarette channel, its most dust and carcinogen all are left in the flue, reduce carcinogen and be attached to probability on the food, effectively reduced the harm to health of the cured food that salts down; Simultaneously, it is more even by the outlet flue on the flue flue gas to be disperseed, thereby makes flue gas and Food Contact more even, the quality of fire-cureing of raising food.

Description of drawings

Below in conjunction with drawings and Examples the utility model is further described.

Accompanying drawing is a structural representation of the present utility model.

The specific embodiment

Accompanying drawing is a structural representation of the present utility model, as shown in the figure: the cured food that salts down of the present embodiment room that fire-cures, comprise fire-cure chamber 1 and the frame 2 that fire-cures that is arranged in the chamber 1 of fire-cureing, the described wall that fire-cures chamber 1 is provided with smoke inlet 1a, be provided with the filter cigarette channel 3 that is communicated with smoke inlet 1a in the described chamber 1 of fire-cureing, described filter cigarette channel 3 is provided with outlet flue 4, when using this room that fire-cures to make to salt down cured food, because the flue gas that the plant imperfect combustion is produced just fire-cures to food after filtering cigarette channel, its most dust and carcinogen all are left in the flue, reduce carcinogen and be attached to probability on the food, effectively reduced the harm to health of the cured food that salts down.

In the present embodiment, described filter cigarette channel 3 curved 1 bottoms, chamber of fire-cureing that are distributed in, can effectively increase the length of flue, the time that flue gas is flowed in flue is longer, help the removal of the deposition and the harmful substance of dust, simultaneously, the crooked flue that is distributed in the bottom, chamber of fire-cureing also can improve flue gas dispersed uniform degree, thereby improves the quality of fire-cureing.

In the present embodiment, described filter cigarette channel 3 is a brick mix structure, the slit is set between the adjacent fragment of brick on the described filter cigarette channel 3 forms outlet flue 4, and the filter cigarette channel of brick mix structure is with low cost, and is simple in structure by reserving the slit between the fragment of brick as outlet flue, is easy to build.

Explanation is at last, above embodiment is only unrestricted in order to the explanation the technical solution of the utility model, although the utility model is had been described in detail with reference to preferred embodiment, those of ordinary skill in the art is to be understood that, can make amendment or be equal to replacement the technical solution of the utility model, and not breaking away from the aim and the scope of technical solutions of the utility model, it all should be encompassed in the middle of the claim scope of the present utility model.

Claims

1. the cured food that salts down room that fire-cures, comprise the chamber of fire-cureing (1) and be arranged at the interior frame that fire-cures (2) in the chamber of fire-cureing (1), the wall of the described chamber of fire-cureing (1) is provided with smoke inlet (1a), it is characterized in that: be provided with the filter cigarette channel (3) that is communicated with smoke inlet (1a) in the described chamber of fire-cureing (1), described filter cigarette channel (3) is provided with outlet flue (4).

2. the cured food that salts down the according to claim 1 room that fire-cures is characterized in that: the curved bottom, the chamber of fire-cureing (1) that is distributed in of described filter cigarette channel (3).

3. the cured food that salts down the according to claim 2 room that fire-cures, it is characterized in that: described filter cigarette channel (3) is a brick mix structure, described filter cigarette channel (3) is gone up and the slit is set between the adjacent fragment of brick is formed outlet flue (4).