CN107212360A - 一种能增强消化机能的保健食用盐及其制备方法 - Google Patents
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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Abstract
本发明公开了一种能增强消化机能的保健食用盐，配方及比例如下：食用盐1‑10重量份，莲子粉10‑20重量份，山药粉20‑30重量份，茯苓粉10‑20重量份，木瓜粉10‑20重量份。在不改变盐的口感的情况下，长期对脾胃进行调理，具有一定的保健功能。
Description
技术领域
本发明属于食品调味品领域，尤其涉及一种能增强消化机能的保健食用盐及其制备方法。
背景技术
脾胃虚弱为中医名词术语，脾胃虚弱的含义比较笼统，包含了脾气虚、脾阳虚、脾不统血、中气下陷、胃阳虚、胃气虚、胃阴虚及脾胃虚寒等中医证候，其中脾气虚是脾胃虚弱的基本类型，脾气虚证是指脾气不足，失其健运所表现的证候。多因饮食不节，劳累过度，久病耗伤脾气所致。“脾气虚”一词出于《内经》，如《灵枢·天年》篇中有“七十岁，脾气虚，皮肤枯”的论述。其后历代医家对脾气虚证进行深入研究及发挥，指出脾主运化，是气血生化之源，为后天之本。若先天禀赋不足，或素体脾胃虚弱；或后天失于调养，或饮食不节，饥饱失常，或劳倦过度，忧思日久，损伤脾胃或年老体衰，或大病，久病之后，元气未复，失于调养，均可使脾气亏虚，运化功能失常，导致气血生化乏源，形成脾气虚证。
近年来,人们的饮食习惯在发生改变,生活节奏愈来愈快,其中所产生的社会压力、急躁情绪、不合理饮食，致使很多人脾胃虚弱，花钱吃药看病，却总不见好或根治。其实，脾胃虚弱的发生与人们的不良生活、饮食习惯密切相关，可以说，“吃”出来的，还得靠“吃”来调养，真所谓“三分治，七分养”。因此，将调理脾胃的药物渗透入日常的饮食当中，让人不知不觉间进行了脾胃的调理，是保健食品发展的趋势。
发明内容
本发明提供一种能增强消化机能的保健食用盐，在不改变盐的口感的情况下，长期对脾胃进行调理，具有一定的保健功能。
本发明的能增强消化机能的保健食用盐的配方及比例如下：食用盐1-10重量份，莲子粉10-20重量份，山药粉20-30重量份，茯苓粉10-20重量份，木瓜粉10-20重量份。
作为优选，本发明的能增强消化机能的保健食用盐的配方及比例如下：食用盐2-8重量份，莲子粉10-15重量份，山药粉25-30重量份，茯苓粉15-20重量份，木瓜粉15-20重量份。
作为优选，本发明的能增强消化机能的保健食用盐的配方及比例如下：食用盐5重量份，莲子粉10重量份，山药粉30重量份，茯苓粉15重量份，木瓜粉15重量份。
本发明还提供一种能增强消化机能的保健食用盐的制备方法，包括如下步骤：将莲子(去芯)、茯苓、山药、木瓜干燥后打粉，然后与食盐混合。
具体实施方式
实施例1
莲子15g，山药25g，茯苓15g，木瓜15g干燥后打粉，加入食用盐2g，混合均匀。
实施例2
莲子10g，山药25g，茯苓15g，木瓜15g干燥后打粉，加入食用盐3g，混合均匀。
实施例3
莲子20g，山药30g，茯苓10g，木瓜10g干燥后打粉，加入食用盐5g，混合均匀。
实施例4
莲子10g，山药30g，茯苓15g，木瓜15g干燥后打粉，加入食用盐5g，混合均匀。
药理实验
将76只健康Wistar大鼠在喂养7日，先按体重随机分为空白对照组(雌雄各6只)，脾胃虚弱型胃炎模型组(雌雄各32只)，然后进行造模，步骤如下：空白对照组大鼠每日给以饲料和饮用水，采用自由进食和饮水的方式进行饲养；脾胃虚弱型胃炎模型制备组每日以蒸馏水配制成20mmol/L的脱氧胆酸钠以自由饮用，连续造模1个月，期间10天灌胃一次60％的乙醇，剂量为2ml/只，一月后改为10mmol/L的脱氧胆酸钠及30％的乙醇，以一周为周期交替自由饮用，造模中加以饥饱失常喂养，足量喂食2天，然后禁食1天，交替进行，造模100天时(模型制备组共死亡20只)，随机取空白对照组(雌雄各1只)，以及模型制备组(雌雄各2只)处死，进行病理学检查，造模组与空白对照组比较，造模成功。
造模成功后，分为三组，每组10只大鼠，分别为空白组(没有造模)，模型组(造模，但不给药)，对照组(造模，给药)。开始以体重灌胃给药，空白组和模型组给以生理盐水10ml/Kg灌胃，对照组给以实施例4的保健盐5g/Kg灌胃，药物干预一个月。
处死大鼠，将胃黏膜组织剪碎，用组织重9倍生理盐水匀浆，3500r/min离心10min，取其上清液，放在4℃冰箱里保存，以测定胃蛋白酶的活性。
大鼠胃蛋白酶活性比较(x±s)n＝10
| 组别 | 胃蛋白酶/(U/mL) |
| 空白组 | 119.35±13.29 |
| 模型组 | 101.34±11.31 |
| 对照组 | 113.12±12.32 |
最后说明的是，以上实施例仅用以说明本发明的技术方案而非限制，尽管参照较佳实施例对本发明进行了详细说明，本领域的普通技术人员应当理解，可以对本发明的技术方案进行修改或者等同替换，而不脱离本发明技术方案的宗旨和范围，其均应涵盖在本发明的权利要求范围当中。
Claims (4)
1.一种增强消化机能的保健食用盐，其特征在于，包括如下重量份的配方：食用盐1-10重量份，莲子粉10-20重量份，山药粉20-30重量份，茯苓粉10-20重量份，木瓜粉10-20重量份。
2.如权利要求1所述保健食用盐，其特征在于，包括如下重量份的配方：食用盐2-8重量份，莲子粉10-15重量份，山药粉25-30重量份，茯苓粉15-20重量份，木瓜粉15-20重量份。
3.如权利要求1所述保健食用盐，其特征在于，包括如下重量份的配方：食用盐5重量份，莲子粉10重量份，山药粉30重量份，茯苓粉15重量份，木瓜粉15重量份。
4.如权利要求1所述一种能增强消化机能的保健食用盐的制备方法，包括如下步骤：将莲子、茯苓、山药、木瓜干燥后打粉，然后与食盐混合。
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Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101233912A (zh) * | 2007-10-24 | 2008-08-06 | 杨啸 | 保健功能食盐 |
| CN101292741A (zh) * | 2008-06-06 | 2008-10-29 | 简丽恒 | 具有安神和健胃作用的保健竹盐及其生产方法 |
| CN103656066A (zh) * | 2013-12-04 | 2014-03-26 | 青岛安信医疗器械有限公司 | 一种具有养胃功能的中药组合物 |
| CN105146474A (zh) * | 2015-10-29 | 2015-12-16 | 中盐榆林盐化有限公司 | 一种健胃补钙的小孩用保健盐 |
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- 2017-06-27 CN CN201710499165.1A patent/CN107212360A/zh active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101233912A (zh) * | 2007-10-24 | 2008-08-06 | 杨啸 | 保健功能食盐 |
| CN101292741A (zh) * | 2008-06-06 | 2008-10-29 | 简丽恒 | 具有安神和健胃作用的保健竹盐及其生产方法 |
| CN103656066A (zh) * | 2013-12-04 | 2014-03-26 | 青岛安信医疗器械有限公司 | 一种具有养胃功能的中药组合物 |
| CN105146474A (zh) * | 2015-10-29 | 2015-12-16 | 中盐榆林盐化有限公司 | 一种健胃补钙的小孩用保健盐 |
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Application publication date: 20170929 |